The Wingman Cafe Grillshack & Bar in Auckland Menu

The Wingman Cafe Grillshack & Bar in Auckland has no menu available, but can choose from many other options such as Bowl Of Sicilian Green Olives or Bowl Of Cashew Nuts from The Bramble. Roscommon Bakery offers many options including Chicken & Cheese pie and Chicken pie. Feng En LaBuLa includes a wide range like King Pao Chicken or Tofu in Chili sauce. The Kraken and Lust from . Hells Pizza offers Sangam Indian Cuisine and Onion Bhaji.

Nearby Sample Menus

Ramen Do (sample menu)
  • Sukiyaki don R $15 / S $8
  • Spicy miso base base soup ramen $13
  • Salt base falvoured $14
    • Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
  • Char mayo (2p) $3.5
  • Kakiagedon R $10 / S $6
  • Takoyaki $6
  • Hokkaido miso ramen $15
    • Extra pork mince or spicy. Miso base rich flavoured / Extra BBQ pork toppings
  • Shrimp fraver soy ramen $18
The Sugar Club (sample menu)
  • Creamed Paua, Kiwi Dip, Frybread see above
    • chef Neil’s tasty take on three kiwi classics
  • Ham Hock Terrine see above
    • kina cream, mushroom, crispy prosciutto, sherry vinegar
  • Seared Venison see above
    • chilli lime dressing, pineapple, avocado, tamari sunflower seeds
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Laksa With South Island Whitebait see above
    • spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
  • Octopus see above
    • corn puree, quinoa, celery, capsicum
  • Original Beans Cru Virunga 70% Chocolate see above
    • tamarillo, tonka bean, hokey pokey, white chocolate snow
  • Tempura Aubergine And Blue Pea Inari see above
    • panch phoron spiced tomato pickles, rhubarb, guava
May Wah Takeaways (sample menu)
  • CHICKEN FRIED NOODLES $10.50
  • CHICKEN FU YOONG $10.50
  • EXTRA MEAT $4.00
  • MUSsEL FRITTER $3.00
  • DEEP FRIED MUSSEL $1.30
  • MUSHROOM & PINEAPPLE $12.50
  • OYSTERS $1.50
  • PORK FRIED NOODLES $10.50
Sails Restaurant (sample menu)
  • Spinach risotto $38.00
    • Green pea, feta, kale, salad leaves, supergrains, parmesan
  • Salad, mixed leaves, pear, walnut $10.00
  • Caffè macchiato $5.00
  • Spiced calamari $24.00
    • Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
  • Long black $5.00
  • Pumpkin ravioli $37.00
    • Pinenuts, parmesan, amaretti biscuit, sage brown butter
  • Out of africa $16.50
    • Amarula liqueur and a banana cream float
  • Blueberry tea $16.50
    • Grand marnier, amaretto & black tea w a slice of orange
Peko Peko Japanese Takeaway (sample menu)
  • T-1 Edamame beans with Himalayan pink salt (GF, V) $5.50
  • T-4 Katsu Chicken with brown sauce & tartare sauce $6
  • Extra sauce/chili powder $ 0.50
  • Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50
  • Japanese-style Tapas and more
  • Extra eggs $2
  • Teriyaki
    • Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
  • C-4 Katsu Prawn cakes with tartare sauce $14
Blue Elephant Thai Restaurant (sample menu)
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Prawns) $17.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Prawns) $17.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Duck or lamb) $15.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Prawns) $17.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Duck or lamb) $15.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Prawns) $17.50
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Chicken, Beef, Pork, Tofu) $13.50
Cafe Miko (sample menu)
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • HOT DOGS $11.50
    • with fries & a petit salad
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • Wedges with Bacon & Cheese $14.50
  • Curly fries $9.00
Dil Takeaways (sample menu)
  • Kiri Bath $3.50
    • Coconut Milk
  • Fried Rice $9.00
    • Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
  • Isso or Dallo Curry $12.00
    • Prawns or Squid made with coconut cream curry
  • Katta Sambol $4.00
    • Fried Onion, coconut & dried shrimps
  • Subject to availability
  • Dallo Devilled $12.00
    • Marinated Squid stir fried with onions, green pepper and tomatoes
  • Fish Devilled $12.00
    • Marinated Fish stir fried with onions, green pepper and tomatoes
  • Ala Hodda $8.00
    • Potato cooked in a mild curry sauce
Golden Sun (sample menu)
  • BBQ Pork $10.00
  • Carton of Sweet & Sour Sauce $3.00
  • Hawaiian $3.70
  • Combination $11.00
  • Corn $2.50
  • Satay Steak $12.50
  • King Prawn $14.00
  • Steak $3.50
Muddy Farmer (sample menu)
  • - CHICKEN QUESADILLA
  • - BANGERS MASH
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • Bowl of Fries $9.00
  • Chef special Ice-cream $10.00
  • Calamari $14.00
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
  • Chef Special Burger $19.00
    • (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
Seafood Central (sample menu)
  • Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
  • Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
  • - Market Fish of the Day $18.00
  • Te Kouma Bay Pacific $3.50 each
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Eggs Benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
Vintage Cafe (sample menu)
  • -Salmon $17.00
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • -Bacon $15.00
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
Xacuti Restaurant (sample menu)
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • Ice cream selection 3 scoop $7
  • Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Fish of the day POA
  • Clams and Green lip Mussel moilee $12.50
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
Salad Works (sample menu)
  • - Nero
  • Feta cheese + Garlic mayo dressing
  • CRUNCH
    • A crunchy, coleslaw-like blend of Green and Red Cabbage with grated carrots
  • Half $1.70 Full $3.40
  • Caesar Dressing without the anchovies
  • FRI $7.30
    • Super Salad
  • - Feta cheese
  • - Lime and soy
Umai Sushi (sample menu)
  • Salmon teriyaki $11.90
  • Tuna & mayo $3.00
  • Chicken garaage $12.90
    • Hot or mild
  • 60 x roll sushi $58.00
  • Vegetable ramen $12.00
  • Chicken katsu $7.00
  • Chicken garaage $11.90
    • Hot or mild
  • 2x roll sushi, side dish, rice
The Wingman Cafe Grillshack & Bar

The Wingman Cafe Grillshack & Bar

location

Address

1/12-14 Beresford Square, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093090071

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, Tuesday: 11:00 AM – 3:00 PM, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Chinese , European , Grill , Indian , Korean , Vietnamese

features

Features

Dinner

Location
1/12-14 Beresford Square, Auckland, Auckland, Auckland, 1010, New Zealand
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