The Vintry in Auckland Menu

MENU MENU
  • Just baked Cheesy Garlic Dough balls $9.00
  • House made Chicken Liver pate, w/ relish & crostini $10.00
  • Old fashioned crispy Pork crackling, w/ Apple sauce $8.00
  • Steamed Edamame, Lemon & Sea Salt $8.00
  • Parsnip infused roasted Bone Marrow, w/ crostini $8.00
  • Fresh Snapper Ceviche, w/ Lime tacos $10.00
  • Posh Chips, w/ Pepper sauce & Tommi K $10.00
YUM CHAR YUM CHAR
  • Crispy vegetarian spring rolls, w/ Soy dipping sauce $7.00
  • Crispy Prawn wontons, Hoi sin $10.00
  • Steamed Pork & Corn dim sum chilli, sesame soy $9.00
  • Cantonese crispy fried Squid, wasabi mayo $9.00
  • Crispy chilli Prawns, Lime aioli $10.00
FOR SHARING (2+) FOR SHARING (2+)
  • A whole melting Camembert, studded w/ Garlic, Rosemary & white wine, & served w/ crostini $18.00
THE OCEAN PLANK THE OCEAN PLANK
  • Snapper ceviche, shell baked scallops, marinated chargrilled squid, natural Oysters, Chilli Prawns, smoked Salmon flowers, tempura Prawns & Scallop cakes, served w/ warmed breads $60.00
THE LOCAL'S CHEESE BOARD THE LOCAL'S CHEESE BOARD
  • Aged Cheddar, Distinction blue, Creamy brie, Havarti w/ Lime & Chili, all served w/ Quince paste, crostini, crackers, nuts & fruit $25.00

Nearby Sample Menus

Curry Masala (sample menu)
  • PANEER TIKKA MASALA $10.00
    • homemade cheese cooked in gravy of creamy tomato, onion capsicum, and spices
  • Aloo Parantha $4.00
  • Chicken Nuggets & Chips $4.00
  • Cheese Garlic Naan $4.00
  • SAAGWALA $11.00
    • chicken/lamb/beef cooked in and skilfully blended with spinach in an exotic curry
  • CHANNA MASALA $10.00
    • chickpeas cooked in light spices gravy
  • Indian Roti $2.00
  • ACHARI TIKKA 8 PCS $10.00
    • chicken marinated in yogurt spices & smoke roasted
Regatta Bar + Eatery (sample menu)
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
  • SMOKED CHICKEN OPEN SANDWICH 22.5
    • soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
  • WOOD FIRED MARKET FISH 16.9
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • FISH AND CHIPS small22.9/large28.9
    • beer battered OR crumbed / chunky fries / mushy peas / tartare
  • HEIRLOOM TOMATOES 21.5
    • mozzarella / lamb’s lettuce / basil / balsamic foam
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • GOLDEN BEETROOT 20.5
    • raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
Ramen Do (sample menu)
  • Teriyaki salmon don $15 / S $8
  • Spicy miso base base soup ramen $13
  • Soy & traditional rich falvoured $15
    • Soba Tsuyu / BBQ pork and special soy base soup
  • Shrimp fraver soy ramen $18
  • Kids ramen (underor 12 yrs old) $5
  • Edamame $4.5
  • Cold wasabi ramen $15
  • Soy base ramen $12
    • Soy sauce base medium light falvoured. Extra BBQ toppings $14 / Soy basesoup ramen $12 / Extra 4 BBq porks $14
Wade Hotel (sample menu)
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • -Garlic & White Wine (GF) $17.90
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Asian Platter 17.90
    • Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
Parkside Cafe & Vietnamese Cuisine (sample menu)
  • Toasted sandwich $6.50
    • w Ham & Cheese or Fish finger
  • Spicy chicken curry $19.00
    • w coconut milk served with rice
  • Toast $2.50
  • Parkside signature salad $16.50
    • Baby spinach, carrot, raw beetroot. soybean, roasted pumpkin feta cheese top with boiled egg & pumpkin seed
  • Toasted Bagels $12.50
    • with smoked salmon, capers, cream cheese
  • Stir-fried crab meat with Vermicelli $19.50
    • tasty stir-fry combination of crab meat, vermicelli, bean sprouts, dry mushroom & carrot
  • Free Range Eggs on Toast $9.50
    • any style
  • Fried Vietnamese spring roll $9.00
Heng Seng (sample menu)
  • Egg / Hawaiian / Vegetarian / Cheese / Sea Dog $4.70
  • Snapper (Fresh) $5.30
  • H1 $13.00
    • 2 Fish, 2 sausages, 2 Potato Fritters, $3.50 Chips
  • Seafood $15.00
  • Chef Special $14.00
  • B.B.Q Pork $11.50
  • Prawn / Combination $12.50
  • Vegetables $10.50
Ranui Takeaway (sample menu)
  • Chicken Dimsim $1.70
  • Fish (Hoki) $2.40
  • Bacon $4.30
  • Cheese $3.70
  • Steak & Egg $5.90
  • Cheese $2.50
  • Chicken Nibble $0.80
  • Bacon & Egg $3.70
Mozaik Cafe (sample menu)
  • ISTANBUL OMELETTE $19.90
    • sujuk sausage tomato feta, diced potato parsley & flatbread
  • KIDS TOASTIES
    • with cheese
  • SPICED CHICKEN BURGER $21.90
    • smashed avo bacon melted cheese and chipotle aioli on greens
  • TURKISH BREAKFAST TACO $19.90
    • sujuk scrambled egg-feta cheese olives tomato salsa and rocket
  • CINNAMON PORRIDGE (v) $17.90
    • Banana. mixed berries & honey
  • Turkish pide $4.50
  • FRIES & AIOLI $6.00
  • PULLED LAMB FETA BURGER $23.50
    • served with greens fries and aioli
Lil’e Roma (sample menu)
  • Banana Milkshake $3.00
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Smoked chicken $18.50
    • Smoked Chicken, Mushrooms, Capsicum, Mozzarella
  • Spaghetti Bolognese $14.50
    • Beef Mince Spaghetti Sauce With Parsley, Garlic, Onion And Parmesan Cheese
  • Fries $4.00
  • Alla margherita $19.50
    • Tomato, Bocconcini, Parmesan, Fresh Basil, Courgette, Mushroom
  • Salmon $19.50
    • Cured Salmon, Capsicum, Onion, Mozzarella
  • Kiwiana $17.00
    • Ham, Bacon, Salami, Pineapple
Millwater Bistro & Bar (sample menu)
  • Smoked fish $14.00
    • Garlic toast with lightly smoked fish remoulade
  • -Add lightly cured & grilled chicken thigh $3.00
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • -Vegetarian
  • Tart of the day $12.00
  • Blackwood $24.00
    • Sliced pepperoni, roasted bell peppers, sliced olives & red onions
  • Chicken souvlaki $14.00
    • With a small salad tossed in a light dressing
  • Vegetarian $32.00
    • Offer will entail 3 different options from our sharing menu with their respective sauces
Real Fresh Seafood (sample menu)
  • Family Pack 1 (serve 4) $20.00
    • 4 fish of the day, 4 sausages, 2 large chips
  • Fresh Gurnard $4.50
  • Angus Beef Burger $10.00
    • 150g Angus beef pattie, with egg, cheese, lettuce, tomatoes mayo and tomato relish
  • Snapper Burger $9.50
    • one crumbed snapper, lemon pepper, lettuce, tomatoes, with tartar sauce and gourmet mango and peach chutney
  • Family Pack 6 (serve 6) $40.00
    • 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips (more chips)
  • Oyster $2.00
  • Bacon & Cheese Burger $7.00
  • Crumbed cooking (Panko &eadcrumbs) extra $1.00
Win Forever Chinese Takeaway (sample menu)
  • Prawn Fu Yong $13.00
  • Chicken Black Bean Sauce $11.00
  • Chicken Pineapple $12.00
  • Prawn Fried Rice $13.00
  • Sweet & Sour Squid $13.00
  • With Rice
  • Pork Noodle $11.00
  • Pork Fried Rice $10.00
Shaolin Kung Fu Noodle (sample menu)
  • Chicken soft bone kebabs $2.50
  • Braised lamb with vegetables $15.00
  • Deep fried Chinese pan breads $6.00
  • Moo Shu meat soup $12.00
  • Cold cleaver sliced beef noodles $12.00
  • Spicy soup with beef & pepper $8.00
  • Pita and chicken in lamb soup $12.80/$11.80
  • Sweet & sour blue cod $28.00/kg
The Wedge (sample menu)
  • Bowl of Chips $5
    • Large
  • Hot Chips $15 /$3
    • Bowl /
  • Scotch fillet served with salad & chips $16
  • 4 Fish Bites with Chips $6
  • All kids meal with chips N/A
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Burgers $6
    • Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
Tokyo Express (sample menu)
  • 8. Kakiage (Prawn & Vegetables - 2 pieces) $5.90
  • 69. Katsu Salad (Chicken, Pork or Fish) $12.90
  • 66. Teriyaki Salad (Chicken, Beef, Tofu or Fish) $12.90
  • 41. Unagi Set $18.90
  • (with rice and miso soup)
  • 42. Tempura Udon Soup $11.90
    • (Tempura 4pcs, Katsu Chicken, Katsu Pork or Katsu Fish)
  • 15. Beef Bento or Spicy Chicken Bento $12.50
  • 51. Teriyaki Salmon $18.90
The Vintry

The Vintry

location

Address

2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand

phone

Phone

094230251

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
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