Timbuktu Nomadic Deli in Waiheke Island Menu

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Timbuktu Nomadic Deli in Waiheke Island has no menu available, but can choose from many other options such as BBQ Pork / Stir Fried Beef on Fried Rice or Cha Gio Roll from Pho Heaven. Captain kerr's fish n chips offers many options including All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauce and Hamburger (no cheese). Yaruki includes a wide range like Course A or Course B. Poppadom Platter and Vegetarian from . Bukhara Indian Grill offers Seatle Espresso and ●Breakfast (any type eggs).

Nearby Sample Menus

Chicken Fried Noodles $11.00
Fish Cake $2.00
Prawns Fu Yoong $12.50
Pineapple Fritter $1.20
Lemon Fish $11.50
Chicken Fu Yoong $11.50
Mussel Fritter $1.80
Egg Fu Yoong $9.00

Extra Toppings $2 each
- Anchovies,Mozzarella, Mushroom, Rocket, Pecorino, Pineapple, Olives, Tomato, Roast Baby Onion,
Capricciosa $27
- Tomato Base, Mozzarella, Salami, Mushrooms, Olives, Anchovies
Bambini $N/A
- Tomato Base, Mozzarella, Ham, Pineapple
Croissant, Butter with Jam or Honey $7.5
Bruschetta – Daily Special $16
Coffee $4
- Espresso / Short Black
Per 40 gram Portion $16
Fries, Capsicum Salsa $9

Roast Pumpkin Hummus, dukkah and flatbread $10.00
Slow-cooked Lamb Shank, couscous, raisin,“Labne”, pinenut $30.00
Fine Cheeses $25.00
Poached Salmon, horseradish salsa, grilled leek, garden herbs $32.00
Bread & truffle butter $6.00
Golden Kale & cabbage slaw $10.00
- butter milk dressing and toast seeds
Selection of Bread $8.00
Buffalo Curd $23.00
- quinoa, beetroot, pomegranate vinegar dressing, birds granola

chicky bacon bun $17.00
- cajun chicken tenderloins, streaky bacon, brie, avocado, lettuce, tomato, red onion, relish, housemade aioli
aioli $2.00
-small $7.00
man bun $18.00
- housemade 180gram prime beef patty, streaky bacon, free range egg, avocado, lettuce, tomato, red onion, beetroot, pickles, relish, housemade aioli + swiss or blue cheese
hot chicky bun $12.00
- spicy moroccan chicken tenderloins, lettuce, tomato, red onion, jalapeno relish, lemon yoghurt, housemade aioli
veggie bun $12.00
- feta and quinoa patty, avocado, lettuce, tomato, red onion, relish, housemade aioli + swiss or blue cheese $1.5
beefy bun $11.00
- housemade 180gram prime beef patty, lettuce, tomato red onion, pickles, relish, housemade aioli +swiss or blue cheese $1.5
-small $7.00

Cured ora king salmon (GF) $22.00
- Salmon roe, grapefruit, dill creme fraiche, fennel, black sesame
White chocolate panna cotta $17.00
- Quince, spomge, carrot sorbet, praline, salted filo
Il casaro burrata, san danielle prosciutto $17.00
- Fava beans, zucchini, basil, preserved lemon, panegratatto
Chef´s selection of cheeses $30 / $50
- 3 cheeses/5 cheeses
Bone-in rib eye (GF) $60.00
- Beluga lentils, bacon crumble, bone marrow compound butter, sunny egg (450g for large appetites)
Romney lamb rump (GF, DF) $39.00
- Rangitikei quinoa, heirloom carrots, butternut tahini, blueberry, black garlic, pistachio dukkah
Puhoi valley chevreparfait (GF) $15.00
- Beetroot dust, buttermilk kalamansi espuma, cabernet sauvignon vinegar, almond shards
Te matuku bay oysters $5.5 / $32 /$60
- Cabernet sauvignon mignonette each/half dozen/dozen

Hawkes Bay Lamb Rump w Fresh Herb Sauce & Summer Ratatouille Salad $42.00
Whitestone Airedale $18.00
- This semi-soft variety is aged to produce a full bodied flavour profile with a piquant finish - NZ Honeycomb, Fresh Breads, Crackers, Crostinis & Fresh Fruit
Gazpacho Spanish Cold Tomato Soup $15.00
Traditional Caprese Salad $15.00 / $25.00
- Tomato, Fresh Buffalo Mozzarella & Basil
Blue Corn Tortilla Chips & Guacamole $15.00
- Blue Corn Chips served with House Made Guacamole & Salsa
Nicoise Salad w Seared Tuna $25.00
Fresh Local Ciabatta & Turkish Pide Loaf $12.00 / $16.00
- Served with your choice of Daily House Made Dips OR Marinated Olives and Extra Virgin Olive Oil (Small / Large)
Rocket & Parmesan Salad $9.00

BEEF
- beef pattie salad sauce
VEGETARIAN
- sundried tomato, mushroom & olives
ADD ON EACH $2.00
SALAD INCLUDES
- lettuce, tomato, red onion, grated carrot, beetroot & gherkins
CHOCOLATE $9.00
FISH
- battered fish, salad, tartare sauce
HOT-DOG $3.00
- battered sausage on a stick with sauce
FISH BITES $6.00
- battered Hoki 1/2 doz

Vege Nachos Kids $12 Large $16
- corn chips, grilled cheddar, roast vegetable & sweet.corn salsa, fresh tomato & avocado, topped with sour cream
Entirely Free Range (from 11.30am everyday)
Toast & Jam $10.00
- Ciabatta, with berry jam & butter on the side
Corn Fritter Stack $17.00
- with wild rocket, fresh tomato, aioli & sweet beetroot glaze
With fries $22.00
Sausage / Solar Hash Toast (2) $4.00
Grilled Sirloin $30.00
- with organic mesclun salad, fries, creamy mushrooms & garlic butter
Shoestring Fries Small $8 Large $10
- with tomato sauce (aioli available on request)

Bacon $ 3.00
Hot Croissant $ 7.00
- served with a berry compote and chocolate hazelnut spread
Hot Bacon Buttie $8.00
- Breakfast on the run
Eggs on Toast $10.50
- either poached or scrambled
Marinated Steak Sandwich $18.00
- Thick bread toasted with fresh salad, relish and Marinated Steak
“The carpark” Burger $15.00
- Homemade beef pattie, bacon, caramelised onions, lettuce & tomato
Soup of the Day $8.50
- Served with a crusty bread
Tomato I Mushroom I Egg each $ 2.50

SIDE SALAD WITH PARMESAN & WALNUTS SALAD WITH RASPBERRY VINAIGRETTE $12.00
FLASH FRIED CRISPY NEW ZEALAND WHITEBAIT WITH LOCAL OLIVE OIL, SMOKED CHIPOTLE & GARLIC, SERVED WITH LEMON AND FRESH LOCAL BREAD $26.50
CHORIZO, SALAMI, HAM, ROAST RED PEPPERS, RED ONION & KALAMATA OLIVE $26.00
FRESH BAKED LOCAL BREADS & HOUSE DIP WITH DUKKAH SPICE, LOCAL OLIVE OIL & BALSAMIC $15.00
KIDS PIZZA – HAM, CHEESE AND PINEAPPLE ON TOMATO SAUCE BASE. INCLUDES ICE CREAM WITH CHOCOLATE SAUCE $16.00
SAUTEED ALMONDS WITH SEA SALT, SPANISH PAPRIKA AND LOCAL OLIVE OIL $7.00
AUTHENTIC ITALIAN TIRAMISU SERVED WITH MASCARPONE $14.50
WOODFIRED MARINATED OLIVES IN CHILLI, LEMON & SPICES $9.50

Beetroot Gazpacho $23.00
- Goats Curd, Pickles, Blueberries, Dill, Croquettes, Oats
Shellfish Laksa $47.00
- Vanilla, Lemon, Wakame, Black Dauphine
Hay Cooked Lamb Loin $48.00
- Cauliflower, Oyster Mushroom, Raisins, Macadamia Nuts
Mudbrick Velvet Meets Valrhona Chocolate $18.00
- Cassis, Cinnamon, Red Wine Ice Cream
Potager Garden Salad $9.00
- Raspberry & Peanut Dressing
Tuna 'Ika Mata' $27.00
- Watermelon, Coconut, Yuzu, Coriander
Grilled Angus Beef Eye Fillet $49.00
- Sweet Corn, Oxtail, Shallots, Black Truffle
Bread and Olives for Two $12.50
- Locally made bread, house marinated Italian olives, served with extra virgin Waiheke olive oil or herb & garlic buttter

Tempura Battered Crispy Prawns $12.00
- avocado, sango & alfalfa sprouts, pea tendrils, pickled vegetables, sweet chili sauce (df)
Five Spice Duck Rillette $30.00
- kumarachips, pickled vegetables(gf, df)
miniature truffle ball, PSV brownie, frose, mini lemon tart, warm banana bread, turmeric ice cream
crispy kale
Grilled Prawns & Scallops $38.00
- ricotta ‐ cauliflower puree, pumpkin mash, sauteed kale & onions, pumpkin seed pesto, orange ‐ brandied raisins (gf)
Seared Polenta Cakes $28.00
- greens, shiitake mushrooms, ginger ‐ tomato chutney, balsamic (gf, df, veg, v)
fettuccini with your choice of: garlic cream sauce, butter or red sauce
Braised New Zealand Lamb Shank $35.00
- pumpkin mash, crispy kale, Le Cote de la Colline jus(gf, df)

Tomato sauce rip and dip $2.50
Cheeseburger $12
- Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce.
Hotdog $3
- with sauce
Beefburger $10
- Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce.
Pineapple fritter $2
- house made
Kumara chips $6
Potato chips $4
Eggburger $12
- Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce.

N.Y. Deli Style Sandwich $12
- On multigrain, pastrami, pickles, onions & Dijon mustard
Pulled Pork Sandwich $12
- On multigrain, grilled swiss cheese, pickles & our Caper slaw
Corned Beef Sandwich $12
- On multigrain, swiss cheese & our russian sauce
Green Eggs & Ham $10
- Toastie with grilled ham & basil aioli
Chipotle Braised Beef $12
- On a Francos wholemeal sub, smoked cheddar, Caper slaw
Vegie $11
Scoop of Fries $5
Salads $9.50

Kilpatrick One Dozen $44.oo
Pasta of the Day $ 22.oo
Kilpatrick Half Dozen $24.oo
Cheesecake $11.00
- with vanilla ice-cream
SAUCES: creamy mushroom, green peppercorn, blue cheese or red wine jus
Roast potato $ 6.oo
Chocolate mud cake $11.00
- mulled wine reduction, coconut crumb
T-Bone 500g $ 34.oo

Timbuktu Nomadic Deli

Auckland Region > Waiheke Island > Timbuktu Nomadic Deli

Address

7 Belgium Street, Ostend, Waiheke Island 1081, New Zealand

Phone

093722544

Email

timbuktudeli@gmail.com

Opened hours

Monday: 08:30-17:00, Tuesday: 08:30-17:00, Wednesday: 08:30-17:00, Thursday: 08:30-17:00, Friday: 08:30-17:00, Saturday: 09:30-15:30,

Price

None

Type

None

Service

None

Cuisine

Cafe Food , Deli , Gluten Free , Health Food , International , Mediterranean , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Takeout , Seating , Street Parking , Free Off-Street Parking , Digital Payments , Child-friendly , Outdoor Seating

Timbuktu Nomadic Deli in Waiheke Island Menu

Nearby Sample Menus

Timbuktu Nomadic Deli

Auckland Region > Waiheke Island > Timbuktu Nomadic Deli

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7 Belgium Street, Ostend, Waiheke Island 1081, New Zealand

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Auckland Region Restaurants

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