Address
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Wine Cellar in Auckland Central Menu
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MEZZE MENU (choose from these options)- Olives & Sundried Tomatoes $3.00
- Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
- Almonds $3.00
- Dried Apricots $3.00
- Gherkins $2.00
- Pepperoni $2.00
- Pickled Onions $3.00
- Bread & Hummus $4.00
- Bread & Pesto $4.00
- Bread $2.00
- ●Order Ny Style Pizza From Sal´S:
- -Slice $5.00
- -Full Pizza $28.00
Nearby Sample Menus
-
Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
-
Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
-
Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
-
Woogeoji Tang $14.00
- Short beef in soybean paste soup w cabbage, soy bean sprout
-
Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
-
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
-
Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
-
Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
- Menchi x Chicken
- Menchi x Sushi
- Sushi 8e Tempura
- Just the Menchi $12
- Menchi x Beef
-
THE SASHIMI BOAT $29.00
- slices of our finest catch of the day
- 1. Peut Mixed Salad & Miso Soup
- Beef Steak Ramen
- Fresh Half Shell Pacific Oyster 1/2 doz 1 doz POA
-
Chicken and Mushroom Fettuccine $22.00
- Chicken pieces serve with mushroom, cream sauce, fresh chopped herbs, garlic, and parmesan cheese
- Beer Battered Oyster 1/2 doz 1 doz POA
- All $19
-
Provence
- Chicken and herb sausage, smoked bacon, anchovies, semi dried tomato, mozzarella
-
Grilled Chicken Salad $18.50
- Tomato, cucumber, red onion, salad green roasted, almond, feta cheese and sweet apricot dressing
-
Roasted Lamb Salad $18.50
- Roasted Lamb with salad green tomato, cucumber, onion oven roast capsicum and our homemade French dressing.
-
Margherita
- Vine ripened tomato, mozzarella and basil
-
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
- Additional toppings:
-
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
- Hot Pot Beef Soup $15.00
- Ramen $11.00
- Spicy Rice cake $14.00
- Duk-sam Bulgoki $22.00
- Meat & Vege Steamboat $35.00
- Pork & Potato steamboat $35.00
- Kimchi Soup $14.00
- Whole Chicken Soup $25.00
- Pork & Prawns
- Carrots
- Mama Phâ $7.00
-
Cuon
- Traditional rice paper rolls
- Vermicelli noodles
- Carrots
- * Crispy Chicken
- Extra Meat $2
- Bean Sprouts & chicken with salty fish $13.00
- Shanghai Fried noodles $10.00
- Ginger Spring onion with chicken/beef $13.00
- Cucumber & squid roast pork $14.00
- Combination broccoli & garlic $12.00
- BBQ pork/chicken/beef with egg noodles $11.00
- Shrimp Egg Fo Yong(BBQ pork/chicken) $13.00
- Stir fried chicken with cashew $14.00
- Chick Peas $3.99
- Kidney Beans $3.99
- Black Dal $3.99
- Paneer Chana $4.99
- Galab Jamun $3.99
- Goat Curry $6.99
- Palak Paneer $4.99
- vegetable Biryani $9.99
- Fries (large) $3.00
-
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
-
Yoghurt salad $3.50
- (small container)
-
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
-
Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
-
Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
-
Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
- ·Carbonara
- -medium $9.00
- ·Bolognese
- -medium $9.00
- -medium $8.00
- -large $2.00
- Fusilli
- ·Plain pasta
-
Mozzarella Prawn Wontons (3 Pcs) $7.50
- Prawns wrapped in Mozzarella cheese, sprinkled with Italian herbs
-
Pad Horapa (Sweet Basil) $15.90
- Selection of meat stir fried with garlic, fresh chilli, vegetables and sweet basil leaves
-
Khao Gai Tod $12.90
- Fried chicken on rice
-
Pad Thai $12.90
- Traditional Thai stir fried rice noodle with egg, peanut & bean sprout
- all items are served with rice
-
Pad See EW $12.90
- Stir fried rice noodle with choice of meat, dark soy sauce & kai lan
-
Fried Rice $15.90
- Cooked jasmine rice stir fried with choice of meat, eggs and vegetables
- Soft Drink (1.5L) $5.00
- FRIED DUMPLING 8PCS $9.00
- FRIED CHICKEN 6PCS $11.00
-
WHOLE CHICKEN $45.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
-
AN DONG JJIM DAK L/M $45.00/$32.00
- whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
- FRIED CHICKEN 18PCS $30.00
-
CHICKEN SOUP $12.00
- chicken soup with vegetables served noodle or rice with side dishes
-
SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
-
SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
- Hue-style spicy beef noodle $11.00
- Lemon grass chicken on rice $12.00
- Vietnamese summer rolls $8.00
- Ha Noi style crab noodle soup $11.00
- Deep fried spring rolls w vermicelli $11.00
- Caramelized Pork & Egg on rice $13.00
- Deep fried Vietnamese spring rolls $10.00
- Sweet & sour fish on rice $13.00
-
All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
-
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
- Miso Soup
-
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
-
Vegetarian
- rice mixed with vegetables
- Beef & Tuna Combo $5.50
-
Beef
- Rice mixed with vegetables and beef
- Cup Noodle medium $2.50
-
Pasta Lingerie $18.90
- w lemon pecorino sauce topped w (tomato $3.90)(w bacon $17.90)w salmon
- Gluten Free bread Extra $1.50
- Tomato, avocado, spinach, cheese toast egg $3.00
- Salmon $8.00
-
Chicken Salad $17.90
- Italian Herbed chicken avocado croutons pecorino & homemade caesar mayo
-
Fish & Chips $20.90
- lemon crumb curly fries aioli & salad
-
Preserved Toast $5.50
- cream cheese or jam or marmalade or vegemite
-
European Breakfast $16.90
- toast fresh fruit jam w boiled egg or cheese or ham
The Wine Cellar
Phone
093778293
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Full Bar
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus