The Ice Box Laboratory in Christchurch City Menu

The Ice Box Laboratory in Christchurch City has no menu available, but can choose from many other options such as Fries or Wedges from Ruby Rabbit Cafe. La Tandoor Indian Takeaway offers many options including Vegetable samosa (2pcs) and Onion bhajees (6 pcs). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Soup of the Day and Garlic Bread (Gluten free option available) from . The Bealey offers Rose Cafe and Breakfast.

Nearby Sample Menus

  • Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
  • 6 onion Rings $4.00
  • Extra meat $1.20
  • Chicken Fillet $3. 50
  • Scallop $ 1.60
  • Bacon Corn Pattie $2.20
  • HawiaiIan $6.00
  • Deep Fried Snickers $3.80
  • $66.00
  • Sliced Pork with Season Vegetables
  • Chicken & Cashew Nut $13.70
  • 1/2 Chicken & Chips $9.50
  • Steak Chow Mein
  • $83.00
  • Chicken Curry (on fried rice) $12.20
  • Steak Pineapple (on fried rice) $11.70
  • Scallops dozen $17.00
  • Meat Patties $2.20
  • Chips $2.40
  • Oysters dozen (pacific) N/A
  • Mini Spring Rolls $6.00
  • Curry Rolls $2.50
  • Egg $4.10
  • Fish $2.40
  • Bluff Oyster cooked 1/2 doz $14.00
  • Extras $1.70
  • Prawn Twisters each $0.80
  • Double Meat $4.50
  • Tomato $4.20
  • Corn Nuggets for 12 $8.00
  • Bluff Oyster cooked 1 doz $28.00
  • pineapple $4.20
  • Savoury Fried Rice $2.00
  • Honey Chicken Drumstick $2.50
  • Honey Chicken Wing $2.50
  • -Baked Bbq Pork Bun $3.00
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Spring Roll $3.00
  • Lemon Chicken $7.00
  • Samosas 6 for $2.00
  • Steak & Egg $12.00
  • Crumbed $2.60
  • Chicken $5.00
  • The Works $7.50
  • 1/2 Chicken $10.00
  • Mussels 1/2 doz $4.50
  • Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
  • Sauce $0.50
  • Falafel
  • Triple $13.50
  • Fries $4.00
  • Triple $13.50
  • Small $8.00
  • Triple $13.50
  • Large $10.90
  • 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
  • Chicken Sweet Corn Soup $6.50
  • R=regular / L= Large
  • Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • Plain Fried Noodle $6.50
  • Deep Fried Squid Rings 1/2 $5.00
  • Combination Fried Rice R $11.90 / L $12.90
  • Green curry fried rice (chicken, pork or beef) $13.00
  • Panang curry (thick peanut curry) $13.00
  • Satay Chicken Stick (5 stick) $9.00
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Fried rice chicken $13.00
  • Tom yum Noodle soup $15.00
    • with prawn
  • Laksa Noodle soup $13.00
    • with chicken & rice noodles
  • Fresh Spring Rolls (3pcs) $10.00
    • salad & chicken filling with Mee-Mee dipping sauce
  • Bowl of Fries $6.00
  • Mushrooms $5.50
  • Omelette (3 eggs) $18.00
    • your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
  • Vegetarian Quiche $15.00
    • chef’s own speciality served with salad or coleslaw and fries
  • Pork Spare Ribs (4) $14.00
    • served with a sweet smoky BBQ sauce with chips
  • Open Steak Sandwich $18.00
    • sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
  • Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
  • Bangers and Mash $16.00
    • 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Affagato $8.00
    • Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
  • Tender Goat pieces in Indian sauce $8.00
  • Panko crumbed prawns (5) with garlic aioli $8.00
  • Mussels with honey, soy and sesame seeds $8.00
  • Macs Ginger Beef Battered Fish and Chips $26.00
    • Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • -Add fries and tomato sauce $12.00
  • all served with fries.
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Served until 2pm
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • SNACK BOX $4.90/$6.20
    • deluxe teriyaki chicken REG/JUMBO
  • 4pcs Surimi Crab & pickles
  • 4pcs Fresh salmon & cucumber
  • 4pcs Inari
  • Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
  • SEAWEED SALAD $3.90/$6.60
    • sesame or mild wasabi dressing options also avail SMALL/LARGE
  • Family satay chicken pie $14.60
  • Steak & cheese pie $5.30
  • Family smoked chicken & cranberry quiche $18.90
  • Chicken & coleslaw roll $6.80
  • Long quiche varieties
    • Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
  • Chicken, brie & cranberry pie $5.40
  • Family mince pie $13.80
  • Ham club $2.30
The Ice Box Laboratory

The Ice Box Laboratory

location

Address

2/2 Hilldale Pl Christchurch, Christchurch, 8021, New Zealand

phone

Phone

0272382126

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
2/2 Hilldale Pl Christchurch, Christchurch, 8021, New Zealand
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