Address
31 Islington Street, Kawerau 3127, New Zealand
The Mansoon Indian Restaurant in Bay of Plenty Menu
Are you the owner? Manage this listing for free.
The Mansoon Indian Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Bacon & Eggs or Eggs Benedcit from Cafe On The Strand. Titahi Bay Bakery offers many options including Egg on toast and Bacon & egg. Mad burger includes a wide range like Hawaiian Burger or Venison Burger. Daily bread bake and KB's R&D chefs choice surprise luncheon from . Ten Twenty Four offers Leuven Belgium Beer and Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips.
Nearby Sample Menus
- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
- Potato and olive oil mash $8.50
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- Hohepa Aged Cheddar or Mt Eliza Blue
-
SALT & PEPPER SQUID Small $12.00/Large$16.00
- Pacific West Salt & Pepper Squid with a salad and aioli (NF)
-
THAI BEEF SALAD (DF) (GF available) Small$18.00/Large$26.50
- sliced Scotch fillet with crispy noodles and sesame peanut dressing
-
SIRLOIN STEAK SANDWICH $21.00
- on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)
-
ANGUS BEEF CHEESE BURGER $14.00
- with cheese, tomato and lettuce in a sesame seed bun and steak fries
-
BEETROOT SALAD Small$13.00/Large$23.00
- with feta, rocket leaves, pumpkin seeds, balsamic dressing & toasted ciabatta (V) (DF) (GF)
-
BREAD & DIPS $12.00
- with hummus, avocado oil and dukkah (DF) (V)
-
FISH & FRIES $22.00
- Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
-
STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
- served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
-
Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
-
Tiramisù $12.50
- Doesn’t get any more traditional than this
-
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
-
Cheese selection $15.00/$23.50
- Today’s choice of gourmet cheese ( 1 serving/2 servings)
-
Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
- Add prosciutto $4.00
-
Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
- Tomato, salsa verde, chicken liver pate’ and Tapenade
-
Baked cheese cake $13.00
- Ricotta and mascarpone, served with raspberry coulis
-
Navratan Korma $14.50
- Mix vegetables cooked in rich creamy and cashew-nuts gravy
-
Chicken Tawa $17.00
- Finely chopped and diced chicken cooked with butter sauce, onion gravy flavored with garlic
- Tamarind Sauce $2.50
-
Kadai Paneer $15.00
- Homemade cottage cheese cooked in onion, tomato, capsicum and coriander seeds
-
Mixed Platter For 2 $17.00
- Selection of chicken tikka, lamb kebab, onion bhaji and samosa
- Chicken Nuggets & Chips $11.00
-
Vegetable Samosa $6.00
- Deep fried triangular pastries filled with potatoes, green peas, and spices
-
Kadai Prawns / Fish / Scallops $19.00
- Prawns/Fish/Scallops with thick-cut pieces of onion, capsicum and cooked in an onion and tomato based gravy >>
- Mac N Cheese with Bacon $8.00
-
Prawn Twisters $24.00
- 8 rice paper wrapped prawn twisters with salad & fries
-
Cookie's Pork Cordon Bleu $25.00
- pieces of crumbed pork fillet panfried & oven baked with brie, baby spinach & plum sauce, served with salad & fries
-
Chimi Changa $17.00
- fried tortilla basket stuffed with lettuce, tomato salsa, cajun chicken topped with guacamole on salad slaw
-
Asian Basket $7.00
- wontons, samosa's, spring rolls with fries & sweet chilli sauce
- Chicken Kebabs with Salad $17.00
- Large Fries $6.00
- Small Fries $4.00
-
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
-
Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
-
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
- SIDES $9.00
-
Beef Short rib sticky maple and BBQ marinade $28.00
- w hand cut chips and pea salad(gf)
-
Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.
-
Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)
-
Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
- Honey Mustard N/A
- Roasted Garlic N/A
- Honey Oat N/A
- Wrap N/A
- Italian Dressing N/A
- Italian Herbs & Cheese N/A
- White Chip Macadamia N/A
- Veggie Delite N/A
- Italian B.M.T N/A
- Apple Slices N/A
- Cheesy Garlic Toasties N/A
- Bacon, Egg and Cheese N/A
- Pork Riblet N/A
- Lettuce N/A
- Onion N/A
- Flatbread N/A
-
Homemade Lentil Fritters (V) $26.00
- Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
-
Pork Sticky Ribs L $21 / M $27
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
-
Scallops (6) (GF) (DF) $18.00
- Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
-
Dessert Cocktail $18.00
- Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
-
Affogato $12.00
- Vanilla bean ice cream with double shot of espresso
-
Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
-
Calamari $17.00
- With a chilli vinaigrette & citrus aioli
-
Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
-
Minestra del giorno $10.20
- Soup of the day
-
Spaghetti alla Marinara $22.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
- Marinated Olives $6.10
-
Tiramisu $12.80
- Our famous rich coffee and brandy flavoured Mascarpone Crème, layered with delicate Savoir fingers. (When available, alcohol content)
-
Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
- Chili and Tomato with Garlic $6.10
-
Rissotto $25.50
- White Wine Risotto/ Mushroom/ Chorizo Sausage
- Garden salads 2 size $11.20
- Mince on Toaast $8.50
- Tomato, hash brown, eggs, onion $2.00
- Ham Salad $8.00
- Bacon & Eggs $8.50
- Mushrooms, bacon, big boy sausages $3.00
- Eggs Benedcit $14.50
- Spaghetti on Toast $6.50
- Muesli & Yogurt $7.50
-
Pancake Stack $12.50
- banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
- Chicken Nuggets and Chips $6.00
-
Open Steak Sandwich $16.00
- Scotch fillet with ciabatta bread, aioli, caramelised onions, rocket and grilled tomato. Served with fries (add cheese $2.00)
-
Fries $4.50 Sm / $5.50 Lge
- With tomato sauce / aioli
-
Toasted Muesli $9.00
- with Greek-style yoghurt, milk and seasonal fruits.
- Bacon, Eggs and Hash Brown on Toast $10.00
-
Baraco Breakfast $16.00
- Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
- Smoked salmon, cream cheese and capers $10.00
-
FRIES $4.50
- served with tomato sauce
-
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
-
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
-
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
-
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
-
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
-
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
-
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
-
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
-
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
-
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
-
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
-
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
-
pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
-
GF V kumara chips $5.50/$9.00
- with sour cream
-
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
-
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
-
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
-
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
-
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
-
The Mount
- White chocolate and blue berry
-
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
-
Piha
- cheese, bacon, egg, corn and oregano
- Regular/Large $10/$18
The Mansoon Indian Restaurant
Phone
073237486
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
31 Islington Street, Kawerau 3127, New Zealand
- Bay of Plenty Others Menus