The Mansoon Indian Restaurant in Bay of Plenty Menu -

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The Mansoon Indian Restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Bacon & Eggs or Eggs Benedcit from Cafe On The Strand. Titahi Bay Bakery offers many options including Egg on toast and Bacon & egg. Mad burger includes a wide range like Hawaiian Burger or Venison Burger. Daily bread bake and KB's R&D chefs choice surprise luncheon from . Ten Twenty Four offers Leuven Belgium Beer and Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips.

Nearby Sample Menus

BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings
-add ham $3.00
Prosciutto $22.50
- Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
-add bacon $4.50
Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicium, red onion
Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
-All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
(V) = Vegetarian available / GF= Gluten free available

Salt & pepper calamari $13.90
- Crispy salt & pepper calamari topped with chorizo and aioli
Smoked bacon wrapped scallops $9.90
Kids ice cream cone $5.90
- Double scoop. Choice of any two: Chocolate cookies and fudge/ vanilla/ boysenberry. Choice of toppings: chocolate/ caramel/ strawberry
Coleslaw $6.00
Smoked salmon $6.00
Pure craft burger $22.90
- Two grilled angus beef pattys, crispy kiwi bacon, aged cheddar cheese, crisp lettuce, tomato and aioli assembled in a square bun with fries. Add a fried egg $ 2
Bushman's bene $17.90
- Kiwi breakfast. Chefs special angus mince, on ciabatta, topped with teo free range poached eggs. Hollandaise and freshly grilled tomato
Warm potato nicoise salad $6.00

PACK $11.00
- 3 fish, 2 hot dogs, 3 potato fritters, $2.00chips
PACK $16.00
- 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
Sausage $1.70
PACK $11.00
- 3 fish, 2 sausages, 2 donuts, $2.00chips
Chicken Pattie $1.90
Sweet Corn $2.50
Pineapple Fritter $1.40
Hot Dog $2.20

Kids nuggets and chips $7.50
Vanilla Pancakes $17.50
- Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
Avocado quarter N/A
Toasted ham and cheese sandwich $5.50
Middle Eastern Spring lamb platter $18.50
- Third Place CafeSpiced seared spring lamb strips accompanied with toasted pita bread, crispy falafels, hummus, mint yoghurt, shredded lettuce and kasundi.
Kransky sausages and chips $7.50
Moroccan Chicken Salad (GF) (DF) $18.50
- Third Place CafeTender strips of corn fed chicken coated in a Moroccan seasoning, seared and served on a green salad with toasted cashews, sweet chilli and aioli dressing.
Sausage x 2 N/A

Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
Mars bar battered & deep fried $3.00
THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
Burger & Chips $13.00
SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
Cookies & Cream ice cream with hot melted chocolate sauce $7.00

Three cheese $16.00
- Feta, aged cheddar, camembert
-Steak $15.00
Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
-Chicken and Brie $15.00
Roman Gnocchi (Vegetarian) $18.00
- Oven baked, trio of cheese, sautéed mushroom, wilted mushroom
Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
Wedges $15.00
- Bacon, grilled cheese, sour cream
Tomato $2.50

Clevedon Oyster Platter
- In the shell, on sea ice
Prawn & chorizo skewers x 2 $16.00
Slider Platter $20.00
Heat retaining volcanic rock sears in all the juices & nutrients for a tastier healthier meal option.
Beer Battered fries $8.50
- Roasted garlic aioli
Slider Platter $20.00
Crab & Lobster Tortellini $30.00
- Chardonnay cream sauce, vegetable julienne
Today's vegetables, please ask wait staff

Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Garlic Ciabatta Bread $6.00
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi

- Creamy Mushrooms
Artisan Breads $11.50
- a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)
- Sausages
Corn Fed Chicken Breast $33.00
- dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
- add lemon chicken extra $4.00
Tempura Fish & Chips $ 18.00
- lightly battered market fish served with golden fries, garden salad, tomato salsa and aioli (GF)
Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan cheese, served with tomato salsa (N) (V)

Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream

Chick'n McCheese n/a
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise
Mega Waffle Cone n/a
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure
The Clubhouse Angus n/a
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
Kiwi Big Breakfast n/a
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin
Toasted Bagel with Strawberry Jam n/a
- Lightly toasted bagel available with whipped butter and strawberry jam
McChicken n/a
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic
Chick'n McCheese n/a
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise
Fries n/a
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love

African Lamb
- cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
Chicken & Ham
- cheese, chicken, ham
Cheese & Onion
- Cheese, red onion
New Veggie
- cheese, pesto base, mushrooms, olives, feta, artichoke hearts
Plain cheese
- cheese
Vegan 5
- crushed tomato base sauce, tofu marinated in sweet chilli sauce, mango, red onion, mushrooms, beetroot relish, garnished with baby spinach
Vegan 4
- crushed tomato bases sauce, vegan sausage, mushrooms, red onion, onion relish, garnished with baby spinach
Bacon
- cheese, bacon, red onion, tomato

toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
GF V kumara chips $5.50/$9.00
- with sour cream
GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries

Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Piha
- cheese, bacon, egg, corn and oregano
Pepperoni
- Cheese pepperoni, black olives and oregano
Whang Bar
- Black chocolate and red berries
Regular/Large $10/$18
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
The Secret
- Banana and cinnamon