The Village Grinder in Masterton Menu

The Village Grinder in Masterton has no menu available, but can choose from many other options such as Ze Carnivore La Cloche - Homemade meat delicacies served with bread or Gratinée à l'oignon - French onion soup, served with French stick from La Cloche Deli and Winecellar. MacKinnon Room offers many options including Toasted Ciabatta Bread and Selection of Bread. The Bun Factory includes a wide range like Seafood Pie or Steak & Mushroom Pie. Spring Roll and 57 Chicken & Sweet Corn Soup from . Golden Star offers The Flying Burrito Brothers and Pepita.

Nearby Sample Menus

  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Stand by your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • All curry can be prepared as per customers choice: mild, medium or hot
  • Beef Vindaloo $9.49
    • Diced beeff marinated left overnight to pickle hot spices and vinegar sauce
  • Lamb Do Pyaza $17.49
    • Tender diced lamb cooked with pickled onion with a hint of cumin
  • Lamb Madras $17.49
    • Tender boneless cubes of lamb cooked in a rich gravy with a hint of coconut cream garnished with shredded coconut
  • Garlic Naan $3.49
  • Butter chicken with sweet naan / Chicken korma with sweet naan $11.99
  • Onion Kulcha $3.49
  • Paneer Pakora (6 pieces) $5.99
    • Home made cottage cheese lightly dipped in chickpea batter and deep fried. Served with mint sauce
  • VEGE $8.00
  • CHICKEN $9.00
  • SAUSAGES $4.50
  • CRUMBED FISH (HOKI) $5.50
  • CHEESE & PINEAPPLE $5.00
  • HASH BROWN $1.50
  • MEAT $4.50
  • HAMBURGER $6.50
  • Toasted Sandwich $6.00
    • Choose any 2 fillings (ham, cheese, tomato, mushrooms or onion)
  • Nachos $16.00
    • Served with tomato salsa & sour cream
  • Raspberry Ice-cream Sundae $8.00
  • American Hotdog $12.00
    • Served with melted cheese, mustard and/or tomato sauce and a side of fries
  • All pizzas are 10"
  • Works Wedges $15.00
    • Served with melted cheese, bacon & sour cream
  • Chocolate Ice-cream Sundae $8.00
  • Chicken Burger $17.00
    • Chicken, salad, brie & cranberry served with fries.
  • Chicken Breast Supreme $36.00
    • pistachio nut & basil stuffed free range chicken breast served with baby leeks, baby carrots, thyme & a white wine cream sauce
  • Asparagus & Broad Bean Salad (GF) $15.00
    • served with a Chardonnay dressing, shaved pecorino cheese & soft poached egg
  • (see starters menu for salad options)
  • Parkvale Portabello & Italian Porcini Mushroom Risotto $32.00
    • carnaroli rice, rocket & fresh Parmesan
  • Beer-Battered Onion Rings $9.00
    • deep-fried & seasoned with chef’s secret blend of spices
  • Fresh Market Fish $39.00
    • herb crusted fish of the day with baby carrots, baby fennel, lemon butter sauce & roasted cherry tomatoes
  • Wairarapa Kingsmeade Sunset Blue $19 (100g)
    • warm buttery texture with a hint of lime
  • 300g Scotch Fillet $38.00
    • cooked to your liking with a mushroom bourbon sauce
  • Garlic Naan $3.49
  • Paneer Tikka Masala $14.49
    • Cubes of cottage cheese, marinated in spice and herbs. Cooked with garlic, tomato and onion sauce
  • Veg Pizza (Indian Style) $5.99
  • Paneer Stick Pakora $6.99
    • Tender homemade cheese sticks dipped in batter and fried served with apricot sauce
  • Mint/Tamarind/Peanut Chutney $1.99
  • served with rice
  • Crispy Chicken $7.99
  • Lahori Murgh Methi Masala $18.49
    • Tender pieces of lamb cooked with fenugreek leaves & curry twist spices
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • 5 Spicy chicken wings $6.00
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Pumpkin $22.00
    • Pumpkin, feta, spinach, caramelised onions, pine nuts and mozzarella on a tomato base
  • Moroccan Lamb $24.00
    • Moroccan spiced lamb, red onion, mozzarella, spinach and capsicum on tomato base with a minted yoghurt swirl
  • Hashbrown $3.00
  • Moroccan Chicken Salad $24.00
    • Spice-crusted oven-baked chicken breast with apricot couscous and avocado with pomegranate yoghurt dressing
  • Shoestring Fries $6.50
    • With your choice of aioli or tomato sauce - Extra sauce $1.00
  • Concarni $15.00
    • Chicken, ham, pepperoni, bacon, red onion on a barbecue base
  • Green Salad $6.50
  • Anchovy Pizza Bread $13.00
  • Cherry Crumble $5.80
  • Bacon $4.50
  • Bacon + Egg $10.00
  • Toasted Sandwiches $6.00
    • 2 fillings
  • Extra fillings - each $2.00
  • Raspberry Friand $5.80
  • Beef Burger $16.00
    • filled with beef patty. tomato sauce, lettuce, tomato, caramelised onions, beetroot and mayo, served with fries and your choice of aioli or tomato sauce
  • Potato Spirals - with aioli or tomato sauce Small $6.50 Large $9.00
  • -200g Scotch fillet $23.00
  • Pan sared chicken $21.00
  • Seafood chowder (GF) $19.50
    • Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
  • Fish of the day $23.00
  • Beef and bacon burger $22.00
    • House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
  • Tempura fish & chips $20.00
    • Fresh green salad, straigh cut fries, caramelized lemon and tartare
  • Open BBQ sandwich
    • Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
  • GF= Gluten Free optional
  • PIZZA(SMALL/LARGE) $3.00/$4.00
  • SAVOURIES $2.00
  • SAUSAGE ROLLS $2.50
  • HOT CROSSANT $3.70
  • PIES $4.80
  • BACON & EGG SAV $2.60
  • TURNOVERS $3.50
  • 2 FILLINGS $5.00
  • -Curly Fries $6.00
  • Prime Hereford 300g Porterhouse Steak $27.50
    • Accompanied with beer battered fries and fresh salad greens
  • Add Fries for $2
  • Beer Battered Onion Rings $8.00
    • Beer battered onion rings with a balsamic infraction and aioli
  • Prime Hereford 300g Scotch Fillet $29
    • Accompanied with beer battered fries and fresh salad greens
  • Nachos $14.00
    • Beef nachos with salad, cheese and sour cream
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with your choice of: Chocolate / Strawberry / Caramel sauce, wafers and chocolate cake
  • -Eggs fries $3.00
  • Ham Toasted Sandwich $ 4.50
  • Hawaiian Burger $6.50
  • Bacon Burger $7.50
  • Chicken Burger $9.00
  • Ham Burger $5.80
  • Steak Burger $9.50
  • Cheese Burger $6.50
  • Bacon Toasted Sandwich $ 5.00
  • 2 Sausages
  • Fish $5.50
  • 1 Chips
  • Sausage $2.00
  • Milk Shake $4.00
  • Apple Turnover $2.00
  • Egg $4.50
  • Bacon Egg $4.50
The Village Grinder

The Village Grinder

location

Address

432 Queen Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

063702660

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Kids Area ,  Vegan Options ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
432 Queen Street, Masterton, Wellington, 5810, New Zealand