The Marquis Of Normandy Hotel in New Plymouth Menu -

Aloo Gobhi $18.99
- Potatoes And Cauliflower Florets Cooked Together With Red Onion, Tumeric, Herbs And Spices. Goes Well With Raita. (Recommended By Chefs).
Tandoori Chicken h $12.90 f $23.90
- Chicken (With Bone) Marinated In Yoghurt And Spices Cooked In Tandoor. Served On A Hot Sizzling Plate With White Sauce.
3 Saag Lamb Or Chicken $20.99
- A Laid Back And Lightly Spiced Puree Of Spinach With Lamb Or Chicken.
Garden Salad $9.99
Malai Kofta $18.99
- Mashed Potatoes And Cottage Cheese Deep Fried And Cooked In A Rich Gravy.
Roti $4.50
- Hand Rolled Bread Made From Wholemeal Flour, Garnished With Butter.
Kadhi Prawn Or Fish $23.99
- Boneless Pieces Of Fish Or Prawns Cooked In A Spicy Sauce With Green Peppers And Sliced Onion
Butter Prawn Or Fish $22.99
- Prawns Or Fish Cooked In Creamy Tomato Flavoured Sauce.

-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50
-Vegetables $13.50
-Vegetables $13.50
Laab Duck $16.50
Chilli Paste
-Chicken, Beef or Pork $13.50
-Seafood $16.50

Salmon Ceviche $18.50
- Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
Omelette ( GF available) $15.90
- Three egg omelette. Choice of two fillings: Cheese / Onion / Salmon Mushroom /Tomato / Bacon /Spinach
Kids Pack $6.50
- Includes bottle of water, ham sandwich, yoghurt, raisins
Chicken nuggets and fries $7.50
Warm Thai Chicken Salad With Crispy Noodles $18.50
- Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
Kiddies Hotcakes. $7.50
- Served with banana, ice cream and maple syrup
Eggs Benedict (GF) $16.90
- Poached eggs served on homemade rosti with hollandaise sauce and your choice of one topping, bacon, spinach or balsamic mushrooms.
Egg $2.50

Lamb Rogan Josh w rice $14.90
Dutch Apple Crumble Pie $8.90
- Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
Peshawari Naan $4.90
Wholemeal Roti $3.90
Pulav Rice $1.90
Dal Makhani $8.90
- Slow-cooked creamy black lentils
Crumbed Fish n Chips $9.90
- Crumbed hoki with chips and aioli
Mango Chutney $1.90

Homemade crusty loaf $9.00
Fries $6.50
Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
Roast medium rare lamb rump $36.00
- duck fat potatoes,homemade mint jelly, red currant jus GFA
Coconut crème caramel w rum raisins $17.00
Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
Harmony pork belly $32.00
- chestnut honey glaze, apple sauce good george plum cider jus, mash GFA

Beef Curry $16.00
- One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
Garlic Paratha $4.00
Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Veg 65 $8.99
- Mixed vegetables, slightly spiced and deep fried until crisp
Ghee Roast (Butter flavoured with no filling) $10.99
Raita $4.00
- Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried

Roast Lovers - Roast meats, vegetables & BBQ sauce
Steakhouse chips w gravy or tomato sauce $4.00
Cheesy Weezy - cheesy chips topped with your choice $6.00
- Large $20.00
-9 inch $11.00
Garlic Bread $6.00
-9 inch $9.00
Hawaiian

Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
Toasts with Salmon, cream cheese, rocket & pesto $16.00
Ask stuff what soup du jour it comes with fresh bread $12.00
Eggs on toast with hollandaise add salmon $17.00
Eggs on toast with hollandaise add bacon $17.00
Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Omelette $17.00
- with field mushroom, parmesan & spinach
Ask staff for details of fish of the day comes with coffee $14.50

Chicken Vindaloo $15.00
- A very hot dish from goa is essential a sweet and sour style curry
Chicken Tikka $12.00
- Boneless chicken pieces marinated overnight in yoghurt, ginger, garlic and spices and cooked in the tandoori oven.
Reshmi Kebab $12.00
- Resham means cotton it's a Melt-In-Mouth dish marinated with cashew nut sauce, cheese and battered with chef's special marination
Paneer Makhani $14.00
- Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
Tandoori Prawns $14.00
- Tiger prawns cooked in tandoor with marination of ginger, yoghurt, garam masala and spices
Punjab Grill Chicken Curry $15.00
- Must try. Punjab Grill presenting a traditional home style chicken curry in its own way.
Garlic Rikka $12.00
- Boneless chicken marinated overnight with garlic, yoghurt and spices
Meat Masala with Egg $16.00
- Meat cooked in rich spices and onions gravy

Steak Sandwich $18.80
- With Rocket, Chilli Jam & Onion Rings
Classic Bacon & Egg Sandwich $9.50
Chocolate Deluxe Cake $45.00
Maple & Cinnamon Roasted Granola $12.80
- Layered with Berry Compote & Greek Yoghurt
Crispy Chicken Sandwich $17.80
- With Rocket & Caramelised Onions
Free Range Eggs (2) $14.80
- Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
Lush Wedges $13.50
- With the Works
Banana Cake Small $45.00

Chicken Korma $14.90
- Chicken cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
Mint or tamarind sauce $1.00
Prawn or Fish Madras $16.90
- Prawns or Fish cooked with onion, tomato and rich coconut based gravy
Peshawari Naan $4.00
Chicken Tikka Masala $14.90
- Chicken mixed with yoghurt and spices, roast in oven, cooked with onion tomato based gravy
Vegetable Jalfrezi $14.90
- Vegetables, capsicum and onion cooked in onion tomato gravy
Fish or Prawn Goan Curry $16.90
- Pieces of fish or prawn cooked with coriander, coconut with tomato gravy
Chicken Do Pyaaza $14.90
- Chicken pieces prepared traditionally in special spices sauteed twice with cubed onion

Side of fries $6.90
- with Mum's homemade tomato sauce -
Spinach - $4.00
Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
Greek Yogurt $12.90
- with seasonal fruit & our own granola -
Portobello mushrooms - $4.50
Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00

Wedges $9.00
- served with bacon & cheese
Toasted Bagel $10.50
- with salmon & cream cheese
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
Nachos $9.00
- served with salsa, cheese, beans & sour cream
French toast $13.00
- served with Bacon & grilled banana
Kids Toasted Bagel $6.00
- with cream cheese & jam
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk

Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
Coleslaw $4.00
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce

Falafel $22.00
- Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
Mussels Pot $10.00
- Choice of sauces (1) Tropical (2) White Wine & Pesto (3) Tomatoe Sauce
Kassaba Moorish Eggs $10.00
- Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
Pirzolla Salad $22.00
- Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus
Lental and Chickpea Stew $23.00
- Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
Dolma $10.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce
Chicken and Chorizo Salad $20.00
- Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
Chicken - Mushroom Pasta $24.00
- Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut

The Marquis Of Normandy Hotel in New Plymouth Menu

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The Marquis Of Normandy Hotel

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63 High Street North, Carterton, Wellington, 5713, New Zealand

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