The Ice Box Laboratory in Christchurch City Menu

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The Ice Box Laboratory in Christchurch City has no menu available, but can choose from many other options such as Fries or Wedges from Ruby Rabbit Cafe. La Tandoor Indian Takeaway offers many options including Vegetable samosa (2pcs) and Onion bhajees (6 pcs). Piranha Cafe includes a wide range like Breads and House Dips or Lemongrass and Chilli Spiked Calamari. Soup of the Day and Garlic Bread (Gluten free option available) from . The Bealey offers Rose Cafe and Breakfast.

Nearby Sample Menus

Stir Fried Peanut Sauce and Vegetables $10.00
Spicy Chicken Lemongrass and Vegetables $13.50
Green or Red Curry Tofu and Vegetables $11.00
Khao Kha Moo $19.00
Tofu Peanut Sauce and Vegetables $10.00
Sweet and Sour Pork $13.50
Spicy Fried Rice Chicken, Beef or Pork $12.00
Basil Tofu and Vegetables $10.00

Cow Chips & Dip $12.70
- Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
Crispy Chicken $16.50
- Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
Famous Fritters $18.50
- Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
crispy chicken or nuggets and chips $10.00
Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
Chocolate Overload $11.00
- A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream

Vegetarian Burger $5.80
Oysters seasona
Dim Sum 3 for $2.30
Chow Chow Burger $4.20
Hot Dog $2.30
Giant Hot Dog $3.50
Fish Bites 5 for $2.30
Chicken Pattie $2.40

Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
- Fresh vegetarian spring roll is also available (nuts)
Salmon Sashimi (8pcs) $12.50
- Marlborough king salmon
Vegetarian Roll $19.00
- Fresh vegetables
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
Trio ice cream $10.00
- green tea /soy vanilla / vanilla

New potatoes $5.50
Seared Chicken Breast $25.00
- Chicken breast with potato salad, corn cob & jus
Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
●Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
Corn on the Cob $5.00
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
●Burgers
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges

Served With Mint Or Tamarind Chutney
Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
Vegetable Samosas (2 pieces) $8.00
- Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
Shahi Paneer $13.00
- Home made cheese cooked in a creamy sauce with almond paste and spices
Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds

Easy tiger salad( gf) $21.80
- Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
Mushrooms $4.80
Joe's green salad $4.80
Joe's caesar $17.00
- Streaky Bacon, Shaved Parmesan, Garlic Croutons, Cos Lettuce And A Soft Free Range Egg With Joe’S Caesar Dressing (Anchovies Optional)
Avocado (seasonal) $2.30
Vege burger (gfo v) $17.80
- House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
Gorgeous george (gf vo) $15.80
- Joe’S Hash Topped With Streaky Bacon, Two Grilled Free Range Eggs And Hollandaise
Tuska $10.50
- Streaky Bacon In A Warmed Joe'S Roll

Fried stuffed lotus root cake Fried Lotus Root $20.00
Black Pepper iron venison $25.00
- Sizzling Black Pepper Venison With Onion
Salted Fish and Tofu Pot $18.00
Deep Fried Garlic Pork Fillet $20.00
Fried vegetables Stir Fried Seasonal Vegetables $14.00
Pork in Spicy Chilli Soup $18.00
Steamed Pork with Lotus Root Ball $20.00
Hot and Spicy Lamb with Onion $20.00

Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
House beans $4.50
Avocado $3.00
Free range bacon $4.50
Hash $4.50
Tomatoes $3.00
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.

EGG $4.00
PRAWN CHOW MEIN $12.00
FISH $5.00
VEGETABLE FRIED RICE $10.00
ROAST PORK TOMATO ON FRIED RICE $12.00
1/2 CHICKEN & CHIPS $8.50
VEGETABLE CHOW MEIN $10.00
POTTLE OF FRIED RICE $5.00

Extras $0.90 ea
Sausage / Hot Dog / Crab Stick / Pineapple Ring / Meat Pattie $2.20
Prawn Foo Young Egg $13.00
Roast Pork with Tomatoes on Fried Rice $11.50
Young Chow Fried Rice $11.50
Roast Pork Chow Mein $10.50
Satay Sea Food $13.00
Fried Won Tons $0.80 ea

Stir Fried Seasonal vegetables in Oyster Sauce
Pla Neng See Ew
- Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
Phad Moo Krob (Crispy Pork)
- Stir fried crispy pork belly with seasonal vegetables.
House Special (Whole Fish)
- Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
Thai Noodle Soup
- Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
Fish cakes
- Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
Steamed Mussels
- with Thai spices, fresh basil, chilli and served wife a garlic sauce.
Steak Satay
- Marinated beef steak skewers, served with special Bahn Thai peanut sauce.

Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
Roast $13.00
Seasoned Wedges with sour cream $10.00
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
Extras from $1.00
Fries $7.00
Fish Bites & Chips
Toasted Sandwiches 2 fillings & chips $8.50

Roulade of Kikorangi blue cheese and spinach crêpes -
Diabolo beans – Green beans log wrapped in streaky bacon -
Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
Terakihi and tequila cevice served in a red chicory nest -
Escargots- Snails cooked in garlic butter -
For the sweet tooth! -
Porcini and duck risotto balls with a melting mozzarella heart -