The Newton Kitchen in Auckland Menu

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The Newton Kitchen in Auckland has no menu available, but can choose from many other options such as Eggs on toast or -Add bacon from Newdays Espresso. Zest Restaurant & Bar offers many options including Grilled Chicken Satay Skewers and Salt and Pepper Crumbed Squid. KS Chicken includes a wide range like SWEET CHILI CHICKEN or GARLIC SOY CHICKEN. Vegetables and Pork from . Northcross Takeaway offers Kebab Master and .

Nearby Sample Menus

Chicken Wing $4.00
Quail $10.00
Mushroom $1.50
Mushroom $5.00
Beef Ball $1.50
Cauliflower $1.50
Spicy Shredded Seaweed $7.00
Lotus Root $2.00

Lamb $11.00
Chicken, B/C, Veg $6.00
WEDNESDAY - SEAFOOD $12.00
- Fish - Prawn
Combination $15.00
SAMOSA Veg $2.00 Non Veg $2.00
Chicken $10.00
Prawn $12.00
Chicken $10.00

Tandory Chicken Skewer $12.00
- w pickled red onion mint yoghur
Salt n' Pepper Squid $15.50
- w roasted lime
Tuesday
- $30.00 Platters + 1/2 Price Desserts
union Steak Cheese Sandwich $23.50
- steak cheese, onion rings, relish
Monday
- 2 for 1
Meatballs $12.50
- bacon shards spiced tomato sauce
The Unions Classic Cheese Burger with Real Pickles $19.50
Potato Skins $15.00
- w cheese bacon sour cream

Garlic Prawns $13.50
Sweet&Sour Pork $11.00
Prawn $13.50
Banana Fritter $1.50
Chicken Nugget $0.60
Chips $2.20
Mushroom $2.80
Teriyaki Chicken $9.90

- Salmon $6.00
- Chorizo $5.00
Bowl of Chips $8.50
- served with Aioli & Tomato Sauce
Homemade Porridge $13.00
- with Banana, Toasted Coconut, Brown Sugar & Cream
French Toast $17.00
- Brioche with Caramelised Banana, Bacon & Maple Syrup
- Avocado $4.00
- Poached $11.00
- With Jam, Marmalade or Vegemite $6.00

Sliced duck noodle soup $8.00
Bbq pork noodle soup $8.00
Club sandwiches $5.00
Pork bone hot pot $29.00
Pork soup hot pot $5.00
Sizzling beef in sichuan style $18.80
Chicken with lemongrass sauce $18.80
Preserved egg & pork congee $8.00

Egg $2.50
Bami Goreng (Noodles) $13.50
Half Chicken $8.50
Prawn $13.50
Sausage $1.70
Egg Fried Rice $9.00
Scallops $16.00
Pork, Veges, Mushrooms $12.00

Served with miso soup
Katsu fish $10.00
- crumbed fish
Hot food served with rice in bowl
Hot food served with eggs, onion and rice in bowl
Katsu pork $13.00
- Crumbed pork with pork sauce
Spicy pork $13.00
- Karaage pork with spicy sauce
Karaage oyster $9.50
- Lightly battered oyster
Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california

Oyster shucked to order $5.0
- Watermelon & sparkling wine
Potato cod croquette $3.5
Thinly sliced beef, walnuts, radish slaw $15
Roasted brussel sprouts,bacon,honey $12
Braised pork cheeks, black pudding, watercress $18
Oyster shucked to order $5.0
- Bloody mary shot 5.0
Eggplant chips, pistachio dip $14
New Zealand cheeses, apple, grapes, chutney, crackers $30

Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
w. creme fraiche and sweet chilli sauce
Fritters (V) (GF) 14.5
Seasoned Wedges (V) 6.5
Add a Side 5ea
Shoestring Fries (V) 6.5
w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
Ask the wait staff for today's soup

ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
GARLIC PIZZA BREAD v 17.0
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf

Potato Wedges SP$5.90/PM$4.90
- with sour cream and sweet thai chilli sauce
Hot Chips SP$4.90/PM$3.90
Beef Brisket SP$11.50/PM$9.50
Ham and pineapple SP$8.90/PM$7.90
Roast Pork SP$12.50/PM$10.50
- on steamed rice and bok choy
Soya chicken SP$11.50/PM$9.50
●Pork
Soya Chicken SP$12.50/PM$10.50
- on steamed rice and bok choy

-Double Fillet
- Coming Soon. With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce.
-Triple Fillet with Chilli
- Made the same way since back in the day with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
Bondi Bites
-5 Pieces
- A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces.
-Single Fillet
- With a single fillet of fresh-grilled 100% chicken breast, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo.
-Large
Crunchy Aioli Slaw
- A crunchy thick cut slaw lightly dressed with our delicious herb & garlic aioli.
Hash Brown
- Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack.

Free Range Pork Belly $7
Granola $14
- With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
House Smoked Salmon $6
Cream cheese & paleo jam $7.50
Best Ugly Bagels* $16.50
Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
Bolshoy Breakfast* $23.5
- Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
Bruschetta(V)* $18.5
- Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)