Address
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Wine Cellar in Auckland Central Menu
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MEZZE MENU (choose from these options)- Olives & Sundried Tomatoes $3.00
- Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
- Almonds $3.00
- Dried Apricots $3.00
- Gherkins $2.00
- Pepperoni $2.00
- Pickled Onions $3.00
- Bread & Hummus $4.00
- Bread & Pesto $4.00
- Bread $2.00
- ●Order Ny Style Pizza From Sal´S:
- -Slice $5.00
- -Full Pizza $28.00
Nearby Sample Menus
- Sweet & sour fish $19.80
- Sweet corn fish fillet on rice $12.80
- Bbq pork stir fried rice noodles $11.80
- Chicken with pineapple fried rice $11.80
- Seafood fried egg noodle or rice noodles $13.80
- Sweet & sour spare ribs $18.80
- Crispy skin roast pork H($16.80)
- Pork & preserced egg congee $10.80
- Samosa $1.50
- Puri aaloo $6.00
- Puri chole $6.00
-
Option 1 $5.00
- 1 curry & rice
- Plain paratha $2.00
- Dahi puri chaat $5.00
- Paneer paratha $7.00
- Dahi puri chaat $5.00
- Dumpling Soup with rice cake $14.00
- Skewered Rice Cake $11.00
- Pork & Potato steamboat $35.00
- Soybean Soup $15.00
- Korean BBQ chicken $14.00
- Spicy Beef Soup $15.00
- Octopus & beef Steamboat $35.00
- No Spicy Beef Soup $14.00
- Sashimi (raw)
- -with udon M $6.50 / L $7.50
- Today's Curry (Please check our whiteboard)
- Vegetable Curry
- -With Rice $12.00
- Teriyaki Ginger Pork don R $9.50 / U $10.50
- -Half Size $8.00
- Deep Fried
- * Lemongrass Beef
- * Crispy Chicken
- Sriracha Chilli Sauce
- Pickled Carrots
- Baby Mi (each) $ 5.OO
- Peking Duck
- Crumbed Fish
- Coriander
-
Beef nachos $13.00
- With sour cream
-
Homemade muesli $9.50
- With berry compote & yoghurt
-
Corn fritters $15.00
- With bacon, sour cream, avocado & mango chutney
- -With bacon & cheese $10.00
-
Cajun chicken burger $16.00
- With bacon, avocado & fries
-
Grilled chicken sandwich $16.00
- With avocado & fries
-
Eggs any style $9.50
- On wholegrain toast
-
Beans & bacon $13.00
- With chorizo, poached egg
- Mushroom & pork Squid $15.00
- Shanghai Fried noodles $10.00
- Seafood $11.00
- Chili pepper salt chicken wing $13.00
- Cucumber & egg with pork $14.00
- Braised Bamboo shoot beef brisket & Veg $15.00
- Cucumber & BBQ pork (chicken) $13.00
- Hokkien Fried noodles $11.00
-
POLLO $23.00
- chicken, mushroom, onion, capsicum, garlic, fresh tomato & pesto
-
SEAFOOD BAKE $15.00
- scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
-
MARGHERITA $18.00
- fresh tomato
-
SPAGHETTI POMODORO $20.00
- fresh tomato, herbs in garlic tomato sauce
-
VEGETARIANA $21.00
- mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
-
PARMESAN & ROCK SALT $8.00
- with mozzarella cheese & olive oil
-
TORTELLINI $24.00
- topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
-
PENNE ARRABBIATA $23.00
- salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
-
EGGS ANY STYLE $15.00
- with crispy bacon
-
OMELETTE $16.50
- filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
- Veg Option As Per Season
-
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
-
EGGS BENEDICT $16.50
- with smoked salmon and spinach
- Warm Chicken Salad with Crispy Noodle
-
Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
-
Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
- Chicken or Lamb Kebab Rice $12.99/Combo $16.99
- Cheese $1.00
- Chicken Supreme $10.00/Combo $14.00
- 5 Nibbles N/A
- Chicken/Lamb Samosa $3.50
- Mixed Vegetables $12.00
- Vegetable Samosa $3.50
- Donair Mix $9.00/Combo $13.00
- all items are served with rice
-
Pad Tom Yum Talay $18.00
- Stir fried combination of seafood with chilli paste and Thai herbs and vegetables
-
Tom Kha Prawns $18.90
- An authentic Thai soup with coconut milk, King prawns and mushrooms with a touch of galanga
-
Duck Horapha (Sweet Basil) $18.00
- fried roasted duck with basil leaves, chilli and vegetables seafood
-
Pineapple Fried Rice $15.90
- Cooked jasmine rice stir fried with choice of meat, pineapple, eggs, onion and cashew nuts
-
Spring Rolls $6.90
- Delicious Thai spring rolls stuffed with vegetables
- Roti $2.00
-
Garlic and Pepper $15.90
- Selection of meat stir fried with garlic & pepper and a lovely Thai sauce
- Seafood $13.00
-
Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
- Squid $13.00
- Hotstone Bibimbop $13.00
-
Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
- Bulgoggi (BBQ beef) $13.00
-
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
- Chicken $13.00
-
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
-
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
-
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
- Pie with mushy peas & potato mash $12.50
-
Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
-
Moroccan spiced lamb
- & vegetables
-
Lamb & rosemary
- With carrots & celery
-
Chicken curry with vegetables
- In a creamy bechamel sauce
- Beef noodle soup w medium rare steak $11.00
- Ha Noi style crab noodle soup $11.00
- Vietnamese summer rolls $8.00
- Chicken noodle soup $11.00
- Lemon grass chicken on rice $12.00
- Caramelized Pork & Egg on rice $13.00
- Beef noodle soup w meat balls $11.00
- Beef noodle soup w well-done brisket $11.00
-
Bagnet with rice $15.00
- Deep fried crispy pork belly - with rice & side salad
-
Pork ribs on rice $17.00
- Must-try special pork ribs smothered in honey hoisin sauce served with rice & salad
-
Sirloin steak $22.00
- 250g sirloin steak mushroom or dew sauce served with salad & chips
-
Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
-
Creme brulee $6.50
- Rich custard base topped with a contrasting layer of hard caramel
-
Tocilog $15.00
- Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
- Plain rice $2.50
-
Dinuguan $16.50
- Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
The Wine Cellar
Phone
093778293
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Full Bar
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus