Address
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Wine Cellar in Auckland Central Menu
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MEZZE MENU (choose from these options)- Olives & Sundried Tomatoes $3.00
- Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
- Almonds $3.00
- Dried Apricots $3.00
- Gherkins $2.00
- Pepperoni $2.00
- Pickled Onions $3.00
- Bread & Hummus $4.00
- Bread & Pesto $4.00
- Bread $2.00
- ●Order Ny Style Pizza From Sal´S:
- -Slice $5.00
- -Full Pizza $28.00
Nearby Sample Menus
- Crispy pork & duck stirred noodles $13.80
- Sweet corn chicken on rice $12.80
- Gong bao chicken on rice $11.80
- Pork rib with black bean sauce on rice $12.80
- Chicken & mushroom noodle soup $11.80
- Pork fried noodles with veges $11.80
- Chicken wings $5.00
- Combination (2) of BBQ on rice $13.80
-
Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
-
Bulgogi $14.00
- traditional marinated beef w assorted vegetables
-
Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
-
Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
-
Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
-
Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
-
Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
-
Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
- SPICY BEEF KAL-GUKSU $12.00
- FRIED FLOUDER $12.00
- SEOLRONG TANG(sliced beef soup) $11.00
- KOREAN BBQ SQUID $12.00
- INSTANT RAMYUN $9.50
- O-DENG TANG(fish cake soup) $11.00
- FRIED DUMPLINGS(10 pieces) $9.50
- KIMCHI TUNA STEW $11.00
- Cheese curry (Beef mince & cheese)
-
Vegetable Kakiage Don $7.00
- Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
- You curry (beef)
- Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
- Katsu Don ( Pork or chicken) R $9.50 / U $10.50
- ●Curry
- R = Rice / U= Udon
-
A $1.00
- Miso Soup
-
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
-
TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
-
CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
-
INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
-
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
-
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
-
CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
-
JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
-
ANTIPASTO MISTO $18.00
- selected meats, seafood, pickles, vegetables, olives, cheeses etc
-
PENNE ARRABBIATA $23.00
- salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
-
MARGHERITA $18.00
- fresh tomato
-
PANZANELLA $14.00
- mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
-
BISTECCA PEPITA STEAK $28.00
- eye fillet with mushroom, in garlic tomato sauce & pepper
-
FRUTTI DI MARE $23.00
- calamari, prawns & anchovies
-
QUATTRO STAGIONI $22.00
- ham, salami, mushroom and prawns
-
FETTUCCINE VEGETARIANA $23.00
- mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
- Thai Chicken wings (4 pieces) $6.50
- NOODLE SOUP $12.50/15.00
- PORK RIBS ON RICE $13.50
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- THAI FRIED RICE $12.50/15.00
-
LARB GAI $12.50
- Chicken minced with Thai herb
- Chicken/Lamb Samosa $3.50
- Chicken Masala $14.00
- Chickpea Salad $4.00
- Chicken Supreme $10.00/Combo $14.00
- Pineapple $0.50
- Chicken Karahi (with bones) $14.00
- Mix Chicken & Lamb Kebab $10.99/Combo $14.99
- Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
- Noodles $12.90
-
Garlic and Pepper $18.00
- Stir fried prawns, squid or seafood with garlic & pepper and a lovely thai sauce
-
Massaman Lamb $18.00
- Cooked tender lamb massaman curry paste with potatoes, onion and peanutsin coconut milk
-
Massaman Beef $15.90
- Cooked tender beef massaman curry paste with potatoes, onion and peanuts in coconut milk
- Satay Sauce $1.50
-
Kuy Tiew Mo $10.00
- Pork noodles soup
-
Pad Thai Vegetables and Tofu $15.90
- Traditional Thai noodles stir fried with tofu, vegetables and crushed peanuts
-
Kuy Tiew Ka $10.00
- Chicken noodles soup
-
Cornflake Crumbed Chicken Sandwich $12.00
- Chicken breast crumbed with corn flakes and cooked to perfection, served on a wedge of freshly toasted focaccia with salads, our own McDonnell's curry mayonnaise and golden fries
-
Corned Beef & Cabbage $22.00
- Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
-
BLT $12.00
- Bacon, lettuce and tomato on freshly cut bread served with fries
- -Bacon and Mozzarella Cheese $15.00
-
Grilled Veggie on Ciabatta w/ Halloumi $18.00
- Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
-
Beef Nachos $12.00
- Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
-
Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
-
Chicken, Bacon and Brie Burger $20.00
- Grilled chicken, bacon and brie on a toasted sesame seed burger bun with lettuce, tomato, red onion, relish and aioli. Served with a side of golden fries
- ●Shoya Japanese Cuisine
- Tonkotsu Ramen
- BBQ Pork Fried Rice $12.90
-
Chicken Yakisoba $12.90
- Japanese stir fried noodles with chicken, vegetables and Yakisoba sauce
- Miso Chashu Ramen
- Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
- Steamed Rice / Miso Soup $2.00
- Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
- Beef noodle soup w meat balls $11.00
- Homemade deep fried chicken on rice $13.00
- Saigon style beef w vermicelli $11.00
- Deep fried spring rolls w vermicelli $11.00
- Deep fried Vietnamese spring rolls $10.00
- Beef noodle soup w medium rare steak $11.00
- Vietnamese pork chops on rice $12.00
- Caramelized Pork & Egg on rice $13.00
-
CHICKEN FAJITA TACO SALAD $16.90
- Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
- BEEF BARBACOA 14.70
- BEEF BARBACOA 12.20
- FAJITA VEGGIES 13.40
-
LONGBOARD BURRITO $15.50/Mini$11.50
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
- PULLED PORK 14.70
- PULLED PORK 14.70
- CHARORILLED CHlCKEN 12.40
-
28. YUM TAKRAI VEGES $12.00
- rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
-
42. DEEP FRIED ICE CREAM $6.00
- Vanilla ice cream is coated with bread crumbed and topped with chocolate
-
22. TOM ZAP STEWED PORK SPARE RIBS $12.00
- with rice. Tender stewed spare ribs pork (soft bones) soup.
-
2. DEEP FRIED SNAPPER $18.00
- with rice or sticky rice. Deep fried snapper served with spicy chilli sauce.
-
12. NAM TOK $12.00
- with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
-
19. TOM ZAP SEAFOOD $13.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, seafood and chicken.
-
35. THAI E-SARN SAUSAGE $12.00
- Grilled Thai style sausage slightly sour flavour stuffed with minced pork & rice.
-
7. KOR MOO YANG $13.00
- with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
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French Toast $14.90
- broche banana maple syrup w berry or bacon
-
Preserved Toast $5.50
- cream cheese or jam or marmalade or vegemite
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Pan Cakes $15.90
- hot cakes banana homemade syrup w berry or bacon
-
Bacon & Eggs $14.90
- any style w toast & relish
- Hash Brown $6.00
-
Fruit Toast w Choice $6.00
- hard boiled egg, tomato, sliced cheese, ham, avocado, fresh basil one choice (two choices $9.00/three $12.00)
-
Vege lovers Toast $17.90
- salad tomato avocado mushroom & poached egg hollandaise
- Fries & Aioli $6.90
The Wine Cellar
Phone
093778293
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Full Bar
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus