Sabry's Souvlaki in Christchurch City Menu

SOUVLAKI SOUVLAKI
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Chicken
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Beef
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Lamb
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Kofta
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Egyptian Sausage
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Mixed
  • All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
VEGETARIAN VEGETARIAN
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Falafel
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Feta Cheese Salad
SPECIALS SPECIALS
  • Open Souvlaki $15.00
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Deluxe $17.00
    • Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Kebab Meal $15.00
    • Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
  • Small $12.00
  • Large $14.50
  • Triple $17.00
  • Combo
    • Souvlaki of your choice + fries + can of drink.
SIDES SIDES
  • Fries $4.00
  • Wedges $4.50
  • Kebab Skewer $5.00
EXTRAS EXTRAS
  • Sauce $0.50
  • Mozzarella Cheese $2.00
  • Feta Cheese $2.00
  • Pita Bread $1.50
DESSERTS DESSERTS
  • Baklava $3.00
  • Turkish Delight $0.50

Nearby Sample Menus

  • Khao Man Gai (Chicken Rice) $19.00
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
  • Tofu Garlic Pepper and Vegetables $10.00
  • Pad Thai Prawn $15.00
  • Tom Kga Tofu and Vegetables $11.00
  • Fresh Spring Rolls (Pack of 3)
  • Basil Tofu and Vegetables $10.00
  • Pad See Eiw Chicken, Beef or Pork $13.50
  • Stir-fry Rice $12.00
  • Red Curry $12.00
  • Stir-fry Garlic
    • Stir fried garlic, onions and black pepper with a mixture of sauces.
  • Stir-fry Chilli $12.00
  • Tom Yum Chicken or Tofu $12.00
  • Deep Fried Squids $12.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • -Prawns, Scallop, or Squid $21.00
  • Wontons 6 For $ 4.50
  • Mushroom $ 4.40
  • Plaln $3.70
  • Chicken cordon Bleu $3.50
  • chicken Pattie $2.20
  • Seafood Sticks $1.80
  • Corn Nuggets 12 For $ 5.00
  • Meat Pattie $2.00
  • Olive Siciliane $14.00
    • An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
  • Chicken Parmigiana $35.00
    • Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese
  • Fritto Misto $37.00
    • Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
  • Ravioli Di Zucca $25.50
    • Homemade pumpkin ravioli in a light sage sauce topped with pine nuts
  • Splendida $28.50
    • Chicken meatballs, eggplant, pecorina cheese, zucchini, rucola & cherry tomatoes
  • Salmone $29.00
    • Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
  • Calamari Fritti $17.50
    • Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
  • Cannelloni Piemonte $25.50
    • Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
  • Stir Fried Spicy Pork Belly $18.00
  • Hot and Spicy Chicken & Vegetables $18.00
  • Hot and Spicy Lamb with Onion $20.00
  • Pan Fried Chive Dumpling fried leeks $8.00
  • Beef with Black Bean Sauce $18.00
  • Deep Fried Garlic Prawns Small $22.00 / Medium $30.00
  • Stir Fried Scallop in XO Sauce Small $24.00 / Medium $32.00
  • Stir Fried Beans with Garlic $16.00
  • -Tomato, mushies, avo, spinach $4.50 each
  • -Holly, aioli, pesto, toast $2.00 each
  • All eggs free range
  • Toast & Spreads $7.50
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • -Add eggs or hash $15.50
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Giant $6.20
  • Fried Mushrooms $1.20 each
  • Pineapple Rings $2.10
  • Steak Patties $2.10
  • Egg $3.90
  • Chicken & Cheese Patties $2.20
  • Spring Rolls $3.00
  • Crumbed Sole Fillet
  • Truffles GF DF available
  • Chocolate brownie GF available
  • Blini w pastrami, cream cheese and red pepper jelly
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • CREAMY MUSHROOMS $12.00
    • served on gourmet toast
  • spinach/tomatoes/mushrooms/homestyle potatoes $2.50
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • Chicken Kebab $15.50
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • Lamb Kebab $16.00
  • Kofta minced beef $8.00/$11.00/$14.00
  • Filo Pastry $14.00
    • served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
  • Falafel veg $8.00/$11.00/$14.00
  • KoftanKebab $15.50
  • French Fries $3.50
  • Meat $1.60
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Steak & Cheese $6.90
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • 1/2 Dozen Mini Donuts $3.50
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Go Fish $8.40
    • One piece of crumbed fish
  • Tempura Chicken Nibbles $7.90
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Onion Rings $5.90
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Breakfast Stack (Vegetarian) $16.00
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Salmon $17.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Vegetable samosa $5.00
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
  • -Half $12.50
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
  • Butter chicken $15.80
    • The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
  • Plain naan $2.50
    • Traditional indian leavened bread
  • Roasted poppadam (4pcs) $2.00
    • Wafer thin spiced crisp bread
  • Chicken do pyaza $15.80
    • Chicken cooked with the diced onion and creamy gravy
  • Fish amritsari (5pcs) $14.00
    • Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
Sabry's Souvlaki

Sabry's Souvlaki

location

Address

389A Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033441313

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Middle Eastern

features

Features

Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Cash only

Location
389A Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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