Address
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
The Wine Cellar in Auckland Central Menu
Are you the owner? Manage this listing for free.
MEZZE MENU (choose from these options)- Olives & Sundried Tomatoes $3.00
- Cheese (Blue, Swiss, Cheddar Or Camembert) $3 each
- Almonds $3.00
- Dried Apricots $3.00
- Gherkins $2.00
- Pepperoni $2.00
- Pickled Onions $3.00
- Bread & Hummus $4.00
- Bread & Pesto $4.00
- Bread $2.00
- ●Order Ny Style Pizza From Sal´S:
- -Slice $5.00
- -Full Pizza $28.00
Nearby Sample Menus
- OXTAIL SOUP $13.00
- CHIK COLD NOODLE $12.00
- BIBIMBAP(mix of veges, mince, rice $12.00
- KOREAN BBQ PORK & KIMCHI $13.00
- KOREAN BBQ SQUID $12.00
- BBQ EEL $20.00
- FISH EGG AND VEGETABLES $36.00/$51.00
- BULGOGI AND VEGETABLES $36.00/$51.00
- Rolled Eggs $20.00
- Fried Sanma $17.00
- Octopus & beef Steamboat $35.00
- Spicy Chicken Steamboat $35.00
- Spicy Beef Soup $15.00
- Soft Tofu Soup $14.00
- Spicy Cold Noodles or cold noodles $14.00
- Seafood Pancake $22.00
- -With Udon $13.00
- 11:00 - 19:00
- -Half Size $7.00
- R = Rice / U= Udon
- -Half Size $7.00
- -Half Size $8.00
- Teriyaki
- Creamy Chicken Curry
- Crispy Pork
- Lemongrass Chicken
- Cucumber
- Crumbed Fish
- Extra Sauce (each) $ 1.OO
- Sriracha Chilli Sauce
- * Tofu
- Grilled Chicken
- Pork & Chinese cabbage $14.00
- BBQ pork/chicken/beef with egg noodles $11.00
- Cucumber & squid roast pork $14.00
- Bean Sprouts & chicken with salty fish $13.00
- Shrimp Egg Fo Yong(BBQ pork/chicken) $13.00
- Three sick fried egg noodles $11.00
- Combination fried egg noodles $12.00
- Stir fried Season bean $15.00
- Black Dal $3.99
- Dal Makhani $4.99
- Galab Jamun $3.99
- Bread Pakora $1.50
- Lamb Curry $6.99
- Lamb Biryani $9.99
- Palak Paneer $4.99
- Chick Peas $3.99
-
GRECA $20.00
- spinach, mushroom, onion and feta cheese
-
PESCE SPECIALE $30.00
- fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
-
SCAMPI FRITTI $15.00
- pan fried prawns in garlic, butter and flamed with brandy
-
ROMANA $21.00
- salami, onion, capsicum, onion, capers, black olives, fresh & dried tomato
-
BISTECCA PEPITA STEAK $28.00
- eye fillet with mushroom, in garlic tomato sauce & pepper
-
PIZZAIOLA SAUCE & PESTO $8.00
- with mozzarella cheese & olive oil
-
SPAGHETTI SICILIANA $23.00
- anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
-
ANTIPASTO MISTO $18.00
- selected meats, seafood, pickles, vegetables, olives, cheeses etc
-
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
-
Tabouleh $3.50
- (small container)
-
Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
-
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
- Fries (large) $3.00
-
Bean Salad $ 3.50
- (small container)
-
Yoghurt salad $3.50
- (small container)
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
- ·Plain pasta
- Parmesan
- -medium $9.00
- Fusilli
- ·Creamy mushroom
- ·Bolognese
- Rigatoni
- -medium $8.00
-
Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
- Seafood $13.00
-
Bulgoggi combo $16.00
- Bulgoggi and soy bean paste soup
-
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
-
Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
-
Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
-
Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
-
Spicy pork combo $16.00
- Spicy pork and spicy tofu soup
-
Pancakes & Bacon Stack $18.00
- A trio of pancakes with rashers of streaky bacon and served with grilled banana, maple syrup, homemade berry compote and NZ natural yogurt
-
BLT $12.00
- Bacon, lettuce and tomato on freshly cut bread served with fries
- Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
-
Prime Scotch Fillet $24.00
- Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
-
Ice Cream Sundae $8.00
- Vanilla ice cream served with warm chocolate sauce and whipped cream
-
Rump Steak, Egg & Chips $22.00
- Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
-
Margherita $15.00
- Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO, shaved parmesan and rocket
-
Grilled Veggie on Ciabatta w/ Halloumi $18.00
- Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
-
Braised Beef Noodle Soup $11.50
- Egg noodle, tender chunky beef and bok choy simmered in ginger & Chinese herbs broth
-
Fried King Prawn with A.K Special Sauce $36.00
- (Sauce contains peanuts)
- Steamed Rice $1.00 per head
-
Pulut Hitam $5.50
- Fragrant black glutinous rice porridge served with coconut cream
-
Chicken Rendang (Dry) $15.50
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
-
Terong Belado $15.50
- (Eggplant deep fried and topped with Belado sauce)
-
Roti Canai $9.50
- Malaysian special flat bread served with chicken curry
-
Chicken Lor Bak $8.50
- (Meat roll)
- Deep fried Vietnamese spring rolls $10.00
- Homemade deep fried chicken on rice $13.00
- Beef noodle soup w well-done brisket $11.00
- Duck noodle soup w bamboo shoots $11.00
- Sweet & sour fish on rice $13.00
- Hue-style spicy beef noodle $11.00
- Hai Phong style fish noodle soup $11.00
- Caramelized Pork & Egg on rice $13.00
-
10. PORK SPARE RIBS $12.00
- with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
-
15. YUM TAKRAI SEAFOOD $13.00
- with rice. Choice Of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
-
29. MOO MANOW $12.00
- with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
-
16. SEAFOOD SALAD $13.00
- rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
-
22. TOM ZAP STEWED PORK SPARE RIBS $12.00
- with rice. Tender stewed spare ribs pork (soft bones) soup.
-
18. GOONG PAE SA $13.00
- with rice. Cooked prawns with special soup.
-
20. TOM ZAP CHICKEN $12.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
-
28. YUM TAKRAI VEGES $12.00
- rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
- Squid rings $8.50
-
Veggie delight $12.50
- Mesclun, broccoli, feta, bean sprout, pumpkin seeds and mustard dressing
- Kumara fries $7.00
-
Pork adobo $15.00
- Famous adobo-style pork stew in vinegar & soy sauce - with rice
-
Pork ribs on rice $17.00
- Must-try special pork ribs smothered in honey hoisin sauce served with rice & salad
- Extra meat $2.00
- Squid rings $8.50
-
Bangsilog $15.50
- Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
The Wine Cellar
Phone
093778293
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Vegan Options , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Full Bar
183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Finger Food Menus
- Auckland Region Finger Food Menus