The Village Cafe in Timaru Menu

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The Village Cafe in Timaru has no menu available, but can choose from many other options such as BACON BENEDICT Two poached eggs and streaky bacon on toasted ciabatta with lemon Hollandaise or SALMON BENEDICT Two poached eggs and cured salmon on toasted ciabatta with lemon Hollandaise. from Alchemy Restaurant and Bar. South Of India offers many options including Vegetable Samosa and Aloo Wada. Green Haven includes a wide range like Lemon Chicken or Crispy Skin Chicken. Garlic Bread and Copper House Bread from . Copper Cafe and Bar offers Maharaja Indian Restaurant and Beef vindaloo.

Nearby Sample Menus

Stir Fried Mixed Vegetables $19.00
- Healthy Choice For Everyone Cabbage, Carrot, Broccoli Fresh Beans , Garlic And Mushroom . Stir Fried In Oyster Sauce
Roti $3.00
Pad See Ew Popular Choice $19.00 / $28.00
- Rich Sweet Black Soy Sauce And Rice Noodle . Stir Fried With Mixed Vegtables And Eggs With Your Selection Of Meat - Chicken / Pork / Beef Or Banana Prawns From Aus /Seafood
Fresh Spring Roll N/A
Tom Yum $19.00/ $29.00
- Chicken/ Pork / Beef, Banana Prawns From Aus Or Sliced Seafood
Sukothai Goes Black $25.00
- Your Selection Of Meat Beef Or Pork Will Be Put Into A Work With Out Devine Black Soy Sauce
Chicken Yellow Curry(Gaeng Karree Kat) $25.00
- Thai Classic Yellow Curry, Chicken Simmered In Our Homemade Creamy Sauce
Pad Med Mamoung $20.00
- Chicken / Pork / Beef

Chicken Naan $5.50
Garlic Mince Naan $5.50
Chicken Breast Pakora (Entree) $ 7.00
Curry $10.00
Paneer Paratha $5.00
Begum Behar $10.00
Aloo Gobhi $10.00
Kashmiri Korma $10.00

Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Vanilla ice cream, espresso $8
Eggs Florentine $16
- Muffin, baby spinach, eggs, hollandaise
Duck Wontons $17
- Hoisin dipping sauce, Asian slaw
Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each
Crumbed Sole Fillets $19.5
- Waldorf salad, hollandaise, chives & lemon
Kids Bacon and Eggs $12
- Poached or scrambled
Oxford Salad $17
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel

Served with Crosscut Fries
Asian Styled pulled Pork $19.50
- With apple slaw & swiss cheese
GF= Gluten Free
Ice Cream Sundae
- Chocolate / Strawberry/ Caramel
Mini Pavlova (GF) $12.00
- Drizzled in caramel with ice-cream & cream
Munchies Entree / Main / Dessert
Coated Crispy Chicken Salad $19.50
- tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
Benny's Famous Seafood Chowder & Bun $13.00

Cashew nuts and Veg $12.00
Sweet and sour sauce $12.00
Chuchee curry vegetables $16.00
- red curry, Thai herb, coconut milk
Pad Thai $12.00
Lemon and chilli $18.00
Stir fried veg and peanut sauce $16.00
Sweet and sour - Meat and Veg $16.00
Thai basil with bamboo $12.00

Roast of the day (GF Option) $12.00
- Simple & just what ya need, meat and 3 veg with lashings of gravy. Our friendly staff will advise the animal on offer! (Large $16)
Crumbed Onion Rings $5.00
- Crumbed Onion Rings
Roast Vegetables side $5.00
- Roast Vegetables side
3 Egg Omelette $12.00
- Tell us your choice of three fillings, Served with toast.
Fried Egg $2.00
- Fried Egg
Raost Meat Sandwhich $12.00
- Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
Berry Fruit Crunch Parfait $8.00
- Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
Crispy Skin Salmon $20.00
- Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.

Onion Bhaji (8 pcs) $5.00
- Chopped onion dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
Shrimp Malbari $18.00
- Shrimps cooked in coconut cream, tomatoes and mustard seeds
Vegetable Jalfrezi $15.00
- Vegetables sautéed with chunky onion and capsicum the combined with thick spicy sauce
Tandoori Chicken (half) $9.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
Lamb Balti $16.00
- A combination of boneless lamb cooked with vegetables in a special gravy
Sweet Mango Chutney $3.00
- Enjoyed as a dip to go with pappadams
Chicken Jalfrezi $16.00
- This curry has chicken, chunky onions & pepper combined with a thick spicy sauce
Raita $3.00
- Yoghurt mixed with cucumber and cumin

Natural Swiss N/A
White Chip Macadamia N/A
Chicken Teriyaki N/A
Ham N/A
Avocado Toasties N/A
Honey Mustard N/A
Bacon, Egg and Cheese N/A
Cheddar N/A

Pressed Cheese
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis.
Beef Fillet
French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
400g $30.00

Salmon crepes with hollandaise $12.00
Farmers Breakfast $7.00
- Bacon eggs on toast
Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
Hot seasoned wedges, sour cream and sweet chilli $8.00
Pancakes with berries and yogurt $12.00
Dog Roll $7.00
- Hot cheerios' with sauce
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
French toast with bananas and bacon $12.00

Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.

Onion N/A
Bacon N/A
Meat Lovers $8.50
Gourmet Chicken $10.00
Brie Cheese N/A
Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
Cheese N/A
Sour Cream N/A

The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
Mini Hot Dogs and fries $7.50
-Strawberry $9.50
Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
-Ice Cream Sundae $5.00
- Raspberry, Strawberry, Caramel or Chocolate
Catch of the Day $19.90
- Today’s fresh catch served with slaw and fries
Chocolate Mud Cake $12.50
- Served with cream and ice cream.
Beef Burger $17.90
- Prime Beef Pattie, cheese, lettuce, tomato, onion, gherkin, mayo

●Quiche of Filo of the day $8.00
Savouries / Cheese Rolls / Club Sandwiches $2.50
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Assorted Cakes & slices from $3.90
8-11am
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
-With Salad $10.00

Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki

The Village Cafe

Canterbury > Timaru > The Village Cafe

Address

145 Wai-Iti Road, Highfield, Timaru, Canterbury, 7910, New Zealand

Phone

0036845146

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM