Address
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
The Vintry in Auckland Menu
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MENU- Just baked Cheesy Garlic Dough balls $9.00
- House made Chicken Liver pate, w/ relish & crostini $10.00
- Old fashioned crispy Pork crackling, w/ Apple sauce $8.00
- Steamed Edamame, Lemon & Sea Salt $8.00
- Parsnip infused roasted Bone Marrow, w/ crostini $8.00
- Fresh Snapper Ceviche, w/ Lime tacos $10.00
- Posh Chips, w/ Pepper sauce & Tommi K $10.00
YUM CHAR- Crispy vegetarian spring rolls, w/ Soy dipping sauce $7.00
- Crispy Prawn wontons, Hoi sin $10.00
- Steamed Pork & Corn dim sum chilli, sesame soy $9.00
- Cantonese crispy fried Squid, wasabi mayo $9.00
- Crispy chilli Prawns, Lime aioli $10.00
FOR SHARING (2+)- A whole melting Camembert, studded w/ Garlic, Rosemary & white wine, & served w/ crostini $18.00
THE OCEAN PLANK- Snapper ceviche, shell baked scallops, marinated chargrilled squid, natural Oysters, Chilli Prawns, smoked Salmon flowers, tempura Prawns & Scallop cakes, served w/ warmed breads $60.00
THE LOCAL'S CHEESE BOARD- Aged Cheddar, Distinction blue, Creamy brie, Havarti w/ Lime & Chili, all served w/ Quince paste, crostini, crackers, nuts & fruit $25.00
Nearby Sample Menus
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GREEK $9.00
- feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
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CHICKEN AND AVOCADO $10.50
- grilled chicken breast with salad, avocado, aioli and plum sauce
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SPICY PRAWN
- Spicy prawns with sun dried tomato, red onion, roasted capsicum, roasted garlic, oregano, cracked pepper, sesame seeds with and mozzarella cheese, sweet chilli sauce (on the side)
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SPICY ITALIAN (BE READY TO Get FLAMED)
- Pepperoni, red onion, chilli flakes and mozzarella cheese
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BEEF AND PINEAPPLE $7.50
- lean lamb mince with salad, pineapple, aioli and whitlock chutney
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BBQ CHIKEN
- Oven roasted chicken breast, onion, fresh tomato, mozzarella cheese, cracked pepper, topped with bbq sauce
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MINTED LAMB
- Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
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VEGE BURGER $7.50
- vege patty and cheese with salad, aioli and apricot sauce
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Fish Cake 4 Pieces $10.00
- Thai style fish cake, served with sweet chilli sauce.
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Green Curry
- Thai green curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
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Red Curry
- Thai red curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
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Sweet and Sour $25.00
- Sweet and sour, Thai style, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with pineapple, cucumber, onions and tomatoes.
- Chicken, Pork or Beef $20.00
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Massamun Curry $20.00 Chicken or Beef
- A delightful Chicken curry, with coconut cream, potatoes, onions, peas and crushed peanuts
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Pha-Moo Ya'ang $20.00
- Spicy marinated BBQ Pork salad, with fresh lemongrass, shallots, fresh kaffir lime leaves in a sweet chilli paste.
- Roast Duck $25.00
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I $11.00
- 1 fish of the day, 1 spring roll, 1 potato fritter, 1 pineapple fritter, 1 calamari ring, $2.00 chips
- Hawaiian Burger $4.50
- Egg $3.50
- Mix kebab $9.00
- Mushy Peas $3.00
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F $16.00
- 3 fish of the day, 3 sausages, $3.00 chips
- 10 Fish Bites $6.50
- Salads $4.00
- Spicy chicken $16.00
- Dry-fried pork in soya sauce $18.00
- Beef & Celery Dumplings
- Yu-Shiang fried eggplant $15.00
- Sour cabbage & spare ribs $16.00
- Braised spare ribs on Rice $10.00
- Fried Chicken Giblets in Cumin $16.00
- Mixed shredded seaweed $8.00
- Chocolate Tart $10.00
- Smoked BBQ Ribs $18.00
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Pork Belly $24.00
- collard greens, crisp apple, aioli, green tomato & jalapeno chutney, spicy honey mustard
- Kumara Chips $11.00
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Scarlett's Fish $22.00
- fresh fish, saffron coconut cream, braised fennel, sun-dried tomatoes, greens
- - Caper tartare $4.00
- Battered Fish $12.00
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Hapuka $28.00
- tandoori marinade, herb yoghurt, chopped salad
- 42. Young Chow Fried Rice $9.00
- 69. Beef with Veges Fried Noodles $10.80
- 117. Seasonal Vege on Premium Soup $22.00
- 62. Homemade Special Fried Vermicelli $9.80
- 91. Fried Pork in Sichuan Spice $22.80
- 66. Pork with Veges Fried Noodles $10.80
- 58. Beef Fried Rice Noodles With Gravy Egg (Chicken/pork) $10.80
- 13. Soya Sauce Chicken on Rice $8.00
- Chicken & Sweet Corn Soup $7.00
- Roast Pork $9.80
- Won Ton Roast Pork Noodles Soup $8.50
- Sweet & Sour Chicken $11.00
- Won Ton Roast Pork Soup $8.50
- Steak Fried Rice $9.80
- Vegetables $8.50
- Sweet & Sour Won Ton $10.00
- Mushroom & Chicken Fried Rice Noodle $14.50
- Scallop with Cashewnut & Veggie $24.00
- BBQ Peking Duck $36.00
- Prawn with Satay Sauce (no shell) $22.00
- Pork Kidney $9.50
- Seafood with Rice-noodle Soup $14.00
- Fried Noodles with Soy Sauce $14.00
- Hainan Chicken Rice $15.00
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Mixed M $9.59 / L $11.50
- Grilled Chicken And Lamb , Rice , Salads , Sauces
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Dinner Box $9.90
- 2 Drumstick + 1 Thigh +Chips
- Extra Drumstick $2.50
- Chips $3.50
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Banana & Cinnamon $10.00
- Banana, Cinnamon, Mozzarella Cheese
- Kumara Chips $4.00
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Kofta M $8.00 / L $10.00
- Meatballs, Rice, Salads, Sauces
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Mixed $9.00
- Grilled Chicken And Lamb, Chips And Sauces
- Steak & Egg Burger $4.50
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A $15.00
- 8 fish $3.00 chips
- BBQ pork fried rice $9.00
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1 $13.50
- 5 fish, 3 hot dogs, $5.00 chips
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2 $13.50
- 5 fish, 5 sausages, $5.00 chips
- 10 Chicken Nibbles & Chips $7.00
- Fish $1.80
- Pineapple Fritter $0.80
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Esplanade Bread and Dips Platter (V) $20
- hummus, beetroot, aioli, pumpkin hummus, fresh veges, olives, stuffed and pickled baby capsicum, olive oil and pomegranate
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Tasty Porridge (V) $9
- with raisins with dried cranberries and stewed fruit with bro
- Sausage $5
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Eye Fillet Steak 200gm $30
- tender served with green beans, mushroom, baby onion and parmesan beignets, beamaise sauce, or pepper sauce >>
- Salt and Pepper Crumbed Squid $15
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Fresh Natural Waiheke Oysters
- in shell
- Mushroom $4
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Hot Mussel Pot $25
- to share in creamy white wine sauce with chunky chips or crusty bread
- Collard greens $9
- Beef brisket, grain finished 250g - Truffle butter, grits $32
- Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
- Moonshine’s slaw $8
- Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
- Moonshine’s spicy fried chicken with blue cheese sauce $18
- Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
- Moonshines cornbread with burnt butter $7
- Lasagne topper $2.80
- Smoked Fish $3.50
- Chicken spring rolls $3.00
- Plain Sausage $1.20
- Chicken Wing $1.90
- Vegie Pastie $2.80
- Bacon & Egg Quiche $3.50
- Vegie Quiche $3.50
- 1 POTATO FRITTRER $0.70
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No.4 $7.00
- 1 fish, 1 hot dog & 1 chip
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No.5 $10.50
- 2 fish, 2 sausage & $3.00 chips
- 1 MUSSEL $0.70
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No.2 $7.50
- 1 snapper & 1 chips
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No.2 Family pack $23.50
- 5 fish, 2 sausages, 3 crabstick & 5 chip
- 1 SNAPPER $5.50
- 1 CURRIED ROLL $2.00
- Fresh tuna $7.80
- Teriyaki tofu don $13.50
- Salmon & shrimp $7.80
- Unagi don + miso $16.00
- Dragon roll $10.50
- Teriyaki tofu udon $13.50
- Chicken inari $2.00
- Fresh tuna $2.50
The Vintry
Phone
094230251
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Cash , Nightlife , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus