Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
Fish and Chips $12.00
Beer battered tarakihi served with fries, salad and tartar sauce
Bowl of Crispy Fries $6.00
Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
Garlic Bread $6.00
Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
Homemade Pie of the day $20.00
Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries
Chicken, Bacon and Brie Burger $20.00
Grilled chicken, bacon and brie on a toasted sesame seed burger bun with lettuce, tomato, red onion, relish and aioli. Served with a side of golden fries
Homemade Bruschetta $14.00
Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
Ice Cream Sundae $8.00
Vanilla ice cream served with warm chocolate sauce and whipped cream
Aromatic coconut curry soup with tofu & chunky pieces of chicken
Terong Belado $18.00
(With Belado sauce)
Asam Laksa (Penang Laksa) $14.50
Different from curry laksa - the broth is made of fish, tamarind, fresh herbs & spices. Thick rice noodles garnished with mint, cucumber, onions, pineapple, ginger flower. (An acquired taste) SHOKI is the word.
Plain Rice $2.50
Char Kuay Teow $11.50
Penang way of fried flat rice noodles with chicken, prawns, fish cakes, fish balls, egg, chives & beansprouts - everyone's favourite
Mamak Mee Goreng $11.50
Malaysian Indian style of fried fresh noodles with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce - talk of the town
Chicken
Sambal Prawn with Petai/Cucumber $14.50
Prawns cooked in sambal sauce with your choice of petai (stinky beans) or cucumber