The Railway Hotel in Auckland Menu

The Railway Hotel in Auckland has no menu available, but can choose from many other options such as FISH or CRUMBED FISH from Hong Kong Garden. Pride of India offers many options including Samosa (2 Pcs) and Onion Bhaji (4 Pcs). Gorgeous New York Pizza Bar includes a wide range like Margherita (Vegetarian) or . Tyranno Breakfast and Egg Benedict from . Tyranno Saurus offers Golden Ducks Charcoal Roast and Golden Duck Triple meat Party Platter.

Nearby Sample Menus

  • Kowloon Special Chow Mein $16.00
    • With Bbq Pork, Chicken, Steak, Prawn, Scallops, And Cashew Nuts, Mushrooms & Bay Corn
  • Mushroom $5.00
  • (On Fried Rice ) $1.00 Extra
  • Fried Noodles On Meal $1.50
  • Wing(Each) $1.50
  • Vegetarian $5.80
  • Sausage $1.60
  • Chicken $5.00
  • CHICKEN KEBAB $3.00
  • CHICKEN, AVOCADO. MAYO $4.30
  • GOURMET CHICKEN VEGETABLE $4.50
  • MINI DANISH $2.00
  • FREYA VEGETARIAN SANDWICH $5.80
  • BANANA CAKE $3.80
  • FRUIT SALAD $3.90
  • VEGETARIAN SAVOURIES $1.70
  • ●Others
  • -Chicken, Beef or Pork $11.00
  • -Chicken, Beef or Pork $11.00
  • -Prawns $13.00
  • -Additional $0.70 ea
  • Pad Kee Mao
    • Stir fried noodles with chilli, basil leaves & veges
  • Chicken $3.90
  • ●Saus n Dogs
  • Banana Split $7.00
    • Banana Halves served with choice id Ice Cream and Chef’s special sauce
  • Lasun Fry $7.00
    • Sunny side up egg topped with spicy chutney & green garlic
  • Dum Aaloo $13.00
    • Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
  • Paneer kheema $11.00
    • Grated paneer cooked with onion, tomatoes and green chilies with array of spices
  • Tadka Fry $13.00
    • Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
  • Egg fried rice $9.00
    • Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
  • Scoth Eggs $7.00
    • Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
  • Green Fry $7.00
    • Scrambled eggs cooked in butter or oil topped with finely cut spring onion, garlic, ginger, and chilies
  • Hummus $1.00
  • Lamb or Chicken Satay $11.00
  • Chips $4.00
  • Hawaiian Classics $10.00
    • Prime beef pattie, pineapple, salads & sauces
  • Lamb or Chicken works $14.00
    • (Lamb or Chicken mixed with falafel)
  • Fish kebab $10.00
  • Beef Camembert $11.00
    • Prime beef pattie, Camembert cheese, salads & sauces
  • All kebabs on rice are served with your choice of meat, salads, and three sauces N/A
  • Pad Kee Mow $10.50
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Lamb or roasted duck
  • Gang Daeng Pak $7.50
    • Red curry with coconut milk and mixed vegetables
  • Tom Kha Goong $10.90
    • Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
  • Mixed Appetisers $7.90
    • Chef's special combination of appetisers
  • Kuai Tiew Tom Yum Moo Sub $9.50
    • Minced pork with rice noodle soup in Tom Yum paste
  • Pla Ta Klai $18.00
    • Steamed whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander
  • Pad Num Mun Hoi $11.50
    • Sauteed with oyster sauce and mixed vegetables - Beef, Pork, Chicken
  • Pad Pak J $7.90
    • Stir fried combination of mixed vegetables
  • Piatto Pizzas $12
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • -Danbo $42.00
    • firm mild cheddar
  • Today’s Dessert Platter from the board
  • -Blue $42.00
    • sharp soft cream
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • Garlic Pork Rib Pieces (With Bone)
  • Ginger & Spring Onion Chicken
  • Mini Spring Rolls
  • Laksa (Chicken/Seafood)
  • Black Bean Sauce Beef/Chicken
  • Stir Fried Capsicum& Pork
  • Hot & Spicy Pork
  • Chicken Heart (5 Sticks)
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • BLACK PEPPER
    • stir-fried choice of meat with black pepper, oyster sauce and vegetables
  • CHICKEN, BEEF OR PORK $14.50
  • TOM KHA $8.50/$11.50
    • light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice ENTREE ( chicken/prawns)
  • VEGETABLES $3.00
  • TOM KHA $14.50/$17.50
    • light, spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice MAIN ( chicken/prawns)
  • JUNGLE CURRY
    • traditional Thai curry without coconut milk with peppercorns and mixed vegetables
  • CHICKEN WINGS (4 PCS) $8.50
    • marinated chicken wings served with sweet chilli sauce
  • SWEET & SOUR
    • stir fried with onion, baby com, capsicum, pineapple, tomatoes with sweet & sour sauce
  • With Butter & Jam $5
  • Bagel $ 8
    • cream cheese & jam
  • Pain Perdu $18
    • vanilla & cardamom custard, berries, mascarpone, nut brittle
  • Rillettes $22
    • duo lamb, duck, pickle, mustard, toasted sourdough
  • Catch Of The Day $30
    • daily preparation
  • Vegan Galette $12
    • daily preparation
  • Or cream cheese & avocado $10
  • Pastries
  • Thai Omelette $ 12.50
    • With minced chicken or pork
  • Panang Curry Sauce
  • Money Bags $ 7.00
  • Gluten free/Dairy free Available
  • Deep Fried Chicken $ 13.00
    • With sweet & sour
  • Vegetarian Spring Rolls $ 7.00
  • Duck Red Curry
  • Lemon Chicken $ 12.50
  • 3 Chicken Thigh, 1 Cup Chips $10.00
  • 8 Chicken Thigh,3 Cup Chips $29.00
  • 1 Chicken thigh $3.00
  • 1 Chicken Nibbles $0.70
  • 5 Fish, 2 Cup Chips $15.50
  • 2 Fish, 1 Cup Chips $6.50
  • 1 Lagsanes $2.50
  • 25 Chicken Nibble, 2 Cup Chips $20.00
  • SILVERSIDE $3.50
  • PATS PANTRY PIE $3.80
  • CHICKEN $3.30
  • EGG & SPRING ONION $3.00
  • CHICKEN AVOCADO VOGEL $3.80
  • EGG $3.00
  • HAM $3.00
  • SAUSAGE ROLL $2.20
  • Curry Chicken on rice $12.00
  • Mini Spring Rolls (12) $6.00
  • Marinated Shin Beef $8.00
  • Braised Pork fried Rice $13.00
  • Sauteed Preserved Pork with Chinese Kale $18.00
  • Mapo Tofu $16.00
  • Mini White Bun $1.50
  • Wonton noodle soup $8.00
The Railway Hotel

The Railway Hotel

location

Address

120 Mawhera Quay, Greymouth, West Coast, 7805, New Zealand

phone

Phone

037687023

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
120 Mawhera Quay, Greymouth, West Coast, 7805, New Zealand
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