The Oxford Cafe in Auckland Region Menu

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The Oxford Cafe in Auckland Region has no menu available, but can choose from many other options such as Vietnamese Spring Rolls or Vietnamese Fresh Shredded Pork Skin Rolls from Gourmet Vietnamese Restaurant. Sushi Club offers many options including With Miso Soup and Teriyaki Chicken Donburi / Hot Chicken Donburi / Chicken Kastu Donburi / Teriyaki Salmon Donburi. Adoro Cafe includes a wide range like Adoro Burger or Salt & Pepper Squid. Toasted Loaf Croissant with Jam: and Eggs from . Cox House offers The Shot and PORRIDGE.

Nearby Sample Menus

TANDOORI SIZZLER $16.50
- (Veg. Kebab, Paneer Tikka, Stuffed Potatoes, 1 Garlic Naan & Dal)
RAVA MASALA DOSA $10.50
VEG MANCHURAN $8.50
PURAN POLI $5.50
RASGULLA PLATE $4.00
TANDOORI SALAD $8.90
- (Tandoori Paneer, Capsicum, Onion, Cabbage, Tomato & Pineapple)
STICK KULFI $4.50
BUTTER PANEER MASALA $9.90

Fire chicken (meat only) (flambeau) $17.90
- Chicken grilled marinated in "a Thai spices and Thai herbs“
Banana cheese!... $7.50
- Banana, Prawns and Cheese mixed with "our special spices" in a puff pastry
Fish garlic & pepper (warm) $19.50
- Snapper with black pepper, fresh garlic, onion, coriander and spring onions in soy sauce
Fish green curry (hot) $19.90
- Snapper with green curry paste, bamboo shoots, green peas and capsicums in coconut mtk
Chicken, Beef, Pork
Pork sweet & sour $15.80
- Pork with pineapple, onion, capsicums, cucumber and tomato in our sweet and some sauce
Prawns pad thai $19.50
- Thai noodles with king prawn, cashew nuts, egg, cabbage, peanut and bean sprouts
Veggie ginger $15.20
- Mixed Fresh seasonal vegetables stir fried with ginger and Thai mushroom in soy sauce

Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables
Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
Chicken Chapssal $14.00
- rice powder seasoned chicken w assorted vegetables
Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables

CHICKEN FRITTERS
PINEAPPLE FRITTERS $0.90
SCALLOPS $1.60
STEAK $3.00
3 Sausage
HOT DOGS $1.60
CHIPS (MIN) $2.00
3 Mussels

Tow Hu Pad Med Mamuang (Med) $13.00
- stir fried mixed vegetables, tofu, chilli paste, onions, spring onions and cashew nuts
Bangkok Wings $7.00
- chicken wings marinated in a sweet chilli sauce
Tod Kra Tieam Prik Thai (Mild) $14.00-$17.50
- stir fried mixed vegetables with garlic, pepper and coriander (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
Gaeng Keow Wan Pug (Hot or Med) $12.50
- a spicy green curry with mixed vegetables, tofu, bamboo shoots and coconut milk
Gaeng Keow Wan Ped (Hot or Med) $17.50
- roasted duck cooked in a green curry paste, coconut milk with bamboo shoots, tomatoes and beans
Bangkok Vegetables (Mild) $14.00
- Chicken ($14.00), Pork ($14.00) and Beef ($14.00) stir fried mixed vegetables topped with peanut sauce
Kanompang Nagoong (Prawn on Toast) $7.50
- thai breads topped with miced prawns with sesame seeds
Honey Pork (Med) $15.00
- marinated meat in honey served with fresh vegetables (can be chicken or beef)

VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
- small serves 1-2/medium serves 3-4/large serves 5-6
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
- a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
- old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double

Cereal Prawn $30.00
Kon La Wan Tan Mee $10.50
Gong Bao Sauce Prawn $30.00
Rendang Beef on Rice $13.50
Thai Style Chicken on Rice $12.50
Combination Fried Rice $12.90
Mapo Tofu $16.00
Tom Yam Soup (Chicken/Fish/Seafood) $16.00

Fish of the Day $26.00
- “fresh” fish, daily changing Chef’s special
Belgian Waffle $15.00
- Served with mascarpone, berry compote, maple syrup
Plume Club Sandwich $22.00
- Berliner toast, smoked chicken, bacon, cranberry mayo, brie cheese, fries and tomato sauce
Creamy Chicken Penne Pasta $21.00
- Mornay sauce, button mushroom wilted spinach and toasted pine nuts
Sweetcorn Fritters $17.00
- Courgette and red onion, sour cream, salsa, salad and bacon on the side
Big Breakfast $22.00
- Eggs, any style, sausage, bacon, tomato, mushroom, potato rosti
Vegetable Filo Parcel $19.00
- Stir Fried Asian vegetables, silken tofu, orange puree and pickle greens
Eggs Benedict $17.00
- Soft poached eggs on toasted muffin, crisp bacon, wilted spinach, home-made hollandaise

Grigliata di calamar $15.50 / 21.50
- marinated squid rings, grilled and accompanied by fresh wild greens
Penne alla rustica $18.00 / 23.00
- penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
Antipasto della casa $27
- authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
Spaghetti alla bolognese $14.50 / 19.50
- traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
Zuppa del giorno $6
- waiter will advise.
Hawaiian $18.50.
- tomato, mozzarella, ham, pineapple.
Vitello alla parmigiana $27.00.
- breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
Garlic and olive oil $5

Short rib soup with rice $15.00
Slow cooked pork belly with vegetables for wrap $25.00
Spicy stir-fried rice cake, noodle $15.00
Fried yellow croaker with rice $25.00
Spicy beef with vegetable soup with rice $15.00
Noodle with young summer radish kimchi $13.00
Chilled buckwheat noodle soup and vegetable $13.00
Ginseng chicken and rice soup $25.00

Combination Meat Satay $10.90
Combination Meat Soup / Roast Pork & Wonton Soup / Roast Pork & Noodle Soup / Chicken & Sweet Corn Soup $7.50
Won Ton / Potato Fritters $0.60
Ham $2.80
Hot Dog $1.50
Banana Fritters $1.80
Hawaiian / Cheese / Egg $3.50
Special B $7.00
- 1 hamburger, $1.5 chips, 1 spring roll, 1 hot dog

Game Keepers Beef and Game Pie $33.00
- Tender beef, venison, rabbit and duck. Braised with garlic and port, in a light puff pastry case
Fresh Fish of the day $32.00
- Pan fried & served with a caper cream sauce,
Kumara Fries $9.00
- roast garlic aioli or tomato sauce
Oven Roasted Chicken Breast $34.00
- wrapped in bacon, stuffed with Camembert, drizzled with plum sauce. GF,
Salad $6.00
All Available As Main Sizes
Bacon & Eggs $12.00
- cooked any style on top of ciabatta bread
Mushrooms $5.00

Chilli King Prawns $28
- whole fresh king prawns wok tossted with a tangy sweet chilli sauce
Combination Fried Noodles $23
Satay Chicken $ 23
- diced fillets of nz chicken thigh, served with mama kans stay recipe
Toffee Banana $8.5
- with ice cream
Beef Fried Rice $20
Prawn & Scallops With X.o Sauce $31.5
- fresh prawns and scallops stir fried in traditional Chinese spicy seafood sauce
Deep Fried Sweet And Sour Blue Cod
- fresh chatam island blue cod deep fried, topped with sweet and sour sauce & seasame seeds
Prawns With Cashew Nuts $31.5
- stir fried king prawns with baby corn, water chestnut, celery and cashews

Market oysters- Beer battered with remoulade MP
Pigtail fries, bobbyjohn, aioli $12
Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
Vege of the day MP
Cauliflower cheese with crumb $10
Beef brisket, grain finished 250g - Truffle butter, grits $32
Market fish ceviche, mango, baby cos gems, coconut cream $19
Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21

Brioche french toast $15.50
- with middle rindless bacon, caramelized banana and maple syrup
Chicken, Bacon strudel $9.50
- comes with side salad
Fresh seasonal fruit salad $9.50
- Served with yoghurt and honey
Vege Tortilla Stack $9.50
- comes with side salad
Smoked salmon bagel $13.50
- with avocado, cream cheese and pesto
Porridge $9.50
- Served with wild berry and apple compote
The tasty vege grill $16.00
- roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
The classic dutch toast $15.50
- homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone