The Page Corner in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Page Corner Muesli $10.50
    • toasted oats, dried fruit and nuts, serves with yoghurt & maple syrup
  • Page Corner Porridge $10.50
    • boiling crushes grain in milk,flavoured with vanilla serves with sliced apple
  • Brioche Loaf $19.50
    • brioche slices dipped into free range egg yolk and slightly dashed with cinnamon, oven baked to serves with grilled banana. Maple, cream and bacon
  • Toasted New York Bagel $8.50
    • With Cream Cheese And Jam Or Basil Pesto
  • -With Bacon $11.50
  • -With Salmon Caper & Cream Cheese $13.50
  • Eggs in any style (Scramble, poached, fried) $ 9.50
    • Serves with toasted ciabatta
  • -With bacon & mushroom OR grilled tomato $ 15.00
  • -With salmon caper & cream cheese $ 17.00
  • Greek Eggs $15.50
    • poached free range eggs with pan fried halloumi cheese on toasted ciabatta and basil pesto sauce, served with bacon or mushroom
  • Omelet & Ciabatta $16.50
    • fold over soft omelet with chopped onion & chorizo sausage, baby spinach, mushroom and cheese served with toasted ciabatta
  • Creamy Mushroom $18.50
    • pan fried onion, chorizo and mushrooms, cream to tender and browned, serves with ciabatta toast
  • Eggs Benedict $17.50
    • poached free range eggs with pour over house made hollandaise layered on baby spinach and English muffin serves with bacon or mushrooms
  • -With salmon $19.50
  • Salmon Hash Cake $19.50
    • oven baked homemade salmon on top of double side pan fried hash cake, serves with season to taste sour cream
  • Page’s Hash Brown $18.50
    • our new version of homemade hash brown delicious deep fried soft poached egg crumbed with stripy potato, serves with chorizo sausage, fresh avocado and grilled tomato >>
  • Page’s Full Breakfast $19.50
    • eggs in any style, pan fried mushroom, oven grilled chorizo and streaky bacon, grilled tomato, triangle hash brown and baked beans to serves with ciabatta toast
SIDES SIDES
  • Sausage
  • Bacon
  • Spinach
  • Mushroom
  • Grilled Tomato
  • Fresh Avocado
  • Hash Brown
  • Smoked Salmon
  • Egg
  • Toast
LIGHT MEAL LIGHT MEAL
  • Seasonal S.O.S $10.50
  • Seafood Chowder $15.00
    • creamy soup base slow cooked with mussels, clams, shrimp and calamari, covered with crispy pastry, served with ciabatta toast
  • Cajun Chicken Salad $14.50
    • oven grilled cajun seasoning chicken and house toasted bread crumb, served with seasonal salad
  • Garlic Tiger Prawn $17.50
    • deep fried tiger prawn with garlic butter, served with cheese twisted stick and seasonal salad
  • Oriental Salad $14.50
    • pan fried chicken with house made thai dressing, non spicy but gives a light sweet and sour taste, come with crispy noodle and seasonal salad
  • Lemon pepper Calamari $ 16.50
    • Deep-fried calamari lightly touched with lemon pepper seasoning, served with garlic bread cruch and seasonal green salad
  • Thai Beef Salad $14.50
    • stir fried starch crumbled beef strip with seasonal vegetables and thai sweet & chilli sauce, served with seasonal salad
  • Page Salad $15.5
    • slices of poached pears combined with oven baked pumpkin and beetroot, served with seasonal salad finish with feta cheese
BRUNCH BRUNCH
  • Open Steak Sandwich $19.50
    • grilled sirloin steak with caramelized onion. It comes with bap,seasonal salad base and homemade aioli dressing, finish with fried eggs on top serves with fries
  • Beef Burger $17.50
    • oven grilled beef pattie and streaky bacon, it comes with bap,sliced cheese, seasonal salad base and homemade aioli sauce served with fries
  • Chicken Quesadilla $17.50
    • pan fried chicken, onion fold in tortilla and filled with avocado,sour cream. Bbq sauce and cheese, served with seasonal salad and corn chips
  • Open Chicken Burger $17.50
    • pan fried chicken with oven grilled bacon, it comes with bap avocado, sliced cheese, seasonal salad and homemade aioli dressing, serves with fries
  • Market Fish (F.O.D) $20.50
    • homemade potato base with pan fried , seasoning with lemon salt serves with seasonal salad & olive
  • Fish And Chips $19.50
    • deep fried beer battered snapper fillet, it comes with tartar sauce and tomato sauce served with fries
  • Pancakes $10.50
    • hot pancakes on a plate with ice cream, jam and fresh banana split
  • Chicken Sliders $12.50
    • pan fried chicken with fresh seasonal salad, tomato slices and cheese, serves with fries
  • Hot Dogs/Nuggets $10.50
    • deep fried hot dog or chicken nuggets with fresh seasonal salad , serves with fries
CHILDREN'S CHILDREN'S
  • Egg Benedict $10.50
    • poached free range egg with pour over house made hollandaise layered on baby spinach and English muffin serves with bacon or mushrooms
  • Brioche Loaf $12.50
    • brioche slices dipped into free range egg yolk and slightly dashed with cinnamon, over, cream and bacon

Nearby Sample Menus

  • Fish Bites & Chips $11.50
    • served with tomato sauce
  • Chicken Nuggets & Chips $10.50
    • served with tomato sauce
  • Nutty Hen $28.00
    • peanut satay chicken, onions, roasted capsicum, mozzarella & sweet chilli sauce
  • Spaghetti Bolognaise $14.50
    • our bolognaise is a rich combination of lean beef mince, vegetables & herbs simmered until tender, served with spaghetti
  • Bowl of Fries $8.50
    • agria chips served with tomato sauce
  • Little Kahuna Pizza $14.50
    • rusty's tomato pizza sauce, shaved ham & pineapple
  • Surf & Turf $36.50
    • big juicy rib eye (350g), grilled to your liking, topped with prawns, scallops & mussels sauteed in garlic butter, served with salad & fries
  • Rib Eye Steak $32.50
    • big juicy rib eye (350g), grilled to your liking, served with salad & fries, with a choice of creamy mushroom sauce, fresh garlic or cracked pepper topping
  • Par Ram [V]
    • Sauteed fresh vegetables topped with peanut sauce.
  • Prawns / Mixed Seafood $14.50
  • Prawns / Mixed Seafood $14.50
  • Butterfly Nest $5.00
    • Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper.3 pieces
  • Prawns $25.50
  • Prawns / Mixed Seafood $25.50
  • Prawns / Seafood $17.00
  • Fish Fillet / Scallops
  • EGG ON TOAST $3.00
  • HAMBURGER STEAK & VEGGIES $5.60
  • BAKED BEANS & EGGS ON TOAST
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • COFFEE $4.00
  • EGGS & VEGGIES $4.60
  • MINCE ON TOAST
  • (ALL SERVED WITH TEA OR COFFEE)
  • Fernandel $6.00
    • Melted butter
  • Gnocchi (A La Nicoise) $19.00
    • Spinach, feta, olive, (nicoise) tomato sauce and cheese
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
  • Cannes Galette $16.00
    • Garlic potatoes, mushrooms, cheese
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Flank Beef
    • Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
  • Salmon Gnocchi
    • Smoked salmon served with cream and cheese
  • Vanessa Paradis $12.00
    • Almond cream, pear, red fruit coulis
  • Tako-wasabi $7.00
    • Wasabi sauce-marinated raw octopus
  • Udon goma-dressing salad $10.00
    • Green salad with apple & onion soy sesame dressing
  • Green Salad $5.00
    • Cabbage, avocado, mesclun with apple & onion soy dressing
  • Nagasaki nabe $29.00
    • Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
  • Mixed sashimi $27.00
    • Large - 15 pcs
  • Yum-yum prawn 3pcs $10.00
    • Grilled tiger prawn with home-made garlic prawn mayo
  • Mixed tempura $18.00
    • 6pcs vegetables and 4pcs of black tiger prawn
  • Spicy sashimi salad $11.00
    • Raw sashimi with spicy vinegar dressing
  • MIX KEBAB $14.00
  • L:$13.00
  • LAMB KEBAB $9.00
  • CHICKEN / LAMB KEBAB ON RICE LARGE $15.00
  • MIX KEBAB ON RICE MED $15.00
  • Mozzarella
    • Just Cheese
  • CHICKEN BURGER $6.00
  • Combo includes Chips & Can Drink
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Chicken With Chipotle Aioli And Guacamole
  • OR
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Toasted bagel $9.00
    • with cream cheese & strawberry jam
  • All poached eggs are served runny N/A
    • ask for soft or firm yolk if preferred
  • Corn and courgette fritters $18.00
    • stacked with grilled bacon, rocket & sweet chilli syrup served with verve relish & sour cream
  • Roast tomato $4.50
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
  • Chargrilled prime steer scotch fillet $24.00
    • rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
  • Toasted bagel $16.00
    • with cream cheese & house smoked salmon with rocket, crispy capers & red onion
  • Bread and dips $10.00
    • toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
  • (1 Rice plus 2 Mains from the availability selection display of regular/large )
  • Dinuguan $6.00/$8.00
  • Kare-Kare $6.00/$8.00
  • Laing $6.00/$8.00
  • Chicken Apritada $6.00/$8.00
  • Pansit Bihon $8.50
    • Sautéed Rice Noodles pork and chicken
  • Steam Rice $2.00/ $4.00
  • Menudo $6.00/$8.00
  • Kids Crepes $7.00
    • with banana
  • Grilled Halloumi Salad $22.90
    • with free range bacon
  • Kale, Chorizo (free range) tomato & cheese $22.90
    • with halloumi
  • Creamy Coconut Porridge $13.90
    • with rhubarb & raspberry compote, honey, almonds, seeds
  • Vanilla Brioche French Toast $17.90
    • Free range bacon & banana with maple syrup & vanilla cream
  • Roasted free range chicken/halloumi/chorizo (free range) $5.00
  • Eggs Benedict $18.50
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with free range bacon
  • Egg Lovers N/A
    • All meat & eggs are free range
  • CHICKEN CAMEMBERT AND CRANBERRY $12.99
  • CHICKEN KEBAB ON RICE $14.50
  • LAMB SAVALAKI ON RICE $14.99
  • CHICKEN BBQ $11.99
  • CHICKEN SALAD $13.99
  • LAMB SALAD $13.99
  • CHICKEN BEETROOT $11.99
  • MIX KEBAB ON RICE $14.99
  • Buffalo Wings $14.50
    • Crispy creole chicken wings marinated in buffalo milk our own hot smoked sauce
  • - Half $15.50
  • Hand Cut Fries $7.00
  • - W free range pulled pork add $6.00
  • Knuckle Sandwich $14.50
    • Our delicious corned beef, maasdam, gherkins and piccallili
  • Classic Monsieur $14.50
    • Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
  • - W prosciutto add $5.00
  • Tom & Jerry $11.50
    • Traditional red leicester and tasty tuteremoana w sliced green onion
  • Rotisserie Farmyard Chicken $28.50
    • Slightly blackened with creamy mash, peanut slaw and gravy
  • Garlic Bread $6.50
  • Crumbed Chicken Tenders $13.50
    • With aioli
  • Money bags $9.00
  • Grazing Plate $40.00
    • Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
  • Spring rolls $9.00
  • Rump 450 gramme $34.50
  • Eye Fillet 200 gramme $34.50
  • Tawa Biryani (Chicken) $16.00
    • Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • Barra Kebab (Lamb Chop) $15.00
    • 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
  • Paneer Butter Masala $19.00
    • Cottage cheese chunks cooked in a rich and creamy masala base
  • V=Vegetarian
  • Paneer Naan / Keema Naan $5.00
  • Basmati Rice $4.00
  • V=Vegetarian
  • Balti Ghosht $19.00
    • Boneless lamb cooked in onion gravy where a sauce is reduced until it is so thick that is just clings to the meat
  • Fish n Chips N/A
    • crisp beer battered fish, chips and salad w tartare sauce
  • Breads and Dips N/A
    • cheesy garlic pizza bread w a trio of dips and selection of olives
  • Granola N/A
    • award winning pure delish granola topped w tropical fruit & natural yoghurt
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Eggs on Toast N/A
    • eggs any style on toasted ciabbata
  • Fish Burger N/A
    • battered fish, coleslaw, tartare sauce & fries
  • Salmon N/A
    • roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
  • Beef Burger N/A
    • beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries
The Page Corner

The Page Corner

location

Address

460 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

+64 9-846 9997

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Dairy Free ,  Outdoor Seating

Location
460 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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