The Gunnery in Taupo Menu

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The Gunnery in Taupo has no menu available, but can choose from many other options such as Chicken Nugget or Egg from Wongs Kitchen. Taumarunui RSA Club Restaurant offers many options including Omelet and Garlic Bread. Tuk Tuk Thai Food includes a wide range like -Chicken, beef or pork or Pad thai. Eggs on Toast and Bacon & Eggs from . Eruption Cafe offers Subway - Thames and Ranch.

Nearby Sample Menus

Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Dessert Free
- Lone Star 'Mudslide' ice cream.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).

Low country beans $6.00
-Vanilla bean ice cream
All served with pit fries
S.M.K slaw $6.00
-Vanilla bean ice cream
Garlic bread $12.00
- Warm cobb loaf, confit garlic butter
Beef brisket $24.00
- 1/2lb
Tex Mex shredded chicken $24.00
- 1/2lb

Caesar Salad $17.90
- Crispy Bacon, Croutons, Shaved Parmesan, Cos Lettuce. All Tossed with Chef’s Garlic Aioli & Topped With A Poached Egg
Black pudding $3.00
Our Famous Shank Pie $25.90
- Twice Cooked Lamb Shank (Still On The Bone), Nestled Inside A Rich Gravy Surrounded By A Delicious Pastry Served With Creamy Mash & Veges
Mushy Peas $4.50
Fish Burger $18.90
- Battered Fish With Lettuce, Red Onion & Carrot. Topped With Tartare Sauce Inside A Toasted Bun. Served With fries
Check Out Our Dessert Board In Restaurant Or Ask Our Staff n/a
Finn’s Original Guinness Pie $25.90
- A classic In The Making! Slow Cooked Beef & Carrots In A Thick Guinness Gravy Enclosed Inside A Flakey Pastry Pie. Served On Top Of Creamy Mash. Accompanied With Mushy Peas. (Swap Mash & Mushy Peas For Fries & Salad)
Brekkie $11.90 / $19.90
- Kiwi Bacon, Fried Egg, Sausage, Hash Brown, & Toast (Small / Large)

Lamb Terrine $18.00
- Confit lamb and shallot terrine with pickled beetroot and lavosh bread
Waterside $42.00
- Mahurangi pacific oysters, tempura prawns, mussel and corn fritters, cured salmon and peppered calamari, served freshly toasted artisan breads and our housemade dipping sauces
Lamb Rump $38.00
- Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus
Tempura Prawns $19.00
- Tempura Prawns with wakame seaweed, cucumber, rice noodles and miso
Bread & Dips $12.00
- A variety of lightly toasted breads served with a trio of housemade dips
Salmon $25.00
- Baked salmon fillet served with cauliflower, pickled onion and fennel salad, topped with our housemade orange dressing
Flamed Olives $9.00
- Mixed olives flamed to perfection, with sambuca liqueur and fresh thyme
Cured Salmon $16.00
- Ginger cured salmon, partnered with wakame seaweed and miso

Dark Chocolate & Pecan Brownie $14
- with a raspberry & chocolate anglaise & whipped cream
Platter on the Stone (GF-O) $40
- with a selection of Deli Meats, Fresh warm Bread, House Dips & fresh Salad Greens (great to share)
Lakehouse Stone $34
- 300g Prime Beef, Roast Tomato, Fried Egg, Gourmet Mushrooms & a choice of 2 Stonegrill Sides & Dipping Sauce
Garlic Bread $9.50
- toasted chiabatta with lashings garlic butter
Meal deal includes: soft drink, main, and a sundae
Lakehouse Beer Battered Fish & Chips (GF-O) $22
- with salad & home-style tartare sauce
Pasta Mia Tagliatelle $20
- with a tuscan vegetable sauce, vine ripe tomatoes & parmesan Add Chicken $24
(GF-O) Gluten free option available

Traditional Sushi Rolls (9 pcs) $12
- Vegetarian (Lettuce, Capsicum, Carrot, Avocado, Cucumber)
Donburi $12.50
- Bowl of rice, salad and selection served on top - Teriyaki Chicken
Crispy Chicken Roll $12
- Avocado, Cream Cheese, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
Udon $12
- Japanese style thick noodle soup - Vegetarian
Udon $12
- Japanese style thick noodle soup - Teriyaki Chicken
Rainbow Roll $14
- Avocado, Crab Meat, Salmon, Prawns, Creamy Sauce
Crispy Chicken Roll $12
- Avocado, Tuna, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
Yaki soba $13
- Japanese style fried noodles

Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
Prawn Curry (GF) $26.00
- Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.
-Accompanied with crostini bread $15.50
Green Salad ( GF) $9.50
- Mixed salad greens, tomatoes, capsicum, with a honey mustard dressing.
-optional - tossed in garlic butter
Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
Greek Salad ( GF) $10.90
- Salad greens, olives, feta, tomatoes, with a fresh greek dressing.

The Grand Loch $9.00
- 120g beef, bacon, egg, beetroot and salad
Cheeseburger $4.50
Puppy Dog / Potato Fritter / Donut $1.00
Mussel Fritter $3.30
Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad
Margarita $16.00
- Tomato base, tomato, olives, capsicum, mozzarella
BBQ Meat Lovers $18.50
- Tomato base, chicken, ham, bacon, pepperoni, drizzle bbq
Smokey BBBC $8.00
- 120g Beef, Cheese, Bacon and bbq Sauce

Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
Grilled pork or chicken on rice $18.00
- pork / chicken, egg, salad and rice
Grilled pork in hanoi style $20.00
- Pork, salad, noodle, home-made sauce
Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
Beef stew $18.00
- Beef, carrot and rice or bread
Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
Papaya salad $16.00
- Papaya, beef, carrot and herbs
Shaking beef $20.00
- Beef, vegetables, salad and fried rice

Watermelon with Mint $6.00
Pumpkin + feta Wrap $6.00
Pulled Pork Bun $10.00
Ham + Swiss Chesese Sandwich $6.00
Hot Chips $4.00

Natural Muesli $13.50
- served with berry compote, yoghurt and honey
Vogel's Toast $2.00
B.L.A.T. $24.50
- bacon, lettuce, avocado and slow-roasted tomato with garlic aioli
Porridge $13.50
- served with cream, brown sugar and dried fruit compote
French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
Sausages $4.00
Bacon & Eggs $14.50
- poached or fried
Savoury Mince on Toast $18.00
- with one poached egg

GFA - Gluten Free Available
Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
GFA - Gluten Free Available
Lasagne $ 19.00
- Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad

All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
Diane sauce $4
Garlic & Parsley $3
Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50

Ciabatta and Dips $11.50
- Lightly toasted ciabatta with a trio of freshly made dips.
Southern Man $23.90
- Twice ground beef, chorizo sausage, sliced pepperoni, crispy bacon pieces and ham strings with fresh smokey house made BBQ sauce - Medium $19.90
Texan Dry Rub Ribs
- Dry rubbed in 8 spices, slow baked and glazed with a smoked BBQ sauce of our own design! With onion rings, caramelised onions and fries.
Four Cheese Pasta w. Sage $23.90
- Ricotta, feta and blue cheese mixed through spaghetti strands and dressed with crispy sage leaves fried off in a burnt butter sauce. Topped with parmesan and fresh herbs.
Streaky Bacon (Per) $2.00
- Six Pack (6) $26.50
Grilled Haloumi Cheese $16.90
- Haloumi, marinated in olive oil, lemon and oregano then grilled and served on a baby rocket, sun-dried tomato and red onion salad with a side of onion jam.
Junior Burger $8.50
- Fresh beef patty with cheese, mayo, relish and chips.

All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
Extras $2.00
- Scrambled Eggs, Fried Eggs
Bacon & Eggs $10.50
Eggs on Toast $9.00
Fruit Loaf Toasted $5.00
Spaghetti on Toast $6.50
Bake Beans on Toast $6.50
Sausage & Eggs $9.50