The Oxford Cafe in Auckland Region Menu

Salmon and Cream Cheese Sandwich $9.50
Garlic Mushrooms on Toast $18.00
- Mushrooms sautéed in garlic butter and cream, with wilted spinach and Feta
Ploughman’s Lunch $15.00
- Fresh Crusty Bread, Tasty Cheese, Coleslaw, Green Salad, Pickled OflIons and Relish
Cheese and Ham Toasted Sandwich $7.00
- Additional Fillings $2/each
French Toast with Maple Syrup $6.50
Soup of the Day
- (subject to availability)
Homemade Muesli $10.00
- Served with milk, yoghurt and berry compote
Eggs Benedict $14.00
- Poached Eggs on Wilted Spinach and Toast >>

●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
Petite Salad $5.00
- Lettuce, cherry tomatoes, cucumber & red onion
●Bagel $7.50
- With cream cheese & jam
Quinoa Scrambled Eggs $12.50
- Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
Fruit Toast $6.50
- With butter & jam
Vegetarian Herb Pasta $14.00
- Creamy herb & mushroom fettuccine, topped with parmesan
●Mix it Up with Choice of Extras
●Eggs on Toast $8.50
- Free range on toast, cooked how you like them

Duck liver parfait $17.00
- Cherry relish, chocolate sea salt, tantalus brioche, golden apple
Dry aged angus beef tataki (GF) $21.00
- Cauliflower, celery sorbet, shiitake crackling, watermelon, parsley
90 degree steamed tiger prawns (GF, DF) $24.00
- Wasabi mole, black garlic breakfast radish, shaved corn, popped muesli, yuzu
Chef´s selection of cheeses $30 / $50
- 3 cheeses/5 cheeses
Mountain river venison (GF) $26.00
- Fiddlers goat parfait, burnt miso beets, crushed peas, chicken crackling, daikon ash oil
Burnt butter frangipani (GF) $18.00
- Banana, salted caramel, milk crumble, dulcey ice cream
Grilled market fish (GF) $36.00
- Smoked labneh, broccolini, mango kasundi, sumac, almond, coriander
Roquette & parmigiano salad $12.00
- Pear, bib lettuce, condensed mayo dressing

Grilled halloumi and portobello mushrooms $19
- on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
Baby beetroot with garden carrots and marinated feta $19.50
- on a kale and quinoa salad with hazelnut and tamarind dressing
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
Thick cut fries $10
- with aioli and herbed sea salt
Gluten free odd $2
European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
Prime grass fed-scotch fillet $33
- with red wine jus, rustic roasted potatoes and garden salad
Veggie pocked waffles $19.50
- with herb parmesan chicken, lemoned rocket and bearnaise

Wedges and sour cream $6.50
Eggs Benedict (Salmon) $13.50
- Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
Eggs Benedict (Bacon or Ham) $12.50
- Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
Chicken melt $8.50
- Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
Crumbed fish meal $8.90
- Crumbed hoki with side chips and salad served with tartare sauce
Brandy Mushroom on Toast $10.50
Omelette (Choice of 3 fillings) $14.50
- Your choice of: bacon, ham, mushroom, onion, tomato, cheese. Served with toast
Omelette (Choice of 2 fillings) $12.50

Combo Deals $4.00
- Hot chips + 355 ml can of soft drink with any meal
Mousaka $13.90
- Layers of potato, lamb mince and eggplant topped with sauces and cheese served with rice and salad
Mixed Souvlaki L $11.50/Mini $9.00
Chicken Nuggets & Chips $6.50
- 5 pieces of Chicken Nuggets & Chips
Meze for one L $9.50
Souvlaki Chicken Salad L $12.00/Mini $10.00
Lamb Burger $8.00
Souvlaki Lamb on Rice L $13.50/Mini $11.00

MORNING SPECIAL $6.00
- small hot drink with any one of our freshly made scones or muffins
OMELETTE BACON/HAM/SALMON $14.50
TOAST & EGGS $8.00
TOAST & COFFEE SPECIAL $7.00
- small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese
TOAST & PRESERVES $5.00
- various spreads served with slices of toast
BLAT $12.50
- pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
Bacon, ham, egg, avocado $1.00

Cook whole fish plus $2 each (small) / $4 each (big)
$20 B Combo $20.00
- 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
Mussel $1.00 each
$15 C Combo $15.00
- 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter
$15 B Combo $15.00
- 4 fish. $2 chips, 2 potato fritter, 2 hot dogs, 2 crab sticks
$10 A Combo $10.00
- 3 fish, $2 chips, 2 crabstick, 1 sausage
Hot Dogs $1.60 each
Spring Roll / Fish Cake $2.20 each

Fries with sea salt and aioli $6.00
Toasted New York bagel $11.00
- cream cheese and preserve
Toasted New York bagel $14.00
- champagne ham and emmental cheese
Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Winter harvest hash $5.00
- add Aoraki salmon
Free range eggs on toast $4.00
- add bacon

Nearby Sample Menus