The Page Corner in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Page Corner Muesli $10.50
    • toasted oats, dried fruit and nuts, serves with yoghurt & maple syrup
  • Page Corner Porridge $10.50
    • boiling crushes grain in milk,flavoured with vanilla serves with sliced apple
  • Brioche Loaf $19.50
    • brioche slices dipped into free range egg yolk and slightly dashed with cinnamon, oven baked to serves with grilled banana. Maple, cream and bacon
  • Toasted New York Bagel $8.50
    • With Cream Cheese And Jam Or Basil Pesto
  • -With Bacon $11.50
  • -With Salmon Caper & Cream Cheese $13.50
  • Eggs in any style (Scramble, poached, fried) $ 9.50
    • Serves with toasted ciabatta
  • -With bacon & mushroom OR grilled tomato $ 15.00
  • -With salmon caper & cream cheese $ 17.00
  • Greek Eggs $15.50
    • poached free range eggs with pan fried halloumi cheese on toasted ciabatta and basil pesto sauce, served with bacon or mushroom
  • Omelet & Ciabatta $16.50
    • fold over soft omelet with chopped onion & chorizo sausage, baby spinach, mushroom and cheese served with toasted ciabatta
  • Creamy Mushroom $18.50
    • pan fried onion, chorizo and mushrooms, cream to tender and browned, serves with ciabatta toast
  • Eggs Benedict $17.50
    • poached free range eggs with pour over house made hollandaise layered on baby spinach and English muffin serves with bacon or mushrooms
  • -With salmon $19.50
  • Salmon Hash Cake $19.50
    • oven baked homemade salmon on top of double side pan fried hash cake, serves with season to taste sour cream
  • Page’s Hash Brown $18.50
    • our new version of homemade hash brown delicious deep fried soft poached egg crumbed with stripy potato, serves with chorizo sausage, fresh avocado and grilled tomato >>
  • Page’s Full Breakfast $19.50
    • eggs in any style, pan fried mushroom, oven grilled chorizo and streaky bacon, grilled tomato, triangle hash brown and baked beans to serves with ciabatta toast
SIDES SIDES
  • Sausage
  • Bacon
  • Spinach
  • Mushroom
  • Grilled Tomato
  • Fresh Avocado
  • Hash Brown
  • Smoked Salmon
  • Egg
  • Toast
LIGHT MEAL LIGHT MEAL
  • Seasonal S.O.S $10.50
  • Seafood Chowder $15.00
    • creamy soup base slow cooked with mussels, clams, shrimp and calamari, covered with crispy pastry, served with ciabatta toast
  • Cajun Chicken Salad $14.50
    • oven grilled cajun seasoning chicken and house toasted bread crumb, served with seasonal salad
  • Garlic Tiger Prawn $17.50
    • deep fried tiger prawn with garlic butter, served with cheese twisted stick and seasonal salad
  • Oriental Salad $14.50
    • pan fried chicken with house made thai dressing, non spicy but gives a light sweet and sour taste, come with crispy noodle and seasonal salad
  • Lemon pepper Calamari $ 16.50
    • Deep-fried calamari lightly touched with lemon pepper seasoning, served with garlic bread cruch and seasonal green salad
  • Thai Beef Salad $14.50
    • stir fried starch crumbled beef strip with seasonal vegetables and thai sweet & chilli sauce, served with seasonal salad
  • Page Salad $15.5
    • slices of poached pears combined with oven baked pumpkin and beetroot, served with seasonal salad finish with feta cheese
BRUNCH BRUNCH
  • Open Steak Sandwich $19.50
    • grilled sirloin steak with caramelized onion. It comes with bap,seasonal salad base and homemade aioli dressing, finish with fried eggs on top serves with fries
  • Beef Burger $17.50
    • oven grilled beef pattie and streaky bacon, it comes with bap,sliced cheese, seasonal salad base and homemade aioli sauce served with fries
  • Chicken Quesadilla $17.50
    • pan fried chicken, onion fold in tortilla and filled with avocado,sour cream. Bbq sauce and cheese, served with seasonal salad and corn chips
  • Open Chicken Burger $17.50
    • pan fried chicken with oven grilled bacon, it comes with bap avocado, sliced cheese, seasonal salad and homemade aioli dressing, serves with fries
  • Market Fish (F.O.D) $20.50
    • homemade potato base with pan fried , seasoning with lemon salt serves with seasonal salad & olive
  • Fish And Chips $19.50
    • deep fried beer battered snapper fillet, it comes with tartar sauce and tomato sauce served with fries
  • Pancakes $10.50
    • hot pancakes on a plate with ice cream, jam and fresh banana split
  • Chicken Sliders $12.50
    • pan fried chicken with fresh seasonal salad, tomato slices and cheese, serves with fries
  • Hot Dogs/Nuggets $10.50
    • deep fried hot dog or chicken nuggets with fresh seasonal salad , serves with fries
CHILDREN'S CHILDREN'S
  • Egg Benedict $10.50
    • poached free range egg with pour over house made hollandaise layered on baby spinach and English muffin serves with bacon or mushrooms
  • Brioche Loaf $12.50
    • brioche slices dipped into free range egg yolk and slightly dashed with cinnamon, over, cream and bacon

Nearby Sample Menus

  • Stir Fried Lamb with Satay Sauce $22.00
  • Stir Fried Lamb w/ Black Pepper Sauce $22.00
  • Honey BBQ Pork $20.00
  • Deep Fried Prawn Balls $10.00
  • Sweet & Sour Prawns $30.00
  • Imperial Palace Entrée Combination $10.00
  • Stir Fried Snow Peas with Garlic $25.00
  • Deep Fried Wontons $8.00
  • Extra Steam Rice: $2.00
  • L31. Mee Goreng KL Style $12.90
  • L32. Curry Laksa Chicken with Noodles $13.90
  • L15. Beef or Chicken Mushroom Rice $14.90
  • L17. Satay Beef Rice $14.90
  • L43. Curry Chicken with Roti Canai (2pcs) $16.00
  • L14. Nasi Lemak(Beef Rendang) $14.90
  • L20. Sweet & Sour Fish Fillet Rice $15.90
  • Chinese Fried Rice (600ml) / Schezwan Rice $8.00
  • Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
  • Masala Khichadi + Kadhi $9.00
  • Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
  • Methi Pak $40.00
  • Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
  • Curry of the day / undhiyu / Sev tomato $10.00
    • 500ml
  • Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
  • French Fries served with tomato sauce $5.50
  • Garlic Bread $3.90
  • Tabbouleh Salad (V) $9.90
  • KHANZ Mixed Charcoal $22.90
    • Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • Marinated Charcoal Lamb Cutlets $23.90
    • Tender lamb cutlets served with flavoured rice, salad and traditional sauces
  • Butter Bread $3.40
  • Potato Wedges served with tomato sauce $5.90
  • Parfait de foie gras de canard $16.00
    • Duck liver parfait, hollandaise, fig jam, brioche
  • -3 cheeses $30.00
  • Crispy pork steam bun $17.00
    • Slaw, horseradish, passion fruit chili sauce
  • Caprisi $19.50
    • Vine ripened tomato,marinated bocconcini, truffle oil, balsamic, bruschetta
  • French Fries / Salad Iceberg / Ratatouille $9.00
  • Garlic Bread $6.00
  • Fresh Fruits, Yoghurt & Homemade Muesli $14.00
  • ●Omelette Du Chef $19.00
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Fries $7.50
    • bowl of fries in house Aioli
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Kadhai Chicken
  • Chilli Chicken
  • Chicken Tikka Dry
  • Garlic Naan $2.50 each
  • Full $18.00
  • 2 curries, rice and 2 Roti $11.00
  • Yellow Lentil Large $5.00 Small $3.00
  • Butter Chicken
    • (contains dairy & nuts)
  • OVEN ROASTED DUCK LEG (DUI VIT BO LO) $29.00
    • Kumara, greens, honey & ginger sauce
  • FLAMING PRAWNS (TOM OM NAM) $34.00
    • King prawn cutlets, glass noodles, mushroom, sweet & sour broth
  • SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
    • Onion, bean sprout, garlic, herbs
  • ICED FONDANT $12.00
    • Homemade coconut ice cream wrapped in banana, w/ peanuts
  • ROASTED CASHEWS $3.00
  • FIVE SPICE BEEF MANGO SALAD (GOI XOAI BO BAP) $18.00
    • Vietnamese mint, carrot, cucumber, peanut, chilli, garlic, lime
  • BANH Ml - French Baguette $12.00
  • SIDE RICE $3.00
  • Omelettes N/A
    • served with toasted ciabatta & green
  • Free Range Bacon, Mushroom & Feta $22.90
    • with chorizo (free range)
  • BLAT / CLAT $15.50
    • free range bacon or free range chicken, mixed green leaves, avocado, tomato on toasted herb focaccia
  • Plum Pancakes $22.90
    • with free range bacon
  • Lemon smashed avocado, dukkah, almond on ciabatta $20.90
    • with halloumi
  • Sweet Crepes $20.90
    • with free range bacon
  • Kale, Chorizo (free range) tomato & cheese $22.90
    • with halloumi
  • Vietnamese Shredded Free Range Chicken Salad $22.90
    • with tiger prawns
  • Pear Salad $16
    • blue cheese, walnut, red wine vinaigrette & fresh greens
  • Bruschetta Slice $8
    • daily preparation
  • Kedgeree $22
    • poached eggs, hot smoked salmon, red rice, peppers & peas
  • Duck Confit $30
    • braised red cabbage with cumin, pay lentils, gastrique
  • Puy Lentil & Merguez Casserole $27
    • lamb sausages, sauteed spinach, sweet onions, peas & potatoes
  • Warm Apple Strudel With Cream Or Yoghurt $12
  • Vegetarian Salad (One/Two / Three ) $8/$14/$19
    • daily preparation in the salad cabinet salad
  • Crudo $18
    • citrus cured market fish, marakana olive oil, fennel, chilli
  • 35. SEAFOOD UDON SOUP $12.90
  • 47. CHICKEN KATSU DON $13.90
  • SALT & PEPPER
  • 10. SINGAPORE RICE VERMICELLI $12.90
  • 46. CHICKEN YAKI SOBA $13.90
  • 11. FRIED KWAY TEOW $12.90
  • 20. PRAWN $15.90
  • 19. CHICKEN $12.90
  • Passionfruit Nata
  • Hainanese Chicken Rice
  • Ginger & Spring Onion Chicken
  • Hot& Spicy Chicken (Small/Large)
  • Tofu And Vegetable
  • Tofu And Seafood
  • Salt & Crunchy Chicken Pieces
  • Deep Fried Prawn Twisters
  • Prawn Tempura $17.00
  • Teriyaki salmon lunch box $16.00
    • Teriyaki salmon, salmon sashimi, salad, soy beans
  • Grilled & lightly salted fish head $13.00
    • This changes daily, please ask the wait staff
  • Salmon Sashimi $18.00
  • Carpaccio style seared raw beef tataki $15.00
    • Thinly sliced seared beef with sliced onion dressed with Kura original spicy sauce
  • Prawn tempura $9.00
  • Assorted fresh Sashimi & Nigiri sushi $42.00
    • Please ask your waitress for today's market fish -Fresh raw fish on vinegared rice
  • VEGETARIAN SET $30per person
    • Steamed green soya beans / Steamed Spinach/ Vegetarian rolled sushi Vegetarian tempura / Fresh spring roll / Stir-fried udon noodles with vegetables / Tofu steak / Rice, miso soup / Dessert
  • Hawaiian Burger $3.50
  • The Works $10.00
    • (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
  • Hamburger $2.50
  • Steak Burger $3.50
  • Eggs Benedicts $8.00
    • (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
  • *Add Extra Filling $1.00 Ea
  • Bacon N Egg Burger $4.00
  • Mini Baguette N/A
  • Chicken Burger $10.00
    • TJ's Marinated Chicken Thigh
  • Mayonnaise N/A
  • Chicken Nibbles $8 for 6
    • $15 for 12 and $21 for 18 (Our Own Spicy BBQ, Buffalo or Sriracha)
  • Sweet Chili N/A
  • Ranch (house made) N/A
  • Faraon Habanero Hot Sauce N/A
  • Double Lamb Burger $15.00
    • double the lamb and cheese
  • Seasoned Wedges $3.50
    • per 1/2 scoop
The Page Corner

The Page Corner

location

Address

460 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

+64 9-846 9997

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Dairy Free ,  Outdoor Seating

Location
460 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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