The Velvet Gypsy in Auckland Menu

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Francine Garlic Loaf $8
- Warm Francine loaf with fresh herbs and garlic butter (v)
Pizza Bread $10.9
- Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
Trio of Dips $11
- Warm Turkish bread served with three dips

Seafood Chowder $16.9
- Fresh fish of the day, mussels, prawns & clams
Seared Prawns $15.9
- Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
Arancini Mozzarella & Herb Balls $14.9
- Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
Pork Belly $14.9
- Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
Crispy Squid $14.9
- Sesame crusted squid with fresh lime & aioli dipping sauce
Winter Platter $30.9
- Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce

Roast Pork $29.9
- Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
Grilled Chicken Thigh $27.9
- Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
Chef's Catch of the day $29.9
- Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
Eye Fillet $33
- 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
Lamb Shoulder $29
- Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
Chicken Fettuccini $26.9
- Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
Gypsy Classic Burger $24.9
- 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
Velvet Chicken Burger $25.9
- Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
Thai Beef Salad $21.9
- Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
Chicken Caesar $24.9
- Grilled chicken, maple streaky bacon, poached egg, turkish bread crouton, cos lettuce, served with parmesan & caesar dressing
Halloumi & Quinoa Salad
- Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)

Sauteed potatoes $7
- with rosemary & garlic
Mixed leaf side salad $7
- with honey, lemon & herb dressing
Sauteed green beans $7
- with garlic & toasted almonds
Roasted Field Mushrooms $8
- with balsamic butter & herbs

The Don $21.9
- Roast chicken, spinach, cream cheese, capsicum, pine nuts, apricot sauce & mozzarella
Sinti $21.9
- Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
Big Bird $21.9
- Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
Little Piggy $21.9
- Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
Popeye $23.9
- Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
Bad Hunter $19.9
- Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella

Ham, Cheese & Tomato Pizza $9.9
- homemade pizza topped with mozzarella cheese, ham & tomato
Mini Kids Burger $9.9
- choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
Pan Fried Fish of the Day $11.9
- served with salad & fries
Chicken Tenders $11.9
- homemade crumbed chicken tenders served with salad & fries

Raspberry Brule Tartlet $14.9
- with fresh cream & mint leaves
Rhubarb & Apple Crumble $12.9
- served with vanilla ice cream
Cheese Cake $13.9
- Flavour changing daily
Chocolate Brownie $12.9
- home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
Strawberry Mousse Cake $12.9
- with berry sauce & vanilla ice cream

Nearby Sample Menus

Kebbeh $9.50
- Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
Chicken Mashawi $22.50
- Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
Chicken on Rice $22.50
- Classic Lebanese dish of shredded roast chicken on a bed of flavour infused rice and a choice of any side dish
Manaeesh Feta Cheese $5.50
- Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
Muffin Break $7.00
- Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
Foul Mudammas $9.50
- Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
Beef Sirloin Steak $22.50
- Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
Foul B Tahini $9.50
- Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles

Add free-range chicken $24.00
Escargots baked in the shell with garlic butter
De la Mer $24.00
- Seafood / chilli / creme fraiche
Du Soleil $22.00
- Smoked ham hock / Emmental / caramelised pineapple
La Méditerranéenne $17.00
- Tomato / Buffalo mozzarella / chorizo / basil
Citron $7.00
- Lemon / vanilla sugar
from 11am
Market fish POA
- roasted cauliflower / cauliflower puree / grenobloise / walnut crumb

3 Garlic Knots $4.00
- Crushed garlic, EVOO ($1.50 each)
6 Mozzarella Sticks $9.00
- Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
Pepperoni Wheel $5.00
- Pepperoni and mozzarella wrapped
HOT Buffalo Wings $11 Regular / $17 Large
- Our buffalo sauce packed with extra heat!
Specialty or Chicken $6.00
Queens Meal $39.00
- 1 pepperoni pizza, 6 knots, 1.5 soda
Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
Cheese $4.00

Porridge
Braised pork trotter $25
- Slow-Cooked Pork Trotter (Cold Food)
Seaweed salad $5
- Marinated Seaweed Salad
Prawn spring roll 2pcs]>>Deep Fried Prawn Spring Roll
Deep fried soft shell
- Deep fried soft shell w/ sweet and spicy fish oil sauce
HAIMSIK‘s special soy sauce marinated thinly sliced beef and mushroom stir-fried with rice cake.
Deep triad klmchl wagyu dumpling $12
- HANSIK made fermented kimchi. wagyu mince dumpling [4pcs]
Soft shell crab w/ black sesame $16
- Deep fried soft shell crab w/ black sesame mousse saLad dressing

Pork & lemon soup M $12.50 / P $14.00
- Pork with noodle, vegetable, bean sprouts and crushed peanuts
Fish cake $6.00
- 6 pcs. Marinated mince fish with thai herb served with sweet chilli sauce and crushed peanut
Vegetarian dumpling $6.00
- 6 pcs. Steam wonton pastry stuffed with vegetable
Beef and green M $12.50 / P $14.00
- Stir fried beef with broccoli, green bean, bok choy and sesame sauce
Thai train fried rice M $12.50 / P $14.00
- Stir fried jasmine rice with egg, combination of chicken, pork, beef and prawns with cashew nut and vegetable
M=Meat / P=Prawn
Stir fried oyster sauce with tofu / stir fried garlic and ginger with tofu $12.50
Yellow curry M $12.50 / P $14.00
- Creamy curry, slow cooked chicken, onion, potato and carrot

ume kyu $6.90
- cucumber and pickled plum
ika $8.30
- squid
but a niku kimchi gyoza $12.60
- pork and kimchi gyoza, pickled cucumber, soy vinegar
chef’s 3 sashimi selection $26.00
ya say no moriawase $14.90
- assorted seasonal vegetable tempura
ebi tai gyoza $15.60
- prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
hiya yakko $10.90
- house made fresh tofu, moromi miso, yuzu soy, ginger
kaisen no yukke $16.60
- tartare of ora king salmon and tuna, house-made rice cracker

Turkish pide $4.50
Creamy mushrooms $8.50
Gluten tree bread $4.80
EGG BENEDICT $19.90
- poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
PRAWN AND CHICKEN SALAD gf $22.50
- salsa kumara crisps mixed greens & curry dressing
MOZAIK BIG BREAKFAST $23.90
- bacon grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
CORN EGGS BENEDICT $21.50
- poached eggs, corn fritters, avocado hollandaise & rocket/add bacon or field mushrooms V
CHIX N CHIPS
- with fries and ketchup

Seafood Foo Young $15.00
Lemon Crumbed Prawn ( 6pcs) $9.00
Combination & Veges $12.00
Cheese & Pineapple / Cheese & Egg / Ham & Egg / Ham & Pineapple / Bacon & Egg $3.50
Prawn Foo Young / Mussels Foo Young $12.00
Chicken & Veges $11.00
Chicken, Pineapple, Cashew Nuts & Veges / Chicken, Mushroom, Cashew Nuts & Veges $13.00
Oyster $1.30

Creamy field mushrooms $17.50
- with thyme, lemon, cream and sleeping giant pecorino [with bacon 22.00]
Haloumi $17.50
- with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
The herbivore $14.50
- grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
Quiche lorraine $10.50
Chicken & leek $11.00
Black sticky rice $17.50
- with lemongrass, coconut cream and tropical fruits
Poached/fried eggs $11.50
- on toast with homemade chutney
Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50

Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Extra sauce $2
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
House Kimchi $3
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo

Pav Bhaji $7.50
- Special mixed vegetables with homemade spices. Served with bread bun and onion salad
Idli Sambhar (2 pieces) $7.00
- A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
(Hot) Khaman $6.50
- A fluffy steamed caked made from split chickpeas. Spread with mustard seeds, spices & coriander
Cheese Pav-Vada $6.00
- Potato dumplings served in bread bun with cheese, spices and chutneys
Samosa (1 piece) $1.50
- Deep fried pastry stuffed with potatoes & green peas
Ras-Vatika Curry with Rice $6.00
Onion Salad / Fresh Pickle $1.00
Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach

Duck blood in chilli sauce $32.00
Sweet and sour pork $22.50
Steamed blue cod with ginger and spring onion $36.00
Cat fish and toffu soup $20.50
- with perilla frutescens
Stir fried hot and sour chitterlings $22.50
Vegetable fried rice $10.00
Chinese cabbage with pickled chillies $12.50
Spicy ox tripe $16.50

Sushi roll
Chicken udon
Teriyaki beef
Vegetable
Bowls $12.50
Teriyaki tofu
Teriyaki salmon
Tofu udon

Mixed Pickles (Mango, Lime & Chilly) $3.00
Paneer Tikka Masala $16.50
- (Cubes of Cottage Cheese (Paneer) Marinated & Cooked in the tandoor & then topped with a spicy Red sauce)
Fried Fish Bombil Style $15.00
- (Our own version of Fish & Chips)
Tandoori Mushroom $12.50
- (Marinated Mushrooms put on a skewer and Slowly cooked in the Clay Oven)
Pahadi Saag Chicken $19.50
- (Tender pieces of Chicken Cooked with Aromatic Kashmiri Spices mixed with a Special green sauce)
PAV BHAJI $8.00
- (Minced Vegetables cooked on Indian Tawa & Served with Butter toasted Pav Bread Served with Diced onion & Lemon & Side Salad)
Kachumber Salad (Indian Salsa) $3.00
Veg Kadhai $16.50
- (Assorted Vegetables roasted in the oven and then topped with a brown Capsicum based sauce, best enjoyed with hot rotis)

Saagwala $15.00
- Tender pieces of chicken cooked with fresh spinach and spices in an onion and tomato gravy
Masala $16.50
- Pieces of lamb tikka cooked in a tomato, onion and capsicum gravy
Namaste Special $6.50
- Made with yoghurt milk and mango pulp. Served with vanilla ice cream and finished with dried nuts as garnish
Madras $15.50
- Beef prepared with exotic spices, coconut milk in a tomato gravy
Dhal $13.00
- Yellow lentil tempered with garlic, cumin and coriander seeds, onion, tomato and spices
Namaste Mixed Platter $19.50
- The mix platter is consisting of two items of veggie entree, two items of chicken and lamb entree and two items of seafood entree. Served with fresh garden salad and chutney
Kolapuri $16.50
- Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
Malai Kofta $14.50
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts