The Grange in Tauranga Menu

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The Grange in Tauranga has no menu available, but can choose from many other options such as Steak Cut Fries or Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread from The Landing Cafe. St Pierre's Sushi offers many options including Teriyaki Chicken and . Le CafeTaste Of Asia includes a wide range like Taste of Asia chef’s creation (Lamb shank) or Thai Herb Marinated Lamb Rack. Selection of toast and Toasted Bagel from . PeeJays Coffee House offers Salva D'Or Restaurant and Pane All’Aglio.

Nearby Sample Menus

-half $12.00
Daal makhani $14.00
- Whole lentils on a slow fire overnight, finishing with great spice.
Lamb madras $16.00
- Delicious medium hot lamb curry prepared in coconut gravy and very popular dish from south india.
Papadoms (5pcs) $3.00
Onion bhaji $5.00
- Sliced onion mixed in chickpea flour batter and deep fried.
Garlic naan $3.50
- Plain flour bread with garlic baked in clay oven.
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chiefs special spices, garnished with fresh coriander
Kashmiri naan $4.50
- Naan stuffed with dried fruits cooked in tandoori oven.

Social Breakfast Platter $38.00
- For two people. A selection of cheeses, bread, dips, free-range bacon, poached eggs, fresh seasonal fruit, dried fruit and coconut & chia pudding with granola
Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
Easy to share without cutlery or can be and entree for the unsocial – from 12pm
Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
Super foods, vegan, tapas and platter options – from 8am
Sundae Session $12.00
- Social ice cream sundae with chocolate or strawberry sauce.
Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.

Sweet corn $2.50
Oyster $1.60
-chicken $9.80
Vegetable roll $1.70
Mushroom $2.50
Seasoned wedges $4.50
All of our burgers are made with lettuce, tomato, onion & sauce
Cashew nuts $3.00

Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50

Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)
Spiced Apple Bread & butter pudding $12.00
- w apple compote & creme anglaise.
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
Pie of the day $15.00
- mashed potato croquette and green pea salad.
Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.

Hot Smoked Salmon S $18 M $25.50 L $28
- Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
Tasting Plate Gf $24.00
- A selection of some of our favourite Pizza Bread Meats, Seafoods & Condiments changes daily
Thai Spiced Beef $26.50
- Marinated Beef with Cashews, Crispy Noodles, Cucumber, Roasted Capsicum W ith a Thai Style Coriander Pesto
Bruschetta 2 Pieces $15.50
- Toasted French Style Bread with our own Tomato Salsa, Pesto & Mozzarella
-Ground Beef & Tomato $25.50
Spaghetti Bolognaise
Affogato $14.50
- creamy gourmet vanilla ice cream drowned with a double shot of espresso coffee & accompanied by a glass of baileys, tia maria or glayva
-Garlic & Parmesan $12.50

Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Hash bites $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Hawaiian $5.00
- Ham, pineapple & mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl

B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
Bacon & Egg Pie with salad. $13.00
Gluten Free Frittata with salad. $11.00
Hot Chips $6.00
Open Lamb Sandwich Tender lamb fillet on toasted rye with fresh salad, aioli and onion jam $17.50
Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
Garlic Bread $6.00

Dukkah $15.50
- With avocado, hummus & poached egg on grain toast
-Side $5.00
Includes complimentary fluff
Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
Grilled chicken & chips $10.00
-Hollandaise/Eggs $5.00
-With streaky bacon $14.50
Pancakes $10.00
- With maple syrup and whipped cream

Chicken & Bacon Wrap $20.00
- Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
Chicken Run $16.00
- Cajun chicken, cheese, salad & cranberry sauce
Cheese Burger & Fries $10.00
- Burger bun, large gourmet meat pattie, cheese & fries
French Fries $5.00/$8.00
- Served with tomato sauce or garlic aioli
Endless Summer $11/$14.90
- Mushrooms, onions, capsicum, tomato salsa, cheese & brie
Garlic Pizza Bread $6.00/$9.00
Sonny Bill Sweets $6.00
- Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping
Gooey Chocolate Brownie $8.00
- Served with whipped cream, ice cream and drizzled in chocolate

Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00

Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
-Plain $7.90
Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.

Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes

Toasted Sourdough $3.00
Curly Fries $6.90 Sm / $9.90 Lg
Extras
Calamari $16.90
- Salt and pepper fried with a hot and sour dipping sauce
Porterhouse Steak 250gm $32.90
- Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
Corn-Fed Chicken $31.90
- Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
Beer Battered Fries $$5.90 Sm / $8.90 Lg
Beef Salad $25.90
- Marinated strips of scotch fillet served on a salad of mesculin greens, avocado, bell peppers, cured onions, cashew nuts and flash fried crumbed camembert cheese, drizzled with a cranberry and lime vinaigrette

Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
Croissant
Bacon and Eggs $14.00
- Bacon, eggs, toasted ciabatta
French Fries and Aioli $8.00
Chocolate and almonds $7.00
Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs