The Frontier Cafe & Bar in West Coast Menu

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Garlic Bread $8.00
Breads & Dips $14.00
- Baked breads served with our homemade dips and dukkah spice
Soup of the Day $8.00
- Served with warm crusty bread roll
Salt & Pepper Calamari $16.5.00
- Petite salad, lemon and roasted garlic mayonnaise dipping sauce
Whitebait Teaser $17.00
- Served on a slice of bread, lettuce and tomato
Corn & Courgette Fritters $12.5.00
- Petite salad, tomato relish and sour cream
Spinach & Ricotta Baked Mushrooms $14.00
- Served with mixed salad greens and vinaigrette
Chicken Wrap $18.00
- Grilled chicken strips with lettuce, carrots, onions, tomato, capsicum and garlic aioli served with fries
Butterfly Chilli Prawn Salad $25.00
- Garden salad, lemon slice
Classic Caesar Salad (With smoked chicken / With smoked salmon) $19.00 / $23.00
- Cos lettuce, streaky bacon, croutons, soft boiled egg, shaved parmesan and Caesar dressing
Warm Roasted Vegetable Salad $14.00
- Pumpkin, parsnip, kumara, carrots, courgette with feta cheese and toasted seeds

Roast Lamb Rump $25.00
- Medium roast with potato mash, rocket and mint salad, merlot jus
Rib Eye Steak $32.00
- Prime Rib Eye, cooked to your liking, served with salad and fries or mash and steamed vegetables accompanied by your choice of mushroom sauce or garlic butter
Stuffed Chicken Thighs $24.50
- Sage, semi dried tomato, confit garlic, roast potato, green beans and creamy mustard sauce
Aoraki Salmon Fillet $26.00
- Roasted kumara, cannellini beans ragout and white wine sauce
Rosemary Pork Cutlets $24.50
- Sliced red apple, maple syrup and roasted vegetables
Alpine Denver Venison $24.50
- Grilled Denver leg, pumpkin and thyme mash, summer greens and red currant gravy
Beer Battered Fish of the Day $25.00
- Served with garnish salad and fries
Bangers & Mash $22.00
- Pork sausages served with potato mash, red onion marmalade and a classic gravy
Chef's Special Burger of the Day $19.00
- Please ask our wait staff for today's burger special, served with fries

Tiramisu $12.50
- Served with triple chocolate ice cream
Oreo Cheesecake $12.50
- Served with vanilla bean ice cream
Kiwi Mini Pavlova $12.50
- A classic NZ dessert with passionfruit sauce served with vanilla ice cream and berry coulis
Orange & Almond Cake $12.50
- Served with a peach, mango and passionfruit compote

Nearby Sample Menus

Mariner $25.00/$30.00/$30.00
- fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
Spaghetti ka pai $20.00
- smoked salmon and shrimps in a spiced tomato cream sauce, topped with salsa verde
Spaghetti bolognese $20.00
Garlic bread (large/small) $7.00/$3.50
Italiano $20.00/$26.00/$28.00/$26.00
- pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
Cajun supreme $20.00/$26.00/$28.00/$26.00
- chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
T-rex $20.00/$26.00/$28.00/$26.00
- sauteed mince beef, ham, salami, bacon and BBQ sauce (medium/large/half & half/gluten-free)
BBQ chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red capsicum, red onion and bacon with BBQ sauce (medium/large/half & half/gluten-free)

Donuts $2.80
Plain $5.20
Sauces Available N/A
- Plum, Peanut Satay, Sweet Chilli, Hot Chilli, Bbq Or Spiced Apricot
Fish $3.60
Lasangne Top $3.60
Extra Fillings $1.00
Mushroom $6.20
Fish $6.20

Mexican chicken $28.00
- Cajun chicken, red pepper, red onion, jalapenos & sour cream
Garden salad $9.00
- Green salad with tomato, cucumber & red onion with a balsamic dressing
Potato mash & gravy $5.00
- Creamy mash and rich gravy
Italiano $27.00
- Pepperoni, onion & oregano
Tortillas
- Wrap your own soft our tortillas, with your choice of cajun chicken, cajun beef or vegetarian four bean. Served with guacamole, cheese, salsa & sour cream
Crispy pork crackling $8.00
- Crispy pork crackling served with homemade apple sauce
Seafood Chowder $14 entree / $19 main
- Delicious creamy chowder served with garlic bread
Roast potatoes $5.00
- Roasted golden and tossed in rosemary salt

Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Georgie Pie® Hunger Buster N/A
- Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.

NZ King Salmon (GF) $33.50
- Cooked medium, sour cream and chive smash, braised fennel & salsa verde
-Berry compote, yoghurt or cream $15
-Creamed mushrooms / Streaky bacon $4
-Onion rings $3.50
Prime Angus Beef **** $21
- 200gm rump served with salad, fries & peppercorn sauce ~Add a scallop & prawn kebab for $10
-Smoked Salmon $19
-Hash browns / Sausage / Baked Beans / Avocado $3
House Salad **** $23.50
- Cajun spiced chicken breast, bacon, brie, cashews, crispy croutons, Totara greens & "The Dog’s Own" dressing

Yellow Curry
- Shredded vegetables and yellow curry with sticky rice, spring onions and fried garlic
Filo Cup $13.00
- Pear and butterscotch sauce in a crisp filo cup with pecan nuts and honey semifreddo
Bistro Burger $19.00
- Check out our specials wall for today’s flavour. Served with fries
Chocolate Pot $12.00
- Wait staff will advise of tonight’s creation
All of our breakfasts are made with free range eggs
Chicken Salad $19.00
- Baked and thinly sliced chicken breast on a warm roast pumpkin, feta and macadamia nut salad with a lemon and thyme cream sauce
Fries with aioli $6.00
Mint Chocolate $5.00

'A Cut From The Butt' Beef Rump $19.90
Hook Line and Sinker $28.50
- Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
The Woody Works $26.00
- Salami, ham, smoky bacon, mushroom, capsicum, red onion & bbq sauce
Sticky Date & Treacle Pudding $7.50
- With vanilla ice cream & caramel sauce
Prawn To Be Wild $26.50
- A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette
Shrimp Cocktail $15.50
- Our own take on this classic, shrimp topped with our own pink sauce and a petite salad
Flippers Final Finale (Usually always fresh fish)
Fresh Fish Fillet $26.00
- Served on a thai style lime and coconut risotto or on a kumara mash flavoured with thyme and a sundried tomato and roasted capsicum sauce

Free-range Eggs on Toast $19.50
- with smoked salmon
Margarita $14.50
- Tomato & cheese
Bowl of chips $6.50
BLT Bagel $16.50
- Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
Hawaiian $18.50
- Tomato, ham, cheese & pineapple
Free-range Eggs on Toast $16.50
- Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
Three Salads $16.50
- Three salads of the day, served with a ciabatta bun
Meatlovers $26.00
- Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.

Fish of the Day $24.50
- Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Mushrooms $5.00
Apple Shortcake $12.00
- Traditional apple shortcake served with whipped cream and vanilla ice-cream
Mud Cake $12.00
- Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
Chilli Cheese Bread $8.00
Pasta of the Day $22.90
- Your wait staff will advise you on today's special
Porterhouse Steak $20.00
- 200gm Porterhouse steak grilled just the way you like it, topped with mushroom sauce, served with house salad and crispy fries
- 2 shanks $29.90

Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Bacon $15.50
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

Pan Roasted Chicken Breast $20
- stuffed with sundried tomato & basil pesto, streaky bacon, pan roasted & served on smashed potatoes with a garden salad
Lemon pepper prawn & vegetable
Garden Salad $6
Vegetarian
Hawaiian
- bacon,onion,pineapple
Macaroni Cheese $10
Wedges $8
- seasoned wedges,plum sauce,sour cream
Chicken Nuggets & Chips

Margherita $20.00
- The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
Vegetarian $20.00
- Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
Lamb Shank $25.00
- Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
Garlic Baguette $6 Half / $9 Whole
Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
Thai Green Curry Chicken $22.00
- Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
Rump Steak $20.00
- 150gms Rump Steak with Chips & topped with Fried Egg & Garlic Butter. Add Prawns for $3.50
Creme Brulee $12.00
- A French classic with Ice Cream