The Marquis Of Normandy Hotel in New Plymouth Menu

MENU MENU
  • Hamburger $5.00
  • Cheese $5.50
  • Double Cheese $8.50
  • Lasagne Square $2.80
  • Camembert & Dipping Sauce $5.50
  • Pineapple Fritter $1.50
  • Donut $2.00
  • Jam Rap $2.50
  • Choc Rap $2.50
  • Mars Bar $2.80
  • Hawaiian $6.50
  • Steak $9.00
  • Turf $8.00
  • Mushroom Melt $8.00
  • Chicken $7.00
  • Surf $6.50
  • Beef & Onion $7.50
  • Toasted Sandwiches Available
  • Range of Hot & Cold Drinks
SEAFOOD SURF PACK $10 SEAFOOD SURF PACK $10
  • 1/2 Scoop of Chips
  • 1 Fish Bite
  • 1 Crab Stick
  • 1 Mussel
  • 1 Scallop
  • 1 Oyster
  • 1 Squid Ring
  • 1 Prawn Cutlet
  • 1 Dripping Sauce
SUPER SUNDAY SPECIAL $10 SUPER SUNDAY SPECIAL $10
  • 1 Cheeseburger
  • 1 Scoop of Chips
  • 1 Can of Drink

Nearby Sample Menus

  • Garlic bread $3.50
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Cookies & cream mousse $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Cheese stuffed crust $3.90
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Friday flash $24.80
    • grilled panko crumbed fresh fish and tartare sauce with joe’s green salad and chips
  • Bacon and egg $7.80
    • bacon and a free range egg on toast
  • Banana split $10.00
    • premium vanilla bean ice cream, whipped cream, banana, kahlua, nuts and chocolate sauce
  • Clever trevor $17.80
    • savoury mince served on ciabatta with a free range egg
  • Add anchovies $3.00
  • Easy tiger salad $21.80
    • free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
  • Prawns $16.00
    • tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
  • The tall texan $29.80
    • 300g t-bone steak with mushroom sauce, joe’s green salad and mash
  • ●Chicken
  • Calamari $8.00
    • Served with cacik & salad
  • -Large 12´´ $11.50
  • Chicken $13.50
  • -Large 12´´ $11.50
  • Chicken $15.50
  • Lamb doner $8.00
  • Dolma( stuffed vine leaves) $1.00 ea
  • Hawaiian Large $9
    • Cheese, Ham & Pineapple
  • Vegetable Pasta $9
  • Potato Wedges $4
  • Chicken Kickers $4
  • Meat Lovers Large $16
    • BBQ Sauce, Cheese, Ham, Bacon, Pepperoni, Beef & Sausages
  • Pawn Pasta $9
  • Beef & Onion Large $13
    • BBQ Base, Beef, Onion & Cheese
  • Combo 2 $30
    • Any Two Traditional Pizzas & Two Sides
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
  • Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
  • Spicy chicken, tomato and pine nut salad $20.00
  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
  • Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
  • Add some sides $6.50
  • Chicken Curry $19.00
    • Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
  • Beer Batter Fries
  • - With melted cheese and crispy bacon. $10.00
  • Garlic Bread $6.00
    • Freshly toasted
  • Lamb Shank
    • Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
  • Sliders 4 Pack $14.00
    • The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.
  • Croquettes $9.00
    • Ham and Garlic crumbed potato covered in Napoli cheese sauce.
  • - Two Shanks $32.00
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
  • BAGEL(GF) $10.50
    • hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • SUPER SMOOTHIE(DF)(V)(GF) $9.00
    • banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
  • CHOICE COMBO(DF) $14.50
    • our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • ALA BENEDICT $15.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
  • HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
    • homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
  • Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
  • Warm Thai Beef Salad(GF) $16.00
    • With mesclun leaves, cherry tomatoes, capsicums, red onion, crispy noodles and yoghurt dressing
  • - Large $16.00
  • Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
  • 4 fillings $6.80
  • Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
  • -Small $5.50
  • Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
  • Bacon and Egg Muffin $6.50
    • B and E in a lightly toasted English muffin split w/ hollandaise sauce.
  • -Add bacon $3.50
  • -Add mushrooms... $3.00
  • -Add avocado... $2.50
  • -Add mushrooms... $3.50
  • Eggs and Toast $9.00
    • 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
  • Fish n Chips (1 piece offish) $14.00
    • Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
  • Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
    • Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
  • Punjab Grill Chicken Curry $15.00
    • Must try. Punjab Grill presenting a traditional home style chicken curry in its own way.
  • Chicken Chatnaru $15.00
    • Chicken cooked in mustard seeds, coconut gravy and curry leafs
  • Veg kurkuri $6.00
    • Must try. Battered and deep fried crispy pattie stuffed with vegetables
  • Rogan Josh $16.00
    • Chunks of lamb or beef cooked in a thick curry sauce
  • Cheese naan $5.00
    • Mozzarella Cheese stuffed in white flour and cooked in the oven
  • Vegetable Biriyani $14.00
    • Seasonal mix vegetables cooked in basmati biriyani with saffron, rose water, green herb and spices
  • Butter Chicken $15.00
    • Classic chicken tikka cooked in a creamy and tomato sauce with dry fenugreek leaves
  • Yellow Daal $14.00
    • Lentils simmered on fire overnight and cooked with cumin seeds, onion, garlic and ginger
  • Pulled Pork Burger $18.80
    • With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries
  • Coconut Crusted Prawns $17.80
    • With Asian Slaw & Sweet Chilli Dipping Sauce
  • Side Salad $5.50
  • 2 Free Range Eggs / Side Roasted Tomatoes / Side Field Mushrooms $4.80
  • Steak Sandwich $18.80
    • With Rocket, Chilli Jam & Onion Rings
  • Cajun Chicken & Bacon Salad $18.80
  • 2 Scoops $6.00
  • Elvis Sandwich $14.80
    • Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • -Small $13
  • Big Easy
    • smoked chicken, apricots, cream cheese, spring onion, mozzarella
  • Slow Roasted Pork Belly $24.50
    • served on a pumpkin puree, wilted bok choy, apple jam and pork jus
  • -add fried egg $1.00
  • -Small $11
  • Spicy Chicken Wings. $10.00
    • with sour cream and chillies
  • Moby Dick
    • shrimp, prawns, squid, scallops, tomato, mozzarella
  • Angela
    • roast pumpkin, feta, red onion, pinenuts, spinach, tomato, mozzarella
  • Free range bacon (3 slices) - $6.50
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • Today’s homemade soup $13.90
    • served with toasted sourdough & butter -
  • French Fries & Sauce $10.90
    • you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
  • Slow roasted vine tomatoes - $4.50
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • Toasted Sour Dough $7.90
    • with Inch Valley apricot jam & butter -
  • Greek Yogurt $12.90
    • with seasonal fruit & our own granola -
  • Battered scallops $18.50
  • Creamy potato mash $4.00
  • With salad & tartare sauce $16.00
  • Beer battered onion rings $5.00
  • Pesto & parmesan fettuccine $18.50
    • With seared ham
  • Soup of the day $8.50
    • With Grilled Bread
  • Seafood chowder $11.50
    • With garlic bread
  • Cheese & herb vegetable bake mornay (v) $16.50
The Marquis Of Normandy Hotel

The Marquis Of Normandy Hotel

location

Address

63 High Street North, Carterton, Wellington, 5713, New Zealand

phone

Phone

063797960

email

Email

None

clock

Opened hours

11 AM to 8 PM (Mon-Wed, Sun), 10 AM to 2 AM (Thu-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
63 High Street North, Carterton, Wellington, 5713, New Zealand
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