Address
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
The Vintry in Auckland Menu
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MENU- Just baked Cheesy Garlic Dough balls $9.00
- House made Chicken Liver pate, w/ relish & crostini $10.00
- Old fashioned crispy Pork crackling, w/ Apple sauce $8.00
- Steamed Edamame, Lemon & Sea Salt $8.00
- Parsnip infused roasted Bone Marrow, w/ crostini $8.00
- Fresh Snapper Ceviche, w/ Lime tacos $10.00
- Posh Chips, w/ Pepper sauce & Tommi K $10.00
YUM CHAR- Crispy vegetarian spring rolls, w/ Soy dipping sauce $7.00
- Crispy Prawn wontons, Hoi sin $10.00
- Steamed Pork & Corn dim sum chilli, sesame soy $9.00
- Cantonese crispy fried Squid, wasabi mayo $9.00
- Crispy chilli Prawns, Lime aioli $10.00
FOR SHARING (2+)- A whole melting Camembert, studded w/ Garlic, Rosemary & white wine, & served w/ crostini $18.00
THE OCEAN PLANK- Snapper ceviche, shell baked scallops, marinated chargrilled squid, natural Oysters, Chilli Prawns, smoked Salmon flowers, tempura Prawns & Scallop cakes, served w/ warmed breads $60.00
THE LOCAL'S CHEESE BOARD- Aged Cheddar, Distinction blue, Creamy brie, Havarti w/ Lime & Chili, all served w/ Quince paste, crostini, crackers, nuts & fruit $25.00
Nearby Sample Menus
- Home-made Potato Fritter $0.90
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Fresh Snapper $8.00
- Grilled
- Home-made & hand-cut Kumara Chips $5.40 scoop
- Battered Scallops $1.90 ea
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Fresh Snapper $7.00
- Battered - Crumbed OR Grilled $8.00
- 60ml Tomato Sauce $1.10
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Fresh Snapper $7.00
- Battered
- Watties Rip 'n Dip can $2.00
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CROQUE MONSIEUR $19.50
- emmental cheese, champagne ham, bechamel, onion jam & seasonal salad
- Mozzarella & Prosciutto (only on weekends or to order)
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HALOUMI & ZUCCHINI FRITTERS $19.50
- kale pesto, soft poached egg, avocado & micro sprout salad
- Free range bacon $7.00
- Roasted Chicken
- Pork & fennel sausages $7.00
- In-house citrus cured salmon $8.00
- w/ blueberry compote, vanilla mascarpone, candied orange peel & maple syrup $19.50
- Pork $10.00
- Bacon $9.00
- Combination $11.00
- Hot Dog $1.60
- Squid Ring $0.90
- Sea Dog $3.50
- Chicken $3.60
- Bacon $4.30
- Pork with veges $12.90
- Prawn $13.90
- cauliflower fritter $1.50
- Honey Beef $13.90
- Steak $11.90
- Pork Fu Yoong $11.90
- Roast pork $11.90
- Sweetcorn Fritter $2.50
- Onion Kulcha $4.5
-
Lamb Roganjosh $14.9
- Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir.
- Mango Kulfi $5
-
Indian Kitchen Special Fish Curry $17.5
- Tender Succulent fish cooked with onions, fenugreek and spices
-
Chicken Tikka Masala $14.9
- Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.
- Cheese Or Peshawari Or Vege Naan $4.5
-
Mushroom Mattar / Do Piaza $13.5
- Fresh mushrooms and peas cooked in North Indian style
- Garlic Or Lamb Mince Naan $4
- Bacon And Egg $15.00
-
Vege Toastie Stack $14.00
- With seasonal grilled veges and cheese
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Triple Decker Toastie $14.00
- With bacon, egg, cheese, tomato and caramelized onion
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Bowl of Chips $7.50
- with homemade aioli
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Extra Sides $4.00 each
- Bacon, tomato, mushrooms or spinach
- Side of Chips to any Burger $3.00
- Tofu $13.00
-
Eggs Benedict (Sat & Sun) $18.00
- Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
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Bbq beef $14.00
- Stir-fried beef and vegetables with a bowl of rice
-
Agu jjim $40.00
- Steamed blackmouth goosefish in spicy hot sauce served with two bowl of rice
- Fried meat dumpling $10.00
-
Yukgejang $15.00
- Spicy beef soup with vegetables served with a bowl of rice
-
Ttokpokki $10.00
- Sliced rice cake in hot sauce
-
Daegu jeongol $40.00
- Boiled pollack casserole served with two bowl of rice
-
Kimchi boggumbap $14.00
- Rice and a half- done egg topped with stir-fried kimchi, beef and vegetables in a hot stone pot
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Bbq pork with kimchi $14.00
- Bbq pork and kimchi with a gbowl of rice
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K21. Aburi Salmon Nigiri $12
- Lightly seared cut salmon on sushi rice
- K18. Teriyaki Chicken Roll $9
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K27. Salmon Tataki $23
- Seared salmon with soy balsamic sauce
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Y23. Tomorokoshi $4.50
- Sweet corn
- K20. Avocado Roll $7.50
- Y19. Teriyaki Tofu $7
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Y4. Yuzowasabi $6
- Chicken thigh with yuzu citrus juice & hot wasabi
- Japanese style skewers that can be enjoyed by itself or with some rice drinks
- Bowl of coconut rice $2.50
-
Sambal fish $28.00
- Deep fried whole snapper cooked with shrimps paste chilli sauce
-
Assam fish $28.00
- Deep fried whole snapper cooked with fresh herbs tamarind sauce garnish with shredded vege
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Mee goreng $11.90
- Malaysian style stir fried egg noodles (choice of with/without chilli) with chicken and seafood
- Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
-
Nyonya chicken $18.00
- Chicken pieces cooked with blended lemon grass, light spices and coconut cream
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Malay special fried vermicelli $11.90
- Malaysian style stir fried vermicelli with chicken, seafood and vegetables
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Rendang chicken, beef and lamb $18.00
- Choice of chicken (bone in), diced boneless beef or lamb cooked in rich malaysian style curry paste
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3. Healthy Ginger $12
- Fresh ginger seared in hot oil, stir-fried with vegetables
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8. Sizzling Beef $12
- Tasty stir fried beef with garlic, pepper, vegetables served on a hot plate
- Tofu, Chicken, Beef or Pork
- Tofu, chicken, beef or pork
- Prawns/ or Mixed Seafood $13
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1. Popular Cashew Nuts $12
- Roasted cashew nuts stir fried with vegetables in signature sauce
- Prawn or Mixed Seafood $13
- Tofu, Chicken, Beef or Pork
- Wonton & Bbq Pork Laksa $10.80
- Beef Noodle Soup $9.80
- Nasi Goreng $10.80
- Lam Mee $11.80
- Chicken Laksa $10.80
- Bbq Pork & Wonton Noodles $10.80
- Beef Laksa $10.80
- Wat Ton Hor $11.80
- DEEP FRIED TOFU 5 PCS $5.00
- SIMMERED PORK TROTTERS WITH RICE NOODLES $13.00
- COMBINATION 3 KINDS FROM ABOVE $12.00
- FRIED BEAN SAUCE NOODLES $13.00
- DEEP FRIED PORK CHOP $8.00
- SQUID IN THICK SOUP WITH BBQ SAUCE/SQUID IN THICK SOUP $9.00/$8.00
- BRAISED PORK MINCE DRY NOODLES $12.00
- DEEP FRIED FISH BALL 2 STICK $5.50
- Wilted Spinach $5.00
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Bircher Muesli $14.00
- Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
- Streaky Bacon $5.00
- Shoestring Fries and Aioli $8.00
- - Add bacon $5.00
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Bread $5.00
- Spelt Sourdough / Danish Rye / Plain Bagel
-
Good Morning Board $19.00
- Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
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Eggs Any Way $11.00
- Organic eggs, green herbs, sourdough or rye
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Egg fried rice $10.00
- Egg or veg
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Chicken chopsuey $12.00
- Served with rice
-
Rewa dairy (cheese pizza) $10.00
- Cheese, mozzarella
- Chicken chowmein $12.00
-
Prawn curry $15.00
- Served with ricem or roti
- We also take chaiser orders for curries only $20.00
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Goat curry $10.00
- Served with ricem or roti
-
Duck curry $15.00
- Served with ricem or roti
- Kumara 70¢
- Chicken Drumsticks $1.80
- Kransky $2.50
- Bacon & Egg $3.50
- Large $14.00
- Cheese $3.50
- Lasagne $2.50
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Sandwiches $5.00
- Lamb Pork
The Vintry
Phone
094230251
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Cash , Nightlife , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus