The Marquis Of Normandy Hotel in New Plymouth Menu

MENU MENU
  • Hamburger $5.00
  • Cheese $5.50
  • Double Cheese $8.50
  • Lasagne Square $2.80
  • Camembert & Dipping Sauce $5.50
  • Pineapple Fritter $1.50
  • Donut $2.00
  • Jam Rap $2.50
  • Choc Rap $2.50
  • Mars Bar $2.80
  • Hawaiian $6.50
  • Steak $9.00
  • Turf $8.00
  • Mushroom Melt $8.00
  • Chicken $7.00
  • Surf $6.50
  • Beef & Onion $7.50
  • Toasted Sandwiches Available
  • Range of Hot & Cold Drinks
SEAFOOD SURF PACK $10 SEAFOOD SURF PACK $10
  • 1/2 Scoop of Chips
  • 1 Fish Bite
  • 1 Crab Stick
  • 1 Mussel
  • 1 Scallop
  • 1 Oyster
  • 1 Squid Ring
  • 1 Prawn Cutlet
  • 1 Dripping Sauce
SUPER SUNDAY SPECIAL $10 SUPER SUNDAY SPECIAL $10
  • 1 Cheeseburger
  • 1 Scoop of Chips
  • 1 Can of Drink

Nearby Sample Menus

  • Fried egg noodles $6
  • Fried corn balls $7.5
  • Tempura vegetables with Japanese mayo $8
  • Chilli spiced fries with Japanese mayo $6.5
  • Asian styled slaw $6
  • Panko and sesame crumbed tofu with tsuyu sauce (4) $9
  • Steamed rice Free
  • Barbecued chicken wings (4) $7
  • - Avocado (when in season) $3.50
  • Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
  • Fish & Egg Burger $17.50
    • W house slaw, french fries & federal tartare
  • Fish & Chips $8.00
  • - Florentine 'spinach' & mushroom $18.00
  • Benedict's $17.00 - $19.50
    • Options as follows
  • -+bacon $19.50
  • Muesli $12.50
    • Fruit & yoghurt
  • Chicken Korma (Gf) $10.00
    • Mild creamy cashew gravy with chicken
  • Crumbed Prawns $15
    • 10 juicy prawns spread on fresh green salad. Served with chilli sauce and happiness.
  • Chicken Tikka Masala (Gf) $10.00
    • Tomato onion green capsicum gravy
  • *NEW* Keema Naan $5.90
  • Light coconut cream and ground spices come together for a sweet, creamy sauce. Light and tasty.
  • Beef Jalfrezi (Gf) $10.00
    • Sweet n sour beef and veggies
  • Dal Turkha Gf / Df / V / Vg $8.90
    • Light aromatic yellow split pea dal
  • Chicken Tikka $14
    • Juicy marinated chicken thighs gently placed in the Tandoor. Served hot with cool mint chutney.
  • Warm Cajun Open Chicken Sandwich $14.00
    • with handcut chips & a side of aioli
  • -1/2 doz $27.00
  • Speciality Fish $35.00
    • with handcut chips & salad
  • Baked Salmon $35.00
    • with broccoli, roasted vegetables & whole tiger prawns
  • Herb Bread $9.00
    • Bacon cheese & garlic
  • -1 doz $49.50
  • Greek Salad $16.00
    • Capsicum, red onion, cucumber, feta and olives with housemade vinaigrette
  • -1/2 doz $27.00
  • Coconut crème caramel w rum raisins $17.00
  • Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00
  • Pulled pork slider w sauerkraut, apple relish $15.00
  • Chateaubriand for two $85.00
    • double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
  • Beef cheeks $33.00
    • slow cooked in red wine served on soft mash
  • Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
  • Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
  • Potato croquettes $6.00
  • Tandoori Snapper $12.00
    • A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
  • Rogan Josh $16.00
    • Chunks of lamb or beef cooked in a thick curry sauce
  • Naan $3.00
    • Classic bread made of white flour
  • Mango Chicken $15.00
    • Chicken cooked in delicious mango flavoured creamy and lightly spices
  • Garlic Naan $4.00
    • Topping of fresh garlic on classic white flour bread
  • Vindloo $16.00
    • A very hot dish from Goa is essential a sweet and sour style curry
  • Lemon Rice $5.00
    • Basmati rice flavoured with lemon
  • Bhindi Masala $14.00
    • Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
  • Creamy Mushrooms on Toast (Gluten Free Available) $14.00
  • Bacon Pasta $6.00
  • Bacon Benny (Gluten Free) $15.00
    • Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
  • Cheerios with Bread $6.00
  • Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
  • Fries S $3.50 / L $7.50
  • Toasties (Gluten Free available)
    • Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
  • Tandoori roti $2.00
  • Onion bhaji (GF) (DF) (V) $6.00
    • Sliced onion fried in chickpea flour batter
  • Saag $17.00
    • Tender pieces of fish, prawns cooked in ginger garlic paste, spinach puree and spices
  • Mint chicken (DF) $14.50
    • Tender chicken pieces cooked in mint sauce with onion, tomatoes and spices
  • Mixed platter for 2 $15.00
    • 2 onion Bhaji, 2 seekh kabab, 2 samosa, 2 chicken tikka with mint, tamarind chutney
  • Jalfrezi $14.50
    • Tender pieces of chicken, Vegetables cooked in the tandoor and finished with capsicum and onion with Indian spices
  • Lamb seekh kabab (GF) $9.90
    • (6 pieces )Lamb mince with spices cooked in tandoor
  • Kheema naan (mince) $4.00
  • Lamb Nawabi $14.90
    • Lamb cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
  • Seafood Basket $18.90
    • Fish, Prawn, Calamari and Scallops mixed together and cooked with onion tomato gravy in rich coconut cream to perfection
  • Prawns or Fish Kadhai $16.90
    • Prawns or Fish cooked with ground spices, cubed onions, capsicum and tomato
  • Fish or Prawn Goan Curry $16.90
    • Pieces of fish or prawn cooked with coriander, coconut with tomato gravy
  • Matar Paneer $14.90
    • Cubes of cottage cheese and peas cooked with ginger, onion, and tomato in brown gravy
  • Chicken Korma $14.90
    • Chicken cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
  • Chicken Kali Mirch $14.90
    • Chicken cooked with whole spices in onion and cashew gravy with ground black pepper and coriander leaf
  • Chicken Vindaloo $14.90
    • Chicken cooked in authentic vindaloo gravy "Goan" style
  • -salmon $18.00
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
  • Traditional Omelette $16.50
    • A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
  • -vegetarian, with either mushrooms or tomato (V) $15.00
  • And crispy bacon served with toast
  • American
    • pepperoni, tomato, mozzarella
  • -add grilled scallops $8.00
  • -large $19.50
  • -add fried egg $1.00
  • -Small $12
  • -add poached egg $2.00
  • Angela
    • roast pumpkin, feta, red onion, pinenuts, spinach, tomato, mozzarella
  • -Small $13
  • Grilled scotch fillet on creamy potato mash $27.50
    • With mushroom sauce or garlic butter
  • Shrimp cocktail $9.50
    • With seafood sauce
  • Chicken schnitzel & gravy $18.50
    • With chips & salad
  • Crispy chicken strip salad $12.50
    • With balsamic reduction
  • Cheese & herb vegetable bake mornay (v) $16.50
  • With salad & tartare sauce $16.00
  • Beer battered onion rings $5.00
  • Steak & seafood $29.50
    • In cream sauce, chips & salad (gf)
  • Mushrooms on Toast $14.50
    • Creamy spinach and mushroom on toast Add two fry eggs or make it gluten free for an extra $3.00
  • Beef Burger $12.50
    • Beef burger patty served with a side of fries
  • Crumbed Camembert with Berry Sauce $14.50
  • Broccoli and Cheese Balls Sml $18.50 Large $26.50
    • Served with roast vegetables and a side of fries
  • Moroccan Lamb Burger $19.50
    • Moroccan lamb burger containing salad, tomato, cheese, aioli sauce, and served with a side of fries
  • Falafel Burger $19.50
    • Mixed salad, tomato, and salsa served on top of a falafel patty, with a side of fries
  • Eggs on Toast $12.50
    • Classic eggs on toast with two pieces of toast and eggs cooked to order Gluten free option, add $3
  • Corn Chips and Dips $0
    • Corn chips served with your choice of dip Options: Salsa,or guacamole,or salmon, and cream cheese
  • Tiramisu $8.50
    • Served with ice cream
  • Farm vegetable $19.00
    • Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
  • Lamb shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Chicken tawa $19.00
    • Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
  • Chicken shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Urfa shish kebab (mild chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Mixed shish kebab $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
  • Adana shish kebab (hot chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Prawn Saganaki $26.00
    • Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
  • Moroccan Chicken Mango $26.00
    • Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
  • Bissara (Fawa Bean Dip) $10.00
    • Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
  • Tabuleh $12.00
    • A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
  • Fish of Day $26.00
    • Ask the waiting staff
  • Pasta Chicken - Mushroom Pasta $10.00
    • Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
  • Kebab Borek $10.00
    • Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
  • Mixed Dip $10.00
    • A selection of Hummus, Zazik, Bissara served with pita breads
The Marquis Of Normandy Hotel

The Marquis Of Normandy Hotel

location

Address

63 High Street North, Carterton, Wellington, 5713, New Zealand

phone

Phone

063797960

email

Email

None

clock

Opened hours

11 AM to 8 PM (Mon-Wed, Sun), 10 AM to 2 AM (Thu-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
63 High Street North, Carterton, Wellington, 5713, New Zealand
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