Address
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
The Vintry in Auckland Menu
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MENU- Just baked Cheesy Garlic Dough balls $9.00
- House made Chicken Liver pate, w/ relish & crostini $10.00
- Old fashioned crispy Pork crackling, w/ Apple sauce $8.00
- Steamed Edamame, Lemon & Sea Salt $8.00
- Parsnip infused roasted Bone Marrow, w/ crostini $8.00
- Fresh Snapper Ceviche, w/ Lime tacos $10.00
- Posh Chips, w/ Pepper sauce & Tommi K $10.00
YUM CHAR- Crispy vegetarian spring rolls, w/ Soy dipping sauce $7.00
- Crispy Prawn wontons, Hoi sin $10.00
- Steamed Pork & Corn dim sum chilli, sesame soy $9.00
- Cantonese crispy fried Squid, wasabi mayo $9.00
- Crispy chilli Prawns, Lime aioli $10.00
FOR SHARING (2+)- A whole melting Camembert, studded w/ Garlic, Rosemary & white wine, & served w/ crostini $18.00
THE OCEAN PLANK- Snapper ceviche, shell baked scallops, marinated chargrilled squid, natural Oysters, Chilli Prawns, smoked Salmon flowers, tempura Prawns & Scallop cakes, served w/ warmed breads $60.00
THE LOCAL'S CHEESE BOARD- Aged Cheddar, Distinction blue, Creamy brie, Havarti w/ Lime & Chili, all served w/ Quince paste, crostini, crackers, nuts & fruit $25.00
Nearby Sample Menus
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Prosciutto $22.5
- Leek, Oregano, Pecorino, Mozzarella Pearls
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Pizza Bread $9.9
- Roast Garlic, Mozzarella
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Pesce E Carne $22.5
- Prawns, Chorizo, Courgette Ribbons, Mozzarella, Tarragon Fraîche
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Chorizo & Poached Eggs $17.9
- Duck Fat Fried Potatoes, Spinach, Kale, Hollandaise
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Goode Breakfast $21.5
- Eggs Cooked Your Way, Chorizo Sausage, Bacon, Sautéed Mushrooms, Croutes, Relish, Hash Brown, Roast Vine Tomato
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Seafood Chowder $16.5
- Potatoes, Corn + Ciabatta
- Brie $3.6
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Pane Dolce $16.5
- French Toast, Toffee Apple & Rhubarb, Pomegranate Syrup, Mascarpone
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Chicken Schnitzel “Wiener Art” $23.00
- breadcrumbed chicken Schnitzel 1 pieces
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Paprikaschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
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Champignonschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 2 pieces
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Currywurst $24.00
- curry sausages served with chips
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Vegetarian Kasespätzle $20.00
- egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
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KINDERSCHNITZEL
- crumbed pork Schnitzel served with salad and chips
- Spatzle / Salad / vegetables / $5.00
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Lasagne $22.00
- pasta sheets layered with traditional Bolognese sauce, cheese, and béchamel sauce, served with a salad
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Mussels & cockles (GF) $17.00
- Gin & tomato tonic butter
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Crispy skin salmon fillet (GF) $30.00
- Wilted greens, broccolini & brown butter shrimps
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The cromwell $24.00
- Pepperoni & 4 cheese
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Roast chicken breast $28.00
- Black pudding, aged cheddar mash, wild mushroom creamed jus
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The ploughman platter $41.00
- Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
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Squid basket (GF) $16.00
- lemon & ginger slaw
- Sausage mash potato & gravy $12.00
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The tally ho $24.00
- Spiced potato, rosemary, smoked cheddar & mint pesto
- Nugget $0.60
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Maxi Burger $7.00 / $8.90
- Breast fillet, cheese, bacon, tomato, lettuce & mayo (Only Burger / Combo)
- Thigh $3.20
- Chips Reg $2.60 / L $3.80
- Chocolate mousse $3.50
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4 Piece Pack $11.90
- 2 piece of chicken thigh , 2 piece of drum stick and regular chip
- Homemade apple crumble with cheese $5.80
- Boysenberry cheese cake $3.50
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Tokyo Club Small Plates (10pc) $15
- Fresh yellow fin tuna or Akaroa salmon or mixed
- DUMPLINGS
- Teriyaki Chicken
- Slow cooked Scotch Beef
- Edamame Beans $6
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Tokyo Club Large Plate (25pc) $34
- Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
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Blue Water Dinner Box $32
- Teriyaki scallop, panko fried king prawn 8, fresh market fish, sashimi of white fish (3pc) & salmon, salmon, avocado sushi, salads of organic greens, crispy Potato, gobo burdock & lotus, steamed rice & miso soup
- Panko Tiger Prawn
- Large Montrose Fries, special fry sauce GF $7.00
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Eggs on multigrain toast(GF) $13.50
- Free range eggs. Your choice of poached scrambled or fried
- Toast butter jam $4.50
- Sweet potato gratin $4.50
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Vietnamese Spring Rolls GF $19.50
- avocado or chicken, carrot, glass noodles, coriander and mint with dipping sauces
- Homemade Onion Rings $5.50
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Large Fries $7.00
- with special sauce GF
- Standard Fries GF $6.00
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Aloo Gobi $10.00
- Cauliflower and potatoes cooked in a very smooth onion and tomato based curry
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Fish Tikka Small $10 / Large$18
- Fish, garlic, ginger, vinegar, yoghurt, cheese, chilli, Garam Masala, Kasuri Methi cooked in tandoori oven
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Mattar Paneer $10.00
- Peas cooked with fresh cottage cheese
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Keema Naan $4.50
- Naan stuffed with a mixture of minced lamb and fine herbs
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Butter Vegetables $10.00
- Fresh vegetables cooked in a smooth tomato and cream sauce
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Lamb Anarkali $10.00
- Lamb cubes cooked with spices, mint and tomato
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Fiji-Style Fish Curry $12.00
- Fish cooked with spices and tamarind
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Kadhi $10.00
- Pea flour battered and cooked with onions and Indian spices in a yoghurt based gravy
- -baby kumara with parsley and orange oil $7.00
- above main dishes available as a la carte- our team will advise you
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Kingfish tartare $14.00
- Citrus marinade, watermelon, lightly pickled vegetables, avocado pure
- Kawakawa and ricotta gnocchi, eggplant puree tomato, basil and fried courgette flower $19.00
- 2 choices (100g) $20.00
- -rocket & parmesan salad, olive drizzle $7.00
- To add
- Entrée, main of your choice and dessert served in one square meal includes a glass of opawa pinot gris or pinot noir $35.00
- Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
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Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
- Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
- Seasonal Soup(GF) $14.00
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Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
- Add poached egg $2.0
- Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
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Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
- Chicken Nuggets & Chips $5.00
- Potato Chips half csoop $2.00
- Beef Burger $5.00
- Spring Roll $3.00
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Family Pack 3 (serve 6) $30.00
- 6 fish of the day, 6 squid rings, 6 crab sticks, 2 large chips
- Bacon & Egg Burger $7.00
- Donut(with cinnamon sugar) $1.00
- Corn Fritter $2.00
- Falafel Kebab $10.00/C$14.50
- Lamb / Chicken / Mixed S$8.00/M$10.50L$12.50
- Vegetables $7.50
- Extra Cheese Add $1.00
- Mixed Salad $6.00
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Combo Deal
- includes fries & 360ml Cup Soft Drink. upsize your cup soft
- Lamb or Chicken on Chips $9.50
- Pizza (Slice) $4.90/C$9.50
- With Streaky Bacon $16.00
- With Leg Ham $13.50
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Butternut Pumpkin Soup $9.50
- blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
- With Leg Ham And Fresh Tomato $16.00
- Mini Vegetarian Breakfast $15.00
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Egg Benedict
- toasted English muffin, hash brown, poached free range eggs, gressed in hollandaise sauce, basil pesto and parmesan cheese
- With Smoked Salmon $17.50
- Fresh Salad $4.00
- Crab Stick $1.50
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Fluffy Pancake $6.70
- Topped with crispy bacon and drizzled with maple syrup
- Hash Brown $1.50
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Blueberry Pancake $5.70
- Served with fruit salad
- Chicken Thigh $3.50
- Hawaii Burger $5.50
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Le Royal Platter $11.50
- An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
- Chicken Kebab $2.80
- Mushrooms $4.00
- Cream cheese $0.50
- Blt $7.80
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Beef burger with chips $15.90
- With bacon & fried egg
- Egg scrambled $2.50
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French toast $15.90
- Bacon, banana, fruits, maple syrup
- Yogurt / tomato $2.00
- Nachos $12.90
- Labnah $5.00
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Lemon chicken BBQ $7.99
- with cream cheese, carrots, garlic, onion, olives
- Olives, Jalapeno, Tomatoes, Mushrooms, Fresh Onion or Garlic $0.50
- Cheese & marmite $4.50
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Lahm Bi Ajeen $5.99
- lamb and beef with authentic Mid-East style
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Vegetarian Pretzilla $6.90
- wasabi, spinach, jalapeno, peas, feta and cheese
- Zaatar, Gherkins, Walnuts, Cheddar Cheese, Cream Cheese, Halloumi Cheese, Feta Cheese $1.00
- Zaatar $4.00
The Vintry
Phone
094230251
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Cash , Nightlife , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus