Address
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Wine Cellar in Auckland Central Menu
Are you the owner? Manage this listing for free.
MEZZE MENU (choose from these options)- Olives & Sundried Tomatoes $3.00
- Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
- Almonds $3.00
- Dried Apricots $3.00
- Gherkins $2.00
- Pepperoni $2.00
- Pickled Onions $3.00
- Bread & Hummus $4.00
- Bread & Pesto $4.00
- Bread $2.00
- ●Order Ny Style Pizza From Sal´S:
- -Slice $5.00
- -Full Pizza $28.00
Nearby Sample Menus
- Just the Menchi $12
- Beef Steak Ramen
- Tempura & Teriyaki Chicken
- Menchi x Beef
- 4. Grilled Beef Scotch Fifiet
- 3. Fresh Sushi & Sashimi
- Menchi x Sushi
- Prawn Tempura BOX
-
Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
-
Edamame $6.00
- Boiled soybeans
-
Salmon Sashimi 3pcs $10.00
- 3 pieces of salmon sashimi
-
Yakiniku Don $14.90/$10.50
- BBQ beef & vegetables on rice
-
Takoyaki $8.00
- 4 pieces octopus balls
-
Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
-
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
-
Miso Soup $3.00/$2.00
- regular/half
- Fresh Half Shell Pacific Oyster 1/2 doz 1 doz POA
- Served with bacon $14.00
-
Eggs on Toast $9.95
- Any style with grilled tomato, toast
-
Quattro Stagioni
- Shrimps, vine ripened tomato, mozzarella, ham and artichokes
-
Classic Eggs Benedict $14.00
- Served on Turkish toast, bacon
-
French Toast $14.50
- Served with bacon, maple syrup and scoop of ice cream
-
Pacifica
- Ham, vine ripened tomato, pineapple and mozzarella
- Hash brown, Sausage, Bacon, Mushrooms, Grilled Tomatoes or Toast
-
Butter Chicken $10.00/$14.00
- Boneless Chicken Cooked with traditional makhani gravy
-
Badami Chicken $10.00/$14.00
- boneless chicken cooked with creamy gravy and almonds
-
Panner Tikka Masala $10.00/$14.00
- homemade paneer cottage cheese cooked with chef's special sauce
- Tangri Kebab (each) $2.00
-
Chicken Saag $10.00/$14.00
- boneless chicken and spinach cooked with a specially mixed masala
- Chicken Tikka $10.00
- NoorMalai Kebab $12.00
- Paneer Pakora (6 pcs) $10.00
-
Summer berry pancakes $14.00
- With caramelized banana & maple syrup
-
Blat $15.00
- With fries
-
Chicken, bacon linguini $16.00
- Served in a white wine cream
-
Homemade mince on toast $14.50
- With poached egg
- -Smoked salmon $17.00
-
Creamy mushrooms $15.00
- With bacon, pesto & poached egg
-
Thai chicken curry $14.50
- With rice & salad greens
-
Grilled chicken sandwich $16.00
- With avocado & fries
- Braised Mushroom roast pork tofu & Veg $14.00
- Soya Sauce Fried egg noodles $8.00
- Beef Fried Rice noodles with black bean sauce $11.00
- Yang chow $11.00
- Three Sick fried rice noodles $11.00
- Stir fried egg with prawn $14.00
- Fish tofu & Veg $14.00
- Stir fried Season bean $15.00
-
VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
-
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
-
CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
-
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
-
JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
-
CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
-
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
-
CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
-
BISTECCA AL BRANDY STEAK $30.00
- eye fillet flamed with brandy, cream, blue cheese & herbs
-
SEAFOOD BAKE $15.00
- scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
-
LITTLE ITALY $23.00
- salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
-
PENNE ALLA CREMA $23.00
- ham, mushroom, feta and blue cheeses in garlic creamy parmesan sauce
-
FETTUCCINE MARINARA $23.00
- scallops, prawns, calamari in creamy tomato, garlic & pepper sauce
-
AL POLLO $22.00
- chicken, mushroom, onion, capsicum, capers fresh & dried tomato with garlic
-
POLLO AL ROSMARINO $26.00\
- tender loin chicken in creamy garlic lemon sauce & rosemary herbs
-
QUATTRO STAGIONI $22.00
- ham, salami, mushroom and prawns
- chips $7.00
-
“The Bollix” $16.00
- Beef burger ‘n’ chips
- Vegie Nachos $7.00
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- toasties $8.00
- Pizza (3 options) $10.00
- Something to go with your drink
- Hanoi style grilled pork w vermicelli $11.00
- Beef noodle soup w well-done brisket $11.00
- Homemade meatballs on rice $12.00
- Vietnamese pork chops on rice $12.00
- Caramelized Pork & Egg on rice $13.00
- Beef noodle soup w meat balls $11.00
- Ha Noi style crab noodle soup $11.00
- Vietnamese summer rolls $8.00
- BEAN BURRITO $10.00
-
BANDITO TACO SALAD $15.70
- Slow-roasted barbacoa beef served in a taco bowl with refried beans, rice, fresh greens, guacamole and your choice of toppings
- PULLED P0RK 14.70
-
MANGO CHICKEN SALAD $13.40
- Fresh garlic & lime chargrilled chicken with fresh fruit salsa and cumin lime vinaigrette on the side
- MINCE BEEF 13.50
-
MACHO BURRITO $17.90/Mini$13.90
- Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
- TORTILLA CHIPS & SALSA BAR $5.00
- FAJITA VEGGIES 13.40
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
- BBQ Beef Rib $16.00
- Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
- Fried Dumplings (Small) $5.00
- Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
- Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
-
SET C. NAM TOK $15.00
- CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Nam Tok salad, fish cakes, pork spare ribs and chicken wings.
-
27. BEEF SALAD $12.00
- with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
-
7. KOR MOO YANG $13.00
- with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
-
33. CUCUMBER SALAD $12.00
- with rice. Sliced fresh cucumber mixed with chillies, lemon juice, onion, coriander and fish sauce.
- 5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00
-
16. SEAFOOD SALAD $13.00
- rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
-
35. THAI E-SARN SAUSAGE $12.00
- Grilled Thai style sausage slightly sour flavour stuffed with minced pork & rice.
-
19. TOM ZAP SEAFOOD $13.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, seafood and chicken.
-
Bicol express $14.50
- Sauteed pork cooked in coconut milk, shrimp paste and chilli -with rice
-
Tocilog $15.00
- Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
-
Sizzling gambas $16.00
- Sizzling prawn spiced with special tomato sauce, chilli and capsicum served on a hot meal plate
-
Beef salpicao $16.00
- Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
- Garlic rice $3.50
- Extra meat $2.00
-
Pork adobo $15.00
- Famous adobo-style pork stew in vinegar & soy sauce - with rice
- Kumara fries $7.00
- Eggs with Toast & relished poached or fried $8.90
-
House Muesli $9.90
- w yogurt & berry coulis (fresh fruits $16.90)
- Fries & Aioli $6.90
-
Chicken Salad $17.90
- Italian Herbed chicken avocado croutons pecorino & homemade caesar mayo
-
European Breakfast $16.90
- toast fresh fruit jam w boiled egg or cheese or ham
- Bacon, ham, sausage, mushroom, scrambled eggs $6.00
- Salmon $8.00
-
Bacon & Eggs $14.90
- any style w toast & relish
The Wine Cellar
Phone
093778293
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Full Bar
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus