The Vintry in Auckland Menu

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Just baked Cheesy Garlic Dough balls $9.00
House made Chicken Liver pate, w/ relish & crostini $10.00
Old fashioned crispy Pork crackling, w/ Apple sauce $8.00
Steamed Edamame, Lemon & Sea Salt $8.00
Parsnip infused roasted Bone Marrow, w/ crostini $8.00
Fresh Snapper Ceviche, w/ Lime tacos $10.00
Posh Chips, w/ Pepper sauce & Tommi K $10.00

Crispy vegetarian spring rolls, w/ Soy dipping sauce $7.00
Crispy Prawn wontons, Hoi sin $10.00
Steamed Pork & Corn dim sum chilli, sesame soy $9.00
Cantonese crispy fried Squid, wasabi mayo $9.00
Crispy chilli Prawns, Lime aioli $10.00

A whole melting Camembert, studded w/ Garlic, Rosemary & white wine, & served w/ crostini $18.00

Snapper ceviche, shell baked scallops, marinated chargrilled squid, natural Oysters, Chilli Prawns, smoked Salmon flowers, tempura Prawns & Scallop cakes, served w/ warmed breads $60.00

Aged Cheddar, Distinction blue, Creamy brie, Havarti w/ Lime & Chili, all served w/ Quince paste, crostini, crackers, nuts & fruit $25.00

Nearby Sample Menus

Curry Chicken Laksa $15.50
- Spicy laksa noodle soup with tofu, chicken, beansprout & egg
Nasi Goreng Tom Yam $15.00
- Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
Curry Sauce $3.00
Vegetable Laksa $15.00
- Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg
Char Kuay Teow + Mee "KTM" $14.50
- Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
Garden Broccoli $9.00
- Boiled green broccoli served with dressing
Seafood Tom Yam $15.00
- Spicy, sour and tangy coconut seafood soup with prawn, squid & fish cake, vegetables & noodle
"Mamak" Nasi Lemak $15.50/$15.50/$16.00/$18.00
- Coconut fragrance rice served with cucumber, ikan bills, peanut, egg & spicy sambal at its core. CHOICE OF Beef Rendang / Ayam Rendang "Chicken Rendang" / Old Fashioned Fried Chicken Bites / Sambal Prawn

Dal Tadka $12.00
- Yellow splits lentils cooked with cummin seed, ginger, garlic, tomatoes and turmeric.
Cheese Naan $4.00
- Naan filled with cheese.
Saag Paneer $12.00
- Cubes of homemade Indian cottage cooked with spinach & spices.
Chicken Tikka Masala $14.00
- Tender pieces of chicken first roasted in tandoor & then cooked with tomato, capsicums & fresh coriander.
Plain Naan $2.50
- Plain floor bread garnished with butter
Chicken Curry $14.00
- Chicken cooked the traditional North Indian way in an exotic blendo fherbs and spices.
Onion Bhaji $6.00
- Crunchy onion snack. Slice of onion coated with a chickpea batter & fried .
Lamb / Beef Saagwala $14.00
- Tender pioces of lamb /beef cooked in a subtly flavoured spinach and cream sauce.

Garden fresh green salad / onion kachumbar $5
Chilli paste $3
- Red chilli paste with addition of ginger, garlic paste and oil
All mains are Gluten Free.
(Minimum order for 2 person)
Amritsari kulfi $6
- Home-made ice cream made with saffron, topped with nuts and raisins.
Mutter paneer $17.5
- A delicious curry of peas and home-made cheese cubes. Once again - a Punjabi dish -extremely tasty
Malai methi mutter $16.5
- Fenugreek and green peas cooked in fresh Cream and fresh Indian Spices
Paneer pakora 6pcs $9.9
- Paneer (Indian cottage cheese) fritters in mildly spiced batter served with tamarind chutney.

29. Edamame $6.50
7. Teriyaki Salmon Don $16.00
- Pan fried salmon with teriyaki sauce with salad over rice and miso
33. Salad $3.00
18. Seafood Fried Noodle $14.00
27. Asahi Bento $16.00
- Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
36. Prawn Skewer $4.00
31. Prawn Twister (5 pcs) $8.00
37. Chicken Katsu Bar (with Sweet Chilli Sauce) $3.00

side salad w/ house dressing $5.00
BOTH STEAKS SERVED W/ YOUR CHOICE OF SAUCE
BRUSCHETTA $12.00
- w/ feta, tomato, fresh basil, red onion, garlic & olive oil on toasted Turkish bread
BAZI'S BANGERS & MASH $21.00
- Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
PIZZAS $20.00
- (available for takeaway)
beer battered fish bites w/ tartar sauce $12.00
THREE EGG OMELETTE
BASKET OF FRIES $7.00
- w/ aioli or tomato sauce

Spicy Pork Chop $13.50
Chicken $9.00
Cashew Nuts $3.00
Chicken $10.50
Beef with Pineapple
Won Ton Soup $6.50
Won Ton (each) $0.70
Prawn $12.50

Biscotti $1.00
- Italian biscuit
Chicken Fillets $34.00
- Wrapped in bacon on sauteed gourmet potatoes, shallots & baby spinach w lemon cream sauce
Spicy Lamb ''Kofta'' Fritters $15.00
- W beetroot hummus, tzatziki & sumac
Caprese $14.00
- Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil
Empanadas $13.00
- Beef cheek, olives, tomato & feta
Herb & Chilli Meatballs $14.00
- In a rich tomato ragu
Chilli Prawns, semi dried tomatoes, kasundi, red onion, roast peppers, paprika & mozzarella $20.00
$45 Set Menu $45.00
- Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce

Daily Oyster Selection $5.00 each
- Shallot and red wine vinegar, olive oil and white balsamic, lemon
Sean's Steak Tartare $28.00
- Prepared at your table
Garlic and Parsley N/A
Cafe de Paris N/A
Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
Duck Fat Chips $12.00
Rump $39.00 250g
Coastal lamb rack, parsley relish

Chips $6.90
- Served with tomato sauce and garlic aioli
Lifestyle breakfast $14.00
- Home-made five seed toast with poached eggs, avocado and fresh tomato
Fush and chups $22.60
- Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
-add bacon $4.20
●Sides
Toasted rewana with jam and butter(2) $5.80
Asian fish cakes $20.50
- Tea smoked snapper, lime, ginger, coriander with pickled cucumber and spring onion salad
Beef nacho $19.50
- Beef and beans with sour cream, guacamole salsa and corn chips

Shahi tukda $5.90
- Available on weekends only
Veg pakora $6.90
- Crispy battered and deep fried mixed vegetables
●Hyderabadi dum biryani $10.90
- Our chef's speciality! basmati rice slow cooked with meat pieces(with bone) whole spices and nuts in a traditional hyderabadi style. choice of chicken/lamb/vegetarian
Lamb madras $16.90
- A south indian special! succulent pieces of lamb cooked with grated coconut & curry leaves in a light coconut milk flavoured curry
-Choice of butter/garlic/cheese or peshawari naan extra $1.00
Garlic king prawns $17.90
- King prawns stir fried to perfection with freshly ground pepper in a thick garlic based sauce
Shahi Vegetarian thali $18.90
- The traditional indian way of dining! a platter of our finest vegetarian curries, an entree, daal and rice, served with papad, pickle, sweet dish and buttermilk and your choice of bread
-Choice of chicken & paneer available extra $2.00

Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli
Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
Beer battered fries (V) $5.00
- Beer battered fries, tomato sauce and in house aioli
Zucchini & corn fritters with chutney and rocket salad (V) $17.50
Spiced smoked fish cakes (GF) $18.00
- Sauteed spinach poached eggs
Smoked mussel fritters $19.00
- In house smoked mussel fritters, lemon, tartar sauce and rocket salad
Assorted roasted seasoned nuts (V)(GF) $5.50
Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli

Ham, Cheese & Onion
Savories $3.50
- Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
Salmon, cream cheese & cucumber $3.00
Cottage cheese, carrot, cucumber & capsicum $3.00
Date & Orange
Fruit
Ham & Egg $3.00
All $ 3.50

BEEF BENTO $19.90
- beef, tempura, sushi roll, salad, rice & miso soup
CHICKEN TERIYAKI $17.90
- served with salad, rice & miso soup
FRIED BEEF RICE NOODLE $12.90
- with soy sauce
UDON IN SOUP $12.90
PRAWN FRIED RICE $12.90
CHICKEN DRIED NOODLE $12.90
BEEF RAMEN $12.90
TERIYAKI CHICKEN BENTO $17.90
- teriyaki chicken, tempura, sushi roll, salad, rice & miso soup

Angus Beef Burger $21.00
- With bacon, Swiss cheese, béarnaise sauce and fries.
Potatoes Puffs with Aioli $6.00
Catalina $24.00
- Chicken, capsicum, red onion.
Potato Puffs and Aioli $6.00
Add Anchovy $2.50
Pizza Bread $6.00 Sm / $10.00 Lrg
- With Garlic oil, fresh herbs and hummus.
Spaghetti and Cheese $9.00
Iroquois $24.00
- Tomato, mushroom and fresh basil.

Chicken Laksa $13.90
Steak, Cheese and Tomato $9.50
Toasted Bagel on Muffin $5.90
Kumara Chips $8.00
Cheese & Onion $6.00
Potato chips $4.00
Beef mince & cheese $8.50
Lasagne Beef or Vege Lasagne $12.90

The Vintry

Auckland Region > Auckland > The Vintry

Address

2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand

Phone

094230251

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM