The Velvet Gypsy in Auckland Menu

Are you the owner? Manage this listing for free.

Francine Garlic Loaf $8
- Warm Francine loaf with fresh herbs and garlic butter (v)
Pizza Bread $10.9
- Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
Trio of Dips $11
- Warm Turkish bread served with three dips

Seafood Chowder $16.9
- Fresh fish of the day, mussels, prawns & clams
Seared Prawns $15.9
- Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
Arancini Mozzarella & Herb Balls $14.9
- Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
Pork Belly $14.9
- Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
Crispy Squid $14.9
- Sesame crusted squid with fresh lime & aioli dipping sauce
Winter Platter $30.9
- Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce

Roast Pork $29.9
- Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
Grilled Chicken Thigh $27.9
- Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
Chef's Catch of the day $29.9
- Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
Eye Fillet $33
- 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
Lamb Shoulder $29
- Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
Chicken Fettuccini $26.9
- Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
Gypsy Classic Burger $24.9
- 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
Velvet Chicken Burger $25.9
- Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
Thai Beef Salad $21.9
- Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
Chicken Caesar $24.9
- Grilled chicken, maple streaky bacon, poached egg, turkish bread crouton, cos lettuce, served with parmesan & caesar dressing
Halloumi & Quinoa Salad
- Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)

Sauteed potatoes $7
- with rosemary & garlic
Mixed leaf side salad $7
- with honey, lemon & herb dressing
Sauteed green beans $7
- with garlic & toasted almonds
Roasted Field Mushrooms $8
- with balsamic butter & herbs

The Don $21.9
- Roast chicken, spinach, cream cheese, capsicum, pine nuts, apricot sauce & mozzarella
Sinti $21.9
- Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
Big Bird $21.9
- Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
Little Piggy $21.9
- Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
Popeye $23.9
- Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
Bad Hunter $19.9
- Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella

Ham, Cheese & Tomato Pizza $9.9
- homemade pizza topped with mozzarella cheese, ham & tomato
Mini Kids Burger $9.9
- choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
Pan Fried Fish of the Day $11.9
- served with salad & fries
Chicken Tenders $11.9
- homemade crumbed chicken tenders served with salad & fries

Raspberry Brule Tartlet $14.9
- with fresh cream & mint leaves
Rhubarb & Apple Crumble $12.9
- served with vanilla ice cream
Cheese Cake $13.9
- Flavour changing daily
Chocolate Brownie $12.9
- home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
Strawberry Mousse Cake $12.9
- with berry sauce & vanilla ice cream

Nearby Sample Menus

Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
Prosciutto $18/36/54
- Prosciutto, rosemary duck fat potato, redonion
Crispy Snapper Wings w/ house made tartare & lemon $22
Chilli & Prawn $18/36/ 54
- Prawns, chilli,Roast garlic , spring onions, & microgreens
Rudi Fries w/house made garlic aioli. $9
Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Spincah & Mushroom $15/30/45
- Spinach, Portbello Mushrooms, olives, mozzarella &feta

For 3 $ 3.50
Battered Sausage $ 1.40
6 Fish, 6 sausages, $3 chips $ 15.00
Moro Bar $ 2.60
Chicken Sausage $ 1.50
6 Squid Rings $ 3.90
6 Fish, 4 sausages, $2 chips $ 13.00
Party Pack $53.90
- 20pc $5 chips & 2x1.5 it drinks

Cheese naan $4.5
- Naan bread stuffed with Cheese
Chicken biryani $16.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
Keema naan $5
- Naan bread stuffed with Lamb mince
Pulao $14.9
- Mixed vegetables cooked with basmati rice
Prawn masala $21.5
- Thick and rich gravy with tomatoe onion sauce
Paneer tikka 6pcs $11.9
- Paneer (Indian cottage cheese) cubes marinated and cooked to perfection in tandoor (Indian clay oven), served with mint sauce.
Navratan korma $17.5
- A vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables in a tomato-cream sauce as opposed to the usual yogurt based sauce
Goan fish curry $20.5
- This fish curry is a staple food of Goa (coastal West India)

Fresh snapper $5.30
Steak $3.70
Bacon $4.50
Sausage $9.00
Ham toasted sandwich $2.90
Fish hoki $3.80
Crabs sticks $1.30
Steak & egg $4.30

roast pork & roast duck on rice $11.00
wonton soup or wonton noodles soup $8.00
6 squid ring $4.00
combo 7 $21.00
- 5 fish, 3 hot dogs, 4 potato fritters, 6 chicken nuggets, $3 chips
roast duck on rice $10.00
crispy roast pork on rice $9.50
special B $13.00
- 4 chicken thighs & chips
combo 6 $15.00
- 4 fish, 4 potato fritters, 4 chicken nuggets, $2 chips

-Thick cut fries
V-grill seafood platter $37.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
Seafood chowder $15.90
- Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
Deluxe chicken sandwich $16.90
- Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
Fresh new zealand oysters
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
Side dishes $6.90
BBQ Bacon beef burger $16.90
- Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce, served with fries
Scoch fillet $32.50
- 250g

V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
Creamy Mushroom (V) $18.00
- A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
-Add seasonal fruit $4.00
-Add smoked salmon $7.00
●Free Range Eggs on Toast $9.50
- Free range eggs of your style with two slices of mixed grain served with herbed butter
-With free range bacon & baby spinach $19.00
V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available

Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
11:30am to 2pm
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
7:30am until 11am
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch

Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
- Mesclun, summer fresh vegetables, peach salsa, curry aioli
Kiwi Catch $20.00
- Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
Available until 9:30 pm
Crispy Calamari (S) $18.00
- Lemon pepper spice, chilli flakes, mixed leaf salad and aioli
Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
Green Salad $9.00
●Cheese Platter $35.00
- Served with water crackers, fig chutney and citrus marmalade
Lamb Tenderloins (GF) $18.00
- Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt

8. Marinated Sliced Lamb $19.00
Marinated Lamb
Vegetables
- Mushroom, potato, onion
11. Assorted Meat & Seafood BBQ $36.00
- For 2 persons
Marinated Chicken
15. Ginseng Chicken Soup $20.00
8. Assorted Meat & Seafood BBQ (For 2 persons) $36.00
Marinated Beef

Lamb $6.80/$7.80
- Sandwich/Roll
Onion Ring - 6 Pack $3.80
Chicken Spring Roll $2.80
Corn Fritter $2.20
Deep Fried Hoki Fish (Small/Medium/Large) $11.00/$14.00/$18.00
- served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and tartare sauce
6 Chicken Nuggets & Chips $6.00
Fish - Hoki $3.00
Roast Lamb 100gm $5.00

Halka Tatlisi
- Turkish sweet churros dipped in syrup
Mumma’s Kitchen Table $23
- shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
Sweet Corn & Capsicum Omelette $16.5
- grated parmesan, apricot chutney and watercress
Fried Halloumi $9.5
- and fig jam on pide
Anatolian Slow Cooked Lamb $19.5
- hummus, salad, flatbread
Hummus
Afterthought $ 7
- With ice cream
The Classic Durum (warp) $15
- with sumac red onion, cacik, hummus, tomato and greens