Address
3/33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
Togoo Tea House in Auckland Menu
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Togoo Tea House in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Jaan Turkish Cafe and Takeout offers many options including Garlic Bread and Olives. Bay Cafe includes a wide range like TOASTED BREAD/BAGEL or TOASTED BREAD/BAGEL. Steak/oyster and Chips from . K and J Take Aways offers Dragons Gourmet and Roasted Poussin.
Nearby Sample Menus
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Tom Yum Goong $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice
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Calamari (Jasmine rice or Thick egg noodles) $15.00
- With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy
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Pad Kee Mao $14.00
- (Thick rice noodles) Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
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Black Pepper Beef $14.00
- (Rice or egg noodles) With broccoli, leek, capsicum, onion and spring onion
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Miso Soup $3.50
- Traditional Japanese soy bean soup
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Rama Rama $14.00
- Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
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Yellow Curry with Chicken (Jasmine rice) $14.00
- Served with banana, egg, celery, spring onion and coconut cream
- Extra Seafood $4.00
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Blueberry Waffles $18.00
- Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
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Paleo Chicken Salad $19.00
- Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
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Smoked Fish Cake $18.00
- Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
- House Cured Salmon $6.00
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The Buttie $12.00
- Freedom farmed bacon and egg on a buttered bap served with house tomato relish
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Schnitzel Burger $19.00
- Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
- Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
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Crispy Pork Belly $21.00
- Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
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●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
- With French fries, coleslaw - with any cold drink purchased
- -Ham, gruyere and dijon mustard sauce
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Eggs Benedict $19.50
- With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
- All day
- ●Omelette Du Chef $19.00
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Le poulet vallée d'auge $33.00
- Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
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Crispy pork steam bun $17.00
- Slaw, horseradish, passion fruit chili sauce
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Bacon and Eggs $10.00
- Anyways - on sourdough
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Manuka Smoked Salmon $16.0
- w/ fresh fennel, artichoke & caper spread on a bagel
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Egg Bene on Crumpet $18.0
- w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
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Toast $6.0
- w/ house preserves & butter. Choices of sourdough / multigrain / bagel / crumpet
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Toasted Muesli or Wholesome Porridge $14.0
- w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
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Morning Tacos $16.0
- w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
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Eggplant Panko $16.5
- panko eggplant parmigiana w/ cress salad
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The Lamb Bam $20.0
- roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
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Pork Bap $17.0
- w/ pulled pork, pickles, slaw & dukkah
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Coco's Chopped Salad $9.00
- Cos Lettuce with Walnut Dressing
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Polenta Chips $10.00
- with Aioli
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Cured Fish $18.00
- Plums, Watercress and Balsamic Vinaigrette
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Pork $32.00
- Cabbage and Onion with Anchovy and Lemon Crema
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Petaia's Espressotini $18.00
- Made with Eight Thirty Coffee
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Chicken $33.00
- Milanese, with Sage Butter and Pepperonata
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Daily Tart $12.00
- Your waiter will let you know the flavour
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Arancini (Risotto balls) $12.00
- Beetroot and Goats Cheese
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Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
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Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
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Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
- Mushrroms feta baked beans $3.50
- Smoked salmon $5.00
- Bacon bbq pork avocado $4.00
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Egg on toast $10.00
- With any style of eggs on your choice of toast
- Bbq sauce fresh chilli relish $2.00
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Aloo Gobi $10
- A combination of couliflower and potatoes in tomatoes and onion gravy.
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Tandoori Prawns $20
- Prawns marinated in youghurt and inidan spices and then cooked in the tandoor.
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Vegetarian Manchurian $15
- Mixed vegetable balls served in a sweet and spicy gravy
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Gulab jamun $5
- Deep fried balls fipped in sugar syrup-derved hot, with ice-cream.
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Butter Seafood $15
- Mixed seafood cooked in creamy butter sauce.
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Plain white rice $3
- White basmati rice boiled.
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Chicken/Lamb Roganjosh $10
- Tender chicken/lamb cubes cooked in exotic blends of herbs and spices.
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Samosa $5
- Deep fried inidan puff pastry stuffed with greeen peas and potatoes.
- Udon $9.90
- Large $14.90
- Teriyaki Chicken Lunchbox $12.00
- Regular $12.90
- Ramen $9.90
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No. 1 $9.50
- Bacon, eggs, toast, onion, tomato
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No. 2 $11.50
- No.1 + sausage, chips
- Large $14.90
- -add chips $3.00
- special $20.00
- -C. 2 fish + 2 sausages
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special $15.00
- -4 fish + 4 sausages
- -add chips $3.00
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special $5.00
- 1 fish + chips
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special $7.00
- 2 fish + $2.00 chips
- special $9.00
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Prawn Vegie $19.90
- King prawns with mixed fresh seasonal vegetables in oyster sauce
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Prawns Pad Thai $19.50
- Thai noodles with king prawns, cashew nuts, egg, cabbage, peanut and beansprouts
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Seafood Green Curry (hot) $19.90
- Mixed seafood with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
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Vegie Sam Ros (warm) $15.50
- Cashew nuts stir fried with mixed fresh seasonal vegetables in sweet chilli paste
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Pork Spring Roll $7.20
- Thai spring rolls filled with pork and vegetables
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Chicken Yellow Curry (warm) $15.90
- Yellow curry paste with potato and pumpkin in coconut milk
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Chicken Bamboo Curry $15.90
- Red curry paste with Bamboo shoots and capsicums in coconut milk
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Fish Peanut Sauce $19.90
- Snapper stir fried with mixed fresh seasonal vegetables and "peanut sauce"
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BUTTER CHICKEN $12.00
- boneless chicken marinated with flour eggs and cooked with red posted onion capsicum
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BALGARE BEGAN $12.00
- egg plant cooked in sesame seeds, peanuts coconut powder onion seeds, and tamarind juice
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PRAWN FRIED RICE $15.00
- prawn tossed in plain rice flavored with chili sauce black pepper Chinese salt and curry leaves
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ZEERA RICE $12.00
- cumin seeds tossed in plain rice flavored with chili sauce black pepper and Chinese salt
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MUTTON DUM BIRYANI $12.00
- authentic marinated Hyderabadi mutton biryani cooked in dum style
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TANDOORI CHICKEN HALF $12.00
- chicken marinated in tandoori masala and cooked in clay oven
- BUTTER NAAN $2.50
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BLACK PEPPER CHICKEN $15.00
- coated chicken fry in ginger garlic curry leaves yogurt and spices
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Noodle $ 7.00
- With fungi soup
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Pork Stomach $ 6.00
- With chilli
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Fried Rice $ 9.00
- With chicken
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Pancake $ 3.00
- With pork & spring onion
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Pancake $ 3.00
- With pork & fennel
- Pork Pickled Mustard Noodle $ 7.00
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Pancake $ 3.00
- With Chinese Chives, egg
- Cucumber Salad $ 5.00
- Mixed Platter $7.50
- Soya Chicken Leg $6.50
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Steak And Chips $12
- (steak will be cooked medium if no done-ness requested)
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Pork Cutlets $11
- Taiwanese style deep-fried pork cutlets served with noodle soup.
- Chicken Cutlets $6.50
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Grilled Marlborough Salmon. $13
- Grilled south island Marlborough salmon steak with a hint of cajun. served with noodle soup.
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Spicy Grilled Calamari $12
- Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.
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Soya Trotters $11
- Soya braised pig trotters served with noodle soup.
- Regular $9.00
- Teriyaki Salmon $14.00
- Boiled Egg $1.50
- Salmon Nigiri (2pcs) $5.00
- Banana Tempura & Ice Cream $9.50
- Deep Fried Chicken Set $17.00
- Grilled Teriyaki Eel Set $23.50
- BBQ Pork $4.50
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Kids Box $10.00
- (Chicken Teriyaki or Beef, Chicken Katsu, Harumaki, Sushi, Salad, Rice, Miso Soup)
- Fried Dumplings(9pcs) $6.00
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Gyoza Don $10.00
- (Gyoza with veggie & Sauce on Rice)
- Chicken Katsu Udon $15.00
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Chicken Teriyaki $13.50
- grilled chicken with Wasabi Teriyaki sauce
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Chicken Katsu Curry Set $15.00
- (Japanese Style Chicken Cutlet with CurrySalad, Rice, Miso Soup)
- Seafood Udon $13.00
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Tofu Don $10.00
- (Tofu with veggie & Sauce on Rice)
Togoo Tea House
Phone
093580192
Opened hours
8 AM to 7 PM (Mon-Fri), 9 AM to 7 PM (Sat), 9 AM to 5 PM (Sun)
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Beverages , Dessert , Taiwanese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Desserts and Bakes , Local cuisine
3/33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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