Address
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Wine Cellar in Auckland Central Menu
Are you the owner? Manage this listing for free.
MEZZE MENU (choose from these options)- Olives & Sundried Tomatoes $3.00
- Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
- Almonds $3.00
- Dried Apricots $3.00
- Gherkins $2.00
- Pepperoni $2.00
- Pickled Onions $3.00
- Bread & Hummus $4.00
- Bread & Pesto $4.00
- Bread $2.00
- ●Order Ny Style Pizza From Sal´S:
- -Slice $5.00
- -Full Pizza $28.00
Nearby Sample Menus
- Hot & spicy scallops $19.80
- Preserved vege & pork on rice $11.80
- Shredded beef congee $10.80
- crispy noodles $1 extra
- Spicy pork bellies $16.80
- Chicken & salty fish fried rice $12.80
- Stir fried mix vege $16.80
- Stir fried beef with oyster sauce $17.80
- Garlic Chicken w Sushi & Sashimi
- Sushi & Teriyaki Chicken
- Tempura & Teriyaki Chicken
- Yum Yum Prawn w Sushi & Sashimi
- Menchi x Beef
- Menchi x Sashimi
- Pork Belly Ramen
- Sushi 8e Tempura
- Dahi puri chaat $5.00
- Bhelpuri chaat $5.00
- Dahi bhalla chaat $5.00
- Puri aaloo $6.00
- Butter chicken & rice $7.00
- Mix paratha $7.00
- Papri chaat $5.00
- Samosa chaat $6.00
-
Seafood Platter $52.95
- beer battered fish, prawns, calamari, mussels, scallop, smoked salmon, Neptune style shrimp cocktail, pickled onion, sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
-
Eggs on Toast $9.95
- Any style with grilled tomato, toast
-
Vegetarian Platter $33.50
- Roast kumara, char grilled capsicum, garlic mushrooms, Mediterranean dolms, salad greens, cucumber, tomato, pickled onion, and sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
-
Bacon and Eggs $12.95
- Any style with homemade tomato relish, toast and grilled tomato
-
Neptune's Char Grill Scotch Fillet $19.95
- Char grill scotch fillet (steak) served with chips and fried eggs
- - or with half doz fresh oyster $65.00
-
Grilled Scallop and Prawns $24.95
- Sizzling on a hot plate served with roasted kumara and tarragon bearnause sauce
-
Sizzling Stuffed Calamari Tubes $25.95
- Roasted pumpkin, fresh crab meat and pine nuts, served with pineapple sweet tangy sauce on a hot plate
-
Clay pot rice with combination of three $11.50
- Chicken, BBQ pork & chinese sausages
- Roasted duck on rice clay pot rice with roasted duck $12.00
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- BBQ pork fried rice $11.50
- Clay pot rice with chicken $11.50
- Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
- Vegetable with oyster sauce $5.00
- Clay pot rice with poached egg & beef $11.50
-
Kadhai Paneer $10.00/$14.00
- homemade cottage cheese cooked with onion masala capsicum & tomatoes
-
Chicken Manchurian $16.00
- chicken balls cooked in a special sauce
-
Panner Tikka Masala $10.00/$14.00
- homemade paneer cottage cheese cooked with chef's special sauce
-
Lamb Pasanda $10.00/$14.00
- diced lamb lightly sauteed with onion, garlic, ginger and tomatoes cooked with yogurt and cream
- Samosa Chat $7.00
- Onion Bhaji $5.00
- AlooTikki $7.00
- Pani Puri $7.00
- R = Rice / U= Udon - S=Salmon / HS=Half Size
- Cheese Curry (beef mince)
- Teriyaki Tofu don R $9.50 / U $10.50
- -Half Size $7.00
- Miso Katsu Don (pork or chicken) R $9.50 / U $10.50
- Salmon sashimi don S $12.00 / HS $7.00
- 11:00 - 19:00
- R = Rice / U= Udon
-
INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
-
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
-
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
-
CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
-
CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
-
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
-
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
-
CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
-
Yoghurt salad $3.50
- (small container)
- Fries (large) $3.00
- Fries (small) $2.50
-
Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
-
Bean Salad $ 3.50
- (small container)
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
-
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
-
Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
- Chicken $13.00
-
Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
-
Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
- Hotstone Bibimbop $13.00
-
Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
- Squid $13.00
- Seafood $13.00
-
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
- Shoyu Ramen
- Tonkotsu Miso Negi (green onion) $13.90
- Ika Fry Squid $7.00
- Sesame Seaweed / Edamame $5.00
- Tonkotsu Negi Ramen (green onion) $13.90
- .Green Onion / Noodle (half) $2.00
- Pork Vegetable Hot Pot / Chicken Vegetable Hot $40.00
- Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
- Something to go with your drink
-
“The Bollix” $16.00
- Beef burger ‘n’ chips
- Pizza (3 options) $10.00
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- Vegie Nachos $7.00
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- chips $7.00
- toasties $8.00
- Pie with mushy peas & potato mash $12.50
-
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
- All other pies $7.50
-
Lamb & rosemary
- With carrots & celery
-
Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato
-
Mince & tasty cheddar cheese
- Cooked in a rich meat stock
-
Beef osso buco
- Braised in a red wine & mushrooms
-
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
- Beef noodle soup w medium rare steak $11.00
- Hai Phong style fish noodle soup $11.00
- Caramelized Pork & Egg on rice $13.00
- Lemon grass chicken on rice $12.00
- Sweet & sour fish on rice $13.00
- Deep fried spring rolls w vermicelli $11.00
- Homemade meatballs on rice $12.00
- Chicken noodle soup $11.00
-
9. CHICKEN WINGS $12.00
- with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.
-
2. DEEP FRIED SNAPPER $18.00
- with rice or sticky rice. Deep fried snapper served with spicy chilli sauce.
-
34. SOM TUM (CARROT+PAPAYA) $12.00
- with rice your choice of SALT EGG / SALTED CRAB / THAI STYLE / LAOS STYLE. Very popular Thai shredded carrot and papaya mixed with fresh chillies, fish sauce, lemon juice and tomatoes.
-
3. PLA LUI SUAN $18.00
- with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
-
38. MOO DAD DEIW $12.00
- Deep fried pork or beef jerky.
-
39. CURRY PUFFS $6.00
- Delicious curry filling wrapped in a buttery crispy & flaky pastry
-
31. YUM NAEM $12.00
- with rice. Thai special pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
-
29. MOO MANOW $12.00
- with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
The Wine Cellar
Phone
093778293
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Full Bar
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus