The Village Cafe in Timaru Menu

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The Village Cafe in Timaru has no menu available, but can choose from many other options such as BACON BENEDICT Two poached eggs and streaky bacon on toasted ciabatta with lemon Hollandaise or SALMON BENEDICT Two poached eggs and cured salmon on toasted ciabatta with lemon Hollandaise. from Alchemy Restaurant and Bar. South Of India offers many options including Vegetable Samosa and Aloo Wada. Green Haven includes a wide range like Lemon Chicken or Crispy Skin Chicken. Garlic Bread and Copper House Bread from . Copper Cafe and Bar offers Maharaja Indian Restaurant and Beef vindaloo.

Nearby Sample Menus

Agedashi Tofu $6.00
- Deep fried tofu in light soy sauce
Teriyaki Chicken Sushi 5pcs $5 / 8pcs $8
- Chicken, avocado, carrot
Stir Fried Noodle
V=Vegetarian
Chicken Katsu Bento / Pork Katsu Bento / Karaage Chicken Bento $23.00
Teriyaki Chicken Bento / Teriyaki Beef Bento $23.00
Seafood Udon $17.00
- Prawn, scallop, squid, mussel
Chicken Katsu Sushi 5pcs $5 / 8pcs $8
- Chicken katsu, lettuce, avo, mayo

Pad Med Mamoung $20.00
- Chicken / Pork / Beef
Pad Thai Recommended $19.00 / $28.00
- One Of The Most Popular Dishes In Thailand Our Homemade Padthai Sauce Make It Stand Out From The Crowd. Bean Sprouts And Eggs With Your Selection Of Meat . Chicken/ Pork / Beef Or Banana Prawns From Aus / Mixed Seafood
Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $19.00
Fried Egg $3.00
Grilled Chicken Curry(Gaeng Kpi Yang) $25.00
- Grilled Marinated Chicken With Red Curry And Homemade Flavoured Coconut Cream
Cashew Nuts $5.00
Pork Spare Ribs N/A
Sukhothai'S Pork Spare Ribs $19.00
- Fried Marinated Pork Ribs With Our Homemade Sauce

Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad

Chicken Breast Pakora (Entree) $ 7.00
Madras $10.00
- Madras (Chicken/Lamb/Beef)
Bhatura $3.50
Roast Chk & Chips $10.00
Begum Behar $10.00
Bhoona $10.00
Nashedar $10.00
North Bengali Fruity $10.00

Baked Beans $17
- Sausages, poached egg, ciabatta
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Kids Bacon and Eggs $12
- Poached or scrambled
Turkish Veg Stew $19
- Chickpeas, eggplant, baby spinach, moghrabieh cous cous, hazelnut hummus, croutons
Pork Rillette $16
- Chunky pork pate, beetroot chutney & toast
Trailer Trash Chips $9
Sole Fillet $31
- Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each

Asian Styled pulled Pork $19.50
- With apple slaw & swiss cheese
Battered Hoki & Chips (GF) $12
Hot Apple Crumble $12.00
- Our very own crumble recipe with cream & ice cream >>
Shrimp Cocktail (GF) $12.00
- With our own homemade dressing
Bread Selection $12.00
- Served with spreads (serves 4)
Murphy's Wedges $12.00
- With bacon & grilled cheese, sweet chilli & sour cream
Seafood Crepe Mornay $19.50
- Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
Childs Platter $12
- Cheese, ham, crackers, fruit, etc

Mushroom with oyster sauce $12.00
Peanut Sauce $12.00
Cashew nuts - Meat and Veg $16.00
Tom yum seafood $20.00
- seafood and a little coconut milk
Cashew nuts and Veg $12.00
Red curry $16.00
- Gang dang with coconut milk
Curry puffs - 10 $7.00
Stir fried noodles $12.00

Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
Kadai Lamb $16.00
- Lamb curry cooked with crushed tomato, capsicum, onion, mixed with spices
Chicken Tikka Masala / Lamb Rogan Josh / Lamb Korma / Vegetable Korma $10.00
Tandoori Roti $3.50
- Bread made from wholemeal flour
Chicken Jalfrezi $16.00
- This curry has chicken, chunky onions & pepper combined with a thick spicy sauce
Kulfi $5.00
- Homemade Indian ice-cream with nuts
Butter Paneer $16.00
- Cubed homemade cottage cheese cooked in creamy tomato and butter sauce
Plain Steamed Basmati Rice $4.00

Ham N/A
Roasted Garlic N/A
Mayo N/A
Chicken & Bacon Ranch Melt N/A
Flatbread N/A
Pickles N/A
Pork Riblet N/A
Jalapenos N/A

Salmon crepes with hollandaise $12.00
French toast with bananas and bacon $12.00
B.L.T sandwich with fries $12.00
Farmers Breakfast $7.00
- Bacon eggs on toast
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
Beef Nachos with sour cream and cheese $10.00
Bowl of fries with sauce $7.00

Buttered Mashed Potato $5.00
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Free Range Egg $2.00
Seasonal Vegetables $6.00

Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
Creamed spinach $2.00
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
Potatoes
- Shoestring fries or steak fries/Truffle mashed potato/Creamy mashed potato /Potato gratin/Herb croquettes/Cajun roasted potato
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.

Macaroni and Cheese $7.50
-Chocolate $9.50
-Raspberry $9.50
-Add melted cheese with garlic and aioli $9.90
New York Style Salad $14.90
- Served on mixed lettuce, tomato and vinaigrette
-Spider $5.00
- Vanilla ice cream with your choice of raspberry, lemonade or cola
-Mixed Berry $9.50
Chicken, Chorizo and Mushroom Fettuccine $18.90
- Chicken strips, chorizo sausage, and mushrooms in a garlic cream sauce

Assorted Cakes & slices from $3.90
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
Savouries / Cheese Rolls / Club Sandwiches $2.50
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
●Quiche of Filo of the day $8.00

Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise

The Village Cafe

Canterbury > Timaru > The Village Cafe

Address

145 Wai-Iti Road, Highfield, Timaru, Canterbury, 7910, New Zealand

Phone

0036845146

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM