The Vintry in Auckland Menu

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Just baked Cheesy Garlic Dough balls $9.00
House made Chicken Liver pate, w/ relish & crostini $10.00
Old fashioned crispy Pork crackling, w/ Apple sauce $8.00
Steamed Edamame, Lemon & Sea Salt $8.00
Parsnip infused roasted Bone Marrow, w/ crostini $8.00
Fresh Snapper Ceviche, w/ Lime tacos $10.00
Posh Chips, w/ Pepper sauce & Tommi K $10.00

Crispy vegetarian spring rolls, w/ Soy dipping sauce $7.00
Crispy Prawn wontons, Hoi sin $10.00
Steamed Pork & Corn dim sum chilli, sesame soy $9.00
Cantonese crispy fried Squid, wasabi mayo $9.00
Crispy chilli Prawns, Lime aioli $10.00

A whole melting Camembert, studded w/ Garlic, Rosemary & white wine, & served w/ crostini $18.00

Snapper ceviche, shell baked scallops, marinated chargrilled squid, natural Oysters, Chilli Prawns, smoked Salmon flowers, tempura Prawns & Scallop cakes, served w/ warmed breads $60.00

Aged Cheddar, Distinction blue, Creamy brie, Havarti w/ Lime & Chili, all served w/ Quince paste, crostini, crackers, nuts & fruit $25.00

Nearby Sample Menus

Chinese Style Crispy Pork Belly with Fresh Basil $14.50
- (Rice or egg noodles) With green bean, capsicum, onion, broccoli, fresh chilli and carrot
Massaman Curry with Lamb (Jasmine rice) $14.50
- With red capsicum, potato and onion topped with fried onion
Chicken and Tofu Noodle Soup $14.00
- Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori
Seafood Curry (Jasmine rice) $15.50
- Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
Extra Seafood $4.00
Sweet and Sour Pork $14.00
- (Udon noodles) Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce
Japanese Meat Balls $6.50
Tom Yum Goong $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice >>

SEAFOOD COMBINATION $72.00
- with entree set crayfish, scallops & squid
Teriyaki Beef Don $16.00
Teriyaki Beer $18.00
Vegetable Delight $32.00
- with entree set vegetqble and tofu steak
Spicy Pork Pot $18.00
Spicy Seafood Ramen $16.00
Oyster W/Yum yum sauce $20.00
Deep Fried Tofu $8.50

Hot Dog $2.00
Fried Chicken Wings $1.00
1 Sausage
Chicken Burger $5.00
Steak & Egg Burger $5.50
6 Mussels
Steak & Onion $4.20
6 Vege Spring Rolls

Seasonal veg $8.00
- See special board
-Lots $5.00 extra
Small $6.00
Breakfast plate $22.00
- Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast
-1/2 Chook $20.00
-Family - for up to 8 $100.00
- Two chickens, salad, bread (3 salads)
Banh mi $16.00
- Lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
Medium $10.00

Snapper Bites (GF)
- served with fries & salad
Omelette $17.5
- made with your choice of 3 fillings, served with a side of grilled tomato
Avo Or Grilled Tomato $4.0
With Bacon $17.5
Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
Kids Menu Waffles $9.9
- served with grilled banana, maple syrup, fresh whipped cream & ice cream
Warm Lamb Salad $19.5
- grilled lamb, haloumi, pumpkin, beetroot & roasted peppers drizzled in our homemade balsamic vinaigrette dressing
Homemade Corn Fritters $21.0
- layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce

(2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
-Whole $19.00
-Small Kiwi N/A
-Small Kiwi $12.00
-Large Kiwi $17.00
DESSERT Cheesecake/Mousse $3.50/ each
Pumpkin $0.60
-Med Kiwi $15.00

Fish and chips $8.00
Latus, onion, carrot, tomatoes, sauce / Combo served with chips and 420ml drink
Latus, onion, carrot, tomatoes, hummus, tabouli, cheese, sauce / Combo served with chips and 420ml drink
Hot chips $4.00
Small rice R$8.5/C$14.5
Rice, meat, salad, hummus, sauce
Mix D$11.5/C$16.99
Roast chicken half $8.00

HAM & CHEESE SANDWICH $4.00
EGGS BENEDICT $15.50
- smoked salmon or bacon, poached eggs on your choice of toast with hollandaise sauce
WEDGES WITH SOUR CREAM $7.50
TOMATO & AVOCADO $13.00
- avocado, tomato & rocket with basil pesto based Turkish bread
CREPE $9.00
- served with Ice cream & Fruits
GREEN SALAD $7.50
- Dark melted chocolate, juicy orange, sugar, lemon juice, vanilla sticks
MEDIUM BREAKFAST $17.50
- bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
TOASTED SANDWICH $6.50
- two choices from Ham / Cheddar cheese / onion / tomato

SEAFOOD $16.00
SPECIAL $13.50
SATAY PORK $13.00
EXTRAS: EGG, CHEESE, ONION, TOMATO OR PINEAPPLE $1.00 each
SWEET & SOUR WON TON (1 dozen) $11.00
CHEESE $2.90
B.B.Q PORK & CASHEW NUTS $15.00
NASI GORENG $13.00
- (meats, rice, vege)

-Kadai (GF) (PF) (DF)
- Curry with capsicum and spices
-Korma (GF)
- Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
-Mughal (GF)
- Slow-cooked in indian spices from the mughal empire
-Vindaloo (GF) (PF) (DF)
- Bursting with goan flavours
Malai kofta $14.00
- Delicious dish made with cottage cheese and soft potato dumpling
Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
-Madras (GF) (PF) (DF)
- Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream

Set meal for 2 people $52.00
- Gyoza, tempura, sushi,sashimi, chicken teriyaki and ice cream
Yakitori $9.50
- Fried chicken on skewers/2 pcs
Chicken Teriyaki Sushi $11.00
Udon and sushi combo $19.00
- 5 pcs
Vege yaki Soba/Udon $17.00
Yaki Soba $17.00
- Pan fried egg noodle with seafood or chicken and vegetable
Combination Tempura $17.00
- 2 prawns, 6 vege
Fresh Half Shell Oyster(Half dozen/1 dozen) $18.00/$33.00
- Seasonal

Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours

-small $6.00
-korean BBQ
Free range chicken liver pate cornichons, balsamic onions, baguette $15.00
-whole chook (serves 3-4) $30.00
-poached, scrambled, chilli fried, sourdough toast $12.00
Beer-battered chips harissa mayo $8.00
Available Friday - Sunday
Three cheese and rocket scone $5.50
- sea salt butter

Istanbul Chicken $13.90
- Chicken casserole with Turkish spices, honey and dates served with rice & salad
Mixed Souvlaki on Rice L $14.00/Mini $11.50
- Chicken, Lamb & Falafel
Lamb Curry $13.90
Satay N/A
Mixed Burger $8.00
Satay Chicken Salad L $12.00/Mini $10.00
Satay Mixed (Chicken & Lamb) L $11.50/Mini $9.00
Mixed Salad L $12.50/Mini $10.50
- Chicken, Lamb & Falafel

Hunger pak $23.00
- 4 thighs, 4 drums + large chips
Drums $2.30
Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
Hot Chips $2.50
Snak pak $7.50
- 1 thigh, 1 drum & chips
10 piece pak + large chips $23.00
All with cosmo's tasti chicken salt N/A
6 piece pak + large chips $15.00

The Vintry

Auckland Region > Auckland > The Vintry

Address

2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand

Phone

094230251

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM