The Olde Bailey in Palmerston North Menu

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The Olde Bailey in Palmerston North has no menu available, but can choose from many other options such as Bambino or Di Famiglia from Pompeii's Gourmet Pizza. The Vines offers many options including The Vines Breakfast and French Toast. The Little White Rabbit includes a wide range like Eggs,Spinach or Toast with butter and Te Horo jam or runny honey. Steamed Rice Noodles and Chips from . Chada Thai cafe and restaurant offers Papa Cliff Cafe and Hawaiian Chicken.

Nearby Sample Menus

IL Capo (the boss) Pizza 9" $14.00/12" $19.00
- ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
Margherita Pizza 9" $14.00/12" $19.00
- tomatoes, basil pesto, parmesan cheese, oregano, mozzarella cheese
Siciliana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, capers, oregano, mozzarella cheese
Contadina Pizza - farmers 9" $14.00/12" $19.00
- tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
Boscaiola Pizza - bushman 9" $14.00/12" $19.00
- tomatoes, bacon, egg, mushrooms, onions, sliced potatoes, oregano, mozzarella cheese
Vegetariana Classico Pizza 9" $14.00/12" $19.00
- tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
Napoletana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, oregano, mozzarella cheese
Desserts $8.00 - $10.50
- Tiramisu bread & Butter Pudding, Choc Mud Cake, Cheesecake, Ice-cream sundaes

Ham & Cheese $12.00
Nacho’s $13.00
Pork Belly $22.50
Soup of the day $9.00
Premium Bangers and Mash $16.00
Classic Roast $12.90
Pepperoni $12.00
Stuffed Chicken Breast $21.00

Vegetarian $6.90
- Mediterranean Style
Fallafel $7.00 / $8.90
- Mini / Large
Zucchini $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Beef $6.90
- Mediterranean Style
Beef $11.90 / $14.90
- Served with Rice. Small / Large
Veg Fritter $2.50
Taboulli $1.00
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large

Braised Eggplant and Potato on Rice $11.90
Pork Paste on Noodles (Warm) $9.90
Vegetarian Noodle Soup $9.90
Pork and Vege Dumplings (16 pcs) $9.50
Egg Fried Rice $11.90
BBQ Pork on Rice $11.90
Vegetarian Fried Rice $11.90
Beef Casserole on Rice $11.00

Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Broccoli & mozzarella bon bons - each $3.00
Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
Southern style onion rings with smokey BBQ sauce $9.00
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Seasonal salad $6.90
Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb

Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce

Super Veggies
Free Range Eggs & Free Farmed Bacon
Reg $10.90
Petita $8.90
Make Any Pita A Salad + $1.00
Reg $10.90
Reg $10.90
Reg $10.90

-Lamb Bhuna $15.50
- Lamb pieces spiced and cooked with aromatic combination of ginger, garlic, coriander and spices
-Indian Indulgence Chicken (House Special) $14.50
- Boneless roasted chicken cooked with red capsicum, red onion, spring onion and chef's special sauce
-Lamb Mushroom Masala $15.50
- Fresh mushroom tender diced lamb cooked with garlic, tomato and onion sauce
All biryani served with raita or curry sauce, poppadoms, mango pickle or chutney
-Paneer Makhani $13.90
- Fresh cottage cheese cooked in spices, creamy tomato and butter sauce
Bread Basket $14.50
- Selection bread (naan, roti, keema naan, onion kulcha)
Chicken Malai Kebab $8.50
- Tender pieces of chicken marinated in yoghurt, cheese and cream sauce, cooked in charcoal oven
Fish Biryani $17.99
- Flavoured basmati rice cooked with marinated fish and spices

Pickle $2.00
Cauliflower Kulcha $4.00
Roti $2.00
Prawn Pakora (Fritter) - Full $10.00
Goan Prawn Curry - Half/Full $10.00/$16.50
Prawn Spinach - Half/Full $10.00/$16.50
Tarka Dal - Full $12.90
Paneer Pakora - Full $7.00

BEEF ‘N’ GUINNESS STEW $18.60
CHICKEN SATAY BURGER & CHIPS $17.60
SPICY SALADS CAJUN CHICKEN OR ASIAN BEEF $18.40
GARLIC BREAD $4.40
BUTTER CHICKEN WRAP WITH SALAD $18.20
CHICKEN & BACON SANDWICH $14.00
CREAMY FETTUCINE $18.90
- CHICKEN, BACON & MUSHROOM
BANGERS & MASH $18.20

Beef Burger $12.00
Chicken Mushroom Crepe $14.00/$23.00
Smoked Salmon Salsa N/A
Bean Nachos (vegetarian) $12.00
Kransky sausage $2.50
Lamb Koftas with Greek Salad $23.00
Crumbed Thai Shrimp $25.00
- with Avocado Salad
Grilled Thai Beef Salad $14.00/$23.00

Paneer Kulcha $4.00
Onion Bhaji $5.00
Cheese & Garlic Naan $4.00
Tandoori Chikken $17.00 / $9.00
- Full / Half
Seekh Kebab $8.50
Chicken Changezi $15.00
Peshawari Naan $4.00
Plain Naan $2.50

Russian Dumplings $12.00
Cheesecake $7.00
Scallops, Rice Noodles and Vegetables $10.50
Ice Cream Sundae $6.50
Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
Pork Schnitzel $32.00
- with Mashed Potato and Salad
Lamb Shanks $33.50
- with Mashed Potato and Vegetables
Feta Fish and Chips $30.00

Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like

Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
Gourmet Pizzas…Loaded with Toppings(Each) $15
- pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives