Address
3/33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
Togoo Tea House in Auckland Menu
Are you the owner? Manage this listing for free.
Togoo Tea House in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery & Espresso . Jaan Turkish Cafe and Takeout offers many options including Garlic Bread and Olives. Bay Cafe includes a wide range like TOASTED BREAD/BAGEL or TOASTED BREAD/BAGEL. Steak/oyster and Chips from . K and J Take Aways offers Dragons Gourmet and Roasted Poussin.
Nearby Sample Menus
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
- Mahoe Aged Edam(cows milk) $21.00
-
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
- Kumara chips with kawakawa mayo $7.00
- Mahoe, blue (cows milk) $21.00
-
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
- Heirloom carrots and seeds $7.00
-
Fries $4.50
- Freshly served with tomato sauce or garlic dip
-
Foul Mudammas $9.50
- Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
-
Beef Sirloin Steak $22.50
- Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
-
Tabbouleh $5.50
- Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
-
Bamia (V) $19.80
- Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
-
Yoghurt and Cucumber Salad $5.50
- Mixture of yoghurt, cucumber, with a hint of garlic and mint
-
Dolmah $4.50
- Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
-
Foul B Tahini $9.50
- Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
-
Prawn curry $19.99
- Prawns cookes in a spiced gravy in punjabi style
-
Tandoori prawn $16.99
- King prawns marinated with indian spices and cooked in tandoor
-
Hara bhara kebab $7.99
- Green peas, spinach and potatoes mixed with indian spices & shallow fried
-
Palak paneer $14.99
- A combination of fresh spinach and cottage cheese in creamy curry
-
Dal Makhni $13.99
- Black lentils cooked in tomato and butter gravy, tradeitionally punjabi dish
- Masala popodum $2.99
-
Paneer tikka masala $16.99
- Marinated grilled paneer cubes in onion, tomoto, creamy red, lightly spiced
-
Madras lamb $17.99
- Lamb cooked in traditional south indian type curry with coconut and spices
- Sautd Vegetables $6.5
-
Lamb Cutlets (GF) (3 pieces) $24
- on mint pea purde
- Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
-
Bread and Dips(V) $12.5
- Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
-
Santa Fe (4 oysters) $22
- Warm with Salsa, Sour Cream
-
Breakfast Tacos (3 pieces) $15
- Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
- Natural with Lemon Wedges $3.5
- Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
-
Pesto Chicken $12.00
- Rocket, gherkin
-
Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
-
Salmon $12.00
- Cream cheese, rocket, red onion, capers
-
Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
-
Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
- -Add Bacon Jam $3.00
- Cream Cheese $7.00
-
Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
- See list on your table stand for what's in our cabinet today.
-
Fried bird burger $16.00
- Buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
-
Banh mi $16.00
- Lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
- Small $6.00
-
Eton mess $10.00
- Berries, meringue, cream
- Add pulled chicken
- Add organic marinated tofu $5.00 extra
-
Korean bbq $11.00
- Pulled chicken, korean bbq sauce, slaw, mayo, coriander
- Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
- Asparagus, ‘lardo di colonnata’, crackling $9
- Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
- Farm eighty four tomatoes, local buffalo mozzarella, basil $25
- Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
- Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
- Caroline bay flounder, seared grapes, capers, parsley $39
- Freshly opened oysters on ice $4.5
- All in one L($15.00)
-
Banana chicken $12.00
- Chicken, mango chutney, sour cream, banana, mozarella
-
Pepperoni $12.00
- Mozzarella, oregano
- Falafel S($9.90) L($12.00)
- Lamb S($9.90) L($12.00)
- Mix S($9.90) L($12.50)
- Mix S($11.00) L($13.50)
- All in one L ($15.00)
- Palak Paneer $ 16.00
- Chicken Tikka $ 11.00
- Potato Wedges $ 6.50
- Samosa Chaat $ 6.50
- Lamb Biriyani $ 15.00
- Seekh Kebab $ 11.00
- Beef Madras $ 16.00
- Palak Kofta $ 15.00
- Fish (Snapper) $11.99
-
Scallop $3.00
- King size
- Battered Sausage (GF) $2.50
-
Crumbed Tarakihi
- Fresh
- Ham (GF) $10.99
- Battered Paua Fritter $8.90
- Fish (GF) $11.99
-
Almighty A/B $10.99
- serving with 120g beef patties, steak, cheese, egg, mushroom, onion, salad, bbq and tomato sauce
- Prawn $8.00
- Pork $9.00
- Spring Onion $6.50
- Prawns $10.00
- Chicken $8.00
- Combination $11.00
- Steak & Vegs $9.50
- Egg $6.00
-
French Fries $4.50
- Straight cut New Zealand potato cooked until golden
- BBQ Chicken Strips $10.90
- BBQ Beef Ribs $10.90
-
Blazin' Scandel in a Burger $17.90
- 1/3 pound home-made patty, Aioli sauce, bacon, cheese, lettuce, tomato, onions, pineapple, beetroot, mushroom sauce & fries
-
Working Person's Breakfast $12.90
- 2 x toasts, 2 x sunny side up eggs, 2 x bacons
- Calamari Rings (6 Pieces) $9.90
- Tossed with special dressings N/A
- Hawaiian BBQ Mix (chicken, ribs, steak) $20.90
- Mix Seafood Or Prawns Or Squid $14.50
-
Thai Fried Rice King Prawns
- Stir fried prawns with egg mix vegetables fresh spring onion
- Chicken, Beef or Lamb $12.00
- Chicken, Beef or Lamb $12.00
-
Vegetarian $ 11.00
- With tofu
-
Tom Yum Noodles Soup
- Thai spicy sauce with lamb,juice and thai herbs mix vegetables
-
Deep Fried Snapper
- Deep fried whole snapper with marinated and fish sauce
- Chicken,Beef Or Lamb $17.50
- 20 Golden Potatoes
- 10 Golden Potatoes
- Medium $13.50
- Roast Meat King Burger $6.20
- 1 Container of Peas & Carrot
- Pork, Beef, Lamb, Chicken
- 5 Drumsticks
- 5 Any pieces
- Garlic Bread $7.50
-
Pancakes $14.50
- With creme fraiche, maple syrup and berry compote
-
Moroccan Lamb Rump Salad $17.50
- w Israeli couscous, artichoke hearts, olives & tahini yoghurt
-
Cooked Breakfast $19.50
- Eggs any style on toast w, tomatoes, hash browns, honey cured bacon & pork sausage w, relish
-
Prime Scotch fillet $29.50
- Prime Scotch fillet chargrilled w pomme anna, bok choy, baby carrots & beef jus
-
Eggs Benedict - Bacon $16.50
- Spinach, Honey Cured bacon & HollandaisB
-
Crisp Green Salad $5.00
- w vine tomatoes
-
Garlic Pizza Bread $7.50
- w garlic butter
Togoo Tea House
Phone
093580192
Opened hours
8 AM to 7 PM (Mon-Fri), 9 AM to 7 PM (Sat), 9 AM to 5 PM (Sun)
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Beverages , Dessert , Taiwanese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Desserts and Bakes , Local cuisine
3/33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Beverages Menus
- Auckland Dessert Menus
- Auckland Taiwanese Menus
- Auckland Region Beverages Menus
- Auckland Region Dessert Menus
- Auckland Region Taiwanese Menus