The Taste Of India - Indian Takeaways in Hastings Menu -

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The Taste Of India - Indian Takeaways in Hastings has no menu available, but can choose from many other options such as Gluten Free Muesli with Yogurt and Fresh Fruit or Quinoa Porridge with Pached Fruit and Yogurt from Chantal Shop & Cafe. Provedore Restaurant offers many options including Steak sandwich and Fish. Taradale Club includes a wide range like Piece of Battered Fish or Sausage. Available from 10-12 noon and SUNRISE PANCAKES With berries , natural yogurt & maple syrup (Add bacon for $3) (GF) from . Corn & Cow offers Peak Pizza & Kebab and VEGETARIAN.

Nearby Sample Menus

Braised Beef Burger on Brioche Bun $18.50
Sweet Scone $6.00
- With whipped cream & fruit jam
Chicken & Mushroom Filo & Salad $16.50
Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
Grilled Artisan Sandwich & Salad $16.00
Sweet Brioche or Muffin $6.00
Vegetarian Tart & Salad $17.00
Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream

Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges

Nuer Gata Laon $23.50
- Char-grilled marinated scotch fillet, steak cooked to perfection, sliced and topped with our house made sauce and fried shallot. Served on a hot plate
Goong Pad Ped $24.50
- King prawns stir fried in red curry paste, coconut cream, bamboo shoots beans, zucchini and a touch of sweet basil
Green Curry Chicken with Coconut Cream and Vegetables $12.50
-Coconut Scallops (4 pieces) $12.50
- Marinated scallop tossed in coconut, crispy fried, served with dipping sauce
-Mixed seafood $24.50
Kiew Glop (Wontons) (4 pieces) $9.50
- Mince pork marinated in spices wrapped in pastry. Deep fried and served with sweet chilli sauce
-Lamb $23.50
Crispy Pork Hot Plate $24.50
- Crispy pork topped with sweet curry sauce, peanut on a bed of veggie. Served on a hot plate

TANDOORI ROTI $2.50
- traditional wholemeal bread
CHICKEN TIKKA KEBAB $10.00
- succulent marinated chicken pieces barbequed in a tandoori oven
HOT MIXED PICKLE $2.00
THREE LARGE RICE/THREE NAAN/THREE POPPADOM & 1.5 L DRINK
TANDOORI CHICKEN $10.00
- quarter chicken pieces marinated with yoghurt, paprika and garam masala barbequed in the tandoori oven /HALF
REGULAR 325 GMS, CURRY, RICE AND PLAIN NAAN $9.90
CHICKEN ROLL $8.00
- boneless chicken tikka kebab pieces with cucumber and tomatoes with a plain naan wrap
VEGETABLE MAKHANI $13.00
- fresh mixed vegetable with butter sauce

Seasonal greens from the Terrôir garden $9.00
Terrôir potatoes, rosemary, garlic $9.00
Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00

Aloha
- tomato base, mozzarella, ham, pineapple
Funghi
- mozzarella base, mushrooms, blue cheese, herbs
Margherita
- tomato base, mozzarella, fresh herbs
Fish cakes $21.90
- rocket, pea and white bean mash
Apple crumble with runny cream $11.90
Parmesan and herb pizza bread $9.90
Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
Cipolla
- tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies

MINI PIZZA $7.50
- on a muffin split-ham, cheese & pineapple
MOUSETRAP $3.20
- on white toast- marmite & cheese
DUTCH BEEF CROQUETTE $5.00
- w/ slice wholegrain bread & mustars
FRIES sm$7.00/lg$9.00
- w/ homemade aioli
TOASTED BAGEL $6.50
- w/ cream cheese & strawberry jam
DUTCH BEEF CROQUETTES (2) $13.00
- w/ seasonal salad
GREEK LAMB BURGER $16.00
- w/ tzatziki on toasted Turkish bread & seasonal salad
GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad

PLATTER FOR 2 $34.00
- 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
LAMBS FRY & BACON $16.00
- Pan-fried liver with onion & bacon in a creamy port sauce served with toast
STEAK SALAD $24.00
- 250g sliced ribeye steak cooked just how you like it, served with a seasonal salad, with your choice of red wine vinaigrette, aioli or a creamy blue cheese dressing, topped with crispy noodles (125G STEAK OPTION $20.00)
GF BASE Extra $2.00
CREAMY MUSHROOMS $16.00
- Pan-fried mushrooms cooked in a creamy herbed sauce served with toasted ciabatta
SIDE OF ONION RINGS $4.00
HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
SIDE OF SEASONAL SALAD $8.00

Caveman Paleo Power Breakfast $22.50
- Our gym junkie big breakfast with 3 eggs any style, free range streaky bacon, wilted spinach and balsamic marinated mushrooms, fresh avocado and fresh tomato
Croque Monsieur $12.80
- The Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
Croque Madame $13.80
- Add the egg ..... To the Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
Fresh baked bagel toasted with cream cheese and jam $9.20
Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
Bacon & Eggs or Sausages & Eggs $14.50
- Poached, scrambled or fried on sourdough or multi grain toast
Chicken Caesar salad $22.80
- Classic chicken breast salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
French Toast $19.90
- Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream

SUPREME $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pineapple, ham, salami, basil
BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
FRIES OR GARLIC LOAF $3.50
- Your choice of fries and/or garlic loaf /ONE SIZE
Squid Rings per dozen $6.60
MEXICAN MK2 $17.40/$23.90/$28.50
- Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs
BBQ PORK SPARE RIBS $7.50
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./SNACK SIZE
Garlic Loaf $3.50

Prawn, vege, Cashews $17.00
Combination $13.00
Donut $1.50
Crab Meat $12.00
Si, Chuan pork $12.00
Prawn Twister 1/2 Doz $3.80
King Prawn $18.00
Stuffed Mushrooms $1.20

Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Proudly Serving Humming Hill Organic Eggs
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Create-your-own
- Build your own breakie from our range of sides.
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise

FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
Hoki Fish Bites chips & Salad $13.00
Toasted sandwich 3 flavours $6.00

HOT CHIPS $5
PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
SALSA NACHOS $6
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
HOKI BITES+CHIPS $5/S $7/L
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
NUGGETS+CHIPS $5/S $7/L

top with Bacon add $6.00
Breads (Not GF) $6.00
- Chef’s breads
Marinated Olives – Kalamata $7.50
Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Beef Skewers – Asian Style $15.00
- In our marinade of ginger, soya sauce, garlic & lime
An individual plate of 1 or 2 cheeses from 1 Cheese $14.00