Address
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Wine Cellar in Auckland Central Menu
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MEZZE MENU (choose from these options)- Olives & Sundried Tomatoes $3.00
- Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
- Almonds $3.00
- Dried Apricots $3.00
- Gherkins $2.00
- Pepperoni $2.00
- Pickled Onions $3.00
- Bread & Hummus $4.00
- Bread & Pesto $4.00
- Bread $2.00
- ●Order Ny Style Pizza From Sal´S:
- -Slice $5.00
- -Full Pizza $28.00
Nearby Sample Menus
- Aloo paratha $5.00
- 1 curry & rice $5.00
- Naan $1.50
- Dahi bhalla chaat $5.00
- Gobhi paratha $6.00
- Paneer paratha $7.00
- Tikki chaat $6.00
- Bhelpuri chaat $5.00
-
Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
-
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
-
Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
-
Sauce Katsu Don $14.90/$10.50
- Deep fried cutlets with tonkatsu sauce & vegetables on rice
-
Sashimi Don $15.90/$11.50
- Marinated raw fish with yuzu pepper and spring onion on sushi rice
-
Miso Soup $3.00/$2.00
- regular/half
-
Udon $12.90/$8.50
- Japanese style noodle in bonito broth
-
Yakiniku Don $14.90/$10.50
- BBQ beef & vegetables on rice
- 11:00 - 19:00
- Teriyaki Chicken R $9.50 / U $10.50
- Today's Curry
- Cheese curry (Beef mince & cheese)
- Cheese Curry (beef mince)
-
Vegetable Kakiage Don $7.00
- Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
- ●Teriyaki
- Today's Curry (Please check our whiteboard)
-
Chicken, bacon linguini $16.00
- Served in a white wine cream
-
Beans & bacon $13.00
- With chorizo, poached egg
-
Creamy mushrooms $15.00
- With bacon, pesto & poached egg
-
Homemade mince on toast $14.50
- With poached egg
-
Omelette $15.00
- With ham /cheese & tomato (or your choice) on toast
-
Blat $15.00
- With fries
-
Beef nachos $13.00
- With sour cream
- -Smoked salmon $17.00
- Dal Makhani $4.99
- Black Dal $3.99
- Lamb Biryani $9.99
- Palak Paneer $4.99
- Curry Pakora $3.99
- Veg Samosa $1.50
- Butter Chicken $6.99
- Galab Jamun $3.99
-
TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
-
JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
-
CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
-
CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
-
CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
-
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
-
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
-
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
- NOODLE SOUP $12.50/15.00
- TUM YUM NOODLE SOUP $13.50/15.00
- PAD THAI $12.50/15.00
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- Thai Chicken wings (4 pieces) $6.50
-
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
-
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
-
3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
- Fries $8
- Toast selection and preserves $8
- Streaky, bacon, smoked, salmon, chorizo $6
- Tomato, avocado, mushrooms, potato rosti $4
-
Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
-
Granola $12
- Organic yoghurt & fresh seasonal fruits
- Butter Chicken $14.00
- 1 Piece of Fish & Chips $6.50
- Vegetarian $12.00
- Chicken or Lamb Kebab Rice $12.99/Combo $16.99
- Chicken Fillet $9.50/Combo $13.50
- Egg $1.00
- Chicken Masala $14.00
- Falafel $1.00
- Fried Tofu / Chicken $8.00
- Hell Ramen $12.90
-
Abura Soba $12.90
- Ramen with no Soup
- -Tempura Prawn / Extra Pork (2 pcs) $3.00
- Tonkotsu Miso Ramen $12.90
- Lotus Root / Kakiage $5.00
- Shio Negi Ramen (green onion) $13.90
- Octopus Jakowasa / Octopus Takoyaki (4 pcs) / Prawn (5 pcs) / Pork Vege (5 pcs) $6.00
- -Chicken, cheese & caramelised onion with mesclun and aioli
-
Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
-
Homemade Pie of the day $20.00
- Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries
-
● Designer Breakfast
- Your choice of any 2 items for $6. add extras for $3 each
-
BLT $12.00
- Bacon, lettuce and tomato on freshly cut bread served with fries
-
The Works $20.00
- A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
-
-Choices
- Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
-
Monster Homemade Cheeseburger $18.00
- %100 pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries. Add Bacon $3.50
-
Nasi Lemak $12.50
- Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
-
Sambal Fish $36.00
- (Whole snapper with sambal sauce)
-
Roti Canai $9.50
- Malaysian special flat bread served with chicken curry
-
Chicken Kapitan $24.00
- (Chicken pieces (bone in) cooked nyonya style)
-
Pulut Hitam $5.50
- Fragrant black glutinous rice porridge served with coconut cream
-
Chin Chao $3.50
- Black grass jelly
- Fried Wantan $8.50
-
Ikon Pari Asam Pedas $14.50
- Skate with pickled vegetables, tomato, okra, and bunga kantan cooked in asam curry
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
- BBQ Beef Rib $16.00
- Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
- Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
-
Pork adobo $15.00
- Famous adobo-style pork stew in vinegar & soy sauce - with rice
-
Kare kare bagnet $29.00
- Double-cooked crispy pork belly with bok choy, egg plant, beans on savory peanut sauce
-
Longsilog $14.50
- Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
- Garlic rice $3.50
-
Beef salpicao $16.00
- Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
-
Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
-
Creme brulee $6.50
- Rich custard base topped with a contrasting layer of hard caramel
- Plain rice $2.50
-
Vegetarian
- rice mixed with vegetables
-
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
- Cup Noodle medium $2.50
- Miso Soup
- Beef & Tuna Combo $5.50
-
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
-
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
- Cup Noodle large $3.00
The Wine Cellar
Phone
093778293
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Full Bar
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus