The Office on Appleby in Tasman Menu

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The Office on Appleby in Tasman has no menu available, but can choose from many other options such as 1. Chicken Won Tons or 2. Vegetables Spring Rolls from Chai You. Rivers Cafe offers many options including Lamb Shank and Beef & Red Wine. Playhouse Cafe and Theatre Restaurant includes a wide range like House Red or Vegetarian An assortment of seasonal vegetables, tomato sauce, herbs and cheese.. Bowl of Fries and House Flatbreads from . The Wooden Spoon Cafe offers The Smoking Barrel and AVAILABLE UNTIL 12 NOON DAILY.

Nearby Sample Menus

Sourdough Ciabatta N/A
Bread $2.00
Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
Field Mushrooms $4.50
Market Fish $22.00
- Our friendly wait staff will let you know what todays tasty catch is.
Spinach $3.00
Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.
Seedeo Harvest Leaf N/A

DONUTS (cream) $2.70
QUICHE $4.30
BATTERED MUSSELS $1.00
4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
- Per Scoop $5.50
- Per Scoop $4.00
CURRY ROLLS $3.00
CHICKEN & SALAD SANDWICH $2.00

Wedges seasoned $5.00
HotDog $3.00
Hah Brown $1.00
Scallops $1.50
Fried Rice $12.00
Hawaiian Burger $6.90
Chicken Patty $3.50
Plain Burger $5.00

We can accommodate your dietary requirement, please advise your wait-staff
Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
-With half serve of crispy potato $21.00
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
Gluten free options available on request.
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings

Fries & Aioli $7
- Add cheese & bacon $3
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Garlic Bread $8
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Beer Battered Fish & Chips $23
- With seasonal salad
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress

Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Citrus Tart $9.50
- served with ice cream
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
House Flatbreads $9.00
- topped with parmesan and basil pesto
Bowl of Fries $7.50
- served with tomato sauce and aioli
Bowl of Fries $7.50
- served with tomato sauce and house aioli

Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional
Lamb Shank $9.00
-Medium $15.50
-Small $8.00
Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
Separate Gravy Only $0.20 for tub
- Medium $15.80
Lamb

Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Fresh ciabatta with flavoured butter $7.50
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
Market fish with fennel risotto, pickled vegetables and grissini Market price
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Fries with citrus aioli (GF) $8.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00

Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Proper Crisps $3.50 /$8.00
- Small or Large pack
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Nuts: - Small or Large Bowl $3.00 / $6.00

SIDES
Bacon, Smoked Salmon or Haloumi $4.50
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.

CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.

SEAFOOD SPAGHETTI $29.00
- Mussels, calamari, fish, fresh lemon, herbs
BOWL OF CHIPS $7.00
- Aioli or tomato sauce
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
White chocolate & almond truffle

Pie meals served with sauce, mixed salad and seasoned wedges
Pizza bread $6.00
-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
Chocolate mud cake $10.00
Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
Anatoki smoked salmon salad $18.00
Anatoki smoked salmon open sandwich $21.00
Venison salad $18.00

Chicken nuggets $0.60
2 nuggets n/a
2 mini hotdogs n/a
Sausage $3.50
Squid rings $0.60
Crabsticks $2.50
Hotdog $3.80
2 fish bites n/a

Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Breads and Dips $14
- Chef’s selection of three dips
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Baby potatoes $6
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano

The Office on Appleby

Tasman Region > Tasman > The Office on Appleby

Address

107 Appleby Highway, Tasman, Mapua 7020, New Zealand

Phone

035444666

Email

None

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM