Fresh bluefin tuna coated with sumac and pan seared, served with a salad nicoise of fresh basil, blanched beans and burnt cherry tomato
Lamb Cutlets $15.50
Chargrilled french trimmed lamb cutlets served on a salad of pickles and mint sauce
Goats Cheese Parcel $16.50
Citrus infused goats cheese wrapped in crispy filo pastry, sumac roasted beetroot, balsamic reduction & micro greens
Salt & Pepper Calamari $16.50
Calamari scored and coated in a toasted pepperoni and sea salt cornflour, fried until crispy & served with a garden salad & house made aioli
Crispy Kataifi Prawns $17.50
Black tiger prawns encased in crispy kataifi pastry served with toasted almonds and a lychee salsa
Entree Sliders $15.50
Your choice of pulled pork, confit duck or beef kafta sliders, served with tomato relish & baby spinach
Pork Ribs (To Share) $17.50
Pork ribs braised in a master stock & finished on the grill with a bbq glaze. Served with spring onion, crispy shallot and cashew salt
Mezze Plate (To Share) $16.50
Flat bread baked fresh & served with our house baba ganoush, house hummus & house greek tzatziki
MAINS
●Mashawi (Skewers)
Your choice of chicken, lamb, beef kafta, or a combination of two. Served on our house flat bread baked with house hummus, house tabbouleh salad & greek tzatziki
-Chicken / Kafta $32.50
-Lamb / -Combination of 2 $34.50
Char Grilled Rib-Eye $33.50
250g of angus pure scotch char grilled to your liking and served on confit potato fondant with a caramelised onion and blue cheese sauce and runner beans
Pan Seared Hapuka $32.50
Served on a bed of sumac roasted beets & house pickled cabbage with a beurre blanc and pine nut & parmesan wafer
Roast Lamb Rump $31.50
Hawke's bay lamb rump roasted with garlic & rosemary, served on beer battered courgette & capsicum mouse with mint sauce and crispy capers
Chicken Breast $30.50
White wine & tarragon marinated chicken breast served on buttermilk roasted pumpkin with a greek couscous salad and a wholegrain mustard glaze
Braised Pork Belly $29.50
Apple calvados braised pork belly served on a kumara gratin with buttered kale and a calvados glaze
Seafood Ravioli $31.50
House made ravioli filled with calamari, prawn & hapuka served in a tom yum broth
Chicken Ravioli $30.50
House made ravioli filled with chicken, capsicum, cashew & parmesan, served in a chicken veloute
Vegetarian Ravioli $29.50
House made ravioli filled with carrot, courgette, celery & chickpea served in our house napolitana sauce
Burn Tomato Risotto $28.50
Burnt cherry tomato, capsicum and spring onion held in a creamy tomato risotto served with créme fraiche
SIDES
Confit Potato / Selection of Pickles $5.50
Sumac Roasted Beet & Pickled Cabbage Salad / House Tabbouleh Salad / Kumara Gratin / House Hummus $6.50
BIG BREAKFAST FR FF>>Your choice of eggs on toast w free range bacon, mushrooms, Freedom Farm pork & fennel sausage, truss tomatoes, little John & Jams bacon hash
EGGS BENEDICT $18.50
On English muffin w spinach & house hollandaise
ham off the bone / smoked salmon/ Jams bacon hash $6.00
MEDITERRANEAN SCRAMBLED EGGS $20.00
Free range bacon, capsicum, roast garlic, spinach, tomato, olives & choice of toast
6 succulent free range nibbles on the bone, lashed with your choice of sauce
Crumbed Camembert $9.00
6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Veggie Grimm $18.50 / $9.00
Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Trouble $18.50 / $9.00
Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Raspberry Sorbet $5.00
Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Veggie Pandemonium $18.50 / $9.00
Quorn, Cranberry Sauce and Camembert (Double / Snack)
Kali $9.50
Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Plain Wedges $5.00
Deep fried Potato Wedges served with a dip of your choice