The Hub Espresso in Tauranga Menu

Are you the owner? Manage this listing for free.

The Hub Espresso in Tauranga has no menu available, but can choose from many other options such as A1 Spicy mouth-watering chicken (Cold spicy Chicken) or A2 Spicy beef and honeycombtripe from Sichuan Style Rotorua. Carl's Jr. offers many options including Bacon 3-ways burger and -1/3 lb. Angus. Ivory Boutique Restaurant & Bar includes a wide range like Sashimi yellow fin tuna- sesame seared or Scallops. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Solace Cafe and Restaurant and Pepper Dews.

Nearby Sample Menus

Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)

Steak $9.80
Won ton $9.30
Beef $9.80
-BBQ pork $10.30
Egg $7.50
Seasoned wedges $4.50
Mushroom $2.50
Chicken $9.80

Dough boys $18.90
- Pocketed tomatoes and cheese
Sticky braised lamb burger $24.00
- With crispy onions, feta and mint and yoghurt sauce
Szechuan calamari $23.50
- With nam jim caramel, ginger and green leaves and crispy shallots
Chocolate and walnut brownie $13.50
- Served with vanilla sorbet
The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
Liquorice creme brulee $14.50
- Served with lime cream and pistachio biscotti
Green seasonal salad $8.50
BBQ pulled pork burger $23.50
- With chargrilled pineapple and coleslaw

STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
Bacon and eggs on toasted soldiers 7
Pan fried fish and chips with carrot sticks 10
Fresh Sliced Tomato 4
EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
Avocado 4

Ice Cream Sundae $10.00
- served w/ wafers & your choice of topping
Fish Burger $16.00
- Crumbed Hoki, fried egg, tartare sauce, salad & chips
Toasted Sandwich $6.00
Seasonal Fruit Crumble $12.00
- served w/ fresh cream
Soup of the Day $11.00
- w/ garlic bread
Crumbed Scallops $14.00
- w/ tartare sauce
"Big Boy Banger & Mash" $16.00
- w/ gravy
Shrimp Cocktail $13.00
- traditional "Kiwi Style" served w/ chef's bread

Energy Breakfast $17.00
- Smashed Avocado, Apple, Cucumber, Raw Truss Tomato, Pickled Radish, Goats Cheese, Grain Salad, Toasted Rye Bread
Salmon Temaki (GF) $16.00
- Sashimi grade Salmon, Wasabi, Soy Sauce, Pickle Ginger, Rice, Nori. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Fries, Sea Salt, Roast Garlic Aioli $8.00
Crispy Tofu (GF) $12.00
Toasted Grains and Apple $15.00
- Toasted Granola, Apple, Passionfruit, Berries, Coconut Yoghurt, Mango Jelly
Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek. Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
Steak Special TBC
Prawns Spring Rolls (GF) $15.00
- Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016

Bak Choy $5
Miso Soup $3
Deep Fried Prawns $8
Sliced Pork Belly with Curry Sauce $18
Teppan Fried Banana $9
Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
Fresh Fish of the Day $20
Scotch Fillet with Black Pepper Sauce $27

15 BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
31 Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.
7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
25 Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.

B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
Bacon and Eggs Bacon and eggs on toasted ciabatta $14.00
Chicken Nuggets With chips and BBQ sauce $8.50
Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
Toasted Sandwich 2 fillings for $8.00
Kids Cheese Burger and Chips $9.00
Fettuccine Cabonara Bacon, mushrooms, garlic, wine and parmesan cream sauce tossed with fresh pasta served with crusty bread $17.50

Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
Falafels (5) (GF) (V) $12.00
- Homemade falafels served with garlic yoghurt
Steamed Chinese Buns (3)
- Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
Classic Fish & Chips $30.00
- Fresh beer battered fish served with chips & a fresh green salad
NZ Ora King Salmon (GFO) $34.00
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
Tagliatelle Pasta $23.00
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
Homemade Ice cream OR (DF) $12.00
- Dairy Free Sorbet
Brushetta (2) (GFO) $14.00
- Tomato and mozzarella cheese with basil on ciabatta bread

Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream

Cheese stuffed crust $3.90
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Chocolate mousse $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Onion rings $3.50
5 Spicy chicken wings $6.00
Large fries $3.50

Chicken Teriyaki D $14.90 / B $16.90
-5pcs $7.90
Chicken Teriyaki Nacho D $16.90
-10pcs $16.90
Chicken Teriyaki Quesadilla D $19.90
Crispy Platter $44.00
Pork Katsu D $14.90 / B $18.90
- Bread crumbed pork cutlet
Beef Teriyaki D $15.90 / B $19.90

Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
Creme Brûlée $ 14,50
- With natural Heilala vanilla
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee

Spanish Meatballs / Albondigas Con Tomato $10.50
- Spanish meatballs in tomato sauce with green olives
Meat Paella / Paella Con Carne $24.00
- Saffron rice with chorizo, chicken, pancetta & manuka roasted red capsicum
Cake of the Day $7.50
Beer Battered Fish $19.50
- Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
Pan De Patata $7.50
- Homemade potato & rosemary bread with pumpkin humus
Pork Ribs / Costlla De Cerdo $19.00
- Slaw braised pork ribs with gourmet potatoes and healthy slaw
Garlic Prawns / Gambas Picante $13.00
- Garlic chilli prawns