The Mediterranean in Auckland Menu

ENTREE ENTREE
  • Sumac Seared Tuna $17.50
    • Fresh bluefin tuna coated with sumac and pan seared, served with a salad nicoise of fresh basil, blanched beans and burnt cherry tomato
  • Lamb Cutlets $15.50
    • Chargrilled french trimmed lamb cutlets served on a salad of pickles and mint sauce
  • Goats Cheese Parcel $16.50
    • Citrus infused goats cheese wrapped in crispy filo pastry, sumac roasted beetroot, balsamic reduction & micro greens
  • Salt & Pepper Calamari $16.50
    • Calamari scored and coated in a toasted pepperoni and sea salt cornflour, fried until crispy & served with a garden salad & house made aioli
  • Crispy Kataifi Prawns $17.50
    • Black tiger prawns encased in crispy kataifi pastry served with toasted almonds and a lychee salsa
  • Entree Sliders $15.50
    • Your choice of pulled pork, confit duck or beef kafta sliders, served with tomato relish & baby spinach
  • Pork Ribs (To Share) $17.50
    • Pork ribs braised in a master stock & finished on the grill with a bbq glaze. Served with spring onion, crispy shallot and cashew salt
  • Mezze Plate (To Share) $16.50
    • Flat bread baked fresh & served with our house baba ganoush, house hummus & house greek tzatziki
MAINS MAINS
  • ●Mashawi (Skewers)
    • Your choice of chicken, lamb, beef kafta, or a combination of two. Served on our house flat bread baked with house hummus, house tabbouleh salad & greek tzatziki
  • -Chicken / Kafta $32.50
  • -Lamb / -Combination of 2 $34.50
  • Char Grilled Rib-Eye $33.50
    • 250g of angus pure scotch char grilled to your liking and served on confit potato fondant with a caramelised onion and blue cheese sauce and runner beans
  • Pan Seared Hapuka $32.50
    • Served on a bed of sumac roasted beets & house pickled cabbage with a beurre blanc and pine nut & parmesan wafer
  • Roast Lamb Rump $31.50
    • Hawke's bay lamb rump roasted with garlic & rosemary, served on beer battered courgette & capsicum mouse with mint sauce and crispy capers
  • Chicken Breast $30.50
    • White wine & tarragon marinated chicken breast served on buttermilk roasted pumpkin with a greek couscous salad and a wholegrain mustard glaze
  • Braised Pork Belly $29.50
    • Apple calvados braised pork belly served on a kumara gratin with buttered kale and a calvados glaze
  • Seafood Ravioli $31.50
    • House made ravioli filled with calamari, prawn & hapuka served in a tom yum broth
  • Chicken Ravioli $30.50
    • House made ravioli filled with chicken, capsicum, cashew & parmesan, served in a chicken veloute
  • Vegetarian Ravioli $29.50
    • House made ravioli filled with carrot, courgette, celery & chickpea served in our house napolitana sauce
  • Burn Tomato Risotto $28.50
    • Burnt cherry tomato, capsicum and spring onion held in a creamy tomato risotto served with créme fraiche
SIDES SIDES
  • Confit Potato / Selection of Pickles $5.50
  • Sumac Roasted Beet & Pickled Cabbage Salad / House Tabbouleh Salad / Kumara Gratin / House Hummus $6.50
  • Garden Salad $7.50
  • Greek Couscous Salad / House Baba Ganoush $8.50
  • House Greek Tzatziki $4.50
  • Fries & Aioli $6.00
PIZZA BREAD PIZZA BREAD
  • Parmesan & Olive Oil / Basil Pesto & Parmesan / Caramelized Onion & Feta $8.50
  • Mozzarella & Confit Garlic / Onion & Herb $7.50
PIZZA PIZZA
  • New Delhi $25.50
    • Napolitana sauce, mozzarella, tandoori chicken thigh, red onion, capsicum, cashews, mango chutney
  • Americana $25.50
    • Napolitana sauce, mozzarella, pepperoni salami, ham, onion, olive & mushroom
  • Istanbul $26.50
    • Napolitana sauce, mozzarella, spiced lamb rump, feta, artichoke hearts, olives, minted tzatziki
  • The Fez $24.50
    • Napolitana sauce, mozzarella, braised pork & belly, mushroom, onion
  • Italia $22.50
    • Napolitana sauce, fresh tomato, fresh mozzarella, fresh basil
  • The Greek $24.50
    • Napolitana sauce, mozzarella, wilted spinach, sun dried tomato, olives, feta, basil pesto
  • Hawaiian $22.50
    • Napolitana sauce, mozzarella, ham, pineapple, onion
  • Confit Duck Pizza $26.50
    • Napolitana sauce, mozzarella, cheese, house confit duck, bbq glaze, spring onion, crispy shallots
  • Texan $24.50
    • Napolitana sauce, mozzarella, roast beef, sausage, caramelized onion & sliced mushroom
  • Oceania $25.50
    • Napolitana sauce, mozzarella, capsicum, spanish onion, black tiger prawns, calamari, lychee salsa & fresh coriander
  • The Med $24.50
    • House hummus, mozzarella, streaky bacon, sliced olives, courgette, anchovies & fresh basil
  • Gluten Free Base $3.00
  • All our pizza can be made as a Calzone on request
BREAKFAST BREAKFAST
  • House Made Vanilla Waffle $14.00
    • Grilled bacon, banana, maple syrup, berry & rhubarb compote, crème fraîche
  • Toast & Spreads $6.50
    • Toasted ciabatta, butter, honey, berry jam
  • Egg on Toast $6.50
    • 2 free range eggs (any style), toasted ciabatta, relish
  • Bacon Tutty $7.50
    • Toasted Turkish pide, streaky bacon, relish, Swiss cheese
  • Toasted Muesli $11.50
    • Almond, flax seed, fresh fruit, yoghurt, milk, clover honey
  • Seasonal Fruit Skewers $12.00
    • Fresh fruit, waffle bites, dark chocolate sauce, clover honey
  • The Medi Bacon & Egg $12.00
    • Grilled bacon, two free range eggs (any style), toasted ciabatta, kasundi or hollandaise
  • ●Eggs Benedict
    • Buttered spinach, English muffin, two poached free range eggs, hollandaise
  • -With Roasted Portobello Mushroom $14.00
  • -With Grilled Bacon $15.50
  • -With Smoked Salmon $16.50
  • Greek Omelette $15.50
    • Spinach, feta, sun dried tomato, olive, mushroom, relish
  • ●Toasted Bagels
  • -Cream Cheese & Wild Berry Jam $7.50
  • -Smashed Avocado, Feta, Hummus & Tomato $10.50
  • -Add Bacon $4.00
  • -Add Smoked Salmon $6.00
  • The Big Medi Breakfast $20.50
    • Two free range eggs (any style), kransky sausage, grilled bacon, roast tomatoes, mushroom, spinach & potato rosti, toasted ciabatta, kasundi
  • Breakfast Pizza $14.50
    • Provençale, bacon, mushroom, tomato, sausage, mozzarella, 2 fried free range eggs
  • Aromatic Mince on Toast $17.50
    • 2 free range poached eggs & toasted ciabatta
LUNCH MENU LUNCH MENU
  • ●Dishes
  • -Greek Salad $13.50
    • Spanish onion, sundried tomato, feta, olives & house balsamic dressing
  • -Beer Battered Fish & Chips $17.50
    • Fish of the day, garden salad, fresh lemon, house tartare sauce
  • -Steak & Chips $21.50
    • Char grilled to your liking and served with 2 fried eggs and fries
  • -Savoury Waffles $15.50
    • Chive & potato waffles. Served with smashed avocado
  • -Spaghetti Bolognaise $16.50
    • Spaghetti served with house napolitana sauce and house beef kafta
  • ●Salads
  • -Thai Salad $12.50
    • Lettuce, toasted cashews, spring onion, radish, cucumber, coriander, & chilli lime dressing
  • -Warm Orzo Salad $14.50
    • Baby spinach, toasted pine nuts, tomato, shaved parmesan and a basil pesto dressing
  • ●Salad Extras
  • -Salt & Pepper Squid $6.00
  • -Confit Duck / Seared Prawns $7.00
  • -Moroccan Lamb $6.50
  • -Pan Fried Salmon $8.00
  • ●Sandwiches
  • -Open Steak $10.50
    • Toasted ciabatta, grilled steak, tomato relish, lettuce, caramelised onion, Swiss cheese, aioli
  • -Open Grilled Chicken $11.50
    • Toasted ciabatta, grilled chicken, bacon, lettuce, tomato, smashed avocado, aioli
  • -BLAT $9.50
    • Toasted ciabatta, bacon, lettuce, smashed avocado, tomato
  • ●Burgers
  • -Spiced Beef $15.50
    • Beef kafta, caramelised onion, relish, lettuce, cucumber, tomato, Swiss cheese, fries & aioli
  • -Grilled Chicken $15.50
    • Grilled chicken breast, red onion, lettuce, cucumber, tomato, bacon, avocado, fries & aioli
  • -Vegetarian Burger $14.50
    • Corn & potato patty, red onion, tomato, cucumber, lettuce, Swiss cheese, green grape, relish
  • -Extras
    • Add Chicken $5 / Add Lamb $6.50 / Add Corn & Potato Patty $4

Nearby Sample Menus

  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Iceberg wedge w/ ranch dressing $6
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • FISH $2.20
  • PORK PINEAPPLE & VEGE $10.50
  • CHICKEN Fried RICE $9.90
  • HAWAIIAN BURGER $3.50
  • CORN FRITTER $3.00
  • CHEESE BURGER $3.50
  • SPECIAL CHOW MEIN WITH $11.90
    • PRAWNS CHICKEN PORK STEAK BBQ PORK & CASHEW NUTS
  • SQUID RING HALF DOZ $4.50
  • Rudi Fries w/house made garlic aioli. $9
  • Spincah & Mushroom $15/30/45
    • Spinach, Portbello Mushrooms, olives, mozzarella &feta
  • Four Cheeses $18/36/ 54
    • Blue,brie, mozzarella & parmesan cheese w/ parsley
  • Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
  • Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
  • Salmon & Fennel $22/ 44/66
    • Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
  • Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Tandoori Chicken Whole Leg $6.00/pcs
  • Ginger Chicken $13.00
  • Single vegetable biryani $13.00
  • Dum Paneer $13.00
  • Butter Chicken $13.00
  • Fish Manchuriuya $20.00
  • Family pack vegetable biryani $45.00
  • Lamb Pepper $14.00
  • Butter Chicken $ 10.00
    • Chicken cubes roasted in tandoor, cooked in tomato & blended in butter sauce with herbs, spices & nuts
  • Mushroom Masala $ 12.00
    • Mushroom cooked with tomato, onion & capsicum
  • Shahi Paneer $ 12.00
    • Cheese in a rich tomato and butter gravy
  • Chilli Paneer (Dry / Gravy) $ 14.00
    • Paneer, corn flour, egg, capsicum, spices, deep fried and salt
  • Vegetable Fried Rice $ 10.00
  • Veg Noodles $ 10.00
  • Kadrahi Paneer $ 10.00
    • Paneer cooked in capsicum, whole coriander, whole chili with onion & spices.
  • Prawn Pakora (10 pcs) Half$12.00/Full$18.00
    • Deep fried prawn coated in chickpea flour with ginger, garlic & spices.
  • Soup of the Day $11.00
    • served w warm Turkish bread
  • Turkish Bread & Dips $9.50
    • Hummus, tzatziki & beetroot dip
  • Turkish Bread & Dips $9.50
    • Tapenade, feta & semi dried tomatoes
  • Mediterranean Scrambled Eggs $16.00
    • scrambled eggs cooked w spinach, feta & semi dried tomatoes on ciabatta
  • Scallop & Bacon Salad $21.50
    • pan-seared fresh scallop salad w bacon, green leaves & scented sherry grilled lemon oil dressing
  • Beef Burger $19.50
    • our home made beef burger served w lettuce, tomato, gherkins, beetroot, melted cheese & chunky chips
  • Bacon & Eggs $13.50
    • eggs any style served on mixed grain toast w bacon
  • Fish & Chips $23.00
    • Crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
  • Chicken Karaage / Pork Katsu / Sweet Potato Tempura / Vegetable Tempura $8.00
  • Cream Cheese Salmon Roll $9.20
  • Tempura Prawn $2.80 each
  • Chicken Katsu Curry $11.50
  • Katsu Chicken Roll / Chicken Avocado Roll $9.50
  • Mix Tempura $12.90
  • Takoyaki $6.00
  • Scallop Katsu $7.50
  • BBQ Pork $7.50
  • Pork $8.00
  • Chicken $7.50
  • Sausages $7.00
  • Steak $8.00
  • Vegetable $6.00
  • Fish $9.00
  • Won Ton $8.00
  • Servos Hollandaise $3.50
  • Fries with aioli & tomato sauce $6.50
  • Eggs Benedict $17.90
    • with Servo hollandaise sauce, hash brown, poached eggs on English muffins with Smoked salmon
  • Fresh Mixed Side Salad $6.50
  • Margarita $13.90
    • simply tomato, mozzarella & basil pesto
  • Vege Continental $17.90
    • olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
  • Fresh Mixed Side Salad $6.50
  • Roast Garlic & Onion Jam Pizza $11.90
  • Spicy chilli pork or chicken $12.90
    • Hot chilli pork (chicken), fresh salad and rice + miso
  • Miso $2.00
  • Tempura prawn / Prawn / Surimi on grilled salmon / Tempura chicken on avocado $1.50
  • C Pack Pack ( Medium Size) $55.00
    • 60 pcs
  • Fresh Vegetable / Cream cheese & pineapple / tofu & vegetable / Seaweed salad $1.20
  • - Prawn 6 pcs $11.50
  • Salmon Teriyaki $17.90
    • Teriyaki salmon, fresh sushi, side dish and rice + miso
  • Chicken katsu $14.90
    • Deep fried chicken, fresh salad, sushi, side dish and rice + miso
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Ube halaya flan $15.00
    • Layared chilled cake purple yam jam
  • Anchovy hanggop(GF, DF, NF, CS) $20.00
    • Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • Table cake $12.00
    • Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey
  • Prawn curry $28.00
    • Rich prawn curry in coconut crab roe, coconut curd pandesal
  • RISOTTO OF THE DAY $21.90
  • SALT & PEPPER SQUID $16.90
    • Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
  • Streaky Bacon $4.90
  • CAJUN CHICKEN QUINOA SALAD $19.90
    • Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables
  • SOUP OF THE DAY $16.90
    • Served with Ciabatta Bread
  • PULLED PORK BURGER $21.90
    • Southern Style Barbeque, Coleslaw served with Hand Cut Chips
  • Sausages $5.90
  • TANDOORI CHICKEN BURGER $21.90
    • Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
  • 17. Fried Dumplings $11.00
  • 18. Fried Chicken Wings (each/4 pcs) $1.50/$6.00
  • 8. Gravy Rice Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • 21. Fried Noodles $13.00
  • 24. Rice With Sweet & Sour Pork $13.00
  • 10. Yunan Flavor Fried Potato Chip $5.00
  • 6. Rice Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
  • 9. Gravy Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • - With hoki filet $10.90
  • ●Bagels
    • Green salad, avocado, cream cheese
  • Hash brown $1.50
  • - With bacon $14.90
  • - 3 fillings $6.00
  • - With blueberry or banana $13.90
  • Toast $1.50
  • Bacon & eggs $12.90
    • With eggs any style, bacon toast or fries
  • Salmon poached in duck fat $26.50
    • Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Volker's super schnitzel $34.50
    • Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
  • Chicken breast 160g $33.00
  • Rocket and parmesan salad $9.00
  • Hand cut fries $9.00
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
  • Warm lamb salad $32.50
    • Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
The Mediterranean

The Mediterranean

location

Address

v/162 Mokoia Road, Auckland, Auckland, 0626, New Zealand

phone

Phone

094190911

email

Email

None

clock

Opened hours

Mon Closed Tue 11:30 AM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 9 AM to 11 PM Sun 9 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Italian , Kiwi , Mediterranean , Pizza

features

Features

EFTPOS ,  Takeaway ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
v/162 Mokoia Road, Auckland, Auckland, 0626, New Zealand