The Shot in Auckland Central Menu

MENU MENU
  • PORRIDGE $10.90
  • TOASTED MUSELI $10.90
  • EGG ON TOAST $9.50
    • w bagel, 5 grain, ciabatta, Turkish(extra bacon, avocado, tomato $2.50)
  • EGG BENEDICT $15.50
    • w bacon, ham
  • EGG BENEDICT $17.50
    • w smoked salmon
  • GREEK SALAD $13.50
    • w halloumi or Chicken
  • OMELETE $15.50
    • 3 filing, ham, bacon, cheese, tomatoes, mushroom, salmon
  • CAJUN CHICKEN SALAD $12.50
  • BLAT SANDWICH $12.50
  • CREAMY MUSHROOM $12.50
  • BURGER $12.90
    • w beef or chicken
  • BIG BREAKFAST $16.50
    • w egg sausage, mushroom, bacon, hash brown
  • CHICKEN FETTUCINE $13.50
  • TOASTED BAGEL $15.50
  • CEASAR SALAD $10.00
  • DUMPLINGS $10.00

Nearby Sample Menus

  • Sundubu Jjigae $14.00
    • Spicy Jelly tofu soup w egg and Spring Onion
  • Galbitang $15.00
    • short beef ribs soup w glass noodles, radish Beaten egg and spring onion
  • Dwenjang Jjigae $14.00
    • soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
  • Chicken Bokkeum $14.00
    • Teriyaki chicken w assorted vegetables
  • Jaeyuk Bokkeum $14.00
    • spicy sauce marinated pork w assorted vegetables
  • YukgaeJang $14.00
    • spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
  • Bulgogi $14.00
    • traditional marinated beef w assorted vegetables
  • Budae Jjigae $15.00
    • spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
  • Teriyaki Salmon Don $16.50/$12.50
    • Teriyaki salmon & vegetables on rice
  • Ebi Tempura 4pcs $14.50
    • 4 pieces of prawn tempuras with dipping sauce
  • Edamame $6.00
    • Boiled soybeans
  • Takoyaki $8.00
    • 4 pieces octopus balls
  • Tuna Sashimi 3pcs $12.00
    • 3 pieces of tuna sashimi
  • Spicy Chicken Don $14.90/$10.50
    • Deep fried chicken with coriander & vegetables on rice
  • Tempura Udon $15.90/$11.50
    • Japanese style noodle and seafood tempura in bonito broth
  • Vege Ten Don $13.90/$9.50
    • Vegetable tempuras on rice
  • Clay pot rice (noodle) with satay beef (chicken) $11.50
  • Clay pot rice with chicken and chinese sausages $11.50
  • Clay pot rice with poached egg & beef $11.50
  • Clay pot rice (noodles) with chicken & sour cabbage $11.50
  • Clay pot rice with chicken & salted fish $11.50
  • Clay pot rice (noodles) with chicken & vegetables $11.50
  • BBQ pork roasted duck on rice $15.00
  • Clay pot rice with honey bbq pork $11.50
  • Prawn Masala $16.00
    • traditional Goan style curry
  • Masala Kulcha $5.00
  • Plain Rice $3.00
    • plain steamed basmati rice
  • Dal Tarka(Punjabi Style) $10.00/$14.00
    • yellow split lentils cooked with cumin seed ginger garlic tomatoes and spices
  • Cheese Chily $16.00
    • marinated cottage cheese pieces deep fried & then cooked with capsicum and vegetables soya sauce & the chef's special sauces
  • Chicken Jalfrezi $10.00/$14.00
    • a combination of boneless chicken pieces cooked with seasonal vegetables in a special gravy
  • Biryani Chicken/lamb/mutton/veg $14.00
    • basmati rice tossed with tender pieces of Chicken lamb mutton onions choice of meat and spices served with raita & cucumber
  • Tangri Kebab (each) $2.00
  • Teriyaki Chicken R $9.50 / U $10.50
  • Tempura R $7.00 / U $8.00
  • Vegetable Kakiage Don $7.00
    • Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
  • Tempura Don $7.00
    • Seafood & vegetable tempura with special sauce on rice
  • R = Rice / U= Udon - S=Salmon / HS=Half Size
  • Today's Curry
  • ●Salmon Donburi
  • -With rice M $5.00 / L $6.00
  • * Grilled Pork
  • * Beef
  • Traditional Bánh mi Vietnamese Bread Roll
  • * Lemongrass Beef
  • Pork & Prawns
  • Crispy Pork
  • Served With
    • Lettuce, Carrots, Cucumber, Mint, Peanuts, Mini spring rolls, Coconut Cream, Nuoc Mam Sauce fresh Chilli (optional)
  • Crispy Chicken
  • Wedges $8.00
    • With sour cream
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • -Vegetarian / bacon $15.00
  • Thai chicken curry $14.50
    • With rice & salad greens
  • Fries $6.50
    • With aioli
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • Eggs any style $9.50
    • On wholegrain toast
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • EGGS ANY STYLE $15.00
    • with crispy bacon
  • Warm Chicken Salad with Crispy Noodle
  • Salt and Pepper Calamari with Aioli and Lemon
  • Chicken Mushroom Fettuccine with Cream Sauce
  • Toast/tomato/cream cheese/jam $2.50
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • OMELETTE $16.50
    • filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
  • Gourmet Chicken Burger
    • With salad, bacon, tomato, caramelized onion, and fries
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • PAD THAI $12.50/15.00
  • Thai Chicken wings (4 pieces) $6.50
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • NOODLE SOUP $12.50/15.00
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • Gluten free bread available
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Toast selection and preserves $8
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Prime Scotch Fillet $24.00
    • Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
  • Cornflake Crumbed Chicken Sandwich $12.00
    • Chicken breast crumbed with corn flakes and cooked to perfection, served on a wedge of freshly toasted focaccia with salads, our own McDonnell's curry mayonnaise and golden fries
  • Rump Steak, Egg & Chips $22.00
    • Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
  • Homemade Pie of the day $20.00
    • Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries
  • Crumbed Chicken Tenderloins $14.00
    • Served with golden fries, salad garnish and honey mustard sauce
  • Roast of the Day $20.00
    • Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
  • Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
  • Ice Cream Sundae $8.00
    • Vanilla ice cream served with warm chocolate sauce and whipped cream
  • Chicken noodle soup $11.00
  • Deep fried spring rolls w vermicelli $11.00
  • Caramelized Pork & Egg on rice $13.00
  • Hue-style spicy beef noodle $11.00
  • Vietnamese pork chops on rice $12.00
  • Vietnamese summer rolls $8.00
  • Beef noodle soup w well-done brisket $11.00
  • Beef noodle soup w meat balls $11.00
  • Nabe Tempura Udon $17.00
    • 4pcs Tempura in Pot
  • Large - 15pcs $30.00
  • Sushi & Tempura $19.50
    • 6pcs Nigiri Sushi & 5pcs Tempuras
  • Choose one from the Main Dish $22.00
    • Tonkatsu (Deep Fried Pork)
  • Dinner box comes with extra Prawn Tempura, Fish katsu and Octopus Ball N/A
  • Choose one from the Main Dish $15.00
    • Beef
  • Unagi Don $16.00
  • Takoyaki (Octopus Ball) 5pcs $6.00
  • 10. PORK SPARE RIBS $12.00
    • with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
  • 13. YUM TAKRAI $12.00
    • with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • 42. DEEP FRIED ICE CREAM $6.00
    • Vanilla ice cream is coated with bread crumbed and topped with chocolate
  • 8. GAI TOD E-SARN $13.00
    • with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
  • 24. GANG NOR MAI $12.00
    • with rice. Bamboo soup with mixed vegetables.
  • 11. LARB $12.00
    • with rice or sticky rice. Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
  • 20. TOM ZAP CHICKEN $12.00
    • with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
  • 32. BAMBOO SALAD $12.00
    • with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
The Shot

The Shot

location

Address

103 Vincent Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093042549

email

Email

None

clock

Opened hours

7 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
103 Vincent Street, Auckland, Auckland, Auckland, 1010, New Zealand
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