Address
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
The Vintry in Auckland Menu
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MENU- Just baked Cheesy Garlic Dough balls $9.00
- House made Chicken Liver pate, w/ relish & crostini $10.00
- Old fashioned crispy Pork crackling, w/ Apple sauce $8.00
- Steamed Edamame, Lemon & Sea Salt $8.00
- Parsnip infused roasted Bone Marrow, w/ crostini $8.00
- Fresh Snapper Ceviche, w/ Lime tacos $10.00
- Posh Chips, w/ Pepper sauce & Tommi K $10.00
YUM CHAR- Crispy vegetarian spring rolls, w/ Soy dipping sauce $7.00
- Crispy Prawn wontons, Hoi sin $10.00
- Steamed Pork & Corn dim sum chilli, sesame soy $9.00
- Cantonese crispy fried Squid, wasabi mayo $9.00
- Crispy chilli Prawns, Lime aioli $10.00
FOR SHARING (2+)- A whole melting Camembert, studded w/ Garlic, Rosemary & white wine, & served w/ crostini $18.00
THE OCEAN PLANK- Snapper ceviche, shell baked scallops, marinated chargrilled squid, natural Oysters, Chilli Prawns, smoked Salmon flowers, tempura Prawns & Scallop cakes, served w/ warmed breads $60.00
THE LOCAL'S CHEESE BOARD- Aged Cheddar, Distinction blue, Creamy brie, Havarti w/ Lime & Chili, all served w/ Quince paste, crostini, crackers, nuts & fruit $25.00
Nearby Sample Menus
- Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
- Hawke’s Bay Lamb Rack Mustard Fruit Relish $45
- Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
- Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
- Baba Ghanoush Walnut Flat Bread, Olives $11
- Baba Ghanoush Lavosh, Olives $11
- Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
- Baba Ghanoush Lavosh, Olives $11
- Hamburger $2.50
- Bacon $2.80
- BBQ Pork $6.50
- Chicken & Vegetables $11.50
- Sweet & Sour Won Ton $10.00
- Combination Meats $13.50
- Egg Fu Yoong (Plain) $9.00
- Black Pepper Steak $12.50
- Prawn Egg Fu Yong $14.50
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Wedges $5.50
- served with sour cream
- BBQ Pork Egg Fu Yong $12.50
- Veges Chow Mein $11.00
- Cooked with Bean Sprout, Peas, Spring Onion & Egg N/A
- Sweet & Sour Pork on White Rice $14.00
- Steak Fried Rice $12.50
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Dinner D - ideal for 2 - 3 persons $26.90
- Steak Chow Mein, Chicken Fried Rice, 6 Won Ton
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18.Soto Betawi $ 12.00
- Tender beef and potato soup cooked in lemon grass, cinnamon, garlic and coriander with coconut cream
- 6.gado gado jakarta $11
- 10.soto betawi $12
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8.Bakmie Goreng Katu $10.00
- fried noodles with chicken, prawn, cabbage and tomato with special paste
- 7.oseng klaten tempu $12
- 1.tempe penyet $12
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26.Ikan Goreng bali $ 14.00
- Fried crispy fillet fish served with balinesesauce
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11.Ayam Bakar Bali $12.00
- grilled boneless chicken served with vegetables and balinese sauce
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Olives (GF) (HC) $9.90
- Bowl of sicilian & kalamata olives in fruity olive oi
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1/2 Dozen Oyster $21.90
- Tempura fried with classic tartare sauce or kilpatrick style
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Chef’s Curry Of The Day $35.90
- With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
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Chicken Kiev Burger $23.90
- Battered onion rings, smoked cheese, tomato red pepper relish & sea salted fries
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Toasted Panini $17.90
- Ham off the bone, seeded mustard, melted cheddar & sea salted fries
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Chef’s Soup Of The Day $10.90
- Warm dinner roll & butter
- Continental Breakfast $25.00
- (GF) - Gluten Free /(HC) - Healthy Choice
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Lamb Kebab $14.5
- Lamb served with hummus, cacik, rice and salad
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Stack Burger $17.5
- Served with chips
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Cajun Chicken Salad $18.5
- Served with salad, roasted almonds and olive oil, lemon juice dressing
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Lamb Salad $17.5
- Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
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Bread & Dips $9.5
- Homemade Turkish bread
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Halloumi $15.5
- Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
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Vegetable Pasta $17.5
- Baby spinach, roasted pumpkin, capsicum in a tomato sauce
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Spanakopita $17.5
- Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
- (AVAILABLE DAILY 11AM-3PM)
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TUESDAY - PORK RIBS $15.00
- Spice Rubbed Pork Ribs / BBQ Sauce / Chips
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BEEF NACHOS $14.50
- Jalapeno Corn Chips / Mozzarella / Sour Cream
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FISH & CHIPS $20.00
- Fries / Tartar / Salad / Dressing
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3 EGG OMELETTE $16.00
- Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo
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ULSTER FRY $20.00
- Eggs any Style / Bacon / Kransky Sausages / Hash Brown / Flat Mushroom / Tomato / Capsicum Relish / Ciabatta
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BEEF & GUINNESS PIE $20.00
- Slow Cooked Prime Rump / Dark Ale / Root Vegetables / Fries
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SALT & PEPPER $12.50
- with Aioli
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Crazy Chicken A $13.50
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
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All Black Legend Roll $15.00
- Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce
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Viking Roll $18.00
- Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
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French Kiss Roll $14.00
- Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
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Heaven Roll B $18.00
- Cream Cheese, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
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Philadelphia Roll $13.00
- Salmon, Avocado, Cream Cheese, Creamy Wasabi Sauce, Spring Onion, Masago
- Platter C/45 Pieces $55.00
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Funky Noodle $10.00
- Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds
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Pan Fried Market Fish (GF) $27.9
- Lemon skordalia, zucchini, tomato and chive butter sauce
- -add mushrooms $4.5
- House Cured Salmon $7.5
- Banoffee Pie $11.9
- Portobello mushrooms $4.5
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Chicken & Broccoli Fettuccine(GFA) $ 21.90
- Creamy pesto sauce, with rocket and parmesan
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Mixed Mushrooms(GFA) $19.9
- With Button,Swiss brown & enoki mushrooms with garlic butter, whipped goats cheese and baby spinach on toasted sourdough
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Blueberry Nut Granola $ 10.90
- Cila seeds, berry compote and natural yoghurt
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Naan $2.90
- Buttered plain flour Tandoori Bread
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Beef Chilly $14.90
- Beef cubes cooked with chopped onion capsicum and green chilly with dry tomato sauce
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Lacha Prahata $4.50
- Paratha from North India,made from whole wheat flour.
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Onion Bhaji $5.50
- Spiced onions battered in chick pea flour and deep fried
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Malai Kafta $12.90
- Potatoes & Paneer roll cooked in lightly spiced sauce
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Mattar Mushroom $12.90
- Mushroom& peas cooked in thick onion gravy & spices
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Bombay Aloo $12.90
- Potatoes cooked with cumin seed & lightly spiced
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Beef Vindaloo $14.90
- Beef cooked in hot vindaloo spicy sauce straight from goa
- Free Range Bacon $6.00
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Colcannon Brunch $18.90
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with smoked salmon
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Best Pretty Bagel - toasted with $7.50
- peanut butter & jam
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Plum Pancakes $16.90
- with raspberry compote, maple. mascarpone, mint
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Eggs Benedict $16.90
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with mushrooms
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Creamy Coconut Porridge $13.90
- with rhubarb & raspberry compote, honey, almonds, seeds
- Roasted free range chicken/halloumi/chorizo (free range) $5.00
- Poached, Fried, Scrambled eggs on Ciabatta $9.90
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Special Pack 2 $3.50
- 1 x Chicken Skewer, 1 x Octopus Ball Skewer, 1 x Seaweed Salad
- Crispy Chicken with Lettuce, Red Capsicum and Mayo $1.30
- Tofu Ramen $14.00
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California Spicy Chicken $1.60
- Chicken, red capsicum, cucumber and sweet chili sauce
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Special Pack 1 $5.00
- 1 x Dumpling (6 Pcs), 1 x Chicken Mini Roll (8 Pcs), 1 x Chicken Box, 1 x Bread Prawn (4 Pcs)
- Chicken Ramen $14.00
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Fresh Veggie $1.30
- Mesclun, red and white cabbage, carrot, avocado and mayo
- Crispy Pork Don $14.00
- - 4 pieces Avocado Nigiri
- - 4 pieces Fresh Salmon Supreme
- 8PC. JUMBO $11.00
- - For Kids! (Serves 6-10)
- - 8 pieces Jumbo Fresh Salmon
- - 8 pieces Cucumber & Pickle
- LARGE $8.90
- - 2 pieces Inari
- - With hoki filet $10.90
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Vegetarian salad $11.90
- With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
- Hash brown $1.50
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●Pancakes
- Fresh fruit maple syrup
- Hand-cut kumara chips $7.00
- - With bacon $14.90
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●Eggs benedict
- Poached egg hollandaise toasted english bagel
- French fries $4.50
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Curry fried rice noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
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Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion
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Dry fried hot pot $13.80
- Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
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Ding noodle (VG,GF) $12.00
- Served with diced eggplant, green papper, potato, onion
- -Seafood $13.80
- -Chicken $12.80
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Chubby sheep noodle $12.80
- Sliced lamb, needle mushroom and noodle in soup with sesame paste
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Shredded chicken cold noodle $12.00
- Eastern style pork belly, cabbage and noodle in soup
The Vintry
Phone
094230251
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Cash , Nightlife , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus