The Mediterranean in Auckland Menu

ENTREE ENTREE
  • Sumac Seared Tuna $17.50
    • Fresh bluefin tuna coated with sumac and pan seared, served with a salad nicoise of fresh basil, blanched beans and burnt cherry tomato
  • Lamb Cutlets $15.50
    • Chargrilled french trimmed lamb cutlets served on a salad of pickles and mint sauce
  • Goats Cheese Parcel $16.50
    • Citrus infused goats cheese wrapped in crispy filo pastry, sumac roasted beetroot, balsamic reduction & micro greens
  • Salt & Pepper Calamari $16.50
    • Calamari scored and coated in a toasted pepperoni and sea salt cornflour, fried until crispy & served with a garden salad & house made aioli
  • Crispy Kataifi Prawns $17.50
    • Black tiger prawns encased in crispy kataifi pastry served with toasted almonds and a lychee salsa
  • Entree Sliders $15.50
    • Your choice of pulled pork, confit duck or beef kafta sliders, served with tomato relish & baby spinach
  • Pork Ribs (To Share) $17.50
    • Pork ribs braised in a master stock & finished on the grill with a bbq glaze. Served with spring onion, crispy shallot and cashew salt
  • Mezze Plate (To Share) $16.50
    • Flat bread baked fresh & served with our house baba ganoush, house hummus & house greek tzatziki
MAINS MAINS
  • ●Mashawi (Skewers)
    • Your choice of chicken, lamb, beef kafta, or a combination of two. Served on our house flat bread baked with house hummus, house tabbouleh salad & greek tzatziki
  • -Chicken / Kafta $32.50
  • -Lamb / -Combination of 2 $34.50
  • Char Grilled Rib-Eye $33.50
    • 250g of angus pure scotch char grilled to your liking and served on confit potato fondant with a caramelised onion and blue cheese sauce and runner beans
  • Pan Seared Hapuka $32.50
    • Served on a bed of sumac roasted beets & house pickled cabbage with a beurre blanc and pine nut & parmesan wafer
  • Roast Lamb Rump $31.50
    • Hawke's bay lamb rump roasted with garlic & rosemary, served on beer battered courgette & capsicum mouse with mint sauce and crispy capers
  • Chicken Breast $30.50
    • White wine & tarragon marinated chicken breast served on buttermilk roasted pumpkin with a greek couscous salad and a wholegrain mustard glaze
  • Braised Pork Belly $29.50
    • Apple calvados braised pork belly served on a kumara gratin with buttered kale and a calvados glaze
  • Seafood Ravioli $31.50
    • House made ravioli filled with calamari, prawn & hapuka served in a tom yum broth
  • Chicken Ravioli $30.50
    • House made ravioli filled with chicken, capsicum, cashew & parmesan, served in a chicken veloute
  • Vegetarian Ravioli $29.50
    • House made ravioli filled with carrot, courgette, celery & chickpea served in our house napolitana sauce
  • Burn Tomato Risotto $28.50
    • Burnt cherry tomato, capsicum and spring onion held in a creamy tomato risotto served with créme fraiche
SIDES SIDES
  • Confit Potato / Selection of Pickles $5.50
  • Sumac Roasted Beet & Pickled Cabbage Salad / House Tabbouleh Salad / Kumara Gratin / House Hummus $6.50
  • Garden Salad $7.50
  • Greek Couscous Salad / House Baba Ganoush $8.50
  • House Greek Tzatziki $4.50
  • Fries & Aioli $6.00
PIZZA BREAD PIZZA BREAD
  • Parmesan & Olive Oil / Basil Pesto & Parmesan / Caramelized Onion & Feta $8.50
  • Mozzarella & Confit Garlic / Onion & Herb $7.50
PIZZA PIZZA
  • New Delhi $25.50
    • Napolitana sauce, mozzarella, tandoori chicken thigh, red onion, capsicum, cashews, mango chutney
  • Americana $25.50
    • Napolitana sauce, mozzarella, pepperoni salami, ham, onion, olive & mushroom
  • Istanbul $26.50
    • Napolitana sauce, mozzarella, spiced lamb rump, feta, artichoke hearts, olives, minted tzatziki
  • The Fez $24.50
    • Napolitana sauce, mozzarella, braised pork & belly, mushroom, onion
  • Italia $22.50
    • Napolitana sauce, fresh tomato, fresh mozzarella, fresh basil
  • The Greek $24.50
    • Napolitana sauce, mozzarella, wilted spinach, sun dried tomato, olives, feta, basil pesto
  • Hawaiian $22.50
    • Napolitana sauce, mozzarella, ham, pineapple, onion
  • Confit Duck Pizza $26.50
    • Napolitana sauce, mozzarella, cheese, house confit duck, bbq glaze, spring onion, crispy shallots
  • Texan $24.50
    • Napolitana sauce, mozzarella, roast beef, sausage, caramelized onion & sliced mushroom
  • Oceania $25.50
    • Napolitana sauce, mozzarella, capsicum, spanish onion, black tiger prawns, calamari, lychee salsa & fresh coriander
  • The Med $24.50
    • House hummus, mozzarella, streaky bacon, sliced olives, courgette, anchovies & fresh basil
  • Gluten Free Base $3.00
  • All our pizza can be made as a Calzone on request
BREAKFAST BREAKFAST
  • House Made Vanilla Waffle $14.00
    • Grilled bacon, banana, maple syrup, berry & rhubarb compote, crème fraîche
  • Toast & Spreads $6.50
    • Toasted ciabatta, butter, honey, berry jam
  • Egg on Toast $6.50
    • 2 free range eggs (any style), toasted ciabatta, relish
  • Bacon Tutty $7.50
    • Toasted Turkish pide, streaky bacon, relish, Swiss cheese
  • Toasted Muesli $11.50
    • Almond, flax seed, fresh fruit, yoghurt, milk, clover honey
  • Seasonal Fruit Skewers $12.00
    • Fresh fruit, waffle bites, dark chocolate sauce, clover honey
  • The Medi Bacon & Egg $12.00
    • Grilled bacon, two free range eggs (any style), toasted ciabatta, kasundi or hollandaise
  • ●Eggs Benedict
    • Buttered spinach, English muffin, two poached free range eggs, hollandaise
  • -With Roasted Portobello Mushroom $14.00
  • -With Grilled Bacon $15.50
  • -With Smoked Salmon $16.50
  • Greek Omelette $15.50
    • Spinach, feta, sun dried tomato, olive, mushroom, relish
  • ●Toasted Bagels
  • -Cream Cheese & Wild Berry Jam $7.50
  • -Smashed Avocado, Feta, Hummus & Tomato $10.50
  • -Add Bacon $4.00
  • -Add Smoked Salmon $6.00
  • The Big Medi Breakfast $20.50
    • Two free range eggs (any style), kransky sausage, grilled bacon, roast tomatoes, mushroom, spinach & potato rosti, toasted ciabatta, kasundi
  • Breakfast Pizza $14.50
    • Provençale, bacon, mushroom, tomato, sausage, mozzarella, 2 fried free range eggs
  • Aromatic Mince on Toast $17.50
    • 2 free range poached eggs & toasted ciabatta
LUNCH MENU LUNCH MENU
  • ●Dishes
  • -Greek Salad $13.50
    • Spanish onion, sundried tomato, feta, olives & house balsamic dressing
  • -Beer Battered Fish & Chips $17.50
    • Fish of the day, garden salad, fresh lemon, house tartare sauce
  • -Steak & Chips $21.50
    • Char grilled to your liking and served with 2 fried eggs and fries
  • -Savoury Waffles $15.50
    • Chive & potato waffles. Served with smashed avocado
  • -Spaghetti Bolognaise $16.50
    • Spaghetti served with house napolitana sauce and house beef kafta
  • ●Salads
  • -Thai Salad $12.50
    • Lettuce, toasted cashews, spring onion, radish, cucumber, coriander, & chilli lime dressing
  • -Warm Orzo Salad $14.50
    • Baby spinach, toasted pine nuts, tomato, shaved parmesan and a basil pesto dressing
  • ●Salad Extras
  • -Salt & Pepper Squid $6.00
  • -Confit Duck / Seared Prawns $7.00
  • -Moroccan Lamb $6.50
  • -Pan Fried Salmon $8.00
  • ●Sandwiches
  • -Open Steak $10.50
    • Toasted ciabatta, grilled steak, tomato relish, lettuce, caramelised onion, Swiss cheese, aioli
  • -Open Grilled Chicken $11.50
    • Toasted ciabatta, grilled chicken, bacon, lettuce, tomato, smashed avocado, aioli
  • -BLAT $9.50
    • Toasted ciabatta, bacon, lettuce, smashed avocado, tomato
  • ●Burgers
  • -Spiced Beef $15.50
    • Beef kafta, caramelised onion, relish, lettuce, cucumber, tomato, Swiss cheese, fries & aioli
  • -Grilled Chicken $15.50
    • Grilled chicken breast, red onion, lettuce, cucumber, tomato, bacon, avocado, fries & aioli
  • -Vegetarian Burger $14.50
    • Corn & potato patty, red onion, tomato, cucumber, lettuce, Swiss cheese, green grape, relish
  • -Extras
    • Add Chicken $5 / Add Lamb $6.50 / Add Corn & Potato Patty $4

Nearby Sample Menus

  • Fried Chicken & Pineapple / Chicken with Thai Sauce / Beef & Preserved Vegetable $15.80
  • BBQ Pork / Crispy Roast Pork / BBQ Spare Ribs $10.00
  • Any Three BBQ Meat Combinations / Roast Duck Drumstick $12,00
  • Combination Fried Noodles $13.50
  • Roast Duck $16 / $32
  • Lemon Chicken / Diced Chicken with Cashew Nut $16.80
  • Chicken & Sweet Corn Cream Soup / Beef & Egg White Soup / Spicy & Sour Soup / Duck Meat & Mushrooms Soup $6.80
  • Smoked Meat Round Bean / Beef & Round Bean / Gai Lan & Smoked Meat / Gai Lan & Beef $17.80
  • Deep fried bean curd with salt & pepper n/a
  • Steamed south island crab with egg white & chinese wine n/a
  • Steamed beef dim sum n/a
  • Prawn with bean threads n/a
  • Steamed whole prawns (with shell) n/a
  • Deep fried ice-cream n/a
  • 1st course (duck's skin wrapped in chinese pancake) n/a
  • Toffee apple n/a
  • 4 chicken tenders $5.00
  • Cranberry chicken
    • cheese, onion, chicken, brie, cranberry sauce
  • Cheese and mushroom
    • cheese and double mushroom
  • Satay prawn
    • cheese, onion, prawns, oregano, pineapple, capsicum, satay sauce
  • Italian
    • cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic
  • Chicken & bacon
    • cheese, chicken, bacon, onion
  • Half & half $2.00
  • Pesto chicken
    • cheese, chicken, onion, tomato, basil pesto
  • Aloo gobhi $16.5
    • Cauliflower, potatoes, and an enticingly fragrant blend of spices make up this traditional Indian dish
  • Chicken in black pepper $18.5
    • Exotic blend of chicken cooked in spices with black pepper base.
  • Cheese and garlic naan $5
    • Naan bread stuffed with Cheese & Garlic
  • Mango kulfi $6
    • Traditional Indian ice cream served with mango coulis
  • Banquet vegetarian two course (entrees + mains + naan) $30.9
    • ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
  • Lamb vindaloo $19.5
    • The Vindaloo style of cooking is of Goan origin - and is essentially a fiery-hot "sweet and sour" style curry
  • Tandoori stuffed capsicum $14.9
    • Capsicum stuffed with cottage cheese, mashed potatoes, vegetables, mixed with herbs and spices, then cooked in tandoor. Please allow extra time for this dish to be prepared.
  • Lamb madras $19.5
    • A coconut flavoured dish originating in South India deriving its name from the city of Madras now known as Chennai.
  • #12 $11.00
    • 20 pcs Chicken Nibbles; $3.00 Chips
  • Extra (cheese, egg, egg mushroom) $0.80
  • Ham & Onion $3.00
  • Eggs Benedict $10.99
    • Includes: Bacon, Egg, Spinach and Hollandaise Sauce
  • Snapper $5.00
  • Fish Meal $10.99
    • Includes: Toast, Chips or Hashbrowns, Two Eggs, Salad & Deep Fried Fish
  • Mushroom $3.50
  • Mussel $1.10
  • Snapper $4.60
  • NO.3 $7 SPECIAL
    • 4 Sausages and $2.50 Chips
  • NO.2 $7 SPECIAL
    • 2 Fish, 2 Sausages,2 Potato Fritters, and $2.00 Chips
  • Spring Roll $2.00
  • Crispy Noodles Or Soft Noodles
  • Chicken Sweet Corn $9.00
  • Pork / Chicken (On Rice) $11.90
  • Donut
  • Mix salad $13.50
    • Lamb,Chicken
  • Satay lamb kebab $12.00
    • peanut satay with pita bread,hummus,salad,sauces.
  • Chicken souvlaki rice $14.50
    • Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
  • Lamb kebab $11.00
    • Served with pita bread,hummus,salad,sauces
  • Lamb souvlaki rice $14.50
    • Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
  • Hummus dip $6.00
    • Garlic Pita Bread
  • Kumara $6.00
    • Aioli
  • Lamb rice $14.00
    • Served with mediterannean Rice,hummus,salad,sauces.
  • Chili prawn $14.00
  • Sweet& Sour fish $13.00
  • Fry Chicken $13.00
  • Chicken & Chips $12.00
  • Fish and Chips $10.00
  • Sizzling Seaffos $15.00
  • In Tomato Sauce Chicken $13.00
  • Chinese Curry lamb $14.00
  • Smoked salmon omellete $14.00
    • With toast
  • ●Kids menu
  • Berry pancakes $8.00
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • Sauteed mushrooms $11.50
    • With smoked garlic on toast
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • Spinach eggs benedict $14.50
  • Toast with preserves $3.90
  • Bacon $4.00
  • Black Pudding $4.00
  • Grilled Tomato $4.00
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Creamy Mushrooms $16.50
    • on toast
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Chunky Chips $7.00
    • served with aioli
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Falafel(vegetarian) S$9/M$11/L$13
  • Dolma salad $8.50
    • Vine leaves stuffed with rice and herbs served on salads with the dressing and warm turkish bread
  • Beef lasagna $9.00
  • Greek salad $9.00
    • Tomato, cucumber, red onion, olives, feta cheese with salad dressing and warm turkish bread
  • Super(Chicken/lamb/falafel) R$12/L$14
  • Bread and dips $8.50
    • Humus, tzatziki, beetroot dips with warm turkish bread
  • Maple syrup crepe $5.50
  • Falafel $7.00
    • Vegetarian
  • Kumara Chips (p/scoop) $5.50
  • Boneless Fried & Seasoned $37
  • Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
  • Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
  • Wedges (p/scoop) $5.50
  • Nibbles (p/c) $1.40
  • Two x M sizes, free 355ml drinks
  • Spring Onion Combo $7
  • QUESADILLA HAM $10.00
  • FRENCH TOAST $14.00
    • with bacon
  • CAESAR SALAD $14.50
  • MUESLI $9.00
  • QUESADILLA MUSHRROM $10.00
  • GLUTEN FREE BREAD $2.00
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • BACON $3.00
  • Baby carrots $9.00
  • Lamb cutlet $36.00
  • Spaghetti $27.50
    • With botognaise sauce, side salad and parmesan shavings
  • Duck tagliolini $28.00
    • Tagliolini tossed in a duck and red wine ragout
  • Chicken breast 160g $33.00
  • Caesar salad $27.00
    • Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
  • Seasonal salad $9.00
  • Mince & Curry $2.90
  • Strawberry cheese cake $2.50
  • Ham or chicken vogel $3.60
  • Beef burger bun $3.50
  • Large Sausage Rolls $2.00
  • Bacon and egg $2.90
  • Chocolate cream eclair $1.50
  • Mince & Cheese $2.90
The Mediterranean

The Mediterranean

location

Address

v/162 Mokoia Road, Auckland, Auckland, 0626, New Zealand

phone

Phone

094190911

email

Email

None

clock

Opened hours

Mon Closed Tue 11:30 AM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 9 AM to 11 PM Sun 9 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Italian , Kiwi , Mediterranean , Pizza

features

Features

EFTPOS ,  Takeaway ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
v/162 Mokoia Road, Auckland, Auckland, 0626, New Zealand