Address
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Wine Cellar in Auckland Central Menu
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MEZZE MENU (choose from these options)- Olives & Sundried Tomatoes $3.00
- Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
- Almonds $3.00
- Dried Apricots $3.00
- Gherkins $2.00
- Pepperoni $2.00
- Pickled Onions $3.00
- Bread & Hummus $4.00
- Bread & Pesto $4.00
- Bread $2.00
- ●Order Ny Style Pizza From Sal´S:
- -Slice $5.00
- -Full Pizza $28.00
Nearby Sample Menus
- Fresh Home Style Shrimp Cocktail $13.95
-
Lamb Cutlets $25.95
- Grilled lamb cutlets on a crusted feta mash kumara and char grilled corn salsa and served with red wine jus
- Beer Battered Oyster 1/2 doz 1 doz POA
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Scallop and Anchovies Spaghetti $23.95
- Pan seared, garlic, de glaze with white chardonnay and a cream herb sauce
-
Beer Battered Fish and Chips $17.00
- Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
-
French cognac pate $10.95
- Chicken liver pate with pepper and coriander seed glaze served with parmesan crostini
-
Four Cheese Penne $20.50
- Blue vein, camembert, feta, Grande pedano, sundried tomato and basil pesto in a rich cream sauce
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Princes Wharf
- Onion jam, courgette, roasted kumara, mushroom, capsicum and lightly drizzled with sesame oil, mozzarella
- Clay pot rice with chicken & salted fish $11.50
- Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
- Clay pot rice with chicken & chinese mushrooms $11.50
- Clay pot rice with poached egg & beef $11.50
- BBQ pork roasted duck on rice $15.00
- Clay pot rice with chicken and chinese sausages $11.50
- Clay pot rice with chicken $11.50
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- Paneer Pakora (6 pcs) $10.00
-
Chicken Tikka Masala $10.00/$14.00
- Murgh Tikka Cooked In chopped tomato gravy
-
Karahi Lamb $10.00/$14.00
- diced lamb cooked with ginger garlic capsicum and onion masala
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Raita $3.50
- yogurt mixed with cucumber and mild spices
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Prawn Masala $16.00
- traditional Goan style curry
-
Kashmiri Pullao $8.00
- basmati rice cooked with cashew sultana almond sliced & diced coconut
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Biryani Chicken/lamb/mutton/veg $14.00
- basmati rice tossed with tender pieces of Chicken lamb mutton onions choice of meat and spices served with raita & cucumber
- Tangri Kebab (each) $2.00
-
Fries $6.50
- With aioli
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Porridge $10.00
- With banana, brown sugar & compost
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Grilled chicken sandwich $16.00
- With avocado & fries
-
Thai chicken curry $14.50
- With rice & salad greens
-
Eggs any style $9.50
- On wholegrain toast
-
Cajun chicken caesar salad $13.50
- With parmesan cheese & poached egg
-
Beef nachos $13.00
- With sour cream
-
Homemade muesli $9.50
- With berry compote & yoghurt
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
-
Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
-
Tabouleh $3.50
- (small container)
-
Yoghurt salad $3.50
- (small container)
- Fries (small) $2.50
-
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
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Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
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SEAFOOD BAKE $15.00
- scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
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PENNE CON POLLO $23.00
- spicy chicken, eggplant, mushroom, capsicum, cream garlic tomato sauce
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FETTUCCINE VEGETARIANA $23.00
- mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
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PARMESAN & ROCK SALT $8.00
- with mozzarella cheese & olive oil
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SPAGHETTI SICILIANA $23.00
- anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
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GRECA $20.00
- spinach, mushroom, onion and feta cheese
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FRUTTI DI MARE $23.00
- calamari, prawns & anchovies
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PESCE BORSALINO $28.00
- fresh fish in lemon cream garlic sauce and chef herbs
- ·Peri peri chicken
- ·Plain pasta
- Fusilli
- -medium $7.00
- -medium $9.00
- -large $2.00
- -medium $6.00
- ·Bolognese
- Fresh Bibimbop $13.00
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Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
- Chicken $13.00
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Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
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Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
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Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
- Bulgoggi (BBQ beef) $13.00
- Spicy pork $13.00
- Tonkotsu Ramen $12.90
- Tonkotsu Shoyu Negi (green onion) $13.90
- -Egg Noodles / Japanese Udon / Steam Rice $2.00
- Sesame Seaweed / Edamame $5.00
- Tonkotsu Miso Negi (green onion) $13.90
- Pork Vegetable Hot Pot (Spicy Hot)Chicken Vegetable Hot (Spicy Hot) $40.00
- Chicken / NZ Hoki Fish $8.00
- -Seaweed Nori (2 pcs) $0.60
-
Yee Mee in Claypot $14.50
- (Deep fried noodle with chicken, prawns, fish cake, fish balls, bok choy with egg gravy)
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Chin Chao $3.50
- Black grass jelly
-
Mamak Kuay Teow Goreng $13.50
- Malaysian Indian Style of fried kuay teow with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce
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Nasi Lemak $12.50
- Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
- Plain Roti $3.00
-
Chicken Kari Kapitan $11.50
- Chicken curry cooked Nyonya style with fresh ingredients-yummy
- Mango Suce $5.50
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Sliced Beef Bee Hoon Soup $13.50
- Slices of marinated beef served with and beef stock
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- Vegie Nachos $7.00
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- chips $7.00
- toasties $8.00
- Pizza (3 options) $10.00
- Something to go with your drink
- Steamed Rice $2.00
-
Nabe Tempura Udon $17.00
- 4pcs Tempura in Pot
- Prawn Tempura/ Tobico $7.00
-
Choose one from the Main Dish $22.00
- Tonkatsu (Deep Fried Pork)
- Salmon $12.00
-
Choose one from the Main Dish $19.00
- Grilled Fish
- Hamburg Steak Don $13.00
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Sushi & Tempura $19.50
- 6pcs Nigiri Sushi & 5pcs Tempuras
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34. SOM TUM (CARROT+PAPAYA) $12.00
- with rice your choice of SALT EGG / SALTED CRAB / THAI STYLE / LAOS STYLE. Very popular Thai shredded carrot and papaya mixed with fresh chillies, fish sauce, lemon juice and tomatoes.
-
4. PLA RAD PRIG $18.00
- with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
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1. STEAMED SNAPPER $18.00
- with rice or sticky rice Steamed snapper with fresh chilli, garlic, lemongrass and Thai herbs flavoured with lemon juice.
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9. CHICKEN WINGS $12.00
- with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.
-
20. TOM ZAP CHICKEN $12.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
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36. FISH CAKES $10.00
- Deep fried fish cakes served with sweet chilli sauce.
-
35. THAI E-SARN SAUSAGE $12.00
- Grilled Thai style sausage slightly sour flavour stuffed with minced pork & rice.
-
32. BAMBOO SALAD $12.00
- with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
-
Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
-
Sizzling pork sisig $15.00
- Crispy chopped pork & chicken liver served with a fresh cracked egg on a sizzling plate
- Fries & aioli $6.00
-
Bicol express $14.50
- Sauteed pork cooked in coconut milk, shrimp paste and chilli -with rice
- Kumara fries $7.00
-
Tocilog $15.00
- Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
-
Basil pesto $13.50
- Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
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Carbonara $13.50
- Pasta tossed in creamy sauce, mushroom, lean bacon and grated parmesan cheese
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Pasta Lingerie $18.90
- w lemon pecorino sauce topped w (tomato $3.90)(w bacon $17.90)w salmon
-
Big breakfast $9.90
- bacon egg any style sausages tomato hash brown toast & relish
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B.L.A.T $16.90
- bacon avocado, tomato mesclun aioli toast
- Salmon $8.00
-
Bacon & Eggs $14.90
- any style w toast & relish
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European Breakfast $16.90
- toast fresh fruit jam w boiled egg or cheese or ham
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Chicken Sandwich $17.90
- harissa chicken avocado tomato aioli mesclun on focaccia bread
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Chicken Salad $17.90
- Italian Herbed chicken avocado croutons pecorino & homemade caesar mayo
The Wine Cellar
Phone
093778293
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Full Bar
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus