The Lighthouse in Southland Menu

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The Lighthouse in Southland has no menu available, but can choose from many other options such as LIQUID BREAKFAST or FREE RANGE EGGS AND TOAST from Fat Duck. Sagun Cafe & Indian Cuisine offers many options including Vegetable Samosa and Chicken Tikka. Beach House Cafe/Bar includes a wide range like Bread or Seafood Chowder. Selection of homemade breads, infused oil & dips and Church Hill seafood chowder including salmon, monkfish & mussels served with homemade bread from . Church Hill Restaurant & Oyster Bar offers Hell Pizza and The Kraken.

Nearby Sample Menus

Soup of the Day $13.50
- A blend of the finest seasonal ingredients, accompanied by a freshly baked garlic bread roll.
Ziff’s Antipasto Platter (GF) $52.00
- Smoked salmon, Cajun seasoned chicken skewers, steamed mussels, salami, chorizo, olives, roasted peppers, marinated mushrooms, sundried tomatoes, Whitestone brie and Windsor blue, pesto, garlic butter, tomato relish, baby gherkins, crackers and a variety of toasted breads.
- An egg can be added $2.00
Seafood Bowl (GF) $26.00
- Foveaux blue cod, mussels, smoked salmon and prawns cooked in a creamy spicy coconut and tomato sauce. Served with steamed ginger rice.
The House Pate $18.00
- Our own freshly made house pate served with toasted bread and pickled vegetables.
Grilled Chicken Burger $22.00
- Grilled chicken breast strips layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and apricot chutney. Served with chunky fries.
French Toasted Brioche $19
- Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
Ziff’s Famous Crispy Chicken Salad $24.00
- Crispy fried chicken, belly bacon, brie, avocado and roasted cashew nuts tossed with fresh garden greens drizzled with aioli and apricot & capsicum relish.

House smoked salmon salad (GF) $21.90
- Stewart island salmon fillet, smoked in-house with our special marinade, flaked through salad greens, with zesty cider dressing & topped with feta cheese.
Lamb’s fry & bacon stack $19.90
- Pan fried thinly sliced lamb’s liver & gravy with crispy bacon and battered onion rings all stacked on mashed potato.
Side of gravy. $2.00
Big steak challenge $37.90
- Chargrilled 500g prime rump steak served with chunky fried potatoes, salad greens, herb roasted tomato, bacon, two eggs, caramelised onion relish & rich gravy. (Finish this & your dessert is on us!!)
Garlic loaf (serves up to four people) $10.50
- Oven baked bread loaf with whipped garlic butter & basil pesto cream cheese .
Side of mashed potato. $4.00
Caesar salad (waxy’s version!) $17.90
- Crisp salad greens, sourdough croutons, streaky bacon, parmesan shavings, anchovies, garlic aioli & a soft poached egg.
Blue cod $14.90
- Fillet of blue cod served with curly fries, peas, carrots & tomato sauce

Fillet Mignon $19.9
- our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce
Gluten Free Option Is Available On Request
Sticky Date Pudding $9.9
- with butterscotch sauce
Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
Choose Something From Our Desserts Menu Under $10
Crumbed Prawns $12.9
- with paddy’s own sweet chilli dipping sauce
Something On The Side (Each) $6
- Gravy Boat of Real Gravy, Roasted Mushroom Real Gravy, Leafy green salad, Onion ringsRoasted seasonal vegetables, two free range eggs, Bowl of home-made wedges with aioli
Limoncello Crème Brulee $9.9
- with lemon curd ice cream

Sausage $2.50
Cooked Each $2.50
Blue Cod $6.50
Garlic Butter $1.00
Hot Dogs $2.50
Seconds 2 Doz $30.00
Raw 1 Doz $24.00
Cooked half Doz $14.00

Smoked southern monkfish with bouillabaisse sauce, pureed potato and green olive tapenade $28
Mixed heritage beetroot with whipped goat’s cheese and quinoa crisps $14.50
Calamari and roma tomato salad with fennel and snow pea feathers $15.50
Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $18.50
Roasted seasonal root vegetables with black garlic and rosemary $5.00
Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $38.00
Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with grilled ciabatta bread $17.50

Eggs benedict $18.00
- With your choice of mushrooms, ham, salmon or bacon
Kids waffles with golden syrup $10.00
Crumbed blue cod, house wedges, tomato sauce and salad $10.00
Kids breakfast with sausages, bacon, egg and toast $10.00
-Small $18.00
Twice cooked pork belly $22.50
- With broccoli and pear salad and blue cheese dressing
Mushrooms (V) $18.00
- Flat, button and brown mushrooms on toasted ciabatta with onion jam, rocket and parmesan
-Small $7.50

Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
Sundae, Banana Split $8
Chocolate Brownie with ice cream and caramel sauce $8
Beef Burger $15
- 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
Seafood Chowder $18
Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
Optional Extras N/A
- Olives, anchovies or chilli

Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
Ham Hock Terrine $13.50
- Ham, bacon, fresh herbs, caramelised onions and ciabatta
Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
Salad
Thai Chicken Tenderloins $19.00
- Noodles, chopped nuts, bean sprouts, lime dressing
Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach
Asian Duck Salad $20.00
- Bean sprouts. red cabbage, cucumber, sesame seeds

Onion Rings $2.00 for 4
Fries $5.00
Toastie - Choose from 3 fillings - $8.00
- Ham, cheese, tomato, onion, pineapple. Additional fillings at $1.00 each
Apple Crumble $9.50
- Served with ice cream & cream
Pepper $2.00
Egg $2.00 each
Pork Ribs $28.00
- Smokey BBQ sauce. Served with crisscut chips and salad
Basket of Fries $8.00
- Served with your choice of sauce

200gm Pure Angus Rib-Eye Steak $28.00
Selection of Bread & Spreads $11.00
- with pesto, hummus, olive oil and balsamic
Chicken Pesto Tortellini $20.00
- chicken and basil tortellini cooked in a rich creamy pesto sauce topped with parmesan cheese
Garlic Bread(V) $8.00
- ciabatta with garlic and parsley butter
Tempura Prawns(DF) $15.00
- 6 prawns served with tossed salad and smoked garlic aioli
250gm Southland Rack of Lamb $35.00
Lamb Mince on Toast $21.00
- topped with a fried egg and cheddar cheese and served with fries
Braised Lamb Shank(GF) $25.00/$34.00
- in balsamic and red wine rosemary jus, on a bed of mashed potato with seasonal vegetables (1 Shank/2 Shanks)

Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Little India Chilly Chutney - For the daring!!! $3.50
Basmati Rice - Plain, steamed Basmati rice. $4.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00

Soup of the day $12.00
HotDog $4.00
Blue Cod $7.00
Pottle mini Hot dogs $3.50
toasted Sandwich $6.50
All day breakfast $20.00
Chicken & bacon burger $17.00
chicken Burger $8.00
- (Lettuce, relish, cheese, mayo & chicken fillet pattie)

Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
Pesto Flatbread V $ 10
- 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
Seafood Chowder $ 15
- Served with a homemade bread
Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies
Margherita $ 18
- Mozzarella on pizza sauce base
Antipasto platter for 2 GF $ 30
- Meats, cheeses, pickles, bread and crackers

Lasagna $23
- Layers of pasta and meat sauce baked slowly in the oven
Pizza “Casa Mia” $23.5
- Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil
Pizza Venezia $23
- Salmon, tomato sauce, mozzarella, onion and touch of cream
Pizza Vegetariana $19
- Capsicums, eggplant, mushroom, tomato sauce, mozzarella
Maccheroncini All Ortolana
- Short pasta with vegetable sauce, (olives optimal), parmesan cheese and basil
Scaloppine Con Funghi $32
- Chicken breast with mushrooms and cream
Filetto Di Manzo Al Pepe Verde $38
- Beef-fillet in green pepper sauce served with toasted bread
Pizza Sardenga $23
- Tomato sauce, selection of sea food, garlic and parsley

Salmon $26.80
- pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
Butcher’s window $19.00
- pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce
Joe’s chips and gravy $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
Stan the wallet $26.80
- 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
Flat bread $8.00
- basil pesto, fresh parmesan and flakey sea salt
Kids beef burger $12.80
- free range chicken breast and lettuce with chips and tomato sauce
Cow lane $8.80
- 3 scoops of premium vanilla bean ice cream and wafers with chocolate sauce or berry coulis