The Velvet Gypsy in Auckland Menu

BREADS BREADS
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Pizza Bread $10.9
    • Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
  • Trio of Dips $11
    • Warm Turkish bread served with three dips
ENTREES ENTREES
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Seared Prawns $15.9
    • Pan seared prawns served with linguini, spicy coconut sauce & fresh coriander
  • Arancini Mozzarella & Herb Balls $14.9
    • Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
  • Pork Belly $14.9
    • Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
  • Crispy Squid $14.9
    • Sesame crusted squid with fresh lime & aioli dipping sauce
  • Winter Platter $30.9
    • Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
MAINS & SALADS MAINS & SALADS
  • Roast Pork $29.9
    • Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
  • Grilled Chicken Thigh $27.9
    • Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
  • Chef's Catch of the day $29.9
    • Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • Lamb Shoulder $29
    • Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
  • Chicken Fettuccini $26.9
    • Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
  • Gypsy Classic Burger $24.9
    • 1/2 pound Beef patty, iceberg lettuce, tomato, onion rings, streaky bacon, mozzarella, tomato & roast capsicum chutney, fries & aioli
  • Velvet Chicken Burger $25.9
    • Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
  • Thai Beef Salad $21.9
    • Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
  • Chicken Caesar $24.9
    • Grilled chicken, maple streaky bacon, poached egg, turkish bread crouton, cos lettuce, served with parmesan & caesar dressing
  • Halloumi & Quinoa Salad
    • Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
SIDES SIDES
  • Sauteed potatoes $7
    • with rosemary & garlic
  • Mixed leaf side salad $7
    • with honey, lemon & herb dressing
  • Sauteed green beans $7
    • with garlic & toasted almonds
  • Roasted Field Mushrooms $8
    • with balsamic butter & herbs
PIZZAS PIZZAS
  • The Don $21.9
    • Roast chicken, spinach, cream cheese, capsicum, pine nuts, apricot sauce & mozzarella
  • Sinti $21.9
    • Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
  • Big Bird $21.9
    • Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Popeye $23.9
    • Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
  • Bad Hunter $19.9
    • Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella
KIDS MENU (12 & UNDER) KIDS MENU (12 & UNDER)
  • Ham, Cheese & Tomato Pizza $9.9
    • homemade pizza topped with mozzarella cheese, ham & tomato
  • Mini Kids Burger $9.9
    • choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
  • Pan Fried Fish of the Day $11.9
    • served with salad & fries
  • Chicken Tenders $11.9
    • homemade crumbed chicken tenders served with salad & fries
DESSERTS DESSERTS
  • Raspberry Brule Tartlet $14.9
    • with fresh cream & mint leaves
  • Rhubarb & Apple Crumble $12.9
    • served with vanilla ice cream
  • Cheese Cake $13.9
    • Flavour changing daily
  • Chocolate Brownie $12.9
    • home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
  • Strawberry Mousse Cake $12.9
    • with berry sauce & vanilla ice cream

Nearby Sample Menus

  • Rosemary Rubbed Spatchcocked Chicken $40.00
    • pancetta cassoulet, thyme salsa verde
  • Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
  • Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Wood grilled Gurnard $30.00
    • tomatoes, clams, red potatoes GF
  • Lemon Marinated Lamb Leg Steak $20.00
    • kumara hummus, onion, jam, walnut jus
  • Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Mussel $1.50
  • Squid Ring $0.90
  • Cheese $3.50
  • Cheese $4.50
  • Special $7.50
  • Won Tons (Half Dozen) $4.80
  • Thai Sauce Dishes $15.00
    • With white rice and vegetables.
  • Ham $4.50
  • KIDS BLUEBERRY PANCAKE $7.50
  • w/ cream cheese, tomato, avocado, sundried tomato pesto & rocket salad $13.00
  • SWEET CORN FRITTERS $18.00
    • w/ poached eggs, crispy bacon, wild rocker leaves & creamy pesto sauce
  • House made hash brown (only available from Monday to Friday) / Crispy bacon / Sausage / Mushroom (creamed button mushroom / grilled field mushroom) $5.00
  • AVOCADO SMASH ON SOURDOUGH $12.00
    • w/ chunky macadamia nuts, lemon juice & drizzled olive oil and 1 poached egg
  • FACT-TREE VEGETARIAN $18.00
    • Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
  • w/ smoked salmon & avocado $18.50
  • BLUEBERRY PANCAKE $17.00
    • w/ crispy bacon, seasonal fruits, maple syrup, whipped cream and cinnamon sugar
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Regular $4.50
  • - +2 Large sides $35.90
  • Caramelised Onions $1.50
  • Corn on the Cob
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • Grilled Livers $6.90
  • Pita bread & lamb tripes in soup $14.8 / $13.8
  • Noodles with lamb in soy paste $11.8 / $10.8
  • Deep fried Chinese pan breads $6
  • Crispy beef with chili $16
  • Steamed/ Braised blue cod $28/kg
  • Beef & Celery dumplings $12
  • Lettuce with oyster sauce $12
  • Dan Dan noodles $12.8
  • 51. Curry Chicken Fried Rice $10.50
    • Chicken with egg fried rice and fresh veges in Malaysian curry sauce
  • 19. Gwi Lin Chilli Beef $10.50
    • Beef with egg noodles and Asian veges wok tossed in our sensational chilli sauce. (Mild medium hot)
  • 46. King Prawn Fried Rice $14.00
    • King prawns in a tasty fried rice with shrimp and seasonal veges
  • 3. Malaysian Chicken $10.50
    • Chicken with thin rice noodles and seasonal veges in a Malaysian sambal sauce. (Mild medium hot)
  • 54. Chicken Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with chicken and veges.
  • 32. Chicken Noodle Soup $10.50
    • Chicken, mushrooms, corn, spring onions and fresh seasonal veges with egg noodles in a chicken soup
  • 52. Black Bean Beef Fried Rice $10.50
    • Beef with egg fried rice and seasonal veges in a delicious black bean sauce.
  • 8. Seafood Fried KT $12.00
    • Combination seafood with thick rice noodles and fresh seasonal veges fried in a oyster soy and mild chilli sauce. (Mild)
  • Golden Duck Triple meat Party Platter $48.00
  • Yum Soup $1.50
  • Sause $1.00
  • 2 Combination on Chicken Rice med/large $10.00/$15.00
  • Charcoal Roast Duck half $21.00
  • Chinese Burger $5.00
  • 1/2 Roast duck on chicken rice $23.00
  • Roast Chicken $20.00
  • Wedges Bacon Cheese & Sour Cream $9.90
  • 250gram Flame Grilled Angus Rump Steak $19.90
    • Served with salad, egg & chips
  • Extras
    • Pineapple, Cheese, Egg $1.50 / Mushroom sauce, Bacon $2.00 / 150 gram Patty $3.00
  • Garlic Butter $3.50
  • 2 pieces of fish of the day, served with chips and salad $15.90
  • Wedges and Sour Cream / Kumara Chips $8.90
  • Ham / Cheese $4.00
  • Salmon Steak $27.90
    • Served with seasoned potatoes, chips or steamed rice and salad
  • VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
    • Tofu, shitake, eggplant, onion, rice paper
  • CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
    • Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
  • ROASTED CASHEWS $3.00
  • STEAMED BEEF CURRY DUMPLINGS (BANH GOI CURRY BO) (4 pcs) $16.00
    • Potato, carrot, mushroom, pea's
  • SMALL PLATES SOUP - PHO $16.00
  • HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
    • Hanoi grilled pork belly, peanut sauce
  • BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
    • Shell on, Viet traditional spring onion sauce
  • HUE FRESH ROLLS (NEM HUE) (3 pcs) $9.00
    • Pork & prawn, peanut, pickle, herbs
  • Spicy Cooked Salmon Roll $1.30
  • Chicken Katsu Salad $10.00
    • deep fried crispy chicken & teriyaki sauce on salad
  • Pork Katsu Don (regular/small) $12.00/$ 8.00
    • deep fried pork cutlet & salad on rice
  • Bean Roll $1.20
  • Seafood Udon $12.00
    • Japanese style noodles & cooked seafood with soup
  • Roll $48.00
  • Crispy Chicken Udon $12.00
    • Japanese style noodles & deep fried crispy chicken with soup
  • Edi Nigiri $1.80
    • cooked prawn
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Add Beef Rendang $14
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Add Spiced Fried Chicken $13.50
  • ●Breakfast Sides
  • Caesar Salad
  • Sweet Pancake $9.50
    • with berry compote, banana, maple syrup and whipped cream
  • -With Avocado, tomato, and cream cheese $7.00
  • -Thai Vegetarian $8.90
  • Chicken Fried Rice $12.90
  • S=Small / M= Medium / L=Large
  • Dumpling Soup $10.90
  • Calamari (GF) $17.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and lemon
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce.
  • Kumara & black bean (V) $17.50
    • Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
  • Deep creek ribs - BBQ or Chilli $32.50
    • A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
  • Pulled pork $17.50
    • Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
  • Fisherman´s basket $38.50
    • Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
  • Marinated olives (V) (GF)
  • -2 sliders $10.50
    • Choose one filling
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
  • Wild rice $4.50
    • Steamed with coconut cream and thai herbs
  • Whole snapper $27.50
    • Whole snapper deep fried, with tamarind and chilli sauce (mild)
  • Thai fish cakes $9.00
    • Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)
  • Creamy red curry tiger prawns $25.50
    • Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
  • Soup Sukhothai $8.50
    • Chicken clear soup with vegetable and potato (hot)
  • Chicken breast $22.50
    • Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
  • Mince on Ciabatta Toast $16.00
    • With smashed peas.
  • Iroquois $24.00
    • Tomato, mushroom and fresh basil.
  • Spinach $3.00
  • Hollandaise $3.00
  • Tomato, Feta, Red Onion, Rocket and Olive Salad $11.00
  • Add Anchovy $2.50
  • Aioli $8.00
  • Pizza Bread $6.00 Sm / $10.00 Lrg
    • With Garlic oil, fresh herbs and hummus.
The Velvet Gypsy

The Velvet Gypsy

location

Address

101 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

0094796931

clock

Opened hours

Mon-Fri: 3:00 pm - 12:00 am Sat-Sun: 11:30 am - 12:00 am
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza , Seafood

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Dinner ,  Outdoor Seating

Location
101 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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