The Ice Box Laboratory in Christchurch City Menu

The Ice Box Laboratory in Christchurch City has no menu available, but can choose from many other options such as Fries or Wedges from Ruby Rabbit Cafe. La Tandoor Indian Takeaway offers many options including Vegetable samosa (2pcs) and Onion bhajees (6 pcs). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Soup of the Day and Garlic Bread (Gluten free option available) from . The Bealey offers Rose Cafe and Breakfast.

Nearby Sample Menus

  • Steak & Onion Roll $2.80
  • Mussel Patties $2.00
  • Satay Chicken
  • Pineapple Rings $1.90
  • Donuts $2.00
  • Cajan Chicken
  • Tarakihi $5.00
  • Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
  • Pork Spare Ribs (6 pcs) $14.00
  • Hormok $25.00
    • Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
  • Spring Rolls (6 pcs) $10.00
  • -Prawns, Scallop, or Squid $20.00
  • Stir-fry Peanut Sauce
    • Our very own, very special peanut sauce, with broccoli, carrots, cauliflower, and onions.
  • Green Curry $12.00
  • -Prawns, Monkfish, Scallop, or Squid $20.00
  • Duck Curry $25.00
    • Our red curry, with barbecued duck, courgettes, potatoes, onions, and tomatoes.
  • Steak Satay Sauce on Fried Rice $11.00
  • Combination Chow Mein $11.00
  • Mixed Vegetable Chow Mein $9.80
  • Chicken & Sweet Corn Soup $5.00
  • Pork Fried Rice $9.80
  • Spring Roll $2.50
  • Steak Fried Rice $9.80
  • Meat Pattie $2.00
  • Steak Fried Rice $10.50
  • Chicken Chow Mein $10.50
  • Chicken with Mushrooms on Rice $11.00
  • Potato Fritter $0.80
  • Roast Pork Chow Mein $10.50
  • Fish & Egg $4.70
  • Chicken with Cashew nuts on Rice $12.00
  • Donut / Chocolate donut /Jam Rap $2.00
  • Served With Basmati Rice
  • Onion Bhaji (4 pieces) $8.00
    • Chopped onions rings mixed with chickpea flour & spices - fried to a crispy brown
  • Tandoori Chicken Half $16.00 / Full $25.00
    • Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
  • Chicken Naan (mince chicken) $5.00
  • Posht $14.00
    • Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
  • AIoo Kuicha (potatoe & pea) $5.00
  • Raita $4.00
  • Fish or Prawn Masala $19.00
    • Ling Fish or Tiger Prawns cooked with capsicum, spices, tomatoes & garnished with coriander
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Plain $3.30
  • Tomato $4.00
  • Steak Tomato on Rice $10.50
  • Chips $2.40
  • Extra servings of meat on meal $4.50
  • Combination Foo Young Egg $12.00
  • Paua Fritter $2.50
  • Potato Fritter $0.80
  • Pineapple $4.50
  • Bacon $4.50
  • Chips —1/2 scoop $1.60
  • Fish $4.50
  • Egg $4.50
  • vegetarian $4.50
  • Seafood (crab) stick $2.20
  • Bacon + Corn Pattie $2.20
  • Combination Foo Young $14.00
  • Sliced Chicken and Season Veg $14.00
  • Squid Ring $0.70
  • Pork Mushroom on Fried Rice. $12.50
  • Prawn Mushroom Chow Mein $17.00
  • Steak Fried Rice $11.50
  • Bacon $4.50
  • Pottle Fried Rice $6.00
  • Bowl of Roasties with Gravy $8.00
  • Pork Spare Ribs (4) $14.00
    • served with a sweet smoky BBQ sauce with chips
  • Seasoned Wedges $11.00
    • topped with sour cream and chilli sauce
  • Chicken Nuggets (6) and Chips $10.00
  • - extra filling $1.00
  • Hot Beef Salad $19.00
    • beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • Chicken or Beer Slider $10.00
    • with coleslaw and chips
  • Pork Belly $26.00
    • oven baked pork belly, savoury chive mash with a rich cider and peppercorn sauce
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Thursday to Sunday 11.30am to 2.30pm
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Breads and Spreads to Share $16.50
    • Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
  • Fish of the Day $35.00
    • Staff will advise on today's special
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
  • Chilled Chocolate Fondant $14.00
    • Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
  • Creme Brulee $14.00
    • Vanilla bean creme brulee, house-made shortbread, baileys ice cream
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Croque Monsieur $21.50
    • Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
  • Lamb Shoulder $36.00
    • Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
  • Pizza Sub with Cheese N/A
  • Carrot N/A
  • Bacon, Egg and Cheese N/A
  • Lettuce N/A
  • Cheesy Garlic Toasties N/A
  • Tomato N/A
  • Old English N/A
  • Apple Slices N/A
  • Pies $4.00
  • Raspberry Muffin $2.50
  • Mince Beef $4.00
  • Toasties $4.00
  • Ham & Mustard $4.00
  • Chow Chow Beef $4.00
  • Hot Chips $2.50
  • Mince & Cheese
  • Fish of the Day N/A
    • please ask our friendly staff
  • Bagel $12
    • house smoked salmon & cream cheese
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
The Ice Box Laboratory

The Ice Box Laboratory

location

Address

2/2 Hilldale Pl Christchurch, Christchurch, 8021, New Zealand

phone

Phone

0272382126

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
2/2 Hilldale Pl Christchurch, Christchurch, 8021, New Zealand
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