Address
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
The Vintry in Auckland Menu
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MENU- Just baked Cheesy Garlic Dough balls $9.00
- House made Chicken Liver pate, w/ relish & crostini $10.00
- Old fashioned crispy Pork crackling, w/ Apple sauce $8.00
- Steamed Edamame, Lemon & Sea Salt $8.00
- Parsnip infused roasted Bone Marrow, w/ crostini $8.00
- Fresh Snapper Ceviche, w/ Lime tacos $10.00
- Posh Chips, w/ Pepper sauce & Tommi K $10.00
YUM CHAR- Crispy vegetarian spring rolls, w/ Soy dipping sauce $7.00
- Crispy Prawn wontons, Hoi sin $10.00
- Steamed Pork & Corn dim sum chilli, sesame soy $9.00
- Cantonese crispy fried Squid, wasabi mayo $9.00
- Crispy chilli Prawns, Lime aioli $10.00
FOR SHARING (2+)- A whole melting Camembert, studded w/ Garlic, Rosemary & white wine, & served w/ crostini $18.00
THE OCEAN PLANK- Snapper ceviche, shell baked scallops, marinated chargrilled squid, natural Oysters, Chilli Prawns, smoked Salmon flowers, tempura Prawns & Scallop cakes, served w/ warmed breads $60.00
THE LOCAL'S CHEESE BOARD- Aged Cheddar, Distinction blue, Creamy brie, Havarti w/ Lime & Chili, all served w/ Quince paste, crostini, crackers, nuts & fruit $25.00
Nearby Sample Menus
- Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
- - Add Fried Egg $20.00
- Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
- Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
- Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Soup of the Day $14.00
- Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
- Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
- Chilli garlic prawn n/a
- Tandoori Prawn n/a
- Lamb sheekh Kebab n/a
- Roasted bbq herbed veg n/a
- Spicy shish pineapple n/a
- Chilli garlic paneer n/a
- Chilli mushrooms n/a
- Beef & Veges in Black Bean Sauce $14.00
- Plain Egg Fu Yong $11.00
- Steak Fried Rice $12.50
- Curry Roll $2.50
- Paua Fritter $2.50
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Dinner D - ideal for 2 - 3 persons $26.90
- Steak Chow Mein, Chicken Fried Rice, 6 Won Ton
- Combination Egg Fu Yong $14.50
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Kumara Chips $5.50
- served with sour cream
- Garlic naan $3.00
-
Chicken/lamb lentils $12.50
- Choice of chicken or lamb cooked with lentils, garlic. ginger & spinach
-
Goat curry $12.50
- Goat meat cooked on the bone with an exotic blend of Indian herb & spkes.
-
Malai tikka $15.50
- Boneless Chicken marinated in Tandoor.
- Prawn $13.00
- Mango kulfi $4.00
- Kids butter chicken $8.00
-
Paneer tikka masala $11.50
- Cottage cheese cooked In creamy tomato, onion, capsicum & spices.
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Half Chicken box $15.50
- 5 pieces chicken & chips
- Potato Wedges $4.50
- Chicken Tender $2.80
- Waffle Chips
- Chicken Cordon Bleu $2.80/$5.00
- Thigh/breast/rib $3.60
- Sausage
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Whole Chicken Box $25.00
- 9pieces chicken & chips
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Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
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Customized salad
- Meat choices (pork, beef, chicken)
- -Cured salmon $16.50
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-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
- -Smokey bacon $15.50
- -Chicken $15.50
- -Spicy chorizo sausage $15.50
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The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
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Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
- Garlic Bread $3.50
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Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
- Meat $3.00
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Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
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Hawaiian Chicken
- chicken / pineapple
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Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl
- Double Topping $5.00
-
Muesli $9.50
- Homemade, honey roasted muesli, served with stewed apple, greek yogurt, cinnamon & cloves.
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Carinthia big breakfast $16.50
- Eggs, any style, served with bacon, grilled tomato, mushrooms & a potato feta hash.
- -served with salad greens. $12.50
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-zwiebelrostbraten $27.50
- Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
-
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
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Austrian frankfurters $10.50
- Austrian frankfurter sausages served with a Kaiser bun and salad.
- (gf) - available gluten free for s2 extra
- Chicken
- Small Nigiri – 8 pcs $18.00
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Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
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Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
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Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
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Tempura Gozen $25.00
- Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
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Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
- Prawn Tempura $13.90
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Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
- Panisse chickpea tries With aioli $10
- Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
- Chocolate & cognac ganache, hazelnut, cherry & brioche $12
- Chargrilled skirt steak, apple glazed shallot, sauce bordelaise, Montpellier butter $30
- House bacon bap, fried egg, baby cos, gentleman’s relish $18
- Affogato, vanilla Ice cream, espresso, biscotti $12
- Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
- Baby potato skins, sour cream & chives $10
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Fresh cut fruit $10.00
- Seasonal fruit, natural yoghurt, kamahi honey
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Ricotta gnocchi $17.00
- Tomato confit, sage, burnt butter, parmigiano
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Wild berry $14.00
- Macerated mixed berries, creme fraiche, berry coulis
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Tiger prawn cocktail $12.00
- Avocado salsa, grapefruit, shrimp crackers
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Embutidos plate $12.00
- Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
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Mushroom- porcini risotto $16.00
- Parmigiano, hazelnuts, soft herbs
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Espeto breakfast plate $25.00
- House sausages & bacon, baked beans, free-style eggs, agria hash, vine tomato, roasted mushrooms, five grain toast
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Polenta fries $9.00
- Truffled cheese
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Vegetarian big breakfast $14.50
- Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast
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French toast $14.00
- Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
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Eggs & bacon 1/2 size $6.50
- Served with ciabatta
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Blueberry waffles $7.50
- With vanilla ice cream
- -bacon, onion & tomatoes
- -ham $11.50
-
Calamari coral salad $13.50
- Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
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Exotic beetroot salad $13.50
- Baby beetroot, oranges slices, sweet walnuts, balsamic, olive oil & watercress with chicken (optional)
- Beef & cheese $8.30
- Chicken & cheese $9.90
- Beef $4.50
- Beef, bacon & avocado $9.90
- (blue cheese/ cheese/ egg/ satay/ chilli/ beetroot/ pineapple/ cranberry) $1.50
- Beef pineapple $8.30
- -banana $2.00
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Sausage $1.70
- Battered sausage is an extra 10c
- Heart Tube $1.5
- Tai Choy $ 4.8
- Lamb Skewers $10.00
- Pork Kidney Slices $8.8
- The Choicest Beef Slices $12.8
- Slip Fish Meat $10.8
- Slip Prawn Meat $10.8
- Gaelic Sesame Oil Sauce $1.8
- Large $17.00
- Medium $14.00
- Pork
- Small $11.00
- Chicken Nuggets
- Whole Chicken $16.00
- Sandwiches $5.50
- Single Shank meal $14.00
The Vintry
Phone
094230251
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Cash , Nightlife , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus