The Newton Kitchen in Auckland Menu

The Newton Kitchen in Auckland has no menu available, but can choose from many other options such as Eggs on toast or -Add bacon from Newdays Espresso. Zest Restaurant & Bar offers many options including Grilled Chicken Satay Skewers and Salt and Pepper Crumbed Squid. KS Chicken includes a wide range like SWEET CHILI CHICKEN or GARLIC SOY CHICKEN. Vegetables and Pork from . Northcross Takeaway offers Kebab Master and .

Nearby Sample Menus

  • STEAMED RICE $3.00
  • BLACK PEPPER LAMB WONTON (5) $14.00
  • HOUSE-MADE KIMCHI $5.00
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
  • MUSHROOM WONTON (3) $10.00
  • STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
  • HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Smoked Feta $4
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • Portobello Mushrooms $5
  • Tomatoes $4
  • Toast $2
  • Scampi sashimi $24.00
    • Fresh raw scampi served with soy sauce and wasabi
  • Pickles $5.00
  • Steamed tofu & salmon $16.80
    • steamed tofu, salmon and shitake mushroom ith sweet soy sauce
  • California roll $12.80
    • rolled sushi with crabstick, avocado, cucumber and japanese mayonnaise
  • Chawanmushi $8.00
    • steamed savory egg custard
  • Pork fillet cutlet $17.80
    • deep fried bread crumbed pork fillet served with tonkatsu sauce
  • Octopus ball $10.00
    • octopus ball drizzled with takoyaki sauce and mayo with dried fish flake
  • Mixed nigiri (5p) $11.00
    • variety of sliced raw fish on the sushi rice ball
  • Chicken Tikka n/a
  • Chilli garlic prawn n/a
  • Soft drinks & fruit juices n/a
  • Grilled fish n/a
  • Tandoori Prawn n/a
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Non alcoholic coctails n/a
  • Masala cajun patatoes n/a
  • Congee with beef $9.00
  • Crispy fried chicken $32.00
  • Stir-Fried Prawns With Chili Sauce $30.00
  • BBQ pork fried rice $20.00
  • Chilli Fish Fillet $25.00
  • -Two courses $38.00
  • congee with chicken $9.00
  • Bean sprout and pork fried noodle $20.00
  • Kashmiri Naan $3.90
    • Dry fruits and nuts
  • Aloo Parantha $3.90
    • Stuffed with boiled potatoes
  • Chicken/Lamb Tawa $16.50
    • Boneless pieces of meat cooked with onions, tomatoes, ginger, and coriander and made into dry curry
  • Chicken Jahangir $16.50
    • Boneless pieces of chicken cooked with the spicy yogurt
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices
  • Chicken/Lamb Fenugreek $16.50
    • Curry cooked with fenugreek and spices
  • Hara Bhara Kebab $6.50
    • Mashed potatoes, seasonal vegetables, and spinach flavored with spices and deep fried (4 pieces)
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach
  • SQUID RING $1.00
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • KUMARA CHIPS $4.90/$6.90
  • 15 X HOKI $26.90
  • PRAWN TWISTER $2.00
  • LEMON PEPPER $4.00/$5.50/$7.90
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • 2. Poh Pia Goong (4 Pieces) $8.50
    • Deep-fried prawn spring roll
  • Steamed Jasmine Rice $2.00
  • 26. Yum
    • Spicy Thai salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs
  • 10. Fresh Spring Roll (4 Pieces) $7.00
    • Prawns and mixed salad mints and bean sprouts
  • Chicken / Beef / Tofu $13.90
  • 47. Pad Khing Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with ginger, garlic and seasonal vegetables
  • 7. Tow Hoo Tod (4 Pieces) $7.00
    • Deep-fried tofu topped with satay sauce
  • 52. Pad Kra-prow $18.90
    • Stir-fried with bamboo shoot, basil, bean, mushroom and chilli
  • Trevally $5.00
  • Malt Vinegar $1.10
  • Fish Burger + Cheese $14.00
  • Watties Tomato Sauce $2.00
  • Chips $4.00
  • Choose a Fillet From Window weight price + $2.00 cooking
  • Every Portion of Beer Battered Fish is 120 to 140 Grs -
  • Fish Burger(crumbed fish+ salad+ tartar ) $13.00
  • 7 - Chicken Drumsticks $1.80
  • 2 - Garlic Bread $1.50
  • 11 - Chicken Nuggets 6 for $2.50
  • Chicken Pie $3.00
  • Mince Pie $2.00
  • Steak and Curry Pie $3.00
  • Chicken Dim Sim $2.00
  • 6 - Chicken Thighs $3.00
  • Grilled Salmon Salad $18.90
    • grilled salmon fillet with sweet chili sauce on green salad with vinaigrette & lemon wedge GF
  • Free Range Eggs Omelette $16.90
    • with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
  • Kumara Chips $7.90
    • with aioli sauce
  • Toasted Bagel $11.90
    • with pesto tomato avocado & cream cheese
  • Chips $5.90
  • Caesar Salad $15.90
    • soft poached free range eggs cos lettuce croutons anchovy fillets & your choice of crispy bacon roasted chicken GF
  • Sandwich or toasted Sandwich $6.90
    • made to order with any three of the Fillings/roasted chicken/bacon/ham/cheese/tomato/avocado/onion/pineapple
  • Sweet Corn Fritter Stack $15.90
    • with bacon tomato salsa sour cream & green salad GF
  • Seafood Platter $42
    • With the finest New Zealand seafood such as coramandel mussels, clams, whole tiger prawns, queen scallops and crispy soft shell crabs with fries, Mexican salsa and tartare sauce
  • Patatas Aioli $8.5
    • Deep fried potatoes with Spanish homemade salsa, sea salt and paprika
  • Seared Ostrich Fillet $32
    • Tender fillet rubbed with harrisa marinade, mashed potato, wilted spinach, crispy jamon Serrano finished with merlot jus
  • Avocado / Baked Beans / Hash Brown / Field Mushrooms / Spinach / Bacon / Smoked Salmon / Eggs $5
  • Scallops Wrapped in Bacon $13
    • Smoked bacon wrapped scallops, served with Mediterranean hummus
  • Middle Rib Bacon $6.5
  • Clams A La Marinara $9.5
    • Fresh clams, cooked with white wine, onions and garlic, lightly salted & spiced
  • Jamon Serrano $12
    • Spanish cured ham with ciabatta and tzatziki
  • Hokie smoked fish pie
  • Mince & cheese pie
  • Steak & curry pie
  • All sandwiches
  • Steak & cheese pie
  • Steak & kidney pie
  • Chicken cranberry
  • Steak pie
  • Pork Katsu Curry Don $12.50
  • Udon $10.00
  • Spicy Chicken Don $11.50
  • Spicy Pork Don $11.50
  • Prawn Gyoza $6
  • Pork & Chive Gyoza $7.00
  • Tofu Teriyaki Don $11.50
  • Chicken Teriyaki Don $11.50
  • Teriyaki chicken
  • PLATES $12.50
    • serve with rice and salad
  • Udon
    • noodle soup in a bowl with vegetable
  • Bowls $12.50
  • Tuna avocado
  • Prawn
  • Chicken Teriyaki
  • Donburi
    • serve on the rice with egg
The Newton Kitchen

The Newton Kitchen

location

Address

67 France Street South, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093092388

email

Email

None

clock

Opened hours

7 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
67 France Street South, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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