The Golden Dawn in Auckland Menu

PLATTERS PLATTERS
  • Spiced fried peanuts $5.00
  • Mixed olives w/ rosemary, fennel seeds, citrus & garlic $7.00
  • Bread & puha butter w/ smashed garlic paste $11.00
  • Welsh Rarebit w/ Lea & Perrins on the side $12.50
  • Polenta morsels w/ cumin, potato & mozzarella w/ harissa aioli $13.50
  • Smashed broad beans, lemon, mint & ricotta w/ whole celery & pickled carrots $15.00
  • Prawn buns w/ preserved lemon, Japanese mayo & chilli $15.00
  • Courgette babaganoush w/ air-dried pork, smoky oil & jalapeno flatbread $16.00
    • Vegetarian option available
  • Smoked pork hock terrine w/ potato bread & cider roasted green apple $17.50
  • TGD pork Roll w/ chipotle & coriander pulled pork, pickled cucumber & lime aioli $16.50
  • Mushroom & puy lentil sloppy joe, tahini paste & salsa verde $16.50
  • Sticky shin & marrow w/ freedom toast & tangy green sauce $18.50
  • Roasted pecorino & kale dumplings w/ chilli tomato ragu & walnuts $18.50
  • St Agur blue cheese w/ cardamom oat crackers & poached pear $15.00
  • Goat curd with honeycomb & walnut cracker $15.00

Nearby Sample Menus

  • Salad for non-meat people - (curse you)
  • Cheese and Smoked Bacon Tater Tots $16.00
    • w/ aioli
  • All served with chips
  • Salt and Pepper Squid $15.50
    • w/ Jalapeno mayo
  • 1/2 Kilo Slab $28.00
  • The Barnyard $19.50
    • Crumbed chicken, breast, bacon, cheese, lettuce, tomato, red onion, aioli
  • Summer Leaf
    • Salad greens, parmesan crisp, vine tomatoes, soft boiled egg, ranch dressing
  • Mac N Cheese Bites $14.50
    • chipolata aioli
  • Maekjukgui Jeongsik $22.00
    • Soy Bean Paste Marinated Pork Barbecue Set Menu.
  • Agu jjim M $59.00 / L $79.00
    • Braised spicy Monkfish.
  • Jeonyuhwa $69.00
    • Korean Traditional Pancake.
  • Haemul jjim M $59.00 / L $79.00
    • Braised spicy Sea Food.
  • Dak bokkum tang M $35.00
    • Braised spicy Chicken.
  • Date, Chestnut and Peanut on The Rice Cake $10.00
  • Tang $69.00
    • Soup.
  • Gyejul Yuk+Mul $89.00
    • Entree Soup + Watery Kimchi.
  • Kid's Bacon & Eggs $8.00
    • Bacon, egg and hash brown served with toast and tomato sauce
  • Kids Pasta $10.00
    • Small size chicken pasta or Bolognese
  • Bacon and Eggs on Toast $13.00
    • Bacon and Eggs on a warm buttered Toast
  • - Smoked Chicken $18.00
  • Toasties $7.00
    • Served with kid's side choose from - Cheese, pineapple, bacon
  • Vegetarian Tortellini $18.00
    • Cheese & Spinach Tortellini, Onion, Mushroom, Spinach, Churned Red Capsicum, Cream Sauce serves with Toast
  • French Toast $17.00
    • French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
  • Kids Burger $10.00
    • Beef patty, lettuce, tomato, cheese, mayonnaise with a hash brown
  • -Add one of our house made bastes. $3.00
    • Gravy, ponsy coq - mushroom truffle butter, korean BBQ, confit garlic herb & lemon, jamaican jerk
  • Schnitzel $15.00
    • Panko crumb chicken breas, butter, capers, lemon, mayo, rocket
  • French toast $17.00
    • Brioche, lewis road chocolate butter, banana, candied pecansn maple syrup
  • Add pulled chicken
  • Small $6.00
  • Superfood wrap $13.00
    • Pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
  • Free range chicken liver paté $15.00
    • Cornichons, balsamic onions, baguette
  • Three cheese scone $5.50
    • Sea salt butter
  • Mini spring rolls(6 pieces) $2.00
  • Meat combination (small/large) $10.00/$12.00
  • Chicken & sweetcorn $9.00
  • Potato fritter $0.60
  • Mushrooms $3.00
  • Chicken(small/large) $9.00/$ 11.00
  • Prawn(small/large) $11.00/$ 13.00
  • Chicken fillet burger $4.00
  • Vegetarian Nasi Goreng -Ve4 $12.30
    • Authentic spiced fried rice with assorted vegetables
  • Chicken Nuggets and Chips - K7 $6.50
  • Popiah Goreng - K6 $6.00
    • Crispy spring rolls
  • Tiger in Langkawi - SF1 $19.80
    • Tiger prawns sauteed in lemon grass, coconut milk and condiments.
  • Egg Fried Rice - K5 $7.50
    • Served with chicken
  • Scallops Halia - SF5 $21.50
    • Scallops and vegetables sauteed ginger, spring onion and rice wine.
  • Chips — K1 $3.50
  • - Minimum order 2 persons. $7 oo p/p
  • Goong Satay [4 pieces] $9.00
    • Grilled prawns marinated with herbs and served with peanut sauce.
  • Pad Katiem Prig Thai $19.50
    • Sliced of chicken, pork or beef fried with garlic and pepper topped on vegetables.
  • Gang Dang Goong $23.50
    • Prawns with red curry, bamboo shoots, green peas and capsicum in coconut cream.
  • Gang Pah Pak $15.50
    • Fried tofu in jungle curry (chilli paste) bamboo shoots, baby corns and basil leaves.
  • Neau Kata $19.50
    • Sliced stir fried beef with Thai herbs and vegetables served on hot plate.
  • Mixed Entrees [Option 1-5] $9.00
    • Our chef's selection of mixed entrees.
  • Satay [4 pieces] $8.00
    • Your choice of grilled chicken or beef marinated with herbs and served with peanut sauce.
  • Pad Talay $23.50
    • Prawns or Mixed seafood fried with red curry paste and bamboo shoots capsicum in coconut cream.
  • Chicken Katsu Don $13.00
  • Pork Katsu Don $13.00
  • Egg Chicken Katsu Don $13.50
  • Katsu Bento $17.00
    • katsu chicken or pork, fresh salad, sushi roll, veggie & prawn tempura, rice and miso soup
  • Chicken Karaage salad $12.50
  • (pan fried noodle with topping of your choice and vegetables)
  • Green salad
  • Spicy Pork Sizzling $14.50
  • Hapuka & 1/2 chips $9.00
  • Kids meal b $6.00
    • 4 fish bites & 1/2 chips
  • Prawn kebab $4.50
  • Potato fritter $1.00
  • Gurnard $5.50
  • Scallop fritter $9.00
  • Whitebait fritter $9.80
  • Prawn twister (not g/f) $1.80
  • PYAAZ KACHORI $1.50
  • RAJMA CHAWAL $8.90
  • CHAAT PLATTER $16.50
    • ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
  • MIXED VEGETABLES $7.00
  • PURI SABJI $7.50
  • SHAHI PANEER $7.50
  • BOMBAY BHEL PURI $6.80
  • PALAK PANEER $7.90
  • - 4 pieces Fresh Salmon Supreme
  • 6PC. REG $9.40
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • Double Avocado Medley $23.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • Spicy Dragon Roll
  • 8PC. REG $8.90
  • 8PC. DBL AVO $9.70
  • Nasi gorang (rice) $12.60
  • Chicken and pineapple veges $11.60
  • Chicken curry on rice $11.60
  • Cheese and onion $3.70
  • Chicken burger $6.10
    • With deep fried fillet
  • Squid ring $1.40
  • Steak and toamto $4.20
  • Snapper $4.70
  • Scallops Wrapped in Bacon $13
    • Smoked bacon wrapped scallops, served with Mediterranean hummus
  • Breads and Dips $11
    • Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
  • Chicken Frangelico $25
    • Chicken breast gilled then oven baked, roasted potatoes, mixed beans and a creamy Frangelico sauce
  • Sponge Bob $10
    • Creamy mac and cheese pasta
  • French Toast Honey Baked $15
    • With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
  • Baileys & Amarula Cheesecake $9
    • Cheesecake with a delightful baileys and chocolate flavour
  • Smoked Pork Ribs $12
    • Pan grilled with BBQ sauce
  • Creme a Catalana $12.5
    • Raspberry cream brulee topped with caramelised sugar
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Tofu Pudding with taro $8.00
  • Red bean soup w/fresh milk $7.00
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Tofu Pudding with barley $8.00
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
The Golden Dawn

The Golden Dawn

location

Address

134 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093769929

clock

Opened hours

Monday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 3:00 PM – 1:00 AM, Saturday: 3:00 PM – 1:00 AM, Sunday: 3:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Finger Food , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Live Entertainment ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
134 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand