The Grind Cafe in Southland Menu

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The Grind Cafe in Southland has no menu available, but can choose from many other options such as Cabbage Tree Soup Bowl or Seafood Chowder from The Cabbage Tree Restaurant. Sass Cafe offers many options including ** Fruit Toast and ** Muesli. Redcliff Cafe includes a wide range like GARLIC BREAD or BREAD AND DIPS. all pasta served with your choice of fresh fettuccine or dried fusilli and The Kiln Bread Selection from . The Kiln offers Manapouri Lakeview Motor Inn Restaurant and Garlic Bread V.

Nearby Sample Menus

Chicken Bacon Deluxe N/A
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
Whipped Butter N/A
Crispy Chicken Snack Wrap N/A
Small Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
Bagel Hunger Buster N/A
- Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.

Egg N/A
Devil Recommendse N/A
- Add edam cheesedd Edam Cheese
Curly Fries N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
Old Harry N/A
- Fresh NZ Blue Cod in a crispy beer batter, fancy lettuce, tomato, cucumber, beetroot, red onion, Tartare Sauce & Thousand Island Dressing. Fresh Blue Cod
Man Killer N/A
- Double serving of Prime NZ Beef, streaky bacon, grilled mushrooms, Edam cheese, egg, caramelised onions, fancy lettuce, tomato with Devil Relish & Aioli. The Real Deal.
Devil Prawns N/A
- Garlic chilli prawns wrapped in filo pastry served with aioli.
Hash Brown N/A
Bacon N/A

Bread and Dips $14.00
- with our own Focaccia
Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
Doris plum & creme fraiche ice cream sundae $10.00
Tortilla $21.00
- filled with beef, roasted beetroot, salad greens & chimichurri dressing
Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
Oven roasted lamb rack $33.00
- on a kumara & feta mash with rosemary jus
Prawn cocktail $21.00
- with house made Thousand Island dressing, topped with pan fried prawns
Sticky char siu pork belly $21.00
- with Asian greens & crispy noodles

Bangers & mash $19.90
- Two big beef sausages on mash with peas, caramelised onion relish, herb roasted tomato & rich gravy.
Add chicken or house smoked salmon $21.90
Soup of the day
- Freshly made soup using seasonal local produce served with warm buttered bread.
Chicken salad $21.00
- Pan fried slices of tender breast fillet served on salad greens with crumbed camembert, roasted cashew nuts, garlic aioli & sundried tomato tapenade.
Salmon galway (GF) $25.90
- Oven roasted fresh stewart island salmon fillet with gourmet potatoes, seasonal vegetables, hollandaise sauce, crispy fried capers & avocado oil drizzle.
Assorted deep fried goodness $45.00
- Mini spring rolls, chicken nuggets, fish bites, mini samosas, steak fries & seasoned wedges served with tomato & sweet chilli sauce
11" gourmet pizzas (3) $45.00
- Chicken cranberry and cream cheese / bacon, spinach & caramelised onion & cherry tomato / ham, mushroom,tomato & basil pesto
Garlic loaf (serves up to four people) $10.50
- Oven baked bread loaf with whipped garlic butter & basil pesto cream cheese .

- 4 Pack $4.90
Very Vegemite $4.00
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Custom Mix $10.00 per head
The Protein Pack $15.00
Signature Mix $10.00 per head
Signature Kids $5.00 per head
Brave Beef $5.00

ROASTED MUSHROOMS WITH GARLIC BUTTER $8.00
PAN SEARED SALMON $24.00
- salmon sitting a top parsnip puree and sauerkraut.
CREPES $12.00
- filled with roasted stone fruits and vanilla ice cream.
BASKET OF WEDGES,SOUR CREAM AND SWEET CHILLI SAUCE $8.00
SIRLOIN STEAK SANDWICH $27.00
- 150gr. Sirloin steak,served as an open sandwich with tomatoes ,mesclum,bacon,and onion rings drizzled in onion gravy.
FRESH FISH AND BACON ROULADE S $24.00 L $32.00
- fresh white fish and halloumi cheese rolled in streaky bacon served on basamati rice topped with sundried tomato and roast pepper salsa.
ASIAN STYLE DUCK SALAD $26.00
- five spiced duck immersed in a rice noodle ,julienne vegetable,toasted nuts and herbaceous green salad dressed generously with spiced lemon vinaigrette garnished with pork crackle.
BASKET OF FRIES WITH AIOLI AND TOMATO SAUCE $8.00

Twice cooked pork belly $22.50
- With broccoli and pear salad and blue cheese dressing
Chicken salad $22.50
- Served in a taco shell with seasonal salad and chipotle mayo
-Small $7.50
Salmon hash (GF) $18.00
- With clive's, fire roasted peppers, poached egg and hollandaise
Blue cod, mussel, bacon & potato chowder
Panko crumbed blue cod sliders $23.50
- With house wedges and tartare sauce
Toasted muesli $12.50
- With milk and yoghurt
Waffles

Seafood Chowder $18
Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
Optional Extras N/A
- Olives, anchovies or chilli
Greek Salad $9
Chips with Aioli $8
Beef Burger $15
- 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
Streaky bacon $4

Served with Onion Rings or Kumara Bolts $20
Or Dinner only: $10
The Sheriff $12
- Mini donut rings served with your choice of chocolate, caramel or wildberry dipping sauce and whipped cream.
Big Block V8 Brekky $20
- Our full cooked breakfast with eggs (your choice of scrambled, poached or fried), bacon, hash browns, chipolata sausages, tomato and sour dough toast. Served with some tomato & capsicum relish on the side. (GF option available please ask)
Perfect for sharing- all of our pizzas have a yummy tomato sauce base and are topped with mozzarella.
The Fillmore $17
- A yummy pumpkin, feta and qulnoa patty Is topped with beetroot relish. Also great with bacon for an extra S2!
We have the following sauces available: Garlic Aioli, Route 6 BBQ sauce, Watties Tomato sauce, Sweet Chilli sauce, Mustard Relish or Sour Cream.
Served with Fries $20

Apple Crumble $9.50
- Served with ice cream & cream
Gravy $2.00
Seafood Selection $25.00
- Blue cod bites, hoki bites, squid rings, scallops, mussels & prawn twisters. Served with fries, tartare & lemon. Add a salad and make it a Main Meal for $4.00 extra.
Salad $4.00
Mixed Grill $32.00
- Meat lovers delight. Small steak, sausage, bacon, pattie, hash browns and 2 eggs. Served with salad
Boysenberry Parfait $9.50
- Boysenberries & ice cream and topped with whipped cream
Steak $30.00
- 350gm Ribeye steak served with salad and fries. Choose from mushroom, garlic or pepper sauce or gravy. Add shrimps for Surf 'n' Turf for $7.00
Aioli $2.00

Seafood and Corn Chowder $12.00
- selection of NZ Seafood served with toasted bread
Thai Red Curry(V) $20.00
- Asian vegetables and jasmine rice
Southern Blue Cod and Chips(DF) $31.00
- tempura battered and served with tartare sauce, salad, fries and a wedge of lemon
300gm Pure Angus Beef Sirloin $37.00
Crock of Green Shell Mussels 1kg $22.00
- steamed with onions and a choice of either: spicy marinara tomato sauce or white wine cream sauce
Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
Thai Red Curry $25.00
- with chicken
Pan Seared Mount Cook Salmon Fillet(GF) $33.00
- with grilled prawns, sautéed broccolini on a bed of mashed potato and creamy horseradish sauce

Hot Chocolate Goofy Cake
- 1 person $29.50
Stewart Island Mussels (Steamed) $12.50
Garlic Bread $3.00
- Toasted bread with garlic and butter
Anchorage Cheesecake
Chicken, Lamb or Vegetarian Wrap $14.50
- With salad or fries
Soup of the Day $9.50
- Seasonal
Nachos $14.50
- With chilli mince, cheese, sour cream & sweet chilli

Eggs on toast $10.00
Today's Big Burger $18.00
Beef Burger $17.00
Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
Lasagna Topper $4.00
Bacon & Eggs $14.00
Hoki $5.00
Pottle of Nuggets $3.50

Scoop of chips $ 4.00
NACHOS $14.00
Homemade pies $ 6.50
Freshly battered blue cod $ 9.00
Minestrone
Prawn Twister $ 1.50
Athol burger $ 12.00
Chicken tender $ 2.50

TAPAS- Snacks and small dishes
- Served as they prepared
Lemon pepper squid, lime coriander aioli $16
Zesty olives, marinated with orange and lemon zest GF V $8
Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
Kumara fries, sundried tomato pesto mayo V GF $9
Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16

The Grind Cafe

Southland Region > Southland > The Grind Cafe

Address

2 Ruru Street, Waikiwi, Invercargill 9810, New Zealand

Phone

032156633

Email

johndelwynne@vodafone.co.nz

Opened hours

Monday: 5:30 AM – 5:30 PM, Tuesday: 5:30 AM – 5:30 PM, Wednesday: 5:30 AM – 5:30 PM, Thursday: 5:30 AM – 5:30 PM, Friday: 5:30 AM – 5:30 PM, Saturday: 7:00 AM – 5:30 PM, Sunday: 7:00 AM – 5:30 PM