The Sushi Shop in Palmerston North Menu

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The Sushi Shop in Palmerston North has no menu available, but can choose from many other options such as Eggs,Spinach or Toast with butter and Te Horo jam or runny honey from The Little White Rabbit. Thai Bangkok Cafe offers many options including Vegetarian spring rolls and Chicken satay. Bella's Cafe includes a wide range like Delamain Pale and Dry 25 Year Old XO or Chargrilled Chicken Tossed Amongst Salad Greens, Croutons and Shaved Parmesan with a Chilli Egg Mayonnaise. Happy Ham and The Family Feast from . Pita Pit offers Table 188 and Eggs Benedict.

Nearby Sample Menus

Dessert Sharing Platter $26.00
- Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream soup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
Kushiyaki - 4 Skewers (V)
- Skewered meat, seafood or vegetables grilled with a thick yakitori sauce
-Large moriawase (20 pcs) $45.00
Sashimi Lover Set (GF) $19.00
- 9 pcs fresh mixed sashimi & 6 pcs baby roll sushi, salad, pickle, miso soup
Tempura Platter $32.00
- 5 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth
Haru Kaiseki Ryori $45.00
- Teriyaki chicken, grilled salmon, karaage chicken, beef tataki, miso glazed eggplant, today's sashimi, roll & nigiri sushi, chicken katsu, mixed tempura, garden salad, agedashi tofu, chicken & prawn, rice, miso soup & dessert
Ice Cream (per ball) $4.00
Teriyaki Aburi Salmon Roll
- Seared fresh salmon, avocado, capsicum, japanese mayo, teriyaki sauce

Classic Roast $12.90
Wedges $9.50 to share $18.50
Cheesy Garlic Bread $8.00
Pepperoni $12.00
Ice Cream Sundae $9.50
Lambs Fry & Bacon $15.00
Steak Sandwich $17.50
Fish & Chips $18.80

Zucchini $7.00 / $8.90
- Mini / Large
Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Vegetarian $6.90
- Mediterranean Style
Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
Chicken $12.90 / $15.90
- Served with Rice. Small / Large
Chicken $7.50
- Mediterranean Style

Curry Chicken on Rice $11.90
On Rice (Spicy) $11.90
Chinese Pickie Dumplings (16 pcs) $9.50
Pork and Leak Dumplings (16 pcs) $9.50
Chicken Nuggets $5.50
Pork and Vege Dumplings (16 pcs) $9.50
Vegetarian Dumplings (16 pcs) $9.50
Cold Noodle Soup $9.90

Sausages $3.00
Tarakihi $29.90 / kg
Groper Steaks $31.90 / kg
Paua $7.50
Paua Nuggets $1.50 / $8.00 / $16.00
- Each / ½ Dozen / Dozen
Donuts $1.50
Blue Cod $55.90 / kg
Battered Scallops $2.00 / $10.00 / $20.00
- Each / ½ Dozen / Dozen

Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
Crumbed mushrooms drizzled in truffle aioli $8.50
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Mac & cheese with rosemary & 3 seed crust $9.50
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Smoked garlic mash $8.90
Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw

Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
Chicken and Spinach $16.50
- Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
Cauliflower 65 $6.50
- Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices
Masala Fish Fry $12.00
- Fresh fish fillets in traditional Kerala style
Aleppey Fish/Prawn Curry $18.00
- Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
Sambar $3.50
Fish/Prawn Moilee $18.00
- A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice

e.$19.90
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
m. $28.90
e.$ 23.90
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail

3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
M $4.10
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
L $4.80
3 pcs $5.90

Mushrooms $15.00
- in cream and parsley sauce on toast
Eggs any style $9.00
- served on toast
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Eggs Benedict $18.00
- with salmon
Hot Cakes $14.50
- with bacon banana and berry
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Lambs Fry and Bacon $15.00
- served in onion sauce on toast
Garlic Bread $6.00

Gajar ka Halwa $6.50
- A must try sweet made of carrot and reduced milk.
Love Story Butter Chicken $18.50
- Chunks of tandoori prepared boneless chicken simmered in Chef’s specially prepared rich yellow gravy.
Love story Paneer $17.50
- Cottage cheese, potato and green peas tempered with fenugreek and cumin seeds and infused in tomato and onion based gravy.
Palak Chicken $18
- Boneless chicken cooked in spinach based gravy with onions, tomato and spices.
Butter Chicken $16.99
- Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
Vegetarian $70
- 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
Cheese and Garlic Naan $6
- Soft unleavened bread stuffed with cheese and garlic.
Hyderabadi Rogan Josh $17.89
- Cubes of lamb, onion and tomatoes cooked together with freshly grounded spices in rich brown gravy.

Chicken & Avocado Wrappo N/A
- With tomato, carrot, mixed leaves & ranch dressing
Dubliner N/A
- Leg ham, cheddar, tomato & ballymaloe relish
Cheddar & Salad Wrappo N/A
- With tomato, carrot, mixed leaves & honey mustard
2 Slices of Thick Raisin Toast N/A
Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves
BLT N/A
- Bacon, lettuce, tomato & egg mayo
2 Slices of Thick Toast with choice of spread N/A
Chicken Caesar N/A
- With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing

Lake Chalice Merlot, Marlborough 9.00 / 42.00
Sorbet with Berries (Gluten & Dairy Free) $14
Soup of the Day Served with fresh toasted Bread. $12
Bethany’s Chicken Salad (GF without noodles) Succulent chicken strips sautéed with peppers, onions, button mushrooms and ginger served on mesculin, crispy noodles. Finished with honey dill and mustard $21
Veuve Cliquot 110.00
Thai Beef and Prawn Salad (GF without noodles) Beef fillet , tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, m $21
C J Pask Gimblett Road Merlot, Hawkes Bay 9.00 / 40.00
Station Road Merlot Cabernet 6.00 / 25.00

CURRIED SAUSAGES $17.00
- Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
TRINITY CREME $12.00
- Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
AFFAGATO $15.50
- Double shot of espresso served with vanilla bean ice-cream and Amarula creme

Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad
Mushroom Sauce $3.00
Onion Bhaji $3.00
Ploughmans Platter $25.00
- Selection of cheeses, pickled vegetables, crackers, breads and dips
From the Fryers $35.00
- Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
Chicken Salad $22.00
- Tandoori with bacon, crispy noodles, greens & Chili peanut dressing
Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream