Address
100 Grange Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
The Grange in Tauranga Menu
Are you the owner? Manage this listing for free.
The Grange in Tauranga has no menu available, but can choose from many other options such as Steak Cut Fries or Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread from The Landing Cafe. St Pierre's Sushi offers many options including Teriyaki Chicken and . Le CafeTaste Of Asia includes a wide range like Taste of Asia chef’s creation (Lamb shank) or Thai Herb Marinated Lamb Rack. Selection of toast and Toasted Bagel from . PeeJays Coffee House offers Salva D'Or Restaurant and Pane All’Aglio.
Nearby Sample Menus
- Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
- Kimchessy Rice Balls, Shitake mushrooms, kimchi, coriander, sriracha mayonnaise (DF GF ) $ 12
- Steamed Jasmine Rice $ 3
- Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
- Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
- Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
- Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
- Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
- Halloumi: Rocket: Mushroom $16
- Crispy Chicken: Rocket: Chipotle Aioli $15
- Burgers & Fries Mini $10
-
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
- Garlic Bread $8
- Kids Ice Cream $5
- All Burgers Available Gluten Free - Add $1
-
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Somerset dishes that we’re not allowed to take off the menu!
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
-
Soup of the Day $10.00
- served w/ chef's bread (view our blackboard or ask our wait staff)
-
Ice Cream Sundae $10.00
- served w/ wafers & your choice of topping
-
Crumbed Scallops $14.00
- w/ tartare sauce
-
Scallops wrapped in Streaky Bacon $16.00
- served w/ honey mustard dressing
-
Chicken Parmigiana $22.00
- herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
-
Battered Fish & Chips $16.00
- perfect for a "Fish & Chip Lover" served w/ tartare sauce (OR replace the chips with a salad)
-
Tear & Share Loaf $9.00
- oven baked ciabatta infused w/ garlic & herb, served w/ today's dip
-
Big Boy Sausage $12.00
- w/ chips
-
Stone Fruit Panna Cotta $13.00
- Stone fruit Coulis, Vanilla Bean Panna Cotta, Almonds/ Wine Match – Lakes Hayes Noble Dessert Wine
-
Toasted Grains and Apple $15.00
- Toasted Granola, Apple, Passionfruit, Berries, Coconut Yoghurt, Mango Jelly
- Add Streaky Bacon $6.00
-
Affogato $13.00
- Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
- Crispy Tofu (GF) $12.00
- Add Hay Smoked Salmon $9.00
-
Energy Breakfast $17.00
- Smashed Avocado, Apple, Cucumber, Raw Truss Tomato, Pickled Radish, Goats Cheese, Grain Salad, Toasted Rye Bread
-
Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
-
Farmhouse Platter $35
- cured meats, cheese, salmon, mussels, dips, breads & served with salad
-
Scallops $16
- seared in lemon butter with chorizo & served with salad
-
Bread n Dips $15
- homemade loaf, with a trio of dips
-
Fish Burger $21
- crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
-
Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
-
Moroccan Lamb $24
- hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
-
Salmon & Caper $24
- napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
-
Lunchtime Special $9.95
- 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
-
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
-
Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
-
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
-
Beef Eater $20.00
- Beef, bacon, salami and chorizo
-
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
-
Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
-
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
-
Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
-
Eye Fillet Steak $34.50
- Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy
-
VEGETARIAN Sautéed portobello & button mushrooms $16.50
- with wilted spinach & hollandaise sauce topped with a poached egg
-
VEGETARIAN Portobello mushrooms $16.50
- sautéed in garlic butter set upon a baby spinach & roasted pumpkin salad topped with grilled halloumi
-
BBQ pork ribs $31.50
- served with a butter infused corn cob seasonal salad & chunky chips
- Green Salad $7.50
-
The notorious Imbibe beef burger $17.00
- topped with bacon, fried egg, caramelised onion, tomato, pickles, salad greens & mozzarella cheese served with fries & a Kentucky bourbon BBQ sauce
- Ice Cream Sundae $8.50
-
Soup of the Day $11.50
- Served with toasted Ciabatta bread
-
Spinach Calzoni (Small/Large) $8.50/$12.50
- spinach, mozzarella, feta cheese, olive
- Mujver $8.50
- Lamb (Small/Large) $10.00/$12.00
- Lamb $13.50
- You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
- Chicken Grill $16.00
- Chicken, Rice & Sauce
-
Combination (Large) $15.50
- chicken, lamb, falafel & mujver
- Mixed S $12.50 / L $14.00
- Lamb S $12.00 / L $13.00
- HOt Chilli N/A
- Chicken S $12.30 / L $13.30
- Mixed $10.00
- Mixed S $12.30 / L $14.30
- Vegeterian S $11.50 / L $12.50
- Vegeterian $10.00
- -Small $8.50
-
Chorizo sausage penne
- Roasted chorizo sausage tossed with basil, feta, baby spinach and tomatoes on a penne pasta.
-
Muesli berry parfait $8.50
- Layers of muesli, apple, berry compote, yogurt and banana. Made fresh to order
- -Small $8.50
- -Large $11.00
- -Small $7.00
- -Small $8.50
- -Large $11.00
-
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
-
Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
-
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
-
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
-
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
-
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
-
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
-
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
- Grilled Tomato $3.00
- Chicken Nuggets (5) $12.00
-
Prawn $24.00
- Garlic tiger prawns, cherry tomatoes, feta, caramelised onion and fresh coriander
-
Corn-Fed Chicken $31.90
- Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter
- Curly Fries $6.90 Sm / $9.90 Lg
-
Caribbean Chicken $24.00
- Rum poached chicken breast, capsicum, red onion, roasted peanuts, fresh mint, lime zest, coconut cream sauce
- Mushrooms $4.00
-
Calamari Salad $24.90
- Salt and pepper fried calamari served atop a greek salad of mesculin greens, cucumber, tomato, feta, red onion and olives, drizzled with a wasabi aioli
- Mini pancakes $6.00
-
Mussels $12.50
- Half shell mussel grilled with garlic butter, herb crumb + zest
- ●Young one's breakfast
- Creamy field mushroom $6.00
-
Vietnamese beef $17.50
- Grilled beef strips tossed with vermicelli noodles salad greens + a chilli infused peanuts lime dressing
-
Soup of day $12.50
- Ask about our choice for the day
-
Grazing time $18.50
- Crispy bacon, hashbrown, tomato, sausage + egg to your liking
-
Pork fillet $27.00
- Tender pork fillet served with a spiced ginger apple dipping sauce
- Sizzling Lamb Rib With Black Pepper Sauce $20.00
- Poached Chicken
- Hot & Sour Soup $6.00
- Seafood Stir Rice $12.00
- Wonton Soup $8.50
- Tofu with Spicy Mince Pork on Rice $9.50
- Sichuan Chicken (Beef/ Pork) $16.00
- Salted Pepper Tofu $16.00
The Grange
Phone
075763084
Opened hours
7 AM to 3:30 PM (Tue, Sun), 7 AM to 9 PM (Wed-Sat), Mon Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
Cafe Food , European
Features
EFTPOS , Takeaway , Breakfast , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Dinner
100 Grange Road, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Cafe Food Menus
- Tauranga European Menus
- Bay of Plenty Cafe Food Menus
- Bay of Plenty European Menus