The Shot in Auckland Central Menu

Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
Maewoon Chicken $14.00
- spicy chicken w assorted vegetables

Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice
Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
Takoyaki $8.00
- 4 pieces octopus balls
Sashimi Don $15.90/$11.50
- Marinated raw fish with yuzu pepper and spring onion on sushi rice
Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice

Seafood Chowder $14.95
- Variety of seafood and vegetables in a thick creamy texture to indulge your taste
Provence
- Chicken and herb sausage, smoked bacon, anchovies, semi dried tomato, mozzarella
Lamb Cutlets $25.95
- Grilled lamb cutlets on a crusted feta mash kumara and char grilled corn salsa and served with red wine jus
Spinach and Feta Risotto $20.50
- Spinach, feta, pine nuts, Arborio rice, light cream and white wine sauce, parmesan sauce
Beer Battered Oyster 1/2 doz 1 doz POA
Calamari and Char Grilled Capsicum Risotto $21.00
- Calamari, capsicum, tomato napolitana, Arborio rice and roasted garlic
Steam Mussels $16.00
- Serve with coconut cream, white wine and coriander salsa. (Chili on costumer's request)
Seafood Napolitana $21.95
- Calamari, shrimp, mussels, salmon serve with penne and shave parmesan

Fish & chips, fresh from the day, sauce tartare served with French fries $24
Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
Pizza margherita with tomato and mozzarella (GF on request) $21
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15

* Pork
Madam Mi (each) $ 9.OO
* Lemongrass Beef
Served With
- Lettuce, Carrots, Cucumber, Mint, Peanuts, Mini spring rolls, Coconut Cream, Nuoc Mam Sauce fresh Chilli (optional)
* Crispy Chicken
Crispy Chicken
* Grilled Pork
* Prawns

Braised Beef $11.50
- Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy
Assorted Kuih (Daily Selection) $3.00
Mamak Mee Goreng $11.50
- Malaysian Indian style of fried fresh noodles with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce - talk of the town
Roti Canai with Dhal $8.50
- Vegetarian
Terong Belado $18.00
- (With Belado sauce)
Nasi Lemak $12.50
- Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
Chicken Rendang $24.00
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
Kueh Pai Ti $8.50
- (Crispy top hat casing filled with shredded vege)

FRIED CHICKEN 10PCS $18.00
STEAM DUMPLINGS 8PCS $9.00
FRIED CHICKEN 18PCS $30.00
SPICY FRIED CHICKEN 6PCS $11.00
CHICKEN SOUP $12.00
- chicken soup with vegetables served noodle or rice with side dishes
DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes

Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
Lamb & rosemary
- With carrots & celery
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
Vegetarian
- With tasty cheese mornay
Mince
- With onion and garlic cooked in a rich tomato broth
Beef osso buco
- Braised in a red wine & mushrooms
Pie with mushy peas & potato mash $12.50

Nearby Sample Menus