The Portal in Palmerston North Menu

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Garlic Bread $3.50
Zucchini and Cheese Fritters $6.50
Soup of the Day $9.50
Scallops, Rice Noodles and Vegetables $10.50
Smoked Salmon on Sliced Potatoes $10.50
Russian Dumplings $12.00
Double Chips with Melted Cheese $10.00

Feta Fish and Chips $30.00
Roast Chicken $30.00
- with Gravy, Chips and Salad
Pork Schnitzel $32.00
- with Mashed Potato and Salad
Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
Lamb Shanks $33.50
- with Mashed Potato and Vegetables

Ice Cream Sundae $6.50
Apricot Pie with Ice Cream $6.50
Double Chocolate Mousse $7.00
Cheesecake $7.00

Feta Fish and Chips $20.00
Roast Chicken $20.00
- with Gravy, Chips and Salad
Pork Schnitzel $20.00
- with Mashed Potato and Salad
Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
Lamb Shanks $20.00
- with Mashed Potato and Vegetables

Nearby Sample Menus

Beef / Lamb Kebabs
Satay
Grilled Chicken $17.90
- Chicken breast marinated with middle eastern spices, served with rice and salad
Mixed Dipped Plate $11.00
- Combination of three dips
Turkish Delight $5.00
Mixed Kebab
Falafel
Fries $4.50
- With garlic mayo

Cheese stuffed crust $3.90
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Hash bites $3.50
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl

Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Onions $3.50
Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
Banana Split $13.00
- With all the bells and whistles!
Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.

Beef Fried Noodles $11.90
Steamed Pork on Rice $11.90
Fried Spring Rolls $5.50
Chinese Pickie Dumplings (16 pcs) $9.50
Braised Eggplant and Potato on Rice $11.90
Fried Beef $11.90
- with Sweet and Sour Sauce on
Pork and Vege Dumplings (16 pcs) $9.50
Pork and Seafood Dumplings (16 pcs) $9.50

ALABAMA SLAMMA $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
JR. DBL CHEESEBURGER $5.00/$7.50
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
WESTERN BACON THICKBURGER $10.90/$12.90
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
SUPERSTAR WITH CHEESE $9.50
- Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
BACON 3-WAYS BURGER $12.90/$14.90
- Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese.
CARL'S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartar sauce, fresh lettuce and tomato on a seeded bun.
JIM BEAM BOURBON BURGER $12.50/$14.50
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion, swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
SOUTHWEST CHICKEN SOURDOUGH MELT $7.50
- Two chicken tenders covered with swiss cheese, a combination of Jalapeno, chargrilled onion and our Santa Fe sauce, finished with a toasted sourdough bun.

Rump Steak $25.00
- Garlic, pepper or mushroom sauce $2.60 Extra
Scotch Fillet $27.00
- Served with stuffed potato or chips
Rosie’s Seafood Basket $20.90
Olde Fashion Shrimp Cocktail $9.40
Garlic Bread $4.40
Beef ‘N’ Guinness Stew $18.60
Chicken Parmigiana $23.50
- Served with stuffed potato or chips
Squid Rings $6.20

Chicken Jalfrezi - Half/Full $9.00/$14.00
Biryani $14.50
- Chicken, Lamb, Beef
Mango Chicken - Half/Full $9.00/$14.00
Potato & Mutter - Half/Full $8.00/$12.00
Mango Kulfi $2.50
Beef Dolcha - Half/Full $9.00/$14.00
Murgh Malal Kabab - Full $9.00
Butter Beef - Half/Full $9.00/$14.00

Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
Avocado / hash browns / portabella mushrooms $4.50
Crinkle Cut Fries Small $5.00 Large $8.50
- Served with tomato sauce or aioli
Hotcakes $10.00
- With banana, maple syrup and cream
Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
Potato Dippers $12.00
- Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
Beef Burger $12.00
- With cheese and tomato sauce served with fries

SOUP OF THE DAY $10.00
CREAMY FETTUCINE $18.90
- CHICKEN, BACON & MUSHROOM
BEEF ‘N’ GUINNESS STEW $18.60
HOT BEEF MADRAS CURRY $18.60
GARLIC BREAD $4.40
CHICKEN & BACON SANDWICH $14.00
CHUNKIES $6.70/$13.70
- small/large
NACHOS $14.50
- with mince

Egg $2.00
Pan Fried Fish N/A
Basket of Fries $7.00
Mussaman Beef Curry $23.00
Eggs and Smoked Salmon on Hot Cakes $17.00
Mashed Potatoes $4.00
BLAT $17.00
- bacon, lettuce, avocado & tomato on toasted focaccia bread
Moroccan Chicken Wrap $14.00

-Full $18.00
Green salad $6.50
- Sliced of selected vegetables, cucumber, carrots, onion and tomato
Mixed pakoras $6.00
- Chopped vegetables spiced and dipped in batter then deep fried
Lamb biryani $16.90
- Flavoured basmati rice cooked with marinated lamb pieces and species
Matar pulao $8.00
- Plain rice cooked with green peas
Beef rogan josh $16.90
- Diced meat cooked in traditional north indian style
Pappadums $0.50
-Half $10.00

Squid Rings $0.80
Ham, Cheese, Pineapple $4.00
Magnum Chicken $14.50
Fish Crumbed $3.50
Bacon Fritter $2.50
4x4 (4x meat Pattie +4 x Cheese $8.50
Meat Lover $9.50
Chicken S $6.50 / L $ 11.50

Basmati Rice 3.00
- Plain steamed basmati rice
Bombay Aloo 13.90
- Diced potatoes capsicum, tomatoes and green herbs cooked in onion and gravy
Lamb Sekuwa 15.90
- Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
Beef Rocanjosh 14.90
- Diced beef cooked in onion and tomato gravy chefs special sauce
Raita 3.50
- Shredded cucumber with yoghurt, great for cooling down hot curries
Fries (1 Scoop 1/2 Scoop) >> New Zealand hot chips fried in Canola oil
Prawn Malabari 16.90
- A Bombay specialty cooked with coconut cream, tomatoes and assortment of spices
Khadai Paneer 14.90
- Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES

Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
Macaroon $3
Beef Duo $42
- Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
Pork Spare Ribs $36
- Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
Fresh Steamed Market Vegetables $5
Market Fresh Fish of the Day $39
- Chef’s Daily Creation
Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon

Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
Tofu salad $7.00
Raw salmon roll 5p $6.50
- Salmon & Avocado
Chicken teriyaki stir-fry noodle $12.50
Hot seafood soup $13.50
Avocado roll 5p $6.50
Mix Tempura $10.00
- 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
Cheese & salmon roll 5p $6.50
- Cream cheese / Avocado / salmon