The Styx in Nelson Menu

BRUNCH - 10:00am until 3:00pm BRUNCH - 10:00am until 3:00pm
  • Eggs Benedict $17.00
    • Homemade muffin with your choice of salmon, spinach, mushrooms, ham off the bone or bacon served with two poached free range eggs topped w/ hollandaise
  • Seasonal Vegetable Fritters $15.50
    • Served w/ poached eggs & hollandaise sauce
  • Pancake Stack $15.50
    • W/ grilled bacon, banana & maple syrup or yogurt & berry compote
  • The Styx Big Breakfast $18.00
    • Grilled bacon, sausages, sauteed potatoes, baked beans, tomato, free range eggs & toasted ciabatta
  • House Smoked Fish Cakes $16.50
    • W/ wilted greens & pebre salsa
  • Caesar Salad $14.00
    • Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.50
  • Crispy Calamari Salad $15.50
    • W/ locally picked salad greens, roasted pumpkin & kumara & a poppy seed dressing
  • Fish & Fries $15 Small / $18 Large
    • Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
  • Gourmet Burger: Fish or Beef $17.50
    • W/ cheddar cheese, sliced tomato, mayo & lettuce w/ hand cut chips
  • Ceviche $15.50
    • Fresh fish of the day marinated in citrus w/ capsicum & onion on toasted ciabatta
  • Tasman Seafood Chowder $15.00
    • Scallops, prawns, fish of the day, mussels w/ fresh herbs & plant pot bread
MAINS - 5:30pm - 9pm (Seafood Specials change daily) MAINS - 5:30pm - 9pm (Seafood Specials change daily)
  • Tasman Seafood Chowder $26.00
    • Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
  • Salt & Pepper Squid $28.00
    • W/ paprika, aioli & lemon wedge
  • Fresh Seasonal Vegetable Pasta $25.00
    • Changing daily (please ask your waiter)
  • Vegetarian Salad $19.00
    • Toasted hazelnut, roasted beetroot, sheep's feta, picked herbs & salad greens
  • Tasman Bay Seafood Risotto $28.00
    • W/ fish of day, scallops, prawns, Marlborough green lipped mussels, cloudy bay clams, fresh herbs, tomato & parmesan
  • Fish & Fries $18 Small / $24 Large
    • Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
  • Gourmet Fish Burger $19.00
    • W/ tartare sauce, gherkins & fresh salad served w/ hand cut chips
  • Fisherman's Pie $25.00
    • Casseroled prawns, house smoked fish, bacon & vegetables in a creamy cider & parsley sauce w/ a golden puff pastry lid served w/ salad greens
  • Scallop Carbonara $27.00
    • Pan seared scallops w/ manuka smoked bacon & field mushrooms in a carbonara sauce w/ picked herbs & parmesan
  • Tiger Prawns $24.00
    • W/ hokkien noodles, sweet soy, fresh ginger & cashew nuts
  • Fish of the Day N/A
    • W/ chef's choice of seasonal sides
  • Crumbed or Pan Fried Fish of the Day $28.00
    • Salad greens, citrus hollandaise & your choice of olive oil mash or gourmet potatoes
  • Marlborough Green Lipped Mussels $23.00
    • W/ grilled ciabatta bread & your choice of either: W/ white wine, garlic & cream sauce w/ fresh herbs & lemon or W/ chorizo & a chilli & tomato broth
  • Rib Eye Steak $32.00
    • W/ olive oil mash, wilted greens & a red wine jus - Add prawns $37.00
  • Crispy Prochetta (Rolled Pork Belly) $29.00
    • W/ honey roasted root vegetables, watercress, apple & cider jus
  • Haast Organic Venison $27.00
    • Toasted hazelnut, roasted beetroot, sheep's feta,picked herbs & salad greens
  • Ground Beef Burger $18.00
    • W/ gherkin, relish, mayonnaise, tomato, cheese & fresh salad served w/ hand cut chips
CHILDRENS MENU - All day - Comes with free soft drink CHILDRENS MENU - All day - Comes with free soft drink
  • Fish & Fries w/ Tomato Sauce $10.00
  • BBQ Chicken Pizza $10.00
  • Tomato & Cheese Pizza $10.00
  • Fresh Fruit & Yoghurt $10.00
  • Kids Sundae $4.00
  • Pancake Stack $10.00
    • W/ bacon, banana and maple syrup
  • Hound Dogs & Chips $10.00
    • Battered hot dogs & chips
12'' PIZZA - All day Pizza Menu - Can be made for Take Away 12'' PIZZA - All day Pizza Menu - Can be made for Take Away
  • BBQ Chicken $22.00
    • Styx BBQ sauce w/ smoked chicken, red onions & fresh coriander
  • Hawaiian $22.00
    • Ham & mozzarella topped w/ fresh pineapple
  • Margherita $22.00
    • Italian tomatoes w/ fresh mozzarella, basil & parmesan
  • Wakefield $22.00
    • Roast pumpkin, asparagus, fire roasted peppers, feta & rocket dressed w/ aioli
  • Smoked Salmon $22.00
    • Smoked salmon, capers, brie, semi dried tomatoes, sour cream & flaked almonds
  • Seafood $22.00
    • Fresh fish, shrimp & scallops w/ garlic & dill butter topped w/ parsley
  • Meat Cravers $22.00
    • Italian sausage, pepperoni, manuka smoked bacon, honey roasted ham, salami w/ BBQ sauce
  • The Works $22.00
    • Italian sausage, pepperoni, mushroom, onions, pepper, olives, tomato & mozzarella cheese
ENTREE & SNACK MENU - Available 3:00 til 5:30 ENTREE & SNACK MENU - Available 3:00 til 5:30
  • Breads & Dips $14.00
    • Home baked breads w/ a trio of dips
  • 12'' Garlic Flat Bread $11.00
    • W/ Parmesan $13.00
  • Warm Marinated Green & Black Olives $7.50
  • Salt & Pepper Squid $15.50
    • W/ paprika, aioli & lemon wedge
  • - W/ piri piri butter $15.00
  • - W/ garlic & parsley $15.00
  • Five Tiger Prawns $16.50
    • Crumbed in coconut
  • Salad Greens & Vinaigrette $6.00
  • Caesar Salad $13.00
    • Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.00
  • Soup of the Day $15.00
    • W/ fresh baked ciabatta
  • Antipasto Platter $38.00
    • Local cheeses, cured meats, pickles, house smoked fish, home baked breads, dips, marinated olives, local olive oil & NZ butter for two
  • Hand Cut Chips w/ Tomato Sauce $8.00
  • Curly Fries w/ BBQ Sauce $8.00
  • Seasonal Vegetables $8.00
  • Tasman Seafood Chowder $15.50
    • Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
  • Ceviche $17.50
    • Fresh fish of the day marinated in lemon juice tossed w/ capsicum, onion & fresh coriander on grilled ciabatta bread
  • Home Baked Ciabatta Bread w/ NZ Butter $8.00
  • Five Tempura Scallops $15.00
    • W/ cos lettuce & whole egg mayonnaise
  • Deli Platter for One $26.00
    • Local & NZ cheeses, Spanish & Italian cured w/ a selection of home baked breads & dips
  • - For Two $48.00
  • - For One $26.00
  • Seafood Basket
    • Crumbed fish of the day, prawns, tempura scallops, malborough green lipped mussels & calamari w/ side salad, tartare & sweet chilli dipping sauces

Nearby Sample Menus

Speight's Ale House (sample menu)
  • Side Salad $6.00
  • Thai Beef Salad $23.80
    • Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
  • Baby Pavlova $13.00
    • The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
  • Onions $3.50
  • Ale House Gravy $2.50
  • Sour Cream $2.00
  • The Highlander $00.00
    • Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
  • Grandma's Lambs Fry $23.50
    • Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
Nicola's Cantina (sample menu)
  • Nachos $11
    • Refried beans, black beans, salsa fresca, sour cream
  • Vegetable $15
    • Mixed cheeses, seasonal greens, avocado salsa fresca, salsa roja
  • Chicken $8
    • Chicken adobo, black beans, salsa fresca, crema
  • Tarakihi Ceviche $12
    • Citrus marinated fresh tarakihi ceviche with tequila jelly
  • Potato & Chorizo Taco $8
    • Potato, chorizo, slaw, feta, pink onions, salsa, crema
  • Pork $17
    • Tamarind braised pork, rice, black beans, cheese, salsa fresca, chipotle tomatillo salsa
  • Potato & Chorizo $15
    • Potato, chorizo, slaw, salsa fresca, jalapenos, salsa roja
  • 6 Inch Flour Tortilla (Corn Add 50C)
Stefano's (sample menu)
  • (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
  • Vege Supreme (V) S $11/ M $22/ L $27
    • Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
  • All pizzas with tomato base and topped with mozzarella cheese
  • Marinara (LD) S $8/ M $15/ L$20
    • Oregano, Anchovies, Garlic Oil, (without mozzarella)
  • Funghi (V) S $9/ M $18/ L $24
    • Mushrooms
  • Mediterranean (V)(LG) $12.00
    • Fresh tomato, olives, feta, cucumber, red onion, on a bed of lettuce and with a delicious balsamic vinegar dressing
  • Extra toppings S $3/ M $4/ L $5
  • Padrino S $15/ M $26/ L $33
    • NZ Ham, Salami, Capsicum, Blue Cheese
The Grape Escape (sample menu)
  • Croissant $17.25
    • Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
  • Mustard Mayo/Aioli $1.50
  • Bowl of Fries $6.50
  • Tomato Sauce $0.50
  • Lamb And Vegetable Pie $24.75
    • Braised Lamb, Chunky Vegetables, in a Rich Smoked Paprika Tomato Sauce, Served with sautéed Potato
  • Nachos $9.00
    • With Cheese, Beans and Sour Cream
  • Caesar Salad $20.50
    • Cos Lettuce tossed with Creamy Dressing, Croutons, Crisp Bacon, Parmesan, Anchovies and Soft Egg (GF Available). With Chicken add $5.00
  • Buckwheat Flapjacks $18.50
    • Crispy Bacon, Blueberry Compote, Banana, Maple Syrup
Smugglers Pub and Cafe (sample menu)
  • Steak and ale pie $20.90
    • Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
  • Side of potatoes $5.50
  • Please advise your server of any dietary or allergy conditions
  • Black market fish and chips $21.90
    • Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce
  • Billy bones ribs
    • Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
  • Chicken filo $17.90
    • Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
  • Gluten free menun available
  • Wrap $13.90
    • A soft shell tortilla filled with grilled bacon and crumbed chicken, shredded lettuce tomato and beetroot relish
Seabreeze Takeaways (sample menu)
  • Seasoned Wedges $5.60
  • 1 Scoop $3.90
  • Corn nuggets 12 for $4.50
  • Mussels Battered $0.90
  • Veggie & Lentil $3.00
  • Oysters $2.40
  • Flounder Fillet $4.20
  • Fish $4.00
The Stables Restaurant & Tavern (sample menu)
  • Stables Burger $20.00
    • Two beef patties, bacon, egg, caramelized onion, lettuce, tomato and cheese on a toasted bun served with thick cut fries.
  • Chicken Nachos $20.00
    • Crispy corn chips with melted mozzarella cheese, chicken and mild Mexican bean salsa, topped with sour cream.
  • BLT Bagel $18.00
    • Streaky bacon, lettuce and tomato on a toasted bagel with aioli and tomato relish served with thick cut fries.
  • All of our children's meals include a drink. View our dessert menu for our kids' dessert option.
  • Fish of the Day POA
    • Ask your server for today’s catch fresh from the ocean.
  • Cajun Chicken Salad $23.50
    • Cajun seasoned chicken breast, spring onion and capsicum topped with crispy noodles and finished with a chilli, lime and ginger dressing.
  • Tomato Sauce $1.00
  • Bowl of Vegetables $6.00
623 In The City (sample menu)
  • Nachos $16.90
    • Your choice of Beef, Chicken, Vegetarian
  • Apple and Raspberry Tart $11.90
    • Served warmed with vanilla ice cream and whipped cream
  • Basil Pesto &Garlic Flat Bread $8.90
    • House made flatbread smothered in garlic and herb butter, with a basil pesto swirl
  • Lemon Pepper calamari $15.90
    • Crispy fried calamari served over salad greens with a mango lime coulis
  • 623's Seafood Chowder $16.90
    • Our own classic creamy style chowder . Served with fresh toasted garlic bread
  • Breads & Dips $11.90
    • A selection of breads served with house made dips
  • Cross cut Fries $9.50
    • Tasty waffle style fries with spicy tomato salsa
  • Extras each 1.50
    • Aioli, Peppercorn sauce, sour cream, sweet chilli sauce
Golden Bell Thai Restaurant (sample menu)
  • Tom Kar GF / V
    • Combination hot & spicy, sweet & sour coconut cream soup seasoned with Thai herbs. Available with your choice of:
  • -Seafood or Prawns $13.50
  • Samosa V $8.50
    • Eight crisp spicy vegetarian pastries served with sweet chilli sauce.
  • Stir Fried Beef with Black Pepper & Vegetables GF $14.50
  • -Chicken, Pork, Beef or Tofu $11.50
  • -Chicken, Pork, Beef or Tofu $11.00
  • Seafood or Prawns $13.50
  • -Chicken, Pork, Beef or Tofu $11.00
Fat Tui (sample menu)
  • The Bullseye Burger $15.80
    • The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
  • The Muss $13.80
    • A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
  • Fish of the day $6.80
    • fillet of, battered & deep fried
  • Hotdog $3.80
    • on a stick-kiwi classic
  • Kumara chips $3.80
    • punnet size drizzled with sweet chilli mayo
  • Seasoned crispy wedges $4.80
    • served with sweet chilli sauce and sour cream
  • PINEAPPLE RING $1.50 each
    • battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
  • Off the Hook $14.80
    • Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
Panama Kitchen Bar (sample menu)
  • BANANA BREAD FRENCH TOAST $18.00
    • Streaky bacon, maple butter, almond praline & whipped cream.
  • PANAMA GRAVLAX $16.00
    • Gin & green tea cured salmon, lime & tonic jelly, tropical salsa.(GF)(DF)
  • HAM & CHEESE SLIDERS $12.00
    • with chips
  • GARLIC BREAD LOAF(V) $8.00
  • SALT & PEPPER CALAMARI $19.00
    • Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF).
  • FILLET $35.00
    • 200g 21 day aged prime fillet steak.
  • COLA RIPPLE ICE CREAM $6.00
    • 2 scoops
  • BACON $4.00
Cafe Affair Of Nelson (sample menu)
  • Stonegrill Reef and Beef Prime scotch fillet with prawn kebab, juicy scallops & finished with a coriander ginger lime dipping sauce. $33.00
  • Hot Pot Casserole of the Day Made on daily & served with a lid of crispy filo pastry, accompanied by our garlic bread. $19.50
  • Berry & Apple Crumble Gluten Free. Served with French vanilla ice cream. $13.00
  • Side Salad Large $10.00
  • Fruit and Muesli Toasted Muesli with fresh fruit and yoghurt. $13.50
  • CA Breakfast Streaky bacon, free range eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. $19.00
  • Espresso Burlee Espresso creme burlee with vanilla ice cream & berry compote. $13.00
  • Smoked Chicken Salad Manuka smoked chicken breast tossed with baby spinach, mesclun salad, croutons & almond flakes sprinkled with capers, brie cheese & fresh pear then drizzled with an aioli dressing $21.50
Milton Street Fish & Chip Cafe (sample menu)
  • Mediterranean roast vegetable(v) $12.50 / $18.50
    • Roasted vegetables, feta, caramelized onion, olives, basil oil
  • Tomato
  • Salami
  • Pepperoni $12.00 / $18.00
    • Pepperoni, onion, peppers and chili, cheese
  • Greek Salad Box $9.50
  • Garlic Dough Balls $8.00
    • 10 Dough balls with garlic butter
  • Egg
  • Handcut Agria $6.50
Moutere Inn (sample menu)
  • - add cheese & bacon $3.50
  • All pizza bases are made here at the Inn
  • Potato Gnocchi $24.00
    • with roasted butternut, ricotta, walnuts, and sage
  • Garlic Bread $8.00
  • Beef Burger $24.00
    • with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
  • Korean Spare Ribs $12.50
    • with coriander and sesame seeds
  • Cauliflower Pakora $9.00
    • with tamarind, and yogurt
  • - add cheese & bacon $3.50
East India (sample menu)
  • Veggie platter $13.00
    • 1pcs samosa 3pc onion bhaji, veggie pakora
  • Butter chicken $14.20
    • Popular creamy toamto base yummy curry
  • Chikpea masala $13.50
    • Chickpea in tomato onion sauce
  • Kimma naan $5.00
  • Plain naan $3.00
  • Vindaloo (prawn) $16.50
    • Spicy curry
  • Samosa 2pc $5.00
  • Biryani (fish) $16.00
The Styx

The Styx

location

Address

272 Wakefield Quay, Stepneyville, Nelson, NSN, 7010, New Zealand

phone

Phone

035481075

email

Email

thestyx@hotmail.co.nz

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Seafood , Soups , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
272 Wakefield Quay, Stepneyville, Nelson, NSN, 7010, New Zealand
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