The General Store in Auckland Menu

MENU MENU
  • Oysters & Chips $10.00
  • Fish and Chips $9.00
  • Crabsticks $2.00
  • Fish $5.00
  • Chips (450g) $4.00
  • Wedges $5.00
  • Kumara Chips $5.00
  • Hot Dog(Mini $1.00) $3.00
  • Sausage $2.00
  • Chicken Nuggets $0.50
  • Oysters $2.00
  • Scallops $2.50
  • Curry Roll $2.50
  • Spring Roll $2.50
  • Potato Fritter $1.00

Nearby Sample Menus

  • O Dak $32
    • Caramelised chicken thigh fillet with spicy chilli sauce
  • Seafood spring onion fritter $24
  • BBQ pork belly $35
    • (for 3ppl) - $15 for extra 300g
  • Fresh kumara chips $24
  • Fried chicken $29
  • Curry BBQ Chicken with kumara $35
  • Deep fried wonton with sweet chilli $19
  • Potato wedge with aioli sauce $19
  • Prawn & Chorizo Penne Pasta(add chicken $6.00) $22.50
  • The Union Works Platter $55.00
    • squid chicken wings, mac'n cheese balls meatballs potato skins
  • Fat Chips w ketchup $8.50
  • Soft Shell Taco's $16.50
    • gunpowder prawns lime mayo coriander or pulled lamb capsicum pickled cucumber, harissa mayo or crispy fish, tartare
  • Steak n' steamed vegetables
  • Kiwi Burger $20.50
    • 180gm union beef patty, bacon, fried egg, tomato, cheese, lettuce, beetroot, relish
  • Squid Salad $19.50
    • with Watercress & Roasted Lime
  • Chicken fillets fat Chips
  • Salmon & avocado sushi roll $8.00
  • Salmon sashimi don $15.00
    • with avocado
  • Gyoza $8.00
    • fried pork dumpling
  • Donburi $10
    • rice bowl dish
  • Soy sauce/ consomme/ black pepper/ corn potage $3.00
  • Sashimi don $18.00
  • Spicy pork udon noodle $10.00
  • Edamame $5.00
  • Oyster $1.50
  • Pack B $10.00
    • Cheese Burger, Fish Burger, $3 Chips
  • Steak & Egg $6.50
  • Cheese & Corn $3.50
  • 6 Squid Rings $3.50
  • Fish of the day $4.00
  • Cheese $3.80
  • Ham & Cheese $3.50
  • Green Leaf Salad $10.00
    • with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Spaghetti alla Chitarra alla Carbonara $24.00
    • Handmade spaghetti with real Carbonara Sauce
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Avocado
  • Sauteed Mushroom $16.50
  • Chicken De Bleu $18.00
    • with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise
  • Smoked Salmon $19.00
  • With Smoked Salmon $16.00
  • Burger
    • crunchy slaw, sliced tomato on organic brioche bun with
  • Each $3.00
  • Pancake Of French Toast $16.00
    • toasted banana, bacon served with pancake or French toast, dressed with maple syrup
  • All curries include a plain rice
  • Cheese, Chilli And Garlic Naan $5.50
    • Naan stuffed with cheddar cheese and finished with chilli and garlic
  • Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00
  • Rai Macchi (Medium) $28.50
    • Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran
  • Mixed Tandoori Sizzler $29.50
    • Mix of smoked non-vegetarian dazzlers
  • Makhani Naan $4.50
    • Multi layered buttered bread
  • Makhani Paneer (Mild) $21.90
    • Fresh cottage cheese cooked in creamy tomato gravy with butter
  • Tandoori Red Snapper $24.50
    • Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor
  • House Salad
  • Garlic Bread $8.90
    • served with parmesan and sunflower seeds
  • Sirloin 250g/350g $29.50/$34.50
  • Fish & Chips $16.90
    • Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
  • The V Grill’s Famous Spiced Crusted Sirloin $33.90
    • A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • Fresh NZ oysters 1doz/half doz
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread (market price)
  • FISH & CHIPS $25.50
    • lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
  • Add Surf n Turf $5.90
  • DAK GUI $23.00
    • marinated boneless chicken with choice of sweet soy sauce, hot hot hot sauce
  • JEON(9 pcs)(V) $7.00
    • Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
  • MUSHROOM $6.00
    • button mushrooms(120g)
  • KIM SAM GYEOP $29.00
    • stir fried pork belly with kamichi served with 3 side dishes& salad, rice($2.00) extra
  • Mook salad(V) $9.00
    • seasoned fresh salad, Mook(chestnut jelly) with soy chilli dressing
  • AL-TANG $16.00
    • spicy fish roe soup with tofu and vegetables served with 3 side dishes
  • L.A. Galbi $23.00
    • prime steer beef short rib("flanken" style ribs), marinated
  • Owing-O Salad $13.00
    • steamed calamari with hot and spicy dressing
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
  • Sholeh - Zard $6.00
    • Persian Saron rice pudding avoured with rosewater.
  • Soup of the day $8.00
  • Kashk Bademjan $8.00
    • Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
  • Rumi Salad $8.00
    • Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Maust’Mousier $4.00
    • Yogurt with shallots.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
  • Hot Chips $2.00
  • Roasted Chicken Thigh $2.90
  • Curry Roll $2.00
  • Hash Brown $0.50
  • Bacon & Egg Toastie $3.00
  • American Hot Dog $3.00
  • Steak Toastie $3.00
  • Family Pack $20.00
    • 4 thigh, 4 drum, 4 regular chips
  • Black pepper beef pasta $11.50
  • Bbq beef+burger $12.50
  • Korean kimchi beef rice $15.00
  • Black pepper beef rice $10.90
  • Bbq beef+roast chicken $12.50
  • Cheese curry beef rice $12.50
  • Seafood curry rice $13.50
  • Teriyaki chicken+fried egg $11.50
  • Vegetarian Paddle P.O.A
    • Available Upon Request
  • Coast's "Big As" Cheeseburger $24.50
    • House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
  • Chef's Selection of Ice Cream & Sorbet $9.50
    • Please ask your server for today's selection
  • For a Little Extra $6.50
    • Add your choice of Protein - Chicken
  • For a Little Extra $6.50
    • Add your choice of Protein - Carrot Fritters
  • Spiced Carrot Fritters $12.50
    • Served with Coast Slaw & Coriander Yoghurt
  • Chicken, Bacon & Brandy Parfait $14.50
    • Served with fresh bread & pickles
  • For a Little Extra $6.50
    • Add your choice of Protein - Beef
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Oriental $12.50
    • Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
  • Bacon & Egg Slice $7.00
  • Chicken Stronganoff Pot Pie $7.50
  • Moroccan Roast Vege Cake $7.00
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Sweet Beetroot, Feta & Walnut N/A
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
The General Store

The General Store

location

Address

109 Puhoi Road, Puhoi, Auckland, 0873, New Zealand

phone

Phone

094220818

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Fast Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating

Location
109 Puhoi Road, Puhoi, Auckland, 0873, New Zealand