The Wine Cellar in Auckland Central Menu

MEZZE MENU (choose from these options) MEZZE MENU (choose from these options)
  • Olives & Sundried Tomatoes $3.00
  • Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
  • Almonds $3.00
  • Dried Apricots $3.00
  • Gherkins $2.00
  • Pepperoni $2.00
  • Pickled Onions $3.00
  • Bread & Hummus $4.00
  • Bread & Pesto $4.00
  • Bread $2.00
  • ●Order Ny Style Pizza From Sal´S:
  • -Slice $5.00
  • -Full Pizza $28.00

Nearby Sample Menus

  • Tempura & Teriyaki Chicken
  • 4. Grilled Beef Scotch Fifiet
  • Yum Yum & callops w Sushi 8e Sashimi
  • Teriyaki Chicken Ramen
  • Just the Menchi $12
  • Menchi x Tempura
  • Pork Belly Ramen
  • Menoni x Scallop
  • Miso Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets with sweet miso paste & vegetables on rice
  • Yakisoba Noodle $15.50
    • Fried noodle with chicken & vegetables
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
  • Sashimi Don $15.90/$11.50
    • Marinated raw fish with yuzu pepper and spring onion on sushi rice
  • Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets cooked with onion and egg on rice
  • Tuna Sashimi 3pcs $12.00
    • 3 pieces of tuna sashimi
  • Salmon Don $15.90/$11.50
    • Marinated raw salmon with spring onion on sushi rice
  • Una Don $21.00/$15.00
    • Teriyaki eel on rice with miso soup
  • Calamari and Char Grilled Capsicum Risotto $21.00
    • Calamari, capsicum, tomato napolitana, Arborio rice and roasted garlic
  • Seafood Platter $52.95
    • beer battered fish, prawns, calamari, mussels, scallop, smoked salmon, Neptune style shrimp cocktail, pickled onion, sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
  • Margherita
    • Vine ripened tomato, mozzarella and basil
  • Today's Catch F.O.D market price
    • (See waiter for today's catch) Panfried fish served with prawns, roasted potato, steamed vegetables cooked in basil cream sauce
  • Neptune Chicken Burger $14.95
    • Char grill chicken fillet, camembert cheese, cranberry sauce, tomato, onion, house made apple tomato relish, aioli and served with fries
  • Steam Mussels $16.00
    • Serve with coconut cream, white wine and coriander salsa. (Chili on costumer's request)
  • Grilled Salmon Fillet $25.50
    • Served with roasted potato, steam vegetables tarragon bearnaise sauce and drizzled truffle oil
  • Quattro Stagioni
    • Shrimps, vine ripened tomato, mozzarella, ham and artichokes
  • kimchi fried Rice $14.00
  • Japchae Bob $15.00
  • Fried or Steamed Dumpling $14.00
  • Udon Noodle $14.00
  • Steamed Pork Hock $30.00
  • Meat & Vege Steamboat $35.00
  • Duk-sam Bulgoki $22.00
  • Octopus & beef Steamboat $35.00
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • Homemade muesli $9.50
    • With berry compote & yoghurt
  • Eggs any style $9.50
    • On wholegrain toast
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • -Smoked salmon $17.00
  • -With bacon & cheese $10.00
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Hokkien Fried noodles $11.00
  • Salty Fish & chicken $11.00
  • Combination meat & veg $15.00
  • Three sick fried egg noodles $11.00
  • Chili pepper salt Squid $13.00
  • Wah Ton Mein $11.00
  • Seafood $11.00
  • Sweet sour pork chicken $15.00
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Potato $3.50
    • (small container)
  • Fries (small) $2.50
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Baklawa $2.00
  • Tabouleh $3.50
    • (small container)
  • Fries (large) $3.00
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • TUM YUM NOODLE SOUP $13.50/15.00
  • THAI FRIED RICE $12.50/15.00
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • PORK RIBS ON RICE $13.50
  • PAD THAI $12.50/15.00
  • NOODLE SOUP $12.50/15.00
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Gluten free bread available
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Chicken Korma $14.00
  • Rolled with Salad & 3 Sauces of choice N/A
  • Served with Rice/Salad/Hummus/3 Sauces N/A
  • Extra Fish $3.50
  • 10 Nibbles N/A
  • Garden Salad $4.00
  • Chicken or Lamb Kebab $9.99/Combo $13.99
  • Egg $1.00
  • Tom Yum Seafood $18.90
    • Combination of seafood in hot and sour soup
  • Khao Kai Jeaw Moo Sub $12.90
    • Minced pork omelet on rice
  • Pad Khing (Ginger) $15.90
    • Selection of meat stir fried with fresh ginger in special homemade sauce and vegetables
  • Jasmine Rice $2.00
  • Pad See-Ew $15.90
    • Flat noodles stir fried with choice of meat, eggs in black soy sauce
  • all items are served with rice
  • Pad Oyster Sauce $15.90
    • Selection of meat stir fried with oyster sauce and vegetables
  • Spring Rolls $6.90
    • Delicious Thai spring rolls stuffed with vegetables
  • Briyani Chicken $14.50
    • Basmati rice cooked with Indian spices with boneless chicken
  • Mango Suce $5.50
  • Tau Kwa Salad
    • (Crispy tofu salad - contains peanuts)
  • Mutton Kari $26.00
    • (Mutton curry: Indian style)
  • Sago Pudding $5.50
    • Steamed sago pearls topped with gula melaka and coconut cream
  • Sambal Egg $12.50
    • (Egg cooked in A.K sambal sauce)
  • Sambal Goreng $30.00
    • (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
  • Roti Canai $9.50
    • Malaysian special flat bread served with chicken curry
  • Caramelized Pork & Egg on rice $13.00
  • Saigon style beef w vermicelli $11.00
  • Hai Phong style fish noodle soup $11.00
  • Lemon grass chicken on rice $12.00
  • Sweet & sour pork ribs on rice $12.00
  • Deep fried spring rolls w vermicelli $11.00
  • Beef noodle soup w medium rare steak $11.00
  • Duck noodle soup w bamboo shoots $11.00
  • 9. CHICKEN WINGS $12.00
    • with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.
  • 32. BAMBOO SALAD $12.00
    • with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
  • 8. GAI TOD E-SARN $13.00
    • with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
  • 23. GANG AOM $12.00
    • with rice. Thai northern style mixed vegetables soup. (Choice of chicken, beef or pork)
  • 19. TOM ZAP SEAFOOD $13.00
    • with rice. Thai e-sam hot and sour soup with Thai herbs, seafood and chicken.
  • 25. BEEF SOUP $12.00
    • with rice. Western style beef soup with potatoes and tomatoes and onion.
  • 29. MOO MANOW $12.00
    • with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
  • 16. SEAFOOD SALAD $13.00
    • rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
The Wine Cellar

The Wine Cellar

location

Address

183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093778293

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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