The Ice Box Laboratory in Christchurch City Menu

The Ice Box Laboratory in Christchurch City has no menu available, but can choose from many other options such as Fries or Wedges from Ruby Rabbit Cafe. La Tandoor Indian Takeaway offers many options including Vegetable samosa (2pcs) and Onion bhajees (6 pcs). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Soup of the Day and Garlic Bread (Gluten free option available) from . The Bealey offers Rose Cafe and Breakfast.

Nearby Sample Menus

  • Pineapple Rings $1.90
  • Meat Lovers
  • Whole Scallops $1.50
  • BBQ Chicken
  • Tarakihi $5.00
  • fish bite $0.80
  • Pacific Oysters $1.40
  • Crab Stick $1.80
  • My Fav Chicken Bacon & Cashew Salad $21.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
  • Chicken/smoked salmon tortilla chicken14/salmon15.50
    • Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
  • cheesy salmon salad $23.50
    • Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • Flat Bread $12.70
    • Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • Crispy Chicken $14.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
  • Stuffed Chicken $30.50
    • The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
  • Teriyaki Chicken GF $19.50
    • Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
  • Ebimayo $7.50
    • 2 pieces of deep fried prawn with fruity mayo and chilli sauce
  • Oshinko Japanese Pickles $5.00
  • Sweet Apple Spring Rolls $10.00
    • served with vanilla Ice cream
  • Matcha Tiramisu $10.50
    • Green tea tiramisu served with vanilla Ice cream
  • Edamame GF $6.50
    • Lightly salted green soy beans
  • Soft shell crab $29.50
    • Deep fried soft shell crab, served with oyster and chilli sauce
  • Ebi Fry Roll $18.00
    • Crumbed Prawn with lettuce and aioli
  • Tofu with Chopped Spring Onion $6.00
  • Baked Coconut Bun $3.00
  • Cucumber With Garlic $6.00
  • Fresh Bamboo Rolls $3.80
  • Chinese Sausage Fried Rice $10.00
  • Prawn Fried Noodle $10.00
  • Roast Duck Pomdge $5.00
  • Beef Rice Rolls $4.00
  • we only use free range eggs and chicken.
  • Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • -Classic Emmental, ham, pineapple $9.50
  • 11am – 2.30pm
  • -with Akaroa salmon $18.50
  • Toast with jam $7.50
  • - Cheddar, red onion and fresh basil $9.50
  • Vegetable Fried Noodles N/A
  • Pottle Of Fried Rice Or Noodles N/A
  • 4 Fish , 2 Hotdogs, 2 Meat Patties, 2 Sausages, 2 Scoop Chips, 1 Spring Rolls, 2 Crab Sticks, 1.5 L Of Soft Drink $28.00
  • Combination Fried Rice N/A
  • Chicken & Cheese $5.50
  • Vegetable Spring Rolls $0.50 Ea Or $6.00 Doz
  • Pork & Vegetables With Black Bean Sauce On Rice N/A
  • Cheese & Pineapple $3.00
  • Hot And Sour Soup S $5.00 / M $18.00
  • Spicy Salted Chicken Grilled chicken with salt and pepper $18.00
  • Steamed fresh sea Steamed Blue Cod (Whole) Current price POA
  • Seafood noodles Seafood Fried Noodles $15.00
  • Black Pepper Beef iron $18.00
    • Sizzling Black Pepper Beef And Onion
  • Beef Brisket on Noodle Soup $14.00
  • Fried spring rolls $10.00
    • wonton, squid platter Combination Of Deep Fried Wontons. Spring Rolls And Squids
  • Friendship bamboo fungus slippery fish soup Bamboo And Fish Soup S $7.00 / M $25.00
  • Gurnard $4.50
  • Hot Dog $2.20
  • Whitebait Pattie N/A
  • Meat Pattie $2.20
  • Fish $2.50
  • Steak Pattie $2.70
  • Crab Stick $2.20
  • Tomato $4.00
  • - Small $4.00
  • -Add cheese $3.00
  • Kids Egg Fava(GF/DF) $8.70
    • Served hash, bacon and scrambled egg
  • Egg on toast (GF/DF) $8.70
    • Choose your bread served with tomato sauce
  • BB Pancakes $8.70
    • Served with banana, bacon and maple syrup
  • Bacon $4.00
  • -Bacon, avocado, cream cheese, pesto and tomato $10.70
  • Berries Pancakes $17.90
    • Served with berry compote, nutella and whipped cream or yoghurt
  • Braised Chicken Gizzards $4.00
  • Fries $4.00
  • Shredded Celery, Carrot Beancurd Salad $5.00
  • Thick Cut Toast w/ Garlic & Herbs $4.80
  • Combination Soup-Tofu, Meatballs & Fish Balls $6.00
  • deep Fried Kumara Chips with Plum Powder $4.80
  • Deep Fried Taro Cake $4.50
  • Braised Beef Shank $7.00
  • chef's Suggestion $43.00
    • Prawns , Chicken, Premium NZ Eye fillet
  • Lamb Rack (5 Pcs) $38.00
  • Vegetarian Roll $14.00
    • Avocado & seasonal vegetarian
  • Comes with miso soup, steamed rice & teppan veges N/A
  • Vegetarian Teppanyki $43.00
    • 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
  • Wakame Salad $8.50
    • Seaweed Salad
  • Harumaki $12.00
    • Prawn mozzarella cheese & nori spring rolls
  • Green Tea ice Cream $10.00
    • 2 scoops of green tea ice cream
  • Macs Ginger Beef Battered Fish and Chips $26.00
    • Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • Spotted Dick $12.00
    • Traditional English sultana and lemon pudding with custard and late harvest reduction
  • Chocolate Mudcake $12.00
    • Served with berry coulis and vanilla bean ice cream
  • Omelette $16.50
    • A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • Coleslaw $7.00
  • Steamed Veg $7.00
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • ●Starters Great to Share
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Plain w/ cream cheese $4.00
  • Sandwich style $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Plain w/ cream cheese & jam $4.50
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain $2.50
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
  • Beef Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
  • Lokum $6.00
    • 6 pieces of turkish delight
  • Hummus Dip $9.00
    • Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
  • For Two $14.50
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
The Ice Box Laboratory

The Ice Box Laboratory

location

Address

2/2 Hilldale Pl Christchurch, Christchurch, 8021, New Zealand

phone

Phone

0272382126

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
2/2 Hilldale Pl Christchurch, Christchurch, 8021, New Zealand
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