Address
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
The Vintry in Auckland Menu
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MENU- Just baked Cheesy Garlic Dough balls $9.00
- House made Chicken Liver pate, w/ relish & crostini $10.00
- Old fashioned crispy Pork crackling, w/ Apple sauce $8.00
- Steamed Edamame, Lemon & Sea Salt $8.00
- Parsnip infused roasted Bone Marrow, w/ crostini $8.00
- Fresh Snapper Ceviche, w/ Lime tacos $10.00
- Posh Chips, w/ Pepper sauce & Tommi K $10.00
YUM CHAR- Crispy vegetarian spring rolls, w/ Soy dipping sauce $7.00
- Crispy Prawn wontons, Hoi sin $10.00
- Steamed Pork & Corn dim sum chilli, sesame soy $9.00
- Cantonese crispy fried Squid, wasabi mayo $9.00
- Crispy chilli Prawns, Lime aioli $10.00
FOR SHARING (2+)- A whole melting Camembert, studded w/ Garlic, Rosemary & white wine, & served w/ crostini $18.00
THE OCEAN PLANK- Snapper ceviche, shell baked scallops, marinated chargrilled squid, natural Oysters, Chilli Prawns, smoked Salmon flowers, tempura Prawns & Scallop cakes, served w/ warmed breads $60.00
THE LOCAL'S CHEESE BOARD- Aged Cheddar, Distinction blue, Creamy brie, Havarti w/ Lime & Chili, all served w/ Quince paste, crostini, crackers, nuts & fruit $25.00
Nearby Sample Menus
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Grapefruit and Sugar $4
- like it sounds
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3-Way Combo $18
- of any three pies
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Marinated Beetroot $9.5
- w/ creme fraiche, dill & fried capers
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Lemon Sole $24
- grilled lemon sole w/ burnt butter, pickled raisins & almonds
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Toasted Reuben $22
- pastrami on rye w/ swiss, sauerkraut, russian dressing & mustard
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Bagel w/ Schmear $7
- you choose: cream cheese, clover honey, raspberry jam or peanut butter
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Lemon Meringue Pie $11
- mom's recipe
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NY Cheesecake $11
- famous on Fed
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Ragu Alla Bolognese $25.90
- Pork & Veal Mince, Pancetta, Tomato, Parmesan
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J-Lo $24.90
- Hot salami, sweet onion, chilli flakes, garlic oil, fior di latte
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Dessert Platter $38.00
- Assorted Desserts, Gelato, Sorbet
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Tomato Sugo $24.90
- Basil, olive oil, oregano garlic, parmesan
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Fruit Toast or GF Banana & Walnut Bread $6.50
- Preservatives
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Apple-Rhubarb Crumble $14.90
- Vanilla Bean Ice Cream
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Insalata di Manzo $20.00
- Roast Beef, Tomato, Red Onion, Pine nuts, parmesan, pangrattato, roquette, balsamic
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Pizza Wrap $20.00
- Pizza Bread, Smoked Chicken, Mustard, Red Onion, Parsley, Chips
- Sweet & Sour Pork on White Rice $14.00
- Veges Chow Mein $11.00
- Chicken Nugget (12) $9.00
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Dinner B - ideal for 4 - 5 persons $49.90
- Combination Fried Rice, Steak Cashew Nuts & Veges, Curry Chicken & Veges on Rice, 12 Won Ton
- Plain Egg Fu Yong $11.00
- Combination Fried Rice $14.50
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Dinner D - ideal for 2 - 3 persons $26.90
- Steak Chow Mein, Chicken Fried Rice, 6 Won Ton
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Dinner C - ideal for 3 - 4 persons $41.90
- Combination Chow Mein, Steak Fried Rice, Sweet & Sour Pork on White Rice, 6 Won Ton
- Steak $4 .00
- Won Ton $0.60
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Crabstick Special $12.00
- 5 crab stick, 3 fish and 1.60 chips
- Egg Burger $3.20
- Ham $3.20
- Donuts $1.00
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Family Pack(Super Save) $28.00
- 5 fish, 5 crab stick, 5 mussel, 5 sausages, $3.00 chips and 2.25L drink
- Oyster $1.50
- Prawn $13.00
- Steak $3.00
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Family Meal $25.00/$18.00
- Large/Medium
- Chicken Nibbles (5 Pieces) $2.50
- Chicken $8.50
- All meals come with potatoes, pumpkin, kumara, gravy and mix-vegetables N/A
- Pork $8.00
- Special $4.50
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BEEF NACHOS $14.00
- w/ guacamole & sour cream
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T-BONE STEAK $25.00
- w/ fried onions, grilled tomato & fries
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FULL ENGLISH BREAKFAST $18.50
- bacon, sausages, eggs, mushrooms, hash brown, black pudding baked beans w/ toast
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EGGS ON TOAST $8.00
- fried, poached or scrambled
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SHARING PLATES $28.00
- choose a selection of three items
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BURGERS $14.50
- crispy karaage chicken, lettuce & tomato w/ fries, beef, cheese, lettuce, tomato, fried onion & beetroot w/ fries
- ham, cheese & tomato $9.50
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POUTINE $12.00
- fries w/ cheese, gravy and bacon
- Waffle with ice cream, maple syrup or chocolate sauce $7.50
- Deep fried tofu $10.00
- Orleans chicken wing (4p) $8.00
- Taiwanese sausage (normal/spicy) $7.00
- Chicken steak with cream sauce / Taiwanese sausage (normal/spicy) $16.80
- Fried fish ball (8p) / Oyster sauce seasonal vegetable $7.00
- Ham and egg noodle soup $8.00
- Stir fry pickle pork on rice or noodle soup / Salted vegetable shredded with pork noodle soup $11.00
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French Toast $17.50
- fruit bread banana, fruit compote, maple syrup & bacon
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Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
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Pancakes $12.50
- bacon & maple syrup
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Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
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Creamy Mushrooms $16.50
- on toast
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French Toast $12.50
- fruit bread, maple syrup, bacon & banana
- Kids Nachos $12.00
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Big Beat Breakfast $19.50
- 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
- MEDIUM $11.00
- LARGE $15.00
- FISH CAKE $1.80
- SMALL $8.00
- SPRING ROLL $1.80
- SMALL $9.00
- SMALL $6.00
- SMALL $2.00
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Pancakes $6.00
- Served with maple syrup (Add fruit $3.00)
- Baked bean on toast $6.50
- Fish & Chips $6.50
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Wedges $10.00
- Crispy bacon, melted cheese with sour cream
- Jam or Butter on toast $3.50
- Tomato $2.00
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Muesli $7.00
- with fresh fruit and plain yoghurt
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Bacon & eggs on toast $7.00
- Poach / Fried / Scrambled
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Backyard lambs fry & bacon $16.50
- Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta
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Add a bucket of fries $8.00
- Rustic or curly
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Prosciutto, sud dried tomato & herb crostini $9.00
- Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
- Served with a side of fries
- -Cajun chicken, cheese & lettuce
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Toasty towers $10.90
- Made with white or multigrain bread, choose from the following 3 options:
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Creamy mussels with smoky bacon & cider $11.00
- Delicious NZ mussels with a fragrant sauce accompained with garlic toast
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Sticky plum baby ribs $12.00
- Ribs basted in our own special plum sauce while charbroiled
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Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
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Prosciutto $25.00
- Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
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Tiramisu
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
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Barbecue $26.80
- Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
- Main $25.00
- Rocket and parmesan salad $9.50
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Lasagne casa Nostra
- Specialty of the house - layered hand made pasta
- Entree $18.80
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Egg Benedict On Scone $18.00
- with portobello
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Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
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Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
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Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
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Egg Benedict On Scone $19.00
- with home cured free range bacon
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Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
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The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
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Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
- Pineapples $2.50
- Fish egg $8.70
- Combination curry on rice $12.60
- Combination fried rice
- Chicken and egg $4.20
- Egg burger $3.80
- Banana fritter $1.60
- Ham, toamto and lettuce $4.20
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Mini yasai cha han $9.00
- Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
- Chillies $3.00
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Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
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Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
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Grilled duck ramen $23.00
- Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
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Pork ribs $10.50
- Pork ribs in a korean barbecue sauce with mixed sesame seeds
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Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
- Mini ice cream $3.50
The Vintry
Phone
094230251
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Cash , Nightlife , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus