The Workshop Cafe in Auckland Menu

The Workshop Cafe in Auckland has no menu available, but can choose from many other options such as Grilled Bread - w Lewis Rd Creamery butter & daily dips or Chorizo - w garlic prawns & giant beans from Herne Bay Local Eatery Bar. The Sawmill Cafe offers many options including PIZZA BREAD and PIZZA/ SPLIT PIZZA. Eurobake & Cafe includes a wide range like BACON & EGG TOAST or BACON & EGG MUFFIN. Gourmet Pizzas and Margherita from . Blitza Pizza offers Subway - Takanini and Ham.

Nearby Sample Menus

  • Cheeses, seed/oat biscuits and roof honey $21.00
  • White chocolate, quince and ginger $16.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Heirloom carrots and seeds $7.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • FEASTING MENU (7 COURSES) $70.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • KADHAI PANEER 17.50
    • An Indian vegetarian dish made with cheese cooked with tomato, onion, peppers and spices
  • ONION KULCHA / LAMB MINCE 4.90
  • CHILLI PANEER 17.50
    • (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
  • BUTTER PRAWN 22.90
    • (Mac shells Prawns cooked in exotic spices and creamy tomato gravy)
  • LAMB ROGANJOSH 18.50
    • (Lamb cooked with exotic blend of herbs and spices in thick gravy)
  • PALAK PANNER 10.00
    • (Fresh spinach cottage cheese cooked in a mild gravy straight from North India)
  • TANDOORI CHICKEN HALF 14.50 FULL 23.50
    • (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
  • SAAGWALA 18.50
    • (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
  • Snapper special $26
    • 4 Snapper fish, 4 sausages, 4 potato fritter
  • Tomato toast $2.30
  • Cheese & onion toast $2.80
  • Chicken pack $10.00
    • 14 chicken nibbles
  • Family pack 2 $11.00
    • 2 fish, 2 sausage, 4 potato fritters, 2 crab sticks
  • -chips $2
  • -chips $1.50
  • Extra chicken cutlet $2.00
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Ham And Egg Bagel $11
  • Caramel Slice $5
  • Please Ask The Waiter For Today’S Salad $9.5
  • Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
  • Pastrami, Aged Cheddar, Jalapeno Chutney $11
  • Toppings $0.5
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • -Sous vide prawn
  • -Cucumber
  • -Purple rice
  • -Edamame
  • Our trained staff are happy to help
  • -Salmon
  • -Seasonal fruit
  • ●Topping
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • Curly fries $9.00
  • HOT DOGS $11.50
    • with fries & a petit salad
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • Served with mashed or golden potatoes and peas, topped with gravy
  • Thigh $ 3.60
  • Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
  • Each $7.90
  • Golden potatoes $.70
  • Shanks (x 2) $28.50
  • Pork (small/medium/large) $12/$15/$19
  • Teriyaki Tofu Don $10.50
  • Gyoza $10.00/$6.00
    • 24 pcs/12pc
  • Spicy Chicken
  • Tempura set $12.00/$8.00
    • 24 pcs/12pcs
  • Udon $10.00
  • Regular sushi platter $55.00
    • 50 piece sushi
  • Teriyaki Salmon
  • Teriyaki Chicken Don $10.50/ $7.00
  • Combination Rice $10.90
  • Egg Burger $3.80
  • King Prawn Chow Mein $14.90
  • Hot Dog $1.50
  • Curried Pork on Rice $9.90
  • King Prawn Fried Rice $13.90
  • D) Chicken Egg Fu Yong Nasi Goreng BBQ Pork Pineapple with Cashewnuts $29.50
  • Curried Steak on Rice $9.90
  • Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00
  • with seafood/with shrimp $16.00
  • Chicken Bones $4.00
  • Sweet Pie / Pork Pie / Beef Pie $6.00
    • 2 for
  • Cauliflower / Broccoli / Chinese Wax Gourd / Bean Sprout / Sliced potato $2.00
  • Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
  • Lamb Kidney / Squid Body / Squid tentacles / Sweet Corn $3.00
  • Cold noodle with soup / SAuce $10.00
  • Braised Pork Meatballs $12.80
  • Fried Prawn with Cashew Nut $20.80
  • Spinach in premium soup / sauce mushroom with vegetable $12.80
  • Fried Beef with Tomato / Beef Filets in hot chili oil $12.80
  • Vegetarian Dumpling $6.00
    • 10 pcs
  • Fried beef with kidney bean $13.80
  • Smoked Fish / Sweet & Sour Spare Ribs / Garlic Cucumber $6.00
  • Fried Sausage with Rice $8.80
  • -(3 pcs) $4.50
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • Korean dumplings (6pcs) $5.00
    • Kimchi or pork & beef
  • -(15 pcs) $17.00
  • Korean pancake (chocolate or cinnamon ) $4.00
  • -(3 pcs) $10.00
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • Korean bulgogi with pear salsa $4.00
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Quinche $3.50
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Bacon & Cheese Twist $1.50
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Potato Top $3.20
  • Sausage Roll $1.00
  • Sweet Scone $3.50
    • traditional date & citrus scone
  • Egg truffle bun $5.50
    • egg salad truffle & rocket pain cereal bun
  • Cravatte $3.50
    • chocolate & creme patissiere croissant twist
  • Lamb & Rosemary pie $6.00
    • braised lamb jus rosemary top
  • Almond Friand GF $6.00
  • Almond croissant $4.00
    • frangipane filled croisant
  • Shortbread cheese cake $4.50
    • burnt sugar butter & pecan
  • Prosciutto & monte vecchio ficelle $6.00
    • prosciutto, monte vecchio, olive oil rocket
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Pastarami, Tomato & Brie Panini $7.00
  • Regular Salad $6.50
    • Choice of 2 salads
  • Moroccan Roast Vege Cake $7.00
  • Venus $11.50
    • Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
  • Smokey Chorizo Couscous N/A
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
The Workshop Cafe

The Workshop Cafe

location

Address

7 Furnace Place, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand

phone

Phone

0212278422

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Seating

Location
7 Furnace Place, Stanmore Bay, Silverdale, Auckland, 0932, New Zealand
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