The Nightingale in Auckland Menu

DF = Dairy free option / GF = Gluten free / V = Vegetarian
Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
Bread selection and dips (V) $12.00
- Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter

Feeds 4
Hot meat platter $135.00
- Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
Charcuterie $115.00
- Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
Farm mix (V) $70.00
- A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes

All served with crunchy fries
Duck fat extra $2.00
The flame grilled angus beef burger $21.00
- Tomato, lettuce, pickles, spicy mustard aioli
-Add marked raclette cheese from the trolley
-With raclette $34.00
Buttermilk soaked southern fried chicken $19.00
- Lettuce, avocado, chipotle mayo
Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
- With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough

Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
Dry-aged scotch confit (GF) $37.00
- With parmesan truffle chips

Our legend in the marking chipotle lime potatoes (GF) $9.00
-Duck fat option $12.00
Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
Manuka carrots (DF) $9.00
- Orange gremolata, pistachio, burnt orange segments and a herb salad
Mix leaves salad (GF)(V) $8.00
- Chardonnay vinaigrette, shaved grana padano

Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread
Poutine (GF) $20.00
- Golden chips smothered in gravy and served with raclette cheese
Southern chicken and waffle $17.00
- Belgian waffle with pure canadian maple syrups infused with chilli
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon

Grandma's chocolate cake $12.00
- With candied hazelnut
Key lime pie $12.00
- With a graham cracker crust, lime curd and meringue
New zealand regional cheese selection MV
- Changes weekly (ask your server for details)

Nearby Sample Menus

10.Lamb Masala $13.50
- Choice of Iamb pieces cooked in traditional onion tomato gravy
11.Gobi Paratha (plt) $7.50
Onion Bhaji $5
7. Onion Kulcha $3.50
6. Lachha Onion Salad $4
Extra $2.50
- With Basmati Rice
3. Vegetable Pulao $12
- Mixed vegetables cooked with basmati rice flavoured with spices
8. Channa Masala $12
- Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger

Killa Waffles $17.00
- With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
Baked Beans on Toast Bacon in Bread $5.50
Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
-Add a Poached Egg $2.00
Baby Breast $7.50
- Bacon, egg & rocket fuel bbq sauce
Vege beast $11.00
- Scrambled egg, avocado, tomatoes, lettuce & sauce
Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain
Cinnamon & Raisin Bagel $8.50
- With cream cheese & jam

Hotdog And Chips $7.00
Dhal Makhani $14.00
- mixed lentils simmered in a slow fire, cooked with creamy sauce
Onion Bhaji $6.00
- sliced onions dipped in chickpeas batter and deep fried
All mains serve according to customer choice mild medium hot and served with steamed rice
Lamb Rogan Josh $17.00
- dice of lamb cooked with onion, tomato, garlic and exotic spices
Butter Chicken $16.00
- tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy flavored tomato sauce
Chicken Tandoori(Half/Full) $10.00/$18.00
- tender whole chicken marinated with yoghurt, fresh herbs, spices, ginger and garlic cooked in tandoor and served with salad
Spinach Paneer/Aloo $15.00
- homemade cottage cheese/potatoes cooked with spinach and spices creamy style

Kadai Lamb/Goat $17.00
- Lamb/Goat marinated with fresh South Indian spices and frie in kadai with masala
Poori $5.50
- Fried fluffy whole wheat bread served with onions & mashed potato gravy >>
Kadai Chicken $15.00
- Chicken marinated with fresh South Indian spices and fried in kadai with masala >>
Masala Kulcha $4.50
- Dough rolled & stuffed with vegetables
Malai Kofta $13.50
- Cottage cheese and vegetable dumplings in rich creamy cashew based sauce finished with nuts
Chicken Lollipop $12
- Wings of chicken marinated in southern spices, special masala deep fried
Mini Ghee Idli $8.50
- Mini idlis simmered in delicious South Indian lentil gravy garnished with ghee
Chapati (Plain/stuffed) $5.50
- Whole wheat bread served with dhal & gravy

4 Pieces + Chips $12 50
- 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
2 Pieces + Chips $6.50
- 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
Single $2.50
Large Chips $5
Lamb, Chicken or Vegetable Curry Combo $12.99
- Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
Single $3.50
Single Kebab $11.00
4 Piece Chicken Combo $15
- 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks

- hash browns $3.50
French toast $9.50
- Kids size, with bacon, maple syrup and banana
-5 grain $4.00
-poached $4.60
Stripe breakfast (GF) $18.80
- House made herb potato cake with 2 poached eggs, crispy bacon and hollandaise
Tōnati $18.80
- Doughnut balls served in a cardomon and cinnamon syrup with maple bacon and pistachios, with a yoghurt-banana lassi
- roasted vine tomatoes $5.00
-mushrooms $5.10

Figtree $24.00
- Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
Mixed olives & goat cheese $12.00
- With garlic crostini
Big boy burgers
- With cheddar, lettuce, bacon, tomato, onion & pickles
Colonial $24.00
- Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
Fries $9.00
- Bowl of fries with tomato sauce
-Add bocconcini or chicken $15.00
Blackwood $24.00
- Sliced pepperoni, roasted bell peppers, sliced olives & red onions
Greens $14.00
- Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing