Tickets Cafe & Wine Bar in New Zealand Menu

Tickets Cafe & Wine Bar in New Zealand has no menu available, but can choose from many other options such as Devonshire tea or Warm croissant from French Farm Winery & Function Centre. The Crew Club offers many options including TOASTED BREAD and SEEDED PECAN GRANOLA. Circadian Rhythm Vegan Cafe includes a wide range like Bombay Vada (v, n.d., g.f.) or Each. Available 11am to 3pm and Available 11am to 9.30pm from . The Blacksmith Eatery and Bar offers The Supply Room Paremata and GARLIC BREAD.

Nearby Sample Menus

  • MIX $18.50
  • HAWAIIAN BURGER $11.50
    • prime beef pattie pineapple and burger salad
  • CHICKEN SATAY $12.00
  • CHICKEN CAMEMBERT CRANBERRY $12.50
    • grilled chicken tenderloin melted camembert cheese, cranberry jam, and burger salad
  • CHILI LOVER $18.50
  • SOVLAKI $18.50
  • SOUVLAKI ON RICE $15.00
    • Chicken lamb or mix meat marinated overnight grilled on hot plate with spicy sauce
  • LAMB ON RICE $14.50
    • lamb pieces marinated overnight cooked on the spit
  • Corn Fritter $3.00
  • Steak $4.50
  • Small $11.00
  • Hash Brown $1.60
  • Squid Ring $0.90
  • Fish $4.50
  • Egg Fried Rice or Chips
  • Large $13.50
  • -With home-made berry-apple jam and cream cheese $7.50
  • Mexican nachos (GF) $16.90
    • Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
  • Garlic on sliced tomato $4.50
  • -Bacon eggs benedict $17.50
  • -Smoked salmon eggs benedict $18.50
  • Kiwi BLAT $17.90
    • With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
  • -Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
  • Fried served with aioli and toamto suace $6.90
  • Eggs Benedict $16.00
    • Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
  • French Toast $14.00
    • Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
  • Corn fritters $14.00
    • Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
  • Hot Chips $7.00
    • Served with Tomato sauce and Garlic aioli
  • Soup of the Day $12.00
    • Served with Benedict’s Daley toast.
  • Add an Extra $3.00
    • Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
  • Hashbrown Stack $17.00
    • Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
  • Benedict’s Big Breaky $18.00
    • Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
  • Firence $16/$22
    • spinach, ricotta, sundried tomatoes, mozzarella
  • Halloumi $12
    • with mushrooms, chilli jam and aioli
  • Tono $16/$22
    • tuna, peppadew, feta, onion, garlic, tomato, mozzarella
  • Peperoncino $13/$17.5
    • chilli, garlic, tomato, shaved parmesan, mozzarella
  • Free range ham $11
    • with grilled smoked cheese and wholegrain mustard
  • Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
  • Carne $16.5/$22.5
    • chorizo, ham, mushroom, tomato, mozzarella
  • Parma $16.5/$22.5
    • garlic, rosemary, parma ham, potato, mozzarella
  • Market Fish of the Day $34
    • Battered, pan-fried or grilled served with fries and coleslaw
  • Garlic Cheesy Pizza Bread $12
    • Choose from plain, bacon and onion or basil pesto
  • B.L.T $16.00
    • bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
  • Eton Mess $14
    • Berries, broken meringue and cream
  • Sides $8
    • Oven roasted vegetables, potato of the day, fries or green salad
  • Chicken and Brie $22
    • With cranberries, cashew nuts and onion
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Polenta Chips $10.00
    • with Aioli
  • Affogato with Nut Praline $10.00
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Tiramisu $13.00
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Fries $6
  • Seasonal Fish
    • see waiter
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Scotch Fillet $34.00
    • Potato gratin. bearnaise sauce, smoked mushroom, Jus.
  • Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
  • Bowman's Platter $35.00
    • Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
  • Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
  • Onion Ring Hot Rod $9.00
  • Garlic Roast Potatoes $8.00
  • Seasonal Greens $9.00
  • Good George Platter $29.00
    • Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
  • Trio of ice cream
  • Soup of the day Served house baked bread
  • Eton mess
    • berries & pomegranate syrup,strawberry ice cream
  • Chocolate crème brûlée with berries ice cream
  • Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
  • Beef fillet, horseradish whipped potato,seasonal vegetables, port jus
  • Roasted beetroot and goats cheese salad,balsamic dressing
  • Pan fried groper
    • Rice pilaf, cucumber & carrot salad,stay sauce
  • Scallop $2.00
  • Chicken Fried Rice Steak Chow Mein Egg Fu Young
  • Vegetables $9.00
  • Potato Fritter $0.70
  • Steak Egg $4.80
  • Nasi Gorang
    • (Rice, Meat, Vege)
  • Bacon Egg $4.00
  • Chicken $12.00
  • FISHERMAN'S BASKET $19.50
    • FRESHLY BATTERED FISH, CRUMBED SCALLOPS, MUSSELS, SQUID RINGS AND CRAB STICK SERVED ON A BASKET OF CHIPS.
  • SIDE SALAD $4.50
  • MISSISSIPPI MUD CAKE WITH CREAM $7.00
  • BURGERS FROM $7.00
    • CHEESE BURGER /FISH BURGER/CHICKEN BURGER/ VEGETARIAN BURGER/BACON & EGG BURGER /HAWAIIAN BURGER/STEAK & ONION BURGER
  • BASKET OF CHIPS $5.00
  • SMOKED CHICKEN PASTA SALAD $16.00
    • SMOKED CHICKEN BREAST TOSSED IN PASTA WITH CELERY, SPRING ONIONS AND HERBS TOPPED WITH A HONEY MUSTARD DRESSING.
  • PAVLOVA WITH BERRIES AND CREAM $7.00
  • "T" BONE STEAK $32.00
    • 400G 'T' BONE STEAK COOKED TO YOUR REQUIREMENTS AND SERVED SMOTHERED IN ONIONS WITH SALAD AND YOUR CHOICE OR CHIPS OR HASH BROWNS.
  • Fish burger $12.00
  • Kids sundae $3.50
  • Scotch fillet steak $26.00
    • Grilled to your liking, served with garlic butter or mushroom sauce
  • -Garlic bread $6.00
  • Mini hot dog and chips $9.50
  • Honey mustard chicken $22.00
    • Chicken breast, pan fried and served with a honey mustard sauce
  • Pork chops $23.00
    • Grilled pork chops topped with a pineapple and apple ring
  • Chicken burger $12.00
  • Chicken $11.50
  • Chips $2.00
  • Steak & Mushroom $12.00
  • Bacon & Egg Burger $4.50
  • Pork & Veges $10.00
  • Chips $2.00
  • Chicken & Pineapple $12.00
  • Sweet & Sour Chicken $11.00
  • Seafood $15.50
  • Onion & Cheese Roti $4.50
  • Garlic Roti $3.50
  • Vindaloo (GF) $14.50
    • Spicy Indian dish cooked with onion, tomato, ginger, garlic, vinegar and sugar. Chicken / Lamb / Beef Vindaloo
  • Nasi Lemak (GF) $15.00
    • A Malay fragrant dish cooked with roasted coconut, lemon grass, turmeric, galanga and spices topped with roasted peanuts and boiled egg. Chicken / Lamb / Beef Nasi Lemak
  • Rendang (GF) $14.00
    • Authentic Malaysian dish cooked with spices, herbs, lemon grass, curry powder and coconut cream made into a thick gravy. Beef / Chicken / Lamb Rendang
  • Lamb Rogan Josh $14.00
  • Seafood $15.50
Tickets Cafe & Wine Bar

Tickets Cafe & Wine Bar

location

Address

14 Northumberland Street, Waipukurau, Hawke's Bay, 4200, New Zealand

phone

Phone

068588125

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Mediterranean , Others , Spanish , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Quick Bites ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
14 Northumberland Street, Waipukurau, Hawke's Bay, 4200, New Zealand