Address
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Wine Cellar in Auckland Central Menu
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MEZZE MENU (choose from these options)- Olives & Sundried Tomatoes $3.00
- Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
- Almonds $3.00
- Dried Apricots $3.00
- Gherkins $2.00
- Pepperoni $2.00
- Pickled Onions $3.00
- Bread & Hummus $4.00
- Bread & Pesto $4.00
- Bread $2.00
- ●Order Ny Style Pizza From Sal´S:
- -Slice $5.00
- -Full Pizza $28.00
Nearby Sample Menus
-
Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
-
Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
-
Ttukbaegi Bulak $16.00
- marinated beef n spicy Octopus Casserole w assorted vegetables
-
Galbitang $15.00
- short beef ribs soup w glass noodles, radish Beaten egg and spring onion
-
Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
-
Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
-
Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
-
Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
- Shrimp Vege Fried with Rice $15.00
- Beef & Tofu Steamboat $35.00
- Japchae Bob $15.00
- Fried Flounder $17.00
- Seafood Pancake $22.00
- Duk-sam Bulgoki $22.00
- Pork & Potato steamboat $35.00
- Fried or Steamed Dumpling $14.00
- No Carb option also available.
- * Crispy Pork
- Vermicelli noodles
- Carrots
-
Served with
- Bean Sprouts, Coriander, Onions, Spring onion, Fresh Chilli (optional)
- * Crispy Pork
- Madam Mi (each) $ 9.OO
- Sriracha Chilli Sauce
-
Blat $15.00
- With fries
-
Wedges $8.00
- With sour cream
-
Smoked salmon & scrambled eggs $14.00
- On wholegrain toast
-
Creamy mushrooms $15.00
- With bacon, pesto & poached egg
-
Cajun chicken burger $16.00
- With bacon, avocado & fries
-
Grilled chicken sandwich $16.00
- With avocado & fries
-
Corn fritters $15.00
- With bacon, sour cream, avocado & mango chutney
-
Eggs benedict
- With poached eggs, spinach, english muffin & hollandaise sauce
- Butter Chicken $6.99
- Mixed Vege $4.99
- Lamb Biryani $9.99
- vegetable Biryani $9.99
- Okra (Bhindi) $4.99
- Galab Jamun $3.99
- Palak Paneer $4.99
- Rice Box $2.50
-
Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
-
Tabouleh $3.50
- (small container)
- Fries (large) $3.00
-
Yoghurt salad $3.50
- (small container)
-
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
-
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
-
Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
-
FRUTTI DI MARE $23.00
- calamari, prawns & anchovies
-
BISTECCA PEPITA STEAK $28.00
- eye fillet with mushroom, in garlic tomato sauce & pepper
- SOUP OF THE DAY(see blackboard) $8.00
- FRIES $8.00
-
PANZANELLA $14.00
- mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
-
BISTECCA ALL' AGLIO STEAK $28.00
- eye fillet in creamy garlic capers sauce and herbs
-
ROMANA $21.00
- salami, onion, capsicum, onion, capers, black olives, fresh & dried tomato
-
SPAGHETTI SICILIANA $23.00
- anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
- .Green Onion / Noodle (half) $2.00
- Spicy Hell Chashu Ramen
- BBQ Pork Fried Rice $12.90
- -Vegetable Cabbage / Sweet Corn / Bean Sprouts / Half Egg / Kimuchi / Bamboo Shoots / Chilli (home made) $1.00
- Shio Ramen $12.90
- Ika Fry Squid $7.00
- Miso Negi (green onion) $12.90
- Tonkotsu Shoyu Ramen
-
CHEESE CHICKEN BBQ $14.00
- grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
-
DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
- FRIED CHICKEN 10PCS $18.00
-
HALF CHICKEN $32.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
- FRIED CHICKEN 18PCS $30.00
-
CHICKEN SOUP $12.00
- chicken soup with vegetables served noodle or rice with side dishes
-
JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
-
DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
-
Mince
- With onion and garlic cooked in a rich tomato broth
-
Freshly baked $4 Each
- Muffins, scones, cakes & slices
-
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
-
Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato
-
Mince with tasty cheddar cheese $6.50
- Mince, slowly cooked within a rich meat stock with a layer of melted cheese
-
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
- All other pies $7.50
-
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
- MINCE BEEF 5.50/10.50
- BEEF BARBACOA 14.70
-
MANGO CHICKEN SALAD $13.40
- Fresh garlic & lime chargrilled chicken with fresh fruit salsa and cumin lime vinaigrette on the side
- PULLED PORK 14.70
- PUlLED PORK 12.20
- CHARORILLED CHlCKEN 12.40
- CHARGRlLLED CHICKEN 7.00/13.50
- BEEF BARBACOA 6.50/12.50
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
- Fried Dumplings (Small) $5.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
-
Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
-
Caesar $12.50
- Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
-
Creme brulee $6.50
- Rich custard base topped with a contrasting layer of hard caramel
-
Tortang talong con carne $15.50
- Grilled eggplant and minced pork omelette with green salad & pickled carrots
-
Longsilog $14.50
- Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
- Garlic rice $3.50
- Fries & aioli $6.00
-
Sirloin steak $22.00
- 250g sirloin steak mushroom or dew sauce served with salad & chips
-
Lamb Sandwich $19.90
- w bacon mushroom, rocket, tomato pesto
-
Fruit Toast w Choice $6.00
- hard boiled egg, tomato, sliced cheese, ham, avocado, fresh basil one choice (two choices $9.00/three $12.00)
-
Big breakfast $9.90
- bacon egg any style sausages tomato hash brown toast & relish
- Hash Brown $6.00
- Eggs with Toast & relished scrambled $9.90
- Vege Spring Rolls & Sweet Chili sauce $6.90
-
Chef's Special $17.90
- salmon cakes w eggs + coffee/tea
-
B.L.A.T $16.90
- bacon avocado, tomato mesclun aioli toast
-
Vegetarian
- rice mixed with vegetables
-
All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
-
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
-
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
-
Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
- Cup Noodle large $3.00
-
Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
- Cup Noodle small $2.20
The Wine Cellar
Phone
093778293
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Full Bar
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus