The Ice Box Laboratory in Christchurch City Menu

The Ice Box Laboratory in Christchurch City has no menu available, but can choose from many other options such as Fries or Wedges from Ruby Rabbit Cafe. La Tandoor Indian Takeaway offers many options including Vegetable samosa (2pcs) and Onion bhajees (6 pcs). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Soup of the Day and Garlic Bread (Gluten free option available) from . The Bealey offers Rose Cafe and Breakfast.

Nearby Sample Menus

  • Sausage $2.20
  • Tarakihi-Crumbed $4.50
  • Cod-Battered $4.20
  • Meat $1.30
  • Sole-Battered $4.50
  • Donut-Chocolate $2.20
  • Banana-Fritter $2.00
  • Patlie-Steak & Onion $2.20
  • Fried stuffed lotus root cake Fried Lotus Root $20.00
  • Sizzling Eggplant with Pork Mince $18.00
  • Chicken Fried Rice Chicken Fried Rice $14.00
  • Sizzling Spring Onion and Ginger Venison $20.00
  • Hot And Sour Soup S $5.00 / M $18.00
  • Eggplant with Salty Fish & Chicken Pot $18.00
  • Steamed Pork with Lotus Root Ball $20.00
  • Red Bowl Roast Duck Half $22.00 / Whole $40.00
  • Prawn Makhani $18.00
    • Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
  • Cucumber Salad $4.00
    • Fresh cucumber & tomato salad sprinkled with chaat masala
  • Chicken Tikka (5 Pcs) $12.00
    • Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
  • Vegetable Samosa (2 Pcs) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
  • Korma $14.50
    • The Mughal's, connoisseurs of foods described this mixture of cream & masala, tossed with cashew nuts, garnished with almonds & raisins, leaves an unforgettable taste in your mouth
  • Bhuna $14.50
    • Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
  • Saag $14.50
    • Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
  • Kashmiri Naan $4.50
    • Raisin, coconut & nut filling
  • Greek Salad $8.50
  • Vegetarian Falafel
  • Single $10.50
  • Lamb
  • Single $10.20
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Childrens Souvlaki
  • Double $13.00
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Eggs & Toast $9
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Eggs & Toast w/ Bacon $14
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Fish $4.00
  • Nasi Goreng $11.00
  • Steak Fried Rice $9.50
  • Chow Chow $3.80
  • Pork Fried Rice $9.50
  • Crumbed Sole $4.20
  • Steak Black Bean Sauce $11.00
  • Noodle Base $1.50
  • Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Cashew Nuts $4.00
  • Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
  • Chips $3.50
  • Steamed Rice $5.50
  • Prawn Crackers $2.00
  • Chicken Sweet Corn Soup $6.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • -With Salmon $17.50
  • -With Bacon $15.50
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Double Meat $4.50
  • Chips (1/2 scoop) $1.50
  • Roast Pork Foo Young $12.50
  • Fried Mussels $0.90
  • Tomato. $4.30
  • Spring Roll / Curry Rice / Vegetable. $2.90
  • Curry Beef $14.00
  • Steak Satay on Rice $13.00
  • Sweet & sour pork with fresh fruits $30.00
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Steamed white rice (bowl) $3.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • Breads and Spreads to Share $16.50
    • Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Dessert: Ice Cream Sundae $6.50
    • Served with your choice of strawberry, caramel or chocolate sauce
  • Eggs Benedict $18.50
    • English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Brunch: Pancakes $10.50
    • Pancakes served maple syrup & cream
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • Tofu/ Extra Vegetables $2.90
  • Tom Yum Goong (Prawns) $12.90
  • Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Vegetarian Tom Yum $10.90
  • Rice $2.00
  • Ginger with meat and vegetables with rice $12.90
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Bagel $12
    • house smoked salmon & cream cheese
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Please make sure we know its gluten free. Chicken, beef, pork or tofu
  • Green Curry (Gaeng Keow Wharn) $17.50
    • Loads of vegetables in a green curry with coconut cream
  • Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
  • Spicy Sweet Basil (Pad Kra Prow) $17.50
    • Flavours of basil & spicy garlic chilli sauce
  • All seafood fry dishes come with one rice
  • Tom Yum Sea Food $11.50
  • Deep Fried Pork Pieces $10.00
    • in lemongrass
  • Yellow Curry (Gaeng Gari) $17.50
    • The milder of the curries with potato cashews & vegetables
The Ice Box Laboratory

The Ice Box Laboratory

location

Address

2/2 Hilldale Pl Christchurch, Christchurch, 8021, New Zealand

phone

Phone

0272382126

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
2/2 Hilldale Pl Christchurch, Christchurch, 8021, New Zealand
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