The Railway Hotel in Auckland Menu

The Railway Hotel in Auckland has no menu available, but can choose from many other options such as FISH or CRUMBED FISH from Hong Kong Garden. Pride of India offers many options including Samosa (2 Pcs) and Onion Bhaji (4 Pcs). Gorgeous New York Pizza Bar includes a wide range like Margherita (Vegetarian) or . Tyranno Breakfast and Egg Benedict from . Tyranno Saurus offers Golden Ducks Charcoal Roast and Golden Duck Triple meat Party Platter.

Nearby Sample Menus

  • Chicken Doner Sm $9.50/Lg $11.00
  • Lamb Doner Sm $12.00/Lg $14.00
  • Sweet Chilli Sauce N/A
  • Combination Shish - one size $17.00
  • Tahini Sauce N/A
  • Lamb Doner Sm $9.50/Lg $11.00
  • Mint Yoghurt N/A
  • with Fries extra $3.00
  • Chicken Stick With Honey (5 Sticks)
  • Egg Pudding
  • Peach Nata
  • Blueberry Nata
  • Deep Fried Prawn
  • Malaysia Deep Fried Tofu
  • Whole Prawn With Honey (Pair)
  • Tom Yum Soup (Chicken/Seafood)
  • BBQ roast lab flap / BBQ roast chicken thigh $2.50
  • Homemade spring roll / Homemade curry roll / Paua fritter $2.00
  • Sweet and sour
    • On rice
  • -Egg $8.50
  • Curried dishes on white rice
    • With vegetables
  • -Vegetable $9.00
  • Special chow mein / Special on rice $14.00
  • -Vegetable $8.50
  • Eye Fillet al Funghi (GF) $38
    • Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • Chicken Parmigiana (GF) $31
    • Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
  • Chicken Mango (GF) $31
    • Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Funghi Trifolatti (V) $17
    • Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
  • Beef Brisket Nachos $16.50
    • guacamole sour cream salsa
  • Thai Chicken & Vegetable Salad $23.50
    • with rice noodles
  • Kiwi Burger $20.50
    • 180gm union beef patty, bacon, fried egg, tomato, cheese, lettuce, beetroot, relish
  • Meatballs $12.50
    • bacon shards spiced tomato sauce
  • Coast $22.90/$28.90
    • chicken brie, cashew, avocado, red onion, cranberry
  • Tuesday
    • $30.00 Platters + 1/2 Price Desserts
  • Chicken fillets fat Chips
  • union Steak Cheese Sandwich $23.50
    • steak cheese, onion rings, relish
  • Beef Brisket $11.00
  • Braised Hapuka Casserole (Tofu & Vege) $18.00
  • Roast Duck $10.50
  • Vegetarian $12.00
  • Hokkien Char yee Mein $14.00
  • Chicken with Mushroom Casserole $17.00
  • Chicken $12.00
  • Chinese Broccoli or Choysum with Garlic $13.00
  • Hoki (Crumbed) $4.00
  • Egg $9.00
  • Egg / Cheese / Vegetarian /Fish $4.50
  • B $15.00
    • 4 hoki, $3.00 chips, 2 sausages, 4 potato fritters
  • Hash brown $1.30
  • Curry chicken / Curry steak / Curry Pork $12.80
  • Sweet Corn & Cheese $3.50
  • Sausage $1.50
  • Shoestring Fries $7.50
  • EGG BENEDICT $18.00
    • with Akaroa smoked salmon
  • TOASTED SANDWICHES ON MOLLENBERG $8.50
    • 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • FRENCH TOAST $16.00
    • with bacon banana, maple syrup, and chutney cream
  • Pancakes with Bacon, banana or Berries and Maple Syrup
  • OUR FRESHLY MADE PIES $12.50
    • chicken and mushroom, mince and cheese, Wakanui beef lamb and minted pea, served with mash or chips
  • OMELETTE $18.50
    • with Akaroa salmon onions, capers & rocket
  • FISH & CHIPS $20.00
    • battered in our own batter, mushy peas chunky chips & tartare
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • GF= Gluten Free / DF= Dairy Free
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • - 4 pieces Smoked Salmon & Double Avocado
  • 8PC. JUMBO $9.50
  • LARGE $8.90
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • 2PC. $4.60
  • - 12 pieces Fresh Salmon Nigiri
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • Seaweed Salad
  • Add free range smoked bacon ($3)
  • Caesar Salad (GF w. no crutons) 18.5
  • Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
  • Toast & Preserves (GF) (V) 7.5
    • Mix artisan breads with jam and lemon curd
  • 3 Egg Omelette w/ Ciabatta 17.5
  • w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
  • Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
  • Free Range Eggs Your Way (GF) (V) 10.5
    • Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
  • Idla $5.00
    • Rice Flour, steamed and served with fresh coconut chutney
  • Batata Vada $4.50
    • Mashed potato, ginger, garlic coated with gram flour, deep fried served with special garlic chutney
  • Undhiyu Puri $10.00
  • Extra Chutney $1.00
    • Garlic, Sweet, Green Sauce
  • Misal (Kolhapuri) $9.00
    • Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
  • Gujarati Kadhi $4.50
  • Puri Bhaaji (4 puri) $6.00
  • Shrikhand Puri $10.00
  • Crispy Fried Polenta $6.00
    • W rosemary, salt & parmesan
  • Chicken Marsala $27.50
    • Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
  • Farfalle alla Trapanese $14.50
    • Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
  • Greek Salad $6.00
  • Dukkah & Honey-Roasted Lamb Rump $35.00
    • Served with a lemon-infused mash, onion confit and a Pinot Noir jus
  • Clevedon Coast Pacific Half Shell Oysters $18 1/2 dozen / $36 1 dozen
    • Served natural with raspberry vinegar and fresh five grain bread or beer battered with our own tartare sauce
  • Beer Battered Fries $6.00
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
  • Shoestring fries; garden salad $6.5 each
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Breads and dips $10.0
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Wonton Soup $8.00
  • Malaysian Fried Rice $10.00
    • malaysian Mamak Style fried rice
  • Curry Chicken Served w Jasmine Rice $11.00
    • our famous curry chicken on fragrant rice
  • Sizzling Satay Beef/chicken on rice $13.00
  • Char Bee Hoon $10.00/$12.00/$9.00
    • fried vermicelli w traditional special sauce
  • Meatballs in casserole $10.00
  • Fried Mini Spring Rolls 6 pcs $4.90
  • Char Mee $10.00/$12.00/$9.00
    • fried yellow noodles w traditional special sauce
The Railway Hotel

The Railway Hotel

location

Address

120 Mawhera Quay, Greymouth, West Coast, 7805, New Zealand

phone

Phone

037687023

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
120 Mawhera Quay, Greymouth, West Coast, 7805, New Zealand
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