The Shot in Auckland Central Menu

Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
Bulgogi $14.00
- traditional marinated beef w assorted vegetables
Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables

Fresh Half Shell Pacific Oyster 1/2 doz 1 doz POA
Grilled Scallop and Prawns $24.95
- Sizzling on a hot plate served with roasted kumara and tarragon bearnause sauce
or salmon $16.00
Grilled Salmon Fillet $25.50
- Served with roasted potato, steam vegetables tarragon bearnaise sauce and drizzled truffle oil
Lamb Me Tender $27.00
- Braise NZ lamb shank and vegetables served with kumara mash, and its natural juice
Today's Catch F.O.D market price
- (See waiter for today's catch) Panfried fish served with prawns, roasted potato, steamed vegetables cooked in basil cream sauce
Vegetarian Napolitana Penne $18.50
- Roasted seasonal vegetable with Neptune's style napolitana, blue vein and parmesan cheese
- or with half doz fresh oyster $65.00

Additional toppings:
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls

CALAMARI FRITTI $14.00
- fried squid with homemade seafood mayonnaise dressing
CAPRICCIOSA $23.00
- salami, mushroom, capers, olives, anchovies & fresh tomato
POLLO AL MARSALA $28.00
- tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
BISTECCA ALL' AGLIO STEAK $28.00
- eye fillet in creamy garlic capers sauce and herbs
HERIVORO $23.00
- spinach, mushroom, capsicum, onion, feta cheese, garlic & fresh tomato
PARMESAN & ROCK SALT $8.00
- with mozzarella cheese & olive oil
FETTUCCINE VEGETARIANA $23.00
- mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
ANTIPASTO MISTO $18.00
- selected meats, seafood, pickles, vegetables, olives, cheeses etc

Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
Yoghurt salad $3.50
- (small container)
Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
Baklawa $2.00
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces

Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
TOASTED BAGEL YOUR CHOICE OF $9.00
- fresh tomato and cream cheese, avocado
Toast/tomato/cream cheese/jam $2.50
Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
TOAST AND PRESERVES $6.00
EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado
Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta

40. DEEP FRIED BANANA WITH ICE CREAM $6.00
- topped with chocolate
30. YUM MOO YOR $12.00
- with rice. Sliced Thai pork sausage mixed with fresh chilli onion, coriander and lemon juice.
18. GOONG PAE SA $13.00
- with rice. Cooked prawns with special soup.
27. BEEF SALAD $12.00
- with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
38. MOO DAD DEIW $12.00
- Deep fried pork or beef jerky.
36. FISH CAKES $10.00
- Deep fried fish cakes served with sweet chilli sauce.
23. GANG AOM $12.00
- with rice. Thai northern style mixed vegetables soup. (Choice of chicken, beef or pork)
17. GOONG CHAR NARM PLA $13.00
- with rice. Raw prawns with special special sauce.

Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
BBQ Beef Rib $16.00

Nearby Sample Menus