Address
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Wine Cellar in Auckland Central Menu
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MEZZE MENU (choose from these options)- Olives & Sundried Tomatoes $3.00
- Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
- Almonds $3.00
- Dried Apricots $3.00
- Gherkins $2.00
- Pepperoni $2.00
- Pickled Onions $3.00
- Bread & Hummus $4.00
- Bread & Pesto $4.00
- Bread $2.00
- ●Order Ny Style Pizza From Sal´S:
- -Slice $5.00
- -Full Pizza $28.00
Nearby Sample Menus
-
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
-
Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
-
Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
-
Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
-
Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
-
Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
-
Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
-
Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
-
Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
-
Salmon Sashimi 3pcs $10.00
- 3 pieces of salmon sashimi
-
Ten Don $14.90/$10.50
- Seafood & vegetables tempuras on rice
-
Vege Ten Don $13.90/$9.50
- Vegetable tempuras on rice
-
Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
-
Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
-
Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
-
Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
- BBQ pork fu yong on rice $12.00
- Clay pot rice with honey bbq pork $11.50
- Clay pot rice with chicken $11.50
- Clay pot rice with chicken & salted fish $11.50
- Clay pot rice (noodle) with spicy duck $12.50
- Clay pot rice (noodle) with spicy beef $11.50
- BBQ pork & cashew nuts with vegetables on rice $11.50
- BBQ pork & shrimps fried rice $11.50
- Pizza margherita with tomato and mozzarella (GF on request) $21
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
- Additional toppings:
- -With Udon $13.00
- ●Teriyaki
- -Half Size $8.00
- Deep fried salmon don S $12.00 / HS $7.00
- Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
- You curry (beef)
- -With Rice $12.00
- Vegetable Curry
- Mayo
- * Grilled Pork
- Pork & Prawns
- Filling:
- Noodles
- Grilled Chicken
- Mint
- * Pork
- Sweet sour pork chicken $15.00
- Stir Fried Prawn with cashew $20.00
- Egg-plant & salty Fish $15.00
- Chili pepper salt Squid $13.00
- Braised Bamboo shoot beef brisket & Veg $15.00
- Combination Meat & egg with Flat noodles $11.00
- Shrimp $11.00
- Roast Duck Fried Rice $11.00
-
Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
-
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
-
Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
- Fries (small) $2.50
-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
-
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
- Fries (large) $3.00
-
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
- Tomato sauce
- -medium $9.00
- ·Peri peri chicken
- -medium $8.00
- Parmesan
- Mozzarella
- -large $2.00
- Fusilli
- THAI FRIED RICE $12.50/15.00
-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- PORK RIBS ON RICE $13.50
- NOODLE SOUP $12.50/15.00
-
LARB GAI $12.50
- Chicken minced with Thai herb
- Thai Chicken wings (4 pieces) $6.50
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- PAD THAI $12.50/15.00
-
“The Bollix” $16.00
- Beef burger ‘n’ chips
- Pizza (3 options) $10.00
- Something to go with your drink
- Vegie Nachos $7.00
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- toasties $8.00
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- chips $7.00
-
Chicken curry with vegetables
- In a creamy bechamel sauce
- Mince pies $6.50
- Pie with salad selection $12.50
-
Lamb & rosemary
- With carrots & celery
-
Mince & tasty cheddar cheese
- Cooked in a rich meat stock
- All other pies $7.50
-
Moroccan spiced lamb
- & vegetables
-
Beef osso buco
- Braised in a red wine & mushrooms
- TORTILLA CHIPS & SALSA BAR $5.00
-
MACHO BURRITO $17.90/Mini$13.90
- Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
- CHEESE NACHOS $10.00
- FAJITA VEGGlES 9.90
- FAJITA VEGGIES 5.50/10.50
- MINCE BEEF 5.50/10.50
- CHARGRIlLED CHlCKEN 14.90
-
EL DIPPO $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
-
16. SEAFOOD SALAD $13.00
- rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
-
35. THAI E-SARN SAUSAGE $12.00
- Grilled Thai style sausage slightly sour flavour stuffed with minced pork & rice.
-
41. BUA LOI KAI WAAN $6.00
- Fresh eggs poached in syrup and glutinous rice balls
-
24. GANG NOR MAI $12.00
- with rice. Bamboo soup with mixed vegetables.
-
27. BEEF SALAD $12.00
- with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
-
31. YUM NAEM $12.00
- with rice. Thai special pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
-
22. TOM ZAP STEWED PORK SPARE RIBS $12.00
- with rice. Tender stewed spare ribs pork (soft bones) soup.
-
26. KAO PAD NAEM $12.00
- Fried rice with Thai style sour sausage with vegetables
- Fried Dumplings (Small) $5.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
- BBQ Beef Rib $16.00
- Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
The Wine Cellar
Phone
093778293
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Full Bar
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus