Address
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Wine Cellar in Auckland Central Menu
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MEZZE MENU (choose from these options)- Olives & Sundried Tomatoes $3.00
- Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
- Almonds $3.00
- Dried Apricots $3.00
- Gherkins $2.00
- Pepperoni $2.00
- Pickled Onions $3.00
- Bread & Hummus $4.00
- Bread & Pesto $4.00
- Bread $2.00
- ●Order Ny Style Pizza From Sal´S:
- -Slice $5.00
- -Full Pizza $28.00
Nearby Sample Menus
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Served with
- Bean Sprouts, Coriander, Onions, Spring onion, Fresh Chilli (optional)
- Lettuce
- Lemongrass Chicken
- Optional
- Crispy Pork
- Grilled Pork
- Pickled Carrots
- Lettuce
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Chicken, bacon linguini $16.00
- Served in a white wine cream
- -Vegetarian / bacon $15.00
-
Blat $15.00
- With fries
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Smoked salmon & scrambled eggs $14.00
- On wholegrain toast
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Eggs any style $9.50
- On wholegrain toast
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Beans & bacon $13.00
- With chorizo, poached egg
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Omelette $15.00
- With ham /cheese & tomato (or your choice) on toast
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Thai chicken curry $14.50
- With rice & salad greens
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CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
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VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
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INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
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JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
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CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
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CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
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SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
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CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
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Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
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Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
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Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
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Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
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Tabouleh $3.50
- (small container)
- Fries (large) $3.00
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EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
- Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
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PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
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EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado
- Toast/tomato/cream cheese/jam $2.50
- Warm Chicken Salad with Crispy Noodle
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EGGS BENEDICT $16.50
- With streaky bacon and spinach
- Salt and Pepper Calamari with Aioli and Lemon
- PAD THAI $12.50/15.00
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LARB GAI $12.50
- Chicken minced with Thai herb
- Thai Chicken wings (4 pieces) $6.50
- NOODLE SOUP $12.50/15.00
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- PORK RIBS ON RICE $13.50
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
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Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
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Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
- Toast selection and preserves $8
- Fries $8
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3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
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Bircher Muesli $11
- Goji berry & pistachio
- Tomato, avocado, mushrooms, potato rosti $4
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Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
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Granola $12
- Organic yoghurt & fresh seasonal fruits
- all items are served with rice
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Khao Kra Pao $12.90
- Stir fried basil leaves & chilli with choice of meat on rice
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Larb Gai $15.90
- Smooth and spicy minced chicken in tasty lemon dressing, red onion and ground roasted rice
- all items are served with rice
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Pad Sweet and Sour $15.90
- Selection of meat stir fried with pineapple and vegetables in sweet and sour sauce
- Sticky Rice $2.00
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Thai Fish Cakes (5 Pcs) $6.50
- Deep fried boneless fish meat with red curry paste, Thai herbs and beans served with sweet chilli sauce
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Pad Cashew Nuts Vegetables and Tofu $15.90
- Stir fried mixed vegetables with cashew nuts and Thai homemade sauce
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Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
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Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
- Fresh Bibimbop $13.00
- Squid $13.00
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Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
- Hotstone Bibimbop $13.00
- Bulgoggi (BBQ beef) $13.00
- Spicy pork $13.00
- -Tempura Prawn / Extra Pork (2 pcs) $3.00
- Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90
- -Egg Noodles / Japanese Udon / Steam Rice $2.00
- Miso Katsu (pork/chicken) / Sauce Katsu (pork/chicken) / Stir Fry Vegetables (pork) $12.00
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Pork Yakisoba $12.90
- Japanese stir fried noodles with pork, vegetables and Yakisoba sauce
- Ika Fry Squid $7.00
- Tonkotsu Miso Ramen
- Shoyu Ramen
- ●Fresh or Toasted Wraps (All served with golden fries) $12.00
- Roast Potatoes with a side of gravy / Beer Battered Onion Rings $5.00
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Open Steak Sandwich w/ Grilled Mushrooms $20.00
- Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
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The Works $20.00
- A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
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Lamb, Mint & Feta Burger $20.00
- Prime NZ lamb mince with mint, feta & cucumber on a toasted sesame seed burger bun with salads, aioli and fresh tzatziki. Served with golden fries
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Chicken, Bacon and Brie Burger $20.00
- Grilled chicken, bacon and brie on a toasted sesame seed burger bun with lettuce, tomato, red onion, relish and aioli. Served with a side of golden fries
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Homemade Bruschetta $14.00
- Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
- -Roasted veg & halloumi with mesclun
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Angie 's Special $13.50
- Stir fried yellow noodles with chicken, prawns, fish cakes, fish balls, carrots, mushrooms & Chinese green - House specialty
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Fried Assam Snapper/King Prawns $36.00
- (Fish/prawn marinated with tamarind pulp then fried)
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Mee Siam $12.50
- Stir fried rice with prawns, beansprouts, egg, preserved soya bean, spices, tofu & chives
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Chicken Rendang $24.00
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
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Tau Kwa Chien $8.50
- (Crispy tofu)
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Pulut Hitam $5.50
- Fragrant black glutinous rice porridge served with coconut cream
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Bean Sprout $18.00
- (Stir fried with salted fish and garlic)
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Chicken Kari Kapitan $11.50
- Chicken curry cooked Nyonya style with fresh ingredients-yummy
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SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
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SPICY CHICKEN BBQ $13.00
- grilled chicken with spicy sauce, vegetables served with rice and side dishes
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SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
- SOY FRIED CHICKEN 6PCS $11.00
- FRIED DUMPLING 8PCS $9.00
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HALF CHICKEN $32.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
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CHEESE CHICKEN BBQ $14.00
- grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
- FRIED CHICKEN 18PCS $30.00
- Plain rice $2.50
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Carbonara $13.50
- Pasta tossed in creamy sauce, mushroom, lean bacon and grated parmesan cheese
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Calamari & chips $13.50
- Lemon & pepper squid calamari with fries, mesclun, acahara and seafood dip
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Buco pandan $7.00
- Filipino homemade green gelatin with coconut strips and creamy base
- Squid rings $8.50
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Longsilog $14.50
- Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
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Caesar $12.50
- Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
- Garlic bok choy $10.00
- Cup Noodle small $2.20
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Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
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All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
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Walnut Cake $5.00
- walnut, red bean paste
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Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
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glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
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All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
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Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
The Wine Cellar
Phone
093778293
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Full Bar
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus