The Portal in Palmerston North Menu

Tempura Set (V) $18.00
- 3 pcs of king prawn & 6 pcs vegetables tempura, roll sushi, salad, rice, miso soup
Sashimi Lover Set (GF) $19.00
- 9 pcs fresh mixed sashimi & 6 pcs baby roll sushi, salad, pickle, miso soup
Haru Donburi Set (V) (Japanese traditional rice bowl) $15.00
- Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork / grilled eggplant (V). Comes with salad, pickle, miso soup
Fresh Spring Roll (GF/V) $12.00
- Wrap with rice paper, filled with various fresh vegetable served with yuzu ponzu sauce
Gyoza (V) $10.00
- Pork or veg pan fried japanese style dumpling prawn salt, yuru ponzu sauce
V=Vegetarian / GF=Gluten free
Salmon Lover (GF) $18.00
- 8 pieces of assorted salmon roll, nigiri sushi, salmon tartar, fresh roll
Crispy EBI Mayo $16.00
- Tempura battered king prawn, with yum yum sauce, spring onion, tobiko, seaweed powder

Cheese $2
Vegetable
Garlic Chips $5
Pack $15
- 3 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Donuts, 2 Chips
Super Burgers $5
- With extra meat pattie
Pineapple $2
Pack No 6
- 2 Fish, 1 Hot Dogs, 1 Crab Stick, 1 Sausage, 2 Potato Fritters, 1 Chips
Pack No 2
- 2 Fish,½ chips

Golden Fish Cake Bánh Mi $8.00
- Served with Vietnamese mint and Vietnamese fish sauce
Bánh Mi + 440ml Coca-Cola drink $10.50
Saigon Style Bánh Mi $8.00
- Served with roast pork, meat loaf, house-made paté and mayonnaise
Golden Crispy Fish Spring Rolls (2 pieces) $7.50
Grilled Pork $11.50
Crispy Pork Spring Rolls (3 pieces) $7.50
Pork, Prawn and Garlic Chives, Mint $8.00
Chicken and Mint $8.00

Avocado smash $16.50
- avocado, spinach and feta on toast, topped with a poached egg
Potato fries $7.50
- served with house aioli
Royale with cheese $18.50
- a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
Mushroom hash $14.50
- potatoes, mushroom, garlic, and spinach, topped with a poached egg
Portobello Royale $16.50
- roast Portobello mushroom in a homemade burger bun with apple & onion relish and aioli
Tomato & Herb - tomato sauce, diced fresh tomato, basil leaves & olive oil $16.50
GF toast with $11.00
- tomato, olive oil and balsamic
Grilled vege $17.50
- pesto topped with garlicky grilled vegetables and pinenuts

Hyderabadi Biryani $19.99
- Biryani prepared with choice of lamb or chicken along with potato and topped with boiled Egg.
Goa Fish Curry $19
- Royal delicacy from beaches of Goa made of fresh fish fillets prepared in lightly spiced, coconut milk and mustard seeds.
Keema Dosa $14.99
- Dosa served with fillings of spiced lamb mince with green peas
Dhaal Makhani $15
- Selected brown rajmaa and lentils cooked in creamy tomato and butter sauce.
Cheese Naan $5
- Soft unleavened bread stuffed with cheese.
Palak Chicken $18
- Boneless chicken cooked in spinach based gravy with onions, tomato and spices.
Chicken Dosa $14.99
- Dosa served with fillings of spiced chicken mince with green peas
Vegetarian $35
- 1 appetizer (vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Curry, Rice, Garlic Naan, Pappadom, Dessert.:- per person.

Avocado / hash browns / portabella mushrooms $4.50
Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
Crinkle Cut Fries Small $5.00 Large $8.50
- Served with tomato sauce or aioli
Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
Side of gluten free bread $4.00
Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze
Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing

Teriyaki Chicken Salad $14.00/$23.00
Lambs Fry with Bacon $21.00
Poached, Scrambled or Fried Eggs on Toast $7.00
Eggs Benedict - Toasted English Muffin $16.00
- with choice of Bacon, Ham or Spinach
Chicken Mushroom Carbonara $14.00/$23.00
Creamy Mushroom on Toast $10.00
- add poached eggs $4.00
Mushrooms/Tomatoes/Spinach/Avocado $4.00
NZ Mussels in Creamy Tom Yum Soup N/A

Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing
Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
Mango Chicken $10.00
- Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
MAIN combo $13.50/$13.50
- Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
FULL menu seafood curry $12.00/$12.00

●Lamb
-Spicy Mayo Salmon Fillet $23.00
- Grilled salmon fillet in homemade wasabi mayo sauce served with seasonal salad
-Wok Fried Chicken Cashew Nuts $19.00
- Stir fried chicken with cashew nuts and seasonal vegetable
Crispy chicken wings 5 sauces $9.00
-Sweet & Sour Whole Snapper $25.00
- Deep fried whole snapper cooked in sweet and sour sauce
-Fresh Tuna Salad (G) $22.00
- Fresh tuna salad with orange, fresh coconut and Thai herbs
-Black Bean Sauce Roasted Duck $22.00
- Roasted duck cooked in black bean sauce served with seasonal vegetables
-Teriyaki Salmon (G) $23.00
- Grilled salmon fillet with Japanese homemade teriyaki sauce

Curry Karaage $26.50
- Crispy deep fried mildly spiced chicken pieces with Japanese curry and pickles, served with rice
Kara-Age $13.00
- Crispy, deep fried and mildly spiced chicken meat and come with homemade sauce
Miso Soup With Tofu An Seaweed $10.50
8 SMALL DELICIOUS DISHES FOR YOU TO TRY $79.00
- (recommended for 2 people to share)
Maple Walnut Ice-Cream $7.00
Beef Tataki
- Delicate slivers of seared beef with our original sauce
Kitsune Udon $15.00
- Japanese noodle soup with Inari (tofu skin) and vegetables
Chilli Teriyaki Salmon $30.50
- Grilled fresh king salmon coated with homemade chilli teriyaki sauce and come with rice

Nearby Sample Menus