The Stables Restaurant & Tavern in Nelson Menu

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Home Made Garlic Bread $8.00
- Moist on the inside, crispy on the outside, we hand make our bread each day and then drizzle with natural New Zealand butter and garlic.
Chilli Cheese Bread $8.00
- Warm oven baked bread smothered in sweet chilli sauce and sprinkled with cheese before being placed under the grill.
Stables' Loaf $10.00
- For those with a more hearty appetite try our oven baked mini loaf served with fresh garlic butter made from real New Zealand butter.
Breads and Dips $14.00
- The Stables' special selection of warm breads served with a variety of seasonal dips.
Soup of the Day $12.00
- Created fresh every day depending from seasonal produce. Ask us about today's creation.
Seafood Cocktail $13.00
- Succulent prawns and shrimps in The Stables' own seafood sauce served on a bed of lettuce and topped off with a lemon wedge.
Prawn Tapa $16.00
- Garlic and herb marinated prawns served with salad garnish.
Seasoned Wedges $13.00
- Hearty chunks of potato specially seasoned and served with sour cream and sweet chilli sauce.
Special Wedges $17.00
- Hearty chunks of potato specially seasoned with the addition of grilled bacon and melted cheese and served with sour cream and sweet chilli sauce.
Chicken Nachos $20.00
- Crispy corn chips with melted mozzarella cheese, chicken and mild Mexican bean salsa, topped with sour cream.
Seafood Chowder $14 Starter / $16 Main
- A delicious medley of seafood bound in a thick cream base flavoured with dill and tarragon and served with toasted bread.

Asian Platter $26.00
- A selection of crispy mini samosas, spring rolls and wontons served with seasoned wedges and accompanied by sweet chilli sauce and sour cream.
Antipasto Platter $35.00
- A tasty selection of edried and cured meats, cheese, bread, dips, crackers, fruit and marinated vegetables.
Cheese Board Platter $35.00
- A selection of delicious New Zealand cheese served with crackers, bread, fruit and tomato relish.

Stables Big Breakfast $20.00
- Bacon, sausages, hash-brown, tomato, mushroom, eggs and toasted bread.
Fish n Chips $22.00
- Fresh fish in a crispy Golden Bays beer batter, served with thick cut fries salad and homemade tartare sauce.
Fish of the Day POA
- Ask your server for today’s catch fresh from the ocean.
Garlic Prawns $28.00
- Garlic and herb marinated prawns served with a crispy noodle salad and red pepper aioli.
Mussels in Bays Pilsner $23.00
- Green lipped mussels steamed in Pilsner beer, finished with manuka smoked bacon, parsley and garlic, served with toasted bread.
Smoked Salmon Salad $23.50
- Smoked salmon, asparagus, tomato and salad greens tossed in aioli seasoned with dill.
Caesar Salad $23.50
- Tender chicken fillet, poached egg, croutons, bacon and parmesan cheese, served with anchovies all tossed in a creamy Caesar dressing.
Thai Beef Salad $23.50
- Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts and capsicum, topped with honey mustard dressing.
Cajun Chicken Salad $23.50
- Cajun seasoned chicken breast, spring onion and capsicum topped with crispy noodles and finished with a chilli, lime and ginger dressing.
Roast Vegetable Frittata $20.00
- Oven warmed frittata served with mesculin leaves, tomato relish and cream cheese.
BLT Bagel $18.00
- Streaky bacon, lettuce and tomato on a toasted bagel with aioli and tomato relish served with thick cut fries.
Open Steak Sandwich $22.00
- Rump steak served on char grilled bread with lettuce, tomato, caramelized onion and pickle served with thick cut fries.
Stables Burger $20.00
- Two beef patties, bacon, egg, caramelized onion, lettuce, tomato and cheese on a toasted bun served with thick cut fries.
250gm Beef Sirloin $30.00
- Sirloin steak cooked to your liking, served with thick cut fries, salad and your choice of garlic butter or mushroom sauce to complement your steak.
150gm Rump Steak $22.00
- Cooked to your liking served with thick cut fries, salad and garlic butter.
Parmy Chicken Sandwich $22.00
- Hot tender chicken fillet coated with crispy parmesan, served in a baguette, topped with tomato relish, dripping with melted mozzarella.
Char Grilled Chicken Burger $22.50
- Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.

Fish n Chips $22.00
- Fresh fish in a crispy Golden Bays beer batter, served with thick cut fries salad and homemade tartare sauce.
Fish of the Day POA
- Ask your server for today’s catch fresh from the ocean.
Garlic Prawns $28.00
- Garlic and herb marinated prawns served with a crispy noodle salad and red pepper aioli.
Mussels in Bays Pilsner $23.00
- Green lipped mussels steamed in Pilsner beer, finished with manuka smoked bacon, parsley and garlic, served with toasted bread.

Caesar Salad $23.50
- Tender chicken fillet, poached egg, croutons, bacon and parmesan cheese, served with anchovies all tossed in a creamy Caesar dressing.
Thai Beef Salad $23.50
- Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts and capsicum, topped with honey mustard dressing.
Cajun Chicken Salad $23.50
- Cajun seasoned chicken breast, spring onion and capsicum topped with crispy noodles and finished with a chilli, lime and ginger dressing.
Smoked Salmon Salad $23.50
- Smoked salmon, asparagus, tomato and salad greens tossed in aioli seasoned with dill.

Pasta of the Day $24.00
- Refer to specials board.
Roast Vegetable Frittata $20.00
- Oven warmed frittata served with mesculin leaves, tomato relish and cream cheese.
Roast Pumpkin Filo $22.00
- Roast pumpkin, brie, spinach and pine nuts wrapped in filo pastry, served on salad with marinated olives and basil pesto.

Open Steak Sandwich $22.00
- Rump steak served on char grilled bread with lettuce, tomato, caramelized onion and pickle served with thick cut fries.
Stables Burger $20.00
- Two beef patties, bacon, egg, caramelized onion, lettuce, tomato and cheese on a toasted bun served with thick cut fries.
250gm Beef Sirloin $30.00
- Sirloin steak cooked to your liking, served with thick cut fries, salad and your choice of garlic butter or mushroom sauce to complement your steak.
300gm Beef Ribeye $33.00
- Cooked to your liking served on rosemary and thyme roasted potatoes and seasonal vegetables topped with pan fried portobello mushrooms and red wine jus.
Stables Pot Pie $22.00
- Filled with succulent chunks of New Zealand beef in a rich ale gravy, vegetables and herbs served with creamy mash.
Pork Spare Ribs $29.00
- Slow cooked pork spare ribs braised then grilled in smokey BBQ sauce and served with seasoned wedges.

Char Grilled Chicken Burger $22.50
- Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
Chicken, Brie, Cranberry and Filo Pastry $24.00
- Oven baked in filo pastry and served with salad, seasoned wedges, sour cream and sweet chilli sauce.
Chicken Breast $30.00
- Oven roasted and stuffed with feta and spinach, wrapped in honey cured bacon and served on rosemary and thyme potatoes and seasonal vegetables, topped with creamy marsala sauce.

Pavlova $12.00
- A Kiwi favourite, served with fresh fruit, whipped cream and ice cream.
Chocolate Kahlua Cake $12.00
- A delicious chocolate and Kahlua mix served with chocolate fudge walnut sauce and vanilla ice cream.
Ice-Cream Sundae $9.90
- Vanilla ice cream, whipped cream, biscuit wafers and chopped nuts. Choice of chocolate, berry, caramel or passion fruit sauce.
Fresh Fruit $12.00
- A selection of seasonal fresh fruit served with vanilla ice cream.
Cheesecake $12.00
- Please ask about today's flavour.

Childrens' Platter $12.00
- A fun, healthy platter of bread, cheese, fruit, crackers, raisins and tomato.
Steak and Chips $12.00
- Grilled rump steak served with salad and fries.
Mini Hot Dogs $12.00
- Made for little fingers mini battered hot dogs served with a fresh salad and fries.
Chicken Salad $12.00
- Grilled chicken breast on lettuce with tomato, cucumber and fries.
Chicken Nuggets $12.00
- Small crispy chicken nuggets served with a fresh salad and fries.
All of our children's meals include a drink. View our dessert menu for our kids' dessert option.

Bowl of Fries $7.00
Bowl of Vegetables $6.00
Side Salad $6.00
Mushrooms $4.00
Mushroom Sauce $3.00
Cheese $3.00
Bacon $3.00
Onions $3.00
Bread $3.00
Garlic Butter $2.00
Sour Cream $2.00
Tartare Sauce $1.00
Egg $1.00
Tomato Sauce $1.00

Seafood Basket $20.00
- Crumbed mussels, scallops, fish bites, squid rings and prawn cutlets served with fries, tartare sauce and a lemon wedge.
Special Wedges $17.00
- Served with sour cream, sweet Thai chilli sauce, bacon and cheese.
Wedges $13.00
- Served with sour cream and sweet Thai chilli sauce.
Platter for Two $19.00
- Six spring rolls, six samosas, fries and wedges served with sour cream and chilli sauce.
Bread Platter $14.00
- A selection of breads served with hummus, tomato and basil pesto.

Nearby Sample Menus

Hound Dogs & Chips $10.00
- Battered hot dogs & chips
Tasman Seafood Chowder $15.50
- Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
Smoked Salmon $22.00
- Smoked salmon, capers, brie, semi dried tomatoes, sour cream & flaked almonds
Caesar Salad $13.00
- Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.00
Wakefield $22.00
- Roast pumpkin, asparagus, fire roasted peppers, feta & rocket dressed w/ aioli
Seasonal Vegetables $8.00
Crumbed or Pan Fried Fish of the Day $28.00
- Salad greens, citrus hollandaise & your choice of olive oil mash or gourmet potatoes
Five Tempura Scallops $15.00
- W/ cos lettuce & whole egg mayonnaise

WEST COAST WHITEBAIT $21.90
- West Coast whitebait cooked in the traditional Anchor manner mixed with whisked eggs, salt & cracked pepper, cooked on the grill, served with fries, seasonal salad & tartare sauce.
CITRUS CURED SALMON $21.50
- Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche.
BATTERED SCALLOPS $24.90
- New Zealand scallops fried in our Mac’s Gold beer batter, served with fries, seasonal salad & tartare sauce.
New Zealand battered scallops $3.50
LAMB SALAD $21.50
- Lemon, rosemary and garlic marinated lamb tenders served with leafy greens, spinach, cherry tomatoes, roasted pumpkin, sweet potato, capsicum and cucumber, dressed with creamy feta and honey mustard vinaigrette.
OVEN FRESH GARLIC & PARSLEY BREAD $6.90
- Straight from the oven and oozing with flavour, heaps for two.
TWICE COOKED ROASTED PORK BELLY $23.90
- Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
PASTA OF THE DAY $18.50
- See our friendly waiting staff for daily specials.

Truffle fries (Grana Padano & white truffle oil) $6.50
Market fresh fish: your wait staff will advise $35.00
Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
Roast potato, mixed season vegetables, garden green salad, fries $5.00
Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
Add grilled chicken $3.50
Add blackened fish $4.50

Kids Pack 2 $6.50
- 1/2 Scoop Chips, 4 Chicken Nuggets, 2 Small Donuts
Chocolate $2.30
Delux Spud $9.00
- Potato, Bacon, Onions, Mushrooms, Garlic Butter, Cheese, Coleslaw & Sour Cream.
Tahuna Special $9.70
Bacon $7.00
Egg $6.20
2 fillings $3.50
Small Hot Dogs $1.70

Fried noddles with egg $7.00
Choo Chee Goong [mild – med – hot - Thai hot] $29.00
- King prawns cooked in rich red curry sauce combined with kaffir lime leaves, vegetables, coconut cream and sweet basil.
Larb Pla (Fish Salad) $29.00
- Spicy crispy ground fish combined with toasted ground rice, lemongrass, kaffir lime leaf, mint, coriander, chilli powder, sliced ginger, lime juce, onions. Garnished with crispy garlic and shallots.
Soups N/A
- (Mains are served with Thai jasmine rice.)
Side Salad $6.50
Goong Hom Sabai $12.00
- Prawns marinated with Thai herbs and spices, wrapped with won ton pastry and deep fried. Served with sweet chilli sauce. 5 pieces.
Northern Lamb Curry (Gaeng Hanglay) [med - hot - Thai hot] $25.00
- This dry creamy red curry from Northern Thailand is made with New Zealand lamb and fresh ginger.
Thai Mini Spring Rolls $9.50
- With minced pork (or Vegetarian), vermicelli and vegetables served with sweet chilli sauce.

Mini Hot Dogs $9.90
- Tasty Mini hotdogs served with chunky fries and tomato sauce
The Kruger $18.90
- A huge beef pattie with bacon,cheese, tomato ,BBQ Sauce, two beer , battered onion rings and salad greens
Lemon Pepper calamari $15.90
- Crispy fried calamari served over salad greens with a mango lime coulis
Basil Pesto &Garlic Flat Bread $8.90
- House made flatbread smothered in garlic and herb butter, with a basil pesto swirl
Extras each 1.50
- BBQ Sauce, Aioli, Satay Sauce, Mayonnaise, Bacon, Beetroot, Cheese, Fried Egg, Pineapple, Jalapeno relish
Breads & Dips $11.90
- A selection of breads served with house made dips
Lemon Pepper calamari $15.90
- Crispy fried calamari served over salad greens with a mango lime coulis
Rosemary and Garlic roasted Vege Salad $15.90
- Rosemary and garlic roasted seasonal vegetables tossed with mesculin, feta and balsamic vinaigrette

Cheesy Garlic Toasties N/A
Italian Herbs & Cheese N/A
Subway Melt N/A
Chicken & Bacon Ranch Melt N/A
Carrot N/A
Wrap N/A
Turkey N/A
Honey Mustard N/A

Marmite Mania $4.00
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Signature Kids $5.00 per head
Super Vege (3 Fillings) $4.00
The Family Feast $40.00
Breakfast Pita $10.9 Reg / $8.9 Petita
Grilled Wedges $4.90
Signature Mix $10.00 per head

Prawn Skewers $9.00
- X 3 Plus Sweet Chilli Sauce
Extras $3.00
- Meat Patty
Steak & Onion Roll $3.00
Extras $2.00
- Bacon
Donut/Choc Donut $3.00
Wontons $9.00
- X 6 Plus Sweet Chilli Sauce
Port & Starboard $11.90
- Battered or panfried fish, caramelised onion, creamy tartare sauce & salad
Pineapple Fritter $1.50

Lahuh - Yemenite Flatbread $18.90
- 2 Yemenite flatbread pan fried with our own clarified butter filled with 3 eggs, spinach & Housemade feta. Served with fresh tomato salsa
Housemade Grain Free Muesli +$3.00
Chicken Panini $19.80/$15.80
- House-smoked chicken, Camembert & cranberry sauce (Regular/Small)
Vanilla Ice Cream In A Cone With Sprinkles $2.00
Sambusak $22.50
- 2 Housemade savoury pocket pastries filled with feta & silverbeet, served with Labaneh & olive oil, fresh tomato salsa, pickles & 2 chaminados
Shakshoukah $20.50
- 3 eggs cooked in a mediterranean tomato, capsicum & chilli sauce, served in a pan accompanied by a basket of bread. Braveheart - ask for spicy (if you dare…!)
Creamy Cooked Mushroom & Kumara Salad $22.90 / $18.50
- Cooked mushrooms and kumara with Housemade Feta. Served with garlic ciabatta (Regular / Small)
Quiche Combo $15.50
- Your choice of quiche - Onion & Cheddar OR House Smoked Chicken OR Spinach & Mascarpone OR Ham & Cheese, served with small fries, side salad, Housemade relish & tomato sauce >>

Patatas Bravas $9.00
- Roughed fries topped with a spicy tomato and chilli sauce. Probably the most popular tapa in Spain to accompany any drink.
Solomillo de Buey $35.00
- Pure Angus eye fillet steak served to your liking with a blue cheese sauce, hand cut fries and salad.
Ensalada de Pollo $22.00
- Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.
Pan de Ajo $8.00
- Garlic bread. Toasted ciabatta with fresh garlic and olive oil.
Lomo Adobado $14.00
- Grilled Pork Loin marinated in Spanish "adobo" served with mash potatoes "revolcona" style.
Mejillones Al Ajillo $12.00
- Green lip mussels sautéed in olive oil, garlic, herbs and a dash of sherry.
Fideus Rossejats $24.00 pp
- Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
Calamares a la Romana $12.00
- Crispy squid rings served with aioli and lemon.

Peppers
Ham
Donut $3.00
Scoop $4.20
Kumara Chips $6.50
Battered Sausage $3.20
Wheat & Gluten Free Burger extra $2.00
Anchovies

Seek kebab 4pc $12.00
Madras (chicken, lamb or beef) $14.20
- Coconut based creamy curry
Raita $3.00
Biryani (veggie) $12.00
Biryani(lamb) $14.00
Biryani (chicken) $14.00
Peshwari naan $5.00
Tandoori chicken full $18.00

Sliced Ham, Brie, Pesto, tomato
The Ultimate Bacon Butty with Lashings of tomato sauce
Home cured salmon, lemon and cream cheese
S = Small / L = Large
Served on toasted bagel with yello's special salad min $10.00
B.L.A.T Focaccia $16.50
- Bacon , Lettuce, guacamole, sliced tomato and aioli served on focaccia
Roasted Beetroot Salad (V)(GF) $15.00
- With feta, salad greens, toasted seeds and a balsamic dressing
Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50

Olive $17.00
- spinach, olives, feta, red onion, tzaki
Mash Potato $5.00
Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
Mezze Platter $22.50
- Humus, tabbouleh, olives, salsa, roasted capsicum, Feta Cheese portabella mushrooms, served with homemade Turkish bread
Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
Olives and feta cheese $9.50
- served with bread

The Stables Restaurant & Tavern

Nelson Region > Nelson > The Stables Restaurant & Tavern

Address

1 Mcglashen Avenue, Richmond, Richmond, Tasman, 7020, New Zealand

Phone

035442248

Email

thestables@thestablestavern.co.nz

Opened hours

Monday: 9:00 AM – 10:30 PM, Tuesday: 9:00 AM – 10:30 PM, Wednesday: 9:00 AM – 10:30 PM, Thursday: 9:00 AM – 10:30 PM, Friday: 9:00 AM – 10:30 PM, Saturday: 9:00 AM – 10:30 PM, Sunday: 9:00 AM – 10:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Breakfast , British , Gluten Free , New Zealand , Pub Food , Seafood

Features

Wheelchair accessible , Reservations , Waitstaff , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

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The Stables Restaurant & Tavern in Nelson Menu

Nearby Sample Menus

The Stables Restaurant & Tavern

Nelson Region > Nelson > The Stables Restaurant & Tavern

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Mcglashen Avenue, Richmond, Richmond, Tasman, 7020, New Zealand

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