Three Leg Frog in Hamilton Menu

TRADITIONAL COLD CHINESE DISH TRADITIONAL COLD CHINESE DISH
  • Tripe salad $12.80
    • Shredded tripe in spicy oil sauce
  • Brown sauced beef $10.80
  • Spicy beef lungs $15.80
    • Sliced beef lungs in chili sauce with cucumber
  • Country salad (GF) $14.80
    • Country style cabbage salad
  • Chinese fungus salad (GF) $9.80
    • Onions mixed with black Chinese agarics
  • Tofu salad $9.80
    • Spicy shredded dried tofu
  • Boiled chicken slices $13.80
    • Served with soy sauce, ginger and scallion sauce
  • Pig ear salad $12.80
    • Shredded pig ear in chilli sauce (Availability depends on the market)
  • Cucumber salad (GF) $13.80
    • Mashed garlic cucumber
  • Pork salad $10.80
    • Brown sauced pork with cucumbers
  • Spicy steamed chicken $12.80
    • Steamed chicken with chilli sauce and cucumber
  • Roasted peanuts(GF) $6.80
  • Green soybean salad(GF) $9.80
  • Eggplant salad $12.80
    • Garlic mashed eggplant
  • Before ordering, please inform your server of any food allergies. Gluten free options available.
SOUP (LARGE) SOUP (LARGE)
  • Dough drop seafood soup $18.80
  • Dough drop tomato soup $14.80
  • Tomato and egg soup gf $12.80
  • Duck blood and vermicelli soup $20.80
DESSERT DESSERT
  • Stir-fried rice balls $16.80
  • Glutinous rice balls (large) $9.80
    • Glutinous rice balls in fermented glutinous rice soup
  • Honey rice ball $9.80
    • Chinese rice balls in honey and chocolate sauce
  • Tiramisu $9.80
  • Chocolate trilogy $9.80
  • Banana Berry ice cream $9.80
  • Vanila ice cream $9.80
MAINS MAINS
  • Before ordering, please inform your server of any food allergies. Gluten free options available.
  • •chicken
  • Spicy chicken $21.80
    • Stir-fried chicken cooked in our homemade blend of spices
  • Hot pot chicken $21.80
    • Stir-fried chicken cooked in our chef's special spicy blend with onions, celery and carrots served in traditional Chinese hot pot
  • Sinkiang spicy chicken stew
    • Stir-fried chicken, carrots and potato stew with noodles (Extra noodles $ 5.00)
  • -large $48.80
  • -small $28.80
  • Kung-pao chicken $22.80
    • Spicy stir-fried dish made with chicken, peanuts, vegetables, and chilli peppers
  • Cashew chicken (GF) $22.80
    • Chicken breast cooked with oyster sauce and carrots, celery and cashew nuts
  • Hot pot chicken giblets $20.80
    • Stir-fried mix of chicken's gizzards, hearts and green capsicums with Chinese chili in hot pot
  • •beef
  • Shadow beef $21.80
    • Premium NZ beef slices cooked in Chef’s secret recipe with chilli
  • Sizzling beef steak (hot plate) (GF) $23.80
    • Premium NZ beef rump steak and onions cooked with Chef's own black pepper recipe, served on a hot plate
  • Sizzling beef ribs (hot plate) $28.80
    • Premium NZ beef ribs, onions, green capsicums and red capsicums cooked with Chef's own special sauce, served on a hot plate
  • Crazy beef $22.80
    • Poached sliced beef in hot chilli oil with fresh vegetables. Classic challenge!
  • •lamb
  • Flash fire lamb(GF) $28.80
    • Premium NZ lamb stir-fried with spring onions
  • Lamb ribs $22.80
    • Premium NZ lamb ribs cooked in chilli and cumin blend with Chinese parsley
  • Xiang style stir-fried lamb $26.80
    • Premium NZ lamb cooked with Chinese parsley, cumin seed, and Chinese hot peppers. Served with Chinese pancake (Availability depends on the market)
  • •pork
  • Sweet & sour pork $22.80
    • Premium NZ pork scotch fillet, carrots, onions and green capsicums cooked in our Chef's sweet and sour sauce
  • Spicy tofu with pig intestine $23.80
  • Stir-fried pig intestine $21.80
  • Hot pot intestine $22.80
    • Stir-fried intestine in hot pot with chilli
  • Szechwan d-pork $22.80
    • Special twice-cooked pork belly slices stir-fried with Chinese agarics and onions in chilli sauce
  • Sweet & sour pork $21.80
    • Premium NZ pork scotch fillet, carrots, onions and green capsicums cooked in our Chef's sweet and sour sauce
  • Country style steamed pork belly $26.80
    • Premium NZ pork belly cooked with our special sauce and dry round beans (Please allow 20 mins additional cooking time)
  • Braised pork in brown sauce $3 $24.80
    • Premium NZ pork belly cooked in our chef's secret brown sauce
  • •seafood
  • Traditional seafood hot pot $28.80
    • Mixed seafood and duck blood tofu in hot chilli oil. Classic challenge!
  • Spicy crabs $32.80
    • Traditional Chinese stir-fried crabs cooked in shells with a chilli blend
  • Spicy prawns $32.80
    • Traditional Chinese stir-fried prawns cooked in shells with a chilli blend
  • Hot pot prawn $21.80
    • Stir-fried prawns cooked in shells in hot pot with chilli
  • Northern style fish fillet $32.80
    • Poached fish fillet cooked with seasonal vegetables in our Chef's special recipe
  • Steamed blue cod $26.80
    • Marinated whole blue cod steamed with spring onions, ginger and our special sauce (Availability depends on the market)
  • Hanjiang crazy fish $28.80
    • Poached fish fillet in hot chilli oil with vegetables. Classic challenge!
  • Golden prawns $26.80
    • Shelled tiger prawns, marinated, crispy crumbed and fried in our own classic sauce
  • Northern chinese pickled fish fillet (GF) $18.80
    • Poached fish fillet with Pickled Cabbage and chilli
  • Hanjiang tomato fish $18.80
    • Poached fish fillet in tomato sauce with greens
  • Cashew prawns (gf) $28.80
    • Shelled prawns marinated and stir-fried with celery and cashew nuts
  • Kung-pao prawns $28.80
    • Stir-fried shelled prawns in sweet & sour sauce with carrots, cucumbers, cashew nuts and chillies
  • •vegetables
  • Stir-fried round beans (GF) $19.80
  • Hot pot cauliflower (GF) $12.80
    • Stir-fried cauliflower in hot pot with chilli
  • Stir-fried celery and cashew nuts (gf) $13.80
  • Spicy & sour potato (GF) $11.80
  • Stir-fried home style potato(GF) $10.80
  • Mapo tofu $16.80
    • Sauteed tofu in hot and spicy sauce
  • Garlic broccoli (GF) $12.80
    • Fresh broccoli stir-fried with our fresh garlic flavours perfectly infused together
  • Homestyle stir-fried(GF) $16.80
    • Stir-fried tofu with Chinese agarics, onions, green capsicums and chillis
  • Homestyle stir-fried eggplant $22.80
    • Chef's special signature dish made with stir-fried eggplants, Chinese parsley and chillis
  • Stir-fried cabbage(GF) $12.80
    • Traditional Chinese stir-fried cabbage with a chilli blend
  • Cabbage soup(GF) $18.80
    • Chinese cabbage in our homemade soup
  • Chinese steamed eggs $12.80
GRILLED FISH GRILLED FISH
  • Zhuge grilled fish if $38.80
    • Includes: Potato, green soy beans, green & red capsicums, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery
  • Pickled chilli grilled fish $38.80
    • Includes: pickled chilli, green soy beans, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery, green & red capsicums
  • Szechwan pickled cabbage grilled fish $38.80
    • Includes: pickled cabbage, green soy beans, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery, green & red capsicums
  • Please check with our friendly staff for availability
  • Before ordering, please inform your server of any food allergies. Gluten free options available.
LUNCH MENU LUNCH MENU
  • TUESDAY - SUNDAY 11 AM - 3PM
  • •great value lunch on rice
  • Sweet & sour pork $10.80
    • Premium NZ pork scotch fillet, carrots, onions & green capsicums cooked in chef’s S&S recipe on rice
  • Homestyle tofu (GF) $10.80
    • Fresh tofu cooked with carrots, Chinese agarics and green capsicums on rice
  • Yuxiang style eggplant $10.80
    • Eggplant and capsicums cooked in Chefs Yuxiang recipe with rice
  • Stir-fried pepper & pork slices $10.80
    • Stir-fried Chinese green pepper cooked with pork slices on rice
  • Pickled cabbage & pork slices (GF) $10.80
    • Stir-fried pickled cabbage cooked with pork slices on rice
  • Mapo tofu lilts $10.80
    • Stewed tofu & beans with spicy sauce on rice
  • Black pepper beef(GF) $12.80
    • Premium NZ beef slices, carrots, onions cooked with black pepper on rice
  • Yuxiang style pork (GF) $10.80
    • Premium NZ pork slices, carrot, capsicum and Chinese agarics cooked in Chef’s Yuxiang recipe with rice
  • Brown sauced pork $15.80
    • Premium NZ pork belly cooked in our Chef’s secret brown sauce on rice
  • D-pork $12.80
    • Special twice-cooked pork belly stir-fried with leeks, Chinese agarics and onions with chilli sauce on rice
  • Kung-pao chicken $10.80
    • Spicy stir-fry dish made with chicken, peanuts, vegetables, and chilli peppers on rice
  • Flash fire lamb (GF) $12.80
    • Premium NZ iamb stir-fried with carrots, onions and spring onions on rice
  • Potato & chicken stew $10.80
    • Chef’s special slow cooked chicken with potato in homemade sauce on rice
  • •chef's recommendation
  • Xi’an pork burger $5.80
    • Chef’s special slow cooked pork belly with Chinese homemade bread (Ask for chilli or parsley)
  • Dumplings (beef / pork / prawn / chicken) $10.80
  • Dumplings (beef / pork / prawn / chicken) in hot and spicy soup $10.80
  • Stir-fried rice (seafood / beef / chicken) $9.80
  • Fried rice with egg $8.80
  • Fried rice with soy sauce $10.80
  • Hot & sour/chicken wonton soup $10.80
  • Beef soup noodles $12.80
    • NZ premium beef sirloin soup served with handmade noodles, green vegetables, spring onions & coriander
  • Hot & spicy beef noodles $12.80
    • Hot and spicy premium beef sirloin served with handmade noodles, green vegetables & chef’s secret spicy blend
  • Pickled cabbage & pork noodles $10.80
  • Hot & sour rice noodles $10.80
  • Homestyle noodles in spicy and sour soup/ chicken soup $10.80
  • Before ordering, please inform your server of any food allergies. Gluten free options available.

Nearby Sample Menus

  • hot dog( large) $2.60
  • fish cake $2.60
  • egg $4.90
  • single filling $2.80
  • fresh snapper $5.20
  • $20 fish pack
    • 20 small fish/ $6
  • pineapple fritter $1.50
  • B. Hoki fish, crab stick & chips $9.50
    • 600 ml coca-cola range
  • Lemon / Curd / Tomato Rice $6.00
    • A Special Rice With A Choice Of Different Flavours
  • Vegetable Korma $11.00
    • Mixed Vegetables Cooked In Mild Special Cashew Cream Gravy
  • Mango Chicken $15.00
    • Pieces Of Tender Tandoori Chicken Tikka Cooked In Mango Pulp With Cream And Butter
  • Lamb Samosa(2 Pieces) $5.00
    • Lamb , Onion , Spices Wrapped In Pastry And Deep Fried
  • Butter Chicken $15.00
    • Pieces Of Tender Tandoori Chicken Tikka Cooked In Creamy Mild Sauce With Butter
  • Chilli Paneer $11.00
    • Diced Cottage Cheese Onion , Capsicum Cooked In Chef'S Special Sauce
  • Mango Lassi $4.00
  • Non Veg Mixed Platter $16.00
    • Assortment Mixed Chicken , Fish Tikka Samosa Pakoda & Sheekh Kebab
  • Salad and Vegetables N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • European salads and hot vegetable dishes. N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Edamame $5.00
    • Boiled young soy bean
  • Prawns $16.00
  • French Fry $5.00
  • Daikoku Delight $44.00
    • with entrée set - Chicken & Prawns
  • Fillet Mignon $40.50
    • with entrée set
  • Salmon $15.00
  • Teppan-Yaki Fried Rice $4.50
    • with Egg and special seasonings
  • Ice Cream Tempura $9.50
    • Tempura battered deep fried Ice Cream
  • Mushroom $4.00
  • Combination $11.00
  • Barbecue Pork $10.50
  • Barbecue Pork $10.50
  • Hash Brown $1.00
  • Cheese & Egg $3.00
  • Pork $9.50
  • 2 for $8.00
  • Cheese and Garlic Naan $3.50
    • Cheese and garlic stuffed naan
  • Chana Masala $11.50
    • Slow boiled chick peas cooked with onion and fresh tomatoes, light spiced gravy
  • Choila Chicken / Lamb / Mutton $10.00
    • Nepalese entrée special
  • Egg/Lamb/Chicken Dosa $10.00
    • Dosa stuffed with egg/lamb/chicken stuffing
  • Lamb Korma $14.50
    • Diced lamb pieces cooked in ground cashews, almond and cream based
  • Mango Kulfi / Ice-Cream Indian / Gulab Jamun / Rasgulla $3.00
  • Chicken Kolhapuri $13.50
    • Chicken curry cooked in Marathi style with spices, curry leaves, tamarind and jaggery
  • Lamb Vindaloo $14.50
    • Diced lamb cooked in vindaloo sauce
  • WAGYU BEEF BURGER $ 21.90
    • wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
  • Smoked salmon $6.50
  • MOZAIK BEEF SALAD $21.50
    • 2 poached eggs, pomegranate dressing & fries
  • Avocado $4.50
  • FRENCH TOAST $19.90
    • bacon, caramelised banana & maple syrup
  • Eggs (2) $4.50
  • TURKISH SESAME SIMIT (BAGEL) $9.50
    • rocket pesto, cream cheese & tomato, add bacon $5.50/ add salmon $6.50/ add avo $4.50
  • HOMEMADE POTATO ROSTI $19.90
    • poached eggs, hollandaise & grilled tomato, add bacon or field mushrooms
  • -With Bacon $15.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • -With Salmon $17.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • EGGS BENEDICT $14.80
    • poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
  • Roulades/Bakes/Frittata $6.50/$7.00
  • EGGS ANY STYLE WITH TOAST $10.80
  • TRIPLE DECKER TOASTED SANDWICH $7.20
    • two fillings of your choice served with house chutney
  • BACON & EGG $13.80
    • bacon and eggs served with toast
  • OMELETTE $14.80
    • your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
  • BACON & MUSHROOM FETTUCCINE $15.80
    • bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
  • Quiches/Pies/Tarts $6.50
  • Sriracha Chili $1.00
  • Blue Cheese Mayo $1.00
  • Halloumi $3.00
  • Mint & Cucumber Yoghurt $1.50
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Garlic Mayo $1.00
  • Onion Rings $5.90
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
  • Hereford Prime eye fillet cooked to your liking accompanied by smoked potato ravioli, beef cheek cigar and edaname beans, finished with a merlot jus $ 37.00
  • Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
  • Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $35.00
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $35.00
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
  • Salt & Pepper Squid with wasabi mayo and micros $17.00
  • Regular $3.50 Large $5.50
  • Vege Burger $8.90
    • Vege pattie, lettuce, tomato, red onions, cheese, creamy mayo and relish in a big sesame seed bun
  • Fish 3 pack $4.90
  • Add your choice of salads $3.90
  • Add your choice of salads $3.90
  • Two burger special $9.00
  • All Day Breakfast $12.50
    • Bacon, sausage, two fried eggs on toast, hash brown, grilled tomato and relish
  • Wedges $5.50
    • with sour cream
  • Soup of the day $ 3.00
    • Staff will advise
  • Choc-choc cheesecake, coulis & cream $ 5.00
  • Chicken khao soi (GF & V) optional $ 6.50
    • Thai curry, Chiang Mai noodles
  • Dukkah roasted vegetables (GF/V) $ 7.00
    • Quinoa, date, pistachios & spring onion salad
  • Prawn & noodle laksa (GF) $ 7.00
  • Frozen mousse (GF) optional $ 4.50
    • Dark chocolate & Grand Marnier
  • Pretzel crusted chicken salad $10.50
    • Roasted veggies, baby spinach & honey cider dressing
  • The Louisville Hot Brown Sandwich $14.00
    • Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
  • TRIPLE DECK TOASTIES $8.50
    • 3 fillings
  • BRUSCHETTA(V) $15.00
  • 2 EGG OMLETE $14.00
    • 3 fillings
  • PANCAKES $15.00
    • with bacon
  • SALAD OF THE DAY
  • PANCAKES $13.00
    • with fruit
  • KIWI CORN FRITTERS $13.00
    • veggie
  • OPEN BEEF BURGER $16.00
    • angus beef & bacon
  • Nine-inch Sesame Roll $7.50
    • Stuffed with roast meat, salad, gravy and sauce.
  • Vegetarian
  • Beef
  • -for 3 pieces $ 10.00
  • -Med $ 12.50
  • Lamb Shank with no Trimmings $7.50 each
    • All meals served with potatoes, kumara. pumpkin, carrots, peas, gravy and sauce.
  • -Lge $ 16.00
  • -Med $13.50
Three Leg Frog

Three Leg Frog

location

Address

236 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078383764

clock

Opened hours

Monday: Closed, Tuesday: 12:00 AM – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 12:00 AM – 3:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 AM – 3:00 PM, 5:30 – 9:30 PM, Friday: 12:00 AM – 3:00 PM, 5:30 – 9:30 PM, Saturday: 12:00 AM – 3:00 PM, 5:30 – 9:30 PM, Sunday: 12:00 AM – 3:00 PM, 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
236 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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