The Newton Kitchen in Auckland Menu

APPLE + STONE FRUIT COBBLER $11.00
- Poached Apple + Seasonal Fruit, Oat Crumb, Applewood Ice Cream
GODDESS $2.50
GRILLED HOUSE-SMOKED CHICKEN BREAST $23.50
- Shredded Cos, Shaved Parmesan, Vine Tomato, Cucumber, Radish, Soft Boiled Egg, Goddess Dressing
Crispy Buttermilk Chicken $17.50
- Hot Sauce, Celery + Blue Cheese
CHICKEN BREAST $27.90
- manuka smoked
ST LOUIS PORK RIB FINGERS Sweet Chilli
- Applewood Smoked
BREWER'S DUST GARLIC BREAD $12.50
- Smoked Acidulated Butter
ADD $5.00
- House Cured Pastrami

Jalfrezi
- Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
Palak paneer $10.90
- Cubes of indian cottage cheese cooked with spinach puree and mildly spiced
Replace to garlic naan $1.00
Mango lassi $3.50
Paneer tikka masala $10.90
- Cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
Beef $10.99
Ask staff for dietary requirements
Lunch mon - fri 11:30 am to 3:00 pm

-Chicken & Sweetcorn / BBQ Pork & Wonton $9.00
.Pork / Lamb / Beef / Chicken $5.00
-Chicken Pineapple with cashew nuts / Chicken Curry / Black Bean Beef / Ginger and Spring Onion Beef $14.00
Sweet Box $11.50
- Thick noodles with meat combination & vegies in sweet sauce
-Mee Goreng $13.50
- Malaysian style fried noodles
Deli Fried Chicken Pack $30.90
- 10 Chicken pieces, 20 Golden Potatoes, 1x 1.5L Soft Drink
Black Bean Beef Box $11.50
- Thin noodles with beef & vegies in popular black bean sauce
-Combination $13.00

Waffles with banana, maple syrup $6.50
Scrambled egg on white toast $6.50
-Spinach and feta
Seasonal fruit salad $13.50
- With honey and yoghurt
Mexican nachos (GF) $16.90
- Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
Five loaves big breakfast $20.90
- Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
Mt. vie mushroom $15.00
- With garlic herbs creamy sauce on grain toast
-Ham and cheese

Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
Hot Dogs and Chips $14.50
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Coleslaw salad served with croutons $8.50
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese

Vege Salad $15
- Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
The Basic $5.5
- Toasted bagel with house made 5 berry jam & lemon curd
The Blat Bagel $10
- Crispy bacon, baby spinach, avocado, tomato, aioli and relish
The Cab Bagel $10
- Chicken, avocado, bacon, rocket, aioli
The Vege Bagel $12
- Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
The Sampler $17.5
- 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
The Classic Bagel $12
- Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
The Bene Bagel $16
- Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel

Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)

Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
Extra Honey(V) $ 2.50
Free Range Eggs Any Style (V)(GF) $2.50 each
Beef slider N chips $ 9.50
House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
Pulled beef sliders, garden salad, hollandaise $16.50

Smoked & Braised Beef Short Ribs $21.50
- Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
Chicken Risotto $21.50
- Saffron, Lemon, Parmesan Cheese
Fennel-Pork Sausages / Bacon / Black Pudding $6.00
Fresh Fruit Salad Bowl, Greek Yogurt $14.50
Rare Grilled Tuna $22.00
- Green, Avocado, Crispy Capers, Round Bean, Radish
Extra: Gluten-free $1.00
Prawn Risotto $21.50
- Broad Beans, Lemon
Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00

Potato croquettes
Big Daddy Breakfast $22.00
- Bacon, pork, and fennel sausages, black pudding, grilled chorizo, any-style eggs, wild forest mushrooms, slow-roasted vine tomatoes with pesto + ricotta whip on toast
Nutty Porridge $14.00
- with figs, cardamom, fruit and a berry glaze
Ms.Twisted(V) $22.00
- Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
Manuka smoked salmon
Avo Smash(V) $18.00
- served on freedom loaf with cherry tomatoes, cashew dip, dukkah and a poached egg(add bacon, salmon or halloumi $5.00
Mr.Benne $19.00
- Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
Avocado smash

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