The Indian Cafe in Tasman Menu

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The Indian Cafe in Tasman has no menu available, but can choose from many other options such as Bacon Burger or Steak Burger from Richmond Takeaways. Shellz Kitchen & Cafe offers many options including Whitebait Fritter Sandwich and Ribeye Steak Sandwich. Mango includes a wide range like Chicken tikka or Kakori seekh kabab (lamb). Cheese rolls and Garlic bread from . Sprig & Fern offers Dangerous Kitchen - Cafe and Toast and local fare V, GFO, V+O.

Nearby Sample Menus

Seedeo Harvest Leaf N/A
King Kahuna $21.00
- Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
Tomato $4.00
Garlic Loaf $8.00
- Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
Sausage $4.00
Field Mushrooms $4.50
Salmon $6.50
Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.

Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.

All 3 Deals Include
EXTRA FILLING From $1.00
- Per 1/2 Scoop $3.00
MUSSEL PATTIES (Homemade) $3.70
SAVOURIES (Mince or Mushroom) $3.00
CURRY ROLLS $3.00
POTATO FLIPS $0.80 ea
CHICKEN BURGER $5.90

Rig $3.00
Vegetable Roll $3.00
1/2 Scoop normal or shoestring $2.50
Corn Patty $3.00
Steak & Onion Roll $3.00
1/2 Wedges seasoned $3.00
Pineapple Burger $5.90
Kimchi Fried Rice $12.00
- fried rice with Kimchi & Bacon & Veges

Bowl of Fries $7.50
- served with tomato sauce and house aioli
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Citrus Tart $9.50
- served with ice cream
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
House Flatbreads $9.00
- topped with parmesan and basil pesto
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter

Lamb Shank $9.00
-Small $11.00
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
Pork
-Small $13.00
Price: S=small M=medium L=large
Lamb Shanks
-Large $5.00

Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Fries with citrus aioli (GF) $8.00
Chocolate truffle (GF) $4.50
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Garden salad with candied walnuts and mint dressing (GF) $7.00

Dried scallop & mushroom with two kinds of vermicelli $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Beef fried rice $7.95
Szechuan style eggplant on E - Fu noodle $7.95
Deep fried cod fillet & tofu on rice $7.95
Minced pork & green beans fried rice in XO sauce $7.95
Dried scallop & egg white fried rice $7.95

Dolmades $5.00
- Greek stuffed vine leaves
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Proper Crisps $3.50 /$8.00
- Small or Large pack

Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Czech Specials N/A
- ask our friendly staff or see our specials board
Soup of the day $12.50
- please ask our friendly staff
Bagel $6
- w. cream cheese
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote

GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.

LAMB SHANK $29.00
- Leek, pea, fresh lemon, Israeli couscous
SMOKED FISH PÂTÉ $18.00
- Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
Salmon, cream cheese $16.00
MACARONI CHEESE
- Macaroni, cheddar, parmesan
Chocolate & coffee truffle
BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese
BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam
Blue Rock or Wangapeka Brie

Hot wild berry tart $12.00
Dry cured bacon open sandwich $21.00
Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
-Or 1 cake $13.00
Tahr open sandwich (GF) $21.00
Venison salad $18.00
-Option of either 2 cakes $17.00
Dry cured bacon salad $18.00

Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Bread & butter $4
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Side salad $7
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Potatoes croquets (4) $6