The Nightingale in Auckland Menu

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DF = Dairy free option / GF = Gluten free / V = Vegetarian
Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
Bread selection and dips (V) $12.00
- Baba ganoush, red pepper hummus, charred vegetables and chipotle lime butter

Feeds 4
Hot meat platter $135.00
- Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
Charcuterie $115.00
- Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
Farm mix (V) $70.00
- A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes

All served with crunchy fries
Duck fat extra $2.00
The flame grilled angus beef burger $21.00
- Tomato, lettuce, pickles, spicy mustard aioli
-Add marked raclette cheese from the trolley
-With raclette $34.00
Buttermilk soaked southern fried chicken $19.00
- Lettuce, avocado, chipotle mayo
Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
- With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough

Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
Shiitake mushroom, pea, and herb fritter (V) $27.00
- With charred eggplant, red pepper, tomato ragout
Dry-aged scotch confit (GF) $37.00
- With parmesan truffle chips

Our legend in the marking chipotle lime potatoes (GF) $9.00
-Duck fat option $12.00
Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
Manuka carrots (DF) $9.00
- Orange gremolata, pistachio, burnt orange segments and a herb salad
Mix leaves salad (GF)(V) $8.00
- Chardonnay vinaigrette, shaved grana padano

Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread
Poutine (GF) $20.00
- Golden chips smothered in gravy and served with raclette cheese
Southern chicken and waffle $17.00
- Belgian waffle with pure canadian maple syrups infused with chilli
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon

Grandma's chocolate cake $12.00
- With candied hazelnut
Key lime pie $12.00
- With a graham cracker crust, lime curd and meringue
New zealand regional cheese selection MV
- Changes weekly (ask your server for details)

Nearby Sample Menus

Stir Fried Mixed Vegetables with Tofu (V) $12.50
Garlic Roti with Satay Sauce (V) $6.50
Roti with Satay Sauce (V) $5.50
Prawn Spring Rolls $6.90
- 5 pcs
Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
- Chicken, beef or pork
Wonton Soup With BBQ Pork $12.90
- Doesn't come with noodle
Cashew Nuts / Tom Yum Soup $3.00
Curry Puffs $6.50
- 5 pcs

Won Ton (Each) Won Ton (6) $4.00
Squid Ring (6) $2.00
2 Fillings $3.20
Chicken Black Bean Sauce $13.00
Combination Meats $12.00
Chicken $11.50
Donut $1.50
F $20.00
- chicken fried rice sweet & sour won ton

8 $8.50
- 2 Fish Burger, $2 Chips
Egg / Cheese / Corn / Mushroom $2.50
Squid / Combination M $11.00 / L $13.00
2 $12.00
- 3 Snapper Fish, $2 Chips
Beef, Ginger & Spring Onion $13.00
M=Medium / L=Large
12 $5.50
- 2 Hamburger
Lemon Fish M $11.50 / L $12.50

Combination $17 / $25
- Tomato sauce, cheese, beef, chicken, lamb,green, peppercorn, double cheese
Bona Pizza $17 / $25
- Tomato sauce, Cheese, Sausage ,Fresh tomato ,Oregano
Penne con Pollo Genovese $19.50
- With chicken, basil pesto and toasted pinenuts
Della Casa $24.50
- Scotch fillet steak served with potato mash,mushroom steak sauce and topped with steamed green beans
Make your own pizza $19 / $27
Salami papa $17 / $25
- Tomato sauce, cheese, salami,fresh tomato
Ravioli $19.50
- Squares of pasta stuffed with beef, bacon and cream sauce
Penne con Salmon Affumicato $19.50
- Smoked salmon,capers, cream and garlic sauce

Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
Side Dauphinoise potato 7.50
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Side vegetable 7.50
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil

Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
-with House Smoked Salmon $19.50
Fresh tomato/Avocado/Wilted spinach $4.00
Five Grain or Kumara sourdough $5.00
Gluten Free Toast Available On Request
Toasted Bagel $13.00
- served with smoked salmon, cream cheese, lemon and capers
●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
Creamy Mushrooms $16.00
- spanish chorizo on kumara sourdough

Chicken Chaser - Fiji Style (Hot) $13.50
- Large
Mega Munch $25.50
- 5 Thighs, 5 Drums, Jumbo Chips
Butter Chicken $12.50/$15.50
- includes rice - Small / Large
Mighty Munch $12.50
- 2 Thighs, 2 Drums, 1 Large Chips
Pepper Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
Chicken $10.50/$13.50
- includes rice - Small / Large
Goat $10.50/$13.50
- includes rice - Small / Large
Masala Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large

Greek style salad $16.00
- w pan-fried halloumi
Grilled Chicken Tortilla Wrap $17.50
- w salad avocado, tomato, mozzarella and yogurt sauce
Hotcakes $15.00
- w roasted peaches, maple syrup, cream and a berry compote
Pukeko Caesar Salad $17.00
- w bacon croutons, anchovies, parmesan & poached Egg(with chicken $18.00)
Fish Bites & fries $7.90
Spanish Omelette $14.50
- w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/vegetarian
Wedges bowl $11.50
French Toast $17.00
- w grilled banana bacon and, maple syrup

Spicy chicken with noodles soup(dry noodles or rice) $10.00
Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Braised beef with noodle soup(dry noodles or rice) $10.00
Dumpling with noodle soup $10.00
Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
Baby choy sum with mushrooms $15.80
Shanghai small steamed pork bun $8.00

Plain Egg $8.50
Chicken Chow Mein
BBQ pork on rice $10.00
Bacon $8.90
Fish $9.90
Ham $2.50
Roast pork $3.50
Fried Rice

Fresh papaya with almond jelly $11.00
Stir fried pork with Peking sauce $16.80
Sweet Yolk buns $9
Beef heart, tripe and tongue in chilli sauce $11.00
Stir fried pork with pickled vegetable $13.80
Spicy spare ribs pot $19.80
Steamed Buns $9
- pork & shrimp or pork & preserved vegetable or red bwan
Cucumber Salad with vinegar $9.00

Roast beef $14.50
- Served with gravy, vegetables and salad
Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
-large (16 pieces) $21.00
Light breakfast $8.00
- Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
Lamb racks $12.50
- Served with rice, salad and yoghurt
Konofa $6.00
- Pastry served with cheese soaked in sweet sugary syrup served with cream
Beans (egytian style) $8.50
- Served with bread, feta cheese, salad and pickles
Macaroni pasta with bechamel $10.00
- Pasta with mince meat, bechamel sauce and cheese

Galway Steamed Mussels $22.50
- 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
Steakhouse Fries With melted cheese $8.50
Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
Money bags $9.00
Eye Fillet 200 gramme $34.50
American Style Buffalo Wings each $1.00
- With celery, carrot and blue cheese dipping sauce
Calamari rings $9.00
Spring rolls $9.00

Curry Beef Noodle Soup $17.00
- Curry Soup / Beef Noodle
Salted Fish Meat Pattie with Rice $17.00
- Pork / Salted Fish / Lotus Root / Corn / Tomato / Broccoli with Rice
Baked Beef Bolognese on Rice with Egg $16.00
- Beef Bolognese / Onion / Egg / Broccoli
Garlic Chicken Noodle Soup $17.00
- Grilled Chicken Steak / Chicken Base Soup
Baked Escargots $17.00
- Baked Escargots (1/2 dozen) / Onion / Garlic / Mashed Potato
Mushroom Stir Fry Spaghetti $19.00
- Spaghetti / Round Bean / Mixed Mushroom / Secret Sauce
Japanese Style Salmon Soup with Rice $19.00
- Salmon Soup with Grilled Salmon / Seaweed / Soy Bean / Dried Fish with Rice
Japanese Style Flame Grilled Salmon $17.00
- Roasted 240g Salmon Fillet / Grill Sauce / Mayonnaise