Address
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Wine Cellar in Auckland Central Menu
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MEZZE MENU (choose from these options)- Olives & Sundried Tomatoes $3.00
- Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
- Almonds $3.00
- Dried Apricots $3.00
- Gherkins $2.00
- Pepperoni $2.00
- Pickled Onions $3.00
- Bread & Hummus $4.00
- Bread & Pesto $4.00
- Bread $2.00
- ●Order Ny Style Pizza From Sal´S:
- -Slice $5.00
- -Full Pizza $28.00
Nearby Sample Menus
- Bbq pork noodle soup $11.80
- Veges & shredded duck on rice $12.80
- Stir fried gai lan $15.80
- Bbq pork & chicken stirred noodles $13.80
- Seafood wonton stirred noodles $15.80
- Beef fried rice $11.80
- Stir fried beef with round bean $18.80
- Lemon chicken on rice $12.80
- 6. Chicken Teriyaki w Tempura Prawn and veges
- 4. Grilled Beef Scotch Fifiet
-
THE SASHIMI BOAT $29.00
- slices of our finest catch of the day
- Sashimi & Teriyaki Chicken
- (NEW Juicy wagyu beef mince patties, crumbled & lightly fried w your favorite side & a slice of Top Grade Japanese Wagyu beef)
- 2. Entree, Four pieces of today's bites
- Teriyaki Chicken BOX
- Menchi x Sushi
- DON KATSU(deep fried pork cutlet) $14.00
- SEAFOOD KAL- GUKSU $13.00
- OXTAIL SOUP $13.00
- MUSSELS AND VEGETABLES $25.00
- SEOLRONG TANG(sliced beef soup) $11.00
- BBQ EEL $20.00
- KIMCHI TUNA STEW $28.00
- KOREAN BBQ PORK $12.00
- Chicken & cashew nuts fried rice $11.50
- Japanese style clay pot (rice/noodle) $11.50
- BBQ pork fu yong on rice $12.00
- Clay pot rice (noodle) with tofu & vegetables $11.50
- Clay pot rice (noodle) with satay beef (chicken) $11.50
- Vegetable with oyster sauce $5.00
- BBQ pork & cashew nuts with vegetables on rice $11.50
- Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
-
Kashmiri Pullao $8.00
- basmati rice cooked with cashew sultana almond sliced & diced coconut
-
Chicken Korma $10.00/$14.00
- boneless pieces of chicken cooked in mild, rich cashew nut sauce and cream
- Onion Bhaji $5.00
-
Chicken Jalfrezi $10.00/$14.00
- a combination of boneless chicken pieces cooked with seasonal vegetables in a special gravy
- Chicken Pakora $12.00
-
Lamb Rogan Josh $10.00/$14.00
- diced lamb cooked with 25 Indian spices
- Tangri Kebab (each) $2.00
-
Plain Rice $3.00
- plain steamed basmati rice
- Teriyaki
- -With Rice $12.00
- You curry (beef)
- Cheese Curry (beef mince)
- Vegetable Curry
- Beef bowl R $7.00 / U $8.00
- -Half Size $8.00
- Teriyaki Chicken don R $9.50 / U $10.50
-
Eggs benedict
- With poached eggs, spinach, english muffin & hollandaise sauce
- -Vegetarian / bacon $15.00
-
Beans & bacon $13.00
- With chorizo, poached egg
- -Smoked salmon $17.00
-
Creamy mushrooms $15.00
- With bacon, pesto & poached egg
-
Eggs any style $9.50
- On wholegrain toast
-
Cajun chicken burger $16.00
- With bacon, avocado & fries
-
Omelette $15.00
- With ham /cheese & tomato (or your choice) on toast
-
CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
-
JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
-
CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
-
CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
-
CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
-
INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
-
BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
-
TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
-
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
-
Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
-
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
-
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
-
Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
-
Yoghurt salad $3.50
- (small container)
-
Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
-
3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
- Toast selection and preserves $8
-
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
-
Granola $12
- Organic yoghurt & fresh seasonal fruits
-
Bircher Muesli $11
- Goji berry & pistachio
-
Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
-
Eggs any Style $11
- Mixed grain toast & tomato relish
- Gluten free bread available
-
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
- Squid $13.00
- Bulgoggi (BBQ beef) $13.00
- Chicken $13.00
- Seafood $13.00
-
Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
-
Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
- Fresh Bibimbop $13.00
-
BLT $17.00
- Crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries
-
BLT $12.00
- Bacon, lettuce and tomato on freshly cut bread served with fries
-
Trio of Sliders $19.00
- Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
-
Bowl of Crispy Fries $6.00
- Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
- ●Fresh or Toasted Wraps (All served with golden fries) $12.00
-
Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
-
BBQ Chicken & Bacon $15.00
- Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
-
Fish & Chips $18.00
- Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
-
Nyonya Fried Bee Hoon $12.50
- A Nyonya Style of fried vermicelli with chicken, prawns, fish balls & vegetables
-
Nyonya Acar $9.50
- (Pickled spicy mixed vege with peanuts)
- Fried Rice with Salted Fish & Chicken $15.00
-
Sambal Tempeh $15.50
- Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
-
Bah Kut Teh - Lamb Shank $16.50
- (Lamb shank cooked in a Chinese herbs broth)
-
Hokkien Char $12.50
- Fresh thick noodles stir fried with chicken, prawns, fish cakes, fish balls & bak choy with dark soya sauce - Malaysian favourite
-
Chicken Satay $14.50
- (6 skewers of chicken satay served with compact rice,cucumber, onions and peanut sauce)
-
Chicken Rendang $24.00
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
- Something to go with your drink
- toasties $8.00
- chips $7.00
- Pizza (3 options) $10.00
- Vegie Nachos $7.00
-
“The Bollix” $16.00
- Beef burger ‘n’ chips
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- CHEESE QUESADILLA $10.00
- MINCE BEEF 13.50
- PULLED P0RK 14.70
-
LONGBOARD BURRITO $15.50/Mini$11.50
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
- PULLED PORK 14.70
-
BANDITO BURRITO $15.50/Mini$11.50
- Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
- FAJITA VEGGIES 13.40
- BEAN BURRITO $10.00
The Wine Cellar
Phone
093778293
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Full Bar
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus