The Olde Bailey in Palmerston North Menu

Are you the owner? Manage this listing for free.

The Olde Bailey in Palmerston North has no menu available, but can choose from many other options such as Bambino or Di Famiglia from Pompeii's Gourmet Pizza. The Vines offers many options including The Vines Breakfast and French Toast. The Little White Rabbit includes a wide range like Eggs,Spinach or Toast with butter and Te Horo jam or runny honey. Steamed Rice Noodles and Chips from . Chada Thai cafe and restaurant offers Papa Cliff Cafe and Hawaiian Chicken.

Nearby Sample Menus

203 Chicken Katsu $18.5
- Japan
100 Singaporean Noodles (V)
- Singapore
500 Salmon Teriyaki $19.5
- Japan
14 Crispy Pork $8.5
- Hong Kong
7 Pork Shu Mai $5.2
Chicken or Vegetables $15.9
Chicken or Vegetables $15.9
10 Seafood Okonomiyaki Japanese pancake $12.5
- Japan

Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
Beef $6.90
- Mediterranean Style
Mixed $7.50 / $9.90
- Mini / Large
Beef $11.90 / $14.90
- Served with Rice. Small / Large
Beef $7.00 / $9.00
- Mini / Large
Any Extra Sauce 50c
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large

Fish Cake and Vietnamese Mint $8.00
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
Dessert of the Day $4.50
Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
Golden Tofu Bánh Mi $8.00
- Served with hoisin sauce
Pork, Prawn and Garlic Chives, Mint $8.00
Lemongrass Tofu $10.50
Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce

Chicken Fillet - Crumbed $3.50
Hawaiian $6.50
Donuts $1.50
Crab Sticks $1.50
Hamburger $5.50
Hoki $18.90 / kg
Blue Cod $55.90 / kg
Scoop Chips $4.00 / $3.00 / $4.80
- Home Made / Straight Cut / Kumara Chips

Crispy Chicken Schnitzel Sandwich $19
- Toasted ciabatta with crispy chicken schnitzel, cos lettuce, tomato, sweet chilli, aioli.
Steak Sandwich $17.90
- Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.
Chicken & Bacon Club Sandwich $19
- Signature club sandwich with grilled chicken breast, bacon, cage-free egg, cos lettuce, tomato, mayonnaise, smokey BBQ sauce.
Bowl of Potato Wedges (V) $14
- With sweet chilli sauce & sour cream.
Bowl of Seasoned Chips (V) $8.50
- With tomato sauce & aioli.
Egg (1) $2.40
Ice Cream (1 scoop) $1.60
Crunchy Granola Bowl (V) $13.90
- Wth greek yoghurt, honey, berry compote, trim milk.

Tandoori Drumsticks & Salad (4 pcs) (GF) $8.00
- Chicken marinated with special ground spices & roasted in tandoori oven. Served with salad
Bombay Kolhapori Prawn/ Scallop (GF) $14.50
- Prawn/ scallop cooked in kolhapuri sauce and garnished with red chilli
·Balti Chicken/ Lamb/ Beef (GF) (DF)
- Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce
GF = Gluten Free, All Biryanis are Served with Raita and Papadum
Green Salad $3.80
-Full $12.50
Kachamber Salad $3.80
GF = Gluten Free, DF = Dairy Free, All Mains Served with Basmati Rice

Scotch Fillet $27.00
- Served with stuffed potato or chips
Chips SM $4.20 LG $8.40
Garlic Bread $4.40
Olde Fashion Shrimp Cocktail $9.40
Bangers & Mash $18.20
All Day Breakfast $16.00
Butter Chicken Wrap With Salad $18.20
Chicken Satay Burger & Chips $17.60

Pasta of the day $15.50
- *Changes daily please ask staff
Caramel slice $6.50
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
Ice cream trio $9.00
Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)

Beef Korma $10.00
- Tender beef pieces cooked in a rich cashew nut gravy.
Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
LUNCH Combo $12.50/$12.50
- Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Daal Makhani $10.00
- Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.

Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
Apple & Plum Crumble $14
- Served with French vanilla ice cream
Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
(GF = Gluten Free)
Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish

-Strawberry banana toast / Strawberry sundae toast $8.90
-Fish $17.80
Vegetarian salad $11.90
Hot pot pork set $16.50
- Pork sliced / fish ball / egg / vegetable / glass noodle
-Squid / prawn/ combo $17.80
-Chocolate fantasy toast / Pastry in your mouth toast / Nutella banana toast $10.90
Teriyaki chicken on rice $15.50
-Chicken / beef / pork $15.50

Malai Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
Butter Chicken 14.90
- Smoked tandoori chicken cooked with cream, honey and tomatoes Loved by many
Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal
Chicken Kali Mirch 15.90
- Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
Fish Nawabi 15.90
- Fish fillets cooked with rich tomato gravy, finished with cream
Aaloo Tama Ko Tarkari 14.90
- Traditional Nepalese Curry cooked with bamboo shoot, potato and black eyed beans in thick onion and tomato gravy
Chicken/Beef Vendaloo 14.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Raita 3.50
- Shredded cucumber with yoghurt, great for cooling down hot curries

SPICED WEDGES $15.50
- Grilled with tomato basil salsa and cheese, topped with sour cream
LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream
AFFAGATO $15.50
- Double shot of espresso served with vanilla bean ice-cream and Amarula creme
CAESAR SALAD $19.50
- Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
OLD FASHIONED BANANA SPLIT $12.50
- Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
THE AFRICAN BIG BREAKY $21.00
- A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
SATAY CHICKEN SALAD $20.50
- Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread

Roast Chicken $20.00
- with Gravy, Chips and Salad
Zucchini and Cheese Fritters $6.50
Lamb Shanks $20.00
- with Mashed Potato and Vegetables
Double Chips with Melted Cheese $10.00
Soup of the Day $9.50
Apricot Pie with Ice Cream $6.50
Feta Fish and Chips $30.00
Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips

Spinach / Potato Hash $4.00 per Selection
Mixed Leaf Salad / Fries and Sauce $5.00
72% Dark Chocolate Tart $16.00
- With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
Cashew and Coconut Prawns $25.00
- with curried avocado mayonnaise and Cilantro Slaw
Hot Cakes $17.00
- With Bacon, Roasted Peach and Maple Whipped Butter
Affogato $16.00
- Espresso, Ice Cream and Your Choice of Liqueur
Condiments No Charge
- Hollandaise, Bella's Apple & Onion Marmalade, Tomato Sauce
Seafood Risotto $29.00
- Seared Fish, Scallops, Calamari and Prawns in Lemon Aborio Rice, Finished with Butter, Herb Greens