Address
63 High Street North, Carterton, Wellington, 5713, New Zealand
The Marquis Of Normandy Hotel in New Plymouth Menu
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MENU- Hamburger $5.00
- Cheese $5.50
- Double Cheese $8.50
- Lasagne Square $2.80
- Camembert & Dipping Sauce $5.50
- Pineapple Fritter $1.50
- Donut $2.00
- Jam Rap $2.50
- Choc Rap $2.50
- Mars Bar $2.80
- Hawaiian $6.50
- Steak $9.00
- Turf $8.00
- Mushroom Melt $8.00
- Chicken $7.00
- Surf $6.50
- Beef & Onion $7.50
- Toasted Sandwiches Available
- Range of Hot & Cold Drinks
SEAFOOD SURF PACK $10- 1/2 Scoop of Chips
- 1 Fish Bite
- 1 Crab Stick
- 1 Mussel
- 1 Scallop
- 1 Oyster
- 1 Squid Ring
- 1 Prawn Cutlet
- 1 Dripping Sauce
SUPER SUNDAY SPECIAL $10- 1 Cheeseburger
- 1 Scoop of Chips
- 1 Can of Drink
Nearby Sample Menus
- Select Your Topping Choice:
- GFA add $1
- Add hollandaise $2
-
Dirty Fries(Small/Large) $6/$8
- w/ Chipotle mayo
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Crispy Southern Chicken Burger $13.9
- Fried chicken breast, coated in a southern seasoning w/ lettuce, tomato, red onion, peach chutney & chipotle mayo.
- Berry compote & cream cheese $10
- Add grilled halloumi $7
- 3 Stack Buttermilk Pancakes $15.9
- Hash bites $3.50
-
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Large fries $3.50
- Cheese stuffed crust $3.90
- Garlic bread $3.50
-
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Strawberry cheesecake $3.50
-
Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
-
Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
-
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
- e.$19.90
- cheese pizza pane $ 7.90
- m. $38.90
-
Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
- pesto pizza pane $8.90
-
Spring Rolls $ 7.50
- 5 pcs
- -Chicken, Beef or Pork $14.50
- -Vegetables $13.50
- -Seafood $16.50
- -Vegetables $13.50
- -Prawns $16.50
- -Seafood or Prawns $16.50
- Cashew Nuts
-
Crowdy Plank $44.90
- Crispy onion rings, BBQ Wings, wicked wedges, prawn twisters, spring rolls, samosas and crumbed mussels, served with dipping sauces
-
Crispy Battered Fish and Chips $24.90
- Two pieces of New Zealand fish fillets lovingly dipped in beer batter and gently cooked to perfection. Served with a petite salad, tartare sauce and fries
-
Chocolate Brownie (GF) $9.90
- New York style baked chocolate brownie, warmed, served with berry compote and whipped cream
-
-Caramel Block
- Triple layered block of milk and dark chocolate and caramel with a salted note
- -Starter $19.90
- Available until 2.30 pm
-
The Tex Mex Taco Plank $39.90
- Build Your Own Taco station, with piles of our beef and bean nacho mix, shredded lettuce, grated carrot, tomato and chilli salsa and grated cheese
-
● American Donuts $9.90
- Comes with two donuts and ice cream and your choice of chocolate or caramel sauce
-
Wedges $14.90
- Topped with cheese, bacon, sour cream and salsa
- Side salads $3.90
-
Crispy herb crumbed chicken bites $15.90
- Served with dipping sauce and side salad
-
Lambs Fry $17.90
- A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
-
Stumble Inn's surf & turf $38.90
- Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
-
Classic Chicken Mignon $25.90
- A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
- Wedges $6.90
- Side of seasonal vegetables $5.90
- Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
- Chocolate Sundae w Whipped Cream $9.5
- Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
- Shoestring Fries with Aioli $8
-
Original German Bratwurst Sausages $28
- One each Thüringer Bratwurst and Münchener Weisswurst served atop Pan Fried Potatoes, Red Cabbage, Sauerkraut, Jus and sweet German Mustard
- Chocolate Brownie w Chocolate Sauce, Whipped Cream, Vanilla Ice Cream $9.5
- Gnocchi w Seasonal Vegetable and Feta Crumble N/A
- Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
- #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
- #8. Salami, chilli, garlic, fresh basil, olives $16.00
- #4. Salami, mushroom, gorgonzola, taleggio $19.00
- #6. Spinach, goat cheese, chilli (v) $16.5
- #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
- #1. Margherita with fresh basil (v) $13.00
- #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
- #3. Prosciutto, rocket, shaved parmesan $18.50
- Large (gf option available) $18.50
- Vege roll $2.50
- Banana fritter $2.50
- Squid ring $1.50
- ●something spesh
- Hash brown $1.80
- Spring roll $2.50
-
Vegetarian
- Cheese, capsicum, pineapple, mushroom, olives & sundried tomato
-
Chilly Chicken $16.00
- Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
-
Kerala Style Chemmeen Fry (6 pieces) $13.99
- Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
- Beef Biriyani $17.00
-
Appam (2 pieces) $5.00
- A pancake made with fermented rice batter & coconut milk
-
Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
-
Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices
-
Lamb Mappas $17.00
- A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
-
Drums of Heaven (6 pieces) $11.99
- Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
- Fish n Chips $6.00
- Cheesy Bacon Wedges $12.50
- Fries S $3.50 / L $7.50
- Chicken Nuggets with Fries $6.00
- Fruit Toast with Butter $5.00
- Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
-
Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
- Bacon Pasta $6.00
- Mussel $1.50
- Cheese Burger Beef pattie, cheese, lettuce, tomato, relish, mayo $8.00
- NZ Lamb Shank Braised lamb shank with rosemary & mint gravy, served with buttered mashed potato, steamed seasonal vegetables & cheese sauce (Double the Shank +$12.00) $22.00
- Grilled Chicken Burger Chicken breast, guacamole, tomato, lettuce, cheese, mayo $12.00
- Groms Fish (1) -
- Potato Fritter V $1.30
- Hot Donut Sundae* (*Not available for delivery) $5.00
- - Nacho Mince $9.00
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- -With Bacon $15.50
-
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
-
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
-
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
-
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
-
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
-
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
-
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
-
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
-
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
-
Kassaba Moorish Eggs $10.00
- Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
-
Stuffed Baked Chicken $27.00
- Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
-
Mixed Dip $10.00
- A selection of Hummus, Zazik, Bissara served with pita breads
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Kebab Borek 15.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
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Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
-
Chicken Parmigiana $24.00
- Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
-
Deep Fried Mushrooms $10.00
- Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
-
Meze Sultan Meze Platter (For Two) $28.00
- Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
The Marquis Of Normandy Hotel
Phone
063797960
Opened hours
11 AM to 8 PM (Mon-Wed, Sun), 10 AM to 2 AM (Thu-Sat)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Pool Table , Cash , Nightlife , Bar , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
63 High Street North, Carterton, Wellington, 5713, New Zealand
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