Address
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Wine Cellar in Auckland Central Menu
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MEZZE MENU (choose from these options)- Olives & Sundried Tomatoes $3.00
- Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
- Almonds $3.00
- Dried Apricots $3.00
- Gherkins $2.00
- Pepperoni $2.00
- Pickled Onions $3.00
- Bread & Hummus $4.00
- Bread & Pesto $4.00
- Bread $2.00
- ●Order Ny Style Pizza From Sal´S:
- -Slice $5.00
- -Full Pizza $28.00
Nearby Sample Menus
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Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
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Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
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Bulgogi $14.00
- traditional marinated beef w assorted vegetables
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Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
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Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
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Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
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Chicken Chapssal $14.00
- rice powder seasoned chicken w assorted vegetables
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Galbitang $15.00
- short beef ribs soup w glass noodles, radish Beaten egg and spring onion
- Prawn Tempura BOX
- Menoni x Scallop
- Sushi & Teriyaki Chicken
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THE SASHIMI BOAT $29.00
- slices of our finest catch of the day
- Teriyaki Chicken Ramen
- Menchi x Tempura
- Tempura & Teriyaki Chicken
- Beef Steak Ramen
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Vege Ten Don $13.90/$9.50
- Vegetable tempuras on rice
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Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
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Udon $12.90/$8.50
- Japanese style noodle in bonito broth
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Ebi Tempura 4pcs $14.50
- 4 pieces of prawn tempuras with dipping sauce
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Takoyaki $8.00
- 4 pieces octopus balls
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Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
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Una Don $21.00/$15.00
- Teriyaki eel on rice with miso soup
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Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
- or with chicken $19.95
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Chicken
- Chicken, mushroom, semi dried tomato, caramelized onion and feta
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French cognac pate $10.95
- Chicken liver pate with pepper and coriander seed glaze served with parmesan crostini
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Soup of the Day $11.95
- (Chef's choice, see waiter) with bread
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Big Breakfast $18.95
- Bacon and eggs, grilled tomato, mushroom, hash brown, homemade tomato relish and toast
- Beer Battered Oyster 1/2 doz 1 doz POA
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Texas Style BBQ Pork Rib $26.95
- Sweet, smoky, tender and juicy ribs served with potato mash and mild spicy sweet tangy sauce
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Lamb Cutlets $25.95
- Grilled lamb cutlets on a crusted feta mash kumara and char grilled corn salsa and served with red wine jus
- Vegetable with oyster sauce $5.00
- Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
- Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
- BBQ pork & shrimps fried rice $11.50
- Clay pot rice with chicken & chinese mushrooms $11.50
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
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Clay pot rice with combination of three $11.50
- Chicken, BBQ pork & chinese sausages
- Chicken & cashew nuts fried rice $11.50
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The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
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Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
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Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
- Add on
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
-
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
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Creamy mushrooms $15.00
- With bacon, pesto & poached egg
- -With bacon & cheese $10.00
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Fries $6.50
- With aioli
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Blat $15.00
- With fries
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Homemade mince on toast $14.50
- With poached egg
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Pone steak sandwich $16.00
- With onion, jam, & fries
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Grilled chicken sandwich $16.00
- With avocado & fries
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Homemade muesli $9.50
- With berry compote & yoghurt
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Tabouleh $3.50
- (small container)
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Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
- Fries (small) $2.50
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Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
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Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
- Baklawa $2.00
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Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
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Yum Goong $18.00
- King prawns seasoned with tasty lemon sauce, vegetables and chilli
- Soft Drink (1.5L) $5.00
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Tom Yum Chicken $15.90
- Prepared with chicken and mushrooms in hot and sour soup
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Mix Appetizers $8.00
- Favorite assortment of our popular selections (Spring Rolls, Curry Puffs, Satay, Fish Cakes)
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Khao Mun Gai $12.90
- Steamed chicken with rice
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Luk Chin $12.90
- Grilled beef or pork meatballs
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Tom Yum Prawns $18.90
- Prepared with king prawns and mushrooms in hot and sour soup
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Pad Oyster Sauce $15.90
- Selection of meat stir fried with oyster sauce and vegetables
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Garlic Bread $6.00
- Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
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-Choices
- Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
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Thai Beef Salad with Crispy Noodles $20.00
- Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
- Roast Potatoes with a side of gravy / Beer Battered Onion Rings $5.00
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Prime Scotch Fillet $24.00
- Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
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Chicken, Bacon and Brie Burger $20.00
- Grilled chicken, bacon and brie on a toasted sesame seed burger bun with lettuce, tomato, red onion, relish and aioli. Served with a side of golden fries
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Fish and Chips $12.00
- Beer battered tarakihi served with fries, salad and tartar sauce
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Chicken, Cranberry & Brie $15.00
- Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
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Vegetarian
- With tasty cheese mornay
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Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
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Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
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Mince
- With onion and garlic cooked in a rich tomato broth
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Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
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Smoked fish
- In a creamy bechamel sauce with vegetables
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Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
- Pie with mushy peas & potato mash $12.50
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CHOLO BURRITO $14.00/Mini$10.00
- Seasoned minced beef, traditional pinto beans and fresh guacamole
- CHARGRIlLED CHlCKEN 14.90
- FAJITA VEGGIES 13.40
- TORTILLA CHIPS & GUACAMOLE $8.00
- MINCE BEEF 13.50
- PULLED PORK 14.70
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CALIFORNIA BURRITO $15.90/Mini$11.90
- Fresh garlic & lime chargrilled chicken with traditional pinto beans and sour cream
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CHICKEN FAJITA TACO SALAD $16.90
- Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
- Caramelized Pork & Egg on rice $13.00
- Beef noodle soup w well-done brisket $11.00
- Deep fried spring rolls w vermicelli $11.00
- Duck noodle soup w bamboo shoots $11.00
- Saigon style beef w vermicelli $11.00
- Homemade deep fried chicken on rice $13.00
- Beef noodle soup w medium rare steak $11.00
- Ha Noi style crab noodle soup $11.00
- 5. PLA CHOO CHEE with rice or sticky rice. Deep fried snapper topped with tasty creamy red curry. $18.00
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36. FISH CAKES $10.00
- Deep fried fish cakes served with sweet chilli sauce.
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29. MOO MANOW $12.00
- with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
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7. KOR MOO YANG $13.00
- with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
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31. YUM NAEM $12.00
- with rice. Thai special pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
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11. LARB $12.00
- with rice or sticky rice. Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
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4. PLA RAD PRIG $18.00
- with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
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6. NEAU YANG E-SARN $13.00
- with rice or sticky rice. Grilled marinated beef served with sweet chilli sauce.
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Fish & Chips $20.90
- lemon crumb curly fries aioli & salad
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Pasta Lingerie $18.90
- w lemon pecorino sauce topped w (tomato $3.90)(w bacon $17.90)w salmon
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Lamb Sandwich $19.90
- w bacon mushroom, rocket, tomato pesto
- Hash Brown $6.00
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Chicken Sandwich $17.90
- harissa chicken avocado tomato aioli mesclun on focaccia bread
- Tomato, avocado, spinach, cheese toast egg $3.00
- Eggs with Toast & relished poached or fried $8.90
- Bacon, ham, sausage, mushroom, scrambled eggs $6.00
The Wine Cellar
Phone
093778293
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Full Bar
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus