The Portal in Palmerston North Menu

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Garlic Bread $3.50
Zucchini and Cheese Fritters $6.50
Soup of the Day $9.50
Scallops, Rice Noodles and Vegetables $10.50
Smoked Salmon on Sliced Potatoes $10.50
Russian Dumplings $12.00
Double Chips with Melted Cheese $10.00

Feta Fish and Chips $30.00
Roast Chicken $30.00
- with Gravy, Chips and Salad
Pork Schnitzel $32.00
- with Mashed Potato and Salad
Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
Lamb Shanks $33.50
- with Mashed Potato and Vegetables

Ice Cream Sundae $6.50
Apricot Pie with Ice Cream $6.50
Double Chocolate Mousse $7.00
Cheesecake $7.00

Feta Fish and Chips $20.00
Roast Chicken $20.00
- with Gravy, Chips and Salad
Pork Schnitzel $20.00
- with Mashed Potato and Salad
Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
Lamb Shanks $20.00
- with Mashed Potato and Vegetables

Nearby Sample Menus

606 Steamed Vegetables (V) $5
20 Prawn Wontons $7.5
- Hong Kong
305 Mapo Tofu(V) $18.5
- Hong Kong
406 Japanese Beef curry $18.5
- Japan
102 Udon Noodle Soup (V)
- Japan
602 Steamed Prawn Wontons $8.5
31 Platter A $12.5
- Chicken Curry Puff, Spring roll & Prawn Tempura
S6 Chicken Volcano(V) $16.5

Sweet and Sour Pork on Rice $11.90
Pork and Vege Dumplings (16 pcs) $9.50
On Rice (Spicy) $11.90
Fried Spring Rolls $5.50
Curry Chicken on Rice $11.90
Fried Prawns $5.50
Pork Paste on Noodles (Warm) $9.90
Spring Onion Pancake $5.50

Salad bowl $6.50
Pork Belly $34.00
- Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans. Served with a sweet apple cider jus and beetroot reduction.
Burger of the Day $20.00
- Please refer to our specials board (changes daily).
Fries and aioli $7.50
Garlic Bread $12.50
- Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried tomato pesto. Drizzled with balsamic glaze.
Fish of The Day $33.00
- Please refer to specials board (changes daily).
Soups $16.00
- Seafood Chowder, served with toasted garlic bread.
Open Breakfast Buttie $14.50
- Toasted ciabatta, bacon, fried egg, spinach, hash brown and hollandaise sauce.

Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
Pickle $2.50
Kerala Paneer Curry $15.00
- Creamy tomato simmered with light spices, studded with home-made cottage cheese
Raita $3.00
Nazrani Pork Masala $19.00
- Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
Aleppey Fish/Prawn Curry $18.00
- Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”

Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
pesto pizza pane $8.90
marinated olives $ 8.90
marinated feta cheese $8.90
Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
m. $29.90
Bruschetta Alla Pizzaiola
e. $19.90

Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries

Vegetable Samosa $4.99
- Deep fried conical pastries stuffed with spiced mashed potatoes and nuts
Paneer Pakora $4.99
- Cottage cheese coated with spiced gram flour batter and deep fried
Vegetable Manchurian $8.99
- Vegetable dumplings tossed with seasonal chopped vegetables, ginger and garlic, garnished with fresh coriander
Cheese & Garlic Stuffed Curry (Chicken/Lamb/Beef) $9.99
Cheese & Garlic Stuffed Korma Wrap $9.99
Chicken half $7.99 full $12.99
Platter of six $7.99
- Raita, Mango Chutney, Pickle, Tamarind Sauce, Mint Sauce, Papadum
Butter Naan $2.50

B.L.T SANDWICH $12.00
CHIPS $4.20/$8.40
- small/large
GARLIC BREAD $4.40
LAMB BURGER & CHIPS $14.00
HOT BEEF MADRAS CURRY $18.60
BANGERS & MASH $18.20
CHICKEN SATAY BURGER & CHIPS $17.60
NACHOS $12.00
- with beans

Blood & Guts $2.00
- Toma & Mayo & Cheese
6 Fish, 4 Potatoes, 3 Hotdogs & Chips $30.00
Onion Ring $0.80
Chicken S $6.50 / L $ 11.50
Hot Spot $2.00
- Sweet Chilli & Mayo
1 HotDog, 1 Sausage & Chips $5.50
Onion $1.00
Scallop $2.00

Paneer Kulcha $4.00
Chicken Changezi $15.00
Lamb / Beef Vindaloo $13.50
Raita $3.00
Dal Makhani (Slow cooked for 12 hrs) $11.50
Lamb / Beef Rogan Josh $13.50
Butter Prawn $11.00 / $17.00
- Half / Full
Samosa / Papri Chat $8.00

Fries $8
- Served with aioli and tomato sauce
Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
Apple & Plum Crumble $14
- Served with French vanilla ice cream
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream

Beef Korma $14.50
- diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
Aloo Palak $11.90
- potatoes cooked with spinach spices and herbs
Palak Paneer $11.90
- cottage cheese cooked with spinach and spices>>
Chicken Naan $4.50
- naan bread stuffed with chopped chicken and light spices
Prawn Marwari $15.00
- prawns cooked in coconut onion tomato gravy, tempered with curry leaves and mustard seeds
Dalakhani $11.90
- black lentils & kidney beans cooked in tomato spice with butter and cream
Lamb Kadai $14.50
- diced lamb cooked in special spices and herbs with tomato,green peppers onion and coriander
Chicken Madras>boneless chicken cooked with coconut, onion tomato gravy tempered with curry leaves and mustard seed $14.00

24. Deep Fried Battered Prawn/Fish (6 Pieces) $10.00
22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
- Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
17. Stir-Fried Vegetables (Rau cu xao) $12.00
- Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
- Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
- Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
27. Rice $3.00
30. Ice Cream (Vanilla or Chocolate) $7.00

Wedges $13.90
- Bacon & Cheese
Eggs Benedict on Agria Hash $14.90
- Spinach & Mushroom
Cheese Burger $9.90
- House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
Beef Sliders x 2 $9.90
- Fragrant Meat Pattie topped with melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
Breadworks Bagel $13.90
- House Smoked Salmon, Rocket, Tomato, Salsa and Lemon
Hot Cakes $10.00
- W/ Banana & Maple Syrup
Eggs Benedict on Agria Hash $16.50
- House Smoked Salmon
French Toast $14.90
- W/ Crispy Bacon, Grilled Banana & Maple Syrup

Mussel Platter $39.00
- A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
Grilled Mushrooms $3.00
Chicken Breast $28.00
- Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
Cured Meat Platter $28.00
- House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
Thai Beef Salad $12.00
- Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
Grilled Tomatoes $3.00
Mushroom Sauce $3.00
Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction