The Ice Box Laboratory in Christchurch City Menu

-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Deep Fried Chicken Wings (4 pcs) $10.00
Stir-fry Cashew Nuts
- A combination of broccoli, cabbage, carrots, cauliflower, onions, then topped with cashew nuts.
Mixed Entrée $12.00p.p.
- One of each, Spring Roll, Fish Cake, Satay Chicken Stick, Minced Pork Toast, and Curry Puff
Fish Cakes (5 pcs) $10.00
Thai Style Beef Salad $18.00
- Grilled beef spiced with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00

Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
Coppa Pigiama $16.00
- Fresh fruit served with caramel custard, gelato & cherries
Ravioli Di Zucca $25.50
- Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
Olive Siciliane $14.00
- An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
Spiedini Di Pollo $35.00
- Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
Gustosa $28.50
- Roast lamb, potatoes, leaks, mozzarella & pancetta
Carbonara Modo Mio $24.50
- Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce

Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
-Seafood special
Serving of Fried Mushrooms $3.50
Childrens Combo
Serving of Fries $3.50
Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
Hot Chocolate Fudge Cake $8.90
- Served with ice cream and cream.
Serving of Onion Rings $3.50

- salmon, cream cheese, tomato, spinach
Bacon $16.50
B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish
Gourmet Bagels $12.90
- plain bagel with cream cheese & jam
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
Eggs Benedict
- served on 7 grain bread. Your choice of

Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
Garlic Bread $9.00
- A large loaf, enough to share
Beer Battered Hoki $15.00
- Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
Mini Pork Roast $10.00
- with vegetables and Gravy
Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries

Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Tom-Yum Soup $18.00
- With rice
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts

Prawn (3pcs) $12.50
Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
Affogato $10.50
- Kaulua / Baileys
Chicken Thigh $7.00
- 2 skewers per serving
Yakitori Platter $18.00
Seasonal Vege $7.00
- 2 skewers per serving
Chicken Katsu $14.00
- meal on rice served with fresh side salad
Edamame $6.00
- baby sy beans in pods great with Japanese beers

-Add fries and tomato sauce $12.00
all served with fries.
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds

Masaman Mu $16.00
- Medium-curry pork with potato, onion and penauts and rice
Prameuk Tod Grob $19.00
- Crispy squid with special sauce and rice
Crispy Chicken Salad with cashew nuts and rice $20.00
Phad See Eew Nua $15.00
- Stir fried flat noodles with eggs and veges
Khao Phad Gai $15.00
- Mild fried rice with diced chicken. egg & vegetables
Phad Prik Pao Pla Meuk $18.00
- Stir fried squid with veges, soya bean oil, chilli paste and cashew nuts
Phad Gai Met Mamuang $16.00
- Mild chicken with cashew nuts, vegetables & rice
Phad Preoh Wan Nua $15.00
- MIld sweet & sour beef with veges, tomato sauce & rice

Tom Yum Chicken $10.50
Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
Tom Yum Sea Food $11.50
Mussel Omelet $22.00
- Thai style omelet with onions & mussels
All curries come with one rice chicken, beef, pork or tofu
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
Choo Chee Prawns $22.00
- Served in a thick creamy red curry sauce on a bed of vegetables
Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.

Nearby Sample Menus