Address
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
The Vintry in Auckland Menu
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MENU- Just baked Cheesy Garlic Dough balls $9.00
- House made Chicken Liver pate, w/ relish & crostini $10.00
- Old fashioned crispy Pork crackling, w/ Apple sauce $8.00
- Steamed Edamame, Lemon & Sea Salt $8.00
- Parsnip infused roasted Bone Marrow, w/ crostini $8.00
- Fresh Snapper Ceviche, w/ Lime tacos $10.00
- Posh Chips, w/ Pepper sauce & Tommi K $10.00
YUM CHAR- Crispy vegetarian spring rolls, w/ Soy dipping sauce $7.00
- Crispy Prawn wontons, Hoi sin $10.00
- Steamed Pork & Corn dim sum chilli, sesame soy $9.00
- Cantonese crispy fried Squid, wasabi mayo $9.00
- Crispy chilli Prawns, Lime aioli $10.00
FOR SHARING (2+)- A whole melting Camembert, studded w/ Garlic, Rosemary & white wine, & served w/ crostini $18.00
THE OCEAN PLANK- Snapper ceviche, shell baked scallops, marinated chargrilled squid, natural Oysters, Chilli Prawns, smoked Salmon flowers, tempura Prawns & Scallop cakes, served w/ warmed breads $60.00
THE LOCAL'S CHEESE BOARD- Aged Cheddar, Distinction blue, Creamy brie, Havarti w/ Lime & Chili, all served w/ Quince paste, crostini, crackers, nuts & fruit $25.00
Nearby Sample Menus
- Laksa Chicken $15.00
- Garlic with Mixed Vegetables
- Prawn Noodles $20.00
- Laksa Fish Collar Noodles $20.00
- Salt & Pepper Squid
- Salt & Peeper Eggplant
- Pineapple Fried Rice $15.00
- Malaysian Rice $15.00
- Cheese & Egg / Bacon & Egg / Steak & Cheese / Chicken & Egg $4.50
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Curry Puffs $5.00
- (4 pieces) Chicken or Mungbeans curry puffs
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Tord Kratiam
- Stir fried meat with vegetables and garlic pepper sauce
- Sausages $1.30
- -Chicken, Beef or Pork $11.00
- -Prawns $14.00
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Tom Yum
- Thai Famous hot & sour soup with Thai herbs & Lemon juice
- -Prawns $13.00
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23. Panang Curry
- Creamy Panang curry cooked with pumpkin, bean, onion, capsicum
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83. Tofu Pad Khing $15.00
- Stir fried vegetables, tofu, ginger and mushroom
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28. Pad Kra Tiem Prik Thai
- Fresh garlic, pepper sauce, mushroom and market vegetables
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51. Pork Herbs $17.00
- Crispy pork loin and vegetables topped with Thai sweet chilli and tamarind sauce
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21.Gang Dang (Red Curry)
- Thai red curry with coconut cream, capsicum, bamboo and vegetable
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30. Pad Ka Praw
- Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
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1. Spring Roll (4pcs) $7.50
- Deep fried minced chicken and vermicelli stuffed in rice pastry
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50. Nua Yang $19.00
- Grilled sirloin steak with vegetables and Thai Three brothers sauce served hot plate (250g)
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Asian Platter 17.90
- Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
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Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
- with Mild Yellow Curry Sauce S $7 L $10
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Cheese Platter (Gf) $17.50
- Brie, Cheddar & Blue Cheeses Served with Crackers
- Three Cheese Garlic Bread $12.80
- - Mild Yellow Curry $17.90
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Cold Platter (Gf) S $21.50 L $36.50
- Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
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Chunky Chips(GF) S $6 L $9
- Served with Aioli & Tomato Sauce
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Hot dog $6.00
- With Tomato Sauce
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Chicken or lamb satay salad $13.50
- Cooked with home made sata sauce.
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Turkish delight $3.00
- 4 Pieces.
- Meat $3.00
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Chicken nuggets and chips $6.00
- With Tomato Sauce
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Satay chicken rice $14.50
- Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
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Satay lamb kebab $12.00
- peanut satay with pita bread,hummus,salad,sauces.
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Satay chicken kebab $12.00
- Peanut satay with pita bread,hummus,salad,sauces.
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Soup $9.00
- Moroccan kumara carrot & chicken GF
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Soup $9.00
- roast cauliflower GF
- Chicken/Spinach lasagne
- Beef & mozzarella lasagne
- Paleo Shepherds Pie
- Pulled Pork Ragu with pappardelle
- Sun dried tomato feta mac & cheese
- Paleo chicken korma
- Fior Di Latte, heirloom tomato, ciabatta $24.00
- Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
- vanilla bean/vanilla bean honeycomb
- mango sorbet
- Egg Benedict, sausage-smoked fish-bacon $22.00
- Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
- Nut granola, roasted pear, labneh, bee pollen $15.00
- Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
- -Poached $ 12
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Salmon hash cake $ 20.5
- poached egg, spinach & hollandaise
- Eggs on toast
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Pan fried kidneys on turkish bread $ 20.5
- bacon & grilled tomatoes
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Vegan sticky black rice $ 16
- fresh seasonal fruit & salted coconut cream
- Add chorizo $ 21.5
- Add bacon $ 20
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Potato wedges $ 16.5
- grilled cheese & bacon topping & sour cream
- Chicken sandwich $4.00
- Chicken cashewnuts $9.00
- Lamb stir fry $9.00
- Chicken lunch $4.00
- Cheese sandwich $4.00
- Chilly lamb $9.00
- Egg sandwich $4.00
- Nakai curry $14.00
- Pork / Lamb / Chicken / Beef S $11.90 / L $15.90
- Roast Meat Roll with Chips and Small Drink $12.90
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Lamb Shank S $11.90 / L $17.90
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
- Fried Chicken $3.90
- Fried Chicken with Salad & 420ml Coke (2 pcs) $10.90
- Roast Meat Combos S $14.90 / L $18.90
- Fried Chicken with Chips & 420ml Coke (2 pieces) $9.90
- With Chips and Salad $10.00
- Tofu Inari $1.50
- Unagi $19.90
- Noodle (Fried Udon) $12.00
- Teriyaki Beef $10.50
- Noodle (Udon) $12.00
- Chicken Katsu (Fried Chicken) $14.50
- Mushroom $1.50
- Pumpkin $1.20
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Vegetable Gozen $25.00
- Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
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Sashimi Gozen $30.00
- Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
- Salmon Teriyaki $13.50
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Spicy Pork $15.90
- Thin pork piece marinated in chili sauce and spices, served with salad
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Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
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California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
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Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
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Katsu Donburi $14.90
- Deep-fried battered pork and veges
- 3 Curry + Rice + 2 Naan + 6 Papadum + 1.5L Drink $41.99
- BEANS MASALA $10.99
- CHICKEN TIKKA MASALA $10.99
- VEG KHURMA $10.99
- PANNER 65 $12.99
- PANEER NAAN $4.00
- CHICKEN VINDALOO $12.99
- CHICKEN MADRAS $12.99
- BACON & EGG $4.20
- FISH $11.90
- CHICKEN $11.90
- Chicken Katsu Salad $5.50
- SEAFOOD UDON $9.90
- EGG & CHEESE $3.50
- Chicken Kebab $2.80
- BACON & EGG CHEESE $3.80
- Omelette $15.50
- Scrambled Eggs $15.50
- Pancakes $12.50
- Bacon & Eggs $15.50
The Vintry
Phone
094230251
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Cash , Nightlife , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus