The Marquis Of Normandy Hotel in New Plymouth Menu

MENU MENU
  • Hamburger $5.00
  • Cheese $5.50
  • Double Cheese $8.50
  • Lasagne Square $2.80
  • Camembert & Dipping Sauce $5.50
  • Pineapple Fritter $1.50
  • Donut $2.00
  • Jam Rap $2.50
  • Choc Rap $2.50
  • Mars Bar $2.80
  • Hawaiian $6.50
  • Steak $9.00
  • Turf $8.00
  • Mushroom Melt $8.00
  • Chicken $7.00
  • Surf $6.50
  • Beef & Onion $7.50
  • Toasted Sandwiches Available
  • Range of Hot & Cold Drinks
SEAFOOD SURF PACK $10 SEAFOOD SURF PACK $10
  • 1/2 Scoop of Chips
  • 1 Fish Bite
  • 1 Crab Stick
  • 1 Mussel
  • 1 Scallop
  • 1 Oyster
  • 1 Squid Ring
  • 1 Prawn Cutlet
  • 1 Dripping Sauce
SUPER SUNDAY SPECIAL $10 SUPER SUNDAY SPECIAL $10
  • 1 Cheeseburger
  • 1 Scoop of Chips
  • 1 Can of Drink

Nearby Sample Menus

  • Chicken marinated in teriyaki (4) $8.5
  • Fried egg noodles $6
  • Fried Egg Noodles $6
  • Panko crumbed chicken with Japanese bbq sauce (4) $8.5
  • Steamed dumpling $12.5
    • Asparagus, fennel, mushroom (6)
  • Tempura vegetables with Japanese mayo $8
  • One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
  • Fried corn balls $7.5
  • Vege burger $17.80
    • house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
  • Kids chicken burger $13.80
    • free range chicken breast and lettuce with chips and tomato sauce
  • Small chips $4.80
  • Flat bread $8.00
    • cream cheese and sweet chilli
  • Jose burrito $16.80
    • streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
  • Tuska $10.50
    • streaky bacon in a warmed joe’s roll
  • Cajun joe $23.00
    • harissa marinated free range chicken breast, cherry tomatoes, caramelised onions, rocket, mozzarella, joe’s tomato sauce and minted yoghurt dressing
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
  • Calamari $8.00
    • Served with cacik & salad
  • Falafel $2.00
  • Mixed (chicken & lamb) $15.00
  • Served with homemade turkish bread with seasonal salads, 3 dips ( cacik, hummus and spicy walnut), sauces, choice of your meat or vegetarian and rice
  • -Medium 10´´ $10.50
  • Mujver (vegetarian) $9.50
  • Mixed (chicken & lamb) $8.00
  • ●Lamb doner
  • Sausage & bacon sandwich $21.5
    • our meaty lamb & herb sausages partnered with bacon, crunchy salad and our sweet relish then sandwiched between garlic toasted ciabatta
  • Eggs benedict $18.5
    • 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
  • Warm bacon & kumara salad $18.5
    • delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
  • Skinny fries $7.9
    • in a small bowl w/ tomato sauce
  • Pesto pile-up $18.5
    • one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
  • Garlic bread $9.5
    • 5 thick slices of crispy/ soft ciabatta bread grilled w/ our garlic butter
  • Vegan rosemary/ sage sausage $3.6
  • Walnut toast $10.5
    • our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
  • AlooMattar $15.00
    • Potatoes and peas cooked with tomatoesand ground spices.
  • Lamb Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Mint Chutney $2.50
    • Yoghurt mixed with mint, green chillies and spices.
  • KeemaNaan $5.00
    • Naan with a stuffing of spiced lamb mince.
  • Paneer Tikka Masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Bombay Aloo $13.00
    • Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked inthe tandoor.
  • Kadai Lamb $16.50
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • Meatballs $11.00
    • Spicy meatballs in a tomato sauce topped with melted cheese.
  • - With melted cheese and crispy bacon. $10.00
  • Bruschetta $9.00
    • Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
  • Gourmet Beef $16.00
    • Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
  • Croquettes $9.00
    • Ham and Garlic crumbed potato covered in Napoli cheese sauce.
  • Garlic Bread $6.00
    • Freshly toasted
  • Lamb Shank
    • Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
  • Fish & Chips $19.00
    • Light, crispy crumbed fish with fresh salad & chips.
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Very Vegemite $4.00
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Cookie Fix $2.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • - 4 Pack $4.90
  • -Add mushrooms... $3.00
  • Chicken and Cranberry Salad(GF) $13.00
    • w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
  • Corn Fritter Stack(GF) $16.50
    • TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
  • Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
    • Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato
  • Bacon and Egg Muffin $6.50
    • B and E in a lightly toasted English muffin split w/ hollandaise sauce.
  • Eggs Benedict(GF) $16.50
    • House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C
  • -Add hollandaise. $1.00
  • -Add bacon $3.50
  • Chicken madras $14.00
    • Boneless chicken cooked in coconut based sauce.
  • Chicken tikka $8.00
    • Boneless barbecue chicken overnight marinating with Indian herbs. Served with mint chutney and salad.
  • Lamb saag $14.00
    • Spinach, cream, ginger and garlic based lamb curry.
  • Family deal 3 $65.00
    • 4 Curry / 4 Rice / 4 Plain Naan / 4 Papadom / 1.5 Range Drink / (Add Dessert $2)
  • We offer a delicious range of tender meat and vegetarian dishes, some slowly cooked in the tandoor and then cooked in the variety of traditional Indian sauces. While placing the order, please indicate your preferences of mild, medium.Kiwi hot or Indian hot.
  • Please specify if you have any aLLergies and special needs.
  • Cheese naan $4.00
  • Family deal 1 $35.00
    • 2 Curry / 2 Rice / 2 Plain Naan / 2 Papadom / 1.5 Range Drink / (Add Dessert $2)
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Eggs on toast with hollandaise add bacon $17.00
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Eggs on toast with hollandaise $12.00
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • -Add Bacon $1.00
  • Battered Mussels $16.00
    • 8 battered mussels served with a side of fries
  • Hawaiian $16.00
    • Ham, cheese, pineapple
  • Mince on Toast $10.00
    • Savory mince served on toast
  • -Large $20.00
  • Shrimp Cocktail $12.00
  • Club Sandwiches (Pre ordered) $30.00
  • Steak Onion & Plum Sauce Toasted Sandwich $10.00
    • Served with a side of fries
  • Cheese and Garlic Naan $4.00
  • Chicken Tikka Masala $14.90
    • Chicken mixed with yoghurt and spices, roast in oven, cooked with onion tomato based gravy
  • Onion Bhaji $5.00
    • Chopped onions in chickpea flour batter and deep fried
  • Pulaw $5.50
    • (Choices of vegetables, cumin, peas)
  • Chicken Naan $4.00
  • Beef Vindaloo $14.90
    • Beef cooked in authentic vindaloo gravy "Goan" style
  • Chana Masala $14.90
    • Chickpeas cooked with onions, ginger and tomato gravy
  • Samosa (2 pcs) $5.00
    • Triangular pastry filled with seasoned potatoes and peas, deep fried till golden brown and served with chutney
  • A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
  • And crispy bacon served with toast
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
  • -salmon $18.00
  • Until 2pm
  • Balsamic Mushrooms $16.50
    • Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
  • -vegetarian, with either mushrooms or tomato (V) $15.00
  • All served
  • Pancakes $14.90
    • Stack of pancakes, blueberry compote and mascarpone
  • Slow roasted vine tomatoes - $4.50
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • Avocado (seasonal) - $4.00
  • All Day Breakfast $21.90
    • 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
  • Side of fries $6.90
    • with Mum's homemade tomato sauce -
  • South Island Blue Cod $19.90
    • in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
  • Portobello mushrooms - $4.50
  • Sweet & Sour Pork Roast Pork strips in a light tempura batter on a bed of turmeric flavoured rice, served with salad and our own sweet & sour sauce $16.00
  • Chicken Nugget (1) $1.00
  • All $7.50 including Chips & 300ml Drink -
  • Shrimp Cocktail LG $6.00
  • 2 Fried Eggs $3.00
  • Onion Rings (8) V $2.00
  • Grilled Garlic Bread V $4.50
  • Sausage $2.20
The Marquis Of Normandy Hotel

The Marquis Of Normandy Hotel

location

Address

63 High Street North, Carterton, Wellington, 5713, New Zealand

phone

Phone

063797960

email

Email

None

clock

Opened hours

11 AM to 8 PM (Mon-Wed, Sun), 10 AM to 2 AM (Thu-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
63 High Street North, Carterton, Wellington, 5713, New Zealand
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