The Ice Box Laboratory in Christchurch City Menu

The Ice Box Laboratory in Christchurch City has no menu available, but can choose from many other options such as Fries or Wedges from Ruby Rabbit Cafe. La Tandoor Indian Takeaway offers many options including Vegetable samosa (2pcs) and Onion bhajees (6 pcs). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Soup of the Day and Garlic Bread (Gluten free option available) from . The Bealey offers Rose Cafe and Breakfast.

Nearby Sample Menus

  • 3Cows chicken salad $20.00
    • Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
  • Crispy Chicken $14.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
  • Vanilla Rice Pudding $11.00
    • Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
  • Cracked Pepper & Bourbon Pate $13.80
    • Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
  • Open chicken sammie $17.50
    • Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
  • Cow Chips & Dip $12.70
    • Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
  • cheesy salmon salad $23.50
    • Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Eggs your way $5.00
    • Add bacon
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Plain Burger $3.50
  • Deep Fried Moro Bars $3.00
  • Akaroa Cod $5.00
  • Steak Burger $6.20
  • Vegetarian Burger $5.80
  • Lasagne Pattie $4.00
  • Monster Burger $7.00
  • Egg burger $4.20
  • Ribeye steak on rice $14.50
  • Veg croquette curry $12.70
  • Extra noodle $3.00
  • Coco cola $3.50
  • Veg croquette $6.90
  • Teriyaki chicken & chicken cutlet $18.50
  • Mixed fried curry rice $15.90
    • Delicious prawn cutlet, crumbed prawn, veg croquette
  • Kara-age chicken curry $15.90
  • Roast Pork with Cashew Nut & Mushroom $13.00
  • Slice Pork With Mushroom On Fried Rice $10.50
  • Steak Fried Rice $10.00
  • Steak With Mushroom Chow Mein $10.50
  • Sausage $2.20
  • Steak with Black Bean Sauce $12.00
  • Free Drink 2.2L or Wontons (12) with purchases over $60.00
  • Chips $2.40
  • Prawn Curry on Fried Rice $14.00
  • Pottle Fried Rice $6.00
  • Banana Fritter $2.00
  • Spring Roll/Curry Rice $2.50
  • Steak Curry on Fried Rice $11.00
  • Pork Pineapple on Fried Rice $11.00
  • Pineapple $4.20
  • Chicken Mushroom Chow Mein $11.00
  • Cheesy Garlic Toasties N/A
  • Honey Oat N/A
  • Three Pepper Chicken N/A
  • Cucumber N/A
  • Chicken Classic N/A
  • Cheddar N/A
  • Ham N/A
  • White Chip Macadamia N/A
  • Candy Pork $17.90
  • Sauteed Vegetables With Chopped Garlic $10.00
  • Deep Fried Squide $3.80
  • Chicken With Cashew Nuts $15.90
  • Scallops With Special Pepper Salt $23.00
  • Rice & Sizzling Beef Steak With Black Pepper N/A
  • Steamed Rice S $2 / L $5
  • Beef With Vegetables In Ginger Sauce $15.90
  • Mushroom $4.00
  • Steak with Oyster Sauce $12.00
  • Steak Chow Mein $9.50
  • Sausage $2.20
  • Bacon & Corn Fritter $2.20
  • Tomato $4.00
  • Sweet & Sour Wonton $11.00
  • Chicken Mushroom on Rice $10.50
  • House beans $4.50
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Spinach $4.50
  • Mushrooms $4.00
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Free range eggs (your style)
  • With free farmed bacon $14.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • 1/2 Dozen Mini Donuts $3.50
  • Donut / 3 Fish Bites $2.00
  • Chicken Patties / Paua Patties $2.40
  • Seaweed Salad $12.50
    • awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Pork Rib Eye $7.00
    • 2 skewers per serving
  • Ice Cream Stack $10.50
    • green tea ice cream, walnut green tea & vanilla ice cream
  • King Salmon $9.00
    • 2 skewers per serving
  • Affogato $10.50
    • Kaulua / Baileys
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
  • 8pcs jumbo salmon
  • 4pcs Jumbo Avocado & Cucumber
  • 8pcs Cucumber & Pickle
  • FANCY PLATER 2 $32.90
    • 10pcs of salmon Nigiri/3pcs prawn Nigiri/4pcs Avocado Nigiri/4pcs Daikon Cocktail Rolls/4pcs Cucumber Cocktail Rolls
  • Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
  • 2pcs Inari
  • SEAWEED SALAD $3.90/$6.60
    • sesame or mild wasabi dressing options also avail SMALL/LARGE
  • Tom Yum Mixed Seafood $10.00 / $30.00
  • Prawn Fried Noodles & Vegetables $20.00
  • Ginger Vegetables $15.00
  • Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00
  • Green Curry (Chicken, Pork or Beef) $16.00
  • Beef Pad Thai (Spicy Noodles) $18.00
  • Vegetables Fried Noodles $15.00
  • Tom Yum Goong (Prawn) $10.00 / $30.00
The Ice Box Laboratory

The Ice Box Laboratory

location

Address

2/2 Hilldale Pl Christchurch, Christchurch, 8021, New Zealand

phone

Phone

0272382126

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
2/2 Hilldale Pl Christchurch, Christchurch, 8021, New Zealand
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