The Mansoon Indian Restaurant in Bay of Plenty Menu -

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The Mansoon Indian Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Bacon & Eggs or Eggs Benedcit from Cafe On The Strand. Titahi Bay Bakery offers many options including Egg on toast and Bacon & egg. Mad burger includes a wide range like Hawaiian Burger or Venison Burger. Daily bread bake and KB's R&D chefs choice surprise luncheon from . Ten Twenty Four offers Leuven Belgium Beer and Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips.

Nearby Sample Menus

Pork belly burger $23.90
- Prime pork belly with baked apple, lettuce and plum sauce in a bakery bun with fries
Smoke house bbq $1.00
Corn on the cob $6.00
Premium ice cream $11.90
- Choice of any two: Chocolate cookies and fudge/ salted caramel/ vanilla/ boysenberry/ tiramisu. Choice of toppings: chocolate/ caramel/ strawberry
Flat iron burger $21.90
- Panko crumbed chicken with streaky bacon, crisp lettuce and south west sauce. Served in a long bun, with corn cob rings and fries.
Fresh scallops $8.90
Seasonal vegetables $5.90
Waldorf salad $6.00

- +2 Large sides $35.90
Spicy Rice
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Caramelised Onions $1.50
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Grilled Haloumi $1.50
Potato Salad

Dongchimi guksu $14.00
- Noodles in radish water kimchi broth
Yukgaejang $16.00
- Spicy beef soup
Altang $17.00
- Spicy fish roe soup
Teriyaki chicken $24.00
Jeyuk deopbap $15.00
- Stir fried pork with rice
Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
Doenjang jjigae $15.00
- Soybean paste stew
Ojingeo deopbap $15.00
- Spicy stir squid fried rice

Tikka's catch $22.00
- Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
Hook line and sinker $17.50
- Seafood chowder, served with ciabatta
-Add chicken, pulled pork or duck for $6.00
Mai mai duck $23.00
- Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
Hungry hunter $23.90
- Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
Shroom for more $19.90
- Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
Hunt club $17.00
- Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day

Bacon & Egg Pie $9.90
Pumpkin Soup (homemade) $9.90
Chocolate Cake $4.00
Iced Chocolate or Coffee $5.00
Ham and Cheese Croissant $5.50
Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $15.50
Extra (extra shot/large coffee/mug extra coffee bowl soy milk vanilla, caramel or hazelnut flavour) $0.50, $0.60, $1.00
Danish Chocolate $4.00

Kae Pad Prik $15.50
- Stir fried lamb with hot chilli, onion, mushrooms and beans.
Honey Duck $25.50
- Roasted duck breast on Bok choy with honey sauce.
Kata Talay $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Nua Yang Amazing $29.50
- Char grilled marinated tenderloin steak served to your liking with steamed vegetables served on a sizzling hot plate and flamed with brandy.
Tom Yum Gai $9.50
- Traditional hot and sour Chicken soup with mushrooms and lemon grass.
Moo Pad Kra Praow $14.50
- Stir fried sliced pork fillets with fresh chilli, garlic, basil and vegetables.
Scallop Pad Med Mamuang $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Amazing Gai Yang $23.50
- Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.

Vegie $18.00
- Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
Beef & Caramelised Onion $18.00
- Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.
Lemon Pepper Calamari $6.40
Smoked Salmon $6.90
Chicken Parmigiana $21.50
- Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
Lemon Pepper Calamari $19.00
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
Eggs Benedict with Bacon $18.00
The Coffee Club Big Breakfast $22.50
- Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta

36. Yellow Dal $9.00 / $12.90
17. Mango Chicken $9.90 / $12.90
12. French Rack of Lamb $12.00
43. Dal Goshi $14.99
2. Samosa $4.00
61. Lamb / Chicken Naan $4.50
19. Chicken / Lamb / Beef Saagwala $9.90 / $12.90
58. Cheese & Garlic Naan $4.50

Make your own: S $12/M $16/L $18
Margarita: S $7/M $11/L $13
Primaverian: S $9/M $13/L $15
Fish: $13.00
Gourmet italian chicken: S $14/M $18/L $20
Seafood Basket: $25.00
Steaks Fillet Mignon: $27.00
Steaks Surf and Turf: $29.00

Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
Lamb/Goat Korma $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
Chicken Hyadrabadi $18.50
- Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
Chicken Tawa $22.00
- Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
Onion and Peas Rice $15.00
Chicken Nuggets and chips $9.00
Mixed Pakora $6.00
- Mixed vegetables, seasoned with spices, dipped r lentil batter and deep fried

- 4 pieces Smoked Salmon & Avocado
- For Kids! (Serves 6-10)
8PC. REG $7.90
Seaweed Salad
8PC. JUMBO $11.00
8PC. JUMBO $11.00
- 8 pieces Jumbo Teriyaki Chicken
- 8 pieces Sesame Teriyaki Chicken

Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special
Marinated Open Sandwich (GFO) $27.00
- Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries
Affogato $12.00
- Vanilla bean ice cream with double shot of espresso
Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
Phil’s Place Seafood Chowder $24.00
- Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
Garlic Bread (4) (GFO) $10.00
Steamed Chinese Buns (3)
- Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
Homemade Lentil Fritters (V) $26.00
- Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut

Mince on Toaast $8.50
Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Ham Salad $8.00
Poached Eggs on Toast $7.00
Mushrooms on Toast $8.50
Omelete $14.50
Fish and Chips $8.50
Sandwiches made to order

Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
Mini Paella $14.00
- Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
Chilean bread $3.00
- 3 pieces with butter
Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.

Jelly Doughnuts $11.90
- Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
Open Chicken Sandwich $18.00
- Honey and soy marinated chicken breast, cos lettuce, charred peppers, portobello mushroom, avocado, toasted turkish bread, sweet chilli & lime aioli - Add fries $2.00
Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
Moroccan $23.50
- Cumin dusted lamb rump, sundried tomato, olives, red peppers, feta and fresh mint, kumara chips
Caribbean Chicken $24.00
- Rum poached chicken breast, capsicum, red onion, roasted peanuts, fresh mint, lime zest, coconut cream sauce
Phoenix Steak and Rib Combo $45.00
- Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
Toasted Sourdough $3.00
Tex Mex $23.50
- Chilli rubbed chicken breast, bacon, jalapenos, onion, topped with sour cream, guacamole, salsa and crispy corn chips