The Marquis Of Normandy Hotel in New Plymouth Menu -

Chicken Teriyaki Large $16
- Tomato Sauce, Chicken, Bacon, Onion, and a Teriyaki Swirl
Meat Lovers Large $16
- BBQ Sauce, Cheese, Ham, Bacon, Pepperoni, Beef & Sausages
Beef & Onion Large $13
- BBQ Base, Beef, Onion & Cheese
Chips $4
Chicken Cranberry Large $16
- Cream Sauce, Chicken, Mushrooms, Cranberry, Brie & Mozzarella Cheese
Just Cheese Large $9
- Tomato Sauce, Double Cheese
Combo 1 $12
- Any Classicm Pizza, Chips & Drink
Supreme Large $16
- Tom Sauce, Ham, Bacon, Pepperoni, Onion, Pineapple, Capsicum, Mushrooms & Sausages

Vege (V)
- Seasonal Vege
Pasta (V)
- Durum Wheat Spaghetti/ Or Gluten Free
Risot To Of The Week (GF, V)
- White Wine / Onion / Garlic
-Ginger
Pork
- Ruby Fields Pork / Fennel / Apple
Gf=Gluten Free
-Shortbread
-Black Doris Plum

Spinach & Cheese $4.90
Butter Chicken (Gf) $10.00
- Chicken Tikka in creamy tomato gravy
Dal Turkha (Gf / Df / V / Vg) $10.00
- Light aromatic yellow split pea dal
Chicken, lamb or beef cooked with spices and hot Vindaloo sauce.
Available Monday, Tuesday, Wednesday & Thursday from 5 till late
Chicken Tikka Salad (Gf) $9.90
- Tandoori roast chicken and green salad
Garlic & Cheese $4.50
Upgrade Your Rice $2
- Add sultanas, kernel cashews, cumin seeds and a little olive oil.

Spring onion $22.00
- Aparagus & risoni w salad greens, lemon olive oil dressing
Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
Chiken wings $16.00
- Hot and spicy w ranch dipper
Chicken $19.50
- Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion
Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns

Hot Chips & Aioli $5.90
Garlic or Cheese $4.50
Crumbed Fish n Chips $9.90
- Crumbed hoki with chips and aioli
Raita $2.90
Pulav Rice $1.90
Lamb Rogan Josh w rice $14.90
Dal Turkha $8.90
- Light aromatic yellow split pea dal
Dutch Apple Crumble Pie $8.90
- Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble

Oysters (dozen bluff) $35.00
-hangover (bacon, egg, hash brown, baked beans & sausage)
Egg $7.50
- 1 beef patties, 1 eggs, salad and tomato relish
Saveloy $2.50
●mince & steak
Seafood
- Cheese, shrimp, mussel, crab, fresh fish & anchovies
-steak & kumara/ steak & guinness
Sausage $2.50

Corn Fritter Stack(GF) $16.50
- TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
- Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
Bacon and Egg Muffin $6.50
- B and E in a lightly toasted English muffin split w/ hollandaise sauce.
Bowl Fries $6.00
- w/ tomato sauce or Aioli Bowl
Fresh Chicken & Salad Wrap $10.00
- A soft 10” tortilla filled w/ fresh chicken, salad, cheese and sweet-chilli mayo.
Creamy Mushrooms & Bacon $15.50
- TG’s secret recipe! Served on two slices of lightly toasted ciabatta.

Chicken biryani $14.00
- Chicken morsels, herbs and dry fruits cooked along basmati rice.
Cheese 8i garlic $2.00
Garlic naan $1.00
Family deal 1 $35.00
- 2 Curry / 2 Rice / 2 Plain Naan / 2 Papadom / 1.5 Range Drink / (Add Dessert $2)
Lamb vindaloo $14.00
- Diced lamb cooked in vindaloo sauce.
Vegetable biryani $14.00
- Basmati rice cooked along with vegetables, dry fruits and herbs.
Prawn madras $17.00
- Prawn cooked in coconut based sauce.
Vegetable pakora $6.00
- Soft croquettes stuffed with silverbeet, onion, coriander, cauliflower and chickpeas flour.

Tout & Chocolate Brownie $ 14.00
- With white chocolate yogurt
-Fries
-Cauliflower and cheese sauce
Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
Cumberland Sausages $ 20.00
- With colcannon, giant Yorkshire pudding & gravy
Sirloin Steak $ 27.00
- 300 grams + below selection
Drambuie Crème Brulee $ 15.00
- Torched table side
Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup

-3 fill $6.70
Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
Chicken Nuggets with Fries $6.00
Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
Bacon Pasta $6.00
-2 fill $6.20
Cheerios with Bread $6.00

Malai Kofta $14.90
- Balls of cottage cheese and potatoes, cooked in nutty gravy
Mango Kulfi $3.00
Peshawari Naan $4.00
Garlic Naan $3.50
Murg lababdar $14.90
- Tender pieces of chicken cooked with garlic, ginger, onion and tomato gravy to perfection topped with coriander leaf
Onion Bhaji $5.00
- Chopped onions in chickpea flour batter and deep fried
Chicken Saagwala $14.90
- Pieces of chicken cooked with garlic, ginger, fresh spinach paste and gravy
Onion Kulcha $3.50

John Wayne
- salami, ham, ground beef, bacon, bbq sauce, mozzarella
-large $17.50
Thai Beef Salad $19.50
- grilled medium rare beef, crispy noodles, salad green, roasted cashews & Thai dressing
Big Easy
- smoked chicken, apricots, cream cheese, spring onion, mozzarella
Vegie Burger $18.50
- delicious chickpea, mushroom, coriander and chilli patty with lettuce, tomatoes, red onion and relish on a toasted sesame bun with fries
The Alamo
- ground beef, refried beans, capsicum, guacamole, salsa, sour cream, nachos, cheese
-Small $13
Hamana
- smoked nz salmon, cream cheese, capers, mozzarella, rocket

Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Pasta of the Day POA
- (see specials)
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.

Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Biffs All Day Breakfast $19.90
- Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce

Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Chicken and Chorizo Salad $20.00
- Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
Tabuleh $12.00
- A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
Zazik $10.00
- Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges
Chermoula Shrimp $15.00
- Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
Doner Kebab-Lamb $10.00
- Traditional marinated slices of meat, served with salad, hummus, pita breads, rice and garnished with yogurt
Chicken Parmigiana $24.00
- Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad

The Marquis Of Normandy Hotel in New Plymouth Menu

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The Marquis Of Normandy Hotel

Taranaki > New Plymouth > The Marquis Of Normandy Hotel

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63 High Street North, Carterton, Wellington, 5713, New Zealand

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