The Roaming Dive in Auckland Menu

The Roaming Dive in Auckland has no menu available, but can choose from many other options such as Butter Chicken Dosa or Idli ( 2 p c s ) from Satya South Indian Restaurant. Cock and Bull Ellerslie offers many options including Tandoori Chicken Taco (GF) and Naked Burrito (GF, VO). Chill Out Thai Restaurant includes a wide range like Fresh spring rolls (shrimp) or Chicken satay (4 pieces). All meats come with roast potatoes or mashed potatoes, kumara, pumkin, peas & carrots & our delicious home - made gravy. on request apple sauce, mint sauce & horse radish sauce and Beef from . The Carvery Roast Meals offers Charlie & George Cafe and Quinoa Granola Parfait.

Nearby Sample Menus

  • PALAK PANEER $9.90
  • DAL MAKHANI $8.50
  • VEG SPRING ROLL $8.00
  • RASGULLA PLATE $4.00
  • TANDOORI SIZZLER $16.50
    • (Veg. Kebab, Paneer Tikka, Stuffed Potatoes, 1 Garlic Naan & Dal)
  • RAJMAA $9.90
  • JALEBI PLATE $3.00
  • DAHI KEBAB $6.00
  • 4 x Squid Ring
  • Chicken Sweet Corn $9.50
  • BBQ Pork $10.50
  • Pork $9.50
  • Combination Meat $11.50
  • 3 x Sausages
  • American Hot Dog $3.00
    • (+Cheese & Onion $4.50)
  • $1.50 Chips
  • FRUIT TURNOVERS $2.50
    • APPLE/APRICOT/APPLE AND BOYSENBERRY
  • STEAK AND BACON $5.00/$14.50
  • STEAK AND MUSHROOM $5.00/$14.50
  • SAUSAGE ROLLS $3.00
  • SMOKED FISH $5.50/$16.00
  • APPLE $3.50
  • STEAK AND CURRY(Sultanas) $5.00/$14.50
  • CUSTARD PIE $3.00
  • Bacon and Eggs on Toast $13.00
    • Bacon and Eggs on a warm buttered Toast
  • C.L.A.T. $17.00
    • Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Smoked Fish Filo $16.00
    • Spinach, Parmesan Cheese, House Smoked Fish, Tuna Chunks, all baked in Flaky Filo Pastry
  • Cajun Chicken Burger $18.00
    • Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
  • Farmhouse Breakfast $19.00
    • Streaky Bacon, Two Eggs, Oven Roasted Tomato, Creamy Mushrooms, Hash Browns, Wilted Spinach, Nurnberg Sausage and Toast
  • - Streaky Bacon $16.00
  • Egg Benedict
    • Two Poached Eggs on English Muffin, Hollandaise Sauce with
  • Beef Burger $18.00
    • Toasted Burger Bun, Salad, Beef Patty and Side Salad
  • 52. Pad See Eiw $14 - $16
    • Stir fried noodles with egg, vegetable & soy sauce
  • Chicken, Pork or Beef $14
  • Prawns or Seafood $16
  • 31. Pad Prew Wan $14 - $18
    • Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum
  • 9. Toong Thong/ 4pcs $9
    • Deep fried money bag made with mince chicken prawn carrots, peas, sweet corn, water chesnut, mushroom, and pepper served with sweet chilli chilli sauce
  • 28. Pad Med Mamuang $14 - $16
    • Stir fried cashew nuts with onion, spring onion, carrots & capsicum
  • Lamb, Prawns, Seafood $16
  • Lamb, Prawns, Seafood or Fish $18
  • Goat Cheese Salad $21.00
    • Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • All our galette are served with mesclun salad on top
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Vanessa Paradis $12.00
    • Almond cream, pear, red fruit coulis
  • Duck Leg with Olive Sauce $26.00
    • Served with pan fried green beans, garlic and parsley
  • Confit Roasted Duck Leg with Olive Sauce
    • Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
  • Snail Gnocchi
    • Served with cream, garlic, parsley, white wine and onions
  • CHICKEN
  • Gravy $2.50/$5.00
  • -Large Kiwi $12.00
  • ROAST CHICKEN
  • Pumpkin $0.60
  • -Small Kiwi $12.00
  • COFFEE -Real bean Espresso $3.50/cup
  • -Small Kiwi N/A
  • Vegetable $7.00
  • Chinese lamb curry $8.50
  • Lamb BBQ with fries $13.00
  • Grill fish $14.00
  • Lamb $9.00
  • Prawn $14.00
  • Prawn $14.00
  • Chicken $9.00
  • Sheekh kebab $5.00
  • Any vege curry + rice $9.90
  • Lamb or beef curry + rice $11.90
  • -With chips $7.90
  • Cheese naan $4.00
  • One curry combo
    • Any one curry + naan bread + rice + any 355ml soft drink
  • Plain rice $4.00
  • Snack box $5.90
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • Pickles $8
  • Cauliflower cheese with crumb $10
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Moonshine’s slaw $8
  • Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
  • Market Fish $28.00
    • wild mushrooms, brandy cream
  • Buttermilk Chicken $22.00
    • farro ragout, lime, fennel
  • Baby Beets $19.00
    • goats curd fritter, candied walnut, mint
  • Charred Broccoli $22.00
    • house ricotta, salsa verde, Parmesan crumb
  • Cheese Selection $19.00
    • dried fruits, bread & crackers
  • Queens Caesar $19.00
    • red wine egg, bacon, brioche crouton, cos, Caesar dressing
  • Heirloom Tomatoes $5.00
  • Soup of the Day $15.00
    • flatbread
  • D1 Chicken teriyaki don $12.00
    • teriyaki chicken over rice, salad & miso soup
  • S5 Vege roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • pickled daikon, cucumber, pimiento, lettuce & AVO
  • Inari
    • sweet beancurd
  • 50 pc. Party platter $55.00
  • Deep fried fish $2.00
  • Takoyaki (5pcs) $4.00
  • Green tea $2.00
  • O4 Salmon onigiri $2.50
  • (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • Kai nui (main)
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • Purini reka (dessert)
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
  • Roast Veggie Salad - $9.50
  • Fettuchini $15.90
    • bacon or chicken with mushrooms, parmesan cheese in white wine cream sauce
  • Free Range Eggs Benedict $17.90
    • poached eggs on English muffins hollandaise sauce with/smoked salmon grilled salmon
  • Macadamia & Chocolate Caramel Slice $4.00
  • Sweet potato rosti eggs Florentine $17.90
    • poached free range eggs, wilted spinach hollandaise sauce & your choose with smoked salmon or streaky bacon
  • Pork & Spring Onion Sausage Roll - $6.50
  • Toasted Bagel $11.90
    • with pesto tomato avocado & cream cheese
  • Tuscan Tart - $9.50
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
    • 250g 39.50 350g
  • Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
  • Beer battered Onion Rings(V) $3.85
  • Blue Swimmer Crab $34.5
    • served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
  • Chunky Fries $3.85
The Roaming Dive

The Roaming Dive

location

Address

3/130 Ponsonby Road, Auckland, Auckland, 1011, New Zealand

phone

Phone

021845848

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed Closed Thu 12 Noon to 3 PM, 5 PM to 10 PM Fri 12 Noon to 3 PM, 5 PM to 10 PM Sat 12 Noon to 3 PM, 5 PM to 10 PM Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
3/130 Ponsonby Road, Auckland, Auckland, 1011, New Zealand
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