The Mediterranean in Auckland Menu

ENTREE ENTREE
  • Sumac Seared Tuna $17.50
    • Fresh bluefin tuna coated with sumac and pan seared, served with a salad nicoise of fresh basil, blanched beans and burnt cherry tomato
  • Lamb Cutlets $15.50
    • Chargrilled french trimmed lamb cutlets served on a salad of pickles and mint sauce
  • Goats Cheese Parcel $16.50
    • Citrus infused goats cheese wrapped in crispy filo pastry, sumac roasted beetroot, balsamic reduction & micro greens
  • Salt & Pepper Calamari $16.50
    • Calamari scored and coated in a toasted pepperoni and sea salt cornflour, fried until crispy & served with a garden salad & house made aioli
  • Crispy Kataifi Prawns $17.50
    • Black tiger prawns encased in crispy kataifi pastry served with toasted almonds and a lychee salsa
  • Entree Sliders $15.50
    • Your choice of pulled pork, confit duck or beef kafta sliders, served with tomato relish & baby spinach
  • Pork Ribs (To Share) $17.50
    • Pork ribs braised in a master stock & finished on the grill with a bbq glaze. Served with spring onion, crispy shallot and cashew salt
  • Mezze Plate (To Share) $16.50
    • Flat bread baked fresh & served with our house baba ganoush, house hummus & house greek tzatziki
MAINS MAINS
  • ●Mashawi (Skewers)
    • Your choice of chicken, lamb, beef kafta, or a combination of two. Served on our house flat bread baked with house hummus, house tabbouleh salad & greek tzatziki
  • -Chicken / Kafta $32.50
  • -Lamb / -Combination of 2 $34.50
  • Char Grilled Rib-Eye $33.50
    • 250g of angus pure scotch char grilled to your liking and served on confit potato fondant with a caramelised onion and blue cheese sauce and runner beans
  • Pan Seared Hapuka $32.50
    • Served on a bed of sumac roasted beets & house pickled cabbage with a beurre blanc and pine nut & parmesan wafer
  • Roast Lamb Rump $31.50
    • Hawke's bay lamb rump roasted with garlic & rosemary, served on beer battered courgette & capsicum mouse with mint sauce and crispy capers
  • Chicken Breast $30.50
    • White wine & tarragon marinated chicken breast served on buttermilk roasted pumpkin with a greek couscous salad and a wholegrain mustard glaze
  • Braised Pork Belly $29.50
    • Apple calvados braised pork belly served on a kumara gratin with buttered kale and a calvados glaze
  • Seafood Ravioli $31.50
    • House made ravioli filled with calamari, prawn & hapuka served in a tom yum broth
  • Chicken Ravioli $30.50
    • House made ravioli filled with chicken, capsicum, cashew & parmesan, served in a chicken veloute
  • Vegetarian Ravioli $29.50
    • House made ravioli filled with carrot, courgette, celery & chickpea served in our house napolitana sauce
  • Burn Tomato Risotto $28.50
    • Burnt cherry tomato, capsicum and spring onion held in a creamy tomato risotto served with créme fraiche
SIDES SIDES
  • Confit Potato / Selection of Pickles $5.50
  • Sumac Roasted Beet & Pickled Cabbage Salad / House Tabbouleh Salad / Kumara Gratin / House Hummus $6.50
  • Garden Salad $7.50
  • Greek Couscous Salad / House Baba Ganoush $8.50
  • House Greek Tzatziki $4.50
  • Fries & Aioli $6.00
PIZZA BREAD PIZZA BREAD
  • Parmesan & Olive Oil / Basil Pesto & Parmesan / Caramelized Onion & Feta $8.50
  • Mozzarella & Confit Garlic / Onion & Herb $7.50
PIZZA PIZZA
  • New Delhi $25.50
    • Napolitana sauce, mozzarella, tandoori chicken thigh, red onion, capsicum, cashews, mango chutney
  • Americana $25.50
    • Napolitana sauce, mozzarella, pepperoni salami, ham, onion, olive & mushroom
  • Istanbul $26.50
    • Napolitana sauce, mozzarella, spiced lamb rump, feta, artichoke hearts, olives, minted tzatziki
  • The Fez $24.50
    • Napolitana sauce, mozzarella, braised pork & belly, mushroom, onion
  • Italia $22.50
    • Napolitana sauce, fresh tomato, fresh mozzarella, fresh basil
  • The Greek $24.50
    • Napolitana sauce, mozzarella, wilted spinach, sun dried tomato, olives, feta, basil pesto
  • Hawaiian $22.50
    • Napolitana sauce, mozzarella, ham, pineapple, onion
  • Confit Duck Pizza $26.50
    • Napolitana sauce, mozzarella, cheese, house confit duck, bbq glaze, spring onion, crispy shallots
  • Texan $24.50
    • Napolitana sauce, mozzarella, roast beef, sausage, caramelized onion & sliced mushroom
  • Oceania $25.50
    • Napolitana sauce, mozzarella, capsicum, spanish onion, black tiger prawns, calamari, lychee salsa & fresh coriander
  • The Med $24.50
    • House hummus, mozzarella, streaky bacon, sliced olives, courgette, anchovies & fresh basil
  • Gluten Free Base $3.00
  • All our pizza can be made as a Calzone on request
BREAKFAST BREAKFAST
  • House Made Vanilla Waffle $14.00
    • Grilled bacon, banana, maple syrup, berry & rhubarb compote, crème fraîche
  • Toast & Spreads $6.50
    • Toasted ciabatta, butter, honey, berry jam
  • Egg on Toast $6.50
    • 2 free range eggs (any style), toasted ciabatta, relish
  • Bacon Tutty $7.50
    • Toasted Turkish pide, streaky bacon, relish, Swiss cheese
  • Toasted Muesli $11.50
    • Almond, flax seed, fresh fruit, yoghurt, milk, clover honey
  • Seasonal Fruit Skewers $12.00
    • Fresh fruit, waffle bites, dark chocolate sauce, clover honey
  • The Medi Bacon & Egg $12.00
    • Grilled bacon, two free range eggs (any style), toasted ciabatta, kasundi or hollandaise
  • ●Eggs Benedict
    • Buttered spinach, English muffin, two poached free range eggs, hollandaise
  • -With Roasted Portobello Mushroom $14.00
  • -With Grilled Bacon $15.50
  • -With Smoked Salmon $16.50
  • Greek Omelette $15.50
    • Spinach, feta, sun dried tomato, olive, mushroom, relish
  • ●Toasted Bagels
  • -Cream Cheese & Wild Berry Jam $7.50
  • -Smashed Avocado, Feta, Hummus & Tomato $10.50
  • -Add Bacon $4.00
  • -Add Smoked Salmon $6.00
  • The Big Medi Breakfast $20.50
    • Two free range eggs (any style), kransky sausage, grilled bacon, roast tomatoes, mushroom, spinach & potato rosti, toasted ciabatta, kasundi
  • Breakfast Pizza $14.50
    • Provençale, bacon, mushroom, tomato, sausage, mozzarella, 2 fried free range eggs
  • Aromatic Mince on Toast $17.50
    • 2 free range poached eggs & toasted ciabatta
LUNCH MENU LUNCH MENU
  • ●Dishes
  • -Greek Salad $13.50
    • Spanish onion, sundried tomato, feta, olives & house balsamic dressing
  • -Beer Battered Fish & Chips $17.50
    • Fish of the day, garden salad, fresh lemon, house tartare sauce
  • -Steak & Chips $21.50
    • Char grilled to your liking and served with 2 fried eggs and fries
  • -Savoury Waffles $15.50
    • Chive & potato waffles. Served with smashed avocado
  • -Spaghetti Bolognaise $16.50
    • Spaghetti served with house napolitana sauce and house beef kafta
  • ●Salads
  • -Thai Salad $12.50
    • Lettuce, toasted cashews, spring onion, radish, cucumber, coriander, & chilli lime dressing
  • -Warm Orzo Salad $14.50
    • Baby spinach, toasted pine nuts, tomato, shaved parmesan and a basil pesto dressing
  • ●Salad Extras
  • -Salt & Pepper Squid $6.00
  • -Confit Duck / Seared Prawns $7.00
  • -Moroccan Lamb $6.50
  • -Pan Fried Salmon $8.00
  • ●Sandwiches
  • -Open Steak $10.50
    • Toasted ciabatta, grilled steak, tomato relish, lettuce, caramelised onion, Swiss cheese, aioli
  • -Open Grilled Chicken $11.50
    • Toasted ciabatta, grilled chicken, bacon, lettuce, tomato, smashed avocado, aioli
  • -BLAT $9.50
    • Toasted ciabatta, bacon, lettuce, smashed avocado, tomato
  • ●Burgers
  • -Spiced Beef $15.50
    • Beef kafta, caramelised onion, relish, lettuce, cucumber, tomato, Swiss cheese, fries & aioli
  • -Grilled Chicken $15.50
    • Grilled chicken breast, red onion, lettuce, cucumber, tomato, bacon, avocado, fries & aioli
  • -Vegetarian Burger $14.50
    • Corn & potato patty, red onion, tomato, cucumber, lettuce, Swiss cheese, green grape, relish
  • -Extras
    • Add Chicken $5 / Add Lamb $6.50 / Add Corn & Potato Patty $4

Nearby Sample Menus

  • Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
  • Chargrilled asparagus, parmesan, olive oil $10
  • House bread $3
  • Garlic, rosemary pizzetta $8
  • Beef cheeks, gremolata $34
  • Sweet ricotta filled cannoli $5 ea
  • Soft polenta, salt cod, lemon, parsley $30
  • Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
  • Slow Roasted Free-range Pork Knuckle $40 / $60
    • braised red cabbage / duck fat roasted potato sour apple
  • Croquettes $17.5
    • house smoked fish / romesco roasted peanut slaw
  • Thick Cut Belly Bacon $17.5
    • kumara rösti / sautéed silver beet slow poached egg / smoked paprika hollandaise
  • Beetroot Cured Salmon $17
    • 7 grain toast / slow poached egg / avocado caper berries / horseradish crème
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Thick Cut Belly Bacon $5
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese / burnt butter
  • Green Lipped Mussels $19.5
    • confit garlic / cream / parsley /baguette sauce rouille
  • Moroccan Chicken Breast $33.00
    • With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
  • Cigarillo $14.50
    • Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
  • Salted Caramel Apple Strudel $14.50
    • Served with vanilla ice cream and a salted caramel sauce
  • French Cutlets $34.00
    • On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
  • Gluten Free Breakfast $18.00
    • Any style egg on gluten free bread, streaky bacon, hash brown & grilled tomato (gf)
  • Ninos Breakfast (for kids) $11.00
    • Bacon, hash brown, on toasted bread with any style egg
  • Eggs on Toast $12.00
    • Any style egg (fried, scrambled or poached) on multigrain bread
  • Olives & Feta $7.50
    • Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
  • - large $17.00
  • lamb delight
    • Diced Lamb, Onions, Capsicum, Fresh Tomato & Mozzarella
  • capricciosa
    • Salami, Olives, Capsicum, Anchovies, Fresh Tomato, Mozzarella & Oregano
  • Garlic mussels $16.00
    • Mussels pan fried in garlic butter, served with our own seafood sauce.
  • - medium $16.00
  • Bread & dips $13.00
    • Chefs specially prepared Mediterranean dips served with freshly baked Turkish Bread
  • - medium $14.00
  • Garlic pizza bread $7.00
  • Corn Fritter $2.00
  • Cheese, onion & tartare sauce
  • Fresh Snapper $5.50
  • Kumara Chips $4.50
  • Fish Cake $2.00
  • Battered Sausage $1.50
  • Scallop $1.50
  • Mussel $1.00
  • GF= Gluten Free / DF= Dairy Free
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • Lamb $6.00
  • Pork $6.00
  • Roast Potato each $0.60
  • -Small $10.00
  • G $8.50
    • 2 x Chicken 4 x Potatoes 1 x Can of Drink
  • -Large $17.00
  • -Large $17.00
  • Vegetarian
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • -Burger combo
  • -Flounder meal
  • Crabstick $1.00
  • Kumara chips(min) $3.00
  • -Snapper meal
  • -$2 Chips
  • #10 $10.00
  • - Bacon meal
  • Mixed salad small/large $9.50/$12.00
  • MIX SHISH $16.00
    • mix shish kebab on rice fresh salad and sauce/mix shish kebab salad served on fresh salad and sauce
  • Mixed kebab $10.50/$14.50
  • LAMB KEBAB ON RICE $12.00/$16.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(L/COMBO)
  • Falafel Kebab $10.00/$14.00
  • CHICKEN KEBAB ON RICE $9.00/$13.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce (S/COMBO)
  • Lamb Kebab $10.00/$14.00
  • VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
  • Citrus dressing, boconcini and pumpkin seeds $8.00
  • Garden salad $8.00
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • BBQ Pork Roll $4.80
  • Sour cream $0.30
  • Ham, Pineapple, & Cheese $3.90
  • Steak & Egg Burger $4.50
  • Spring/curry Roll $2.20
  • Bacon& Egg Roll $3.90
  • Steak $3.80
  • Ham Lettuce Tomato $3.30
  • Bacon $6.00
  • My mother-in-law's masala eggs $14.50
  • Salad of the day $10.00/$15.00
  • Bresaola $6.50
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • Avocado toast $11.00
  • Best ugly bagel $14.00
    • with tea-cured salmon, whitestone cream cheese, salted capers
  • Poached egg with ortiz anchovy $4.50
  • Yellow Curry $12.50
    • Chicken, Pork, or Beef in yellow curry, potatoes and onions
  • Mixed Entree $7.00
    • One each of spring roll, curry puff, satay and money bag
  • Pad King J $11.00
    • Stir fried vegetables with tofu and ginger
  • Choice of Chicken, Beef, Pork or Seafood
  • Fish Cake $6.00
    • Thai Fish cake Served with sweet chilli sauce and crunched peanuts
  • Choice of Chicken, Beef, Pork or Seafood
  • Fried Rice $12.00
    • Stir fried rice with meat, egg and vegetables
  • Pad Sweet Chilli $12.00
    • Stir fried with vegetables and completed with sweet chilli sauce
  • Chicken tikka (half 5 pcs ) $10
  • Veg hakka noodles $12
  • Butter chicken $12
  • Chicken malabari $12
  • Chicken biryani $12
  • Tandoori chicken full $18
  • Lamb madras $13
  • Chilli paneer $12
The Mediterranean

The Mediterranean

location

Address

v/162 Mokoia Road, Auckland, Auckland, 0626, New Zealand

phone

Phone

094190911

email

Email

None

clock

Opened hours

Mon Closed Tue 11:30 AM to 11 PM Wed 11:30 AM to 11 PM Thu 11:30 AM to 11 PM Fri 11:30 AM to 11 PM Sat 9 AM to 11 PM Sun 9 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Italian , Kiwi , Mediterranean , Pizza

features

Features

EFTPOS ,  Takeaway ,  Venue for Hire ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
v/162 Mokoia Road, Auckland, Auckland, 0626, New Zealand