Our very own recipe, aromatic blue/white coconut rice served with sambal ikan bilis, hard boiled egg, peanuts, and a choice of beef rendang or chicken kapitan - traditionally made
Braised Beef Noodle Soup $11.50
Egg noodle, tender chunky beef and bok choy simmered in ginger & Chinese herbs broth
Yee Mee in Claypot $14.50
(Deep fried noodle with chicken, prawns, fish cake, fish balls, bok choy with egg gravy)
Sago Pudding $5.50
Steamed sago pearls topped with gula melaka and coconut cream
Hainanese Chicken Rice $11.50
Tender pieces of poached chicken with special sauce and served with fragrant rice
Seafood Curry Mee (Laksa) $14.50
Aromatic coconut curry soup with pieces of tofu, fish balls, prawns, mussels & shurimi.