The Grind Cafe in Southland Menu

The Grind Cafe in Southland has no menu available, but can choose from many other options such as Cabbage Tree Soup Bowl or Seafood Chowder from The Cabbage Tree Restaurant. Sass Cafe offers many options including ** Fruit Toast and ** Muesli. Redcliff Cafe includes a wide range like GARLIC BREAD or BREAD AND DIPS. all pasta served with your choice of fresh fettuccine or dried fusilli and The Kiln Bread Selection from . The Kiln offers Manapouri Lakeview Motor Inn Restaurant and Garlic Bread V.

Nearby Sample Menus

  • The Almighty Angus 1/2 lb N/A
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac sauce in a brioche style bun. Feast your eyes, and your mouth, on The Clubhouse Chicken – Grilled.
  • Hotcakes N/A
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Double Cheeseburger N/A
  • Cheeseburger N/A
  • Big Mac N/A
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Bacon N/A
  • Devil Prawns N/A
    • Garlic chilli prawns wrapped in filo pastry served with aioli.
  • Devils Steak Burger N/A
    • Prime NZ Rib-Eye Steak, Edam cheese, American streak bacon, grilled mushrooms, egg, fancy lettuce, tomato, red onion with Devil Relish and Aioli. Full of Protein.
  • Devil's Staircase N/A
    • Prime NZ Beef, pineapple, Edam cheese, streaky bacon, fancy lettuce, red onion with Smokey Manuka BBQ Sauce & Aioli Tropical Delight.
  • Chicken Tenders N/A
    • Chicken tender strips in a crunchy crumb with roasted capsicum-apricot relish
  • Brie Cheese N/A
  • Death By Pork N/A
    • Slow roasted pork belly, streaky bacon, pineapple, avocado,  fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Rated 9.5 out of 10.
  • Trouble Maker N/A
    • Your choice of Prime NZ Beef or Grilled Chicken, cheese & Watties tomato sauce Great for Kids
  • -5x Cheese $32.50
  • French Toasted Brioche $19
    • Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
  • Tomato $2.90
  • Grilled Chicken Burger $22.00
    • Grilled chicken breast strips layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and apricot chutney. Served with chunky fries.
  • Ice Cream Sundae (GF) $13.50
    • Scoops of vanilla served in a vintage jar with whipped cream and chocolate. Pick one of our homemade toppings – Chocolate fudge, toffee caramel or mixed berry.
  • The House Pate $18.00
    • Our own freshly made house pate served with toasted bread and pickled vegetables.
  • Marinated Fiordland Venison Salad (GF) $26.50
  • - An egg can be added $2.00
  • Saddleback chicken breast $29.50
    • filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
  • Crispy battered or pan fried Orange Roughy $29.50
    • with tattare sauce & lemon, GF pan fried only
  • Prawn cocktail $21.00
    • with house made Thousand Island dressing, topped with pan fried prawns
  • Slow roasted pork scotch fillet $29.50
    • with a medley of roast vegetables, carmelised apple jus
  • Oven roasted salmon $29.50
    • with miso glaze atop wakami, mirin & rice
  • Soup of the Day $10.00
    • served with bread, plain or garlic butter
  • Moroccan seared lamb salad $21.00
    • with spiced cous-cous & grilled haloumi
  • Pan fried Orange Roughy & scallop stack $21.00
    • layered with rice paper, micro greens & Thai curry sauce
  • Veg Korma $8.50
  • Saag Aloo $16.00
    • Spinach, cream, ginger and garlic sauce based potato curry. A vegetarian delicacy.
  • Mushroom and Cheese $16.00
    • Garlic sautéed mushrooms cooked in butter sauce with cottage cheese
  • Potato and Pea $8.50
  • Chicken or Lamb Naan Roll $10.00
    • Slices of chicken or lamb tikka, shredded carrots, lettuce,cabbage, tomato & cucumber with mayo and dressing, rolled in fresh plain naan bread
  • Onion Bhaji $2.00
    • Onion rings and shredded silver beet battered with chickpea flour and served with a tamarind sauce
  • Veg Korma $16.00
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Tamarind Chutney $3.00
  • -Steak fries
  • Gravy $2.50
  • Medley of fresh vegetables $5.50
  • -Eggs (2)
  • Vegetable Stack (GF) $24.90
    • Seasoned roast vegetable stack topped with grilled mushrooms, tomatoes, wilted greens, herb butter and a baked capsicum filled with mild curried lentils then all surrounded by a tomato salsa.
  • Side salad of fresh greens $5.50
  • -Twice baked bacon & herb potatoes
  • -Side salad
  • - 4 Pack $4.90
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • - 8 Pack $7.90
  • Signature Kids $5.00 per head
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Slowly Roasted Pork Belly $12.9
    • with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
  • Chocolate, Caramel Or Berry Sauce With Sprinkles And A Wafer
  • Paddy’s Kids Desserts
  • Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter $7.9
  • Slowly Braised Pork Shoulder $19.9
    • with potato croquettes, marbled carrots ,parsnips and peas, char sui syrup and grilled apple and crackling
  • Chocolate Truffle Tart $9.9
    • with raspberry ice cream
  • Paddy’s Apricot Stuffed Roast Pork Loin $19.9
    • with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas
  • Gluten Free Option Is Available On Request
  • FISH AND CHIPS $10.00
    • battered cod bites with hideaway coleslaw,chips and tomato sauce.
  • CUBE OF PORK BELLY $18.00
    • a slow braised succulent cube of pork served on parsnip puree and waldorf salad.
  • GARLIC BREAD $8.00
  • STICKY DATE PUDDING $12.00
    • drizzled with warm caramel sauce and served with ice cream.
  • SEAFOOD PAPPARDELLE $26.00
    • medley of seafood mixed through a creamy garlic pappardelle pasta.
  • FRESH FISH AND BACON ROULADE S $24.00 L $32.00
    • fresh white fish and halloumi cheese rolled in streaky bacon served on basamati rice topped with sundried tomato and roast pepper salsa.
  • CHOCOLATE CHEESECAKE $12.00
    • decadent chocolate cheesecake served with berry compot.
  • CHEESE BOARD $24.00
    • brie,blue and cheddar cheeses with chutney,fresh and dried fruits,crackers and breads.
  • Garlic Bread $7
  • Seafood Chowder $18
  • Streaky bacon $4
  • The Co-Op $20
    • Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
  • Poor Hunter $20
    • Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
  • Soup $11
  • Chips with Aioli $8
  • Optional fried egg or beetroot $2
  • Sausage, Bacon and Eggs on Toast $15.90
  • Beef and Chilli Nachos $17.90
    • Mild chilli beans and ground beef served on warmed salsa nachos then topped with cheese and sour cream
  • Panini $10.90
    • Ask our friendly wait staff for filling options - Served with fresh garden salad
  • Mini Dogs and Chips $10.90
    • For when they wanted fish and chips and you wanted a decent meal
  • Bacon and Eggs on Toast $12.90
  • Beefmeister Burger $20.90
    • Twin beef patties, cheese, bacon, egg, onions, lettuce and tomato served with chunky fries
  • Bowl of Chunky Chips $5.50
  • Fried Eggs (2) $4.00
  • Salmon Salad with Red Pepper Sauce $22.50
  • Panini $10.50
    • With your choice of (please inform of fillings)
  • Chicken Kiev, Potato Cake & Salad $25.50
    • With bacon, cream cheese & apricot sauce
  • Chicken, Lamb or Vegetarian Wrap $14.50
    • With salad or fries
  • Seafood Chowder $9.50
  • Scallops & Prawns on Rice $24.50
    • In a creamy seafood sauce
  • - 1 person $29.50
  • Soup of the Day $9.50
    • Seasonal
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Spicy pumpkin
  • Minestrone
  • Prawn Twister $ 1.50
  • Freshly battered blue cod $ 9.00
  • Chicken tender $ 2.50
  • With egg & bacon $ 14.00
  • Pasta of the day $ 14.00
    • bacon, onion, mushroom
  • Spring or curry roll $ 3.00
  • Chocolate brownie $8.00
    • with vanilla bean ice cream
  • Kids beef burger $12.80
    • free range chicken breast and lettuce with chips and tomato sauce
  • Avocado (seasonal) $2.30
  • Sweetie $11.80
    • streaky bacon and a free range egg in a warmed joe’s roll
  • Joe's caesar $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Teddy best $14.80
    • free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta
  • Small chips $4.80
  • Streaky bacon $4.80
The Grind Cafe

The Grind Cafe

location

Address

2 Ruru Street, Waikiwi, Invercargill 9810, New Zealand

phone

Phone

032156633

clock

Opened hours

Monday: 5:30 AM – 5:30 PM, Tuesday: 5:30 AM – 5:30 PM, Wednesday: 5:30 AM – 5:30 PM, Thursday: 5:30 AM – 5:30 PM, Friday: 5:30 AM – 5:30 PM, Saturday: 7:00 AM – 5:30 PM, Sunday: 7:00 AM – 5:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International , New Zealand

features

Features

Wheelchair accessible ,  Child-friendly

Location
2 Ruru Street, Waikiwi, Invercargill 9810, New Zealand
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