The Mansoon Indian Restaurant in Bay of Plenty Menu -

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The Mansoon Indian Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Bacon & Eggs or Eggs Benedcit from Cafe On The Strand. Titahi Bay Bakery offers many options including Egg on toast and Bacon & egg. Mad burger includes a wide range like Hawaiian Burger or Venison Burger. Daily bread bake and KB's R&D chefs choice surprise luncheon from . Ten Twenty Four offers Leuven Belgium Beer and Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips.

Nearby Sample Menus

Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
Chicken Tropicalia $32.00
- free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
Slow Braised Lamb $32.00
- 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
Social Nuts $3.00
- with Social spices (vegan, gluten free & paleo)
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
Nazca Salmon $36.00
- oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)

Unagi hot roll (eel, cream cheese, spring onions) $18.00
Ebi futomaki (prawn & avocado) $14.50
Tomato roll (cherry tomato, basil, cream cheese) $17.50
Chicken $16.50
Banana & strawberry roll $18.00
- 8 pieces of sushi with rice paper- strawberries, pineapple & cream cheese rooled in chocolate chips (With chocolate, caramel, passionfruit or berry sauce)
Tomato hot roll (cherry tomato, cream cheese, basil) $18.00
Maguro hot roll (tuna, cream cheese, spring onions) $18.00
Sake hot roll (salmon, cream cheese, spring onions) $18.00

SALT & PEPPER SQUID Small $12.00/Large$16.00
- Pacific West Salt & Pepper Squid with a salad and aioli (NF)
FISH & FRIES $22.00
- Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
BEETROOT SALAD Small$13.00/Large$23.00
- with feta, rocket leaves, pumpkin seeds, balsamic dressing & toasted ciabatta (V) (DF) (GF)
SALMON NIÇOISE SALAD Large $26.50
- with gourmet potatoes, green beans, olives, hardboiled egg, cos lettuce, cherry tomatoes & balsamic dressing
SIRLOIN STEAK SANDWICH $21.00
- on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)
ANGUS BEEF CHEESE BURGER $14.00
- with cheese, tomato and lettuce in a sesame seed bun and steak fries
PRAWN COCKTAIL Small$18.00/Large$24.00
- with cos lettuce, tomatoes, cucumber, spring onions, cocktail sauce and wedge of lemon
STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
- served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)

Lemon Chicken $15.00
-Children $1 per age
- 2 to 11 year old
Chicken $14.00
•Monday - Wednesday
(with or without Noodles)
Curry Chicken $15.00
Beef $14.00
Chicken $14.00

Tomato $2.50
Cold Tasters Plate $20.00
- Cured meats, chutney, beer cheese, crostini
Mushroom $3.50
-BLAT $15.00
Pork Sliders(3) $18.00
- Apple slaw, tomato relish
Wedges $15.00
- Bacon, grilled cheese, sour cream
Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress

Insalata $7.00
- Mixed green salad
Verdure $7.00
- vegetables of the day
Tagliolini Al Ragu Di Carne $22.00
- Tagliollini made w duck eggs, Bolognese sauce
Campanelle Tricolore $20.00
- Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
Ravioloni Alla Boscaiola $23.00
- Wild pork ravioloni, bacon, peas, mushrooms, onion, white wine, creamy sauce
Pizza Bread $14.00
- Garlic, cheese, rosemary and olive oil (4 slices)
Pear Fondue $12.00
- Pear and Blue Cheese Fondue.
Filetto Al Funghi $36.50
- Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus

Meat Lovers $19.50
- Everything meat lovers like!!
Hawaiian $19.50
- topped with ham, pineapple and cheese
French Toast $14.00
- French bread coated in egg, layered with bacon, banana and maple syrup
Bread & Dips $12.00
- A selection of fresh bread and daily dips
Smoked Chicken $19.50
- Cranberry with caramelised onion, smoked chicken topped with camembert
Nachos $12.50
- Homemade mince base, sour cream & sweet chilli
Eggs Anyway $11.00
- On toasted ciabatta - poached, scrambled fried
Greek Salad $16.00
- Feta, cucumber, tomato, red onion, basil & olives

23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
26 Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
2 Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.

Western Egg and Cheese N/A
Meatball N/A
Jalapenos N/A
Oven Roasted Chicken N/A
Tuna N/A
Pork Riblet N/A
Thinly Cut Ready Salted N/A
Pickles N/A

Omelete $14.50
Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Muesli & Yogurt $7.50
Bowl of Fries $4.00
Mushrooms on Toast $8.50
Spaghetti on Toast $6.50
Bacon & Eggs $8.50
Fish and Chips $8.50

Toasted Muesli $9.00
- with Greek-style yoghurt, milk and seasonal fruits.
Eggs on Toast $10.00
- Your style of 3 eggs on toasted grain or ciabatta
Toasted Bagels
- With salad
Bacon, Eggs and Hash Brown on Toast $10.00
Potato & Salmon Stack $13.00
- Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
Toasted 'Sammies' or Panini 'Sammie' $7 / Panini $8
- Choose 3 fillings: Ham, onion, mushrooms, tomato, cheese, egg, pinappple
Open Steak Sandwich $16.00
- Scotch fillet with ciabatta bread, aioli, caramelised onions, rocket and grilled tomato. Served with fries (add cheese $2.00)
Chicken Carbonara $14.00
- Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.

HOT CHIPS $3.00
CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
STEAM PUDDING $6.00
- (hot single serve with custard & cream)
PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
KAI MUFFIN $6.00
- bacon & egg on fried bread
1/2 DOZEN $10.00
REWENA HOT DOG $6.00