The Pink Shop in Auckland Menu

MENU MENU
  • Mince $3.40
  • Mince & Cheese $3.40
  • Mince & Cheese $3.40
  • Steak $3.40
  • Steak & Cheese $3.40
  • Bacon & Egg $3.50
  • Lamb & Mint $3.50
  • Lamb Curry $3.50
  • Butter Chicken $3.50
  • Steak & Mushroom $3.50
  • Potato Top $3.50
  • Dannys Chicken $4.00
  • Beef bacon mush cheese $4.00
  • Smoked Fish $4.00
  • Mussel $4.00
  • Seafood $17.00
  • Meatlovers $15.00
  • Smoked Chicken & cranberry $17.00
  • Ham & Pineapple $14.00
  • Vegetarian $14.00
  • Bacon Egg Roll $4.00
  • Toasted Sandwich $4.00
  • 3 fillings: Egg, Ham, Tomato, Pineapple, Cheese, Avocado, Bacon on White or Wholemeal

Nearby Sample Menus

  • Kids Butter Chicken $8.00
  • KORMA $10.00
    • choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • BUTTER CHICKEN $10.00
    • marinated boneless chicken fillets roasted in the Tandoor oven and cooked in a creamy tomato gravy
  • KING PRAWN MASALA $15.00
    • a thick tomato curry cooked with capsicum, coriander herbs, and spices
  • CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
  • Garlic Naan $4.00
  • CURRY MASALA SPECIAL CURRY $11.00
    • tender succulent chicken/lamb/beef cooked with onions fenugreek and spices
  • BUTTER PRAWN $15.00
    • marinated shells prawns cooked with exotic spices and tomato gravy
  • Acai Bowl (V)(GF) $14.00
    • Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
  • Smashed Avo $12.50
    • Avocado, crumbled feta & cherry tomatoes on toasted sourdough
  • Baby Breast $7.50
    • Bacon, egg & rocket fuel bbq sauce
  • Salmon or Bacon Bagel $14.00
    • With cream cheese & avocado, served with capers & red onion relish
  • Killa French Toast $17.00
    • Peanut butter & jam filled french toast, with condensed milk & maple syrup
  • Smoked Salmon $6.00
  • Home made Porridge $5.50
    • With banana & honey
  • Eggs Any Style $12.00
    • Organic and free range with toast choice or sourdough or multigrain
  • Coriander rice $6
  • Vegetable khorma $11.99
    • Mixed vegetable cooked in mild gravy
  • Paneer makhni $11.99
    • Cottage cheese cooked on makhni gravy (flavoured with butter)
  • Lamb stew $13.99
    • Cooked in coconut milk, tempered with south indian spices
  • Malabar lamb curry $13.99
    • Lamb cooked in spicy coconut gravy
  • Beef fry $12.99
  • Palak paneer $11.99
    • Fried cottage cheese cooked on(spinach gravy)
  • Travancore fish curry $12.99
    • Fish cooked in kerala kokum and hot red chilly sauce
  • Choo Chee Seafood $22.90
    • Stir fried combination seafood with chilli, onion in Thai Sauce
  • BBQ Chicken (hot plate) $17.90
    • Thai style BBQ. Chicken with sweet chilli sauce
  • Tom Yum Goong (mild, med, hot) $9.50
    • Hot and sour soup with king prawns
  • Poh Pia $8.50
    • Delicious Thai spring rolls filled with vermicelli and vegetables
  • Laksa $16.90
    • Chicken or beef or pork cooked in mildly special coconut milk with egg noodle
  • Roti Bread (each) $2.50
  • Prawns Aroy $21.90
    • Stir fried prawns with cashew nuts vegetables in our Thai sauce
  • Prawn Fried Rice $17.90
    • Thai style fried rice with prawn, noodles
  • Chicken & Pineapple Veges $11.50
  • Sea dog $4.00
  • Bacon & Cheese $4.20
  • Chinese Meal Special G $29.50
    • 1 Pork Fried Rice, 1 Steak Chow Mein, 1 Sweet & Sour Pork, 6 Wonton
  • Crab Stick $1.60
  • Pineapple Fritter $1.30
  • Curry Roll $2.60
  • Snapper $4.50
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • This is a sample menu, dishes may change with the seasons.
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Salmon Don $16
    • Pan fried salmon with donburi sauce and served over rice
  • Boneless half original/half spicy $33
  • TonKatsu $19
    • Deep fried pork cutlet with rice and salad
  • Edamame $10
    • Steamed soybeans and seasoned with salt
  • Spicy Ramyun
    • Korean spicy noodle soup (mild/spicy)
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • Udon $13
    • Boiled udon with fish cakes and crab stick
  • Salmon Salad $26
    • Salad with sliced salmon and Cozy dressing
  • Day boat fish- our team will advise $28.00
    • Served on a bed of mulled black rice, marinated courgette and capsicum
  • -baby kumara with parsley and orange oil $7.00
  • Bitter chocolate raspberry and espresso brownie
  • Truffle asparagus rolls
  • Passion fruit macaroons
  • -kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
  • White chocolate mousse cake $12.00
    • Bitter chocolate sponge, macadamia praline, berry sorbet, raspberry hibiscus gel
  • above main dishes available as a la carte- our team will advise you
  • -Pranws $21.00
  • -Chicken $17.50
  • Tofu Pad Priew Wan $17.00
    • Stir fried tofu with onion, pineapple, carrots, capsicum, tomatoes and zucchini cooked in sweet and sour sauce
  • Tod Mun Kao Pod $8.00
    • Crisp corn cakes served with sweet chilli sauce
  • Drunken Noodles
    • Rice noodles with sweet basil, chilli, onion, carrots, mushrooms, beans, zucchini and bamboo shoots
  • -Chicken / Beef $18.00
  • -Chicken/Beef / Lamb $17.00
  • Tofu Prad Prik Sod $17.00
    • Tofu stir fried with red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorn and coconut milk
  • 12. Braised spicy lamb noodle soup $ 8
  • 19. Braised pork and veges on noodle $ 7
  • 11. Braised pork ribs noodle soup $ 8
  • 20. Chicken veges in sour & spicy sauce on cold noodle $ 7
  • Upsize $2
  • 52. Chicken fried rice $ 11
  • 38. Sugar pancake $ 4.5
  • 2. Hot & spicy beef noodle soup $ 8
  • Drumstick $2.50
  • Quarter chicken $4.00
  • Family plate small $27.00
  • Vegetarian $7.50
  • Thigh $3.00
  • Garlic bread $2.50
  • Combo $12.00
  • Combo $17.00
    • With 600ml drink pepsi range
  • Steak & Mushroom $ 3.80
  • Chicken, Spinach & Feta $ 9.00
  • Peppered Steak $ 3.80
  • Mince & Cheese $ 8.00
  • Steak & Cheese $ 3.80
  • Mince & Cheese $ 3.80
  • Potato Top Mince $ 4.00
  • Mince, Cheese, Tomato & Onion $ 3.80
  • Steak & Cheese Burger $3.90 / C $8.90
  • Eggs on toast $5.00
    • Scrambled poached or just sunny side up
  • Hash Brown each $1.50
  • Mini pizza $3.90
  • Chicken or Vege Fried Rice / Chicken or Vege Chopsuey $7.00
  • Squid Rings & Chips $6.90
  • Double deal chicken burger combo $8.90
    • Comes with 2 burgers drink and fries
  • 1/2 Roast Chicken with taro $10.90
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Neenish Tart $3.00
  • Cronut $3.00
  • Apricot $2.50
  • Raspberry Slice $2.50
  • Sausage Rolls $2.20
  • All Muffins $2.90
  • Fruit Flan $3.50
  • Large Ham $4.40
The Pink Shop

The Pink Shop

location

Address

999 East Coast Road, Kaiaua, Auckland, 2473, New Zealand

phone

Phone

092322824

email

Email

None

clock

Opened hours

6:30 AM to 6 PM (Mon-Wed, Fri-Sun), 6:30 AM to 6:30 PM (Thu)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Dessert , Fast Food , Ice Cream , Pizza

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
999 East Coast Road, Kaiaua, Auckland, 2473, New Zealand