Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
- Roast Duck (Slices) $22.00
- Lamb $22.00
Tom Yum Goong $8.50
Hot and sour soup with prawns, mushrooms and Thai herbs.
- Prawns or Mixed Seafood $23.50
Price per person - Minimum of 5 People $33.00
Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
Mixed Appetizers (4 Pieces) $8.00
Thai Gari Puff, Spring Roll, Satay Gai and Ka-Nom Pang Na Goong.
Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
Beef Carpaccio $25.00
Tender peppered fillet served with rocket leaves, cherry tomatoes, freshly grated parmesan and Maldon sea salt with a balsamic reduction & horseradish aioli
Rocket Salad $5.00
W parmesan
Chicken Caesar Salad $14.50
Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast
Greek Salad $6.00
Canneloni $16.00 / $24.00
Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
Freshly Steamed Green Lipped Mussels $16.00
Served with chilli, lemon, coriander, ginger & finished with a rich coconut cream and napolitana sauce
Calamari Salad $25.00
Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander