The Porch Kitchen & Bar in Bay of Plenty Menu

The Porch Kitchen & Bar in Bay of Plenty has no menu available, but can choose from many other options such as Oysters / Clams / Fish or Vitello tonnato from WBC Restaurant. The Blacksmith Eatery and Bar offers many options including Available 11am to 3pm and Available 11am to 9.30pm. Crumpy's Takeaways includes a wide range like Crumpy´s burger or Bacon & cheese burger. Coyo natural coconut yogurt, berries, almonds and urban honey and Avocado, coyo natural coconut yogurt, extra virgin olive oil and pine nuts from . Monica's Eatery offers Kingston Takeaways and Squid Rings.

Nearby Sample Menus

  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Assiette of Seafood Entrees $38.00
    • Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
  • Seared Big Eye Tuna180gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Spring Pea & Mint Risotto (Gluten free) $28.00
    • Sugar snaps, chive crème Fraiche, pea tendrils
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Pear Cider Roasted Pork Belly (Gluten Free) $20.00
    • Apple radish slaw, candied walnuts, apple caramel
  • (V) = Vegetarian available / GF= Gluten free available
  • Feta and Rosemary Bread (V)(GF) $9.90
    • Feta, rosemary pizza bread served with a sundried tomato pesto spread
  • Mushroom Cheddar Melt $21.90
    • Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
  • Calamari (GF) $18.90
    • Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
  • Buffalo Skins (V) $15.90
    • Crisp seasoned wedges tossed in sweet chilli, grilled mozzarella and topped with sour cream and bacon
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Cottage Pie $9.90
    • Savoury mince topped with garlic and potato mash and cheese then baked til crisp
  • Butter Chicken (GF) $18.90
    • Tender chicken pieces in an authentic curry sauce served with Dixie Rice
  • Nautilus Seafood Chowder $18.00
    • A selection of succulent poached seafood in chowder accompanied by tempura prawns
  • Garlic Bread $14.50
  • Confit of Duck Leg $22.00
    • Mascarpone polenta, lime and honey sauce with wilted greens
  • Vegetarian Wellington $26.00
    • Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
  • Coffee and Mascarpone Tiramisu $14.00
    • served with custard cream sauce
  • Deep Fried Italian Custard $14.00
    • Homemade custard with crisp almond crust
  • Duck, Bacon and Pistachio Terrine $18.00
    • Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
  • Beef Eye Fillet Medallions Brochette $26.00
    • grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
  • Tabasco sauce $2.00
  • Mustard $2.00
  • Seafood chowder $19.00
    • Mussels, scallop, fish and prawn with lemon and chive creme fraiche and crusty bread roll
  • Garden salad $8.00
  • Caesar salad
    • With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
  • Chef's garden salad (G)
    • Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
  • New zealand lamb cutlets $36.00
    • With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
  • Dark chocolate tart
    • With espresso sauce and vanilla bean ice cream
  • Chicken Kebabs with Salad $17.00
  • Toasted Cheese Sammy $7.00
    • with fries
  • Bacon & Egg Burger $14.00
    • lettuce, tomato, mayo with fries
  • Large Fries $6.00
  • The Game Fishers Steak $27.00
    • 300g sirloin steak topped with two eggs & onions, with garden salad & fries
  • Hot Chicken Salad $18.00
    • pan seared pieces of chicken either plain or cajun spiced with honey mustard dressing, garden salad & crispy noodles topped with bacon
  • Shrimp Cocktail $13.00
    • jumbo shrimp tossed in thousand island dressing with lettuce and lemon served in a parfait glass
  • Cookie's Pork Cordon Bleu $25.00
    • pieces of crumbed pork fillet panfried & oven baked with brie, baby spinach & plum sauce, served with salad & fries
  • Brioche French Toast $17.50
    • served with berries, mascarpone and maple syrup
  • Fish and Chips $19.90
    • tiger beer battered fish and chips served with lemon and aioli
  • Homemade Muesli $11.90
    • with yoghut and berries OR banana
  • Eggs Benedict with Bacon $18.50
    • with bacon, spinach and poached eggs
  • Italian Chicken and Bacon Burger $22.50
    • with brie, onion jam, and beer battered fries
  • Salt and Pepper Squid $16.50
    • with orange caramel, pickled ginger, fresh lemon and aioli
  • Croque Monsier $14.50
    • The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
  • Lamb Ribs $18.50
    • with sticky fennel caramel sauce
  • Cajun chicken salad $24.00
    • Spicy cajun chicken with roast kumara and bacon, served over seasonal salad, topped with vinaigrette and aioli
  • Garlic king prawns $16.50
    • Sauteed in garlic butter and served with a tosser salad
  • -1/2 $5.00
  • Hamsteak hawaiian style $23.50
    • Thick juicy hamsteak with pineapple
  • Pacific shrimp cocktail $13.00
    • Served on a bed of lettuce and topped with seafood sauce
  • Garlic pizza bread $8.50
  • Carpet bag steak $38.00
    • Stuffed with oysters, topped with mushroom sauce, cooked rare or medium rare
  • Eye fillet $34.00
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Vegeterian S $11.50 / L $12.50
  • H​Ot Chilli N/A
  • Mediterranean Stuffed Kumara $11.00
    • Only - $8.00 / With Salad And Rice
  • Vegeterian $10.00
  • Lamb S $12.00 / L $13.00
  • Aioli N/A
  • Sweet Chilli N/A
  • Plain Yoghurt N/A
  • Vegetable $16.9
    • your Italian favourites, flavours and textures from the Mediterranean
  • Add $4.5
    • pan seared prawns
  • Pesce desmosedici - fish of the day $29.9
    • roasted snapper on a saffron & prawn risotto finished with fresh tomatoes, capers and olive oil
  • Pansooti $21.9
    • pumpkin & parmesan pasta parcels served w/ a tomato & cream sauce
  • Tazio $18.5
    • our margherita, mozzarella, fresh tomato and basil
  • Pepperoni $2.9
  • Venison osso buco $29.9
    • served on buttered swede w/ red cabbage
  • Spaghetti marinara $21.9
    • sautéed seafood in a rich tomato sauce
  • Popa Burks Burger $10.00
    • beef bacon cheese egg salad fries
  • Beer Battered Fresh fish $16.00
    • w salad & fries (when available)
  • Full Works $16.50
    • bacon eggs, tomato, hash browns, sausage mushrooms & toast
  • Fish & Chips
  • Eggs Benedict $13.50
    • salmon or bacon on grilled sourdough
  • Hot Rolls $12.00
    • garlic chicken gravy beef
  • Nachos/Wedges $10.00
  • Hash Stack $13.00
    • bacon, hashbrowns, and bans
  • -10pcs $16.90
  • Tuna Tataki Salad $15.00
  • D=Donburi / B=Bento
  • Pork Katsu Curry D $15.90 / B $19.90
  • California Roll
  • -10pcs $16.90
  • Tebasaki Wings $7.00
    • Japanese style chicken wings
  • Chicken Katsu Curry D $15.90 / B $19.90
  • Fish burger, with aioli and celeriac remoulade $22.00
  • Garlic, parsley, olive oil flatbread $10.00
  • Decadent ice-cream sundae, with your choice of liqueur $13.00
  • Eggs benedict on grilled ciabatta, hollandaise, with your choice of bacon, sautéed greens or smoked salmon $15.00
  • Pear & roquette salad, puffed wild rice, sherry vinegar $15.00
  • Smoked Salmon $26.00
    • with roquette, capers & goats curd
  • Italiano $24.00
    • prosciutto, tomato, mozzerella, roque3e, parmesan
  • Blueberry pancakes, grilled banana, bacon and maple $13.00
  • Soup of the Day $12.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Toast & Bagel Selection
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • crispy bacon $16.50
  • Avocado Roll n/a
  • Seaweed Nigiri n/a
  • Fresh Salmon Nigiri n/a
  • Vegetable Tempura n/a
  • Chicken Udon n/a
  • Cajun Chicken Roll n/a
  • Salmon Sashimi Lunch Box n/a
  • Teriyaki Chicken nigiri n/a
The Porch Kitchen & Bar

The Porch Kitchen & Bar

location

Address

23 Wilson Road, Waihi Beach, Bay Of Plenty, 3611, New Zealand

phone

Phone

078631330

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , International , New Zealand , Seafood , Steak , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
23 Wilson Road, Waihi Beach, Bay Of Plenty, 3611, New Zealand