The Wine Cellar in Auckland Central Menu

MEZZE MENU (choose from these options) MEZZE MENU (choose from these options)
  • Olives & Sundried Tomatoes $3.00
  • Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
  • Almonds $3.00
  • Dried Apricots $3.00
  • Gherkins $2.00
  • Pepperoni $2.00
  • Pickled Onions $3.00
  • Bread & Hummus $4.00
  • Bread & Pesto $4.00
  • Bread $2.00
  • ●Order Ny Style Pizza From Sal´S:
  • -Slice $5.00
  • -Full Pizza $28.00

Nearby Sample Menus

  • Fish fillet fried rice noodle with veges $12.80
  • Smooth chicken mushroom in hot pot $17.80
  • Pork rib in beijing spice $18.80
  • Combination meat stir fried rice noodles $12.80
  • Beef stir fried rice noodles $11.80
  • Sweet & sour prawn $19.80
  • Roast duck stirred noodles $12.80
  • Wonton noodle soup $10.80
  • Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets cooked with onion and egg on rice
  • Miso Soup $3.00/$2.00
    • regular/half
  • Sauce Katsu Don $14.90/$10.50
    • Deep fried cutlets with tonkatsu sauce & vegetables on rice
  • Kakiage Udon $14.90/$10.50
    • Japanese style noodle & vegetable tempura in bonito broth
  • Mixed Tempura $14.50
    • Mixed tempuras with dipping sauce
  • Kitsune Udon $14.90/$10.50
    • Japanese style noodle & sweet bean curd in bonito broth
  • Takoyaki $8.00
    • 4 pieces octopus balls
  • Miso Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets with sweet miso paste & vegetables on rice
  • Neptune Chicken Burger $14.95
    • Char grill chicken fillet, camembert cheese, cranberry sauce, tomato, onion, house made apple tomato relish, aioli and served with fries
  • Bread and Dips $11.95
    • Turkish bread selection of dips
  • Vegetarian Napolitana Penne $18.50
    • Roasted seasonal vegetable with Neptune's style napolitana, blue vein and parmesan cheese
  • Seafood Chowder $14.95
    • Variety of seafood and vegetables in a thick creamy texture to indulge your taste
  • Grilled Scallop and Prawns $24.95
    • Sizzling on a hot plate served with roasted kumara and tarragon bearnause sauce
  • Today's Catch F.O.D market price
    • (See waiter for today's catch) Panfried fish served with prawns, roasted potato, steamed vegetables cooked in basil cream sauce
  • Grilled Banana and Bacon Pancakes $14.50
    • Served with maple syrup
  • Fresh Half Shell Pacific Oyster 1/2 doz 1 doz POA
  • Clay pot rice (noodle) with seafood and tofu $12.50
  • Clay pot rice (noodle) with satay beef (chicken) $11.50
  • Clay pot rice with poached egg & beef $11.50
  • BBQ pork roasted duck on rice $15.00
  • Chicken & cashew nuts fried rice $11.50
  • Clay pot rice (noodle) with beef brisket & tofu $11.50
  • Clay pot rice (noodle) with tofu & vegetables $11.50
  • BBQ pork fu yong on rice $12.00
  • Fried Sanma $17.00
  • Meat Beef or Chicken fried with Rice $15.00
  • Beef-rib with rice $17.00
  • Soft Tofu Soup $14.00
  • Meat & Vege Steamboat $35.00
  • Ramen $11.00
  • Spicy Rice cake $14.00
  • Ox Tail Soup $17.00
  • Homemade mince on toast $14.50
    • With poached egg
  • Summer berry pancakes $14.00
    • With caramelized banana & maple syrup
  • Thai chicken curry $14.50
    • With rice & salad greens
  • Beef nachos $13.00
    • With sour cream
  • -With bacon & cheese $10.00
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • BBQ Pork (chicken/Beet/ Roast Pok) $10.00
  • Hot and sour rice noodles $11.00
  • Stir fried chicken with cashew $14.00
  • Shrimp Egg Fo Yong(BBQ pork/chicken) $13.00
  • Shanghai Fried noodles $10.00
  • Curry chicken $10.00
  • Ginger Spring onion with chicken/beef $13.00
  • Yang chow $11.00
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • POLLO PARMIGIANA $26.00
    • tender loin chicken in tomato garlic basil sauce & mozzarella, parmesan cheeses
  • HAWAIIAN $18.00
    • ham and pineapple
  • BISTECCA AL BRANDY STEAK $30.00
    • eye fillet flamed with brandy, cream, blue cheese & herbs
  • CALAMARI FRITTI $14.00
    • fried squid with homemade seafood mayonnaise dressing
  • LITTLE ITALY $23.00
    • salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
  • FRIES $8.00
  • HERIVORO $23.00
    • spinach, mushroom, capsicum, onion, feta cheese, garlic & fresh tomato
  • ANTIPASTO MISTO $18.00
    • selected meats, seafood, pickles, vegetables, olives, cheeses etc
  • HOT CAKES $16.50
    • served with crispy bacon and maple syrup
  • EGGS ANY STYLE $15.00
    • with crispy bacon
  • TOASTED BAGEL YOUR CHOICE OF $7.00
    • cream cheese and preserves
  • Salt and Pepper Calamari with Aioli and Lemon
  • Warm Chicken Salad with Crispy Noodle
  • Chicken Mushroom Fettuccine with Cream Sauce
  • Open BLAT Sandwich
    • With salad, bacon, tomato, avocado and fries
  • TOAST AND PRESERVES $6.00
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
  • Squid $13.00
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Seafood $13.00
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
  • Bulgoggi (BBQ beef) $13.00
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Hotstone Bibimbop $13.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • toasties $8.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Pizza (3 options) $10.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • chips $7.00
  • Something to go with your drink
  • Vegie Nachos $7.00
  • Choose one from the Main Dish $15.00
    • Chicken
  • Prawn $5.00
  • Prawn Tempura $12.00
  • Takoyaki (Octopus Ball) 5pcs $6.00
  • Hamburg Steak Don $13.00
  • Egg/ Avocado $4.00
  • Tonkatsu (Deep Fried Pork) $12.00
  • Unagi Don $16.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Fried Dumplings (Small) $5.00
  • Halo-halo $12.50
    • The all time philippine favourite "mix-mix" of fruits on shredded ice, evaporated milk & vanilla ice cream
  • Chicken & chips $13.00
    • Homemade crumbed chicken breast cutlets with fries, mesclun and aioli sauce
  • Rice not included
  • Bangsilog $15.50
    • Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
  • Basil pesto $13.50
    • Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
  • Sirloin steak $22.00
    • 250g sirloin steak mushroom or dew sauce served with salad & chips
  • Leche flan $12.50
    • Filipino cream caramel topped with coconut and vanilla ice cream
  • Sinigang na salmon head $18.00
    • Famous filipino savoury & sour salmon head tamarind soup with vegetables
The Wine Cellar

The Wine Cellar

location

Address

183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093778293

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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