The Railway Hotel in Auckland Menu

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The Railway Hotel in Auckland has no menu available, but can choose from many other options such as FISH or CRUMBED FISH from Hong Kong Garden. Pride of India offers many options including Samosa (2 Pcs) and Onion Bhaji (4 Pcs). Gorgeous New York Pizza Bar includes a wide range like Margherita (Vegetarian) or . Tyranno Breakfast and Egg Benedict from . Tyranno Saurus offers Golden Ducks Charcoal Roast and Golden Duck Triple meat Party Platter.

Nearby Sample Menus

Fresh Tuna $8.50
Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90
Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
Inari $4.50
Teriyaki Chicken Combo $9.50
Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
Mini Roll $5.00

Mango Chicken $16.00
- chicken cooked in very mild spiced mango sauce and cream
Chicken 65 $18.00
- chicken pakora cooked with curry leaves, ginger, onion and garlic. Garnish with spring onion
Chips $4.00
Chicken Momo $14.50
- nepali style dumpling with chicken mince, spices, garlic and ginger then steamed and served with homemade pickle
Samosa (2Pcs) $6.00
- pastry, stuffed with potatoes, peas and cumin seeds
Vegetable Soup $6.00
Tandoori Prawns $18.00
- prawn marinated in chef special masala and roasted in tandoor
Fish Tikka(Half/Full) $10.00/$18.00
- boneless skinless fish fillet marinated in yoghurt, ginger garlic paste, herbs and deep fried

Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

C13 $13.50
- Pan Fried Chicken with lemon grass on vermicelli
C10 $13.50
- Stir fried chicken with ginger on rice
A11 $10.00
- Vietnamese Ham
A05 $6.00
- Fried chicken wings with lemon grass
A10 $11.00
- Shrimp salad Vietnamese style
B04 $12.00
- Raw & cooked beef fine egg noodles soup
S08 $12.00
- Fish Balls fine egg noodles soup
P09 $13.50
- pork spare ribs fine egg noodles soup

CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
Add bacon, egg, or cheese $2.00
SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50

Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
chocolate & hazelnut
Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
Muse tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00

-Basmati Rice Small $3.00 / Large $5.00
Vegetable Samosa $2.00
- Seasonal potatoes and peas wrapped in light pastry
Chef Special Chicken $10.00
- Chicken cooked with fresh vegetables
Aloo Paratha $4.00
- Naan stuffed with potato and spices
Chicken Madras $10.00
- Chicken tempered with mustard and curry leaves
Red Bean $1.20
Chicken Tikka Masala $10.00
- Pieces of chicken cooked with onion, capsicum and creamy tomato gravy
Butter Chicken $10.00
- Tender pieces of chicken cooked in a sweet creamy and rich tomato gravy

CALIFORNIA ROLL $13.00
- crabmeat, cucumber, avocado with topping flying fish eggs
VEGETABLE BIBIMBAP(spicy) $11.50
TERIYAKI CHICKEN ROLL $10.00
- chicken, avocado
VEGETABLE UDON $13.00
VEGETABLE ROLL $9.00
TAX MAX ROLL $15.00
- crabmeat, cucumber, avocado with topping: tomato, raw tuna avocado.
DONKATSU ROLL $12.00
- donkatsu, lettuce
SPICY TUNA ROLL $15.00
- crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.

The taj $24.00
- Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
Simply sinful chocolate brownie $12.00
- Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
Drake $24.00
- Basic margarita with strips of prosciutto
Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
-chicken $16.00
Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
Charcuterie board $21.00
- Cured meats, olives, sun dried tomato, cheese, slaw & crostini
Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes

Scaloppine al marsala $28.9
- white veal prepared traditionally w. a sweet marsala sauce, served w. seasonal vegetables & potato
Ossobuco alla milanese $38.90
- slow cooked oven baked veal shank served with a traditional saffron risotto
Insalata di gamberi e capesante $25.9
- grilled prawns & scallops w garlic, e.v.o.o, mixed greens, capsicum, zucchini & fresh tomato
Fettuccine alla puttanesca $21.9
- olive oil, capers, olives, garlic, chilli, parsley & pomodoro
Pollo alla cacciatora $29.9
- chicken breast grilled w. olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w. seasonal vegetables & potato
Cozze alla genovese $18.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
Spaghetti con le Polpette $19.00
- traditionally Italian pasta made with beef meatballs
Verdure di stagione $9.9
- seasonal vegetables