The Vintry in Auckland Menu

MENU MENU
  • Just baked Cheesy Garlic Dough balls $9.00
  • House made Chicken Liver pate, w/ relish & crostini $10.00
  • Old fashioned crispy Pork crackling, w/ Apple sauce $8.00
  • Steamed Edamame, Lemon & Sea Salt $8.00
  • Parsnip infused roasted Bone Marrow, w/ crostini $8.00
  • Fresh Snapper Ceviche, w/ Lime tacos $10.00
  • Posh Chips, w/ Pepper sauce & Tommi K $10.00
YUM CHAR YUM CHAR
  • Crispy vegetarian spring rolls, w/ Soy dipping sauce $7.00
  • Crispy Prawn wontons, Hoi sin $10.00
  • Steamed Pork & Corn dim sum chilli, sesame soy $9.00
  • Cantonese crispy fried Squid, wasabi mayo $9.00
  • Crispy chilli Prawns, Lime aioli $10.00
FOR SHARING (2+) FOR SHARING (2+)
  • A whole melting Camembert, studded w/ Garlic, Rosemary & white wine, & served w/ crostini $18.00
THE OCEAN PLANK THE OCEAN PLANK
  • Snapper ceviche, shell baked scallops, marinated chargrilled squid, natural Oysters, Chilli Prawns, smoked Salmon flowers, tempura Prawns & Scallop cakes, served w/ warmed breads $60.00
THE LOCAL'S CHEESE BOARD THE LOCAL'S CHEESE BOARD
  • Aged Cheddar, Distinction blue, Creamy brie, Havarti w/ Lime & Chili, all served w/ Quince paste, crostini, crackers, nuts & fruit $25.00

Nearby Sample Menus

Sals' Authentic New York Pizza (sample menu)
  • Queens Meal $39.00
    • 1 pepperoni pizza, 6 knots, 1.5 soda
  • New York's Finest $60.00
    • 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
  • Pepperoni, Extra Cheese $5.00 ea
  • Large 18'' Chicken $35.00
    • Breaded cutlet & fresh tomato
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • A Taste on NY $100.00
    • 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
  • Large 18'' Pepperoni $30.00
    • Real New York pepperoni
  • Large 18'' Cheese $25.00
    • Sal's legendary sauce and premium Wisconsin mozzarella
Blue Rose (sample menu)
  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Avo Gene $14
    • Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
  • Eggs Benedict $17.50
    • Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
  • Works Burger $19.50
    • With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
  • Chips and Aioli $7.50
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Organic Free Range Eggs - Any Style $12
Thai Train (sample menu)
  • Thai train fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice with egg, combination of chicken, pork, beef and prawns with cashew nut and vegetable
  • Satay stir fried M $12.50 / P $14.00
    • Stir fried meat with satay sauce and fresh seasonal vegetable
  • Dangerous noodle M $12.50 / P $14.00
    • Stir fried yellow noodle with chilli, cashew nut, vegetable with spicy sauce
  • Ginger delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with fresh ginger and vegetable
  • Pineapple fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice with egg , pineapple, curry powder, vegetable.
  • Garlic ginger M $12.50 / P $14.00
    • Stir fried meat with fresh garlic, ginger and seasonal vegetable
  • Pad kra pow fried rice M $12.50 / P $14.00
    • Spicy fried rice with fresh chilli, garlic, fresh basil, bamboo shoot and vegetable
  • Salmon & fish ball noodle soup $15.50
    • Miso soup with rice noodle, vegetable and bean sprouts
Martins Takeaway (sample menu)
  • Steak Egg Fu Yong $10.60
  • Pork Fried Rice $10.30
  • Ham burger $3.00
  • Special C $14.00
    • 2 Egg Burger, 2 Fish, 2 Potato Fritter, $2 Chip
  • Banana Fritter $1.80
  • Sea dog $4.00
  • Egg Fried Rice $9.00
  • Fish burger (Hoki) $4.50
Mt Albert Indian Takeaway (sample menu)
  • PRAWN MALABARI
  • PLAIN RICE $2.00
  • MINT CHUTNEY $2.00
  • CHICKEN MADRAS
  • CHICKEN TIKKA MASALA
  • VEGETARIAN BIRYANI $10.00
  • LUNCH COMBO $13.50
    • 1/2 Curry & rice, plain naan/roti, can of drink 355ml
  • CHICKEN KORMA
Thai Hut Restaurant (sample menu)
  • Sweet Chilli Sauce $1.50
  • 46. Pad Priew Wahn Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with cucumber, tomatoes, mushroom, pineapple, onion in homemade sweet and sour sauce
  • 34. Rama Long Song
    • Stir-fried meat with mixed vegetables and peanut sauce
  • 29. Pad Num Mun Hoy
    • Stir-fried meat sauteed with oyster sauce, mushroom and vegetables
  • 10. Fresh Spring Roll (4 Pieces) $7.00
    • Prawns and mixed salad mints and bean sprouts
  • Chicken / Beef / Tofu $13.90
  • 1. Money Bags (4 Pieces) $7.00
    • Deep-fried minced prawn, chicken, corn and pea parcels in wonton casing
  • 23. Kao Phad
    • Thai style rice with chicken or beef, egg and vegetables
Cilantro (sample menu)
  • Aloo gobhi (GF) $14.00
    • Traditional indian dish made with spiced cauliflower and potatoes
  • Cheese naan $4.00
  • -Malabari (GF)
    • Cooked in tamarind and coconut making it a perfect southem indian delicacy
  • Garlic naan $3.50
  • -Madras (GF) (PF) (DF)
    • Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
  • Paneer kadai $15.00
    • Mouth-watering combination of paneer, capsicum, onion and tomato gravy
  • -Vindaloo (GF) (PF) (DF)
    • Bursting with goan flavours
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
Midori Japanese Restaurant (sample menu)
  • Salmon Sashimi (12 pcs) $25.50
  • Pork Katsu or Chickon Katsu $16.50
  • Fish Teriyaki $21.50
  • Midori Salad $9.50
    • cabbage, cucumber, green salad, apple and carrot with Japanese fruit dressing
  • Mini Prawn (5 pcs) $7.50
    • crumbed mini prawn
  • Gyu Don (beef with egg) $15.50
  • Salmon Nigiri (8 pcs) $21.00
  • Koroke (3 pcs) $7.50
    • fried mashed potato
Som Tum (sample menu)
  • 30. Hot Plate Chicken $12
    • Served with rice & soup
  • Or, Laksa seafood $13
  • 12. Fried kwai teow chicken $11
    • Choice of chicken, beef or pork served with soup
  • 18.Ham Fried Rice & Egg $13
    • Served with soup
  • 17.Clay Pot Spicy Chicken & Cashew Nuts $12
    • choice of Chicken, Beef or Pork served with soup
  • Or, Seafood $13
  • 3. Goi Guong $11
    • Fresh spring rolls served with salad & dipping sauce
  • 8. Seafood Chow Mein $13
    • Served with soup
Verrans Corner (sample menu)
  • Sweet & Sour Chicken $11.00
  • Sea Dog $3.80
  • Beef Veges & Cashew Nuts / Chicken Chow Mein / Bbq Pork Fried Rice / 1 Dozen Wontons $35.00
  • Mushroom $2.50
  • Chicken Black Bean Sauce $12.00
  • Combination Meat $12.00
  • Potato Wedges $3.00
  • Prawn Black Bean Sauce $13.50
Lily's Garden Restaurant (sample menu)
  • Blue cod with chilli sauce $42.00
  • Crispy pork in sour soup $18.00
  • Fried chicken with lemon sauce $22.00
  • Minced chicken in corn soup $16.00
  • Boiled fish with pickled cabbage $36.00
  • Fried scampi with chilli sauce $58.00
  • Smoked pork with tea-tree mushroom $28.00
  • Veges bean soup $18.00
Vintage Cafe (sample menu)
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • -Salmon $17.00
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • -Bacon $15.00
Albany Chinese Restaurant (sample menu)
  • Stir-fried Pork Kidney on Rice $11.80
  • Secret Recipe Tofu $14.80
  • Deep Fried Duck Head in Hot Chilli Sauce $17.80
  • Seafood clay pot $17.80
  • Beef Rice Noodles Clay Pot $10.80
  • Assorted seafood in bean sauce $18.80
  • Hot chilli Rice Noodles in Clay Pot $10.80
  • Secret Recipe Assorted Meat $18.80
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
Xacuti Restaurant (sample menu)
  • Affagato with Vanilla Gelato and Espresso Shot $7.00
  • Spicy Duck Fat Potatoes with Chorizo $9.00
  • -Salmon $18.50
  • Vanilla Croissant French Toast $18.50
    • Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
  • Bacon $4.00
  • Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
  • Classic Caesar Salad with Cos, Bacon, Anchovies, Egg, Croutons, Parmesan with Chicken or Tofu $17.00
The Vintry

The Vintry

location

Address

2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand

phone

Phone

094230251

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
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