The Parenting Place Cafe in Auckland Menu

CABINET FOOD CABINET FOOD
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • Chicken Burrito $ 8.00
    • Chilli beans, sour cream, red cabbage & spinach
  • Vegetarian or Lamb Wrap $ 7.50
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
  • BAP $ 7.50
    • Corned beef, horseradish, mustard, cheese & pickle
  • Salads $ 7.00
    • Todays selection on salad
  • Frittatas $ 5.50
  • -Roast veggie frittata (GF,V)
  • -Cheesy bacon & potato bake(GF)
  • -Thai veggie frittata(V)
  • -Mediterrranean chicken & risotto filo
  • Spinach & Feta Savoury Loaf $ 4.00
  • Quiche $ 7.50
  • Pies $ 6.50
    • Chicken & leek
  • Sausage Rolls $ 4.50
  • - Thai beef & pork
  • -Chicken & bacon
  • -Pork apple & sage
  • -Chicken, spinach & spices
  • Scones $ 3.00
  • -Cheese
  • -Date & orange
  • Slices and Cakes $ 4.00
  • Gluten free sandwich $ 7.50
NOTE NOTE
  • GF=Gluten free
  • V= Vegetarian

Nearby Sample Menus

  • KIDS PASTA $7.50
    • Pasta w/ butter and cheese
  • FACT - TREE BREAKFAST $20.50
    • Any style of eggs on five grain toast w/ crispy bacon, pork fennel sausage, field mushroom, house made hash brown, grilled vine tomato & creamy baby spinach
  • Salad bowl $6.50
  • w/ cream cheese, tomato, avocado, sundried tomato pesto & rocket salad $13.00
  • BLUEBERRY PANCAKE $17.00
    • w/ crispy bacon, seasonal fruits, maple syrup, whipped cream and cinnamon sugar
  • CAESAR SALAD $17.50
    • Grilled chicken, bacon, baby cos lettuce, boiled egg, herbed croutons, parmesan cheese & anchovy dressing
  • FACT-TREE VEGETARIAN $18.00
    • Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
  • Smoked salmon scrambled $14.50
  • Banquet vegetarian two course (entrees + mains + naan) $30.9
    • ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
  • Aloo gobhi $16.5
    • Cauliflower, potatoes, and an enticingly fragrant blend of spices make up this traditional Indian dish
  • Fish malabari $20.5
    • Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
  • Fish vindaloo $20.5
    • The vindaloo style cooking is of Goan origin and is essentially a fiery- hot style curry
  • Chicken jalfrezi $19.5
    • A type of Indian curry in which marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions peppers and tomatoes.
  • Chicken tikka masala $18.5
    • Chicken marinated in yogurt and spices, grilled and served in a thick tomato cream sauce
  • Traditional onion bhajjis $7.9
    • Crisp Golden Onion fritters in mildly spiced gram flour batter served with tamarind dips.
  • Lamb vindaloo $19.5
    • The Vindaloo style of cooking is of Goan origin - and is essentially a fiery-hot "sweet and sour" style curry
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
  • Garlic & herb grilled bread $8.50
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Croque Monsieur $16.50
    • grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Cafe Platter (for 2) $32.00
    • artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
  • Burger Chicken, roasted garlic, feta and spinach $20.00
    • with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
  • Salted cabbage with spicy $14.00
  • Sliced beef in chilli sauce $12.00
  • Shredder seaweed in garlic sauce $8.00
  • Baked pumpkin salted egg yolk $20.00
  • Braised pork with preserved vegetable soy sauce $20.00
  • Fish, chilli and lime leaf M $12 / L $16
  • Mixed seafood & chicken M $12 / L $16
  • Boiled fish filets with pickled cabbage and chilli peppers $22.00
  • -Donburi + Mini udon $14.50
  • Japanese Udon $10.00
  • Teriyaki Beef Donburi / Teriyaki Pork Donburi $10.50
  • Dynamite Udon
  • Edamame / Seaweed Salad $4.00
  • Katsu (Chicken/Pork) Cream Noodle / Katsu Curry Noodles $13.00
  • Teriyaki Tofu Donburi $9.50
  • Tempura Udon $12.50
    • Vegetables
  • Creamed potatoes $8
  • Roast beetroot with almonds and lemon $8
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
  • Selection of olives $9
    • Rosemary & garlic
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Cauliflower panang $26
    • Tempeh filo, Moawhango Valley quinoa & cranberry relish
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Combination Fried $12.50
  • Prawn Satay $13.50
  • Sweet Corn $2.50
  • Pack B $32
    • 6 Fish,6 Spring Rolls,6 sausages,6 Mussels,Chips
  • Ham $2.50
  • Sweet & Sour Prawn $13.50
  • Wonton $8
  • Combination $12.50
  • Hotcakes $16.50
    • w grilled banana, bacon and maple syrup
  • Pukeko Beef Burger $17.00
    • beef, bacon, tomato, green salad, cheese served on toasted bap with fries
  • Pukeko Caesar Salad $17.00
    • w bacon croutons, anchovies, parmesan & poached Egg(with chicken $18.00)
  • Pukeko Chicken Burger $18.50
    • Chicken, avocado, bacon, tomato green salad cheese served on bagel w fries
  • Hotcakes $15.00
    • w roasted peaches, maple syrup, cream and a berry compote
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
  • Grilled Chicken salad $17.50
    • w crispy noodles, seasonal greens avocado & mango citrus dressing
  • Pukeko Benedict $18.00
    • served on our housemade hashbrown w bacon, avocado, spinach and Pukeko hollandaise sauce
  • Brownie $2.50
  • The Protein Pack $15.00
  • - 8 Pack $7.90
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Signature Vegetarian $9.00 per head
  • Signature Mix $10.00 per head
  • The Family Feast $40.00
  • Custom Mix $10.00 per head
  • Table set(up to 4 ppl) $20.00
    • jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
  • SUNDUBU(V) $14.00
    • spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
  • DOEN-JANG
  • MINI BIBIMBAP
  • DOENJANG(V) $14.00
    • soybean soup with vegetables and tofu served with 7 side dishes & rice with choice of seafood and beef
  • DESSERT
  • SSAM(V) $5.00
    • wrap herbs and vegetables
  • BIBIMBAP(V) $14.00
    • vegetables and chilli paste served with 6 side dishes & rice with choice of beef, chicken, seafood and tofu
  • Bacon & Egg Pie $3.60
  • Butter Chicken Pie $3.70
  • Mince & Cheese Pie $3.60
  • 6 Piece Pak + Large Chips $17.90
  • Butter Chicken Pie $3.70
  • Steak & Oyster Pie $4.50
  • Steak & Pepper Pie $3.60
  • Lunch Pak $14.50
    • 2 Thighs, 2 Drums, Regular Chips
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Samgye Tang $20
    • Chicken Ginseng soup
  • Al Tang $15
    • Fish egg soup with rice
  • Samgyeobsal $45 / $60
    • Pork belly meat
  • Jeyook Bokeum $14
    • Pork BBQ with spicy sauce with rice
  • -Add cheese $15
  • Kimchi Mandu Jeongol $45 / $60
    • Kimchi dumpling soup and rice
  • Jokbal $50
    • Pig foot cooked with soy sauce
  • Seolleong Tang $14
    • Beef soup with noodles
  • FRESH SEASONAL VEGETABLES $8.00
  • AFFOGATO $13.00
    • maple walnut ice cream SW a shot of rich dark espresso & a hazelnut biscotti
  • CRUMBED CHICKEN TENDERS $11.50
    • S/W fries & salad or creamy mash & Veg
  • EGGS BENEDICT $17.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • SPICE CRUSTED LAMB RACK $36.50
    • SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
  • BACON & EGG $11.50
    • s/w toast soldiers
  • FRESH SEASONAL VEGETABLES $8.00
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli
  • Duck Breast $32.00
    • Celeriac, Quince
  • Veal Tongue $16.00
    • Piccalilli
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
The Parenting Place Cafe

The Parenting Place Cafe

location

Address

300 Great South Road, Greenlane, Auckland, Auckland, 1051, New Zealand

phone

Phone

095240025

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted

Location
300 Great South Road, Greenlane, Auckland, Auckland, 1051, New Zealand
Similar Restaurants based on Cuisines