The Styx in Nelson Menu

BRUNCH - 10:00am until 3:00pm BRUNCH - 10:00am until 3:00pm
  • Eggs Benedict $17.00
    • Homemade muffin with your choice of salmon, spinach, mushrooms, ham off the bone or bacon served with two poached free range eggs topped w/ hollandaise
  • Seasonal Vegetable Fritters $15.50
    • Served w/ poached eggs & hollandaise sauce
  • Pancake Stack $15.50
    • W/ grilled bacon, banana & maple syrup or yogurt & berry compote
  • The Styx Big Breakfast $18.00
    • Grilled bacon, sausages, sauteed potatoes, baked beans, tomato, free range eggs & toasted ciabatta
  • House Smoked Fish Cakes $16.50
    • W/ wilted greens & pebre salsa
  • Caesar Salad $14.00
    • Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.50
  • Crispy Calamari Salad $15.50
    • W/ locally picked salad greens, roasted pumpkin & kumara & a poppy seed dressing
  • Fish & Fries $15 Small / $18 Large
    • Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
  • Gourmet Burger: Fish or Beef $17.50
    • W/ cheddar cheese, sliced tomato, mayo & lettuce w/ hand cut chips
  • Ceviche $15.50
    • Fresh fish of the day marinated in citrus w/ capsicum & onion on toasted ciabatta
  • Tasman Seafood Chowder $15.00
    • Scallops, prawns, fish of the day, mussels w/ fresh herbs & plant pot bread
MAINS - 5:30pm - 9pm (Seafood Specials change daily) MAINS - 5:30pm - 9pm (Seafood Specials change daily)
  • Tasman Seafood Chowder $26.00
    • Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
  • Salt & Pepper Squid $28.00
    • W/ paprika, aioli & lemon wedge
  • Fresh Seasonal Vegetable Pasta $25.00
    • Changing daily (please ask your waiter)
  • Vegetarian Salad $19.00
    • Toasted hazelnut, roasted beetroot, sheep's feta, picked herbs & salad greens
  • Tasman Bay Seafood Risotto $28.00
    • W/ fish of day, scallops, prawns, Marlborough green lipped mussels, cloudy bay clams, fresh herbs, tomato & parmesan
  • Fish & Fries $18 Small / $24 Large
    • Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
  • Gourmet Fish Burger $19.00
    • W/ tartare sauce, gherkins & fresh salad served w/ hand cut chips
  • Fisherman's Pie $25.00
    • Casseroled prawns, house smoked fish, bacon & vegetables in a creamy cider & parsley sauce w/ a golden puff pastry lid served w/ salad greens
  • Scallop Carbonara $27.00
    • Pan seared scallops w/ manuka smoked bacon & field mushrooms in a carbonara sauce w/ picked herbs & parmesan
  • Tiger Prawns $24.00
    • W/ hokkien noodles, sweet soy, fresh ginger & cashew nuts
  • Fish of the Day N/A
    • W/ chef's choice of seasonal sides
  • Crumbed or Pan Fried Fish of the Day $28.00
    • Salad greens, citrus hollandaise & your choice of olive oil mash or gourmet potatoes
  • Marlborough Green Lipped Mussels $23.00
    • W/ grilled ciabatta bread & your choice of either: W/ white wine, garlic & cream sauce w/ fresh herbs & lemon or W/ chorizo & a chilli & tomato broth
  • Rib Eye Steak $32.00
    • W/ olive oil mash, wilted greens & a red wine jus - Add prawns $37.00
  • Crispy Prochetta (Rolled Pork Belly) $29.00
    • W/ honey roasted root vegetables, watercress, apple & cider jus
  • Haast Organic Venison $27.00
    • Toasted hazelnut, roasted beetroot, sheep's feta,picked herbs & salad greens
  • Ground Beef Burger $18.00
    • W/ gherkin, relish, mayonnaise, tomato, cheese & fresh salad served w/ hand cut chips
CHILDRENS MENU - All day - Comes with free soft drink CHILDRENS MENU - All day - Comes with free soft drink
  • Fish & Fries w/ Tomato Sauce $10.00
  • BBQ Chicken Pizza $10.00
  • Tomato & Cheese Pizza $10.00
  • Fresh Fruit & Yoghurt $10.00
  • Kids Sundae $4.00
  • Pancake Stack $10.00
    • W/ bacon, banana and maple syrup
  • Hound Dogs & Chips $10.00
    • Battered hot dogs & chips
12'' PIZZA - All day Pizza Menu - Can be made for Take Away 12'' PIZZA - All day Pizza Menu - Can be made for Take Away
  • BBQ Chicken $22.00
    • Styx BBQ sauce w/ smoked chicken, red onions & fresh coriander
  • Hawaiian $22.00
    • Ham & mozzarella topped w/ fresh pineapple
  • Margherita $22.00
    • Italian tomatoes w/ fresh mozzarella, basil & parmesan
  • Wakefield $22.00
    • Roast pumpkin, asparagus, fire roasted peppers, feta & rocket dressed w/ aioli
  • Smoked Salmon $22.00
    • Smoked salmon, capers, brie, semi dried tomatoes, sour cream & flaked almonds
  • Seafood $22.00
    • Fresh fish, shrimp & scallops w/ garlic & dill butter topped w/ parsley
  • Meat Cravers $22.00
    • Italian sausage, pepperoni, manuka smoked bacon, honey roasted ham, salami w/ BBQ sauce
  • The Works $22.00
    • Italian sausage, pepperoni, mushroom, onions, pepper, olives, tomato & mozzarella cheese
ENTREE & SNACK MENU - Available 3:00 til 5:30 ENTREE & SNACK MENU - Available 3:00 til 5:30
  • Breads & Dips $14.00
    • Home baked breads w/ a trio of dips
  • 12'' Garlic Flat Bread $11.00
    • W/ Parmesan $13.00
  • Warm Marinated Green & Black Olives $7.50
  • Salt & Pepper Squid $15.50
    • W/ paprika, aioli & lemon wedge
  • - W/ piri piri butter $15.00
  • - W/ garlic & parsley $15.00
  • Five Tiger Prawns $16.50
    • Crumbed in coconut
  • Salad Greens & Vinaigrette $6.00
  • Caesar Salad $13.00
    • Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.00
  • Soup of the Day $15.00
    • W/ fresh baked ciabatta
  • Antipasto Platter $38.00
    • Local cheeses, cured meats, pickles, house smoked fish, home baked breads, dips, marinated olives, local olive oil & NZ butter for two
  • Hand Cut Chips w/ Tomato Sauce $8.00
  • Curly Fries w/ BBQ Sauce $8.00
  • Seasonal Vegetables $8.00
  • Tasman Seafood Chowder $15.50
    • Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
  • Ceviche $17.50
    • Fresh fish of the day marinated in lemon juice tossed w/ capsicum, onion & fresh coriander on grilled ciabatta bread
  • Home Baked Ciabatta Bread w/ NZ Butter $8.00
  • Five Tempura Scallops $15.00
    • W/ cos lettuce & whole egg mayonnaise
  • Deli Platter for One $26.00
    • Local & NZ cheeses, Spanish & Italian cured w/ a selection of home baked breads & dips
  • - For Two $48.00
  • - For One $26.00
  • Seafood Basket
    • Crumbed fish of the day, prawns, tempura scallops, malborough green lipped mussels & calamari w/ side salad, tartare & sweet chilli dipping sauces

Nearby Sample Menus

  • Grilled Haloumi Salad $22.90
    • Quinoa, toasted seeds, baby spinach and beetroot chutney served with grilled haloumi
  • Chicken Nuggets 'n Chips
    • With tomato sauce
  • Crispy Calamari $16.90
    • Served alongside tomato chili jam and lemon aioli dipping sauces
  • The Honest Knickerbocker Glory
    • Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
  • Sticky Date and Orange Pudding
    • Rich salted caramel sauce and vanilla ice cream
  • The Honest Burger $22.90
    • Your choice of beef or chicken, served with mescaline, thick cut tomato, sliced swiss cheese, bacon jam and aioli
  • Cold Smoked Chicken $22.90
    • Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
  • Cheesecake of the Day
    • Ask for today's flavour, served with vanilla ice cream and berry coulis
  • Diavola S $9/ M $18/ L $24
    • Salami
  • La Mafiosa S $15/ M $26/ L $33
    • Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
  • Godfather S $15/ M $26/ L $33
    • NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
  • Funghi (V) S $9/ M $18/ L $24
    • Mushrooms
  • Margherita (V) S $8/ M $15/ L$20
    • Oregano
  • Quattro Formaggi (V) S $15/ M $26/ L $33
    • Blue Cheese, Feta, Brie, Parmesan
  • Carciofini (V) S $9/ M $18/ L $24
    • Italian Artichokes
  • Extra meat topping S $4/ M $5/ L $6
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Affogato $14.50
    • with liqueur
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
  • Garden salad with candied walnuts and mint dressing $7.00
  • Chilli squid with tzatziki and hot chilli dipping sauce $15.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Served with Thai jasmine rice. N/A
  • Jungle Curry (Gang Pa) [med - hot - Thai hot] $19.00
    • This Northern Thai curry has lots of herbs, spices,chilli and vegetables (NO COCONUT) with your choice of: Chicken, pork or beef $19.00 / Vegetarian with tofu
  • Phad Rah-Nah $19.00
    • Stir fried vegetables in a thick soy-based soup over stir-fried wide rice noodles with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Green Curry [mild - med - hot -Thai hot] $19.00
    • The most popular Thai curry with coconut cream and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
  • Phad Piew Wan $24.00
    • Stir-fried sweet & sour crispy pork belly with pineapple, tomato and vegetables.
  • Vegetables in the meal $3.50
  • Peanut sauce $4.00
  • Chu Chee Pla Salmon [mild - med - hot - Thai hot] $29.00
    • NZ Salmon fillets pan-fried, coated with red curry sauce and combined with capsicum, kaffir lime leaves, and garnished with sweet basil. Smooth and well balanced flavour.
  • Fish Bites 'n' Chips $4.50
  • Prawn Twister $1.00
  • Chocolate Explosion $3.50
  • Bread and Butter x2 $1.00
  • Crumbed $5.00
  • Mushy Peas $2.50
  • Hamburger $7.50
    • 120g Pattie, Salad, Tomato sauce, and Mayo
  • Handful $2.00
  • Sour Cream $2.00
  • Roast Vegetable Frittata $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish and cream cheese.
  • Caesar Salad $23.50
    • Tender chicken fillet, poached egg, croutons, bacon and parmesan cheese, served with anchovies all tossed in a creamy Caesar dressing.
  • Char Grilled Chicken Burger $22.50
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
  • Cajun Chicken Salad $23.50
    • Cajun seasoned chicken breast, spring onion and capsicum topped with crispy noodles and finished with a chilli, lime and ginger dressing.
  • BLT Bagel $18.00
    • Streaky bacon, lettuce and tomato on a toasted bagel with aioli and tomato relish served with thick cut fries.
  • Roast Vegetable Frittata $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish and cream cheese.
  • Garlic Prawns $28.00
    • Garlic and herb marinated prawns served with a crispy noodle salad and red pepper aioli.
  • Kids Fish 'N' Chips $9.90
    • Fresh fish battered and fried to perfection , Served with chunky fries and tomato Sauce
  • Black Sheep $21.9
    • House made lamb burger with caramalized onions, tomato relsh, crunchy lettuce and a mint yoghurt dressing
  • Chocolate Mud Cake $11.90
    • Our famous decadent gluten mud cake, served with whipped cream and vanilla ice cream
  • Thai Beef Salad $19.90
    • 180 g of succulent marinated beef seared to medium rare sitting on mixed salad greens with authentic Tha dressing
  • Breakfast Pizza $14.90
    • House Made base with napoli sauce ,bacon, cheese and a swirl of creamy egg topped with hash browns and basil pesto
  • Crispy Chicken Salad $19.90
    • Strips of our famous crispy chicken , crispy noodles, mixed
  • Extras's N/A
    • Hash browns ,Sausages, Eggs, English muffin, Toast, Tomato for 3.50 each
  • BBQ Chicken and Bacon $19.90
    • Chicken and streaky bacon on a traditonal sauce base with cheese, and onion, topped with a swirl of BBQ Sauce
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Cookies & cream mousse $3.50
  • Onion rings $3.50
  • S1. Tom Yum
    • A mildly spiced broth, infused with lemongrass, galanga, tamarind and ginger, the most famous of Poppy Thais’ soups
  • ($7.5 for each additional person)
  • E1. Summer Roll $7.50
    • Flash fried mini pork spring rolls with vermicelli and strips of seasonal vegetables, served with our sweet sauce
  • E3. Gai Satay $7.50
    • Grilled lightly marinated chicken skewers served with Poppy Thai’s renowned peanut sauce
  • E.10 Thod Manh Pla $8.50
    • Five traditionally flash fried spicy fish cakes, served with our sweet sauce
  • C5. Kaeng Pra
    • Thai country style curry simmered the traditional way with no coconut milk, slices of onions, cauliflower, baby corn, green beans, pumpkin, bamboo strips and our secret combination of country style herbs with your choice of
  • M4. Flaming Cashews
    • Stir fried cashew nuts and fresh seasonal vegetables in our Chef’s famous sauce with
  • S2. Tom Kar
    • A mildly spiced sour and aromatic traditional coconut soup seasoned with some of the best herbs East Asia has to offer
  • Mini Hot Cakes $9.90
    • Stack of three mini hot cakes served with bacon, maple syrup and whipped cream
  • Tomatoes $3.50 EA
  • Lemon, Lime & Bitters REG $4.50 LGE $5.50
  • Crispy Chicken Salad $18.90
    • Our famous crispy chicken, served on julienne vegetables, mesclun salad, rice noodles and roasted cashews with aioli
  • Sausages $3.50 EA
  • Coleslaw $4.90 EA
  • Chocolate Mud Cake $11.90
    • Our famous rich, gluten free mud cake, served with whipped cream and ice cream
  • Chilli Cheese Bread $7.90
    • Four pieces of toasted french stick, smothered in garlic butter and topped with sweet chilli and melted cheese
  • Edamame Beans $5.00
    • Organic flaky sea salt
  • Spicy Black Tan-Tan Ramen $16.00
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame
  • Beef Tataki $17.00
    • Seared rare beef, shredded leek, onion chutney
  • Crispy Noodle Salad $9.50
    • Crispy noodles, green salad, shredded leek, mayo
  • Salmon Sashimi $17.00
    • Marlborough salmon sashimi, fresh wasabi, lemon
  • Tori Shio Ramen $15.00
    • Sea salt and shrimp extract base. Chicken chāshū, egg, bean sprouts, yuzu peel, spring onion, nori seaweed
  • Fried Rice $12.00
    • Chāshū pork, egg, spring onion
  • Chikuzenni $10.00
    • Simmered Japanese vegetables and chicken
  • TUNA NIGIRI (3p) $7.00
  • FIRE SCALLOP (2p) $7.00
  • SHRIMP NIGRI (3p) $7.00
  • LOTUS ROOT CHIPS $7.50
  • - Assorted Sushi & Sashimi (9pc)
  • CHICKEN KATU $17.50
  • FIRE SALMON(3p) $7.00
  • EGGPLANT $17.50
  • Ice Cream sundae with caramel, berry or chocolate sauce $11.9
  • Steamed mussels sml $16.9 lrg $23.9
    • in creamy white wine & garlic sauce
  • Crispy pork belly $22.9
    • spinach, cherry tomatoes, pumpkin, honey, spiced nuts, mung beans and house dressing
  • Fries with Aioli $7.9
  • Fries $5.0
  • Organic Juices $6.0
    • Apple & Feijoa / Sparkling Blackcurrant
  • Homemade smokey baked beans $11.9
    • baked egg and cheddar with toasted ciabatta
  • Braised pork belly $28.9
    • lentils, pickled berries, salsa verde and buttered greens
  • Pizza Basil pesto, tomato & Mozzarella cheese. $17.00
  • Calamari Salt & pepper calamari rings served on a bed of salad greens, lemon wedges & aioli mayonnaise. $16.50
  • Pork Ribs Pork ribs basted & slow roasted in a hichory smoked BBQ sauce pilled high on a bed of seasoned wedges & accompained by a garden fesh salad. 10 ribs $30.00
  • Greek Style Lamb Kebabs Tender lamb kebabs served with roasted Tuscan tomatoes & a Tzatziki dip. $22.00
  • Toast and Jams Toasted Sourdough bread with jam. $8.00
  • Hot Chocolate (Caffe Láffare Fairtrade Certified) -
  • StoneGrill Steak For the discerning meat-eater; Prime Angus rump steak with tuscan tomatoes & béarnaise sauce. $29.00/200grm OR $36.00/400grm
  • Pasta of the Day Please ask your server. $21.50
  • Mega beef + cheese rolls $4.00
  • Fries large $4.00
  • Chicken $7.00
  • pepper lemon chicken wings $2.50
  • Sausage Rolls $2.80
  • Fries small $2.50
  • Or just Salad $6.00
  • (served with open flat pita bread with green salad and choice of meat)
The Styx

The Styx

location

Address

272 Wakefield Quay, Stepneyville, Nelson, NSN, 7010, New Zealand

phone

Phone

035481075

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Seafood , Soups , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
272 Wakefield Quay, Stepneyville, Nelson, NSN, 7010, New Zealand