The Golden King in Auckland Menu

CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
• A B I T O N T H E S I D E
BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
SALT & PEPPER SQUID w/ salad GF $16.50
HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50

Pizza Bread S $8.50 / L $10.00
- Garlic
Pizza Bread S $9.50 / L $11.50
- Sundried Tomato
Niko's Pizza S $22.50 / L $32.50
- Eggplant, feta, spinach, roasted capsicum, red onion, olives, mince & parmesan on top
Naxos S $21.50 / L $29.99
- Mushroom, Ham & Pineapple
Napoletana S $21.50 / L $29.99
- Cheese, oregano, & Basil Pesto
Carbonara $21.99
- Bacon, egg & Creamy Sauce
Garden Salad $14.99
Meat Lovers S $21.50 / L $29.99
- Beef, Salami, Bacon & Ham

D $6.00
- 2 x Chicken 2 x Potatoes
-Small $10.00
Beef $6.50
Southern Fried Chicken $ 3.00
- Chicken Piece each
Combo 2 $25.90
- 6 Pieces of Chicken 12 Golden Potatoes 1 Large Potato Gravy 1.5 Lt Soft Drink
Roast Chicken
B $5.00
- 10 x Potatoes
-Large $5.50

Buffalo Wings (5 Pieces) $4.90
Garlic Bread $3.50
Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl
Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
Chicken / Bacon
- onion / chicken / bacon / bbq swirl
Cheese Cake $3.00

seafood sauté 24
- medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
free range eggs any style on toast w house relish 12
- poached or fried
Seasonal fruit salad, passionfruit syrup 11.5
free range eggs any style on toast w house relish 13
- scrambled
House toasted granola, seasonal fruits, yoghurt 13.5
Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
seafood chowder 17
- an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
steak sandwich 22.5
- 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries

smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
new season potatoes,italian parsley $7.00
rocket & Parmesan salad, olive oil drizzle $7.00
day boat fish $28.00
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
rocket & Parmesan salad, olive oil drizzle $7.00
chunky hand cut agria potato chips with aioli $7.00
Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.

Halo-halo $12.00
- Seasonal fruits, crush ice, purple yam jam and pinpig
chicken inasal (GF, DF, NF, CS) $15.00
- Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
Our menu is designed for sharing and may not arrive together.
Chilli dynamite roullete(NF, CS) $15.00
- Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
Salted duck egg chicken $20.00
- Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
Green beans gising-gising(GF, DF, NF) $20.00
- spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
Garden fresh salad $12.00
- Mixed salad, tofu, pork floss, fried wanton and beetroot
Pork and fish singulaw (DF, NF, CS) $18.00
- Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips

BLAT $14.50
- Crispy deli bacon, lettuce, fresh tomatoes, avocado, aioli served on house baked focaccia and french fries
Mushrooms, Tomatoes, Spinach, Avocado $3.00
Crispy Bacon and Eggs on Toast $13.50
- Bacon with free-range eggs in any style on house baked toasted bread
Pure Delish Organic Toasted Muesli $9.50
- Served with fresh seasonal fruits, natural yoghurt and honey
Free-range Egg $1.50
Organic Rolled Oats Porridge $9.50
- Served with fresh seasonal fruits and a berry compote
-with smoked salmon, avocado and cream cheese $11.50
Golden French Toast $15.90
- Made with our famous homemade French Ficelle, topped with caramelized banana, crispy bacon and canadian maple syrup

Halloumi Salad $17.90
- Tomato, cucumber, olives, red onion, mesculin, carrot, halloumi, avocado, walnuts, RCB vinaigrette
Toast $7.00
- 5 grain sourdough, homemade preserves, cream cheese, butter
Venison Burger $19.90
- homemade venison patty, bacon, melted cheese, beetroot relish, onion jam, mesculin, tomato, ciabatta w/ chips & aioli
2 Eggs any style $4.00
RCB Scrambled $16.90
- feta, parsley, basil pesto, vine tomato, 5 grain sourdough. Choice of: smoked salmon, bacon or mushroom
B.L.A.T. $16.50
- bacon, lettuce, avocado, tomato, turkish bread w/ seasoned wedges, tomato, beetroot relish & aioli
Sm Salmon $5.00
Hollandaise $3.00

Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Spicy wedges served with sweet chilli and sour cream $ 7.50
Beer battered fries served with your choice of sauce $5.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00

ANGUS BEEF BURGER (add fried egg $2.50) $12.00
CAJUN CHICKEN BURGER $12.00
BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
SOUP OF THE DAY $9.90
CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00

Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
3 Course $80.00 pp
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
11 Course $119.00 pp
5 Course $89.00 pp
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale

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