The Strand Tavern in Auckland Menu

The Strand Tavern in Auckland has no menu available, but can choose from many other options such as Teriyaki Chicken or Teriyaki Beef from Sushi Time. Coffee Right offers many options including Kiwi big breakfast and Bacon and egg. Curry Mahal includes a wide range like MANGO LASSI or PAPADUM (3 PCS). FISH BURGER and 1/4 CHICKEN from . Mt Eden Village Kebabs offers Misters and Misters Spring Bowl - Season's Pickings.

Nearby Sample Menus

  • Carton of Soft Noodles $5.00
  • Combination Meat $12.90
  • Extra Mushrooms $4.00
  • no Vegetables, with or without Rice
  • Chicken and Black Bean Sauce $13.90
  • Braised Beef and Ginger Shallots $12.90
  • Sweet & Sour Combination $13.90
  • Nasi Gorang (with Rice) $13.90
  • Lemon curd $4.50
  • Monthly specials POA
    • Check the board for the seasonal choice
  • Whip it $9.90
    • Whipped feta, basil pestoand tomato (v)
  • Bagel types n/a
    • Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
  • Sweet treat $9.90
    • Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • Breakfast Granola $9.90
    • Seasonal fruit, honey yoghurt
  • New York $9.90
    • Gruyere, pastrami, hot mustard, cornicons
  • (Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
  • 1. King Prawn Tempura
    • Deep fried king prawns & veges with Tempura sauce
  • bibimbap $13.00
    • (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
  • gomtang $13.00
    • (boiled bone stew with rice)
  • 3. Avocado salad $8.00
    • Avocado and seasonal vegetable with dressing
  • Large $23.00
  • 2. Beef Teriyaki $12.00
  • (M) $70.00
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • Available All Day & Night
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • - Mild Yellow Curry $17.90
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • Grilled Aged Scotch Fillet $22.00
  • Beef and Guinness Casserole $17.00
    • Served with Mashed Potato
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • Battered Banana with maple syrup. $7.00
  • Thai Green Chicken Curry w/rice $17.00
  • Grilled aged Sirloin $20.00
  • Vanilla Ice Cream $7.00
    • served with Chocolate, Strawberry or Passionfruit sauce.
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
  • DOUBLE STRIKE $9.90
    • 2 little John burgers
  • 9X HOKI $19.90
  • SQUID RING $1.00
  • WEDGES $4.90/$6.90
  • ONION RING REGULAR $4.90
  • PRAWN TWISTER $2.00
  • Combo 2 $12.00
    • 2 thigh, 2 drumsticks, 8 potatoes
  • Pork $5.00
    • sandwich
  • Chocolate mousse $3.00
  • Combo 4 $23.00
    • 3 thighs, 3 drumsticks, 6 potatoes, kumaras, 1 large gravy, 1 large coleslaw
  • H pack $6.00
    • $1 chips, 1 fish, 1 hot dog, 1 potato fritter, 1 chicken nugget
  • Roll combo $8.00
    • 1 roll, 3 potatoes, 1 can of drink
  • F3 $14.00
    • 5 fish, $4 chips
  • Nibbles special $15.00
    • 20 nibbles
  • Roast Duck $11.00
  • Sticky Pork Belly Don $13.50
  • Crispy Roast Pork Belly (Per kg) $28.00
  • Combination Seafood $11.00
  • Ginger Pork Don $13.50
  • Edamame $5.00
  • Meat $4.00
  • Crispy Roast Pork Belly $10.00
  • House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
    • 2/4 ppl
  • Crumbed pork belly, mulled wine glaze $4.5
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Pulled brisket bun, pickles, mustard $18
  • Pan roasted market fish, smoked kumara, fresh greens $29
  • New Zealand cheeses, apple, grapes, chutney, crackers $30
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Sushi Sashimi Combo $30.50
  • Oyako (Chicken & Egg) Don $13.00
  • Bamboo Shoot $2.00
  • Creamy Croquette $6.00
  • Crumbed Prawns (3pcs) $5.50
  • Pork Gyoza Dumpling (6pcs) $6.50
  • Grilled Miso Chicken $13.00
  • Rice Ball - Pickled Plum $5.00
  • Mini Hamburger Sliders $40
    • W' Angus Beef meat pattie, salad green & sauce
  • Assorted Deep Fried Seafood Platter $40
    • Combination of mussels, fish bites, squid rings, & chips w' sauces
  • Assorted Cocktail Sushi Platter $24
    • Combination of chicken, salmon & vegies served w' wasabi & soy sauce
  • Tim Finn Fish Burger $18.0
    • w' homemade tartare sauce & salad greens
  • Buffalo Wings (a little bit spicy) $10
    • $12 including a drink
  • Crumbed Fish Goujons $25
    • W' home-made tartare & lemon wedges
  • Fish Bites $10
    • $12 including a drink
  • Fresh Market Fish $28.0
    • battered in Kilkenny beer batter, pan fried or crumbed
  • Bombay style duck fat potatoes with chorizo $7.50
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
  • Chatpata curly fries with confit garlic aioli $7
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
  • Dinner pak $20.00
  • Mince pie $3.20
  • Hunger pak $26.00
  • Steak and mushroom and cheese pie $3.20
  • Steak and pepper pie $3.20
  • Lunch pak $14.00
  • Sausage roll $1.80
  • Bacon mince and cheese pie $3.20
  • Madras $16.50
    • Lamb prepared with exotic spices, coconut milk in a tomato gravy
  • Tandoori Chicken NF/GF H $12.50 / F $20.50
    • Marinated chicken in herbs and spice, finished in the tandoor. Served with mint chutney and our chef's special salad
  • Namaste Lemon Chicken $15.50
    • BBQ chicken drumsticks cooked with onion and preserved lemon gravy. Served with basmati rice
  • Dhal $13.00
    • Yellow lentil tempered with garlic, cumin and coriander seeds, onion, tomato and spices
  • Kadai Paneer $14.50
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Mixed Veg Platter $16.50
    • Onion bhaji, samosa, veg pakora, tandoori paneer rolls, and crispy chilli potatoes. Served with chef's salad and chutney
  • Chowmein (Noodles) Veg/Chicken $12.50 / $15.50
    • Boiled noodles with seasonal vegetables/chicken spiced as per the taste of the customer
  • Chicken Kesari Tikka $12.50
    • Boneless chicken pieces marinated in hang yoghurt, garlic ginger, spices and with a hint of saffron. Baked in the tandoor oven, and served with our chef's special salad and chutney
The Strand Tavern

The Strand Tavern

location

Address

2 Stanley Street, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093734359

email

Email

None

clock

Opened hours

8 AM to 2 AM (Mon-Sat), 12 Noon to 12 Midnight (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Finger Food

features

Features

Pool Table ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Gaming Area ,  Disabled Friendly ,  Live Sports Screening ,  Dinner ,  Full Bar

Location
2 Stanley Street, Grafton, Auckland, Auckland, 1010, New Zealand
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