Address
23 Wilson Road, Waihi Beach, Bay Of Plenty, 3611, New Zealand
The Porch Kitchen & Bar in Bay of Plenty Menu
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The Porch Kitchen & Bar in Bay of Plenty has no menu available, but can choose from many other options such as Oysters / Clams / Fish or Vitello tonnato from WBC Restaurant. The Blacksmith Eatery and Bar offers many options including Available 11am to 3pm and Available 11am to 9.30pm. Crumpy's Takeaways includes a wide range like Crumpy´s burger or Bacon & cheese burger. Coyo natural coconut yogurt, berries, almonds and urban honey and Avocado, coyo natural coconut yogurt, extra virgin olive oil and pine nuts from . Monica's Eatery offers Kingston Takeaways and Squid Rings.
Nearby Sample Menus
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Vegetarian $24,50
- mediterranean filo parcels / spiced chickpea and baby vegetable salad / white balsamic and orange dressing / smoked cherry tomato jelly / olive and black sesame tapenade
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Crab Cakes $24.00
- crumbed / sumac and mint aioli / grilled baby corn spears / urbano salad / spiced caramelised popcorn / sriracha gel
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Lamb $21,50
- chermoula marinated loin / urbano salad / almonds / spiced crispy chickpeas / minted cucumber / mango tahini dressing
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Banana Fritters $14,90
- shredded coconut / coconut ice cream / butterscotch sauce / whipped cream / tropical salsa / chocolate soil
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Peach and Strawberry Crumble $15,90
- balsamic ice cream / whipped cream / molasses powder / black pearls
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Avocado $18.90
- mega grain toast / dukkah poached eggs / tomatoes / rocket / mushrooms
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Lemon Meringue Cheesecake $16,50
- lemongrass-pistachio dust / basil syrup / whipped cream
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Crumbed Chicken Tenderloins $11,50
- fries or salad option
- Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- Hohepa Aged Cheddar or Mt Eliza Blue
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- Potato and olive oil mash $8.50
- Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
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Breakfast Pita $10.90/ $8.90
- Regular/ Petita
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Chicken Caesar Pita $11.50/ $9.50
- Regula/ Petita
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Falafel (V) Salad $11.90/ $9.90
- Regular/ Petita
- Pita Chips and Dip $3.90
- Extra Dip $1.00
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Chicken Crave Pita $11.50/ $9.50
- Regular/ Petita
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Roast Beef Salad $10.90/ $8.90
- Regular/ Petita
- Grilled Wedges $4.90
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Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
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Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
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Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
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Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
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NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
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Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
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Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
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Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
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Panaeng Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken.
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Gai Ped Med Mamuang $15.50
- Stir fried chicken, vegetables and cashew nuts.
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Goong Pad Kra Praow $21.50
- Stir fried tiger prawns cooked with chilli, basil and vegetables.
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Kae Pad Prik $15.50
- Stir fried lamb with hot chilli, onion, mushrooms and beans.
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Tofu Satay (Entree) $8.50
- Deep fried tofu with peanut sauce.
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Kata Talay $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
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Gai Honey (Honey Chicken) $23.50
- Stir fried chicken breast cooked in soya honey sauce.
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Tom Yum Goong $10.50
- Traditional hot and sour Tiger prawn soup with mushrooms and lemon grass.
- Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
- Seafood Bouillabaisse, garlic toast $18.00
- Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
- Palm sugar cured venison, waldorf salad, grape jellies $18.00
- Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
- Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
- Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
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Salted Caramel Tiramsu $ 11.50
- Served with fresh cream
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Strip of Smoked Pork Ribs $ 18.00
- With our homemade sauce
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Sweetcorn and Bacon Fritters $ 18.50
- With a fresh side salad
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Sunday Roast Special $50.00
- Our famous smoked and roasted pork knuckle is for 2 people with seasonal roasted and steamed vegetables and includes a dessert platter for 2
- -Tomato, cheese and onion
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Guinness Pulled Beef Burger $ 18.00
- Served with fries
- Meat lovers-smoked duck
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Fish of the Day (Lemon Crusted or Pan Fried $ 27.00
- Served with seasonal roasted and steamed vegetables
- Beer battered fries $10
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Ice cream Sundae $3.50
- Ice cream topped with chocolate sauce & sprinkles
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Crabby Pattie Burger $10.50
- Beef sliders & fries or sauté fresh vegetables
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Steak $24.50
- 200grams sirloin steak, fries, egg & salad.
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Smoked Fish Croquett es $16
- Creamy smoked fish, parmesan & chives with lemon aioli
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Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables
- Spicy BBQ pork belly sliders $16.50
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Grilled Chicken & Chorizo Salad $16.50
- Mesclun salad, sundried tomatoes & feta.
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Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
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Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
- Sundried Tomato & Almond Pesto $6.10
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Pettinidi con bocconcini e Pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
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Rissotto $25.50
- White Wine Risotto/ Mushroom/ Chorizo Sausage
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Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
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Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
- Garden salad 1 size $6.10
- Hamburger $8.50
- Tarakihi $4.80
- Dory $4.80
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Steak Meal $28.00
- Prime beef rib-eye with mushroom sauce, salad and fries
- Oyster $2.90
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Gourmet Fish Burger $18.00
- Grilled Dory with tartare sauce, topped with a garden salad and a side of wedges
- Crab Stick $1.50
- Squid Ring $1.50
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Teriyaki Chicken
- cheese, chicken, mushrooms, red onion, capsicums, teriyaki sauce
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Cheese & Olives
- Cheese, sliced black olives
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Veggie Lovers
- cheese, tomato. mushrooms, capsicum, red onion, sweetcorn, avocado
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Seafood
- cheese, shrimps, mussels, tuna, red onion, sweetcorn
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Meat Lovers
- cheese, salami, pepperoni, bacon, ham, chicken
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Fungi
- cheese, mushrooms, capsicum, red onion
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Hawaiin
- cheese, ham, pineapple
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Cajun chicken
- cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
- -Freedom farmed bacon
- -Wild loaf
- -Free range eggs
- -Salmon
- -Zaatar smashed avocado
- -Freedom farmed bacon
- -Sourdough
- Miso noodle bowl (V)(GF)
- Monkey gland
- Hog & Bull (ribs & steak) $32.00
- Eye fillet 200g $32.00
- (choice of lemon & herb or peri marinade, served w chips & salad)
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Ribs Platter $75.00
- (2kg of prime ribs, large salad & your choice of Mastery rice or chips)
- Nuggets (chicken or fish)
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Chicken wings $8.00
- (grilled in our unique marinade)
- Vege Burger w halloumi $15.00
- Mussels $1.30
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Tree Hugger
- Pumpkin & Spinach pattie, egg, cheese, chutney & salad
- Flounder $15.00
- Banana $2.50
- 12 Prawn Cutlets $14.00
- Seafood $5.00
- Chicken $8.00
- 3 nuggets & chips $7.00
- Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
- Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
- Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
- Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
- Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
- Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
The Porch Kitchen & Bar
Phone
078631330
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , International , New Zealand , Seafood , Steak , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar