The Roaming Dive in Auckland Menu

Nearby Sample Menus

SMOKED MARGARITA PIZZA 15.5
- SLOW ROASTED TOMATOES SMOKED MOZZARELLA FRESH BASIL BOCCONCINI
CHOCOLATE MADNESS TO SHARE 20
- mud cake mousse white trufe chocolate soil fudge chocolate sauce
SEAFOOD CHOWDER 15.5
- MUSSELS COCKLES PRAWNS FISH SOURDOUGH
BITTERBALLEN 17.5
- CRUMBED LAMB MEATBALLS ROCKET SALAD CHEF’S MUSTARD
STRAWBERRY CHEESECAKE 14
- berry salad yoghurt cream
BLUE CHEESE + CARAMELISED ONION PIZZA BREAD 10
CHEESY PIZZA 12.5
- TOMATO CHEESE ONION
CAESARB SALAD 15.5
- BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG

MONEY BAG (5PCS) $7.00
- Drawstring purse of pork, peanut, garlic and spices, served with mild sweet sauce
GANG DANG
- Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
PRAWN/SEAFOOD $9.00
Vegetarian $12.00
CHIPS $4.00
Steamed Vegetables $5.00
CHOO CHEE TALAY $18.00
- Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
Combination of meats/Chicken, beef and pork $15.00

Charlie's homemade pancake $15.00
- w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
Flipped fluffy omelette $17.00
- choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
Scar's fish and chips $21.50
- light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
Mila's open sandwich $18.50
- w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
Mushrooms, bacon, sauteed spinach or sausages $4.00 each
Cup/bowl of fries w/ tomato sauce $4.00/$8.00
Upsize for 50¢ to a juice (300mL)
Wedges $8.50
- w/ sour cream

Prawn masala $17.50
- Prawns marinated and cooked in zingy rich, thick and flavourful gravy
Fish hariyali $17.50
- Fish fillets cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
Lamb vindaloo $15.50
- Succulent marinated lamb pieces cooked in onion gravy with vindaloo paste
Chicken 65 $18.00
- Chicken cubes mostly dry prepared for food connoisseurs with exotic indian spices, yoghurt, curry leaves and ginger
Lamb korma $15.50
- Rich gravy made from onion, cashew nut paste and finished with cardamom powder. garnished with dry fruits and cream
Rara lamb $15.50
- Lamb pieces cooked in gravy of lamb mince with the indian spices
-Half $12.00
Monchow
- Soy sauce and sharp flavours of garlic and ginger merge together. garnished with crispy noodles

Veggie packed waffles $20
- with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
The Junction big breakfast $24
- eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish
for two or more people
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
Sesame bagel $15
- with baby vine tomatoes, avocado and whipped herb cream cheese
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Veggie pocked waffles $19.50
- with herb parmesan chicken, lemoned rocket and bearnaise
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander

- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Toast & Bagel Selection
- with preserved & cream cheese $6.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
vegetarian $15.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Creamy Porridge $10.50
- with sticky saffron pears & honey

Beef Shish On Rice (Chicken/Combo) $7.90/$9.90
Half Chicken On Rice (Chicken/Combo) $13.90/$16.90
Kiwi Beef (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,avocado,mayo,salad and tomato relish
Grilled Beef Salad (Normal/Combo) $10.90/12.90
Lamb Kebab Pita (Kebab/Combo) $10.00/$13.90
Beef Shish (Chicken/Combo) $3.90/$8.90
Wedges $4.50
Satay Chicken (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,peanut,satay sauce,mayo,salad and tomato relish

Ramyeonbbokgi $12.00
- instant noodles with rice cake and fish cake in hot sauce
Wang Mandu $11.00
- big sized dumpling beef pork and vegetables 5
Kimchigogigukbap $14.00
- spicy pork soup with kimchi, vegetables with rice
Ojinguh Jeyukdeopbap $15.00
- rice topped with spicy pork and squid
Jjolmyeon $12.00
- chewy noodles with assorted vegetables and hot sauce
Kimchikalguksu $13.00
- hand made noodles in kimchi soup with dumplings
Braised spicy Mackarel $15.00
Obengbaekban $13.00
- rice with hot spicy fish cake soup

Mixed Appetisers $7.50
- Chef's special combination of appetiser (1,2,4,5)
Pad Ze Ew (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice noodles with egg, black soy sauce and vegetables.
Gang Kheaw Waan Tofu $10.50
- Green curry and bean curd with coconut milk and mixed vegetables.
Kual Tiew Tom Yum Koong $15.00
- Prawns with rice noodles soup on Tom Yum paste.
Pla Rard Prik $18.50
- Deep fried whole Snapper topping with Thai sweet chilli sauce.
Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.
Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with oyster sauce and mixed vegetables.
Pad Ped (Beef, Pork, Chicken / Seafood) $14.00 / $16.00
- Thai style curry stir fried with green pepper and vegetables.

Avocado Smash $14.00
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
Jerk Chicken burger $19.50
- Rocket, salsa, cucumber & Trio's house fries
Chorizo $12.50
- braised in tomato jus
Kumara $8.90
Mediterranean Sharing Platter $35.00
Pumpkin & Spinach Risotto $18.50
- Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
- Served with cream cheese, pesto, tomato & bacon $12.50
Haloumi Fritters $18.50
- Pesto, salsa, tomatoes and rocket