The Vintry in Auckland Menu

MENU MENU
  • Just baked Cheesy Garlic Dough balls $9.00
  • House made Chicken Liver pate, w/ relish & crostini $10.00
  • Old fashioned crispy Pork crackling, w/ Apple sauce $8.00
  • Steamed Edamame, Lemon & Sea Salt $8.00
  • Parsnip infused roasted Bone Marrow, w/ crostini $8.00
  • Fresh Snapper Ceviche, w/ Lime tacos $10.00
  • Posh Chips, w/ Pepper sauce & Tommi K $10.00
YUM CHAR YUM CHAR
  • Crispy vegetarian spring rolls, w/ Soy dipping sauce $7.00
  • Crispy Prawn wontons, Hoi sin $10.00
  • Steamed Pork & Corn dim sum chilli, sesame soy $9.00
  • Cantonese crispy fried Squid, wasabi mayo $9.00
  • Crispy chilli Prawns, Lime aioli $10.00
FOR SHARING (2+) FOR SHARING (2+)
  • A whole melting Camembert, studded w/ Garlic, Rosemary & white wine, & served w/ crostini $18.00
THE OCEAN PLANK THE OCEAN PLANK
  • Snapper ceviche, shell baked scallops, marinated chargrilled squid, natural Oysters, Chilli Prawns, smoked Salmon flowers, tempura Prawns & Scallop cakes, served w/ warmed breads $60.00
THE LOCAL'S CHEESE BOARD THE LOCAL'S CHEESE BOARD
  • Aged Cheddar, Distinction blue, Creamy brie, Havarti w/ Lime & Chili, all served w/ Quince paste, crostini, crackers, nuts & fruit $25.00

Nearby Sample Menus

  • Agu jjim M $59.00 / L $79.00
    • Braised spicy Monkfish.
  • Dae Ha Jjim $89.00
    • Steamed Prawn.
  • Mu Kkaet Nim Mali $55.00
    • Beef and Tofu Rolled by Sesame Leaf and Radish.
  • Doen Jang Jjigae $15.00
    • Soybean Paste Stew.
  • Haepari naengchae M $35.00
    • Chilled Jelly fish and Sea Food Platter.
  • Gujeolpan $89.00
    • Platter of nine delicacies.
  • Modum hwe (Market Price)
    • Assorted slice of Fresh Rawfish.
  • Bossam M $35.00 / L $55.00
    • Slices of boiled Pork Belly with Medical herbs and Pickled Napa served.
  • All served with salad, garnish and fries all $29
  • Soup du jour $10
    • Our chef is renowned for his flavourful creations
  • Garlic prawn cutlets $15 / $38
    • Skewered and grilled rapidly, a real treat
  • Seafood platter sml $35 / Lge $55
    • Hot and cold fishy treats, variously including oysters, shrimbs, mussels, prawns and scallops etc etc small platter / large platter
  • Bowl of mushrooms $7
  • Camembert cheese $10
    • Golden crumbed and deeb fried, light apricot sauce
  • Hawaiian mignon $38
    • Wrapped in bacon, sweetly grilled garnished with pineapple
  • Spaghetti bolognese $10 / $20
    • Traditional TONY'S, with plenty of herbs and tomato / with salad and fries
  • -Add bacon $4.50
  • Silvermoon brekky grill $21.90
    • Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
  • -Add salmon $5.50
  • Gluten free toast (1) $2.00
  • B.L.A.T $18.50
    • Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
  • -With cream cheese, preserves (V) $8.50
  • Tokyo style grilled salmon soba $19.90
    • Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
  • -With bacon $19.00
  • 14 Beef Salad $12
    • Goi Bo
  • DELUXE BOWL
  • 21 Grilled Pork Patties Vermicelli $13
    • Bun Nem Nuong
  • 1 Spring Rolls (for 3) $7
    • Cha Gio
  • 28 Sliced Beef & Beef Ball $14
    • Pho Tai Bo Vien
  • SEAFOOD
  • 46 Caramelised Prawns On Rice $15
    • Com Tom Ram
  • 48 Hok Seared Shaking Beef On Rice $13
    • Com Bo Luc Lac
  • Ginger and Spring Onion Braised Noodles $24.00
  • Hapuka with Black Bean Sauce $32.00
  • Grilled Beef with Mongolian Sauce $26.00
  • - 1 Course (Skin Wrapped by Pan Cake) $55.00
  • Minced and Beancurd with XO Sauce $28.00
  • Hapuka with Lemon Sauce $32.00
  • Deep Fried Bean Curd with Salt and Pepper $22.00
  • Ying Yang Fried Rice with Shredded Chicken and Prawns $30.00
  • Vegetarian Quesadilla $22.00
    • Spicy beans, spinach, avocado, cheese, sour cream, salsa & salad
  • Fish, Chicken Breast, Scotch Fillet and Lamb Shanks served with steamed, seasonal vegetables and wither roasted rosemary potatoes or creamy mash
  • -Tomato, Avocado & Cream Cheese $9.00
  • Cezanne Mess $21.00
    • A Scrambled dish with eggs, bacon, sausage, mushroom, tomato onion and spinach, all mixed, with toasted focaccia
  • Lamb's Fry $20.00
    • Pan seared lambs liver with bacon, spinach a red wine jus and cream sauce with fried potato
  • Fortune Chocolates
  • Chicken Livers $18.00
    • Sauteed with garlic, onion, bacon, mushroom & red wine, with pepper hollandaise & garlic bread
  • Cezanne's Big Kiwi Breakfast $22.00
    • Bacon, 2 fried eggs, pork sausage, black pudding, mushroom, tomato, bubble & squeak and toast
  • Fresh Steamed Mussels $17.5 E / $24.5 M
    • In lemongrass & coconut cream sauce with garlic bread
  • Kiwi $15.50
    • Lamb shank, kumara, bacon w onion
  • Fresh Mesclun Salad $7.50
    • With balsamic dressing
  • Pizza Bread $9.50
    • Tomato base, mozzarella & herbs
  • Hawaiian $15.50
    • Shaved ham w fresh pineapple
  • Trio of Ice Cream & Raspberry Sauce $12.50
  • Soup of the Day $12.50
    • With ciabatta
  • Vego $15.50
    • Roast pumpkin, feta, caramelized onion, basil pesto
  • Prawn $14.00
  • $15 (B)
    • 3x Flsh, 4x Hotdog, 2x Potato Fritter, $2 Chips
  • Prawn $14.00
  • Chicken $10.00
  • Vegetables $11.00
  • $7 (A)
    • 2x Chicken Thigh, 6x Golden Potato
  • Bacon & egg $4.00
  • $6.50
    • 1x Fish, 1x Hotdog, 2x Potato Fritter, 1x Sausage, $1 Chips
  • Salted Fish & Chicken Fried Rice $16.00
  • Crispy Roast Pork $24.00
  • Beef With Seasonal Vegetable $24.00
  • Seafood' Filled in Deep Fried Potato Basket $26
  • Peking Duck $52.00
    • Two course (Fried Shredded Duck Meat)
  • Beef in Black Bean Sauce Fried Noodle $14.00
  • Abalone' with Fresh Vegetable $24
  • Pork With Spicy Black Bean Sauce $22.00
  • Chicken Nuggets $3.00
    • minimum 4
  • Pineapple Fritter $2.00
  • Chicken Nuggets and Chips $6.00
    • 5 nuggets
  • Bacon & Egg Burger $9.00
    • Beef pattie, bacon and egg
  • Kids Burger $5.00
    • Beef pattie with cheese and sauce
  • Battered Mussel $1.50
  • Fish And Chips(HOKI) $6.00
  • Fish(Hoki) $4.00
  • Vegetarian $6.50
    • serving with lettuce, tomato, beetroot, cheese, egg, pineapple, potato fritter, cooked brown onion, tomato sauce and mayonnaise
  • Crumbed Tarakihi
    • Fresh
  • King Prawn $1.80
  • Gurnard
    • Fresh
  • Sausage $1.80
  • Crumbed Oyster $3.50
  • Snack Combo 2 $20.90
    • 2X ham burger, 1X chips, 1X chicken nuggets(6pcs), 2X coke 355ml
  • Combo3 $45.00
    • 6X hoki, 3X chips,6 crab sticks, 6X squid ring, 1X chicken nugget (6pcs), 1.5L coke
  • Mushrroms feta baked beans $3.50
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • French toast $15.00
    • With brioche, banana, pistachio, maple syrup & cinnamon
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Risotto $17.00
    • With lemon, aubergine, rocket & parmesan cheese
  • Pulled pork burger $16.00
    • With apple slaw, barbeque sauce & baby chat potatoes
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Fried Chicken with Chips & 420ml Coke (2 pieces) $9.90
  • Veg Meal S $6.90 / L $8.90
  • Roast Meat Roll w Salad $8.90
  • With Chips and Salad $10.00
  • S=Small / L=Large
  • S=Small / L=Large
  • Roast Meat Wrap $7.90
  • Roast Meat Sandwich w Salad $7.90
  • Caesar salad $14.00
  • Toasted bagel with cream cheese & jam $6.50
  • French toast $13.50
    • With bacon, maple syrup
  • Salads available
  • Pancakes, fresh fruit $11.00
  • Omelette $13.50
    • With ham, tomato, spring onion & cheese
  • *gluten free bread $2.00
  • -with smoked salmon and avocado $11.00
  • Porridge N/A
    • w fresh banana, sultanas, maple syrup, coconut & brown sugar
  • Fresh Fruit N/A
    • seasonal fresh fruits w natural yoghurt
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Grain Toast, Fruit Toast, Croissant N/A
    • either w spread selection
  • Vege Breaky N/A
    • eggs any style, avo wedge, roast tomato, potato cake, spinach, cottage cheese, ciabatta
  • Chicken Livers N/A
    • livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
  • Salmon N/A
    • roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
  • Fries N/A
    • for 1  or  2
The Vintry

The Vintry

location

Address

2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand

phone

Phone

094230251

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
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