Address
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Wine Cellar in Auckland Central Menu
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MEZZE MENU (choose from these options)- Olives & Sundried Tomatoes $3.00
- Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
- Almonds $3.00
- Dried Apricots $3.00
- Gherkins $2.00
- Pepperoni $2.00
- Pickled Onions $3.00
- Bread & Hummus $4.00
- Bread & Pesto $4.00
- Bread $2.00
- ●Order Ny Style Pizza From Sal´S:
- -Slice $5.00
- -Full Pizza $28.00
Nearby Sample Menus
- Menoni x Scallop
- Teriyaki Chicken BOX
- 3. Fresh Sushi & Sashimi
- Menchi x Sushi
- Garlic Chicken w Sushi & Sashimi
- Menchi x Sashimi
- “Una-Ju” Grilled Eel BOX
- Just the Menchi $12
- Deep Fried
- Teriyaki Ginger Pork R $9.50 / U $10.50
- -With Udon $13.00
- Sauce Katsu Don ( Pork or Chicken) R $9.50 / U $10.50
- ●Teriyaki
- 11:00 - 19:00
- Your curry (beef)
- -With Udon $13.00
- Madam Mi (each) $ 9.OO
- * Lemongrass Chicken
- Mister Rolls (ea or 2) $3.8O/$7.00
- Lettuce
- Crispy Chicken
- Uncle Bun (Each) $12.50
- Traditional Bánh mi Vietnamese Bread Roll
- Extra Meat $2.00
-
Smoked salmon & scrambled eggs $14.00
- On wholegrain toast
-
Eggs benedict
- With poached eggs, spinach, english muffin & hollandaise sauce
-
Blat $15.00
- With fries
-
Beef nachos $13.00
- With sour cream
-
Wedges $8.00
- With sour cream
- -With bacon & cheese $10.00
-
Porridge $10.00
- With banana, brown sugar & compost
-
Pone steak sandwich $16.00
- With onion, jam, & fries
- Roast pork & boccoli $14.00
- Braised mushroom chicken tofu & Veg $14.00
- Egg Fried Rice $8.00
- Black pepper with chicken/beef $14.00
- Combination tofu & Veg $15.00
- Stir fried egg with prawn $14.00
- Lettuce(choy sum/Kualian) & garlic $11.00
- Seafood tofu & Veg $15.00
- Black Dal $3.99
- Okra (Bhindi) $4.99
- Curry Pakora $3.99
- Goat Curry $6.99
- Veg Samosa $1.50
- Lamb Biryani $9.99
- Butter Chicken $6.99
- vegetable Biryani $9.99
- Warm Chicken Salad with Crispy Noodle
-
OMELETTE $16.50
- filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
- TOAST AND PRESERVES $6.00
-
CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
-
Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
- Toast/tomato/cream cheese/jam $2.50
-
TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
- Veg Option As Per Season
- Extra Sauce $0.50
- Extra Sauce $0.50
- Vegetarian $12.00
- Egg $1.00
- 1 Piece of Fish & Chips $6.50
- Chana Curry $12.00
- Chicken $14.00
- Vegetable Samosa $3.50
- Bulgoggi (BBQ beef) $13.00
-
Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
-
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
-
Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
- Hotstone Bibimbop $13.00
- Seafood $13.00
-
Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
- Chicken $13.00
-
Mutton Kari $26.00
- (Mutton curry: Indian style)
- Fried Rice with Salted Fish & Chicken $15.00
-
Tau Kwa Salad
- (Crispy tofu salad - contains peanuts)
-
Mee Rebus $12.50
- Blenched yellow noodles with prawns, beansprouts, tofu, potato & egg top with thick yummy homemade sauce
-
Kuay Teow Soup (Penang we call it Kuay Teow Th'ng) $11.50
- Rice noodle soup served with chicken meat, fish ball, fish cake and lettuce
-
Ayam Sambal Tumis $13.50
- Chicken drumsticks simmered in sambal sauce
-
Lemak Rice $3.00
- Rice specialty cooked with coconut cream and herbs
- Beef/Lamb
-
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
- Pie with mushy peas & potato mash $12.50
-
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
-
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
-
Moroccan spiced lamb
- & vegetables
-
Smoked fish
- In a creamy bechamel sauce with vegetables
- Mince pies $6.50
-
Freshly baked $4 Each
- Muffins, scones, cakes & slices
- Unagi Don $16.00
- Chicken $12.00
- Salmon Don $16.00
- Fish Katsu $12.00
- Grilled Salmon Head $8.00
- Agedashi Tofu 4pcs $6.00
-
Prawn Tempura $30.00
- 8pcs Prawns, 2 Kumara & 2 Pumpkins
-
Choose one from the Main Dish $15.00
- Tofu
- CHARGRlLLED CHlCKEN 14.90
- MINCE BEEF 13.50
- BEEF BARBACOA 14.70
- FAJITA VEGGIES 5.50/10.50
- BEAN BURRITO $10.00
-
MACHO BURRITO $17.90/Mini$13.90
- Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
- BEEF BARBACOA 12.20
-
CHICKEN FAJITA SALAD $16.90/Mini$12.90
- Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
- Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- Fried Dumplings (Small) $5.00
- Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
-
Omelet $12.90
- spinach tomato basil open style w toast(with salmon $18.90)
- Bacon, ham, sausage, mushroom, scrambled eggs $6.00
-
B.L.A.T $16.90
- bacon avocado, tomato mesclun aioli toast
- Eggs with Toast & relished scrambled $9.90
-
Lamb Sandwich $19.90
- w bacon mushroom, rocket, tomato pesto
-
Mushroom-pan Fried tossed $14.90
- with soy balsamic & cream w toast
-
Roast Vegetable salad $17.90
- w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
- Eggs with Toast & relished poached or fried $8.90
The Wine Cellar
Phone
093778293
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Full Bar
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus