The Ice Box Laboratory in Christchurch City Menu

The Ice Box Laboratory in Christchurch City has no menu available, but can choose from many other options such as Fries or Wedges from Ruby Rabbit Cafe. La Tandoor Indian Takeaway offers many options including Vegetable samosa (2pcs) and Onion bhajees (6 pcs). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Soup of the Day and Garlic Bread (Gluten free option available) from . The Bealey offers Rose Cafe and Breakfast.

Nearby Sample Menus

  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Crispy onion rings $14.90
    • Beer battered onion rings served with aioli dipping sauce
  • Side of seasonal vegetables $6.00
  • mushrooms $6.00
  • Served until midday
  • - Cream cheese and sweet chilli $8.90
  • bacon $6.00
  • ​• Gourmet house Pizzas $23.40
  • Seafood Chowder $19.90
    • Thick and creamy chowder – full of seafood, with toasted grain loaf
  • Beef Fried Rice $9.90
  • Beef’ with Vegetables Mein $9.90
  • Beef Egg Foo Young $11. 00
  • Roast Pork Egg Foo Young $11. 50
  • Sweet & Sour Chicken $11.50
  • Chicken with Sweet Corn Soup $6.00
  • Pork Egg Foo Young $11.00
  • Roast pork with Vegetables $10. 50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Eggs & Toast $9
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Eggs & Toast w/ Bacon $14
  • Mini Donuts 1/2 doz $3.00
  • Extra servings of meat on meal $4.50
  • Double Meat $4.30
  • Kumara Chips $5.00
  • Chicken Foo Young Egg $11.00
  • Roast Pork & Tomato on Rice $10.50
  • Chicken Fried Rice $9.50
  • Vegetarian $5.00
    • mushroom, egg, cheese, pin, onion
  • Seafood Combination $51.00
    • Prawns, Scallops, Salmon, Whitefish, Squid, Mussels
  • Meat Lover $49.00
    • Lamb, chicken, Premium NZ Eye Fillet
  • Omakse Sashimi $32.00
    • Assorted sashimi selected by the chef
  • Tatsuta Age $14.00
    • Marinated deep fried chicken
  • Chicken & Seafood $47.00
    • Prawns, salmons, White fish, Squid, Chicken
  • Green Tea ice Cream $10.00
    • 2 scoops of green tea ice cream
  • chef's Suggestion $43.00
    • Prawns , Chicken, Premium NZ Eye fillet
  • Crsipy Chicken Roll $15.50
    • Deep fried marinated Chicken & avocado
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • VEGAN CHOCOLATE CAKE
    • Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • BREAKFAST DOSA
    • a dosa filled with caramelised banana and drizzled with honey
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
  • SPAGHETTI MARINARA –Mixed seafood delicately pan fried in olive oil flamed w Orvietto wine, garlic, fresh herbs w tomato salsa. 24.9
  • Sant’ Helena Cabernet Sauvignon Bottle $68.90
  • Bloody Mary $14.50
  • Eye Spy Chardonnay Bottle $32.90
  • Fernet Branca $8.00
  • RISOTTO ALLA PESCATORA -Delicately pan fried scallops, mussels, prawn cutlets flamed w Frascati wine in pomodoro & crema w rocket. 25.9
  • Shingle Peak Reserve Sauvignon Blanc Glass $9.90 Bottle $44.90
  • Tequila Sunrice $14.50
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Buster Burger $15.00
    • beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
  • Apple Shortcake
  • Cheesecake of the day
  • Grilled Chicken Breast $22.00
    • served on a bed of mashed potato with salad, drizzled with plum sauce
  • Seasoned Wedges with sour cream $10.00
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • your choice from
  • - Ham cheese corn chive toastie
  • creamy pumpkin Soup. $5.50
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • - Bacon egg and relish 7 actie
  • - Bacon egg BBQ sauce toastie
  • •Toasties $7.50
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Gai $10.00
    • Tempura Chicken Pieces
  • ●Starters Great to Share
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • Goong $10.00
    • Bread Crumb Prawns
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
  • Eggs Benedict $17.50
  • • Smoked chicken, cranberry, brie with red onion
  • Smoked Chicken Salad $18.00
    • Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
  • SOUP $12.50
    • please ask at counter
  • • Salmon, spinach, red onion, caper, brie
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • Available all day at $9.50, GF available
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • Panany Curry (Chicken, Pork or Beef) $16.00
  • Sweet & Sour Vegetables $16.00
  • Ginger Prawns & Vegetables $20.00
  • Chicken Vegetables & Cashew Nuts $18.00
  • Chicken Fried Rice & Vegetables $16.00
  • Pork Fried Rice & Vegetables $16.00
  • Beef Vegetables & Peanut Sauce $18.00
  • Red or Green Fish Curry $16.00
The Ice Box Laboratory

The Ice Box Laboratory

location

Address

2/2 Hilldale Pl Christchurch, Christchurch, 8021, New Zealand

phone

Phone

0272382126

email

Email

None

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Opened hours

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Service

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cuisine

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Features

Cash

Location
2/2 Hilldale Pl Christchurch, Christchurch, 8021, New Zealand
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