Address
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
The Vintry in Auckland Menu
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MENU- Just baked Cheesy Garlic Dough balls $9.00
- House made Chicken Liver pate, w/ relish & crostini $10.00
- Old fashioned crispy Pork crackling, w/ Apple sauce $8.00
- Steamed Edamame, Lemon & Sea Salt $8.00
- Parsnip infused roasted Bone Marrow, w/ crostini $8.00
- Fresh Snapper Ceviche, w/ Lime tacos $10.00
- Posh Chips, w/ Pepper sauce & Tommi K $10.00
YUM CHAR- Crispy vegetarian spring rolls, w/ Soy dipping sauce $7.00
- Crispy Prawn wontons, Hoi sin $10.00
- Steamed Pork & Corn dim sum chilli, sesame soy $9.00
- Cantonese crispy fried Squid, wasabi mayo $9.00
- Crispy chilli Prawns, Lime aioli $10.00
FOR SHARING (2+)- A whole melting Camembert, studded w/ Garlic, Rosemary & white wine, & served w/ crostini $18.00
THE OCEAN PLANK- Snapper ceviche, shell baked scallops, marinated chargrilled squid, natural Oysters, Chilli Prawns, smoked Salmon flowers, tempura Prawns & Scallop cakes, served w/ warmed breads $60.00
THE LOCAL'S CHEESE BOARD- Aged Cheddar, Distinction blue, Creamy brie, Havarti w/ Lime & Chili, all served w/ Quince paste, crostini, crackers, nuts & fruit $25.00
Nearby Sample Menus
- Puri $0.60
- Puri bhaji $6.50
- Masala papad $2
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Mini Lunch $8.50
- 2 roti, vegetable, rice, daal and pickles.
- Burger/Frankie/Wrap, chips & coke. $10.50
- Buttered bun $1
- Samosa chaat $5.50
- Large pizza, garlic bread or chips & coke. $14.00
- Served with tabbouleh salad, hommos, pita bread, wedges covered with yoghurt sauce
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GOURMET SAUSAGES & BACON $13.00
- sausages, bacon, potatoes, side of relish, homemade bread
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No-crab Meal $12.00
- chicken served with tabbouleh, hommos & salad
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HOUSE BURGER $10.50
- homemade patty, bacon, egg & salad
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BRIOCHE FRENCH TOAST $13.00
- crispy bacon, grilled banana, maple syrup, cream
- Lamb $16.00
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GRILLED BREAST OF CHICKEN $14.00
- served with salad, wedges & apricot sauce
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EGGS BENEDICT $11.00
- eggs, hollandaise sauce, homemade bread /bacon or spinach
- Spice Seaweed $7.00
- Garlic $6.00
- Prawn Tempura $18.00
- Prawnavo Salad
- Tuna Sashimi $20.00
- Chicken Livers $7.00
- Tuna or Salmon Carpaccio $18.00
- Prawn $8.00
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Sausage $24 / $32
- Homemade Sicilian style
- Plain $2
-
Rocco $28 / $38
- Anchovy, capers, black olive
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Corleone $30 / $43
- Pepperoni, sausage, meatball, streaky bacon
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Bianca $18 / $24
- Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
-
Tre Formaggi $28 / $38
- Pizza cheese, ricotta, parmesean
- 14" Large / 18" XL
- Pepperoni $24 / $32
-
Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
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Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
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Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
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Handmade pasta $11.50
- w/ tomato sauce & parmesan
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Lemon syrup loaf $7.00
- classic butter cake soaked in lemon syrup
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Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
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Cream doughnut $5.00
- diplomate cream, homemade raspberry compote
- Mushrooms a la creme $7.00
- Meat paratha $7.00
- -Chala masala
- Mix paratha $6.00
- Add for combo with naan and soft drink $4.00
- -Lamb rogan josh
- -Dal makhani
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Poppadums $1.00
- 3 pcs
- Tandoori roti / Butter naan $2.50
- -Half $10.00
- Sandwiches $6.00
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LAMB SHANKS
- served with mashed potato, peas and gravy
- CHICKEN
- COFFEE -Real bean Espresso $3.50/cup
- -Small Kiwi $11.00
- Peas & Gravy $2.50/$5.00
- Mash & Gravy $2.50/$5.00
- Samosa with Sweet Chilli $7.00
- Chicken Tenders & Thick Cut Fries $12.00
- Fish of the day & Thick Cut Fries $12.00
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Golden Potato Wedges $9.00
- With sour cream & sweet chilli
- Thick Cut Fries $7.00
- mix $10.00
- lamb $8.5 / $12
- chicken $8.5 / $12
-
meat on chips $8.5 / $12
- chicken/lamb/mix
- chicken $10.00
- lamb $8.5 / $12
- kathi(VEG) $8.5 / $12
- add combo of chips and drink for just $3.5
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Chicken Caesar salad $14.90
- lettuce, sundried tomato, croutons, parmesan cheese
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Pancake Stack $13.90
- w Ice Cream. Berry Compote
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Bagel $15.90
- w smoked salmon, green salad
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Nachos $11.90
- vegetarian(sour cream, guacamole, refried beans, melted cheese)
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Bagel $7.90
- w Avo, tomato, cream cheese/preserve
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Grilled chicken avo salad $15.90
- green salad, crispy noodle & homemade mango dressing
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Omelette(Opened) $15.90
- w salmon, cream cheese, Capers
- Wedges $8.00
- -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
- Toasted sandwich
- Pancake $11.80
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Toasted bagel with bacon & egg $9.80
- Served with bacon, cream cheese & avocado
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Smoked chicken $8.80
- Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
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Vegetarian $13.80
- Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
- Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
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Toasted bagel with bacon $9.80
- Served with bacon & cream cheese
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Pork Belly $27
- Your choice of Crispy or soft pork belly with garlic kumara mash, caramelised peas in a merlot jus
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Hazelnut Special Coffee $14
- Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
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Seared Ostrich Fillet $32
- Tender fillet rubbed with harrisa marinade, mashed potato, wilted spinach, crispy jamon Serrano finished with merlot jus
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Chicken Liver $12
- Pan fried chicken livers with bacon in a creamy brandy sauce
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Smoked Pork Ribs $12
- Pan grilled with BBQ sauce
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Lamb Shanks Double Single $21 Double $25
- Mediterranean marinated slow cooked lamb hind shanks with roasted herb, seasonal vegetables and feta mash, finished with red wine jus
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PS I Love You $14
- Amaretto, Drambole Comtreau, Monin lavender, double shot espresso
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Green Lip Mussels $9.5
- Steamed open mussels cooked with onion & garlic in a lemon cream sauce
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Applejack's fish & chips (GFR) $25.00
- Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
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Mini me fish & chips $15.00
- Battered fish served with fries & tomato sauce
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Rump steak 300 gms $30.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
- Green salad (V) $7.00
- Mexican kumara mash $7.00
- Truffle fries (V) $11.00
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Mojito prawn salad (GF/V) $22.00
- Feta, melon, pickled cucumber, mint & guava balsamic
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Thai salad (GFR) $22.00
- Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
- Cheddar Cheese $4.80
- Zaatar $4.00
- Cream cheese $4.50
- Grilled chicken or spicy lamb bbq $8.50
- Cream Cheese $4.80
- Ask for details n/a
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Chicken and cheese $6.99
- shred butter chicken, mushrooms & cheese
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Lemon chicken BBQ $7.99
- with cream cheese, carrots, garlic, onion, olives
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CROQUE MONSIEUR $15.90
- ham, melted cheese, bechamel, sourdough bread, salad
- POTATO CHIPS AND AIOLI $7.90
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RUSTIC PORK RILLETTES $14.90
- pickled cucumber, beetroot, capers and French baguette
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PORK BELLY $31.90
- pork fillet, roasted parsnip and apple
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BEEF FILLET $33.90
- chocolate braised beef, beef crocket, potato and vanilla peas
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SCRAMBLED EGGS $14.90
- smoked scented salmon horse radish cream fraiche, warm baguette
- MARKET FISH $31.90
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SOUP OF THE DAY $12.90
- served with homemade bread
The Vintry
Phone
094230251
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Cash , Nightlife , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
2 Matakana Valley Road, Matakana, Auckland, 0943, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus