The Frontier Cafe & Bar in West Coast Menu

The punk $20.00/$26.00/$28.00/$26.00
- spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
Lunchtime pizza & salad $18.00
Garlic bread (large/small) $7.00/$3.50
Spaghetti meatballs $20.00
Kiwi carbonara $20.00
- penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
Whitebait (one size only) $26.00
- one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
Spaghetti bolognese $20.00
Aloha $20.00/$26.00/$28.00/$26.00
- lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)

6X WONTONS $6.00
HOT DOG OR SAUSAGE $4.00
NZ SMOKED SALMON & BRUSHETTA $13.00
- NZ smoked salmon on toasted bruschetta with pesto, blanched spinach, feta slow roasted tomatoes & caper aioli GF option
SALMON AND CAPERS $19.50
- with red onion tomato feta cheese kale & aioli
BLACKBALL SAUSAGE SELECTION GF $19.00
- three of the best served on creamy potato mash peas & rich gravy
4X CRUMBED MUSSELS $6.00
CRAB STICK $2.50
WEDGES $10.50
- seasoned wedges with sour cream & sweet chili

Add bacon $15.00
Fresh Market Fish $28.00
- Weekly changing fish special, check out our specials wall
Yellow Curry
- Shredded vegetables and yellow curry with sticky rice, spring onions and fried garlic
Wrap $19.00
- Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
Chicken Salad $19.00
- Baked and thinly sliced chicken breast on a warm roast pumpkin, feta and macadamia nut salad with a lemon and thyme cream sauce
Small Breads $14.00
- House baked bread with 3 daily dips
Garlic Bread $10.00
- Garlic, sweet chilli and tasty cheese baked house bread
Spinach, onion jam and feta $12.00

KASHMIRI NAAN $5.00
- Stuffed with nuts, coconut and sultanas
PALAK PANEER $17.50
- Cottage cheese cooked with Spinach, blend of Spices
CHICKEN TIKKA $12.00
- Boneless marinated Chicken cooked in Tandoor
MANGO KULFI (ICE CREAM) $6.00
- Made with condensed milk & Alphonso Mangoes
JALFREZI CHICKEN / LAMB $19.00
- Curry made with Onion, Capsicum & tomato Julian’s
GULAB JAMUN $6.00
- Milk-solids based dessert dipped in sugar syrup
MANGO CHUTNEY $3.00
- Accompaniment prep from Raw Mangoes & Spices
BUTTER CHICKEN $11.00
- Served with Rice and Poppadum’s (mild)

The Woody's Texas Trio $39.50
- A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
The Swampy Paddock $26.00
- Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
Larrys Lamb Rump $29.50
- Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
Flippers Final Finale (Usually always fresh fish)
The Woody Platter $10.00
- Prawn twisters, fish bites, spring rolls, chicken nuggets, samosas and fries served with sour cream & chilli sauce
Garlic Bread $6.00
- Chunks of ciabatta smothered in garlic butter
Nachos $15.00
- beef & beans on corn chips topped with cheese, sour cream & sweet chilli sauce
Shrimp Cocktail $15.50
- Our own take on this classic, shrimp topped with our own pink sauce and a petite salad

Wild Coast Breakfast $23.50
- Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
Flammenkuchen $26.00
- Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
Free-range Eggs on Toast $19.50
- with smoked salmon
Toasted Bagel $9.50
- Served with a generous helping of cream cheese and jam.>>
Muesli & Fruit $13.00
- Toasted muesli served with fresh summer fruits, yoghurt and honey
Streaky Bacon $18.50
- Served with streaky bacon, caramelised banana and maple syrup
Margarita $14.50
- Tomato & cheese
Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50

Whole Shell Peanuts $4.50
Tossed Green Salad $8.00
Bombay Chicken Tikka $12.00
- 5 Boneless Chicken Pieces Marinated in Yoghurt, Cumin, Ginger, Cardamom & Pepper then Tandoor Baked
Green Curry $21.00
- Green Curry Paste, Green Beans, Bamboo Shoots & Brocolli, Carrot & Capsicum. Your choice of Chicken, Beef, Prawns or Pork
Coconut & Lime Cheesecake $11.50
- A Biscuit Based Cheesecake Topped with a Homemade Mango Coulis and Whipped Cream
Garlic & Pepper $21.00
- Garlic & Pepper Stir Fried Fresh Vegetables. Your choice of Beef or Pork
Gulab Jamum $11.50
- Milk Dumpling Served Warm with Caramel Sauce & Vanilla Bean Ice-Cream
Edamame Beans $7.00
- Steamed Green Soya Beans Topped with Rock Salt

Malaysian Curry Chicken or Beef with Vegetables on Rice $16.00
Roast Pork Rice or Chow Mein with Cashew Nuts $17.50
Chicken & Corn Soup $5.00 S / $10.00 L
Deep Fry Squid with Salt and Pepper $19.00
Steamed King Prawn $22.00
Stir-fry Lamb with Ginger and Spring Onion $21.00
Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
Sizzling Beef (Hot Plate) $19.50

BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
Check out our blackboards for weekly special or ask bar staff for a restaurant menu
QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy

Toasted Club Sandwich $19.50
- Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
Large Bowl of Fries $5.00
Garlic Prawns $18.00
- Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
Garlic Bread $6.50
- Our own special recipe!
Roast of the Day $18.00
- Served with oven baked vegetables, steamed fresh greens and homemade gravy
Panini $8.00
- Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
Small Bowl of Fries $3.00
Side of Veg $6.00

Grilled Turbot or Bluenose Steak $30.00
- with smoked potato salad, buttered green beans, crispy capers and caramelised orange
Beer-battered or Grilled Halloumi and Chips $19.00
- with homemade tartare sauce and lemon
Whole Crayfish Tail POA
- Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
Fish & Chips
American Hotdog $10.00
Chicken Nuggets & Chips
Pan-Fried Chilli Squid $9.00
Beer-battered Fish and Chips POA
- with homemade tartare sauce and lemon

$12.50
- with salmon & cream cheese
Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
Soup of the day $9.50
- homemade, served with french bread
Salmon Omelette $15.50
- smoked salmon & a rich dill creme fraiche & toast
Bagel-toasted $7.50
- with cream cheese & jam
Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
Fish & Chips $19.50
- crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream

Italian Dressing N/A
Hot Chilli N/A
Chipotle N/A
Pork Riblet N/A
Carrot N/A
Chicken Teriyaki N/A
Chicken & Bacon Ranch Melt N/A
Veggie Patty N/A

Chocolate Brownie $15.00
- Served warm with vanilla ice cream and berry compote
Royal Beef Burger $18.00
- 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
Ice Cream Sundaes $10.50
- Choice of strawberry shortcake, lemon curd or cookies and cream
Miners Breakfast $23.00
- Bacon, local free range eggs your way, sausages, tomato, mushrooms, hashbrowns and toasted ciabatta
Available 11am - 3pm
Garlic and herb bread (GFA) $7.50
Fish and Chips $24.50
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
Breads and Dips $11.50
- Selection of breads with a trio of dips

Spicy wedges $8
Bacon $4.50
-Fish
- Battered blue cod, tartare sauce, cheese, tomato,lettuce and red onion.
Satay Chicken* $23
- Served with stir-fry vegetables and jasmine rice
Green salad $6
Ciabatta with Fries
Vegetarian Soup* $9.50
- Served with toasted bread
-Vegetarian $16

The Frontier Cafe & Bar in West Coast Menu

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The Frontier Cafe & Bar

West Coast > The Frontier Cafe & Bar

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Haast-Jackson Bay Road, Haast, West Coast, 7886, New Zealand

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