The Portal in Palmerston North Menu

STARTERS STARTERS
  • Garlic Bread $3.50
  • Zucchini and Cheese Fritters $6.50
  • Soup of the Day $9.50
  • Scallops, Rice Noodles and Vegetables $10.50
  • Smoked Salmon on Sliced Potatoes $10.50
  • Russian Dumplings $12.00
  • Double Chips with Melted Cheese $10.00
MAINS MAINS
  • Feta Fish and Chips $30.00
  • Roast Chicken $30.00
    • with Gravy, Chips and Salad
  • Pork Schnitzel $32.00
    • with Mashed Potato and Salad
  • Hot Plate $32.00
    • Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Lamb Shanks $33.50
    • with Mashed Potato and Vegetables
DESSERTS DESSERTS
  • Ice Cream Sundae $6.50
  • Apricot Pie with Ice Cream $6.50
  • Double Chocolate Mousse $7.00
  • Cheesecake $7.00
ALL MAIN MEALS ALL MAIN MEALS
  • Feta Fish and Chips $20.00
  • Roast Chicken $20.00
    • with Gravy, Chips and Salad
  • Pork Schnitzel $20.00
    • with Mashed Potato and Salad
  • Hot Plate $20.00
    • Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Lamb Shanks $20.00
    • with Mashed Potato and Vegetables

Nearby Sample Menus

  • Mild Chili
  • Falafel
  • Grilled Chicken $17.90
    • Chicken breast marinated with middle eastern spices, served with rice and salad
  • Mixed Kebab
  • Adana Iskender (Large size only)
    • Traditional hot and spicy minced lamb and toast
  • Chicken Kebab
  • Garlic Yogurt
  • Mixed Grill $18.90
    • Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
  • Prawn $17.9
  • 208 Sizzling Lemongrass Chicken(V) $18.5
    • Vietnam
  • 104 Yakisoba Noodles (V)
    • Japan
  • 203 Chicken Katsu $18.5
    • Japan
  • Chicken or Vegetables $15.9
  • 80 Miso Soup $3.9
    • Japan
  • 403 Sizzling Mongolian Beef(V) $18.5
    • China
  • 603 Steamed Rice(Small/Large) $3/$6
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Grilled Wedges $4.90
  • Extra Dip $1.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Custom Mix $10.00 per head
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Garlic Bread $6.00
  • Hot Cakes $14.50
    • with bacon banana and berry
  • Toasted sandwiches $7.00
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Fish and Chips $18.00
    • with fresh local fish, served with salad and fries
  • Bacon and eggs $14.50
    • served on toast
  • Eggs Benedict $18.00
    • with salmon
  • Mushrooms $15.00
    • in cream and parsley sauce on toast
  • Beef Mugalai Korma $18
    • Cubes of beef cooked in cashew based gravy garnished with almond.
  • Kashmiri Naan $6
    • Soft unleavened bread stuffed with cashews, raisins, almond, coconut and dates
  • South Indian Lamb $18
    • Cubes of lamb cooked with coconut cream based gravy tempered with mustard seeds and curry leaves.
  • Mugal Malai Kofta $16
    • Croquettes of ground garden fresh vegetables and cottage cheese stuffed with nuts and raisins in creamy gravy.
  • Love story Paneer $17.50
    • Cottage cheese, potato and green peas tempered with fenugreek and cumin seeds and infused in tomato and onion based gravy.
  • Chicken Darbari $18.50
    • Chunks of tender chicken cooked in tandoor, served in aromatic tomato gravy with mix of special spices and laced with butter.
  • Tamarind Chutney $3
  • Mango Chutney $4.50
  • Beer Battered Fish and Chips $18.50
    • Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
  • Kids Lunch Pack $10.00
    • Ham or Marmite sandwich Rice crackers, raisins and banana
  • Green salad $5.50
  • Avocado / hash browns / portabella mushrooms $4.50
  • Soup of the Day $12.00
    • Served with focaccia
  • Potato and Chorizo (GF) $17.50
    • Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
  • Chicken Burger $18.50
    • Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
  • Vegetarian Benny (GF V) $15.00
    • Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
  • Ham $2.00
  • Pan Fried Fish $23.00
  • Kransky sausage $2.50
  • Eggs Benedict - Toasted English Muffin $16.00
    • with choice of Bacon, Ham or Spinach
  • NZ Mussels in Creamy Tom Yum Soup N/A
  • Lamb Koftas with Greek Salad $23.00
  • White Chocolate Baileys Cheesecake $12.00
  • Teriyaki Chicken Salad $14.00/$23.00
  • -Almond Crumbed Chicken $19.00
    • Served on potato and kumara salad topped with creamy mayo
  • -Wok Fried Veg Cashew Nuts $16.00
    • Stir fried vegetables with cashew nuts
  • Grilled salmon sticks / The lab chicken $11.50
  • ●Duck
  • -Sweet & Sour Whole Snapper $25.00
    • Deep fried whole snapper cooked in sweet and sour sauce
  • -Pork Spare Ribs (G) 4pcs $13 / 8pcs $25
    • Roasted pork ribs fused with the lab's sweet hoisin sauce
  • -Black Pepper Grilled Salmon $23.00
    • Grilled salmon fillet cooked in black pepper sauce served with seasonal vegetables
  • -Rice $3.00
  • Vegetarian Tempura $12.00
  • Seafood Tempura $17.50
    • Crispy prawn, salmon and fish deep fried with Japanese batter (2 of each), come with dipping and creamy sauce
  • Age-Tofu $13.50
  • Pocket Salad $13.00
  • Tempura Udon $16.00
    • Japanese noodle soup with tempura prawn and vegetables
  • Original Salad $13.50
  • Kitsune Udon $15.00
  • Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our own sauce
  • Grilled Garlic Bread $5.00
  • Salt & Pepper Squid $14.00
    • Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad
  • Side of buttered potato mash $3.00
  • 400g Dinosaur Rump $29.50
  • Pizza Bread $8.50
    • Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
  • Bacon & mushroom $5.60
  • Ice Cream Sundae $7.50
    • Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Breakers Burger $14.00
    • Grilled beef pattie, bacon, crisp lettuce tomato, cheese smokey BBQ sauce and mayo.
  • 25. Fried $5.00
  • 4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
    • Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
  • 23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
    • Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
  • 9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
    • Beef or chicken stir-fried with rice noodles and seasonal vegetables
  • 17. Stir-Fried Vegetables (Rau cu xao) $12.00
    • Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
  • 20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
    • Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
  • 8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
    • Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth
  • 11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
    • Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder
  • SEAFOOD CHOWDER $16.50
    • Homemade traditional seafood chowder served with crusty bread
  • TRIPLE EGG OMELETTE $17.50
    • Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
  • THE ZOOLOGIST $30.50
    • Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
  • THE CONSERVATIONIST $29.50
    • Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • TROPICAL FRUIT TRIFLE $12.50
    • Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
  • SMOKED BACON HOCK & VEGETABLE SOUP $15.50
    • Served with crusty bread
  • SEAFOOD COCKTAIL $19.50
    • Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
  • Todays Fish from the Market to Your Table $36.00
    • Via the Province of Bella's Kitchen
  • Vanilla Bean Pannacotta $16.00
    • With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
  • Bella's Thai Chicken Curry $30.50
    • 17 Years, No explanation Required
  • Fettuccine Pollo $25.00
    • Sweet Tomato Cream, Poached Chicken Breast with Fettuccine, Shaved Parmesan and Egg Yolk to Blend
  • Venison Filet, Two Toned Gnocchi and Walnuts $37.00
    • With Baby Beets, Orange Curds and Red Wine Just
  • Seafood Risotto $29.00
    • Seared Fish, Scallops, Calamari and Prawns in Lemon Aborio Rice, Finished with Butter, Herb Greens
  • Sesame Calamari $25.00
    • Bella's Sesame Calamari on Oriental Styled Salad Fruits. Lead Greens and Noodle Shards with Honey Soy Syrup and Chilli Ginger Glaze
  • Three Soft White Rolls $6.50
    • Oven Baked in Herb or Garlic Butter
  • Vegetable safary $15.90
    • a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
  • Basbousa $6.90
    • a sweet semolina cake soaked in a simple syrup with a touch of rose water
  • Falafel $8.90
    • fried chick pea balls, seasoned & served with lebanese bread, pickles & tahini sauce
  • Desert safary $22.90
    • a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
  • Vegetarian $13.90
    • cheese, capsicum, onion, tomatoes, tomato sauce & olives
  • Lebanese bread $2.00
  • Fries or wedges $4.50
  • Musahab $14.90
    • boneless stone grilled chickeen served with specialty rice, homemade sauce & salad
  • Bearnaise Sauce $3.00
  • Cured Meat Platter $28.00
    • House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
  • Fried Eggs $3.00
  • Wedges $14.00
    • Seasoned wedges served with Sweet chili and sour cream
  • Fritto Misto $17.00
    • Samosas, wontons, spring rolls, Chicken chips w/ dipping sauces
  • Tandoori Chicken Salad $12.00
    • Marinated fillets, bacon, crispy noodles, salad mix & chilli peanut glaze
  • Pepper Sauce $3.00
  • Fries $9.00
    • Fries served with Tomato sauces and aioli
The Portal

The Portal

location

Address

600 Pioneer Highway, Highbury, Palmerston North, Manawatu-Wanganui, 4412, New Zealand

phone

Phone

63588589

email

Email

None

clock

Opened hours

Monday: 12:00-14:00, Wednesday: 12:00-14:00, Thursday: 12:00-14:00, Friday: 12:00-14:00, Saturday: 17:00-23:30, Sunday: 17:00-23:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

EFTPOS ,  Breakfast ,  Cash

Location
600 Pioneer Highway, Highbury, Palmerston North, Manawatu-Wanganui, 4412, New Zealand
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