The Gunnery in Taupo Menu

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The Gunnery in Taupo has no menu available, but can choose from many other options such as Chicken Nugget or Egg from Wongs Kitchen. Taumarunui RSA Club Restaurant offers many options including Omelet and Garlic Bread. Tuk Tuk Thai Food includes a wide range like -Chicken, beef or pork or Pad thai. Eggs on Toast and Bacon & Eggs from . Eruption Cafe offers Subway - Thames and Ranch.

Nearby Sample Menus

Straight-Cut Chips $5.00
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
- Nine $28.00
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.

Soup of the Day $8.90
- Freshly made by our Chef and topped with croutons.
Fries with Aioli $6.50
Seasonal Vegetables GFA $5.90
Double up the beef & bacon for an extra $8.00
Oven-Roasted Half Chicken $26.50
- A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries
Caesar Salad GFA $20.50
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
Double up for an extra $9.40
Big Boy 400g Rump $34.50

Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
The whole lot $40.00
The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
Blue River Curio Bay pecorino - Southland, NZ $15.00
Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
Marinated Olives $5.00

Caesar $18.00
- Cos lettuce, streaky bacon, croutons, anchovies, caesar dressing, poached egg, parmesan
Philly cheese steak brisket, carred peppers, onions, slaw, jus, dijonaise $22.00
Flame grilled flat bread $4.50
Smoked mushrooms + paneer $22.00
- Semi dried tomatoes, SMK salsa, southern rice, crispy tortilla
Add low country beans $6.00
Fresh donuts $12.00
Ice cream sundae $12.00
- Chocolate, vanilla or passionfruit
BBQ pulled pork $24.00
- 1/2lb

Watties Tomato Sauce $2.50
- The classic
BBQ Sauce $2.90
the fishbox pack $8.50
- small coleslaw, 1 fish of the day , choice of sauce and half a scoop of chips
Banana Fritter with Cinnamon Sugar $2.00
- Whole battered banana with cinnamon or lemon sugar. Its awesome.
Watties Tomato Sauce $2.50
- the classic
Chicken Nuggets x 3 $2.40
Ice Cream Tub $1.90
- Tip top, classic vanilla. A kids favourite.
Gurnard $5.90
- Delicious, soft and flaky. a firm favourite of fish n chip connoisseurs. Crumbed or battered.

Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
Smoked Fish Croquette
- Crushed pea and mint salad, chorizo, preserved lemon aioli
Fries, aioli $7.00
Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
Cheese of the night
Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
Eye Fillet of Beef
- Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
-Raspberry and vanilla brulee
- Biscotti, berry salad

Chicken Tikka Masala, Naan, Rice $10.90
Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
Vegetable Korma, Naan, Rice $9.90
Reshmi Kebab with mint sauce $7.90
Fish & Chips $5.90
Vegettable Samosas with tamarind sauce $6.90
Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90

The Lake House Club $17.5
- Honey cured bacon, sausage, hash browns, fried egg, lettuce, tomato, hollandaise & sweet onion relish clubbed in 3 toast slices
Kid’s Bacon & Eggs with Toast $10
- Served with kids hot chocolate or any small juice
Salmon Fillet $28
- 200g Fillet & a choice of 2 Stonegrill Sides with Wasabi & Soy Dipping Sauce
Jamaican Style Jerk Chicken Burger $22
- Grilled pineapple, house slaw, green tomato & jalapeno chutney with golden fries
Pasta Mia Tagliatelle $20
- with a tuscan vegetable sauce, vine ripe tomatoes & parmesan Add Chicken $24
Ham & Pineapple $19
- Homemade pizza sauce with ham, mozzarella cheese & Pineapple
BBQ, Honey & Bourbon Pork Ribs (GF) $18
- served with our house slaw & our special rib sauce (great with Red Apple Cider)
Onion Rings DOZ $12.50
- with our house made tartare

Chelsea bun $2.50
Savouries $1.90
Slices / Apple & custard / Leamington $2.50
Steak & kidney / Pork & kumara / Mince potato top $4.30
Custard pie $3.30
Ham, beef rolls $4.10
-Ham, egg corned beef, roast beef, ham & mustard, cheese & onion
Chicken, seafood rolls $3.90

SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
MINCE ON VOGELS TOAST $13.50
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
BACON AND EGGS $13.50
- poached scrambled fried
TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
KIDS HAMPER $8.50
- chippies, muesli bar, fruit, yogurt, chocolate drink

Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
Bruschetta $13.5
- w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
Tempura battered fish fillets $28
- chunky fries, green salad & tartare sauce
Pan seared scallops $17.5
- cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
Curry of the day $28
- served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special
Canterbury lamb rump $36.5
- grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
Forest mushroom asparagus risotto $29.5
- forest mushroom, asparagus, cherry tomato, lemon zest, shaved grana Padano, truffle oil

Beef Burger N/A
Ice Cream N/A
Chef's Salad N/A
Fish Bites & Golden Chunky Fries N/A
BLT Open Sandwich N/A
Mayonnaise N/A
Mulligan's World Famous Irish Stew N/A
Lime, Ginger & Coriander Dressing N/A

''Injectable'' Donuts $9.50
- Straight from chef's culinary laboratory! Two classic cinnamon sugar dusted donuts with a ball of ice-cream on each and three syringes of flavoured syrup to inject into them! Ask about today's flavours.
Junior Burger $8.50
- Fresh beef patty with cheese, mayo, relish and chips.
Grilled Haloumi Cheese $16.90
- Haloumi, marinated in olive oil, lemon and oregano then grilled and served on a baby rocket, sun-dried tomato and red onion salad with a side of onion jam.
''Volcanic'' Burger $27.90
- 360gm prime beef patty in a monster 7 inch bun, triple cheese, streaky bacon, onion rings, smoked BBQ sauce, mayo and house relish. No salad necessary.
Rocket Salad $5.00
Traditional Beef Lasagne $23.90
- A large serve of homemade lasagne. Made fresh from the ground up with roast pumpkin, spinach and feta followed by a layer of beef ragu, tomato passata and béchamel sauce. Finished with a golden grilled mozzarella top.
Fries with Aioli $5.50
Eggs (Fried or Poached) x 2 $5.00

Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Breakfast Stack (Vegetarian) $16.00
-With Bacon $15.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast