Address
2/2 Hilldale Pl Christchurch, Christchurch, 8021, New Zealand
The Ice Box Laboratory in Christchurch City Menu
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The Ice Box Laboratory in Christchurch City has no menu available, but can choose from many other options such as Fries or Wedges from Ruby Rabbit Cafe. La Tandoor Indian Takeaway offers many options including Vegetable samosa (2pcs) and Onion bhajees (6 pcs). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Soup of the Day and Garlic Bread (Gluten free option available) from . The Bealey offers Rose Cafe and Breakfast.
Nearby Sample Menus
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Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
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Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
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Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
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Eggs your way $5.00
- Add bacon
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Soup of the Day $13.00
- Served w toasted Supergrain bread
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
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Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
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Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
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Mixed Entrée $12.00p.p.
- One of each, Spring Roll, Fish Cake, Satay Chicken Stick, Minced Pork Toast, and Curry Puff
- Peanut Sauce, Cashew Nut, Meat, and Vegetable $5.00ea
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Aroy Thai chicken Salad $22.00
- A chicken salad. The masterful mix of chilli powder, coriander, lime juice, and shallots. Dressed on a bed of salad.
- -Prawns $13.00
- Stir-fry Rice $12.00
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Stir-fry Chilli
- For those who like it hot, this is stir fried chilli and vegetables. Ask for it hotter if you dare.
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yellow Curry
- Our yellow curry served with capsicum, onions, potatoes, and tomatoes.
- -Prawns, Scallop, or Squid $20.00
- 1 Doz Wontons $8.00
- Prawn Curry on Fried Rice $14.00
- Steak with Ginger $12.50
- Cheese $4.20
- Roast Pork Pineapple on Fried Rice $11.00
- Steak Mushroom on Fried Rice $11.00
- Yong Chow Fried Rice $13.00
- Banana Fritter $2.00
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Mulligans Roast Meat Sandwich $19.50
- Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
- Serving of seasonal Vegetables of the day $3.50
- -Pasta
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Banana Split $8.90
- Caramel, strawberry or chocolate.
- Serving of Side Salad $3.50
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Chicken Nuggets
- with fries and coleslaw
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Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
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Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
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LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
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EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
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ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
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BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
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EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
- Small $14.90
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CEREAL $11.50
- muesli with yoghurt and berries
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PANCAKES $16.50
- with bacon, berry compot and maple syrup
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Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
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Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
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300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
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Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
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Garlic Bread $9.00
- A large loaf, enough to share
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Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
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Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
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Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
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Eggs Plus (One / Two) $14.90 / $16.90
- Two eggs any style on buttered toast and a hash brown plus your choice of:
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Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
- In a lemongrass, coconut cream broth served with warm bread
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Crumbed Camembert $12.50
- Served with grapes, crackers and spiced plum sauce
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Oven Baked Focaccia $8.50
- With herb butter, served with olive oil and sweet chilli sauce
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Chocolate Mousse $8.50
- Served with an almond tulle
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Eggs on Toast $10.50
- Two eggs any style on buttered toast and a hash brown
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Grilled Flat Bread $7.50
- Served with Hummus and petite greens
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Gourmet Chicken or Beef Burger $18.50
- Served with a side of fries
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Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
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Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
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Muesli $10
- w a fruit situation & yoggy/milk
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Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
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Mince on Toast $11
- Well in a Bowl… Beside Toast…
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Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
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Pancakes $15
- Bacon & Maple, Berries & Cream
- SATAY CHICKEN OR BEEF $10.80/$12.80
- HOKI FISH BATTERED $2.40
- CHICKEN & SWEET CORN SOUP $7.00
- CURRY ROLL $2.60
- CHICKEN NIBBLES 6 FOR $6.80
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CHEESE $9.99
- mozzarella & mild cheese
- CASHEW NUT CHICKEN $12.80/$13.80
- SOUR CREAM $0.70
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Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
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Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
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Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
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Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
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Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
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Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
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Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Vegetable $12.00
- contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
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King Salmon with Double Avocado $9.00
- 4pcs per serving
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Chicken Thigh $7.00
- 2 skewers per serving
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King Salmon $9.00
- 2 skewers per serving
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Pork $13.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
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Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
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Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
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Affogato $10.50
- Kaulua / Baileys
- -chicken / pork / beef / lamb $3.00
- Nc. Chicken noodle soup $10.00
- stir fried chili and basil $10.00
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stir fried oyster sauce $10.00
- Served with rice.
- Chicken satay $6.00
- Ntc. Chicken tom yum noodle soup $12.00
- -chicken / pork / beef / lamb $3.00
- Served between 11:30AM and 2:30PM.
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Yum Pla Salmom $32.00
- Spicy-hot salad with salmon, cashew nuts, chilli, herbs & rice
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Phad Prik Gaeng Nua $16.00
- Medium fried curry paste, bamboo shoots and beans
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Phad Prik Pao Gai $16.00
- Stir fried veges with chicken and soya bean oil chilli paste and cashew nuts
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Larb Pla Salmon $32.00
- Spicy salad with salmon, spring onions, herbs & rice
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Phad Thai Gai $15.00
- Fried rice noodles with egg, bean sprout, veges and peanuts
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Phad Thai Mu $15.00
- Fried rice noodles with egg, bean, sprout, veges and peanuts
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Phad Pla King $18.00
- Stir fried fish with ginger and veges
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Gaeng Juce $13.00
- Mild soup with glass noodles, tofu, pork, lotus flower and black fungus
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Oyster Sauce (Pad Nummun Hoy) $17.50
- Stir fry with a mixture of vegetables in oyster sauce
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Chicken Salad (Yom Gai) $19.50
- Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
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Fried Rice (Kao Pad) $17.50
- Light meal mixed vegetables, tomato, egg & broccoli
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Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
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Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles
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Cashew Nuts (Med Mamunang) $19.50
- Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
- All stir fry dishes come with one rice chicken, beef, pork or tofu
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BBQ Beef Salad $19.50
- Spicy salad with lots of onions
The Ice Box Laboratory
Phone
0272382126
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
2/2 Hilldale Pl Christchurch, Christchurch, 8021, New Zealand
- Christchurch City Others Menus
- Canterbury Others Menus