Aromatic coconut curry soup with tofu & chunky pieces of chicken
Ice Kacang $6.50
Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
Lamb Shank Kurma $16.50
Lamb shank braised with potato, carrot and a mild gravy of herbs and spices
Nasi Lemak $12.50
Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
Sago Pudding $5.50
Steamed sago pearls topped with gula melaka and coconut cream