Address
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
The Vintry in Auckland Menu
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MENU- Just baked Cheesy Garlic Dough balls $9.00
- House made Chicken Liver pate, w/ relish & crostini $10.00
- Old fashioned crispy Pork crackling, w/ Apple sauce $8.00
- Steamed Edamame, Lemon & Sea Salt $8.00
- Parsnip infused roasted Bone Marrow, w/ crostini $8.00
- Fresh Snapper Ceviche, w/ Lime tacos $10.00
- Posh Chips, w/ Pepper sauce & Tommi K $10.00
YUM CHAR- Crispy vegetarian spring rolls, w/ Soy dipping sauce $7.00
- Crispy Prawn wontons, Hoi sin $10.00
- Steamed Pork & Corn dim sum chilli, sesame soy $9.00
- Cantonese crispy fried Squid, wasabi mayo $9.00
- Crispy chilli Prawns, Lime aioli $10.00
FOR SHARING (2+)- A whole melting Camembert, studded w/ Garlic, Rosemary & white wine, & served w/ crostini $18.00
THE OCEAN PLANK- Snapper ceviche, shell baked scallops, marinated chargrilled squid, natural Oysters, Chilli Prawns, smoked Salmon flowers, tempura Prawns & Scallop cakes, served w/ warmed breads $60.00
THE LOCAL'S CHEESE BOARD- Aged Cheddar, Distinction blue, Creamy brie, Havarti w/ Lime & Chili, all served w/ Quince paste, crostini, crackers, nuts & fruit $25.00
Nearby Sample Menus
- Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
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Shack Skillet ‘Mac N Cheese’ 18
- w/ crab, capers, herbs & aged cheddar
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The King! 115
- 700g of Red King crab w/ garlic butter and lemon
- Add 200g of King Crab Legs 30
- Green Lip mussels per 500g mixed scoop 15.50
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The Shack Cobb Salad 25
- potato, bacon, mayonnaise, tomato, feta, shaved ham, shrimp, boiled egg, lettuce, crab, lemon & honey mustard aioli
- Green Lip mussels 1kg scoop 29
- ced Peanut Butter Parfait w/ salted caramel sauce & peanut brittle
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Chicken Curry $13.00
- Chicken curry cooked in mild spices
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Tandoori Roti $3.00
- Flattened bread made from whole meal flour
- Entree $50.00
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Dual Makhani $11.00
- Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
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Sweet Mango Chutney $3.00
- Mangoes mildly spiced
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Chic Peas (Chana Masala) $12.00
- White chic peas cooked with tomato, onion gravy
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Samosa $6.00
- Deep fried stuffed with vegetables
- -Half $10.00
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Duck, Cashew & Mango Salad (Yum Ped Ma-Meung) $17.90
- Tossed with coriander, chilli & lime juice
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Fresh Ginger (Pad Khing) $15.90
- With spring onion, mushroom & market fresh vegetables
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Lemongrass & Lime Pannecotta $4.90
- With toasted coconut
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Salmon Satay (Satay Pla Salmon) $9.50
- Southland salmon skewers grilled with tamarind & served with tangy cucumber & red onion salsa
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Sweet Basil (Pad Kra-Pao) $15.90
- With market fresh vegetables, bamboo shoots, onion & chilli
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Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
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BBQ Pork (Moo Yang) $16.90
- Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
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Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
- 31. Prawn Twister (5 pcs) $8.00
- 34. Spring Roll (8 pcs) $7.00
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27. Asahi Bento $16.00
- Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
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16. Chicken (or Beef) Fried Noodle $13.00
- Pan fried noodles with chicken (or Beef) and vegetables and miso
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7. Teriyaki Salmon Don $16.00
- Pan fried salmon with teriyaki sauce with salad over rice and miso
- 28. Patty Sushi Platters From $30.00
- 35. Takoyaki (5 pcs) $5.00
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15. Pork Katsu $14.00
- Deep fried pork cutlets with vegetable salad, rice and miso
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Savoury Scones $2.50 mini / $4.50 std
- flavours change daily
- Add a Side
- - Canape $3.75
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Mini Cakes $6.00 ea
- whittakers dark chocolate carrot lemon polenta
- - meaty soup $14.00
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Antipasto $120.00
- cured & smoked meats w/ olives, pickles, our handmade spreads, spicy seeds, nuts, selection of breads & handmade lavosh crackers
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Sugar Free Energy Balls $4.00 ea
- w/ nuts, cacao & coconut oil (raw/vegan/dairy free/gf)
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Mini Quiche $5.00
- vegetarian or meat - flavours change weekly
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Spicy tuna roll $14.50/$27.80
- (4pcs/8pcs) fresh tuna, cucumber, avocado, dashimaki egg, mayo, sesame seeds with spicy sauce
- Beef teriyaki bento $23.80
- Scampi $11.00
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Fish-katsu $28.90
- served with tonkatsu sauce, mayo, sesame
- Chicken teriyaki bento $19.80
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Eel roll $18.00/$33.00
- (4pcs/8pcs) grilled eel with Kabayaki sauce, cucumber, dashimaki egg, sesame seeds
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Chicken teriyaki $28.90
- served with cabbage, sesame seeds
- Botan rice $3.80
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C7
- Hainanese Chicken on Rice
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B6
- Curry Beef Stew with Rice Noodles
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A4
- Fried Wonton
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H5L
- Additional orders (large)
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S9
- Fish Cakes Fine Egg Noodles Soup
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P10
- Pork Spare Ribs on Rice
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H2
- (small) Combination Seafood & Meat steamboat(for 2 - 3 people).Choice of chicken soup or spicy soup & combination soup
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B8
- Curry Beef Stew with Fine Egg Noodles
- Teriyaki chicken on rice $7.50
- Jumbo prawn roll $9.00
- Vege $10.90
- Salmon sashimi
- Teriyaki salmon $13.90
- Eel roll $9.00
- Prawn $10.90
- -7 pcs $10.00
- Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
- Drumstick $ 3.20
- Golden potatoes $.70
- Chicken (small/medium/large) $12/$15/$19
- Shanks (x 2) $28.50
- Pumpkin $.90
- Beef (small/medium/large) $12/$15/$19
- All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
- Waffle chips $2.50
- Lasagne
- Steak & Cheese $3.00
- Ham & cheese toasted $3.80
- Vegie Pastie $2.80
- Croissant toasted $3.80
- Pork Pastie $2.80
- Mince Pie $3.00
- whole prawns in garlic Chilli sauce $35
- Sichuan sausages $16
- Prawns with veg in Chilli oil $27
- Cucumber $8
- Fish fillet in Chilli sauce $23
- 3 in 1 $16
- Lamb with the five spices sauce $13
- Prawns with garlic Chilli $27
- Cream Cheese & Zaafar Manakish $6.50
- Spicy Pre Pie $7.99
- Zaafar $4.50
- Most Popular $4.50
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Chicken & Cheese Manakish $7.99
- Creamy Chicken And Mushrooms With Sesame Topping
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Vegan Manakish $7.99
- Zaafar, Spinach, Walnut, Corn & Vegetables
- Halloumi Pre Pie $6.99
- Cheese & Mermite Manakish $5.99
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Wedges $10.00
- served with bacon, cheese, sour cream
- Chicken Nuggets & Chips $7.50
- Samosas & Chips $7.50
- Mini Hotdogs & Chips $7.50
- Hot Chips $5.50
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Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
- Prawn Twisters & Chips $7.50
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Omelets
- spring onion sun-dried Tomatoes with Cheese
- Chicken Melt with Honey mustard
- Ploughman's Plate
- Works Burger and fries
- Eggs Benedict
- Panini Salad and Fries
- Poached Pears on Pancakes with Maple Syrup
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Omelets
- Ham Mushroom with Cheese
- Salmon Sashimi bento $16.50
- Chicken Udon Salad $13.90
- Teriyaki Fish Don $11.90
- Teriyaki chicken $12.90
- Teriyaki Squid $12.90
- Spicy Pork $12.90
- Chicken Katsu Don $11.90
- Spicy Chicken $12.90
The Vintry
Phone
094230251
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Cash , Nightlife , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus