The Olde Bailey in Palmerston North Menu

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The Olde Bailey in Palmerston North has no menu available, but can choose from many other options such as Bambino or Di Famiglia from Pompeii's Gourmet Pizza. The Vines offers many options including The Vines Breakfast and French Toast. The Little White Rabbit includes a wide range like Eggs,Spinach or Toast with butter and Te Horo jam or runny honey. Steamed Rice Noodles and Chips from . Chada Thai cafe and restaurant offers Papa Cliff Cafe and Hawaiian Chicken.

Nearby Sample Menus

Contadina Pizza - farmers 9" $14.00/12" $19.00
- tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
Desserts $8.00 - $10.50
- Tiramisu bread & Butter Pudding, Choc Mud Cake, Cheesecake, Ice-cream sundaes
Spaghetti alla Marinara $15.00
- combination seafood, tomatoes, anchovies, capers, parmesan cheese
IL Capo (the boss) Pizza 9" $14.00/12" $19.00
- ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
Vegetariana Classico Pizza 9" $14.00/12" $19.00
- tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
Boscaiola Pizza - bushman 9" $14.00/12" $19.00
- tomatoes, bacon, egg, mushrooms, onions, sliced potatoes, oregano, mozzarella cheese
Fettuccine alla Panna $15.00
- ham & cream sauce, parmesan cheese
Margherita Pizza 9" $14.00/12" $19.00
- tomatoes, basil pesto, parmesan cheese, oregano, mozzarella cheese

Nacho’s $13.00
Special Platter $16.50 large $21.50
Fish & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Crispy Chicken Salad $18.50
Cream Burlee $9.50
Chicken & Camembert $12.00
Rib Eye $24.50
Burger & Fries $17.50

Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce

Sweet and Sour Pork on Rice $11.90
Beef Fried Noodles $11.90
Egg Fried Rice $11.90
Steamed Pork on Rice $11.90
Seafood Noodle Soup $9.90
On Rice (Spicy) $11.90
Sichuan Noodle Soup (Spicy) $9.90
Pork and Seafood Dumplings (16 pcs) $9.50

Chicken Breast Pita $10.9 Reg / $8.9 Petita
Grilled Wedges $4.90
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- 4 Pack $4.90
Signature Mix $10.00 per head
Marmite Mania $4.00
Happy Ham $5.00
Chick n Fala Salad $12.5 Reg / $10.5 Petita

5 pcs $4.20
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
L $4.80
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
M $3.40
V $3.10

Lamb Jalfrezi $17.99
- Lamb cubes cooked with onion, tomato, capsicum and lemon juice.
Hyderabadi Chicken Tikka Masala $20.99
- Tandoor cooked boneless chicken sauted in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
Butter Chicken $16.99
- Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
Jungle Rogan Josh $20.99
- Lamb is cooked with the aroma of spices simmered in mint leaves and green chilly based special gravy is indeed a celebration for hunters.
Beef South Indian $17.50
- Cubes of beef cooked in coconut cream based gravy tempered with mustard seeds and curry leaves
Badshahi Biryani $19.99
- Biryani perfectly infused with tandoor cooked choice of lamb or chicken with mixed vegetables in moghul style.
Love story Paneer $17.50
- Cottage cheese, potato and green peas tempered with fenugreek and cumin seeds and infused in tomato and onion based gravy.
Lamb Pagla Bhuna $19.50
- Cubes of lamb cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.

Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
Beef Burger $12.00
- With cheese and tomato sauce served with fries
Potato and Chorizo (GF) $17.50
- Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
Breakfast Bap $10.00
- Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
Green salad $5.50
Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze

Banana & Walnut Bread toasted or warmed $10.00
- with sliced bananas and maple syrup
Beef Burger $12.00
Corn Fritters (no bacon) N/A
Fish of the Day $32.00
Linguini Phad Thai N/A
Crumbed Thai Shrimp $25.00
- with Avocado Salad
Satay Chicken with peanut sauce N/A
Moroccan Chicken Wrap $14.00

Burgers Come with onion, tomato, beetroot, lettuce, mayo & Tomato Sauce N/A
Bacon & Egg $6.80
Lamb & Mint $6.50
Chicken Fillet $3.80
Hot Dog $2.50
1 Fish, 1 Sausage & Chips $5.50
Mussel $1.30
Blood & Guts $2.00
- Toma & Mayo & Cheese

220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon
Deconstructed Coconut Cheesecake $16
- Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
3 Cheese $27
Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
Homemade Citrus & Vodka Sorbet $4.9
Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)

MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
THE AFRICAN BIG BREAKY $21.00
- A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
ICE-CREAM SUNDAE $12.50
- Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
SPICY BEEF& VENISON KEBABS $31.50
- Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
TRINITY CREME $12.00
- Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream

Spring roll 5p $5.00
Chicken teriyaki $13.50
Avocado roll 5p $6.50
Tofu salad $7.00
Ramen $10.00
- You can choose vege/seafood/chicken
Udon Tempura $11.50
Salmon salad $8.00
Seaweed salad $5.00

Garlic Bread $3.50
Apricot Pie with Ice Cream $6.50
Roast Chicken $30.00
- with Gravy, Chips and Salad
Smoked Salmon on Sliced Potatoes $10.50
Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
Feta Fish and Chips $30.00
Russian Dumplings $12.00
Feta Fish and Chips $20.00

Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Fish of the Day N/A
- Waiting staff will inform you
Gallery Platter for two $35 for four $45
- An antipasto selection to share
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Soup of the Day $12.50
- Served with toasted bread
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction