Tickets Cafe & Wine Bar in New Zealand Menu

Tickets Cafe & Wine Bar in New Zealand has no menu available, but can choose from many other options such as Devonshire tea or Warm croissant from French Farm Winery & Function Centre. The Crew Club offers many options including TOASTED BREAD and SEEDED PECAN GRANOLA. Circadian Rhythm Vegan Cafe includes a wide range like Bombay Vada (v, n.d., g.f.) or Each. Available 11am to 3pm and Available 11am to 9.30pm from . The Blacksmith Eatery and Bar offers The Supply Room Paremata and GARLIC BREAD.

Nearby Sample Menus

  • ALOO TIKKI CHAAT $7.80
  • CHINESE PLATTER $16.50
  • CHANNA MASALA $8.50
  • ONION UTTAPAM $10.50
  • PANEER KATHI ROLL $9.00
  • RABRI FALUDA $7.50
  • DAHI PURI $9.50
  • CAPSICUM ONION $8.90
  • PLOUGHMANS PLATTER $42.50
    • Cheese, pickles, chutney, bread, fruit & meats
  • (GF) EYE FULL ’OF BEEF $38.50/ENT$28.50
    • Eye fillet served on potato & herb rosti with sautéed vegetables & oven roast vine tomato. Finished with a delicate jus
  • (GF) STICKY DATE PUDDING $12.00
    • With caramel sauce, vanilla ice cream & cream
  • BISTRO BEEF $25.50
    • Ribeye beef, herb butter, seasoned wedges & salad
  • CLASSIC SUNDAE $10.00
    • Vanilla ice cream & cream with chocolate, caramel or berry sauce
  • (GF) DUO OF SEAFOOD $37.50
    • Pan roasted Chatham Island Blue Cod on saffron mash. With 3 seared scallops, vegetables & a fresh tomato salsa
  • (GF)SEARED TUNA SALAD $26.50 /ENT$22.50
    • Seared tuna, salad greens, pickled ginger & chilli soy sauce
  • SEAFOOD CHOWDER $24.50/ENT$19.50
    • Our own rich & chunky seafood chowder w’ warm bread
  • Baked Alaska $11.50
    • Defying all logic, this showstopper dessert will certainly impress. Crispy baked meringue surrounding a raspberry sorbet and chocolate sponge cake served with berry coulis and Chantilly cream
  • The Porterhouse Steak $23.90
    • Seasoned and cooked to your liking and served with homemade chunky chips an salad. Steak served with bacon and mushroom sauce.
  • Lamb Burger $24.90
    • 250g homemade lamb burger pattie served on a toasted brioche burger bun wit lettuce, tomato, mint mayo, onion jam, and melted cheeses, served with chunky chips.
  • Baked Mini Loaf $9.90
    • Heated in the oven and served with garlic butter. Perfect for two.
  • Vegetable Stack $22.50
    • For the vegetarian, a stuffed capsicum with brown rice, butterbeans, corn, peas and cashew nuts resting on portobello mushroom and kumara cake topped with wilted spinach and tangy tomato sauce.
  • Malted Butterscotch Ice Cream Trio $11.50
    • A classic dessert for all ages with a little twist!!! Three delicious ice cream flavours served on a homemade vanilla biscuit basket topped with malted butterscotch sauce, chantilly cream and nut brittle.
  • Vietnamese Pork Salad $22.90
    • Slivers of pork tossed through with cucumber, red onions, chinese cabbage, carrots, sesame seeds, chilli, fresh coriander and an Asian style dressing.
  • Surf n Turf $39.90
    • It doesn’t get better than this. 250 grams of prime Hereford ribeye, with scallops, prawn cutlets and scampi resting on duchess potatoes and a medley of seasonal vegetables.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • 12 pcs $9.80
  • 9 pcs $7.30
  • 5 pcs $4.20
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Kids Meal Cheeseburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Dessert cocktails $21.00
    • Forever evolving
  • Rhubarb creme brulee $18.00
    • Rhubarb gel, oats & honey crumble.
  • Onion rings $8.00
  • Fried calamari $25.00
    • chorizo crumb, green goddess, coriander, lemon.
  • Whipped potato puree $8.00
  • Mushrooms, truffle butter. $10.00
  • Affogato $18.00
    • Vanilla ice cream, biscotti, espresso, liqueur
  • Blackened market fish $ 38.00
    • almond skordallia, sweet corn succotash.
  • Egg $2.20
  • Donut $1.10
  • Crab Sticks $1.20
  • Beef Patties $1.30
  • Seadog $2.30/$3.30
    • plain or with cheese, onion, sauce
  • Cheese $3.80
  • Mussel Fritter $2.00
  • Snapper $6.40
  • Smoked Chicken Salad $13.90
    • Smoked Chicken served on a fresh green salad with fruits and homemade mango dressing
  • Baked Beans on Toast / Creamy Mushrooms on Toast $6.90
  • Omelette $12.90
    • Your choice of three fillings and served with toast. (Either bacon, chicken, avocado, onion, tomatoes, spinach, cheese, ham or mushroom)
  • Cajun Chicken Salad $15.50
    • Marinated Cajun chicken served on a green salad topped with grilled banana and cashew nuts
  • Blueberry Pancake $11.50
    • homemade pancake with berries and cream
  • Egg on Toast with Salmon $12.50
  • Pumpkin Soup $7.90
  • Toasted Muesli $8.90
    • Toasted muesli with a range of fresh fruits served with yoghurt, honey and a side of milk
  • Mini Chicken Burger $4.00
    • Chicken on a small roll with salad and sauce.
  • Fishbites $5.00
    • A fillet of fish cut into pieces. This gives you more crispy batter and allows for easier sharing! Great for kids and adults alike.
  • New Zealand Hot Dog $4.00
    • A battered pork sausage on a stick. Bought fresh from our local butcher.
  • Add an extra $1 for a chilli dipping sauce.
  • Garlic Pizza Bread $8.00
    • Garlic butter pizza with cheese
  • 1x Sausage
  • Wedges $3.00
  • For 50¢ each you can add Pineapple, Bacon, Cheese or Egg
  • Steaky bacon $2.9
  • Porchetta simoncelli $29.9
    • pork , served on braised Mediterranean vegetables
  • Chicken $2.9
  • Huntington - californian club $21.9
    • smoky bacon, roasted chicken and mozzarella, avocado, arugula, basil, romaine tossed in lemon-pepper mayonnaise
  • Insalata salad greens with tomato and red onion $6.5
  • Le Classic basic $8.5
    • Poutine is a common Canadian dish, made with french fries, topped with a light brown gravy-like sauce and cheese curds. Our fries, gravy and cheese curd
  • Mama ferrari $11.9
    • sticky fig and date pudding served with hot caramel sauce and fresh cream
  • Crepe banana $11.9
    • warmed banana w/melted chocolate
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Market fish, celeriac, roasted bulgar wheat, romesco, squid, ink sauce $34.00
  • Two free range eggs $6.00
  • Vietnamese chicken rice paper rolls, nuoc cham $14.00
  • Choc chip pancakes, poached fruit, Holly bacon and maple syrup $20.00
  • House granola, natural yoghurt, poached fruits, milk $12.00
  • Cloudy Bay diamond clams, fresh turmeric, garlic, coriander $20.00
  • Origin Earth ricotta agnolotti, cheese sauce, chard broccoli, almond and raisin beurre noisette $20.00
  • Freshly shucked New Zealand oysters/clams, subject to market availability
  • Kimchisujebi $13.00
    • kimchi soup with dough flake and dumplings
  • Kimchigogigukbap $14.00
    • spicy pork soup with kimchi, vegetables with rice
  • Jjolmyeon $12.00
    • chewy noodles with assorted vegetables and hot sauce
  • Kajguksu $13.00
    • hand made noodles in beef soup
  • Ojinguhdeopbap $14.00
    • rice topped with hot and Squid
  • Sunduboo $13.00
    • rice with tofu stew
  • Wang Mandu $11.00
    • big sized dumpling beef pork and vegetables 5
  • Kimichi Mandu $11.00
    • dumpling stuffed with kimchi and Minced meat beef pork and vegetables
  • 15 Chicken Nibble; 1 Cup Chips $12.00
  • 40 Chicken Nibble; 2 Cup Chips $30.00
  • 10 Chicken Nibble; 1 Cup Chips $9.00
  • 1 Chicken Thigh; 1 Cup Chips $5.00
  • 10 Spring Rolls $2.00
  • 5 Fish; 2 Cup Chips $15.50
  • 25 Chicken Nibble; 2 Cup Chips $20.00
  • Double Cone $3.00
  • Steak & Pepper $5.00
  • Tropical $3.90
  • Raspberry & Peach $4.00
  • Chicken $5.00
  • Chicken $2.80
  • Focaccial Loaf $3.50
  • Wholemeal Roll $6.80
  • Sausage Roll $3.00
  • FRESH LINGUINE PASTA $29.50
    • w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
  • STICKY DATE & CHOCOLATE PUDDING $13.00
    • w salted caramel sauce, ginger spiced ganache SW vanilla ice cream
  • TOASTED SANDWICH SW FRIES $17.50
    • ham off the bone, totara valley cheddar cheese, pesto
  • CHEF'S SPECIAL ENTREE $15.50
    • carrot cauliflower & feta fritter w Roasted Cherry tomatoes & rocket FW a cumin infused fresh yogurt
  • OPEN STEAK SANDWICH $24.50
    • prime Angus scotch fillet w beetroot & horseradish relish, rocket tomato & chunky fries
  • ARTISAN BEER BATTERED FISH & CHIPS $29.50
    • SW rocket salad tartare sauce & lemon
  • CORNED BEEF HASH $17.50
    • Sw poached eggs & a whole grain mustard hollandaise
  • SALAD OF WARMBREAD $25.00
    • SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing
Tickets Cafe & Wine Bar

Tickets Cafe & Wine Bar

location

Address

14 Northumberland Street, Waipukurau, Hawke's Bay, 4200, New Zealand

phone

Phone

068588125

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Mediterranean , Others , Spanish , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Quick Bites ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
14 Northumberland Street, Waipukurau, Hawke's Bay, 4200, New Zealand