The Olde Bailey in Palmerston North Menu

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The Olde Bailey in Palmerston North has no menu available, but can choose from many other options such as Bambino or Di Famiglia from Pompeii's Gourmet Pizza. The Vines offers many options including The Vines Breakfast and French Toast. The Little White Rabbit includes a wide range like Eggs,Spinach or Toast with butter and Te Horo jam or runny honey. Steamed Rice Noodles and Chips from . Chada Thai cafe and restaurant offers Papa Cliff Cafe and Hawaiian Chicken.

Nearby Sample Menus

Crunch Prawn Roll
- Crunchy prawn & fresh prawn, avocado, capsicum, spicy mayo, furikake
V=Vegetarian / GF=Gluten Free
Vegetarian Roll
- Multigrain sushi rice, avocado, soy marinated shitake, capsicum, mango, beetroot mayo
Sashimi Salad (GF) $14.00
- Today's fresh salami with garden salad & shredded cabbage, japanese sweet soy dressing
Two way maki sushi extra (9 pcs) $18.00
- Served with soy sauce, pickled ginger, wasabi, miso soup
V=Vegetarian / GF=Gluten free
Seaweed Salad (V/GF) $12.00
- Seaweed with green & cabbage salad, japanese sweet soy dressing
Chicken Miso Katsu $21.00
- Panko crumbed crispy roll chicken with bacon, pineapple, cheese, shredded cabbage salad, misodare sauce, rice, miso soup

Beef / Lamb Iskender
Mixed Grill $18.90
- Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
Mixed Iskender
Eggplant Dip $7.00
Garlic Bread $4.50
Chicken Kebab
Chicken or Beef & Lamb Burger $6.00
Turkish Delight $5.00

Mushroom ragù $12.00
- w celeriac, sage, herb oil
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
AngusPure sirloin $18.00
- w orange kumara miso mash
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan

Tofu and Coriander $7.50
Crispy Pork Spring Rolls (3 pieces) $7.50
Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
Dessert of the Day $4.50
Roast Pork Belly $11.50
Golden Tofu Bánh Mi $8.00
- Served with hoisin sauce
Golden Fish Cake Bánh Mi $8.00
- Served with Vietnamese mint and Vietnamese fish sauce
Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise

Fish Bites $0.80
Chicken Fillet $6.50
Blue Moki $22.90 / kg
Chicken Fillet - Crumbed $3.50
Spring Rolls $2.50
Donuts $1.50
Fish $3.00
Crab Sticks $1.50

Salmon & Avocado Stack $18.50
- Toasted ciabatta with dill & cottage cheese spread, spinach, poached cage-free egg.
BBQ Pulled Pork $18.50
- Pulled pork, smokey BBQ sauce, honey mayo slaw.
All kids’ meals are served with a Keri Kids juice & colouring-in sheet. Our flu􀄴es are free!
Ham, Cheese, Pineapple $14.50
Ciabatta Toast $5.50
Chicken Breast Pieces $5.40
Bowl of Seasoned Chips (V) $8.50
- With tomato sauce & aioli.
Mixed Berry Compote $4.50

Soup with home-made bread. $13.50
- Today's tasty flavours are on the blackboard
Cafe Royale toast $8.50
- with Urban Hippie Nelson miso paste with tahini
Beetroot relish & baby spinach leaves with smoked tempeh $8.50(Vegan)
Cafe Royale toast $8.50
- with tomato, olive oil and balsamic
Jackfruit Royale $16.50
- shredded and spiced jackfruit served on a homemade bun with greens & and apple & onion relish
Bean tacos $18.50
- slow cooked beans, lightly spiced and served with finely sliced red onion, tomato, cheese and salad greens on soft corn tortillas
Avocado smash $19.00
- avocado, spinach and feta on GF toast, topped with a poached egg
Add fries or a salad to anything $3.95

Mango Lassi $4.00
Plain Naan $2.50
Chicken / Lamb / Beef Saagwala $13.50
Prawn Chatpatta $11.00 / $17.00
- Half / Full
Raita $3.00
Gobhi Manchurian $13.50
Goan Fish Curry $10.00 / $15.00
- Half / Full
Murgh Malai Kalimirch $8.50

Fries (1 Scoop 1/2 Scoop) >> New Zealand hot chips fried in Canola oil
Chicken/Beef Saacwala 14.90
- Chicken thigh fillets, diced beef cooked with leafy spinach, fresh tomatoes, ginger and garlic
Beef Rocanjosh 14.90
- Diced beef cooked in onion and tomato gravy chefs special sauce
Khadai Paneer 14.90
- Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
Dal Makhni 13.90
- Lentils and kidney beans cooked in caramelized onions and spices with creamy sauce
Chicken/Lamb Biryani 14.90
- Basmati rice cooked with chicken or lamb infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with rata
Butter Prawns 16.90
- King Prawns cooked in tomato gravy and butter finished with cream
Butter Lamb 15.90
- Smoked tandoori lamb cooked with cream, honey and tomatoes

Inari Sushi $12.00
- Sushi rice mixed with roasted sesame seed inside bean curd (tofu) pockets (3 pieces)
Tuna Sushi $17.00
Kara-Age $13.00
- Crispy, deep fried and mildly spiced chicken meat and come with homemade sauce
Sizzling Prawn $17.00
- 6 prawns topped with our special creamy sauce
Tuna Sashimi (availability) $22.00
- Today’s freshest Tuna sliced to perfection served raw with wasabi and ginger
Ice-Cream with Plum Wine $11.00
- for 18 years old and over
Teriyaki Chicken $28.00
- Crispy chicken thigh meat glazed with homemade teriyaki sauce and come with rice
California Sushi with miso soup $16.50
- Californian style maki sushi with surimi, avocado and bean shoot (10 pieces)

Fresh Steamed Market Vegetables $5
Café Latte Panna Cotta $16
- Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
Pork Spare Ribs $36
- Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Potato Puree with Truffle Oil $5
Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
Chocolate Liqueur Truffle $4.9
Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon

TROPICAL CHEESECAKE $14.50
- Fresh homemade fruit cheesecake served with ice-cream and double cream
SERENGETI STROGONOFF $30.00
- Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
CAPE STYLE FISH CAKES $18.50
- Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing

Bacon / Sausage / Confit Salmon / Steak / Tomato / Mushroom $4.00 per Selection
Spaghetti Fungi $25.00
- Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
Three Soft White Rolls $6.50
- Oven Baked in Herb or Garlic Butter
Bella's Thai Chicken Curry $30.50
- 17 years, no explanation required
Spaghetti Marinara $25.00
- Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
Chilli Cream Mussels $20.50
- Steamed Mussels in Shell, Sprinkled with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
Citrus Crumbed Market Fish $29.00
- Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
Bella's Kitchen Tasting Plate $20.00
- A Selection of Tapas, dips, antipasto and spreads

Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Gallery Platter for two $35 for four $45
- An antipasto selection to share
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Soup of the Day $12.50
- Served with toasted bread
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto

Lebanese bread $2.00
Konafa $6.90
- a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio
Grilled cheese $8.90
- grilled halloumi cheese served with lebanese bread
Little monster (for kids) $9.90
- delicious deep fried chicken nuggets served with potatoe wedges & dipping sauce
Arabian kebab $14.90
- your choice of beef, chicken, lamb, falafel, cooked on a stone top & served with our specialty house rice & salad. with your choice of sauce
Shiesh kebab - beef or chicken $14.90
- marinated in our homemade sauce & cooked on a stone top, on a skewer with either a choice of beef or chicken & served with fried & salad
Mosgah $14.90
- seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread
Desert dessert $6.90
- a light creamy caramel mousse, topped with a dusting of fine milk chocolate