The Gunnery in Taupo Menu

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The Gunnery in Taupo has no menu available, but can choose from many other options such as Chicken Nugget or Egg from Wongs Kitchen. Taumarunui RSA Club Restaurant offers many options including Omelet and Garlic Bread. Tuk Tuk Thai Food includes a wide range like -Chicken, beef or pork or Pad thai. Eggs on Toast and Bacon & Eggs from . Eruption Cafe offers Subway - Thames and Ranch.

Nearby Sample Menus

Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side

Decent sized Flounder and 420 grams of chips (large scoop) $12.00
- Delicate flesh is beautifully tender when battered and lightly cooked. Comes in box with a fork
Tartare Sauce $2.90
- Compliments all fish
Kids Mini Dogs $1.00
- battered and on the stick
Onion Rings x 6 $3.00
- Made in store from the freshest Onions
Salt & Pepper Calamari (Half Dozen) - battered $5.00
- Made in-house everyday with special spice recipe.
Chips - 420 gm $3.50
Wasabi Mayo $2.90
Chickpea & Corn $7.50
- Chickpea and Corn, Grilled Red Onion, Feta, Lettuce and Aiol

Baby Betroot Apple Cup (GF) $10.00
- Baby Betrrot; Grated Apple, Mayonnaise. On A Bed Of Lettuce.
Fresh Salads; Creamy Potatoes; Seasonal Veggies; Crispy Frie
Truffle Butter (GF) $3.00
- A Hint Of The Forest Floor.
- Add Smoked Cured Salmon Or Succulent Chicken $6.00
Pick One Main Course And One Dessert For A Set Price Of $14
Chocolate Jelly Fish
- Mini Chocolate Fish Swim On Colourful Jelly; With Whipped Cream
Affogato (GF) $10.00
- A Shot Of Espresso And Ice Cream
Trio Of Gelato (GF) $12.00

Mussel Laksa (GF-O) $18.50
- Marlborough green lipped mussels with toasted ciabatta & garlic butter (great with Apple Cider)
Bailey’s Tiramisu $14
- Traditional tiramisu made with baileys, served with fresh fruit garnish
Meal deal includes: soft drink, main, and a sundae
Lamb Salad (GF) $23
- with crisp lettuce, cucumber, kalamata olives, goats feta, vine ripe tomatoes, finished with a minted yoghurt dressing
Soft Shell Tacos $20
- Charred Lamb or Chicken, Salad Greens, Cucumber & Tomato, Topped with Raita
Lakehouse Burger $22
- with a 200g prime beef pattie, caramelized onion, blue cheese, fried egg & golden fries
Fish & Chips $15
- with Curly Fries & Salad
Margherita $19
- Homemade Tomato Sauce, Buffalo Mozzarella, Vine Ripened Tomato & fresh Basil.

Bacon, Egg, Hashbrown & Toast $9.00
- Salmon eggs benedict $18.90
Cheese cake $12.50
- Ask at bar for today's flavour served with ice cream
- Bacon eggs benedict $16.90
- Sweet Chilli Chicken
Big Brekky $19.90
- Bacon, eggs, hashbrown, sausage, tomato, creamy mushrooms on toasted ciabatta
Spicy Chicken Wings
- Served with a peri peri mayo
Mushrooms & Bacon $16.50
- Creamy mushrooms & bacon served on toasted ciabatta

LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
MINCE ON VOGELS TOAST $13.50
SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg
BACON AND EGGS $13.50
- poached scrambled fried

Beer Battered Fries & Aioli $6.00
Famous Tavern Salad
- Fresh salad greens, Capsicum, Mushrooms, Cherry Tomatoes, Red Onion, Carrot, Raw Beetroot & Cashew nuts with Balsamic dressing & Meat of your choice
Banoffee Pie with Caramel Sauce
Salt & Pepper Squid with Tartare Sauce $9.00
Falafel $17.00
BBQ Chicken
- Roast Chicken, Bacon, Red Onion & BBQ Sauce
White Choc & Raspberry Cheesecake
Open Chicken Sandwich $18.00
- Fresh Chicken Tenders, Camembert, Salad greens with plum sauce, Aioli & served on ciabatta

Fresh Fish $5.50
Puppy Dog / Potato Fritter / Donut $1.00
Chicken Bacon Avocado $9.50
- Crumbed Schnitzel, bacon, and salad
Hamburger $4.00
Hot Chips / Hot Dog / Curry Roll / Spring Roll $3.00
Chicken Stixs $0.50
Flamegrd Chicken- Cheese $7.50
- Flamergrd Chicken patty cheese and salad
Hawaiian $14.00
- Ham, pineapple, Normal cheese

GF - Gluten Free
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
GFA - Gluten Free Available
GFA - Gluten Free Available
Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
Fish Burger (GFA) $ 20.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
Lasagne $ 19.00
- Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad

Salt & Pepper Squid $13.5
- w/ chilli lime glaze
Sticky Pork Ribs $14.5
- w/ smokey bbq sauce
Chefs Sauces N/A
- Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
Steak Sandwich With Fries $18.5
- Grilled ciabatta, mayo, lettuce, tomato, onion jam
Crumbed Chicken Schnitzel $22.0
- Panko crumbed free range chicken, pub fries, salad & your choice of sauce
Flame Grilled Venison $16.0
- Bacon, egg, lettuce, tomato, cheese, onion, mayo
Chilli Cheese Bread $6.5
Rib Eye $35.0
- 600gm bone in rib eye, pub fries, salad & your choice of sauce

Tua Tua chowder $15.00
- creamy shellfish w crusty rewana bread
Ikaroa fish cakes $17.00
- smoked kawhai & sweet pea with river herb dressing
- four $18.00
Orange & Titoki brulee $14.00
- ginger & horopito biscotti, Kapiti vanilla ice cream
Ika Mata $13.00
- fresh marinated fish w tomato, lemon & coriander
King Country rib eye $36.00
- Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
King Country beef burger $25.00
- karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli

With smoked salmon $2.00
Green salad $3.00
-With cajun chicken +$1.00
-With extra anchovies $1.50
-With thai beef +$1.00
Sausage x 2 $4.50
Mushroom $3.00
Steak sandwich $19.50
- Gourmet steak, mushroom, capsicum, onions, and mozzarella cheese on focaccia, served with chips and salad

Deep Fried Brie $16.00
- With beetroot & citrus salad
Oreti Fish of the Day $34.00
- Wild rice risotto & roasted cherry tomato
Passion Fruit Mousse Cake $13.50
- Rum infused ganache
Sam's Escargot $16.00
- Served with garlic butter & salad
Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts

Steak and onion pie $3.60
Steak bacon & cheese $3.90
Stuffed sausage $3.20
Mince and cheese pie $3.60
Mince and bacon pie $3.80
Bacon and egg pie $3.40
Steak and mushroom pie $3.60
Steak pie $3.40

Summer Creme Brulee $9.50
- This traditional creme brûlée has a layer of sweet passionfruit pulp on top hidden under a crisp toffee topping. Listen for the "crack" as you plunge in!
''Volcanic'' Burger $27.90
- 360gm prime beef patty in a monster 7 inch bun, triple cheese, streaky bacon, onion rings, smoked BBQ sauce, mayo and house relish. No salad necessary.
Mary Had A Little Lamb $23.90
- Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
Swimming Upstream (3rd Place World Champs 2007) $23.90
- House cured salmon, with dollops of cream cheese, sprinkled with red onion, and capers with avocado crème - Medium $19.90
Vege Stack $24.50
- A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
Classic Fish & Chips $24.50
- Tuatara Beer battered fish fillets and chips, with a rocket, red onion and sun-dried tomato side salad. With lemon and our own chunky house made tartare sauce.
Ciabatta (Per Slice) $1.50
Tropical Pizza $8.50
- A 7" mini pizza with pineapple, sliced ham and cheese.