Address
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Wine Cellar in Auckland Central Menu
Are you the owner? Manage this listing for free.
MEZZE MENU (choose from these options)- Olives & Sundried Tomatoes $3.00
- Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
- Almonds $3.00
- Dried Apricots $3.00
- Gherkins $2.00
- Pepperoni $2.00
- Pickled Onions $3.00
- Bread & Hummus $4.00
- Bread & Pesto $4.00
- Bread $2.00
- ●Order Ny Style Pizza From Sal´S:
- -Slice $5.00
- -Full Pizza $28.00
Nearby Sample Menus
- Butter chicken & rice $7.00
- Bhalla papdi chaat $6.00
- Samosa chaat $6.00
- Bhelpuri chaat $5.00
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Option 2 $7.00
- 2 curries & rice
- Dahi puri chaat $5.00
- 2 curries & rice $7.00
- Paneer paratha $7.00
- Garlic Naan $3.00
-
Chana Masala $10.00/$14.00
- chick peas stewed overnight cooked in spices
- Tandoori Prawns (8 pcs) $12.00
-
Nasi Goreng Chicken $14.00
- a healthy blend or brown rice vegetables egg omelet
-
Mix Vegetables $10.00/$14.00
- all seasonal vegetables cooked with onion tomato gravy
-
Dal Makhani $10.00/$14.00
- lentils cooked with garlic ginger tomato with a base of butter
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Butter Chicken $10.00/$14.00
- Boneless Chicken Cooked with traditional makhani gravy
- Plain Naan $2.50
- Stir fried Season bean $15.00
- Braised Mushroom roast pork tofu & Veg $14.00
- Egg Fried Rice $8.00
- Sweet sour pork chicken $15.00
- Three Sick fried rice noodles $11.00
- Shrimp $11.00
- Combination tofu & Veg $15.00
- Combination meat & veg $15.00
- Rigatoni
- ·Carbonara
- Parmesan
- ·Peri peri chicken
- ·Plain pasta
- -medium $9.00
- -medium $7.00
- Mozzarella
- Streaky, bacon, smoked, salmon, chorizo $6
-
Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
-
Bircher Muesli $11
- Goji berry & pistachio
-
Granola $12
- Organic yoghurt & fresh seasonal fruits
- Toast selection and preserves $8
-
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
-
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
-
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
-
Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
- Fresh Bibimbop $13.00
- Spicy pork $13.00
-
Bulgoggi combo $16.00
- Bulgoggi and soy bean paste soup
- Hotstone Bibimbop $13.00
-
Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
-
Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
-
Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
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● Designer Breakfast
- Your choice of any 2 items for $6. add extras for $3 each
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Crumbed Chicken Tenderloins $14.00
- Served with golden fries, salad garnish and honey mustard sauce
-
Beef Nachos $12.00
- Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
-
Trio of Sliders $19.00
- Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
-
Homemade Lemon Pepper Calamari $14.00
- Served on a bed of rocket with aioli and lemon
-
Roast of the day $12.00
- Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
-
Beef Nachos $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
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Bangers & Mash $18.00
- Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
-
Beef Rendang $11.50
- Chunks of tender beef slow cooked in exotic Malaysian herbs and spices
- Large $14.00
-
Nasi Lemak $12.50
- Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
-
Gulai Ikan Snapper/King Prawns $36.00
- (Whole snapper curry a la Nyonya)
-
Prawn Noodle Soup $13.50
- Penang's specialty - noodles served with prawns, fish cakes, pieces of chicken meat, egg, beansprouts, and spinach in a prawn broth.
- Lychee $5.50
-
Sambal Eggplant $13.50
- Eggplant cooked with sambal sauce and prawns
-
Pataya Fried Rice Additional $3.00
- (Any of the above fried rice wrapped with egg)
-
AN DONG JJIM DAK L/M $45.00/$32.00
- whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
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SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
- SPICY FRIED CHICKEN 6PCS $11.00
- SPICY FRIED CHICKEN 10PCS $18.00
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WHOLE CHICKEN $45.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
- SOY FRIED CHICKEN 10PCS $18.00
-
BI BIM BAB $12.00
- mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
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CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes
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Lamb & rosemary
- With carrots & celery
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Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
- Pie with mushy peas & potato mash $12.50
-
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
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Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
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Freshly baked $4 Each
- Muffins, scones, cakes & slices
- Pie with salad selection $12.50
-
Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato
- Beef noodle soup w medium rare steak $11.00
- Duck noodle soup w bamboo shoots $11.00
- Vietnamese pork chops on rice $12.00
- Beef noodle soup w well-done brisket $11.00
- Lemon grass chicken on rice $12.00
- Sweet & sour pork ribs on rice $12.00
- Hue-style spicy beef noodle $11.00
- Hanoi style grilled pork w vermicelli $11.00
- Chicken Teriyaki $18.00
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Vegetarian Tempura - 12pcs $15.00
- Kumara, Pumpkin & Green beans
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Choose one from the Main Dish $19.00
- Chicken
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Sushi & Udon $19.50
- 5pcs Nigiri Sushi & Plain Udon
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Choose one from the Main Dish $22.00
- Tonkatsu (Deep Fried Pork)
- Unagi (Grilled Eel) $6.00
- Tonkatsu Don $13.00
- Salmon $12.00
- PULLED PORK 6.50/12.50
- CHARGRIlLED CHlCKEN 14.90
-
BANDITO BURRITO $15.50/Mini$11.50
- Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
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CHOLO BURRITO $14.00/Mini$10.00
- Seasoned minced beef, traditional pinto beans and fresh guacamole
- CHARGRlLLED CHICKEN 7.00/13.50
- MINCE BEEF 13.50
- FAJITA VEGGIES 13.40
- BEEF BARBACOA 14.70
-
7. KOR MOO YANG $13.00
- with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
-
8. GAI TOD E-SARN $13.00
- with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
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16. SEAFOOD SALAD $13.00
- rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
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22. TOM ZAP STEWED PORK SPARE RIBS $12.00
- with rice. Tender stewed spare ribs pork (soft bones) soup.
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39. CURRY PUFFS $6.00
- Delicious curry filling wrapped in a buttery crispy & flaky pastry
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15. YUM TAKRAI SEAFOOD $13.00
- with rice. Choice Of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
-
40. DEEP FRIED BANANA WITH ICE CREAM $6.00
- topped with chocolate
-
9. CHICKEN WINGS $12.00
- with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.
- BBQ Beef Rib $16.00
- Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
- Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
- Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- Fried Dumplings (Small) $5.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
The Wine Cellar
Phone
093778293
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Full Bar
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus