The Mansoon Indian Restaurant in Bay of Plenty Menu -

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The Mansoon Indian Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Bacon & Eggs or Eggs Benedcit from Cafe On The Strand. Titahi Bay Bakery offers many options including Egg on toast and Bacon & egg. Mad burger includes a wide range like Hawaiian Burger or Venison Burger. Daily bread bake and KB's R&D chefs choice surprise luncheon from . Ten Twenty Four offers Leuven Belgium Beer and Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips.

Nearby Sample Menus

Smoked chicken pesto & bacon fettuccine $22.90
- Chicken breast infused with basil pesto wraped in streaky bacon, served on perfectly cooked pasta in a classic creamy cheese and herb sauce
Classic fries (S/L) $6.90/ $9.90
CBK Rollers $14.90
- A trio of roller buns filled with crunchy coleslaw and your choice of pulled pork belly & apple cider sauce/ Fresh fish & citrus mayo/ Chargrilled chicken, avocado and bacon jam
Good george fish & chips $21.90
- Good george craft beer battered fresh fish, coleslaw, chips, lemon and our in-house tartare. Add smoked scallops in bacon $3
Smoked bacon wrapped scallops $9.90
Venison devils $16.90
- Venison kilted with peppered bacon and bacon jam
Buttermilk pancakes $17.90
- Light and fluffy short stack with thick cut bacon, banana, maple syrup cinnamon butter, whipped cream and even more maple on the side!
NZ venison $37.90
- Venison rump with a mamaku blueberry jus, with our waldorf and warm potato nicoise salads

Banoffee Pizza $23.00
- vanilla ice cream (serves two)
Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)
Ciabatta Rolls $ 9.50
- garlic butter
Prawn Linguine $27.00
- garlic, chilli, parsley, pecorino, olive oil
Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)
Crinkle Cut Chips $ 9.50
- aioli (v)( GF)
Prosciutto $24.50
- wild rocket, parmesan, olive oil

Jangeo gui $25.00
- Seasoned grilled eel
Altang $17.00
- Spicy fish roe soup
Jangeo gui $24.00
- Salted grilled eel
Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
Bulgogi deopbap $15.00
- Stir fried beef with rice
Jeyuk deopbap $15.00
- Stir fried pork with rice
Udong $12.00
Yukgaejang $16.00
- Spicy beef soup

Almond Croissant $4.00
Muffin $3.80
Affogato (vanilla ice cream + expresso) $5.90
Onion & Mushroom Pie $8.90
BELT (bacon, egg, lettuce, tomato) $10.90
Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $13.90
French Onion Soup with croûtons and melted cheese $9.90
Thickshake $5.50

Three cheese $16.00
- Feta, aged cheddar, camembert
Chicken pappardelle $17.50
- Fresh pappardelle, diced chicken, mushroom, bacon, garlic cream sauce
Full Grill $19.00
- Eggs any style, streaky bacon, grilled tomato, sausage, creamed mushroom, lamb cutlet, hash brown, toasted focaccia
Snapper sliders (3) $18.00
- salad mix, watercress, aioli
Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
Steak and chips $25.00
- Cooked to your liking, steak fries, (optional salad) Add egg $2.50
Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs
All Served on toasted Turkish Pocket with garden salad (G/free available )

Fish Strips $9.50
- Dory fish strips with aioli & lemon
Eggs Anyway $11.00
- On toasted ciabatta - poached, scrambled fried
Musesli $12.50
- With seasonal fruit, berries & frozen yoghurt
Meat Lovers $19.50
- Everything meat lovers like!!
Nachos $12.50
- Homemade mince base, sour cream & sweet chilli
Bread & Dips $12.00
- A selection of fresh bread and daily dips
Prawn Twisters $9.50
- Side of wasabi mayo
BBQ Pork Ribs $9.50
- Tender BBQ pork ribs

Ranch N/A
Olives N/A
Honey Mustard N/A
Chicken & Bacon Ranch Melt N/A
Choc Chip N/A
Italian Herbs & Cheese N/A
Three Pepper Chicken N/A
Ham N/A

Classic cheesecake $14.00
- Totally hand with berries on top
Game a hot friday $35.00
- 330 gr of NZ finest scotch fillet with hand cut rustic potato and your favourite sauce: mushroom ragout, BBQ, prawns or blue cheese
Ice-cream $6.00
- Vanilla flavour with choice of chocolate, strawberry or caramel topping
Garden of spain $13.00
- Couscous with chef's choice vegetables
Award winning creme bruleé $12.00
- Made with real madagascar vanilla bean
Ribs $19.00
- With the best homemade BBQ sauce ever(Full meal option bellow)
Kumara chips $7.00
- With homemade aioli
Bulls hit
- "Classic american burger" premium beef, cheese, strip bacon, gherkins, lettuce, tomato

Traditional Prawn cocktail $24.00
- King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
Bread & Dips (GFO) $14.00
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
- Fish $14.00
Falafels (5) (GF) (V) $12.00
- Homemade falafels served with garlic yoghurt
Tagliatelle Pasta $23.00
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
Cheesecake $16.00
- Fresh fruit cheesecake
-6 $22.00
Fish of the Day (GFO) $32.00
- Ask your waiter for the days special

Garden salad 1 size $6.10
Sundried Tomato & Almond Pesto $6.10
Basil Pesto (Multiple selection available) $6.10
Insalata di Frutta a gusto e Formaggio blue $16.30
- Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
Chili and Tomato with Garlic $6.10
Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.

B.L.T $12.00
- Streaky bacon, lettuce, tomato with BBQ sauce and Mayonnaise served with fries and sauce
Jamaican Style Jerk Chicken Breast $17.50
- (Marinated in chilli and Jamaican spice) - Pan-fried and char-grilled served on tomato coconut rice and salad
Kottu Roti-Chicken/Beef/Lamb/Vegetable $16.00
- Famous dish from Sri Lanka, Meat marinated in aromatic Sri Lankan spices cooked with fresh vegetables mixed with shredded roti bread served with a salad garnish
Sri Lankan Style Curries (Mild, Med or Hot) N/A
- Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
Chicken or Beef with Shrimp (Chefs Specialty) $16.00
- Meat cooked with ginger, garlic, chilli, spice in oyster sauce with julienne vegetables and shrimps tossed in rice, topped with a fried egg
Seafood $18.00
- Scallops, Prawns, Fish or Calamari
Breads $13.50
- Bread Selection
Saslic Kebab Chicken or Lamb $16.00
- Meat marinated in ginger, garlic, chilli, tomato sauce, mustard powder and olive oil on a skewer with capsicum and red onion, char grilled and served with a sauteed cabbage salad, pita bread and Saslic sauce

Steak or Angus pattie + bacon+ egg $15.00
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
Steak or Angus Pattie+ egg $13.00
FOUR $7.00
Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00

Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup

Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Baby Stick N/A
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Vegetarian yaki udon $11
Beef yaki udon $11
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice