Sabry's Souvlaki in Christchurch City Menu

SOUVLAKI SOUVLAKI
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Chicken
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Beef
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Lamb
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Kofta
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Egyptian Sausage
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Mixed
  • All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
VEGETARIAN VEGETARIAN
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Falafel
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Feta Cheese Salad
SPECIALS SPECIALS
  • Open Souvlaki $15.00
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Deluxe $17.00
    • Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Kebab Meal $15.00
    • Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
  • Small $12.00
  • Large $14.50
  • Triple $17.00
  • Combo
    • Souvlaki of your choice + fries + can of drink.
SIDES SIDES
  • Fries $4.00
  • Wedges $4.50
  • Kebab Skewer $5.00
EXTRAS EXTRAS
  • Sauce $0.50
  • Mozzarella Cheese $2.00
  • Feta Cheese $2.00
  • Pita Bread $1.50
DESSERTS DESSERTS
  • Baklava $3.00
  • Turkish Delight $0.50

Nearby Sample Menus

  • Eggs your way on sour dough toast with tomato relish $9.50
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Avocado $3.50
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Fresh range eggs $1.50 each
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Garlic Stir-fry & Rice $8.50
  • Wontons (6) $5.00
  • Ginger Stir-fry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Fried Rice $8.50
  • Massamun Curry & Rice $8.50
  • Spring Rolls (8) $5.00
  • Red Curry & Rice $8.50
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • Crispy Chicken $14.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • Flat Bread $10.00
    • Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
  • Crispy Chicken $21.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
  • The original seafood chowder small9.50/big14.50
    • Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
  • Cajun fish and prawn salad $23.00
    • The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
  • Choose from one of the following:
  • Karaage Fried Chicken Small $14 - Large $17
    • Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
  • Loaded Wedges $14.50
    • Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
  • FRENCH TOAST $19.50
    • Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
  • Vietnamese Salad $18.00
    • Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
  • Japanese Chicken Burger $18.50
    • House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
  • All eggs are free range
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • Seafood Mushroom Soup S $7.00 / L $12.00
  • Chicken Mushroom Soup
  • S=small / L= Large
  • Squid with Vegetable S $19.00 / L $32.00
  • Sweet & Sour pork with Vegetable S $17.50 / L $30.00
  • Spring rolls & Grilled Meatballs on Rice Vermicelli (sauce) $11.00
  • Squid with Salt & Pepper S $19.00 / L $32.00
  • Pork Lemongrass with Chilli S $17.50 / L $30.00
  • Gang Parr (without coconut Milk) N/A
    • A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
  • Fish cakes $8.50
    • Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
  • Tom Yum Talay $15.00
    • Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
  • Pad See Ew N/A
    • Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
  • Kao Pad Kra Prow (Basil Fried Rice) N/A
    • Fried Rice with chilli, fresh basil leaf and vegetables
  • served with thai jasmine Rice N/A
  • Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
    • Thailand's version of the eer- popular garlic flavoured dish.
  • Hot Mok Talay $19.00
    • Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
  • Basket of Fries $4.80
  • Freshly Made Sandwiches $4.00
  • Hot Dog $3.00
  • Chicken Nuggets & Fries $7.20
  • Large Sausage Roll $3.50
  • Seafood Basket & Fries $10.50
  • Bakery Items $2.50
    • Muffins
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • Creme Brulee $12.50
    • Baked custard, topped with golden toffee, served with berries
  • West Coast Ribs $26.90
    • Tender pork ribs lightly smoked and smothered with our West Coast style BBQ sauce, served with fresh coleslaw and fries
  • Served until midday
  • The Merrin St. Summer Platter $33.90
    • Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,
  • - Cream cheese and sweet chilli $8.90
  • - beef, grilled onions, cheese, rocket
  • - Without pint $20.00
  • ​Homemade Traditional Cheesecake $12.50
    • Ask for details of our chef’s latest creation
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Eggs & Toast w/ Bacon $14
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • your choice from
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • Three Choice Meal (Regular Plate) $13.90
  • Classic Garlic Bread $3.50
  • Nachos $10.50
    • Nachos, homemade sauce.
  • - Bacon egg and relish 7 actie
  • Single Choice (Mini Plate) $8.90
  • creamy pumpkin Soup. $5.50
  • Sandwiches bacon or chicken $4.70
  • Large $9.50
  • Large $3.00
  • Cheese $4.90
  • Chicken $5.90
  • Plain sausage $2.80
  • Quiche
  • Cheese Rollup $3.00
  • Yellow Calamari Curry & Mushrooms $20.00
  • Masaman Chicken Curry & Potatoes $16.00
  • Stir fried Garlic & Pepper Beef $18.00
  • Thai Spring Rolls (5) Vegetarian $7.00
  • Panany Curry (Chicken, Pork or Beef) $16.00
  • Tom Yum Fish $10.00 / $30.00
  • Cashew Nuts $4.00
  • Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
  • THAI BEEF SALAD $16.00
    • fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
  • EGGS OR BACON ON TOAST $12.50
    • served on lightly toasted ciabatta
Sabry's Souvlaki

Sabry's Souvlaki

location

Address

389A Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033441313

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Middle Eastern

features

Features

Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Cash only

Location
389A Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand
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