Address
63 High Street North, Carterton, Wellington, 5713, New Zealand
The Marquis Of Normandy Hotel in New Plymouth Menu
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MENU- Hamburger $5.00
- Cheese $5.50
- Double Cheese $8.50
- Lasagne Square $2.80
- Camembert & Dipping Sauce $5.50
- Pineapple Fritter $1.50
- Donut $2.00
- Jam Rap $2.50
- Choc Rap $2.50
- Mars Bar $2.80
- Hawaiian $6.50
- Steak $9.00
- Turf $8.00
- Mushroom Melt $8.00
- Chicken $7.00
- Surf $6.50
- Beef & Onion $7.50
- Toasted Sandwiches Available
- Range of Hot & Cold Drinks
SEAFOOD SURF PACK $10- 1/2 Scoop of Chips
- 1 Fish Bite
- 1 Crab Stick
- 1 Mussel
- 1 Scallop
- 1 Oyster
- 1 Squid Ring
- 1 Prawn Cutlet
- 1 Dripping Sauce
SUPER SUNDAY SPECIAL $10- 1 Cheeseburger
- 1 Scoop of Chips
- 1 Can of Drink
Nearby Sample Menus
- -bacon $16.80
-
Vogel’s Toast (V) $7.50
- Choose preserves or manuka honey
- - add bacon $18.50
-
Polenta Crumbed Calamari (GF ** ) $16.80
- Kale and radish salad with roasted peanuts and thai styled dressing
-
Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
-
Elixir Eggs Benedict
- Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
- -Alternative milks available add $1.50
- Mushrooms $6.00
- Large fries $3.50
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
-
Beef and onion $5.00
- Beef & onion topped with mozzarella
-
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
-
Pepperoni $5.00
- Pepperoni topped with mozzarella
-
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- Cheese stuffed crust $3.90
-
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
-
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
- - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
- garlic pizza pane $ 6.90
- e. $19.90
-
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
-
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
- chilli pizza pane $ 6.90
-
Butter Naan $3.50
- Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.
-
Basmati Rice $2.50
- Plain, steamed Basmati rice.
-
AlooSaag $15.80
- Potatoes cooked with spinach and spices.
-
Tamarind $2.50
- A sweet but tangy sauce, a perfect match for ourvegetarian starters.
-
PalakPaneer $15.80
- Cubes of home made Indian cottage cheesecooked with spinach and spices.
-
Chicken Tikka Masala $16.50
- An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
-
TarkaDaal $15.00
- Yellow split lentils cooked with cumin seeds,ginger, garlic, tomatoes and turmeric.
-
Onion Bhaji $6.00
- Thinly sliced onions in a crispy chickpea batter…. My favourite. Four Onion Bhajisper portion.
- #3. Prosciutto, rocket, shaved parmesan $18.50
- #6. Spinach, goat cheese, chilli (v) $16.5
- #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
- #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
- #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
- #8. Salami, chilli, garlic, fresh basil, olives $16.00
- #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
- #1. Margherita with fresh basil (v) $13.00
- Your choice of:
-
Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
-
Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
- - pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
- Silver Fern Farms Reserve Scotch Fillet 300g
-
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
- Gorgonzola Prelibato (dolce)
-
Locally Caught Market Fresh Today
- Our creations are famous!
- Coconut crème caramel w rum raisins $17.00
- Onion rings $5.00
- Affogatto w sponge biscuits & liqueur $17.00
- Sticky toffee pudding w butterscotch sauce $15.00
-
Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
-
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
-
Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
-
Beef cheeks $33.00
- slow cooked in red wine served on soft mash
- - 12 inch $14.00
- - 12 inch $12.00
- -Large $22.00
- Chicken & Cranberry
- -12 inch $18.00
- - Large $20.00
- Jelly GF DF $2.00
- Roast Lovers - Roast meats, vegetables & BBQ sauce
-
Butter chicken $15.50
- A world famous Indian delicacy of boneless Chicken in authentic tomato based gravy.
- Mango kulfi $6.00
- Mixed vegetable pickle / mango chutney / tamarind $2.50
-
Kashmiri pulao $6.50
- Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut
-
Korma(chicken/lamb/ beef) $15.50
- Traditionally a mild dish cooked in a creamy Sauce made of Cashewnuts paste, cream and spices.
-
Basmati rice $2.50
- Plain steamed Basmati rice.
-
Prawn jalfrezi $18.00
- Prawns Cooked with red capsicum, tomatoes, Spring onions and spices.
-
Raita $2.50
- Cucumber & Yogurt
-
Kulcha $5.00
- Choice of potato, onion, chicken and spices stuffed in the bread
-
Reshmi Kebab $12.00
- Resham means cotton it's a Melt-In-Mouth dish marinated with cashew nut sauce, cheese and battered with chef's special marination
-
Speciality Platter $17.00
- A selection of all the time favourite veg samosa, veg pakoda, chicken tikka, mint tikka and tandoori prawns
-
Jeera Rice $5.00
- Plain basmati rice flavoured with cumin seeds
-
Pulao $12.00
- Seasonal mix vegetables cooked in special way with turmeric, cumin seeds and spices
-
Aloo Gobhi $14.00
- Potatoes and cauliflower cooked with cumin seeds and spices
-
Tandoori Snapper $12.00
- A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
-
Roti $3.00
- A whole meal bread
- S= single D=double
-
Bananas Foster (GF) $18.00
- caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
-
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
- All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
-
French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
-
Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
- -Brie Mon Sire S $19 / L$38
-
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil
- Mince and cheese pie $4.70
- Spicy Italian - chorizo and salami with red onion, chilli, kalamata olives and mozzarella $100.00
- Cream horn $3.80
- Ciabatta rolls $1.40
- Butter chicken pie $4.70
- Breakfast - bacon and egg scroll $3.80
- Coconut rough $3.40
- Steak and kidney pie $4.70
-
Scotch Fillet Steak $24.00
- Served with salad, fries & mushrooms OR Garlic sauce.
- Bacon $1.00
-
Omelette $12.00
- 2 fillings of your choice
-
Crumbed Fish Meal $12.00
- Hoki served with salad & fries.
-
Icecream Sundaes $5.50
- Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
- All Desserts served with icecream & cream
- Fries $5.00
- -With cheese $0.50
-
Chicken Nuggets $10.00
- Served with fries & tomato sauce
-
Battered Mussels $16.00
- 8 battered mussels served with a side of fries
- Green Salad $5.00
-
Open Steak Sandwich $16.00
- Lettuce, steak, onions plum sauce on sliced white bread with a side of fries
- -Small $3.00
- Chicken Nuggets & Chips / Mini Hot Dogs & Chips / Mini Pizza & Chips $7.00
-
●Wedges $13.50
- Served with cheese, sour cream & sweet chilli sauce / salsa
-
Open Chicken Sandwich $16.00
- Lettuce, red onions, chicken on sliced white bread with a side of fries
-
Crispy battered sweet & sour pork $16.50
- With rice
- Seasonal vegetables $6.00
-
Soup of the day $8.50
- With Grilled Bread
- Fish 'n' chips $11.00
- With chips & salad $28.50
-
Chicken & basil crepes $14.50
- With cheese & salad
- Beer battered onion rings $5.00
- Creamy potato mash $4.00
The Marquis Of Normandy Hotel
Phone
063797960
Opened hours
11 AM to 8 PM (Mon-Wed, Sun), 10 AM to 2 AM (Thu-Sat)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Pool Table , Cash , Nightlife , Bar , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
63 High Street North, Carterton, Wellington, 5713, New Zealand
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