The Velvet Gypsy in Auckland Menu

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Francine Garlic Loaf $8
- Warm Francine loaf with fresh herbs and garlic butter (v)
Pizza Bread $10.9
- Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
Trio of Dips $11
- Warm Turkish bread served with three dips

Seafood Chowder $16.9
- Fresh fish of the day, mussels, prawns & clams
Seared Prawns $15.9
- Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
Arancini Mozzarella & Herb Balls $14.9
- Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
Pork Belly $14.9
- Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
Crispy Squid $14.9
- Sesame crusted squid with fresh lime & aioli dipping sauce
Winter Platter $30.9
- Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce

Roast Pork $29.9
- Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
Grilled Chicken Thigh $27.9
- Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
Chef's Catch of the day $29.9
- Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
Eye Fillet $33
- 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
Lamb Shoulder $29
- Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
Chicken Fettuccini $26.9
- Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
Gypsy Classic Burger $24.9
- 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
Velvet Chicken Burger $25.9
- Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
Thai Beef Salad $21.9
- Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
Chicken Caesar $24.9
- Grilled chicken, maple streaky bacon, poached egg, turkish bread crouton, cos lettuce, served with parmesan & caesar dressing
Halloumi & Quinoa Salad
- Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)

Sauteed potatoes $7
- with rosemary & garlic
Mixed leaf side salad $7
- with honey, lemon & herb dressing
Sauteed green beans $7
- with garlic & toasted almonds
Roasted Field Mushrooms $8
- with balsamic butter & herbs

The Don $21.9
- Roast chicken, spinach, cream cheese, capsicum, pine nuts, apricot sauce & mozzarella
Sinti $21.9
- Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
Big Bird $21.9
- Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
Little Piggy $21.9
- Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
Popeye $23.9
- Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
Bad Hunter $19.9
- Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella

Ham, Cheese & Tomato Pizza $9.9
- homemade pizza topped with mozzarella cheese, ham & tomato
Mini Kids Burger $9.9
- choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
Pan Fried Fish of the Day $11.9
- served with salad & fries
Chicken Tenders $11.9
- homemade crumbed chicken tenders served with salad & fries

Raspberry Brule Tartlet $14.9
- with fresh cream & mint leaves
Rhubarb & Apple Crumble $12.9
- served with vanilla ice cream
Cheese Cake $13.9
- Flavour changing daily
Chocolate Brownie $12.9
- home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
Strawberry Mousse Cake $12.9
- with berry sauce & vanilla ice cream

Nearby Sample Menus

Roti $5
Nasi Goreng $21
- Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
Bali Prawn Curry $23
- Green coconut curry with green beans, zucchini and broccoli
Sweet Chilli Eggplant $10
- Wok fried with garlic & coriander
Poppadoms ancl Chutneys $7
Thai Yellow Chicken $24
- Yellow curry with kaffir lime, lemongrass and galangal
Chilli & Lemongrass Spiced Cashews $5
Condiments $4
- Mint and coriander chutney mango chutney, raita, chilli sambal

Vegetables $7.00
Shrimp Cocktail $22.00
Kid’s Ice Cream Bowl $5.00
- A pint sized sundae
Fishbites & Fries $12.00
Crayfish N/A
- Available if pre-ordered when booking
Whitestone Cheese Board $22.00
- Livingstone Gold, Aged Airedale, Totara Tasty & Windsor Blue Cheese
Falafels N/A
- Seasoned chickpea dumplings with minted yoghurt dipping sauce
Southern Ocean Scampi $44.00
- Plain, Garlic or Sweet Chilli

Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
Chicken Korma / Lamb $10.00
- Chicken/Lamb morsels in creamy cashew nut gravy
Shahi Paneer $10.00
- Dry fruit flavoured shahi sauce
Tandoori Chicken H $10 / F $14
- Spring chicken marinated in special spices and cooked in tandoor
Chicken Madras / Lamb $10.00
- A traditional south indian style curry cooked with coconut, spices
Bombay Aloo $10.00
- Deep fried potatoes cooked with spices
Made with spices, slow cooked rice and meat or vegetables
Butter Chicken $10.00
- World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy

Margherita $24 / $32
- Tomato, Basil Vegetarian Pizza
Sesame $2
East Side $28 / $38
- Artichoke, Lemon, Parmesan
On Madison $28 / $38
- Black olive, roasted garlic, feta Vegetarian Pizza
Plain $2
Poppy $2
Cheese $18 / $24
Godfather $30 / $43
- Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno

All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
Milk Shake - normal/thick $3.00/$3.50
- Chocolate, Lime, Caramel, Banana, Strawberry
Chips $2.80
Pork $15.00
100 gms Lamb $5.50
Pork $19.00
Beef $11.50
Chicken $6.50

Chicken sandwich $4.00
Bhajiya (4) $3.00
Chicken cashewnuts $9.00
Chicken stir fry $9.00
Chicken chips $7.00
Chicken lunch $4.00
Fish and chips $8.00
Lamb cashewnuts $9.00

Cheese Burger + Chips $10
Asian inspired beef noodle soup $10
Chicken and crisp noodles $18
Served with Fries
Wraps $18
- Chicken or Beef
Ice cream sundae $4 Small/ $7 Large
- Chocolate or Strawberry
Garlic Bread $5
Nachos $12

KAFFIR LIME CHICKEN (GA NUONG SA) $10.00
- Kaffir lieme, lemongrass, chilli, peanut sauce
SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
- Onion, bean sprout, garlic, herbs
TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
- Crispy pork, pickle & salad
Or Poached chicken thigh with kaffir lime leaves
SIDE RICE $3.00
HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
- Hanoi grilled pork belly, peanut sauce
MEKONG CHICKEN CURRY CURRY GA $24.00
- In coconut cream, lemongrass & potato
RICE NOODLES $3.00

Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
Garlic bread $8
Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
Selection of breads $7
Creamed potatoes $8
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish

Bacon $ 3.00
Steak $ 10.90
Steak $ 9.50
Chocolate bar $ 2.50
Chop suey
- With seasonal vegetables but without fried noodles
Chicken $ 11.90
American hot dog $ 3.20
Donut $ 1.20

Preserved egg congee (porridge) $3.50
-boil $10.00
Pork with cabbage $1.20
Dried tofu in special sauce $4 / $8
-fried $10.00
Flavours: pork with cabbage
Black fungus in special sauce $3 / $6
-boil with soup $11.00

Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
Soup of the Day $17.95
Dry Red Curry of Hapuka $38.95
- Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce
New Zealand Asparagus Risotto $23.95
- Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
Pan Snapper – NZ Hauraki Gulf 500gm $38.95
- Delicate soft texture
Grilled Hervey Bay Prawns $32.95
- Garlic, lemon & parsley butter, upland cress
Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes

Small Sandwich $4.20
Potato Top $4.50
Custom Made $5.60
Mince $4.50
Double Meat $1.00
Bacon/Egg $4.50
Steak/Mushroom $4.50
Filled Rolls $5.20

Moroccan Lamb Shank (g) $24.50
- slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
fries / potato wedges / green salad / roast vegetables / feta cheese kalamata olives / dolmades / feta filled cherry peppers $8.50
Bread and Dips $11.50
- selection of house breads, hummus, sundried tomato dip, and olive oil
Grilled Haloumi and Whole Tiger Prawn Salad $22.50
- quinoa, garden salad, garlic yoghurt, and tomato relish
Baked Stuffed Capsicum (GF, V) $28.50
- filled with onions, tomato, pine nuts and rice then slow cooked until melting, served with green salad, natural yoghurt, and sherry tomato salsa
Spanish Rose Creme Brulee $15.00
- served with berry compote, chantilly, and almond shortbread
Limon House Special Boss’s Platter
- marinated chicken breast, marinated lamb cutlet, Moroccan lamb shank, crispy calamari, lemon garlic tiger prawn, pilaf rice, green salad, aioli, garlic yogurt, and pide bread
LIMON Eggs Benedict
- our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise

-Steak $18.00
Fries $6.00
Super breaky $20.00
- Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
Toastie toastie
- Chicken, bacon, ham, mushroom, cheese, avocado, pineapple
Tomatoes / Avocados / Eggs $3.00
Beef burger $16.50
- Angus beef patty, with lettuce, tomatoes, red onions, beetroot, gherkins, swiss cheese with BBQ, american mustard, aioli and fries
-2 Choices $4.50
Mushroom delight $17.00
- Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain