The Styx in Nelson Menu

BRUNCH - 10:00am until 3:00pm BRUNCH - 10:00am until 3:00pm
  • Eggs Benedict $17.00
    • Homemade muffin with your choice of salmon, spinach, mushrooms, ham off the bone or bacon served with two poached free range eggs topped w/ hollandaise
  • Seasonal Vegetable Fritters $15.50
    • Served w/ poached eggs & hollandaise sauce
  • Pancake Stack $15.50
    • W/ grilled bacon, banana & maple syrup or yogurt & berry compote
  • The Styx Big Breakfast $18.00
    • Grilled bacon, sausages, sauteed potatoes, baked beans, tomato, free range eggs & toasted ciabatta
  • House Smoked Fish Cakes $16.50
    • W/ wilted greens & pebre salsa
  • Caesar Salad $14.00
    • Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.50
  • Crispy Calamari Salad $15.50
    • W/ locally picked salad greens, roasted pumpkin & kumara & a poppy seed dressing
  • Fish & Fries $15 Small / $18 Large
    • Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
  • Gourmet Burger: Fish or Beef $17.50
    • W/ cheddar cheese, sliced tomato, mayo & lettuce w/ hand cut chips
  • Ceviche $15.50
    • Fresh fish of the day marinated in citrus w/ capsicum & onion on toasted ciabatta
  • Tasman Seafood Chowder $15.00
    • Scallops, prawns, fish of the day, mussels w/ fresh herbs & plant pot bread
MAINS - 5:30pm - 9pm (Seafood Specials change daily) MAINS - 5:30pm - 9pm (Seafood Specials change daily)
  • Tasman Seafood Chowder $26.00
    • Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
  • Salt & Pepper Squid $28.00
    • W/ paprika, aioli & lemon wedge
  • Fresh Seasonal Vegetable Pasta $25.00
    • Changing daily (please ask your waiter)
  • Vegetarian Salad $19.00
    • Toasted hazelnut, roasted beetroot, sheep's feta, picked herbs & salad greens
  • Tasman Bay Seafood Risotto $28.00
    • W/ fish of day, scallops, prawns, Marlborough green lipped mussels, cloudy bay clams, fresh herbs, tomato & parmesan
  • Fish & Fries $18 Small / $24 Large
    • Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
  • Gourmet Fish Burger $19.00
    • W/ tartare sauce, gherkins & fresh salad served w/ hand cut chips
  • Fisherman's Pie $25.00
    • Casseroled prawns, house smoked fish, bacon & vegetables in a creamy cider & parsley sauce w/ a golden puff pastry lid served w/ salad greens
  • Scallop Carbonara $27.00
    • Pan seared scallops w/ manuka smoked bacon & field mushrooms in a carbonara sauce w/ picked herbs & parmesan
  • Tiger Prawns $24.00
    • W/ hokkien noodles, sweet soy, fresh ginger & cashew nuts
  • Fish of the Day N/A
    • W/ chef's choice of seasonal sides
  • Crumbed or Pan Fried Fish of the Day $28.00
    • Salad greens, citrus hollandaise & your choice of olive oil mash or gourmet potatoes
  • Marlborough Green Lipped Mussels $23.00
    • W/ grilled ciabatta bread & your choice of either: W/ white wine, garlic & cream sauce w/ fresh herbs & lemon or W/ chorizo & a chilli & tomato broth
  • Rib Eye Steak $32.00
    • W/ olive oil mash, wilted greens & a red wine jus - Add prawns $37.00
  • Crispy Prochetta (Rolled Pork Belly) $29.00
    • W/ honey roasted root vegetables, watercress, apple & cider jus
  • Haast Organic Venison $27.00
    • Toasted hazelnut, roasted beetroot, sheep's feta,picked herbs & salad greens
  • Ground Beef Burger $18.00
    • W/ gherkin, relish, mayonnaise, tomato, cheese & fresh salad served w/ hand cut chips
CHILDRENS MENU - All day - Comes with free soft drink CHILDRENS MENU - All day - Comes with free soft drink
  • Fish & Fries w/ Tomato Sauce $10.00
  • BBQ Chicken Pizza $10.00
  • Tomato & Cheese Pizza $10.00
  • Fresh Fruit & Yoghurt $10.00
  • Kids Sundae $4.00
  • Pancake Stack $10.00
    • W/ bacon, banana and maple syrup
  • Hound Dogs & Chips $10.00
    • Battered hot dogs & chips
12'' PIZZA - All day Pizza Menu - Can be made for Take Away 12'' PIZZA - All day Pizza Menu - Can be made for Take Away
  • BBQ Chicken $22.00
    • Styx BBQ sauce w/ smoked chicken, red onions & fresh coriander
  • Hawaiian $22.00
    • Ham & mozzarella topped w/ fresh pineapple
  • Margherita $22.00
    • Italian tomatoes w/ fresh mozzarella, basil & parmesan
  • Wakefield $22.00
    • Roast pumpkin, asparagus, fire roasted peppers, feta & rocket dressed w/ aioli
  • Smoked Salmon $22.00
    • Smoked salmon, capers, brie, semi dried tomatoes, sour cream & flaked almonds
  • Seafood $22.00
    • Fresh fish, shrimp & scallops w/ garlic & dill butter topped w/ parsley
  • Meat Cravers $22.00
    • Italian sausage, pepperoni, manuka smoked bacon, honey roasted ham, salami w/ BBQ sauce
  • The Works $22.00
    • Italian sausage, pepperoni, mushroom, onions, pepper, olives, tomato & mozzarella cheese
ENTREE & SNACK MENU - Available 3:00 til 5:30 ENTREE & SNACK MENU - Available 3:00 til 5:30
  • Breads & Dips $14.00
    • Home baked breads w/ a trio of dips
  • 12'' Garlic Flat Bread $11.00
    • W/ Parmesan $13.00
  • Warm Marinated Green & Black Olives $7.50
  • Salt & Pepper Squid $15.50
    • W/ paprika, aioli & lemon wedge
  • - W/ piri piri butter $15.00
  • - W/ garlic & parsley $15.00
  • Five Tiger Prawns $16.50
    • Crumbed in coconut
  • Salad Greens & Vinaigrette $6.00
  • Caesar Salad $13.00
    • Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.00
  • Soup of the Day $15.00
    • W/ fresh baked ciabatta
  • Antipasto Platter $38.00
    • Local cheeses, cured meats, pickles, house smoked fish, home baked breads, dips, marinated olives, local olive oil & NZ butter for two
  • Hand Cut Chips w/ Tomato Sauce $8.00
  • Curly Fries w/ BBQ Sauce $8.00
  • Seasonal Vegetables $8.00
  • Tasman Seafood Chowder $15.50
    • Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
  • Ceviche $17.50
    • Fresh fish of the day marinated in lemon juice tossed w/ capsicum, onion & fresh coriander on grilled ciabatta bread
  • Home Baked Ciabatta Bread w/ NZ Butter $8.00
  • Five Tempura Scallops $15.00
    • W/ cos lettuce & whole egg mayonnaise
  • Deli Platter for One $26.00
    • Local & NZ cheeses, Spanish & Italian cured w/ a selection of home baked breads & dips
  • - For Two $48.00
  • - For One $26.00
  • Seafood Basket
    • Crumbed fish of the day, prawns, tempura scallops, malborough green lipped mussels & calamari w/ side salad, tartare & sweet chilli dipping sauces

Nearby Sample Menus

  • Heirloom tomato salad, marinated feta, olive crumb, hazelnuts, capers & tomato dressing $19.50
  • Braised beef cheek, soft polenta, Wilted greens, bacon marmalade, green peppercorn sauce $35.00
  • Add mushroom, bacon or tomato $2.50
  • Pumpkin gnocchi, wilted spinach, pickled pumpkin, roasted tomato, sautéed mushrooms & pecorino cheese $32.50
  • Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
  • Homemade bread, “Kakariki” EV olive oil & dip $9.50
  • Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50
  • Corn fed chicken, corn & black bean succotash, grilled spring onion, chipotle sauce $35.00
  • Cheese garlic naan $5
    • Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
  • Peshwari naan $5
    • Soft bread stuffed with dried fruits and nuts.
  • Saag $17
    • North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of lamb or beef.
  • Chicken tikka masala $17
    • Chicken Tikka cooked in an onion and tomato-based gravy.
  • Tandoori chicken (half-serve) $10.5
    • Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
  • Wok $14.5
    • Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.
  • Chicken hariyali $11
    • Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
  • Paneer butter masala $15
    • Mango-made cottage cheese cooked in creamy masala sauce.
  • Eggs Benedict $18
    • Spinach, poached eggs, toast, hollandaise & Bacon
  • Fish Cakes $19
    • Spinach, free-range poached eggs & hollandaise
  • Watermelon Salad $21
    • Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
  • Eggs Benedict $16.50
    • Spinach, poached eggs, toast, hollandaise & Mushrooms
  • Thai Noodle Salad $19
    • Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
  • Beef Burger $22
    • Caramelised onion, Swiss Cheese and bacon, hand cut chips
  • Seafood Chowder $19.50
    • White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
  • Chips $7
    • Rosemary & sea salt, aioli
  • ½ Scoop Wedges $3.50
  • Wedges $6.50
  • Sausage $3.00
  • Pineapple Ring $2.50
  • Donut $3.00
  • Warm Chocolate Brownie $4.00
    • with chocolate sauce
  • Potato Flip $1.20
  • ½ Scoop $3.00
  • Rhubarb, Raspberry and Apple Crumble $14.00
    • Warm Winter Fruit with Spiced Nut Crumble Topping. Served with Wangapeka Clotted Cream and Vanilla Custard
  • Salt & Pepper Squid $18.00
    • Served with Aioli and Fresh Lemon
  • Pork Belly – Flames on Forty Favourite $32.00
    • Honey Glazed Slow Cooked Pork Belly, Kumara Puree, Caramelised Apple, Quince Jus and Baby Cress (GF)
  • Crispy Confit Duck Salad $21.00
    • With Gourmet Potatoes, Roast Peppers, Fresh Rocket, Yellow Rock Sugar Dressing and Fried Shallots (GF)
  • Lamb Shank
    • Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
  • Selection of Local Award Winning Wangapeka Cheese including
  • - Either Garlic and Herb Butter, Peppercorn and Brandy Sauce or Bearnaise Sauce
  • Fries with Aioli $5.00
  • Sauces $1.00
    • Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
  • Kids Hot Dog $11.00
    • 3x mini hot dogs on a stick, served w/. Fries
  • Veggie Burger $17.00
    • Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
  • Garlic Prawns (GF) $18.00
    • Served w. salad & fries
  • Fish Burger $18.00
    • Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
  • Little “fish & chips” $11.00
    • Battered fish, chips & tomato sauce
  • Swap $3.00
    • Fries for veggies, wedges or salad
  • Fries (500grams) GF $7.00
  • Ham N/A
  • Natural Swiss N/A
  • Beetroot N/A
  • Italian Dressing N/A
  • Roasted Garlic N/A
  • Wheat N/A
  • Honey Oat N/A
  • Choc Chip N/A
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Cheese stuffed crust $3.90
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Chocolate mousse $3.50
  • 5 Spicy chicken wings $6.00
  • Chicken Chargrill $8.00
    • mayo lettuce tomato cheese
  • Classic $9.20
    • dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
  • Meat lovers $9.80
    • 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
  • Venison pattie, rib eye steak, chicken Fillet $3.00
  • Kids Cheese $4.50
    • as kids plus cheese
  • Bacon & Egg $8.80
    • as plain + pineapple + ham steak
  • Chicken Satay $8.00
    • as chicken fillet + satay sauce
  • Mushroom $8.00
    • as plain + mushroom
  • Wild venison, mushroom paté, red wine reduction $20
  • Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
  • House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
  • Wild goat, jamaican jerk sauce $18
  • Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
  • Cajun fried chicken wings, chilli $16
  • Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
  • Beef, bacon, gruyere, spanish onion, pickle $18
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • - 8 Pack $7.90
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Signature Mix $10.00 per head
  • Very Vegemite $4.00
  • Marmite Mania $4.00
  • Cookie Fix $2.00
  • Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
  • Caramel toasted brioche,strawberries and mascarpone. $12.00
  • 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
  • Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
  • Green salad,parmesan and lemon dressing $8.00
  • Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
  • Crispy agrias,rosemary and aioli. $8.00
  • Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
  • Venison medallions (GF) $36.00
    • Tender venison medallions flash fired rare, placed on top of roasted seasonal vegetables, lightly drizzled with a rich port & cranberry jus (medium rare available on request)
  • Cheese board selection $26/$32
    • A selection of brie, blue and cheddar cheeses with crackers and dried delicacies
  • Cream brulee $15.00
    • Served with kapiti vanilla ice cream blueberry compote and short bread
  • Vegetarian $18.00
    • Served with salsa & sour cream
  • Eggs florentine $18.00
    • Crispy ham & spinach on a savoury scone & lightly drizzled with traditional hollandaise sauce
  • Spanish omelette $18.00
    • Red peppers, roasted potato, spring onion & chorizo sausage, served with toasted vienna bread
  • Available 11am-5pm
  • Seasoned wedges
    • Served with bacon, melted
  • TANDOORI ROTI - wholemeal oven baked bread $ 2.48
  • VEGETABLE PAKORAS Vegetable Pattie battered in mildly spiced chickpea flour and deep fried $ 4.98
  • CHEESE GARLIC NAAN - bread stuffed cheese & garlic. $3.48
  • CHICKEN TIKKA (3 pcs) - tender pieces of chicken marinated in spices and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98
  • GARLIC NAAN - bread with a hint of garlic. $2.98
  • CHICKEN CHEESE PARATHA - A hearty filling of mildly spiced minced chicken and cheese stuffed in a naan dough and cooked in the tandoor oven coming to you served with a delicious raita. $5.98
  • CHEESE & GARLIC NAAN - bread stuffed with cheese and garlic $ 3.48
  • PESHAWARI NAAN - bread stuffed with dry fruits and cherries $ 3.98
  • PIZZA SALMONE $ 18.00
    • Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
  • SALADS - FROM $ 16.00
    • Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
  • Sandwich $ 16.00
    • with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
  • Sandwich $10.00
    • with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
  • SALMON CHOWDER $ 16.00
    • Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
  • COLESLAW or GREEN FRESH SALAD $ 5.00
  • HOT CHIPS / FRIES $ 6.00
    • Crunchy chips served in a special way.
The Styx

The Styx

location

Address

272 Wakefield Quay, Stepneyville, Nelson, NSN, 7010, New Zealand

phone

Phone

035481075

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Seafood , Soups , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
272 Wakefield Quay, Stepneyville, Nelson, NSN, 7010, New Zealand