The Newton Kitchen in Auckland Menu

The Newton Kitchen in Auckland has no menu available, but can choose from many other options such as Eggs on toast or -Add bacon from Newdays Espresso. Zest Restaurant & Bar offers many options including Grilled Chicken Satay Skewers and Salt and Pepper Crumbed Squid. KS Chicken includes a wide range like SWEET CHILI CHICKEN or GARLIC SOY CHICKEN. Vegetables and Pork from . Northcross Takeaway offers Kebab Master and .

Nearby Sample Menus

  • Mushroom Cheddar Melt $31.9
    • Rump topped with cheddar cheese and our creamy mushroom sauce.
  • Cottage Pie (GF) $14.9
    • Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
  • Garden Salad (V) (GF) $6.9
    • Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
  • Lunchtime Schnitzel $14.9
    • Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
  • Grilled Chicken & Aioli $13.9
    • Chicken blended with creamy aioli, lettuce and tomato.
  • Death By Chocolate $13
    • Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
  • Orange & Almond Cake (GF) $13
    • Light and flufy with a hint of orange.
  • Lunchtime Ribs $16.9
    • Tender long bone ribs blasted in our furnace basted with our secret basting sauce, served with fries.
  • 30. Pad Peanut Sauce $14.50
    • Stir fried chicken, beef or pork with peanut sauce and vegetables
  • 55. Gaeng Panang Goong $17.50
    • Red king prawn curry with coconut milk and peanut sauce
  • 27. Pad Kratiem Prik Thai $14.50
    • Stir fried chicken, beef or pork with vegetables, dropping with pepper and garlic
  • 45. Pad Priew Wan Pla $15.50
    • Stir fried fish with sweet & sour sauce and vegetables
  • 35. Gaeng Panang $15.50
    • Red curry with chicken, beef or pork with pumpkin, coconut milk and peanut sauce
  • 46. Pad Priew Wan Talay $17.50
    • Stir fried mixed seafood with sweet & sour sauce & vegetables.
  • 1. Chicken Satay 4 pcs $9.50
    • Marinated chicken tenderloin served with delicious peanut sauce
  • 74. Gaeng Gari Jay $12.50
    • Yellow curry with bean curd, potatoes and coconut milk and vegetables
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Hapuka, tagine, couscous, carrot, date chutney
  • Main Plates $25.00
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Garlic custard, mussels, clams, bouillabaise
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Combination Meats Fried Noodles $13
  • Vermicelli Singapore Style $13
  • Round Bean with Chicken Mince $16
  • Steam or Deep Fried Whole Blue Cod
  • Beef with Oyster Sauce $18
  • Chicken With Chili Sauce $18
  • Chilli Fish
  • Tofu with Vegetables $16
  • Pork Meaty soft Bone
  • Pork Bone Soup
  • Tofu & Kimchi
    • stir fried kimchi
  • Popcorn Chicken $32.00
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Soft Bone Chicken
  • Chicken Soup with baby octopus
  • Sweet & Sour Chicken
  • Steak $4.50
  • BBQ Pork M $7.50 L $9.80
  • Cheese $3.80
  • No. 1 $5
    • 2 Chicken, 2 Golden Potatoes OR 6 Chicken Nibbles, 2 Golden Potatoes
  • Hawaiian $3.80
  • No. 8 $11
    • 15 Chicken Nibbles, $2 Chips
  • Chicken Nibble $0.80
  • Steak M $7.50 L $9.80
  • Chips $4.00
  • Wedges with bacon and cheese $10.00
  • Creamy mushroom $14.90
    • Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
  • -Served with bacon or mushroom $15.90
  • Kids eggs $7.00
    • Any style eggs, streaky bacon and white toast
  • Omelette $15.50
    • Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
  • B.L.A.T/C.L.A.T $14.90
    • Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
  • -Served with baked beans, bacon and cream cheese $12.90
  • Lasagna & fries $10.00
  • Spring Rolls & fries $7.50
  • Steak & cheese pie $3.50
  • Bowl of fries $3.50
  • Samosas & fries $7.50
  • Nuggets & fries $7.50
  • Bowl of wedges $5.00
  • Mince & cheese pie $3.50
  • STEAMED PORK & PRAWN DUMPLINGS $6.50
  • SPICY THAI CASHEW CHICKEN $15.80
  • LITTLE SATAY $9.80
  • LITTLE TEMPURA PRAWN $9.80
  • PAD THAI CHICKEN $15.80
  • TAKOYAKI $6.50
  • LITTLE PANANG CURRY CHICKEN $9.80
  • PORK BUNS SHANGHAI STYLE $6.50
  • Braised Sea-cucumber, shrimp and beef $35.00/$45.00
  • Noodles soup with chicken meat $13.00
  • Bowl of rice $2.00
  • Sauteed beef with capsicum $30.00/$40.00
  • Seafood and vegetable noodles soup $13.00
  • Sliced beef and capsicum on rice $15.00
  • Cold Jelly Fish $30.00/$40.00
  • Cold Roasted Beef on Spicy Sauce $30.00/$40.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 2 fish / 2 sausages / chips $6.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 2 fish / 4 potatoes / chips $6.00
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Ota ika $6.00
    • Raw fish coconut cream
  • Chop suey S$5/L$8
    • With beef
  • Plain rice $2.00cup
  • Lamb curry S$5/L$8
    • With potatoes
  • Taro $3.00ea
    • Boiled with or without coconut cream
  • Pulumasima $5.00
    • Povi
  • Yakisoba with chicken $19.00
    • Stir fried egg noodles with chicken
  • Salmon Sashimi $18.00
  • Seafood lovers Donburi $18.00
    • Selection of fresh Sashimi and Seafood
  • Assorted Tempura $17.00
  • Vegetarian Teishoku $15.00
    • Vegetable tempura, salad, broccoli OR spinach, egg omelette, vegetable sushi, pickles
  • Purin custard $ 7.00
    • Homemade Japanese custard For +18 years and over!
  • Prawn Tempura $17.00
  • Broccoli $4.00
    • with sesame sauce
  • EGGS BENEDICT $18.90
    • toasted brioche, spinach, tomato, poached eggs, hollandaise sauce & choice of bacon or smoked salmon
  • SCRAMBLED EGGS $14.90
    • smoked scented salmon horse radish cream fraiche, warm baguette
  • LE SUD $16.90
    • pesto, roasted capsicum and Serrano ham, poached egg
  • COUNTRYSIDE TERRINE $19.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • BEEF FILLET $33.90
    • chocolate braised beef, beef crocket, potato and vanilla peas
  • CUFF CAFE ASSIETTE FOR TWO $39.90
    • combination of seafood and meat morsels served with hummus and homemade bread roll
  • POTATO CHIPS AND AIOLI $7.90
  • TAGINE $14.90
    • ros al hanut chicken, mushroom, onions, jam
The Newton Kitchen

The Newton Kitchen

location

Address

67 France Street South, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093092388

email

Email

None

clock

Opened hours

7 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
67 France Street South, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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