The Wine Cellar in Auckland Central Menu

MEZZE MENU (choose from these options) MEZZE MENU (choose from these options)
  • Olives & Sundried Tomatoes $3.00
  • Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
  • Almonds $3.00
  • Dried Apricots $3.00
  • Gherkins $2.00
  • Pepperoni $2.00
  • Pickled Onions $3.00
  • Bread & Hummus $4.00
  • Bread & Pesto $4.00
  • Bread $2.00
  • ●Order Ny Style Pizza From Sal´S:
  • -Slice $5.00
  • -Full Pizza $28.00

Nearby Sample Menus

  • Tofu kimchi $16.00
    • sliced Tofu w spicy pork belly & Kimchi combination
  • Galbijjim $17.00
    • short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
  • Altang $14.00
    • spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
  • Chicken Bokkeum $14.00
    • Teriyaki chicken w assorted vegetables
  • Osam Bulgogi $14.00
    • spicy pork belly and squid combination w assorted vegetables
  • Dwenjang Jjigae $14.00
    • soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
  • Bossam $16.00
    • boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
  • Jaeyuk kimchi $14.00
    • spicy pork belly and kimchi combination w assorted vegetables
  • Seafood Ramen
  • Menoni x Scallop
  • Yum Yum & callops w Sushi 8e Sashimi
  • Menchi x Tempura
  • 3. Fresh Sushi & Sashimi
  • Seasonal Vegetables w Sushi & Sashimi
  • GriIled Beef Scotch Fillet w Sushi & Sashimi
  • 6. Chicken Teriyaki w Tempura Prawn and veges
  • KIMCHI FRIED RICE $11.00
  • BULGOGI, SQUID AND VEGETABLES $36.00/$51.00
  • SQUID SAUNA $16.00
  • CHEESE DUKBOKGI 11.50
  • STEAMED DUMPLINGS(10 pieces) $9.50
  • SEAFOOD, FISH AND VEGETABLES $41.00/$56.00
  • SPICY BEEF KAL-GUKSU $12.00
  • INSTANT RAMYUN $9.50
  • Miso Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets with sweet miso paste & vegetables on rice
  • Edamame $6.00
    • Boiled soybeans
  • Spicy Tofu Don $13.90/$9.50
    • Spicy tofu & vegetables on rice
  • Yakisoba Noodle $15.50
    • Fried noodle with chicken & vegetables
  • Tuna Sashimi 3pcs $12.00
    • 3 pieces of tuna sashimi
  • Teriyaki Salmon Don $16.50/$12.50
    • Teriyaki salmon & vegetables on rice
  • Mixed Tempura $14.50
    • Mixed tempuras with dipping sauce
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Add on
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Chicken, bacon linguini $16.00
    • Served in a white wine cream
  • Beef nachos $13.00
    • With sour cream
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • -Vegetarian / bacon $15.00
  • -With bacon & cheese $10.00
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • Blat $15.00
    • With fries
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • Potato $3.50
    • (small container)
  • Tabouleh $3.50
    • (small container)
  • Fries (small) $2.50
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Fries (large) $3.00
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • ·Peri peri chicken
  • -medium $6.00
  • Rigatoni
  • ·Carbonara
  • -medium $9.00
  • Tomato sauce
  • ·Creamy mushroom
  • -medium $10.00
  • Pita Bread $1.00
  • Falafel Kebab $8.99/Combo $12.99
  • Add - Cheese $1.00
  • Butter Paneer $12.00
  • Chicken Supreme $10.00/Combo $14.00
  • Satay Chicken or Lamb Kebab $10.99/Combo $14.99
  • Egg $1.00
  • Chicken Vegetable $14.00
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Fresh Bibimbop $13.00
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Spicy pork $13.00
  • Chicken $13.00
  • Hotstone Bibimbop $13.00
  • Bibimbop combo 1 $16.00
    • Any Bibimpop + Spicy tofu soup
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • All other pies $7.50
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Moroccan spiced lamb
    • & vegetables
  • Mince pies $6.50
  • Vegetarian
    • With tasty cheese mornay
  • Pie with mushy peas & potato mash $12.50
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • PUlLED PORK 12.20
  • FAJITA VEGGlES 8.90/12.90
  • LONGBOARD BURRITO $15.50/Mini$11.50
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
  • PALEO SALAD $14.40
    • Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • BEEF BARBACOA 14.70
  • TORTILLA CHIPS & SALSA BAR $5.00
  • CHICKEN FAJITA TACO SALAD $16.90
    • Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
  • CHOLO BURRITO $14.00/Mini$10.00
    • Seasoned minced beef, traditional pinto beans and fresh guacamole
  • Nabe Tempura Udon $17.00
    • 4pcs Tempura in Pot
  • Kimchi $5.00
  • Choose one from the Main Dish $19.00
    • Tofu
  • Choose one from the Main Dish $19.00
    • Sashimi (9pcs only Salmon)
  • Agedashi Tofu 4pcs $6.00
  • Salmon $6.00
  • Spicy Fish Roe Pot $18.00
    • Fish roe with Veges and Tofu soup
  • Choose one from the Main Dish $19.00
    • Grilled Fish
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • BBQ Beef Rib $16.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • Binagoongan $15.00
    • Double cooked crispy pork belly beneath homemade shrimp paste - with rice
  • Kare kare bagnet $29.00
    • Double-cooked crispy pork belly with bok choy, egg plant, beans on savory peanut sauce
  • Beef salpicao $16.00
    • Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
  • Halo-halo $12.50
    • The all time philippine favourite "mix-mix" of fruits on shredded ice, evaporated milk & vanilla ice cream
  • Crispy pata $28.00
    • Deep fried large pork hock, chopped & served with soy vinegar dip
  • Pork ribs on rice $17.00
    • Must-try special pork ribs smothered in honey hoisin sauce served with rice & salad
  • Basil pesto $13.50
    • Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
  • Garlic bok choy $10.00
The Wine Cellar

The Wine Cellar

location

Address

183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093778293

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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