The Store in Auckland Menu

ARTISAN BREAD ARTISAN BREAD
  • Pain Cereal $7.50
    • 880g 7 seed loaf
  • Pain de campagne $7.50
    • 1kg sourdough loaf
  • Baguette $3.50
    • 300g traditional baguette
  • L'Epi $3.50
    • 150g baguette with pancetta
  • Pain de mie $6.00
    • 660g white milk bread
MORNING SWEET PASTRIES MORNING SWEET PASTRIES
  • Croissant $3.50
  • Pain au chocolat $3.50
    • valhrona chocolate croissant
  • Pain aux raisins $3.50
    • raisins & creme patisserie croissant
  • Cravatte $3.50
    • chocolate & creme patissiere croissant twist
  • Seasonal fruit danish $3.50
  • Almond croissant $4.00
    • frangipane filled croisant
  • Jam Doughnut $3.50
  • Salted caramel doughnut $3.50
  • Sugared ring dougnut $3.00
  • Bombaloni $3.50
    • vanilla creme patissiere filled doughnut
  • Canele $3.00
    • traditional rum & vanilla pastry from bordeaux
  • Ricotta tart $4.00
    • seasonal fruit & vanilla custard tart
  • Cinnamon Brioche $3.50
    • cinnamon & brown sugar brioche
  • Boysenberry & cream patissiere brioche $3.50
  • Far Breton $3.50
    • Traditional prune & vanilla pastry from Brittany
  • Sweet Scone $3.50
    • traditional date & citrus scone
MORNING CEREALS & FRUIT MORNING CEREALS & FRUIT
  • Granola yoghurt. seasonal fruit $6.50
  • Porridge, seasonal fruit, brown sugar $6.50
  • Seasonal rruit & yoghurt pot $6.50
BREAKFAST MADE TO ORDER BREAKFAST MADE TO ORDER
  • Boiled egg & sea salt $1.00
  • Poached egg cup: 2 eggs, seasonal relish, crostini $5.00
  • Feta & rocket omelette $6.50
  • Scrambled egg, tartufata $6.50
  • The Store baked beans, poached egg, crostini $7.00
MOURNING SAVOURIES MOURNING SAVOURIES
  • Wild rocket & cheese savoury scone $3.50
  • Caramelised onion & Feta danish $3.50
  • Tomato Feta & rocket brioche $3.50
  • Proscuitto & monte vecchio croissant sandwich $3.50
  • Croque monsieur $7.00
    • champagne ham, provolone & bechamel baked sandwich
  • Vegetable monsieur $7.00
    • kale, caramelised onion & bechamel baked sandwich
  • Breafast bap $5.50
    • bacon egg & relish bap
  • Vegetarian breakfast bap $5.50
    • mushrooms egg & relish bap
  • Egg truffle bun $5.50
    • egg salad truffle & rocket pain cereal bun
  • Mini egg bun $3.50
    • egg salad & rocket pain de mie bun
  • Mini champagne bun $3.50
    • ham, provolone & rocket pain cereal bun
  • Prosciutto & monte vecchio ficelle $6.00
    • prosciutto, monte vecchio, olive oil rocket
PATISSERIE PATISSERIE
  • Chocolate eclair $4.00
    • chocolate creme patissiere choux pastry
  • Caramel eclair $4.00
    • caramel creme patissiere choux pastry
  • Madeleine $2.00
    • lemon & vanilla cake
  • Meringue tart $6.00
    • seasonal meringue & pistachio tart
  • Pecan tart $6.00
    • baked honey & short pastry
  • Macarano GF $2.50
    • assorted flavours
  • Mascarpone tart $6.00
    • with seasonal fruit
  • Choux bun $4.50
    • seasonal fruit & vanilla choux pastry
  • Choc chip cookie $3.50
  • Afghan cookie $3.50
SWEET TREATS SWEET TREATS
  • Almond Friand GF $6.00
  • Chocolate cake $6.00
    • valrhona chocolate, espresso
  • Lamington GF $6.00
    • salted caramel & coffee butter cream
  • Seasonal fruit roulade GF $6.00
  • Shortbread cheese cake $4.50
    • burnt sugar butter & pecan
  • Seasonal bundt cake $6.00
  • Carrot cake $5.00
  • Whole loaf $45.00
LUNCH SAVOURIES LUNCH SAVOURIES
  • Free range chicken salad sandwich $7.00
    • poached free range chicken herb mayonnaise greens
  • Champagne ham & provolone sandwich $7.00
    • ham provolone piccalilli wholegrain mustard mayonnaise greens
  • Meatloaf & winter pickle sandwich $7.00
    • housemade meatloaf pickles the store ketchup greens
  • Seasonal vegetable & sprouted bean sadwich $7.00
    • seasonal vegetables, hummus, sprouted beans provolone, greens
  • Sprouted rye loaf open sandwich $8.00
    • seasonal topping change regulary
  • Pancetta & Tomato egg tartlet $5.00
    • smoked bacon egg homemade tomato relish
  • Smoked fish & fennel egg tartlet $5.00
    • house smoked fish egg fennel
  • Pumpkin & Feta long tart $5.00
    • roast pumpkin Feta rocket, egg
  • Manuka smoked ham & leek long tart $5.00
    • smoked ham leek rocket egg
  • Pork & fennel sausage Roll $5.00
    • pork fennel-cumin, puff pastry
  • Smoked Fish 7 fennel pie $6.00
    • house smoked fish fennel, leek bechamel plain top
  • Beef & Red Wine pie $6.50
    • braised shorthorn beef red wine jus paprika top
  • Free range chicken & vegetable pie $6.50
    • free range chicken leek, mushroom sesame top
  • Lamb & Rosemary pie $6.00
    • braised lamb jus rosemary top
  • Pumpkin & Caramelised onion pie $6.00
    • roast pumpkin caramelized onion bechamel herb top
  • Vegetarian Pizzetta of the day $5.00
  • The Butcher's Pizzetta of the day $5.00
  • Sandwich of the day $9.50
    • daily changing sandwich on ciabatta bread, with hand cut Agria crisps or side salad of your choice
  • Salad of the day $8.50
    • salad selection alternates daily
  • Hot Meal of the day $9.50
    • hot meal alternates daily

Nearby Sample Menus

  • Prawn Crackers $5
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Szechuan Pepper Peanuts $5
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Slaw $10
    • tossed in sesame dressing
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Deep Fried Tofu $10
    • with vegetarian BBQ sauce & spring onion
  • Edamame $5
    • whole steamed soy beans
  • Bibim Guksu $13.00
    • Cold noodles served with special sweet chilli sauce
  • Ojinguh Dupbab $13.00
    • Stir fried squid and vegetables seasoned with red pepper paste, served on rice
  • Jok Bal $35.00
    • Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
  • Onmyun $13.00
    • Noodles served with hot beef soup and crumbled beef
  • Jaeyook Dupbab $13.00
    • Stir fried pork and vegetables seasoned with red pepper paste, served on rice
  • Wooguji Galbitang $13.00
    • Slow Cooked Beef Soup with Soy Paste and cabbage leaves
  • Ojingeo-jeongol S $40.00 / M $50.00
    • Spicy Squid Hot Pot (No rice)
  • Mok Deungsim $19.00 PP
    • Pork neck and loin (no rice) Min-order two portions
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
  • Salt & Pepper Squid Bowl w/house made garlic aioli. $16
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Hawaiian $15/30/45
    • Champagne ham, pineapple & mozzarella
  • The Chicken $ 18/36/54
    • Roasted chicken, red onions, capers, olives, mushroom & mozzarella
  • Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
  • Rudi Fries w/house made garlic aioli. $9
  • Cucumber and coriander raita
  • Naans and Roti $ 3
  • Papadums Basket
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Garlic Naan $ 3.5
    • Topped with garlic
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Side Dish (Each) $3
  • kimchi $7.30
    • spicy pickled cabbage
  • agedashi dofu $11.60
    • manuka smoked age dashi tofu, sesame, garlic, tentsuyu
  • hamachi sashimi salada $18.90
    • kingfish sashimi salad, yuzu truffle dressing
  • kankokufu kohitsuji $38.00
    • lamb cutlets, gochujang, pickled cucumber and carrot
  • ya say uramaki $7.60
    • avocado, green bean, ginger, cucumber, carrot
  • tokusen nigiri $30/$38
    • with matching sakes add
  • gindara no saikyo-yaki $48.90
    • antarctic cold, saikyo yuzu miso
  • yaki nasu $8.30
    • eggplant, ginger miso, sesame
  • Steak, egg & chips (GF) $16.00
    • Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
  • Steamed mussels $14.00/ $18.00
    • Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
  • Fish & chips $10.00
    • Chips can be exchange with our fresh vegetables
  • Onion rings $14.00
    • Beer battered onion rings served with mint yoghurt sauce
  • Fish and chips $3400
    • Fresh beer battered fish & chips served with green salad and tartare sauce
  • PLK special (V) $17.00/ $22.00
    • Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
  • Chicken breast $30.00
    • Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
  • Steak sandwich $15.00
    • Served with potato skins and fresh garden salad with caramelized onion
  • Fried dalo (4) $3.00
  • Chicken samosa $3.00
  • Chicken korma $9.00
  • Fish curry $14.00
  • Chicken lunch $4.00
  • Lamb fried rice $9.00
  • Chilly lamb $9.00
  • Chilly chicken $8.00
  • Teriyaki Beef Donburi $11.00
  • Teriyaki Salmon Bento $14.00
  • Beef Bento $14.00
  • BBQ Beef Donburi $11.00
  • BBQ Spicy Donburi $11.00
    • Pork/Squid
  • Pork Katsu Don $12.00
  • Crispy Chicken Donburi $11.00
  • japanese Ramen $10.50
    • Chicken / Pork
  • Basil chicken melt $14.90
    • tomato, avo, bacon, cheese, aioli, fries, green salad on focaccia
  • Bagel $14.90
    • w bacon chicken, green salad
  • Creamy mushroom $14.90
    • homemade hash potato, sausage on ciabatta bread
  • Pancake Stack $13.90
    • w Ice Cream. Berry Compote
  • Thai Calamari $14.90
    • on green salad, w sweet 7 chilli sauce
  • Eggs Benedict $14.90
    • w Bacon/vegetable
  • Sweet com fritter $15.90
    • grilled bacon, sweet chilli sauce, salsa, sour cream, green salad
  • BLAT/BLET $14.90
    • tramezzino bread, bacon, lettuce, avo(egg), tomato, aioli, w fries
  • Steak & cheese pie $3.50
  • Spring Rolls & fries $7.50
  • Bowl of wedges $5.00
  • Nuggets & fries $7.50
  • Bowl of fries $3.50
  • Mince & cheese pie $3.50
  • Samosas & fries $7.50
  • Lasagna & fries $10.00
  • Spiced BBQ Chicken $22.0
    • bacon, tomato and caramelised onion
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Fries $7.5
  • Seasonal Vegetables $7.5
  • Roquette & Pear Salad $18.5
    • with blue cheese
  • Mixed side salad (balsamic or caesar dressing) $7.0
  • Beef and Bacon Burger $19.5
    • served with fries
  • NAVRATTAN KORMA
    • Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
  • VEG PLATTER FOR TWO $18.00
    • Consists of Vegetables Samosa, pakoras, onion Bhajis
  • LAMB ROGANJOSH
    • A classic from the Moghul Era - boneless lamb curry cooked with special spices
  • GARLIC NAAN $4.00
  • PRAWN TANDOORI $15.00
    • Cooked to perfection with special spices in the Tandoor
  • CHICKEN TIKKA MASALA
    • Tender morsels of boneless chicken, smoked over charcoal, finished in a rich tomato, onion sauce.
  • PESHAWARI NAAN $5.00
  • PALAK AALOO
    • Potatoes cooked in a traditional Spinach spiced gravy.
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • Straight cut fries, roasted garlic aioli $8.95
  • Vietnamese Dumplings $23.95
    • Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
  • Mini spring rolls x10 $3.00
  • (avocado, bacon) $1.80
  • Chicken & satay $9.90
  • Crab stick $1.50
  • Fish cake $2.00
  • Battered/ grilled fresh tarakihi $5.50
  • -banana $2.00
  • Chicken $5.80
  • Small Mince Savoury $ 1.50
  • Mince & Curry $3.50
  • Steak $3.20
  • Steak 8- Mushroom $3.50
  • Mince Potato Top $3.80
  • Bacon Quiche $3.50
  • Small Sausage Roll $2.50
  • Steak & Cheese $3.50
The Store

The Store

location

Address

Galway Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093661864

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Dessert , European , French , Gluten Free , Ice Cream , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Galway Street, Auckland, Auckland, Auckland, 1010, New Zealand