Address
63 High Street North, Carterton, Wellington, 5713, New Zealand
The Marquis Of Normandy Hotel in New Plymouth Menu
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MENU- Hamburger $5.00
- Cheese $5.50
- Double Cheese $8.50
- Lasagne Square $2.80
- Camembert & Dipping Sauce $5.50
- Pineapple Fritter $1.50
- Donut $2.00
- Jam Rap $2.50
- Choc Rap $2.50
- Mars Bar $2.80
- Hawaiian $6.50
- Steak $9.00
- Turf $8.00
- Mushroom Melt $8.00
- Chicken $7.00
- Surf $6.50
- Beef & Onion $7.50
- Toasted Sandwiches Available
- Range of Hot & Cold Drinks
SEAFOOD SURF PACK $10- 1/2 Scoop of Chips
- 1 Fish Bite
- 1 Crab Stick
- 1 Mussel
- 1 Scallop
- 1 Oyster
- 1 Squid Ring
- 1 Prawn Cutlet
- 1 Dripping Sauce
SUPER SUNDAY SPECIAL $10- 1 Cheeseburger
- 1 Scoop of Chips
- 1 Can of Drink
Nearby Sample Menus
- Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
-
Brioche French Toast $14.50
- W berry compote banana, cream and toasted almonds topped w maple syrup
- (TILL 3PM)
- - +bacon $17.00
- - Bacon $5.00
- Fries
- - Montreal 'salmon' $19.50
- Fish & Chips $8.00
-
Bolognese $10
- Beef mince w napoli & parmesan cheese on linguine pasta.
- Pizza bread with e.v.o.o & aromatic herbs $8.9
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Crème brulee (gf) $13.9
- Rock melon & saffron brulee with lemon & lime gelato.
-
Warm vegetable salad $13.9
- Grilled eggplant, capsicum, red onion, zucchini, & potato warm salad w bocconcini cheese and raspberry balsamic glaze.
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Lemon garlic grilled prawns $15
- On a bed of salad mix.
-
Brandy snap $13.9
- Brandy snaps filled with butterscotch cream, pistachio, melon, orange and served with macadamia gelato.
- Fresh bread and dips $8.9
-
Mezzo pollo $34.9
- Half chicken, cauliflower & broccoli cremoso, kumara balls, crispy capelini pasta, porcini sauce & aged balsamic glaze
-
Kassler mit Bratkartoffeln N/A
- Pork Loin slightly cured, smoked and cooked to perfection and served with Sauerkraut, Red Cabbage and finger licking good Pan Fried Potatoes
- Vegetable,Tomato and Garlic Butter N/A
- Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil N/A
- Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
- Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
- Gnocchi w Seasonal Vegetable and Feta Crumble N/A
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Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
- Seasonal Vegetable and Feta Crumble
- Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
- #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
- #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
- #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
- #4. Salami, mushroom, gorgonzola, taleggio $19.00
- #2. Smoked paprika sausage, roasted red peppers, onions $15.50
- #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
- #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
- #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- - 4 Pack $4.90
- - 8 Pack $7.90
- Very Vegemite $4.00
- Custom Mix $10.00 per head
- Steak Pita $11.5 Reg / $9.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Cheeky Chicken $5.00
- Lamb $11.50
- Mixed $11.50
- Zucchini $11.00
- Humuz & Tabouli $11.00
- Lamb $15.00
- Zuchini $15.00
- Mixed $16.00
- Mixed $15.00
- Vanilla slice $3.40
-
Savoury pull-apart $6.80
- ham and mustard seed
- Streaky bacon with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
- Mince and cheese pie $4.70
- Pana Chocolate $4.00
- Chicken mornay pie $4.80
- Gluten free frittata $4.80
-
Tank loaf $4.50
- wholemeal
- All Desserts served with icecream & cream
- Fries $5.00
-
Apple Shortcake $5.50
- Served hot
- Scoop of Fries $2.00
-
Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
- -With cheese $0.50
-
All Day Breaky $15.00
- Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
- -Extra fillings $0.50
-
Wedges $16.50
- with Bacon & Cheese too
-
Bruschetta $16.80
- Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
- Side of Fries $4.50 each
-
Granola $10.50
- House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
-
Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
-
Toasted Bagels $6.80
- with Cream Cheese & Jam
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Kids Chicken Meal $8.00
- Chicken & Chips
-
Balsamic Cream Mushrooms $18.80
- On Toasted Ciabatta With Bacon
- -salmon $18.00
-
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
-
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
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Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
- Until 2pm
- Gf gluten free
-
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
-
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
- Lettuce $1.00
-
Howyagaarn $16.00
- Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
-
Kids Chocolate Sundae $8.00
- With fresh cream, chocolate sauce & hundreds 'n' thousands.
- Burger & Fries Combo $20.00
- Gluten Free Buns $1.00
-
Sauteed Broccoli $8.00
- Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
-
Smores $12.00
- Fresh baked chocolate chip cookies with lightly torched marshmallow & drizzled with chocolate sauce.
- Haloumi $3.00
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
- Breakfast Stack (Vegetarian) $16.00
-
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
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Oven baked garlic cob $7.50
- With aioli
-
Pesto & parmesan fettuccine $18.50
- With seared ham
-
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
- Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
- Beer battered onion rings $5.00
- With salad & tartare sauce $16.00
- Fish 'n' chips $11.00
-
Vege Bami Goreng
- Fried soft noodles with broccoli, cauliflower, mushroom, carrots, cabbage, and chilli. Tell us how spicy you would like it in the comments.
-
Spring Roll
- Vegetarian spring roll.
-
3x Wontons
- Pork wonton.
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Chicken Chow Mein
- Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken. Served with crispy noodles.
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Chicken Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and chicken.
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Mushroom Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and extra mushrooms.
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Beef Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and beef.
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BBQ Pork Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and BBQ pork.
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Eggs on Toast $12.50
- Classic eggs on toast with two pieces of toast and eggs cooked to order Gluten free option, add $3
-
Chicken & Bacon Burger $19.50
- Fresh chicken breast with mixed salad, tomato, cheese, bacon, aioli sauce, and served with a side of fries
-
Garlic Lemon Prawns $24.50
- Prawns with creamy garlic lemon sauce, crispy potato herb potato cakeand fresh salad
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Garlic Lemon Prawns for Two $24.50
- Served with a potato hash cake, salad, and creamy garlic prawns
-
Chicken Nuggets $10.50
- Served with fries & tomato sauce
-
Orange Almond Cake $12.50
- Served with ice cream & cream
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Classic Calamari Salad Sml $14.50 Large $24.50
- Cajun spiced crunchy calamari served with Greek salad & fries
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Pan fried Scallops Sml $14.50 Large $28.50
- Fresh scallops served with a Greek salad, and fries
The Marquis Of Normandy Hotel
Phone
063797960
Opened hours
11 AM to 8 PM (Mon-Wed, Sun), 10 AM to 2 AM (Thu-Sat)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Pool Table , Cash , Nightlife , Bar , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Dinner , Outdoor Seating , Full Bar
63 High Street North, Carterton, Wellington, 5713, New Zealand
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