The Kebab House in Auckland Central Menu

KEBABS (roll served with pita bread, fresh salad & sauces) KEBABS (roll served with pita bread, fresh salad & sauces)
  • Chicken $9.50
  • Lamb $9.50
  • Mixed (chicken & lamb) $10.50
  • Falafel $9.00
  • Chicken Works $11.00
    • chicken kebab, cheese & extra hummus
  • Lamb Works $11.00
    • lamb kebab, cheese & extra hummus
  • Chicken souvlaki (spicy) $10.00
  • Lamb souvlaki (spicy) $10.00
  • Super (chicken, lamb & falafel) $13.00
  • Chicken satay $10.00
  • Lamb satay $10.00
  • Vege roll $6.50
  • Pocket kebab $6.00
COMBOS (served with chips & a can of drink) COMBOS (served with chips & a can of drink)
  • Chicken kebab $13.90
  • Lamb kebab $13.90
  • Mixed kebab (chicken & lamb) $14.90
  • Falafel kebab $12.90
  • Chicken on rice $15.90
  • Lamb on rice $15.90
  • Mixed on rice (chicken & lamb) $16.90
  • Chicken burger $11.50
  • Lamb burger $11.50
BURGERS BURGERS
  • Chicken burger $8.00
  • Lamb burger $8.00
  • Egg burger $7.50
  • Beef burger $7.00
  • Cheese burger $7.50
RICE DISHES (served with rice, fresh salad, hummus & sauces) RICE DISHES (served with rice, fresh salad, hummus & sauces)
  • Chicken on rice $12.00
  • Lamb on rice $12.00
  • Mixed on rice (chicken & lamb) $13.00
  • Falafel on rice $11.50
  • Chicken souvlaki on rice (spicy $12.50
  • Lamb souvlaki on rice (spicy) $12.50
  • Chicken satay on rice $12.50
  • Lamb satay on rice $12.50
SALAD DISHES (served with fresh salad, hummus & sauces) SALAD DISHES (served with fresh salad, hummus & sauces)
  • Chicken salad $10.50
  • Lamb salad $10.50
  • Mixed salad (chicken & lamb) $11.50
  • Falafel salad $9.50
  • Chicken souvlaki salad (spicy) $10.50
  • Lamb souvlaki salad (spicy) $10.50
SIDES SIDES
  • Chips $3.50
  • Wedges (with sour cream) $5.50
  • Samosa (lamb, chicken or vege) $3.50
  • Baklava $2.50
  • Fish & chips $6.00
  • Large chips $5.00
CURRY ON RICE (served with rice, fresh salad, hummus & sauces) CURRY ON RICE (served with rice, fresh salad, hummus & sauces)
  • Chicken curry $10.00
  • Lamb curry $11.90
  • Butter chicken $11.90
VEGETARIAN VEGETARIAN
  • Falafel kebab (roll) $9.00
  • Falafel on rice $11.50
  • Falafel on salad $9.50
  • Dolma roll $7.50
  • Vega meal $10.00
    • vege samosa, dolma, hummus, pita bread, salad & falafel
  • Hummus dip $5.00
  • Hummus dip with salad $7.00
  • Mezze $10.00
    • vege samosa, hummus, salad & 3 falafels
  • Garlic pita bread $3.00
EXTRAS EXTRAS
  • Cheese $1.00
  • Hummus $1.00
  • Falafel $1.00
  • Chicken $3.00
  • Lamb $3.00

Nearby Sample Menus

Industry Zen (sample menu)
  • Yum Yum Prawn w Sushi & Sashimi
  • (NEW Juicy wagyu beef mince patties, crumbled & lightly fried w your favorite side & a slice of Top Grade Japanese Wagyu beef)
  • Sashimi & Tempura
  • Garlic Chicken w Sushi & Sashimi
  • Seafood Ramen
  • Sushi & Teriyaki Chicken
  • Sushi & Sashimi
  • Menchi x Chicken
Nol-Bu-Ne Restaurant (sample menu)
  • BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
  • COLD NOODLE $11.00
  • SPICY OCTOPUS $36.00
    • with noodles
  • STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
  • AL TANG(fish egg soup) $12.00
  • STEAMED DUMPLINGS(10 pieces) $9.50
  • KIMCHI TUNA STEW $11.00
  • INSTANT RAMYUN $9.50
Clay Pot Rose (sample menu)
  • Vegetable with oyster sauce $5.00
  • Clay pot rice with chicken and chinese sausages $11.50
  • Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
  • Clay pot rice (noodle) with tofu & vegetables $11.50
  • Clay pot rice with chicken & salted fish $11.50
  • Roasted duck on rice clay pot rice with roasted duck $12.00
  • BBQ pork & shrimps fried rice $11.50
  • Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
Omni Bar - Pullman Auckland Hotel (sample menu)
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
    • 2 pcs
  • Pizza margherita with tomato and mozzarella (GF on request) $21
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
  • Additional toppings:
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
Hello Mister (sample menu)
  • Pickled Carrots
  • * Prawns
  • * Peking Duck
  • Served with
    • Nuoc Mam Sauce, Hoisin Sauce or Chilli Mayo
  • * Lemongrass Beef
  • * Traditional Pork
  • * Grilled Pork
  • * Crispy Chicken
Smart Sushi (sample menu)
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
Uni Kebab (sample menu)
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Yoghurt salad $3.50
    • (small container)
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Baklawa $2.00
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Bean Salad $ 3.50
    • (small container)
  • Tabouleh $3.50
    • (small container)
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
Naga (sample menu)
  • Pad Thai $12.90
    • Traditional Thai stir fried rice noodle with egg, peanut & bean sprout
  • Extra Cashew Nuts $2.00
  • Curry Puffs (4 Pcs) $6.50
    • Minced chicken, potatoes, onion in puff pastry
  • Lab Ped $12.90
    • Minced duck salad
  • Prawn Spring Rolls (3 Pcs) $7.50
    • Deep fried king prawns wrapped in roll pastry served with plum sauce
  • Tom Kha Puk (Entrée) $6.90
    • Taste of galangal herbs with coconut milk and vegetables
  • Pad Thai Vegetables and Tofu $15.90
    • Traditional Thai noodles stir fried with tofu, vegetables and crushed peanuts
  • Khao Kai Jeaw Moo Sub $12.90
    • Minced pork omelet on rice
Jax Munster Inn (sample menu)
  • Fish and Chips $12.00
    • Beer battered tarakihi served with fries, salad and tartar sauce
  • -Roasted veg & halloumi with mesclun
  • BLT $12.00
    • Bacon, lettuce and tomato on freshly cut bread served with fries
  • The Works $20.00
    • A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
  • Homemade Bruschetta $14.00
    • Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
  • Caesar Salad $17.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
  • 3-Egg Omelette $14.00
    • Folded with you choice of 3 fillings, served with salad garnish and buttered toast. Fillings: Bacon, cheese onion, mushroom, tomato or capsicum
  • Roast of the day $12.00
    • Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
Angie's Kitchen (sample menu)
  • Mamak Mee Goreng $11.50
    • Malaysian Indian style of fried fresh noodles with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce - talk of the town
  • Lamb Shank Kurma $16.50
    • Lamb shank braised with potato, carrot and a mild gravy of herbs and spices
  • Sago Pudding $5.50
    • Steamed sago pearls topped with gula melaka and coconut cream
  • Tau Kwa Chien $8.50
    • (Crispy tofu)
  • Fried King Prawn with A.K Special Sauce $15.50
    • (Sauce contains peanuts)
  • Lychee $5.50
  • Nasi Lemak Rice $3.00 per bowl
  • Chin Chao $3.50
    • Black grass jelly
Dak Hanmari (sample menu)
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • STEAM DUMPLINGS 8PCS $9.00
  • SQUID BBQ $13.00
    • grilled squid with spicy sauce and vegetables served with rice and side dishes
  • SOY FRIED CHICKEN 18PCS $30.00
  • FRIED CHICKEN 10PCS $18.00
  • FRIED DUMPLING 8PCS $9.00
  • FRIED CHICKEN 6PCS $11.00
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
Celia's Pies (sample menu)
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • All other pies $7.50
  • Vegetarian
    • With tasty cheese mornay
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Lamb & rosemary
    • With carrots & celery
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
Mexicali Fresh (sample menu)
  • TORTILLA CHIPS & SALSA BAR $5.00
  • FAJITA VEGGIES 13.40
  • BEEF BARBACOA 14.70
  • MACHO NACHOS $17.90
    • Slow roasted beef mince barbacoa with extra chargrilled chicken and traditional pinto beans
  • BEEF BARBACOA 14.70
  • MINCE BEEF 8.90/13.00
  • CHARGRlLLED CHICKEN 7.00/13.50
  • JALAPEñO CHICKEN QUESADILLA $15.90
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese and jalapeños taco salad
Koreaunts (sample menu)
  • Fried Dumplings (Small) $5.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • BBQ Beef Rib $16.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
En Salada (sample menu)
  • Calamari & chips $13.50
    • Lemon & pepper squid calamari with fries, mesclun, acahara and seafood dip
  • Extra meat $2.00
  • Star pork ribs $17.00
    • Must try special pork ribs smothered in honey hoisin sauce served with fries & salad
  • Bagnet platter $23.00
    • Double cooked crispy & sliced pork belly on a green salad bedding
  • Ceviche "kinilaw" $12.50
    • Fresh raw market fish with ginger, onion & vinegar
  • Beef salpicao $16.00
    • Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
  • Pork adobo $15.00
    • Famous adobo-style pork stew in vinegar & soy sauce - with rice
  • Rice not included
The Kebab House

The Kebab House

location

Address

97 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093735656

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
97 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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