The Mansoon Indian Restaurant in Bay of Plenty Menu -

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The Mansoon Indian Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Bacon & Eggs or Eggs Benedcit from Cafe On The Strand. Titahi Bay Bakery offers many options including Egg on toast and Bacon & egg. Mad burger includes a wide range like Hawaiian Burger or Venison Burger. Daily bread bake and KB's R&D chefs choice surprise luncheon from . Ten Twenty Four offers Leuven Belgium Beer and Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips.

Nearby Sample Menus

Large $21.70
Lemon Pepper Calamari $16.70
- With aioli & sweet chilli
Options - Change fries to salad for no extra charge.
Fish & Chips
- Beer Battered or Pan-fried fish of the day. Served with Pigtail fries, tartare sauce & salad.
Guacamole $1.70
Fresh Fish Bites $13.70
- With Pigtail fries
1/2 Size $20.70
Large $21.70

Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
Deep Fried Italian Custard $14.00
- Homemade custard with crisp almond crust
Nautilus Trinkets $16.00
- six mini macaroons
Berry Pannacotta $14.00
- with rhubarb coulis and star anise sauce
Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
Fish Fillet of the Day $28.00
- Good old fashioned Kiwi beer battered fish and chips, served with coleslaw
Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns

Fried Calamari $8.00
- Calamari strips tossed in a chermoula seasoning & served with garlic aioli
Fried Calamari $11.00
- Calamari strips tossed in a chermoula seasoning & served with garlic aioli.
Kiwi Style Bacon & Eggs $14.50
- Two free range eggs any style, Bees Knees streaky bacon with toasted ciabatta & homemade tomato jam.
Chicken & Chorizo Salad $22.00
- Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
Chickpea Falafels $8.00
- Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt
Chocolate & Raspberry Brownie $12.00
- Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
Chicken Sliders $15.00
- Three mini free range chicken breast burgers, served with baby spinach, brie & cranberry sauce. - Add extra chicken slider $5.00
Chips & Rattlesnake Salsa $6.00
- Homemade corn tortilla chips served with our signature rattlesnake salsa.

B4 Stir fry pork with egg, black fungus and bamboo shoots
B20 Stir fry pork and leek in soy bean paste
E8 Stir fry prawns with cashew nuts
K36 Deep fried spring rolls
F4 Stew Tofu in soy bean paste
A8 Fresh cucumber in garlic sauce
A19 Peanuts and dry Tofu in spicy sauce
L15 Rice noodle soup with mixed vegetables and meat

Classic Beef Nachos $15
- grilled & topped with cheese, sour cream & sweet chilli sauce
Fish n Chips $24
- beer battered & served with fries, salad & tartare sauce
Pasta of the day P.O.A
- server to advise
Chocolate Mudcake $12
- served with vanilla ice cream
Beef, Bacon & Cheese Burger $20
- homemade beef pattie, topped with crispy bacon, cheese, caramelized onion, salad greens & served on a toasted fresh bun
Bread n Dips $15
- homemade loaf, with a trio of dips
Chicken Wings .5kg $14 1kg $22
- choice of sauces: blue cheese/ bourbon BBQ/ hot sauce
Sirloin Fillet $32
- 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus

Fish of the Day $25.00
- Please ask as it changes every day
Lasagna al forno $18.50
- Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
Seafood Curry $25.50
Chicken Nuggets & Fries $9.50
Beef Nachos $18.50
- Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)
Butter Chicken Curry $22.50
Chicken and mango curry $23.50
Stir Fried Vegetables

Antipasto Platter for Two $36.00
- Cured meats, cheeses, pickled vegetables, breads, beetroot chutney
Lamb Rump (200gm) $28.00
- Tender New Zealand lamp rump, port wine jus
Chicken Saltimbocca $30.00
- Prosciutto, sage, white wine cream, herb potatoes, green beans
1/2 dozen $25.00
Pork Fillet Sizzle Platter $29.00
- Char sui glazed, ginger sauteed vegetables
Clevedon oysters on the half shell x 3 $10.00
Beer Battered fries $8.50
- Roasted garlic aioli
Tempura Battered Fish & Chips $17.00
- Fish of the day, beer battered fries, red chili slaw

Lamb Rogan Josh $16.99
- Cooked in classic kashmiri style with tomatoes,onions,garkuc and herb spices
Caradamom Fish Curry $20.00
- Tender succulent fish cooked with onions, fenugreek and special spices
Rocky Road $7.50
- Ice Cream
Tandoori Platter $19.00
- Tandoori Chicken, Chicken Tikka, Malai Tikka, Seekh Kebab (2 pc each)
Cardamon Special Curry $20.00
- Fenugreek seeds,coriander mixed in onion gravy and cream and special spices
Hareyali Kabab
- Chicken fillet marinated in fresh coriander, mint, garlic, cheese & cooked in tandoor oven
Balti $17.00
- North Indian style with spicy ginger, garlic and onion
Mix Platter Each$22.00
- Samosa, Onion Bhaji, Seekh Kebab, Chicken Tikka (2 pc each)

REWENA FILLED ROLLS
WHOLE DOZEN $17.00
CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
SEAFOOD CHOWDER $6.00
KID'S BURGER(steak or small Angus pattie or bacon) $6.00
HOT CHIPS $3.00
WAHA-NUI $16.00
- steak, Large Angus pattie + bacon+egg
STEAK OR ANGUS PATTIE + EGG $12.00

Garden Salad
Swiss sausage and cheese salad $13.00
Crumbed chicken schnitzel with chips and salad $16.00
Chicken panini $13.00
- on apricot sauce with chips / salad
BLT $10.00
- bacon, lettuce, tomato
Nachos $13.00
- chili con carne
Bircher Muesli $9.50
Plain omelette $8.00

Spaghetti con Ragu alla Bolognese $22.50
- Spaghetti/ Pork, Beef & Tomato Ragu.
Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
Fettuccine alla Gorgonzola e Capperi ante $24.50
- Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/Broccoli florets/ Capers/ Creamy Blue cheese sauce.
Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce.
Marinated Olives $6.10
Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce.

Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse

Homemade garlic bread (serves 2) $12.00
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato

Mixed salad greens, with walnut vinaigrette (V) $16
Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
Spiced squid, peanut slaw, rouille sauce, lemon $17
Bistro 1284 ice cream & sorbet selection (GF) $16
Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
Mixed salad greens w walnut vinaigrette $7
Green pea risotto, feta, tomato, candied olives (GF, V) $35
Chicken liver pate, rhubarb relish, toasted baguette $16.5

Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
Bali Satay - free range chicken, rocket, peanut sauce N/A
Grilled Salmon - with rocket, ginger, roasted vegetables N/A
Soup of the day - served with bread N/A
Penne Pasta - fish, prawn, chilli, rocket N/A