Address
31 Islington Street, Kawerau 3127, New Zealand
The Mansoon Indian Restaurant in Bay of Plenty Menu
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The Mansoon Indian Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Bacon & Eggs or Eggs Benedcit from Cafe On The Strand. Titahi Bay Bakery offers many options including Egg on toast and Bacon & egg. Mad burger includes a wide range like Hawaiian Burger or Venison Burger. Daily bread bake and KB's R&D chefs choice surprise luncheon from . Ten Twenty Four offers Leuven Belgium Beer and Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips.
Nearby Sample Menus
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Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
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Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
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Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
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Lamb/Goat Madras $18.50
- Diced lamb/ goat cooked in onion, tomato & spices (with flavor of coconut)
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Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
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Chicken Tawa $22.00
- Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
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Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried
- Chips $7.00
- Chicken $14.00
- Small Chicken $9.50
- Small Lamb $10.50
- Large Combo (Chips & Drink) $21.00
- Large Lamb $11.50
- Small Falafel (Veg) $9.50
- Small Falafel (Veg) $9.50
- Large Lamb $13.00
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Catch of the Day $31.90
- Depending on availability - ask our waitstaff.
- OFF THE LAND
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Mains
- Cobb Fish and Chips (battered or pan-fried), BBQ Bacon Burger, Roast of the Day, Nachos, Butter Chicken, Wedges with the Works
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Pan Fried Scallops $34.90
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
- Then an ice cream to finish!
- TEAS
- Wedges with Sour Cream $8.00
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Country Style Ribs
- Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
- Side Dishes
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Thali $30.00
- A vegeterian banquet. A delightful array of vegeterian dishes which include Pakoras, Aloo Gobi, Dhal Makhani, Navrattan Korma. This is all served with rice, naan, raita,mango chutney and a small salad which is a complete meal
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Rogan Josh $20.50
- Boneless Lamb pieces in a thick spicy gravy
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Machhi Masala $25.50
- Fresh fish pieces prepared in traditional Kashmiri style, served in a cashew nut and onion gravy.
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Lamb Bhuna $20.50
- Lamb pieced cooked with fresh vegetables. A chef's Speacialty
- Butter Naan $3.50
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Chocolate with a Fudge/Cointreau Sauce $9.50
- Tasty chocolate steam pudding with a subereb chocolate contreau sauce, served steaming hot
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Chicken Vindaloo $20.50
- The famous South Indian dish made with tender chicken and hot ground spices
-
Fish of the Day $27.00
- Please ask your wait staff for today's taste sensation
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Chicken Stack $16.00
- Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
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Moroccan Chicken Wrap $16.00
- Moroccan flavored chicken, hummus, baby spinach, sun-dried tomato, tzatziki, apple & pine nuts wrapped in a warm tortilla
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Lamb Salad $16.00
- Homemade lamb meatballs, sun-dried tomato, feta, olives, mesclun & crispy tortilla chips, topped with a cucumber & mint yogurt >>
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Chicken Wings $12.00
- Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
- Garlic Butter $1.50
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Steak Sandwich $16.00
- 100g Scotch fillet, beer battered onion rings, rocket, parmesan, roasted capsicum & aioli served on toasted sourdough
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Prawn Twisters $12.00
- Prawn Twisters served with aioli & sweet chili
- PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
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SURF & TURF $33.00
- 250gm prime scotch fillet cooked to your liking served topped with garlic king prawns, beer battered fries & garden salad
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CHICKEN SALAD $16.50
- Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
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OFFICE BURGER $14.00
- House made beef pattie, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
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LAMB SHANKS $27.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 1 shank
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CHICKEN STRIPS $13.00
- Tender crumbed chicken strips served with sweet chili sauce
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CHICKEN & BACON BURGER $14.00
- Chicken breast, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
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CURLY FRIES $8.50
- Crispy curly fries served with garlic aioli & tomato sauce
- Gourmet vegetarian: S $12/M $16/L $18
- Spaghetti Bolognaise: Carbonara: $9.00
- Carbonara: $16.00
- Eggs Benedict:Salmon $17.00
- Bacon and egg: S $10/M $14/L $16
- Shrimp Cocktail $9.00
- Spaghetti Bolognaise: $14.00
- Seafood: S $12/M $16/L $18
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BREAKFAST STACK $15.50
- bacon, 180 gm beef Pattie, cheese, egg, Kransky stacked onto artisan bun with tomato and salad served with chips
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CHICKEN N PINEAPPLE BURGER $17.50
- succulent grilled chic fillet and pineapple with chips
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CALAMARI AND CHIPS $14.00
- crumbed calamari served with chips, side salad tartare and sweet chilli sauce or aoli
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WORKERS BURGER $17.00
- beef pattie, cheese, lettuce, gherkin, beetroot & a special sauce on an artisan bun with beer battered fries
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SEAFOOD BASKET $18.00
- selection of seafood with chips
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SALT N PEPPER SQUID SALAD $12.00
- salt n pepper squid served with a salad
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STEAK SALAD $16.00
- tender steak slices served on a bed of salad greens
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BACON AND EGG BURGER $17.50
- beef burger with bacon and egg served with chips
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Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
- Steamed Vegetable Ribbons $8.00
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Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
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Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
- Pear and rocket salad
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Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
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Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
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Cobb's Classic SundaeGFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
- Creamy Mushrooms $5.9
- Fries with Aioli $6.5
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Hot Chocolate $4.9
- Swirl in a Whittakers Chocolate Santé Bar to create your own chocolate dream.
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Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
- Junior 200g Rump $25.5
- Add grilled cheese $2.0
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Freeman's Lamb Shank $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
- Pork Riblet N/A
- Roast Beef N/A
- Flatbread N/A
- Chipotle N/A
- Lettuce N/A
- Ranch N/A
- Italian Dressing N/A
- Wheat N/A
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Tatsuta-age salad $14.00
- Deep fried chicken with mung bean
- -5pcs $7.90
- -5pcs $8.90
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Salmon Teriyaki Udon $17.90
- Grilled salmon with vegetables
- - 5pcs $7.90
- Geso-age $9.00
- Salmon Teriyaki D $16.90 / B $20.90
- Chicken Teriyaki Nacho D $16.90
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Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
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Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
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Salmone affumicato $17.30
- Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
- Chili and Tomato with Garlic $6.10
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Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
- Garlic and Parsley $6.10
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Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce.
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Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
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chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
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caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
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toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
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seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
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soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
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nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
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open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
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seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
- Mashed potatoes
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Protea onion $8.00
- (w smoked paprika emulsion)
- Nuggets (chicken or fish)
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Chicken Platter $75.00
- (whole chicken, 500gm ribs, large salad & your choice of Mastery rice or chips)
- Crème Brulee
- Vege Pizza $16.00
- Fungi & cheese
- Monkey gland
The Mansoon Indian Restaurant
Phone
073237486
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
31 Islington Street, Kawerau 3127, New Zealand
- Bay of Plenty Others Menus