The Tasting Room in Auckland Menu

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The Tasting Room in Auckland has no menu available, but can choose from many other options such as Prawn Tempura or Chicken Teriyaki from Oishii Sushi. Hell Pizza offers many options including The Kraken and Lust. Sushi & Sushi includes a wide range like Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box or Vegetarian Pack. Spring rolls and Edamame from . I Sushi & Yakitori offers Balance Kitchen and Protein Pancake.

Nearby Sample Menus

BBQ pork $11.50
Fish $4.00
Plain Noodles $9.50
Chicken $10.50
Prawn Foo Yoong $13.00
Prawn $13.50
Egg $9.50
Combination Meats $13.00

Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
Karaage chicken(fried Japanese-style) $5.5
Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
Prawn katsu $5.5
Tofu salad $5
Extra in donburi dishes 50c / $1 / $1 / $3
- mayo / veges / rice / rice bowl (separate dish)
Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)

CHICKEN CAESAR SALAD $19.00
- baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing
Boiled Egg and Soldiers
SEAFOOD LINGUINI $25.00
- king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
SEAFOOD CHOWDER $18.54
- with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
FISH & CHIPS $19.50
- battered, served with shoestring fries, mushy peas & tartare sauce
Berry Pancakes
EGG BENEDICT $15.54
- vegetarian option
GRILLED HALLOUMI $15.00
- served with roasted pumpkin, chili cashew nuts, and beetroot GF

Mysore Beef (Mild) $24.50
- Spiced beef cooked with ginger, garlic, chilli and curry leaves
Lucknowi Biryani $20.50
- Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
Tarkari Pulao $8.50
- Flavoured rice cooked with fresh vegetables prepared in whole spices and rose water
Konkan Beef Fillet $33.50
- Roasted Scotch fillet served with a unique sauce made from aromatic spices, roasted cashew nuts, poppy seeds and flavoured with cinnamon stick
All curries include a plain rice
Tandoori Red Snapper $24.50
- Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor
Trimurti Paneer (Medium) $21.90
- Cottage cheese cooked with tomato, onion, capsicum and finished with red whole chilli and coriander seeds
Makhani Paneer (Mild) $21.90
- Fresh cottage cheese cooked in creamy tomato gravy with butter

Baingan/Egg Plant Masala $10.99
- Diced pieces of eggplant cooked in onion & tomatoes.
(Lamb/Goat)
Half $10.99
Chicken Tikka Masala $11.99
- Boneless chicken partially cooked in tandoor & finished in tomato, onion & ginger based gravy with diced onion and green capsicum.
Lamb Madras $12.99
- Boneless lamb cooked in South Indian coconut gravy.
Goat Curry $12.99
- Spicy goat curry with mild coriander masala
Mattar Paneer $10.99
- Homemade cottage cheese blended With fresh peas cooked with onion, garlic & ginger.
Lamb Rogan Josh $12.99
- Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.

Italian cheeses toasted bread $19.50
- Condiments, 100 grams max 3 choices (ask your waiter)
Calzone folded pizza filled w ricotta, mozzarella, salami $22.50
Tortelloni duck, mushroom ragu’, parmesan, truffle oil $26.50
Cauliflower dip pinenuts, sultana, anchovies & crostini $9.50
Fresella pizza bread $26.50
- Preserved tuna, olives, capers, tomatoes, anchovies, rocket, buffalo
Boscaiola mix mushroom, mozzarella, cream, spinach, pinenuts, truffle oil $23.50
D’oro champagne ham, rosemary, onion, mozzarella, nz artichoke $24.50
Mix ice cream ask your waiter for the flavours (scoop) $5.50

-Double your ramen noodles $2.00
Tempura Vegetable Soba Noodles $9.50
-Standard R $12.50
Katsu Chicken Bento $17.90
Rice (180gm) $3.00
Mixed Seafood Udon $9.90
·Teriyaki Eel Bowl
-Combo R $15.10

Chicken Burger $5.00
Potato Fritter $0.70
Packs include
- Mashed Potato & Gravy plus Roast Potatoes or Chips
Beef - Lge / Med / Sml $16.00/$12.00/$9.00
Potato $0.50
No.5 Hungry for Fish/Chicken $16.00
- 5 Fish or Chicken, $2 Chips & 1.5L Coke
Fish Burger $5.00
Sea Dog $3.00

-with bacon $15.50
Omelette $15.50
- Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
French Toast $16.00
- With Bacon, fruit & grilled banana topped with maple syrup
Thai Beef Salad $16.00
- Pan fried marinated beef on green salad and kumara crisps
Macadanna Cake $5.00
- Served with yoghurt
Seafood Pasta $16.50
- Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
Eggs Benedict
- 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
Hot Cakes $13.00
- Homemade pan cakes served with fresh fruit, yoghurt, maple syrup

Smoked Fish Salad served with Garlic Bread $10
Seacow Fish Soup $17
- with Prawns, Scallops, Squid, Mussels served with Garlic Bread
Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
"Atomic” Coffee from $4
Chips $4
Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
Garlic Prawns $19
- seared with Green Leaf Salad

Fish curry $12.00
- Served with ricem or roti
Chicken chowmein $12.00
Stir fry (chicken, prawn) $12.00
- Served with rice
Chilli chicken $12.00
- Served with rice
Fried rice $12.00
- Chicken or lamb
Goat curry $10.00
- Served with ricem or roti
Rewa dairy (cheese pizza) $10.00
- Cheese, mozzarella
Babasiga (lamb pizza) $10.00
- Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional

-Small $10.00
-Medium $13.00
Chicken 3, potatoes 3 $8.00
Chicken $5.00
-Large $18.00
Kumara $0.70
-Medium $13.00
Pork $6.50

CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
ICE CREAM AND SORBET SELECTION 15.0
- With brandy crisps gf*
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
ROASTED MARKET FISH 38.0
- Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf

Naengchae-jokbal $40.00
Sullung-tang (R) $15 (L) $20
- (Beef born soup in a Hot Pot)
Chicken Katsu $15.00
- (a Chicken Cutlet)
Chicken-bokkeum $15.00
- (Stir-fried Chicken)
Chueo-tang $15.00
- (bach in hot bean paste soup in a Hot Pot)
Dogani-suyuk $808/$50
- (Combination Tendon)
Bulgogi $15.00
- (Bulgogi with Rice)
Dogani-tang (R) $15 (L) $20
- (Tendon soup in a Hot Pot)

Chicken $6.50
Pork $6.50
Chicken kebab $2.50
Pork patty $3.00
FAMILY VALUE $29.00
- 6 drumsticks, 6 golden potatoes, 6 kumara, 1.5 l coke, large coleslaw, large gravy
Vegetarian $6.00/$8.00/$10.00
- small/medium/large
Pork $11.00/$14.00/$18.00
- small/medium/large
DINNER COMBO $32.00
- 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke

The Tasting Room

Auckland Region > Auckland > The Tasting Room

Address

211-213 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Phone

098468163

Email

None

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed