The Hub Espresso in Tauranga Menu

The Hub Espresso in Tauranga has no menu available, but can choose from many other options such as A1 Spicy mouth-watering chicken (Cold spicy Chicken) or A2 Spicy beef and honeycombtripe from Sichuan Style Rotorua. Carl's Jr. offers many options including Bacon 3-ways burger and -1/3 lb. Angus. Ivory Boutique Restaurant & Bar includes a wide range like Sashimi yellow fin tuna- sesame seared or Scallops. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Solace Cafe and Restaurant and Pepper Dews.

Nearby Sample Menus

  • Judge Roy Bean Dip $11
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Rockin' Ribeye $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
  • Spiders $4
    • Any fizzy drink with a scoop of vanilla ice cream.
  • Prawn Star $19
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Shanks Peninsula (One Shank / Two Shanks) $27 / $36
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
  • Comanche Chicken Salad $26
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Kiwi Pavlova $12
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Campfire Burrito $24
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Nigiri
    • Nigiri is a small oval block of cold rice topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed
  • Agedashi-Tofu $12
    • Lightly battered soft tofu served with dashi sauce, fresh seaweed and garden spring onions on top
  • Prawn Star $32
    • Lightly battered whole prawns served with stir fried vegetables and garden salad
  • Sushi Combo S $16 / L $28 / Vegetarian $26
    • Combination of freshly rolled sushi and Nigiri (small oval block of cold rice, topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed)
  • -Tuna $10
  • -Takuan (Japanesh Radish) $5
  • Pork Katsu $28
    • Crispy pork cutlet katsu served with Takara secret sauce
  • -Sushi & Sashimi $72 per person
  • bread & butter (2 slices) $2.00
  • Salt Pepper Squid $13.00
    • a "Club Favourite" drizzled w/ aioli & balsamic
  • side salad OR vegetables $5.00 each
  • Kids Pasta Bolognese
  • Scallops wrapped in Streaky Bacon $16.00
    • served w/ honey mustard dressing
  • AVAILABLE FROM 2PM - LATE
  • "Big Boy Banger & Mash" $16.00
    • w/ gravy
  • Toasted Sandwich $6.00
  • Chips $5.00
  • Matar mushroom masala $15.00
    • Mushrrom and peas cooked with onion, tomatoes and cashew nut gravy.
  • Daal makhani $14.00
    • Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander.
  • Pea pullao $6.00
    • Lightly spiced basmati rice with peas.
  • Chicken jalfrezi $17.00
    • Marinated chicken cooked together with seasonal vegetables adding light-spiced masala sauce.
  • Chicken, lamb, beef bhuna ghost $18.00
    • Boneless meat cooked with onion, ginger, garlic and cashew gravy.
  • Butter paneer $14.50
    • Fresh home made cottage cheese cooked with creamy tomato flavoured sauce.
  • -Full $18.00
  • Bocconcini Di Pollo Al Porto $31.50
    • Chicken breast pieces, apricots, Porto wine & Dijon mustard creamy sauce, vegetables of the day.
  • Sapore Di Mare $23.50 Med / $25.50 Lge
    • Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
  • Black Truffle Tortelli Al Burro $28.00
    • Black truffles stuffed pasta, butter & parmesan sauce
  • Olive Calde Con Peperoncino $7.00
    • Olives, olive oil, white wine, herbs, garlic & chilli, ciabatta
  • Spaghetti Alla Carbonara Con Pollo $25.50
    • Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
  • Creme Brulee $12.00
    • Rich custard base topped with a contrasting layer of caramelized sugar.
  • Filetto Al Funghi $36.50
    • Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus
  • Bruschetta Alla Caponatta $8.00
    • Eggplant, capsicum, leeks, red onion, mushroom, garlic, olives, olive oil (1 slice)
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
    • Smoked beetroot sauce
  • Toasted sesame salt fries, truffle mayo $8.00
  • Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
    • puffed rice
  • Beetroot gnoochi $28.00
    • roasted button mushrooms, goats cheese beetroot foam, walnuts
  • Palm sugar cured venison, waldorf salad, grape jellies $18.00
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
  • Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
  • Mixed $17.00
  • Cheese $1.00
  • Mixed (Small/Large) $12.00/$14.00
  • Dolma $1.00
  • Chicken Breast $15.50
  • Choice 3
  • Combination (Large) $15.50
    • chicken, lamb, falafel & mujver
  • Chicken $9.00
  • 16 Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce.
  • 11 Thai Sweet Chilli Beef
    • Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
  • 32 Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables.
  • 30 Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
  • 12 Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
  • 15 BBQ Pork
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
  • 24 Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
  • 4 Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
  • Massaman Beef Cheek Curry $29
    • lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
  • Kimchessy Rice Balls $12
    • Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
  • Tuna Sashimi $24.9
    • sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
    • spiced cumin and chili salt, fresh mint and marinated onion
  • Steamed Jasmine Rice $3
  • Sumatran Chicken Curry $29
    • cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
  • Prawn Lettuce Cups $19.5
    • chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
  • Beef Ramen Noodle Bowl $24.9
    • peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
  • Cajun Chicken Thighs $15.50
    • apricot chutney and mesculin salad on a toasted Turkish bread
  • Smoked Chicken Melt $15.50
    • Smoked chicken, cream cheese, camembert, red onion jam and avocado.
  • Mediterranean Melt Olive Tapanade $15.50
    • chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
  • Wedges $6.50 Sm / $8.50 Lg
    • with sour cream and tomato relish - Bacon and cheese $3.00 extra
  • Garlic Bread $4.50
  • Cheesy Garlic Bread $6.50
  • Salmon Melt $15.50
    • Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
  • Steak, Caramelised Onion $16.50
    • bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • FRIES $4.50
    • served with tomato sauce
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • Garden vegetables $5.00
  • Malaysian prawn laksa $16.00
    • With chopped peanuts and vegetables in coconut broth
  • Lamb rump (220g)(GF) $35.00
    • Trussed with rosemary and garlic
  • Thai green chicken curry(GF) $24.00
    • With fluffy jasmine rice and mango cutney
  • Filo bake $21.00
    • With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
  • Fries $5.00
  • Baked cheese cake $12.00
    • With berry couli
  • Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
  • - 8 pieces Cucumber & Pickle
  • - 4 pieces Surimi & Pickle
  • - 4 pieces Avocado Nigiri
  • Fancy Platter - 2 $32.90
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. DBL AVO $7.30
  • SMALL $5.00
  • Jumbo Sushi Selection $25.90
  • Soup of the Day $12.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • - with preserved & cream cheese $6.50
The Hub Espresso

The Hub Espresso

location

Address

75 Devonport Road, Tauranga, Bay Of Plenty, 3001, New Zealand

phone

Phone

072811156

email

Email

None

clock

Opened hours

Monday: 07:30-16:00, Tuesday: 07:30-16:00, Wednesday: 07:30-16:00, Thursday: 07:30-16:00, Friday: 07:30-16:00, Saturday: 08:00-15:00,
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
75 Devonport Road, Tauranga, Bay Of Plenty, 3001, New Zealand
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