The Village Grinder in Masterton Menu

The Village Grinder in Masterton has no menu available, but can choose from many other options such as Ze Carnivore La Cloche - Homemade meat delicacies served with bread or Gratinée à l'oignon - French onion soup, served with French stick from La Cloche Deli and Winecellar. MacKinnon Room offers many options including Toasted Ciabatta Bread and Selection of Bread. The Bun Factory includes a wide range like Seafood Pie or Steak & Mushroom Pie. Spring Roll and 57 Chicken & Sweet Corn Soup from . Golden Star offers The Flying Burrito Brothers and Pepita.

Nearby Sample Menus

  • Kadai Paneer $14.99
    • Homemade cottage cheese cooked with julienne capsicum, onions and finished with coriander seeds
  • Chicken Roll $7.99
    • BBQ chicken tikka pieces and Indian green salad wrapped in naan bread with your choice of sauce (sweet chilli, hot chilli or tomato sauce)
  • H=Half / F=Full
  • Lamb Rogan Josh $9.49
    • A fresh lean leg of lamb cooked with ginger, garlic and onion gravy absolutely dairy free
  • Indian Pizza $5.99
    • Indian naan bread stuffed with bbq chicken, onion, capsicum and cheese and flavoured
  • Rogan Josh (Lamb/Beef) $17.49
    • A very healthy low fat dish using fresh lean leg of lamb/beef cooked with ginger, garlic and onion gravy, absolutely dairy free
  • Mix Platter $16.99
    • A combination of vegetable samosa, vegetable pakora, chicken tikka and seekh kebab, served with mint sauce and tamarind sauce
  • Garlic Naan $3.49
  • EXTRA FILLING $1.00/$3.00
  • BATTERED MORO BARS $3.00
  • BACON & EGG $6.00
  • CHICKEN NUGGETS $1.00
  • CHEESE & PINEAPPLE $5.00
  • LASAGNE $4.50
  • EGG $8.00
  • BURGERS (KIDDIE) $4.00
  • Warm Chicken Salad $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
  • Mixed meze $13.50
    • Combination of all the dips with two pieces of falafels and dolmas
  • Chicken & rice $7.70
  • Tzatziki dip $6.50
    • Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
  • Humus Kebab N/A
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
  • Tabbouleh $5.90
    • Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
  • Lamb & rice $7.50
  • Chicken Shish Salad $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Raspberry Ice-cream Sundae $8.00
  • Garlic Bread $7.50
    • Master Loaf served with home-made creamy garlic butter
  • All pizzas are 10"
  • Chicken Salad $16.00
    • Chicken, croutons, bacon & parmesan cheese in a mesculan mix
  • Chicken Burger $17.00
    • Chicken, salad, brie & cranberry served with fries.
  • (Add bacon for an extra) $2.00
  • Fries $6.50
    • Served with home-made aioli & tomato sauce
  • Cheese Burger $13.00
    • Served with a side of fries and tomato sauce.
  • Vanilla Creme Brulee $15.00
    • with pear & fig compote, Kapiti vanilla bean ice-cream & tuile
  • 300g Sirloin
    • cooked medium with a pink pepper & mustard seed cream sauce, seasonal vegetables and chunky Agria potato steak-cut fries
  • 300g Scotch Fillet $49.00
    • cooked to your liking with a mushroom bourbon sauce
  • Wakanui Angus Beef Grain-Finished
    • Mid-Canterbury free-range, grain-finished beef with distinctive extra marbling, aged twenty-one days' minimum for maximum tenderness
  • Baked Potato $6.50
    • with sour cream, chives
  • Ambient Selection
    • Freshly-baked muffins; Mini croissants; Toast, preserves and butter
  • - Pancakes with maple syrup and your choice of grilled Carterton bacon and banana or berry compote with whipped cream
  • Cold Drinks
    • Chilled water; Orange juice; Today’s fresh juice
  • Dirty Sunday $13.00
    • Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • + Pork belly - $11.00
  • + Chicken - $12.00
  • + Vege - $8.00
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • + Bacon - $10.00
  • Wasted Fried $10.00
    • Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Pork Or Chicken $12
  • Lemon Chicken $13
  • Crumbed Fish $3.30
  • Kids Burger $2.50
  • Garlic Chips $3.50
  • Hamburgers $4.40
  • Ginger Spring Onion $12.50
  • Hawaiian $5.80
  • Tuna Crunch $6.99
  • Mix Platter (For Two) $16.99
    • Veg Samosa, onion bhajiya, tandoori chicken & murgh tikka. Served with mint and tamarind sauce
  • Vegetable Goan Curry $13.99
    • Mixed vegetables simmered in exotic goan spices, chilli paste and Julienne onion in coconut milk
  • Chicken Korma with Naan $11.99
  • Butter Chicken Roll $8.99
  • Karahi Lamb $18.49
    • Tender pieces of lamb cooked with fresh onion, tomatoes, garlic, ginger & curry twist spices
  • Sesame Seed Chicken Pakora $8.49
    • Cooked with sesame seed, cashew nuts, onion & green pepper served with curry twist sauce
  • Kadai Sabji $13.99
    • Mixed vegetables with special sauce and tossed with onion
  • Buttermilk Waffles $16.50
    • Bacon, fried Banana + Maple Syrup
  • Eggs Benedict $15.00
    • Two Poached Eggs on brioche muffins with hollandaise /Bacon
  • Honey Kumara Mash $16.50
    • with Bacon, Avocado and gourmet Mushrooms. Drizzled with red Capsicum Mayo (flourless) >>
  • Pasta $16.50
    • see blackboard for daily specials
  • Fish and Chips $8.00
    • battered fish piece served with fries
  • Kids Waffles $10.50
    • bacon, fresh banana + maple syrup
  • Eggs Benedict $15.00
    • Two Poached Eggs on brioche muffins with hollandaise /Spinach
  • Toast $16.50
    • The Arabian: Halloumi, Dukkah + a poached Egg on ciabatta w Bacon & Hummus
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Chocolate mousse $3.50
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Thigh $3.30
  • 3 Mixed pieces & chips $8.90
    • one big piece, a drumstick and a wing
  • Rib and 1/2 scoop of chips $5.80
  • Thigh and 1/2 scoop of chips $5.80
  • Drumstick $2.30
  • Large box $6.50
  • Breast and 1/2 scoop chips $5.80
  • Breast $3.30
  • Beef Burger $6.50
  • Bacon & Egg Burger $5.50
  • Chicken $11: $14: $18
  • Chicken Burger $6.50
  • Pork $12: $15: $19
  • Pork Burger $6.50
  • Ham Burger $3.00
  • Lamb Burger $6.50
  • Lamb Burger $15.00
    • Succulent lamb patty, seasoned with rosemary and garlic and topped with homemade tomato relish. fresh salad greens, tomato,and herby mayo
  • Add Fries for $2
  • Steak Burger $15.00
    • Prime sirloin with caramelised onions, cheese, eggs, fresh salad greens. Tomato sauce and homemade aioli
  • -Curly Fries $6.00
  • Works Wedges $14.00
    • Served with bacon, cheese and sour cream
  • -Housemade Aioli $0.50
  • -Beer Battered $8.00
  • -Straight Cut / Shoe Strings $5.00
  • Bacon $3.50
  • Hash Brown $1.50
  • Hot Dog $2.50
  • Ham Pineapple $4.00
  • 3 Fish
  • Bacon Egg $4.50
  • Kumara Chips $4.20
  • Bacon $3.50
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
The Village Grinder

The Village Grinder

location

Address

432 Queen Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

063702660

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Kids Area ,  Vegan Options ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
432 Queen Street, Masterton, Wellington, 5810, New Zealand