Address
145 Wai-Iti Road, Highfield, Timaru, Canterbury, 7910, New Zealand
The Village Cafe in Timaru Menu
Are you the owner? Manage this listing for free.
The Village Cafe in Timaru has no menu available, but can choose from many other options such as BACON BENEDICT Two poached eggs and streaky bacon on toasted ciabatta with lemon Hollandaise or SALMON BENEDICT Two poached eggs and cured salmon on toasted ciabatta with lemon Hollandaise. from Alchemy Restaurant and Bar. South Of India offers many options including Vegetable Samosa and Aloo Wada. Green Haven includes a wide range like Lemon Chicken or Crispy Skin Chicken. Garlic Bread and Copper House Bread from . Copper Cafe and Bar offers Maharaja Indian Restaurant and Beef vindaloo.
Nearby Sample Menus
-
Chicken Sushi Collection $9.00
- 3pcs Teriyaki chicken, 3pcs Chicken Katsu, 3pcs Smoked chicken
-
Sushi & Tempura $23.00
- 6pc roll sushi & nigiri, 2pc King prawn tempura, 1pc Daily white fish tempura, 1 pc King scallop tempure, 2pc Vege tempura
- Karaage Chicken $17.50
-
Combo Sushi 5pcs $5.50 / 8pcs $9
- Roll Sushi Collection
-
Tempura Lover $19.50
- 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish, 2pcs vegetable
- Tuna Nugiri $7.00
- V= Vegetarian
- Japanese traditional crispy dish with rice & salad
-
Pad Woon Sen $19.00
- Stir Fried Glass Noodle With Black Soy Sauce And Mixed Vegetables
- Roti $3.00
- Golden Prawns N/A
- Sukothai Fried Chicken N/A
- Excluded Papaya Pok Pok, Salmon Lever, Wasabi Prawns, Prawn Dome Sweet & Sour N/A
-
Thai Sweet And Sour Tofu $19.00
- The Style Sweet And Sour In Our Special Sauce Comes With Deep Fried Tofu, Cucumber, Tomato, Pineapple Slices, Spring Onion And Onion
- Served With Vegetables, Citrus Leaves And Basil Leaves N/A
-
Prawns Dome Sweet & Sour $12.00
- Deep Fried Tempura Prawns On Skewers. Served With Sweet And Sour Sauce
-
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
-
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
-
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
-
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
-
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
-
Vindaloo $10.00
- Vindaloo (Chicken/Lamb/Beef)
- Nashedar $10.00
- Maile Masala $10.00
- Paitia $10.00
-
Tikka Masala $10.00
- Tikka Masala (Chicken/Lamb/Beef)
- Cheese Naan $4.50
- Mixed Platter (For Two) $ 16.00
- Paneer Paratha $5.00
- Baked Garlic Loaf $9
-
Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise
- Soup of the Day Full $12
-
Pork Fillet Sandwich $18
- Crumbed pork, slaw, apple sauce, trailer trash chip & gravy
-
Baked Eggs $18
- Chorizo, tomato compote, potatoes, baby spinach
- Vanilla ice cream, espresso $8
-
Kids Pancakes $12
- Bacon & Banana or Blueberries & Syrup
-
Vegetarian Steak $27
- Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach
-
Thai Green Chicken Curry (GF) $18.50
- Topped with cashews and served with rice & salad
- Vegetarian Option - Falafel can be substituted on any burger I $17.50
- GF= Gluten Free
-
Nachos (GF) $13.00
- Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream
-
Seafood Crepe Mornay $19.50
- Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
-
All Day Breakfast $18.50
- Tomato, eggs, sausages, bacon, hash browns & toasted sour dough
-
Toasted Sandwich on sourdough (GF) $7.50
- Choose 2 fillings
-
Angus Beef Patty $19.50
- With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
-
Mississippi Mud Cake $8.00
- You don't need it, but you want it! Warmed Rich dark chocolate cake x
-
Fries Bowl $7.00
- Fries Bowl
-
Kumara Fries side $5.00
- Kumara Fries side
-
Ribeye Steak $24.00
- 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
-
3 Egg Omelette $12.00
- Tell us your choice of three fillings, Served with toast.
-
Baked Style Potato $12.00
- Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
-
Roast of the day (GF Option) $12.00
- Simple & just what ya need, meat and 3 veg with lashings of gravy. Our friendly staff will advise the animal on offer! (Large $16)
-
Salads side $5.00
- Salads side
-
Chicken Schnitzel
- A lightly crumbed chicken breast schnitzel with apricot sauce served with a garden salad & golden fries
-
VENISON PIE $19.50
- Finest cuts of Fiordland venison baked in our homemade gravy with root vegetables, and topped with a creamy kumara mash
-
LAMBS FRY WITH BACON $19.50
- Traditional lambs fry with smoked bacon in a red Wine and onion gravy, on a of potato mash in a flaky pastry dish
-
AGED SIRLOIN $ 23.50
- Cooked perfectly to your liking served with your of sauces and sides
-
BEEF NACHOS $15.50
- crispy corn chips topped with chilli bean mince and melted cheese , served with sour cream and salsa
-
OLD BANK BURGER $17.50
- a generous homemade patty in a fresh burger bun, topped with bacon, egg, cheese, tomato, lettuce and caramelised onions
-
CANTERBURY LAMB SHANKS
- One or two shanks slowly braised in Guinness, with root vegetables and potato mash
- LARGE $25.50
- Beetroot N/A
- Ham N/A
- Natural Swiss N/A
- Flatbread N/A
- Aioli N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Hot Chilli N/A
- Salad Bowl $6.90
- Bowl of fries $4.00
- Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
- Ribeye Steak. Prime rib eye steak cooked to your liking with mushroom sauce, garlic butter or pepper. $19.90
- Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90
- Jolly Potter Mixed Grill. $19.90 If you are hungry - steak, hash-browns, sausages, bacon, eggs and chips. $19.90
- Wedges topped with bacon & cheese $11.90
- Chicken Satay. Tasty chicken kebabs served with salad and fries. $13.90
- Salmon crepes with hollandaise $12.00
-
Bowl of crutchings $7.00
- Bowl of hot chips and sauce
- Salad of the day (in season) $12.00
- Beef Nachos with sour cream and cheese $10.00
- Bowl of fries with sauce $7.00
- Pancakes with berries and yogurt $12.00
-
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
-
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
- Creamed spinach $2.00
- Steak Ribeye 400g $30.00
-
Pressed Cheese
- Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
-
Blue Cheese
- Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
-
Potatoes
- Shoestring fries or steak fries/Truffle mashed potato/Creamy mashed potato /Potato gratin/Herb croquettes/Cajun roasted potato
-
Sauces
- Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese
- Onion jam $2.00
-
Blue Cheese
- Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
- Spaghetti N/A
- Tomato N/A
- The Works $10.50
- Coleslaw N/A
- Creamed Corn N/A
- Cottage Cheese N/A
- Brie Cheese N/A
- Onion N/A
- Ice Cream Sundae
- -Raspberry $9.50
- Chicken Nuggets and fries $7.50
-
Battered Blue Cod $19.90
- Steward Island Blue Cod, beer battered served with slaw and fries
- -Add melted cheese with garlic and aioli $9.90
-
Chocolate Mud Cake $12.50
- Served with cream and ice cream.
-
Catch of the Day $19.90
- Today’s fresh catch served with slaw and fries
-
-Spider $5.00
- Vanilla ice cream with your choice of raspberry, lemonade or cola
- ●Quiche of Filo of the day $8.00
- Savouries / Cheese Rolls / Club Sandwiches $2.50
-
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
-
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
-
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
- -With Salad $10.00
- Assorted Cakes & slices from $3.90
-
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
The Village Cafe
Phone
0036845146
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Vegetarian
Features
Wheelchair accessible , Reservations , Takeout , Cash , Seating , Child-friendly
145 Wai-Iti Road, Highfield, Timaru, Canterbury, 7910, New Zealand
- Timaru Cafe Food Menus
- Timaru Vegetarian Menus
- Canterbury Cafe Food Menus
- Canterbury Vegetarian Menus