The Old Parakao in Northland Menu

Steak burgers $21.50
- A hefty slab of prime Northland beast with melted mozzarella, caramelised onion, egg & BBQ sauce. Mean.
Choc banana $130
- A sweetened base covered with butterscotch sauce, banana, white chocolate and milk chocolate. Topped with ice cream and chocolate ganache . Wicked!
If you would like kids meals or starters before main meals please let bar staff know when ordering N/A
Bangers & mash $19.50
- Organic lamb & rosemary sausages served on kumara mash with caramelised onion gravy and a touch of basil pesto .
Gumdigger Sml $14 / Lrg $29
- Smoked salmon, asparagus, blue vein cheese, basilpesto
Papardelle pasta $24.50
- Parpadelle with crispy baco, kikorangi blue cheese , baby spinach, mushrooms & toasted pinenuts in a creamy white wine sauce
Beef burger $19.50
- Our own house made 1/2 pound pattie with melted maasdam cheese from kaiwaka & a little beetroot relish, just to pretty him up . Brillantly massive
Greek salad $11.50
- Mixed gourmet leaves with red onion, cucumber, tomato, feta and olives tossed through our balsamic vinaigrette

Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
Garlic Butter Mushrooms $6.50
Creamy Potato Gnocchi With Basil Pesto $17.00
Blueberry Cheesecake, Pineapple Basil Sorbet $15.00

Kumara bread $15.0
- Truffled mascarpone/ caramelised balsamic/Mangonui pressed EVO
Slow Roasted Lamb Shoulder (for 2 people) $65.0
- boiled baby potatoes w red onion shoots, mint & butter / seasonal green vegetable w toasted almond & lemon / pan jus / house made mint sauce
Free-Range Pork Fillet $32.0
- Mahoe gouda blue cheese crumble / kūmara & green onion rösti / apple cider jus / burnt apple puree
Butterscotch Fondant (allow 15 minutes minimum) $13.9
- peanut butter ice-cream / strawberry gel / macadamia caramel corn / banana brûlée
Paprika & Curry Spiced Popcorn $7.0
Tastes of New Zealand Fish (for 2 people) $32.5
- charcoal cured “Ora King” salmon, miso mayo, lotus root, wasabi, burnt onion / hot smoked mullet waldorf /locally caught “Te Ika Mata” ceviche w coconut & coriander
Grilled New Zealand Calamari $20.0
- Serrano ham / rocket lettuce / dates / roasted garlic / manchego cheese / lemon
Buffalo Ricotta Stuffed Zucchini Flowers $25.0
- fresh herbs / fried artichoke / pickled cherry tomatoes / local hives honey

Fish burger $13.00
- Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
Prawn twisters $9.00
- Served with aioli & sweet chilli sauce
Large chips $7.00
- Served with tomato sauce & aioli
Meatlovers $23.00
- Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
Chicken, bacon & avocado burger $13.00
- Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
Margherita $21.00
- Mozzarella, fresh basil & traditional napoli sauce
Spring rolls $7.00
- Served with sweet chilli sauce
Classic cheese burger $10.00
- Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo

TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Full) $18.50
VEGETABLE SAMOSA $2.00
- (Deep Indian Fried Puff pastry)
CHICKEN VINDALOO M$15.40/L$21.00
- (Gonasse dish made with fresh Chilli)
DAL MAKHANI M$14.50/L$20.00
- (Lentils cooked in spices & cream)
CHICKEN ROGAN JOSH M$15.00/L$21.00
- (Chicken in thick gravy with tomatoes)
PANNER MAKHANI M$14.50/L$20.00
- (Cottage cheese with tomato & onion gravy)
FISH MADRAS M$16.50/L$21.50
- (Fish with coconut cream)
BUTTER PRAWN M$17.00/L$23.50
- (Prawn with tomato cream gravy)

PASTA
- garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
FETTUCCINI $6.50
- tomato sauce & cheese
BACON, BLUE CHEESE
- avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)
BBQ PORK
- kumara, red onion & capsicum with hoisin sauce
HAWAIIAN
- kaipara ham & pineapple
SEAFOOD
- calamari, shrimps, clams. baby octopus & olives
TOASTED SANDWICHES $6.00/$8.00
CHICKEN, MACADAMIA NUT
- vegetable, sweet chilli, sour cream

Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
Beef ' Beans On smashies, melted cheese & sour cream $15.60
Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
Beer Battered Onion Rings With garlic aioli $10.50

Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
Muesli (GF) $11.00
- Fresh fruit and yoghurt
Gluten free bread available $1.50
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise

Hawaiian Burger $10.00
- 120g Beef patty, pineapple, ham, salad, tomato sauce & mayo
Crabstick $1.90
Kumara Chips
Lamb Burger $10.00
- 120g Lamb patty, salad, tomato sauce & mayo
1 Fillings $3.00
Chicken Burger $9.50
- Diced chicken thigh, salad, apricot sauce & mayo
Wedges
Fish Crumbed Dory $4.50

Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
Landing Vego Burger $14.50
- Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli

Chicken Vindaloo $17.00
- Hot and spicy chicken curry in a very special Vindaloo sauce
Goan Fish Curry $18.50
- Fish fillets prepared in Goanese style with rich herbs and coconut sauce
Any soft drink
- Add $3 and upgrade to any non-alcoholic drink, Add $4 and upgrade for a glass of house wine or be beer (Tui/Speights)
Chicken Tikka(5 pieces) $12.50
- Diced chicken marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
Lamb-Do-Pyaza $17.00
- Boneless lamb prepared traditionally in special spices and herbs with petal onions and capsicum to create a unique flavor
Mango Kulfi $8.00
- A popular Indian ice-cream made with boiled milk, sugar, cardamom,pistachios and mango pulp
Prawn Masala $18.50
- Succulent prawns gently cooked in a true North Indian style with fresh onion and coriander
Bashmati Rice is served complimentary with the mains

Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
Omelette $17.50
- cheese, onion, bacon or mushroom
Bacon Burger $15.50
- with lettuce, tomato, salad, aioli & chips
Eggs on toast $12.80
- poached, scrambled, fried
Churchills Chicken Burger N/A
- lettuce, tomato, salad, aioli & chips
Pancake layered with banana & topped with bacon or berries N/A
Hash browns & chips $9.50
Bacon & egg on toast $9.50

Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
Chicken Breast $30
- parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
Fish of the day $33
- explained to you by our lovely wait staff
Baked potato with Sour Cream Bacon and cheese $10
Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
Garlic Bread $5
Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth

Toasted Sandi's (1 to 3 Fillings) $5.00 - $7.00
Kumara Cake with Cream Cheese Icing $6.00
Pride of Pouto Pepperoni Pizza $20.00
- Loads of Pepperoni & Cheese
6 Fish Bites OR 6 Nuggets OR 3 Mini hotdogs $7.50
Moon over my Hammy $20.00
- Hawaiian loaded with Ham & Pineapple
Our Famous Home Made Pies
- Add chips for $1 extra. Aratapu Beef Supreme Chicken Pot , Steak & Cheese Steak & Kidney (Venison Chilli $4.00) (Smoked Fish $5.00)
Ice Cream Sundaes Chocolate, Strawberry or Caramel $6.00
Our Famous Seafood Basket $23.00
- Fish, Mussels, Scallops, Crab Stick, Squid Ring & Chips

Prawn Dehra Dun $19.99
- Prawn cutlets cooked with combination of vegetables in onion based gravy.
Beef Chettinad $18.99
- Black pepper, garlic, giinger based beef curry cooked in onion based gravy.
Tamarind Chutney $3.50
Lamb Chettinad $18.99
- Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
Paratha $4.50
- A flaky thick bread, enriched with butter.
Beef Saag $18.99
- Tender boneless pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
Paneer Masala $16.50
- Homemade Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
Fish Malabari $19.99
- Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy.

The Old Parakao in Northland Menu

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The Old Parakao

Northland > The Old Parakao

Address

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2712 Mangakahia Road, Parakao, Northland, 0172, New Zealand

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