The Suitcase in Manawatu-Wanganui Menu

THE BEGINNING THE BEGINNING
  • Fries $8.0 +beef chilli $4.0
    • aioli
  • Breads garlic butter $7.0 +cheese $3.0
  • Wings $13.0
    • home made hot sauce
  • Ribs $14.0
    • BBQ coffee infused
  • Onion Rings or Bhaji $8.0
    • dipping sauce
  • Nachos $14.0
    • beef or vege
  • Pork Bites $12.0
    • orange sticky sauce
  • Soup Of The Day $12.0
    • bread
  • Jalapeno Poppers $14.0
    • ranch sauce
MAIN EVENT MAIN EVENT
  • Pork Belly $36.0
    • seasonal greens, glazed carrots, parsnip/apple puree, sticky jus
  • Scotch Fillet $36.0
    • 250grams, chargrilled, roasted gourmet potatoes greens, caramelised onion jus, garlic butter
  • Lamb Rump $33.0
    • moroccan flavoured, garlic/pumpkin mash, seasonal greens, cherry toms, jus
  • Ribs $28.0
    • BBQ coffee infused sauce, slaw, chips
  • Fettuccine Alfredo $26.0
    • chicken, chorizo, parmesan
  • Ohakune Vege Salad $25.0
    • slow roast Ohakune vege, cherry toms, rice puff balsamic vinaigrette
  • Beer Battered Fish $25.0
    • chips, home made tartare sauce lime slaw, lemon wedge
  • Butter Chicken Curry $25.0
    • mild, creamy chicken, rice, garlic bread
  • Nam Jim Salad $27.0
    • beef, wong bok, seaweed, noodle
SIDES SIDES
  • Pear, walnut, mixed green leaf $8.0
  • Roasted Ohakune vege $8.0
  • Seasonal greens, noodles, sesame oil $8.0
  • Rocket, spinach, parmesan cherry toms $8.0
BURGER & FRIES BURGER & FRIES
  • Road Runner $24.0
    • chicken thigh, streaky bacon, cheddar in-house jalapeno aioli, lettuce, tom
  • Miss Piggy $24.0
    • pork belly, apple slaw, home made aioli
  • The Case $24.0
    • house beef pattie, pickles, onion rings swiss cheese, lettuce, tom, Suitcase sauce
  • Mr Bean $24.0
    • in-house Ohakune vege pattie, lettuce, hummus onion ring, Suitcase aioli, sun dried tom, pesto
PIZZA PIZZA
  • Carnivore $23.0
    • bacon, fennel pork, caramelised onion, salami chicken, BBQ coffee bean sauce
  • Seafood $23.0
    • calamari, fish, shrimp, mussel, baby octopus lime aioli
  • Veggie $23.0
    • sauteed portobello mushroom, garlic oil roast kumara, fresh spinach, capsicum home made ricotta, olives
  • Big Bird $23.0
    • smoked chicken, cherry toms, spring onion mushrooms, piri pill sauce
  • The Classic $23.0
    • rich tomato base, Italian pepperoni, salami home made ricotta.
  • Masala $23.0
    • spicy tandoori chicken, minted raita
SWEET ENDING SWEET ENDING
  • Apple Crumble $15.0
    • fresh cream, vanilla ice cream
  • Ohakune Carrot Pudding $15.0
    • sweet mascarpone, crispy carrot flakes
  • Big Cookie $15.0
    • hot home made boozy chocolate sauce vanilla ice cream
  • Rum Baba $15.0
    • sponge, rum, crispy waffers
  • Camp Fire $15.0
    • marshmellows, butter flame, Graham Crackers, fruits, chocolate dip, vanilla dip

Nearby Sample Menus

  • Hash bites $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Cookies & cream mousse $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Streaky Bacon $6.00
  • Fries $4.00
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Gourmet Ice Cream $13.00
    • Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
  • Baby Pavlova $13.00
    • The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
  • Speight's Gourmet Burgers $23.50
    • All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
  • Southern Man's "All Day" Breakfast $22.80
    • A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
  • Frank Oliver's Spare Ribs $25.00/ $33.90
    • Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
  • ANTIPASTO $39.00
    • A selection of meats, pickles, cheeses, bread and dips 4 people..
  • Build a breakfast.. $11.20
    • With eggs of your choice - poached, scrambled or fried With white or grain bread. Gluten free bread..
  • Corn Fritters.. $15.80
    • Corn fritters served on a salad with aioli dressing, avocado and salsa Add Bacon.. $18.80
  • Chicken Pasta.. $19.80
    • Chicken, bacon, tomato and spinach in a creamy white wine sauce
  • Bangers and Mash
  • Fish Burger.. $18.50
    • Battered Snapper, lettuce, tomato and homemade tartar sauce. Served with fries
  • Fresh Fish of the Day.. $31.50
    • Grilled fresh fish with a lite basil sauce, served with baby herbed potatoes, green beans and vine tomatoes
  • Gnocchi.. $24.90
    • Homemade potato gnocchi and mushrooms in a creamy sauce topped with rocket and parmesan
  • Fish and Chips $24.00
    • Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
  • Mediterranean Crispy Prawns $18.00
    • Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
  • Confit Duck Salad $24.00
    • With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • Steak Sandwich $24.00
    • AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
  • Beef and Mustard Green $8.00
  • Grilled Pork $11.50
  • Golden Fish Cake Bánh Mi $8.00
    • Served with Vietnamese mint and Vietnamese fish sauce
  • Grilled Chicken $11.50
  • Bánh Mi + Vietnamese Coffee $11.50
  • Five Spice Chicken on Sticky Rice $9.50
  • Grilled Chicken Bánh Mi $8.00
    • Served with house-made paté and mayonnaise
  • Dessert of the Day $4.50
  • Crunchy Granola Bowl (V) $13.90
    • Wth greek yoghurt, honey, berry compote, trim milk.
  • Grilled Pesto Bruschetta (V) $13
    • Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
  • Bacon (2 rashers) $4.90
  • Bowl of Potato Wedges (V) $14
    • With sweet chilli sauce & sour cream.
  • Chicken, Cranberry, Brie $18.50
  • Beer Battered Fish & Chips $19
    • Served with seasoned chips, salad & tartare sauce.
  • Tempura Fish $17.50
    • Tempura fish fillets, cos lettuce, red onion, tartare sauce.
  • Egg (1) $2.40
  • muglai chicken $15.00
  • Cheese & Garlic Stuffed Lamb Sheek Kebab Wrap $9.99
  • -Full $12.50
  • Biryani Chicken/ Lamb/ Beef/ Prawn/ Veg (GF) $11.50
    • Rice flavoured with whole spices, rose water and meat cooked with onion tomato sauce garnished with nuts, cilantro and brown onion
  • Aloo Bonda (Bombay Masala Specialty) (2 Pcs) $4.99
    • Mashed potatoes, curry leaves coated in spiced gram flour batter and deep-fried
  • Special Bombay Kebab (Chef Special) (GF) (DF) $9.99
    • Boneless chicken marinated overnight in exotic bombay spices, home-made yogurt then cooked in charcoal oven, served with salad
  • -Full $12.50
  • -Full $12.50
  • Pork Slices with Chilli Bean $25.00
  • Seafood Tofu $32.00
  • Japanese Style Tofu $23.00
  • Steam Whole Fish Seasonal Price
  • Scallops with Seasonal Vegetables $28.00
  • Hot & Spicy Deep Fried Tofu $23.00
  • Combination Fried Rice (Chicken/Beef/Pork) Med $18.00/Lge $23.00
  • Stir Fry Snap Bean $25.00
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Salmon $17.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Garden (V) Salad/Regular $8.90
  • Pita Chips and Dip
  • Roast Lamb Pita/Petita $9.50
  • Chick n Fala Pita/Regular $11.50
  • Buffalo Chicken Pita/Petite $10.50
  • Chick n Fala Salad/Regular $12.50
  • Falafel (V) Salad/Regular $11.90
  • Falafel (V) Salad/Petita $9.90
  • IT' SONYA SOUP $13.00
    • creamy tom soup served with ciabatta bread
  • EGGS ANYWAY $10.00
    • 2 eggs your way w/ toasted ciabatta or grain
  • Please do advise staff of allergies as not all ingredients are listed
  • MISCHIEF WORKS $22.00
    • herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
  • BENE TRUE STORY(GF) $19.00
    • 2 poached eggs on potato & roast garlic rosti with caramelised onions, hollandaise & pesto oil. Your choice of streaky bacon or salmon fillet or veggie option with spinach & mushroom or avo or asparagus(choose one)
  • AMUSEME ON GUYTON(GF)(DF) $10.00
    • whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
  • SPREAD YOUR Bread $11.00
    • toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
  • Eggs $4.00
  • - Breakfast Sausage $4.00
  • Bacon & Eggs $15.50
    • Streaky bacon, with your choice of two eggs, either poached, fried or scrambled, on toasted kibbled rye with crispy potato hunks and house made relish.
  • Omelette $16.00
    • With your choice of 3 of the following fillings: Ham, cheese, tomato, mushroom, spinach, onion, salmon, bacon and served with house made relish.
  • Selection of Breads & Spreads (Starter) $12.50
    • Selection of Breads & Spreads (serves two)
  • Feta Cheese Crusted Lamb Back Strap $34.50
    • Tender New Zealand lamb back-strap, crusted with Puhoi Valley feta cheese, fresh mint & lemon, served with a kumara, orange & cardamom mash, seasonal vegetables, and finished with a Merlot & roasted red pepper jus.
  • Steak Sandwich $21.50
    • Rump steak, served on sour dough with a chargrilled relish, fresh lettuce, tomatoes, caramelised brown onions, finished with a fried egg and served with fries.
  • Wedges $14.50
    • Topped with bacon & melted cheese or Cajun spices and served with sour cream & spring onions.
  • Chocolate Sundae $8.50
  • Mountain Burger $18.50
    • huge beef burger and chips - hope you're hungry!
  • Mash $6.50
  • Lamb Shanks $27.50
    • our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
  • Mini Hot Dogs & Curly Fries $8.00
  • Razor Back Ribs $22.50
    • messy – but damn good! First date type of stuff! razor back ribs glazed in a smokey bbq sauce and chips
  • Creme Brulee $9.00
  • Kiwi Pavlova $9.00
  • Speight's Beer Battered Fish and Chips $20.50
    • this is a Local's favourite - fish lightly coated in a beer batter served with chips and salad
  • Hawaiian Chicken $ 12.00
  • Meat Pattie $ 2.50
  • Meat Pie
  • Venison Burger $ 9.00
  • Lamb Burger $ 9.00
  • Bacon and Egg Pie
  • BLT $ 8.00
  • Boiled Egg and Soldiers $ 4.00
  • Beef Fried Rice $11.00
  • Szechuan Chicken $13.00
  • Beef with Mushrooms $12.00
  • Chicken & Vegetables $11.00
  • Spring Roll $2.50
    • 1 large or 4 small
  • Pork Ribs $5.50
  • Bag of Wedges $3.50
  • Bar-B-Q Pork Chow Mein $11.00
The Suitcase

The Suitcase

location

Address

5 Rimu Street, Ohakune 4625, New Zealand

phone

Phone

+64 6-385 8371

email

Email

None

clock

Opened hours

Monday: 3:00 PM – 3:00 AM, Tuesday: 3:00 PM – 3:00 AM, Wednesday: 3:00 PM – 3:00 AM, Thursday: 3:00 PM – 3:00 AM, Friday: 3:00 PM – 3:00 AM, Saturday: 3:00 PM – 3:00 AM, Sunday: 3:00 PM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , Pub Food

features

Features

Reservations ,  Waitstaff ,  Television ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly

Location
5 Rimu Street, Ohakune 4625, New Zealand
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