The Ice Box Laboratory in Christchurch City Menu

The Ice Box Laboratory in Christchurch City has no menu available, but can choose from many other options such as Fries or Wedges from Ruby Rabbit Cafe. La Tandoor Indian Takeaway offers many options including Vegetable samosa (2pcs) and Onion bhajees (6 pcs). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Soup of the Day and Garlic Bread (Gluten free option available) from . The Bealey offers Rose Cafe and Breakfast.

Nearby Sample Menus

  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Peppered Steak N/A
  • Steak, Bacon & Cheese N/A
  • Chicken N/A
  • Mince & Cheese N/A
  • Guinness N/A
  • Steak & Cheese N/A
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Pineapple Rings $2.20
  • Egg $4.10
  • Potato Fritters $0.90
  • Curry Rolls $2.50
  • Fish Cakes $1.80
  • Chicken Patties $2.40
  • Squid Rings dozen $10.00
  • Mushroom $4.40
  • Eggs benedict on an English muffin $17.50
  • Daily Kitchen specials See board
  • 11am – 2.30pm
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Pasta of the day See board
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
  • Prawns $19.00
  • Chicken, Pork or Beef $16.00
  • Gang Mussaman Nnure (Massuman Beef curry) N/A
    • A rich beef curry with onions, potato and peanut
  • Pad Peanut Sauce N/A
    • Stir fried vegetables in thai peanut sauce
  • Hot Mok Talay $19.00
    • Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
  • Served with Thai Jasmine Rice N/A
  • Chicken Satay $9.50
    • Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
  • Lamb ( Tender loin) $23.00
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Freshly Made Sandwiches $4.00
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • Seafood Basket & Fries $10.50
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • Basket of Fries $4.80
  • Freshly Baked Quiche $4.00
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • 1/2 Dozen Mini Donuts $3.50
  • 1 Dozen Chicken Nuggets $9.00
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Hawaiian $6.20
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Monster $7.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Matcha ice cream with lychee $14.50
  • Wok-fried mixed vegetables
  • OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
  • Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Deep-fried ice cream $14.50
  • French toast $14.5
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
  • Eggs Benedict $16.5
    • with free range smoky bacon
  • Bacon butty $2.5
    • with fried egg add
  • Change to gluten free toast add $1.0
  • Warmed Croissant $8.5
    • with deli ham, maasdam cheese and tomato
  • Eggs Benedict $17.5
    • with hot smoked salmon
  • Iced chocolate, Iced coffee $6.0
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Tomato N/A
  • Subway Club N/A
  • Apple Slices N/A
  • Sweet Chilli N/A
  • White Chip Macadamia N/A
  • Turkey & Ham N/A
  • Egg and Cheese N/A
  • Wheat N/A
  • Steak & Cheese
  • Hot Chips $2.50
  • Ham & Mustard $4.00
  • Sausage Roll $2.50
  • Pies $4.00
  • Chicken Drumstick $2.50
  • Mince
  • Raspberry Muffin $2.50
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • Plain w/ cream cheese & jam $4.50
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain $2.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Sandwich style $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
  • Beef Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
  • P.K. Rib Eye Steak $28 Double
    • Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
  • Zucchini Kuku $22.00
    • Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
The Ice Box Laboratory

The Ice Box Laboratory

location

Address

2/2 Hilldale Pl Christchurch, Christchurch, 8021, New Zealand

phone

Phone

0272382126

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
2/2 Hilldale Pl Christchurch, Christchurch, 8021, New Zealand
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